,,h[ ,,to ,,prep>e ,,& ,,s]ve ,a ,,meal 
,,& ,,int]ior ,,decoration  ,by         
,,lillian ,b4 ,,lansd[n     ,,cont5ts   
,,h[ ,,to ,,prep>e ,,& ,,s]ve ,a ,,meal 
,,*apt]     ,i4 ,,be=e ,,! ,,meal ,,is  
,,s]v$   ,,ii4 ,,ent] ,,! ,,waitress    
,,iii4 ,,breakfa/   ,,iv4 ,,lun*eons    
,v4 ,,! ,,in=mal 7,,home7 ,,d9n]   ,,vi4
 ,,! ,,=mal ,,d9n]  ,,vii4 ,,aft]noon   
,,teas ,,viii4 ,,supp]s   ,,ix4         
,,outside ,,! ,,eighte5? ,,am5dm5t      
,x4 ,,c>v+ ,,h9ts   ,,xi4 ,,plann+ ,a   
,,m5u  ,,xii4 ,,m5us ,,= ,a ,,?anksgiv+1
 ,a ,,*ri/mas ,,& ,a ,,l5t5 ,,d9n]      
,,int]ior ,,decoration     ,i4 ,,l9es   
,,& ,,curves   ,,ii4 ,,=m1 ,,color ,,&  
,,proportion  ,,iii4 ,,individual       
,,rooms ,,( ,,! ,,h\se   ,,iv4          
,,liv+-,,room1 ,,draw+-,,room ,,&       
,,libr>y    ,v4 ,,b$ ,,room1 ,,nurs]y   
,,& ,,play ,,room   ,,vi4 ,,"s ,,h9ts   
,,an5t ,,p]iod ,,furniture     ,,*apt]  
,i  ,,be=e ,,! ,,meal ,,is ,,s]v$       
,be=e ! meal :i* is to be s]v$ comes f !
 kit*5 by way ( ! butl]'s pantry to !   

d9+ room1 !re are _m ?+s to be consid]$4
 ,! prep>ation ( ! meal 7n ! process (  
its cook+1 b its plann+ z a composite   
:ole7 & all ! v>i\s details :i* prec$e !
 actual sitt+ d[n at ! table ( ^? :o    
expect to enjoy x1 mu/ be se5 to4 ,!    
prep>ation ( ! meal1 its m5u1 w be dealt
 ) lat]1 9 connection ) ! meal itself4  
,= ! pres5t we w conc5trate on its      
prep>atory aspects4   ,,9 ,,! ,,butl]',s
 ,,pantry  ,! butl]'s pantry is !       
connect+ l9k betwe5 kit*5 & d9+ room4 ,x
 is at ! same "t an ars5al & a res]ve   
l9e1 equipp$ ) requisites to meet all   
em]g5cies4 ,! p]fect butl]'s pantry %\ld
 conta9 ev]y?+1 f vegetable bru%es =    
clean+ cel]y to a galvaniz$ refuse c4 ,9
 betwe5 come mat*es1 bread bo>ds1 soap1 
ammonia & wa%+ soda1 a di% dra9]1 e k9d 
( t[el1 *eeseclo? & hold]1 /ra9]s 7=    
tea1 c(fee & pun*71 ice wat]1 pun* & s\p
 pit*]s ( enamel w>e1 ! tools & season+s
 = salad mak+1 cut-glass bru%es1 &      
knives ( diff]5t sizes4  ,9 ! butl]'s   
pantry ! soil$ l95 %\ld be kept1 if     

possible 9 a hamp]1 if n1 9 a bag4 ,!re 
%\ld also be a t[el rack1 an electric or
 hot-wat] heat] = keep+ food hot &--we  
are speak+ ( ! ideal pantry1 ( c\rse--a 
small icebox :]e table butt]1 cream &   
salad dress+ may be kept1 & plates *ill$
 = s]v+ cold di%es4 ,add+ a l95 closet )
 %elves1 a *e/ ( draw]s 7= tableclo?s1  
napk9s1 doilies1 c5t]pieces1 etc47 & !  
necess>y %elves = *9a & glass 7hang y\r 
cups & save space671 & we may leave !   
butl]'s pantry & ent] ! d9+ room4       
,,be=e ,,any?+ ,,edible ,,comes ,,to ,,!
 ,,table  ,we w n wa/e "t on directions 
reg>d+ ! lay+ ( ! tableclo?4 ,only      
rememb] t x mu/ =m a true l9e ?r\gh !   
c5t] ( ! table 7y\r sil5ce clo? _h be/  
be ( table padd+1 a d\bl$ cotton flannel
 or asbe/os7 & n hang bel[ ! table less 
?an n9e in*es4 ,! usual arrangem5t ( !  
c5t]piece 9 ! c5t] ( ! table 7! table   
itself be+ imm$iately "u ! light1 unless
 ! waitress is !reby prev5t$ f mov+     
betwe5 ! table & sidebo>d7 ) its di% (  
fruit or f]ns or fl[]s 7nev] s high z to

