The art and mystery of curing, preserving, and potting all kinds of meats, game, and fish; also, the art of pickling and the preservation of fruits and vegetables ⠃⠗⠋ braille edition

⠏⠁⠛⠑⠎⠂⠀⠱⠻⠑⠀⠁⠝⠽⠀⠝⠕⠭⠊⠳⠎⠀⠕⠗⠀⠙⠑⠇⠑⠞⠻⠊⠳⠎⠀
⠬⠗⠫⠊⠢⠞⠎⠀⠁⠗⠑⠀⠗⠑⠉⠕⠍⠍⠢⠙⠫⠀⠞⠕⠀⠀⠃⠑⠀⠥⠎⠫⠂⠀⠯⠀⠃⠽⠀
⠱⠊⠡⠀⠮⠀⠌⠕⠍⠁⠡⠀⠯⠀⠎⠽⠌⠑⠍⠀⠁⠗⠑⠀⠍⠁⠙⠑⠀⠞⠕⠀⠎⠥⠋⠋⠻⠀⠞⠕
⠀⠀⠏⠇⠑⠁⠎⠑⠀⠮⠀⠑⠽⠑⠀⠯⠀⠮⠀⠏⠁⠇⠁⠞⠑⠲⠀⠀⠀⠀
⠠⠊⠝⠌⠗⠥⠉⠞⠊⠕⠝⠎⠀⠿⠀⠁⠝⠀⠑⠭⠉⠑⠫⠬⠇⠽⠀⠥⠎⠑⠋⠥⠇⠀⠯⠀⠡⠑⠁⠏
⠀⠁⠏⠏⠜⠁⠞⠥⠎⠀⠿⠀⠉⠥⠗⠬⠀⠀⠯⠀⠎⠍⠕⠅⠬⠀⠊⠎⠀⠁⠏⠏⠢⠙⠫⠂⠀⠵⠀
⠺⠑⠇⠇⠀⠵⠀⠮⠀⠃⠑⠌⠀⠍⠑⠹⠕⠙⠀⠷⠀⠅⠑⠑⠏⠬⠂⠀⠿⠀⠁⠀⠀⠇⠢⠛⠹⠀⠷⠀
⠐⠞⠂⠀⠑⠀⠙⠑⠎⠉⠗⠊⠏⠞⠊⠕⠝⠀⠷⠀⠛⠕⠕⠙⠎⠀⠎⠀⠉⠥⠗⠫⠀⠯⠀
⠏⠗⠑⠎⠻⠧⠫⠲⠀⠀⠀⠀⠠⠁⠍⠕⠝⠛⠌⠀⠮⠀⠍⠜⠔⠁⠞⠫⠀⠋⠊⠩⠀⠯⠀
⠃⠥⠉⠁⠝⠫⠀⠍⠑⠁⠞⠎⠀⠺⠀⠃⠑⠀⠋⠳⠝⠙⠀⠸⠍⠀⠷⠀⠀⠮⠀⠍⠕⠌⠀
⠙⠑⠇⠊⠉⠊⠳⠎⠀⠎⠏⠑⠉⠊⠍⠢⠎⠀⠞⠀⠁⠀⠝⠊⠉⠑⠇⠽⠀⠙⠊⠎⠉⠻⠝⠬⠀
⠚⠥⠙⠛⠍⠢⠞⠀⠉⠳⠇⠙⠀⠀⠙⠊⠉⠞⠁⠞⠑⠂⠀⠯⠀⠱⠊⠡⠀⠁⠗⠑⠀⠉⠻⠞⠁⠔⠀⠷
⠀⠑⠭⠞⠢⠎⠊⠧⠑⠀⠏⠁⠞⠗⠕⠝⠁⠛⠑⠂⠀⠁⠋⠞⠻⠀⠓⠁⠧⠬⠀⠀⠃⠑⠢⠀⠕⠝⠉⠑
⠀⠏⠜⠞⠁⠅⠢⠀⠷⠲⠀⠀⠀⠀⠠⠊⠀⠃⠑⠛⠀⠞⠕⠀⠗⠑⠋⠻⠀⠍⠽⠀⠗⠑⠁⠙⠻⠎⠀
⠞⠕⠀⠮⠀⠦⠠⠝⠕⠞⠑⠎⠴⠀⠁⠞⠀⠮⠀⠉⠕⠝⠉⠇⠥⠎⠊⠕⠝⠀⠷⠀⠹⠊⠎⠀⠀⠐⠺⠂
⠀⠵⠀⠑⠭⠏⠕⠝⠢⠞⠎⠀⠷⠀⠛⠗⠕⠎⠎⠀⠑⠗⠗⠕⠗⠎⠀⠇⠕⠝⠛⠀⠡⠻⠊⠩⠫⠀⠔⠀
⠮⠀⠕⠇⠙⠀⠉⠕⠍⠍⠕⠝⠀⠀⠏⠗⠁⠉⠞⠊⠉⠑⠂⠀⠯⠀⠷⠀⠋⠁⠉⠞⠎⠀⠎⠀
⠎⠑⠇⠋⠤⠑⠧⠊⠙⠢⠞⠀⠵⠀⠝⠀⠞⠕⠀⠃⠑⠀⠗⠑⠎⠊⠌⠫⠲⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀
⠠⠚⠲⠀⠠⠗⠲⠂⠀⠠⠚⠥⠝⠊⠕⠗⠲⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠠⠁⠀⠦⠠⠃⠥⠉⠁⠝⠬⠴
⠀⠊⠎⠀⠁⠀⠍⠑⠹⠕⠙⠀⠷⠀⠏⠗⠑⠎⠻⠧⠬⠀⠍⠑⠁⠞⠎⠂⠀⠉⠲⠂⠀⠏⠜⠞⠇⠽⠀⠀
⠃⠽⠀⠙⠗⠽⠬⠀⠯⠀⠏⠜⠞⠇⠽⠀⠃⠽⠀⠎⠍⠕⠅⠬⠀⠾⠀⠮⠀⠑⠍⠃⠻⠎⠀⠷⠀
⠺⠕⠕⠙⠀⠀⠀⠀⠀⠀⠀⠋⠊⠗⠑⠎⠂⠀⠯⠀⠗⠑⠞⠁⠔⠬⠀⠁⠇⠇⠀⠮⠀
⠏⠁⠇⠁⠞⠁⠃⠇⠑⠀⠯⠀⠝⠥⠞⠗⠊⠞⠊⠳⠎⠀⠀⠀⠀⠀⠀⠀⠚⠥⠊⠉⠑⠎⠲⠀⠠⠭⠀
⠍⠥⠌⠀⠓⠀⠸⠓⠀⠊⠞⠎⠀⠕⠗⠊⠛⠔⠀⠾⠀⠮⠀⠗⠥⠙⠑⠀⠓⠥⠝⠞⠻⠎⠀⠷⠀⠀⠀⠀
⠮⠀⠿⠑⠌⠎⠂⠀⠱⠕⠂⠀⠿⠀⠺⠁⠝⠞⠀⠷⠀⠁⠀⠡⠊⠍⠝⠑⠽⠂⠀⠇⠁⠊⠙⠀