,i  #aafth ,,congress  #ast ,session    
,h4 ,r4 #ddff  ,,in ,,the ,,house ,,of  
,,representatives  ,september #bd1      
#bjai,mr4 ,crdenas 7for himself and ,ms4
 ,norton7 introduced the following bill2
 which was referred to the ,committee on
 ,agriculture  ,a ,,bill  ,to amend the 
,food1 ,conservation1 and ,energy ,act  
of #bjjh to make improvements to the    
food safety education program carried   
out under such ,act1 and for other      
purposes4  #a4 ,short title ,this ,act  
may be cited as the ,farm to ,table     
,safety ,act4  #b4 ,food safety         
education initiatives ,section          
#ajaje7;a7 of the ,food1 ,conservation1 
and ,energy ,act of #bjjh 7#g ,u4,s4,c4 
#gfee;a7a77 is amended--  7#a7 in the   
matter preceding paragraph 7#a71 by     
inserting 1 including farm workers1     
after industry2  7#b7 in paragraph 7#a71
 by striking and at the end2  7#c7 in   
paragraph 7#b71 by striking the period  
at the end and inserting 2 and2 and     
7#d7 by adding at the end the following 

new paragraph3  7#c7 practices that     
prevent bacterial contamination of food1
 how to identify sources of food        
contamination1 and other means of       
decreasing food contamination4  4