 cut (f view or conv]sation7 c be v>i$  
to suit individual ta/e4 ,b ! cov]s 7!  
plates1 glasses1 napk9 & silv] ( ea*    
individual7 mu/ always be 9 l9e1        
opposite ea* o!r on ! opposite sides ( !
 table4 ,! plate doilies indicate !     
cov]s :5 a b>e table is laid4 ,! s]vice 
plate :i* ea* p]son receives /ays :]e   
put unless x is replac$ by a hot plate4 
,,napk9s1 ,,silv]1 ,,*9a ,,& ,,glass    
,napk9s 7fold flat & squ>e7 lie at !    
left ( ! =ks4 ,! hem ( ! napk91 turn$   
up1 %\ld p>allel ! =ks & ! table edge4  
,:5 d9n] is s]v$ )\t a maid1 ev]y?+     
yields to avoid+ leav+ ! table4 ,9 t    
case put on ! dess]t silv] 7:i* o!rwise 
%\ld n be done7 ) ! o!r d9n] silv]4     
,place all silv] 9 its ord] ( use1 &    
rememb] t ?ree =ks are en\gh4 ,if m are 
ne$$ let !m appe> ) ! c\rses :i* dem&   
!m4 ,! quiete/ & !re=e mo/ desirable way
 ( putt+ ! dess]t silv] on ! table1 is  
to s]ve x f a napk91 f ! "r4 ,knives    
%\ld h _! cutt+ edge t[>d ! plate1 at   
its "r1 & lie half an in* f ! table     

edge4 ,spoons1 b[ls fac+ upw>d1 lie at !
 "r ( ! knife2 =ks at ! left ( ! plate4 
,:5 %ell food is s]v$ 7clams1 oy/]s or  
mussels7 ! =k is plac$ at ! "r ( !      
plate4 ,! upp] "r-h& side ( ! bread &   
butt] plate is ! place = ! butt]        
spread]4  ,9 g5]al d n arrange y\r cov] 
too loosely1 & see to x t ! glass1 *9a &
 silv] = ea* cov] sets close )\t !      
pieces t\*+4 ,glasses are plac$ j above 
! knives1 a little to ! "r4 ,nei!r cups 
nor glasses %\ld ev] be fill$ to ! brim4
 ,! bread & butt] plate 7bread & butt]  
are1 z a rule1 n s]v$ ) =mal d9n]s7     
some:at to ! left1 beyond ! s]vice      
plate4 ,betwe5 ea* two cov]s1 or j 9    
front ( ea*1 place y\r pepp] & salt     
sets4 ,! salt spoon lies across ! op5   
saltcell>4  ,:5 ! table is set = "s     
impromptu meal at :i* a knife w n be    
us$1 ! =k takes ! place ( ! knife at !  
"r-h& side1 & ! teaspoon is laid beside 
! =k4   ,,desirable ,,improvem5ts  ,no  
"o wants to see ! inn] economy ( !      
butl]'s pantry1 nor %\ld ! p]haps       

fragrant b cloy+ odors ( ! kit*5 be     
waft$ into ! d9+ room :5ev] ! sw+door ( 
! pantry op5s or closes4 ,! scre5       
obviates bo? disadvantages4 ,ano!r      
improvem5t has be5 ! introduction ( !   
s]v+ table 9 place ( ! sidebo>d4 ,x n[  
conv5i5tly holds all ! extras ne$$ = !  
meal4     ,,*apt] ,,ii  ,,ent] ,,!      
,,waitress   ,! waitress has already be5
 busy1 z we h se51 lay+ ! clo? & cov]s =
 ! meal4 ,n[1 h[ev]1 %e mu/ live up m   
closely to ! impli$ mean+ ( h] "n4 ,ei!r
 ! ho/ess or ! daught] ( ! family :o is 
act+ z waitress1 or ! waitress h]self   
ann\nces ! meal4 ,= in=mal s]vice1 ) a  
memb] ( ! family act+ z a waitress1 !   
=m] may quietly leave ! table to att5d  
to ! br++ on or c>ry+ (f ( a c\rse1 or  
to supply+ wat]1 butt]1 etc4 ,b ! same  
c>e & att5tion to ev]yone's ne$s is     
expect$ ( h] z ( a regul> waitress4     
,wat]1 butt]1 rolls1 bread1 etc41 %\ld  
nev] h to be ask$ =4 ,)9 rea* ( h& !    
waitress %\ld always h a s(t napk9 to   
remove any liquid spill$ dur+ ! meal1 at

 once cov]+ ! spot ) a fre% doily4 ,%e  
mu/ see to x t !re are hot plates = hot 
di%es1 & *ill$ plates = cold ones4   ,,!
 ,,maid ,,at ,,! ,,table  ,! waitress   
%\ld s]ve & remove ev]y?+1 except       
bev]ages & extra silv] f ! gue/'s left4 
,=k & spoon %\ld always be easily at h& 
= ! p]son s]v$1 & di%es %\ld nev] be    
(f]$ & remov$ by rea*+ across a cov]4   
,remove glasses1 cups & sauc]s f ! "r1 &
 s]ve all bev]ages f ! "r4 ,plates %\ld 
be plac$ & remov$1 "o by "o4 ,two plates
 ( food 7especially salads or s\p7 may  
be br\ght into ! d9+ room at ! same "t1 
b "o %\ld be left on ! s]v+ table4  ,!  
ho/ is s]v$ la/1 ! ho/ess fir/1 !n !    
gue/ ( honor 7at ! ho/ess' "r71 !n !    
gue/ at ! "r ( ! ho/1 & s on till all h 
be5 s]v$4  ,waitresses %\ld n grasp !   
edge ( ! plate or put ! ?umb ov] ! rim 9
 plac+ or h&l+4  ,! left h& %\ld always 
be us$ = remov+ plates4 ,take away ) ea*
 c\rse :atev]  is ne$$ = a lat] "o1 l>ge
 di%es ( food1 soil$ *9a1 glass & silv]4
 ,!n crumb ! table ) a small plate &    

clean1 fold$ napk94  ,:5 s]v+ di%es (   
food d s ) a d9n] napk9 fold$ squ>e on !
 palm ( ! h&4 ,! s]v+ di% %\ld be held  
firmly & n too high4 ,if necess>y /eady 
) "r h& on edge ( di%4 ,close contact ) 
! p]son s]v$ always %\ld be avoid$4 ,!  
s]v+ tray comes into its own = remov+ or
 pass+ cream & sug>1 pepp] & salt1 etc4 
,c&ies1 salt$ nuts1 wat] & w9eglasses   
/ay on ! table until ! meal is ov]4  ,9 
cle>+ ! table remove glass & silv] fir/1
 bru% up crumbs :i* may h fall5 on !    
floor1 & c>efully %ake1 fold & put away 
! table l954     ,,*apt] ,,iii          
,,breakfa/   ,breakfa/ is ! fir/ meal ( 
! ,am]ican day4 ,x %\ld be da9tily &    
deftly s]v$4 ,fruit1 c]eal & "s ma9 di% 
7bacon1 fi%1 eggs7 toge!r ) toa/1 hot   
rolls or muff9s1 c(fee1 tea or cocoa1   
are its ma9 ess5tials4 ,! b>e1 doili$   
table is popul> = breakfa/ use4         
,,breakfa/ ,,fruit  ,fre% pe>s1 plums1  
pea*es1 apricots1 nect>9es1 m&>9s &     
apples are all s]v$ 9 ! same mann]--on a
 plate ab\t six in*es across1 ) a silv] 

fruit knife = qu>t]+ & peel+4 ,if a     
waitress s]ves1 fruit knife & plate are 
plac$ fir/1 & !n ! di% conta9+ ! fruit  
is pass$4  ,b]ries--raspb]ries1         
blackb]ries1 blueb]ries1 /rawb]ries1 z  
also bak$ apples1 /ew$ fruits 7pea*es1  
prunes & apricots7 & all cook$ fruits1  
are (f]$ 9 little fruit di%es on s]vice 
plates1 toge!r ) p[d]$ 7or f9e          
granulat$7 sug> & cream4 ,/rawb]ries are
 sometimes left unhull$1 :5 ( exhibition
 size4 ,!y !n %\ld be s]v$ 9 apple b[ls 
or plates1 ) p[d]$ sug> on ! side4  ,9  
s]v+ grapes1 ! waitress1 aft] supply+   
fruit plates1 passes a compote conta9+ !
 grapes & (f]s fruit %e>s1 s t ea* gue/ 
may cut :at he or %e desire4 ,*]ries are
 s]v$ 9 ! same mann]1 ) ! addition ( a  
f+] b[l4  ,:5 grapefruit is s]v$1 x is  
usually z a half1 ! core remov$ & sug>  
add$1 on a fruit plate or 9 a grapefruit
 b[l1 toge!r ) an orange spoon4         
,oranges may be s]v$ f a compote1 :ole1 
& may be eat5 cut crosswise 9 halves1 ) 
! orange spoon2 or peel$ & eat5 9       

sections4 ,if oranges are s]v$ peel$ &  
slic$ on a fruit plate !y may be eat5 ) 
a =k4 ,sug> %\ld always be pass$ :5 !y  
are eat5 9 ?is way4 ,orange juice is !  
extract$ juice s]v$ 9 small glasses     
two-?irds full4  ,cantal\pe 7fill$ )    
crack$ ice7 & honeydew melon 7x is sm>t 
to accompany ! latt] ) a slice ( lemon7 
are s]v$ 9 halves or qu>t]s1 on fruit   
plates 7or special melon di%es7 & eat5 )
 a fruit spoon4 ,sug>1 salt & pepp] %\ld
 be (f]$ ) ^! by ! waitress4 ,wat]melon 
is usually cut 9 w$ges or circles4 ,x   
%\ld always be s]v$ v cold1 on a l>ge   
fruit plate1 & ) fruit knife & =k4 ,if  
half-melons are s]v$1 ) ! r9d1 ! ho/    
cuts egg-%ap$ pieces f ! fruit1 & places
 x on individual plates = pass+ by !    
waitress4  ,bananas may be s]v$ 9 ! sk9 
at breakfa/1 or peel$ & slic$1 ) sug> & 
cream1 or spr9kl$ ) sug> & lemon juice4 
,%r$d$ p9eapple1 spr9kl$ ) sug>1 or     
slic$ p9eapple 7slices an in* ?ick7 may 
be s]v$ f a l>ge di% by ! waitress4     
,fruit at breakfa/ does n necess>ily    

dem& a waitress4 ,9 may be s]v$ at ea*  
cov] be=e ! gue/s & family seat         
!mselves4 ,x does call = a f+] b[l1     
h[ev]4 ,only :5 b]ries or slic$ fruits  
are s]v$ c ! f+] b[l be omitt$4         
,,c]eals  ,c]eals are a matt] ( p]sonal 
ta/e4 ,cook$ c]eals1 su* z oatmeal1     
roll$ oats1 hom9y1 corn-meal mu% &      
crack$ :eat %\ld come on ! table hot1 & 
be s]v$ 9 b[ls ) sug> 7br[n sug>1 if    
pref]r$7 & cream4 ,aga91 ! ho/ may s]ve 
! c]eal f a l>ge porr+]1 ! waitress br++
 him ! individual b[ls1 & tak+ !m to !  
gue/s :5 fill$4 ,dry c]eals are s]v$ 9 !
 same way4 ,puff$ gra9s or flakes ga9   
crispness & flavor :5 reheat$1 n br[n$1 
be=e s]v+4   ,,toa/  ,! be/ breakfa/    
toa/ is t made at ! table ov] an        
electric toa/]4 ,be sure1 if y h ,fr5*  
toa/1 hot cakes or waffles s]v$1 t !y   
come f ! kit*5 hot4 ,a p]=at$ silv] cov]
 %\ld cov] ! plate conta9+ !m to prev5t 
_! cool+4 ,nev] use a s\p plate or b[l =
 ! purpose6 ,! /eam _c escape & ! toa/  
gr[s soggy4 ,d n =get syrup :5 waffles1 

hot cakes or ,fr5* toa/ are s]v$4 ,"s   
pref] c9namon & sug> to syrup ) hot     
cakes1 & !y %\ld also be on h&4         
,,bacon  ,bacon is ! ideal breakfa/     
meat4 ,! ra%] ( bacon %\ld be s]v$ pip+ 
hot on a hot silv] platt]1 9 crisp1     
curl+ slices4 ,incid5tally1 x %\ld be j 
z crisp :5 x appe>s ) a favorite        
companion1 z bacon & eggs4   ,,eggs     
,cook$ 9 ! %ell 7m$ium or s(t-boil$7    
eggs %\ld be s]v$ 9 an egg cup or egg   
glass1 on a plate1 & "u cup or glass4   
,ea* egg ?us s]v$ %\ld be accompani$ by 
a silv] egg cutt] & 7unless !re is pl5ty
 ( silv] at ! cov]7 a silv] spoon4  ,a  
vegetable di% or a small plate w d = !  
h>d-boil$ egg4  ,poa*$ eggs appe> 9     
individual %irr$ egg di%es1 to ! left ( 
ea* cov]1 on small plates ) s]vice      
spoon4  ,scrambl$ eggs are s]v$ 9       
individual portions1 z above2 or        
di/ribut$ by ! ho/ f a l>ge platt]1 &   
pass$ by ! waitress4  ,omelet %\ld be   
s]v$ on a l>ge platt] ) hot individual  
s]vice plates be=e ! ho/4 ,! waitress   

may pass ! individual portions or--x is 
cu/om>y ) scrambl$ eggs--!y may be pass$
 f ho/ to gue/ ar\nd ! table4   ,,c(fee 
,c(fee is ! favorite & logical breakfa/ 
dr9k1 ?\gh "s pref] tea1 cocoa & milk4  
,! breakfa/ c(fee s]vice %\ld be plac$  
be=e ! ho/ess4 ,9 its mo/ attractive =m 
x comprises a l>ge silv] tray1 :i* holds
 c(fee 7or p]colator71 ! hot-wat] pot1  
cream]1 sug> b[l ) tongs1 & cups &      
sauc]s4 7,!re may also be a b[l = ! wat]
 us$ to heat ! cups47 ,:5 tea is !      
breakfa/ bev]age ! samov> takes ! place 
( ! p]colator4  ,! l>ge silv] s]vice    
platt] may be disp5s$ )1 if desir$1 9   
favor ( a tile to hold ! c(fee urn1 !   
o!r compon5ts ( ! s]vice be+ gr\p$ ab\t 
x4 ,!re is a *>m+ t\* ( intimacy ab\t   
c(fee made at ! table ) an electric     
p]colator1 p\r$ by ! ho/ess & pass$ at !
 table 7or by a waitress74 ,:5 ! ho/ess 
p\rs %e %\ld at ! same "t ask ! gue/'s  
pref]5ces 7^? ( memb]s ( ! family are   
suppos$ to be kn[n7 z reg>ds cream &    
sug>4 ,cream & sug> always ent] ! cup   

fir/6 ,! true c(fee-dr9k] at once       
notices a diff]5ce 9 flavor if ! c(fee  
fir/ be p\r$1 & ! cream & sug> add$4    
,,= ,,! ,,*ildr5  ,if ! *ildr5 eat      
breakfa/ ) ! family1 a regul> *ild's    
s]vice1 ) attractive little knives &    
spoons %\ld be provid$1 & 8 :ole s]vice1
 pref]ably1 %\ld be arrang$ on a tray   
ne> ! table's edge4 ,e *ild likes to h 8
 own porridge b[l1 8 mug & little milk  
pit*]1 & hav+ 8 own table tools tea*es  
him to be neat & self-reliant4          
,,*apt] ,,iv  ,,lun*eons   ,,! ,,in=mal 
,,lun*eon  ,! in=mal lun*eon or         
lun*--orig9ally ! light meal eat5 betwe5
 breakfa/ & d9n]1 b n[ (t5 tak+ ! place 
( d9n]1 ! fa%ionable h\r be+ "o 7or half
 aft] if c>ds are to foll[7--is ( two   
k9ds4 ,! buffet lun*eon1 at :i* ! gue/s 
eat /&+2 & ! lun*eon s]v$ at small      
tables1 at :i* ! gue/s are seat$4 7,9   
g5]al all t is "h said ) reg>d to !     
buffet lun*eon1 applies to ! buffet     
supp] or ev5+ spread4 ,! only actual    
diff]5ce is t light$ c&les may be us$ at

 an ev5+ lun*eon1 & t ! daytime lun*eon 
may (f] c\rses m v>iegat$ & solid 9 "*  
?an w\ld be suitable = ev5+ eat+47      
,plates1 silv] & napk9s are conv5i5tly  
arrang$ on a laid table 9 ! case ( !    
buffet lun*4 ,"o or two hot & "o or two 
cold di%es 7accord+ to ! numb] ( gue/s  
:o are to be f$71 & "o or two ic$       
dess]ts ) "o cream or jelly 9 mold %\ld 
be suffici5t4 ,! knife is taboo$ at !   
buffet lun*1 h5ce all ! food mu/ be su* 
z c be eat5 ) =k or spoon4 ,z a rule1   
fri5ds ( ! ho/ess s]ve 7ho/ & ho/ess may
 help71 ?\gh1 if conv5i5t1 waitresses   
may see to ! wants ( ! gue/s4 ,to keep !
 table f look+ cr[d$1 maids may repl5i% 
! di%es f pantry or s]v+ table z may be 
necess>y4 ,plates ( s&wi*es or fill$    
rolls 7n too f> f ! table edge7 olives &
 reli%es %\ld also be arrang$ on !      
table1 ?\gh cakes1 c&ies & salt$ nuts   
may be pass$ by ! maids4 ,! rolls g ) ! 
hot c\rse1 ! s&wi*es ) ! salad4 ,:5 a   
buffet lun* is s]v$ at a big reception1 
) any numb] ( gue/s com+ & go+1 all !   

buffet refre%m5ts %\ld appe> on ! table 
at ! same "t4  ,! foll[+ di%es cov] !   
ess5tials ( a buffet lun*eon4 ,bev]ages3
 pun*1 c(fee1 *ocolate 7p\r$ f urn1 or  
fill$ cups br\ght f pantry on tray72 hot
 entrees ( v>i\s sorts 7s]v$ f *af+ di% 
or platt]7 prec$$ by hot b\illon2 cold  
entrees1 salads1 lob/]1 potatoes1 *ick51
 %rimp1 ) heavy dress+s2 hot rolls1     
waf]-cut s&wi*es 7lettuce1 tomato1      
devil$ ham1 etc472 small cakes1 froz5   
creams & ices4  ,! in=mal lun*eon at    
small tables calls = s]vice by a numb] (
 maids1 h5ce ! buffet plan is pref]able4
   ,,! ,,=mal ,,lun*eon  ,a lun*eon set 
7a lun*eon clo? or c5t]-piece  ) doilies
 ( ! same color & design7 or a b>e table
 may be us$ = ! =mal lun*eon1 ) special 
lun*eon napk9s1 9 a ?ree-corn]$ fold4   
,butt] is n usually s]v$1 ! individual  
di%es 7fill$7 are plac$ at ! top ( !    
plate )\t doily1 & if a cup ( "s sort is
 to be s]v$1 an apoll9>is glass is plac$
 a little bel[ ! wat] glass4 ,bread &   
rolls _h be/ be pass$1 ?\gh !y may be   

plac$ 9 or on a napk91 in/ead ( a bread 
di%4 ,favors1 if us$1 %\ld appe> at !   
top ( ! plate1 or gr\p$ ab\t !          
c5t]-piece1  ) connect+ ribbons to !    
plates4 ,?is is an attractive =m (      
arrangem5t4 ,di%es ( c&ies & bonbons 7) 
bonbon spoon beside !m7 are plac$ on !  
table at w1 :]ev] !y make ! be/         
appe>ance1 b l>ge di%es ) spoon mu/ be  
tak5 f ! s]v+ table & pass$4   ,,!      
,,=mal ,,lun*eon ,,m5u  ,! cocktail is !
 prelim9>y ent]+ w$ge ( ! =mal lun*eon4 
,"s ho/esses s]ve a light cocktail ) v  
?9 s&wi*es or waf]s 9 _! draw+ room be=e
 lun*eon prop] is s]v$4 ,at ! latt] !   
fruit cocktail 7s]v$ on small plate1 )  
doily1 glass & spoon7 or a ,lob/] or    
,scallop ,cocktail 7oy/] =k7 is foll[$  
by ! fir/ c\rse4  ,"h !re is a wide     
*oice--,cream ( ,pea s\p ) or )\t       
cr\tons1 ,lob/] ,bisque1 ,mock ,turtle1 
,consomme 7,p>mesan or ,*ick571 ,:ite   
,s\p ) ,w9e--:atev] be/ fits 9 ) ! g5]al
 s*eme ( ! lun*eon may be s]v$4 ,! h&les
 ( ! b\illon cup1 :5 x is plac$ be=e !  

gue/1 %\ld p>allel ! edge ( ! table4  ,!
 pass+ ( ,bread ,/icks1 ,olives &       
,radi%es %\ld prec$e ! removal ( !      
b\illon cup1 & ! plac+ be=e ! gue/ ( !  
w>m$ plates = ! fi%4 ,"h we h ! same    
emb>rassm5t ( ri*es4 ,devil$ ,crabs1    
,fri$ ,s>d9es1 ,fi% ,cutlets ) ,dut*    
,sauce1 ,fri$ ,%ad ,roe1 ,oy/] &        
,mu%room ,patties1 ,halibut 9 any /yle1 
toge!r ) rolls 7pass$ 9 napk9s7 &       
,dress$ ,cucumb]s w answ] = ! fi% c\rse4
  ,be=e ! meat c\rse ! cl>et cup %\ld be
 p\r$1 ! waitress ready ) napk9 9 h]    
left h& to cat* any drops :i* may spill 
f ! pit*]4 ,we w m]ely indicate five    
*oices = ! piece de resi/ance ( ! =mal  
lun*eon1 #a4 ,fillets ( ,beef1 ) ,rais9 
,sauce1 ,p>isian ,potatoes 7ball-%ap$7 &
 ,fr5* ,peas4 #b4 ,broil$ ,wild ,duck1  
,curri$ ,vegetables1 & ,currant ,jelly  
,sauce4 #c4 ,fri$ ,*ick5 ) ,tomato      
,mayonnaise1 ,/eam$ ,new ,potatoes &    
,boil$ ,gre5 ,corn4 #d4 ,squab ,brea/s  
l>d$ ar\nd hot ripe ,olives1 ) ,br[n    
,sauce1 & ,potato ,croquettes ) ,peas4  

#e4 ,roa/ ,saddle ( ,v5ison1 ) ,saute   
,potato ,balls & ,broil$ ,tomatoes )    
,hors]adi% ,holl&aise ,sauce4 ,none ( ^!
 comb9ations %\ld disappo9t a =mal      
lun*eon gue/4 ,:5 ?is c\rse is ov]1 !   
salad %\ld be sub/itut$ = ! d9n] plate  
:i* has be5 remov$4  ,! salad is by no  
means ! lea/ attractive among ! c\rses4 
,y may h ,pepp] & ,fruit ,salad1 )      
,nut-,bread ,s&wi*es or an ,asp>agus    
,salad ) ,lemon ,r+s4 ,y may incl9e to  
,spr+ ,salad ) ,hors]adi% ,s&wi*es or to
 ,dress$ ,lettuce ) ,*eese-,bread       
,waf]s4 ,or1 aga91 y may pref] ,*icory  
,salad ) ,*eese ,croquettes4 ,y h b to  
*oose4 ,) ! pass+ ( ! salad & its       
s&wi*es1 salt & pepp] sets are remov$1 !
 table is crumb$ & ! ice-cream plates   
are laid out1 toge!r ) ice-cream =ks &  
spoons4  ,w y h ,m>oon ,ice ,cream )    
,sponge ,drops or a ,tutti-,frutti ,ice8
 ,canton ,m\sse ) ,cream ,cones1 or     
,orange ,cream ,%]bet ) ,*ocolate       
,petits ,f\rs8 ,*ocolate ,p>fait ) ,lady
 ,f+]s or ,froz5 ,neapolitan ,*>lotte ) 

,m>%mall[ ,waf]s8 ,y mu/ ex]cise y\r    
individual *oice among ^! & a hundr$    
o!rs4  ,! pass+ ( ! f+]-b[l s]vice      
7plate1 b[l & doily7 prec$es ! appe>ance
 ( ! demi-tasse1 & ! pass+ ( c&ies &    
bonbons4 7,at less =mal lun*eons1 !     
ho/ess p\rs ! c(fee at ! table4 ,:5 ?is 
is done ! s]vice usually is plac$ be=e  
h] :5 ! dess]t c\rse ends47  ,! m =mal  
lun*eon dictates t c(fee be s]v$ 9 !    
draw+ room4 ,"h ! waitress passes !     
aft]-d9n] c(fee :i* ! ho/ess p\rs4 ,if x
 seems pref]rable to s]ve c(fee at !    
table1 ! waitress1 aft] %e has plac$ !  
f+]-b[l s]vice1 puts ! c(fee at ! gue/'s
 left h&1 & passes him cream & sug>4 ,:5
 he has remov$ 8 f+] b[l ! gue/ uses !  
plate = 8 bonbons4     ,,*apt] ,v  ,,!  
,,in=mal 7,,home7 ,,d9n]  ,! sett+ ( !  
table = ! home d9n] foll[s ! g5]al rules
 already giv54 ,z x is a q in=mal       
affair1 h[ev]1 ! side di% 7nev] se5 at a
 =mal d9n]7 is p]missible4 ,dess]t1 too1
 may be s]v$ 9 a small di% set 9 a      
plate4 ,a c>v+ clo? 7= pat]familias     

usually c>ves at ! home d9n]7 protects !
 tableclo? f spatt]s & bits ( crisp fat 
:i* ! mo/ skillful c>v] _c always avoid 
s5d+ ov] ! di%4  ,if a maid s]ves1 %e   
%\ld always h an extra plate1 "o m ?an !
 numb] ( individuals to be s]v$4 ,%e w  
ne$ x4  ,a salad s]v$ ) meat1 at an     
in=mal d9n]1 is plac$ on ! "r side1 f ! 
"r1 ! exception to ! rule ( s]v+ f !    
left4  ,vegetables1 once s]v$1 are tak5 
back to ! kit*51 to keep !m w>m4 ,if a  
second s]v+ is desir$1 ! mi/ress r+s4   
,suit y\rself ab\t hav+ ! s]v+ silv]    
plac$ on ! table be=e ! di% to be s]v$  
is c>ri$ 94 ,! late/ wr9kle--& x is a "t
 & /ep-sav+ "o--dictates t ! silv] be   
br\ght 9 on a platt]4 ,! s\p1 to be s]v$
 hot 7x %\ld always be s]v$ 9 s\p plates
 at d9n] & nev] 9 b\illon cups7 mu/ be  
br\ght 9 aft] ! family h tak5 _! places4
  ,a family d9n] may be s]v$ q com=tably
 ev5 )\t a maid4 ,! table set & ! s]vice
 laid1 ! y\ng] memb]s ( ! family %\ld   
att5d to h] duties4 ,"o may br+ 9 ! s\p1
 hot1 9 individually heat$ plates4      

,ano!r may fill ! wat] glasses1 pass    
butt] or sauces & remove di%es betwe5   
c\rses4 ,! mo/ conv5i5t way ( s]v+      
vegetables1 "u ^! circum/ances1 is = "s 
memb] ( ! family next ! c>v] to att5d to
 x1 z soon z meat has be5 laid on !     
plate4 ,x saves extra pass+4 ,see to x t
 too _m ?+s--butt]1 salt1 pepp]1 cream1 
sauces1 etc4--are n travel+ ab\t ! table
 at once4 ,all ! =mal features ( ! m    
=mal meals may be dropp$ or modifi$ to  
suit individual ne$s or circum/ances 9 !
 in=mal home d9n]4   ,,twelve ,,m5us ,,=
 ,,good ,,family ,,d9n]s  #a4 ,corn     
,mock ,bisque4 ,roa/ ,*ick5 ) ,bread    
,/uff+1 ,giblet ,gravy4 ,boil$ ,rice4   
,saute ,egg ,plant4 ,/uff$ ,gre5        
,pepp]s4 ,prune ,pudd+4 ,black ,c(fee4  
#b4 ,onion ,s\p4 ,fri$ ,smelts1 ,sauce  
,t>t>e4 ,broil$ ,port]h\se ,beef/eak4   
,maitre d',hotel ,butt] 7#a_/d cup      
butt]1 #a_/b teaspoonful salt1 #a_/h    
teaspoonful pepp]1 tablespoonful lemon  
juice1 #a ditto p>sley1 f9e *opp$2 "w   
butt] 9 b[l ) wood5 spoon till creamy1  

!n add o!r +r$i5ts sl[ly74 ,potato      
,/rips4 ,cream$ ,turnips4 ,/eam$        
,*ocolate ,pudd+1 ,/]l+ ,sauce4  #c4    
,c>rot ,s\p4 ,brais$ ,beef4 ,boil$      
,potatoes ) ,butt] & ,p>sley4 ,fri$     
,p>snips4 ,onion ,s\ffle4 ,spic$ ,apples
 a la ,lyman 7#f l>ge apples1 #c_/d cup 
sug>1 #a teaspoonful c9namon1 #a_/d     
teaspoonful salt1 #a_/d cup wat]3       
arrange cor$ & p>$ apples 9 bak+ di%1   
mix sug>1 salt & c9namon & fill         
cavities4 ,add wat]1 bake till apples   
are s(t1 ba/+  repeat$ly ) syrup 9 di%4 
,remove1 cool1 pile m]+ue on top ( ea*  
apple4 ,back to ov5 & bake = eight      
m9utes4 ,*ill & s]ve ) sug> & cream74   
,black c(fee4  #d4 ,hunt+ton ,s\p &     
,cel]y4 ,brais$ ,leg ( ,mutton4 ,ma%$   
,sweet ,potatoes4 ,beets1 ,sauce        
,piquant4 ,/uff$ ,tomato ,salad1 ,boil$ 
,dress+4 ,cream ,jelly4  #e4 ,onion     
,s\p4 ,beef/eak a la ,h5rietta ,saute   
,potato ,balls1 ,ma%$ ,turnips4 ,*eese  
,salad4 ,c(fee ,sponge4  #f4 ,corn &    
,*ick5 ,s\p4 ,brais$ ,f[l1 ,*e/nut      

,/uff+4 ,du*ess ,potatoes1 ,fri$        
,tomatoes 7,p>mesan74 ,honeycomb ,pudd+1
 ,creamy ,sauce4 ,c(fee4  #g4 ,br[n ,s\p
 ) ,mac>oni ,r+s4 ,cream$ ,mu%rooms4    
,roa/ ,leg ( ,veal4 ,ma%$ ,potatoes4    
,brussels ,spr\ts ) ,cel]y4 ,asp>agus   
,salad4 ,fruit ,tapioca4 ,c(fee4  #h4   
,clam ,b\illon4 ,boil$ ,leg ( ,mutton1  
,cap] ,sauce1 ,ma%$ ,potatoes1 ,fri$    
,cucumb]s4 ,pea* ,cab9et ,pudd+4        
,crack]s & ,*eese4 ,black ,c(fee4  #i4  
,broil$ ,fi%1 ,cold ,slaw 9 ,cabbage    
,%ell4 ,/uff$ ,he>ts ) ,vegetables4     
,potatoes ,gold5rod1 ,almond ,pudd+1    
,:ipp$ ,cream4 ,assort$ ,fruit4 ,c(fee4 
,^! are samples ( :at is possible 9 !   
way ( ta/y comb9ations = ! in=mal family
 d9n]4     ,,*apt] ,,vi  ,,! ,,=mal     
,,d9n]  ,f ! in=mal d9n] 9 :i* ! family 
waits on itself1 to ! =mal d9n]1 at :i* 
two waitresses att5d to ! com=t ( !     
d9]s1 is b a /ep4 ,yet x is a s]i\s "o =
 ! ho/ess :o gives ! latt] =m ( d9n]4 ,!
 cook (t5 requires extra help 7di%wa%+1 
etc472 & :]e a *amb]maid is available1  

%e has to be draft$ z a second waitress 
or an extra waitress engag$4 ,!re mu/ be
 a help] on duty 9 ! pantry1 = !re mu/  
be no hit* 9 any detail ( ! =mal d9n]   
s]vice4 ,s ! extra pantry-h& mu/ s]ve   
s\p & p\r c(fee1 see t !re is cru%$ ice 
always ready1 /ack up soil$ di%es1 op5  
w9e bottles 7yes1 ?is is /ill done67 &  
be prep>$ to d any?+ else :i* w help    
make ! d9n] a success4   ,,! ,,:at',s   
,,:at ,,( ,a ,,=mal ,,d9n]  ,! f9e      
damask tableclo? is a feature--?\gh !   
table is set practically z ?\gh = a =mal
 lun*eon--& l>ge-size d9n] napk9s are ! 
rule4 ,! p>snips ( circum/ance are n    
butt]$ at ! =mal d9n]1 ?\gh ! bread &   
butt] plate sometimes %[s its face z a  
s]v+ conv5i5ce = bread1 cel]y1 olives & 
radi%es4 ,w9eglasses /ill appe> 9 =mal  
d9n]s giv5 9 private4 ,?is provides = q 
an array ( glassw>e4 ,at ! po9t ( !     
knives1 9 ! foll[+ ord] /& ! wat] goblet
 & ! ic$ tea glass or appol9>is glass4  
,! w9eglasses 7usually no m ?an ?ree    
w9es are s]v$7 are gr\p$ to ! "r ( !    

wat] goblet4 ,_! ord] is t ( use4 7,!re 
are sep>ate glasses = high & l[         
cocktail1 %]ry1 saut]ne1 cl>et1         
*ampagne1 cordials & :iskey47 ,ea* gue/ 
has 8 own nut di%1 plac$ directly be=e  
him4 ,c&les are lit & wat] glasses      
half-fill$ a few m9utes 9 advance ( !   
d9n] ann\ncem5t1 & ! ho/ess already hav+
 arrang$ place c>ds be=e ?is is done4   
,,! ,,c\rses  ,! initial c\rse may be   
plac$ on ! table be=e d9n] is ann\nc$ or
 may be s]v$ aft]4 ,if1 h[ev]1 y s]ve   
cocktails 9 ! draw+ room ) ! accompany+ 
cavi> or lettuce s&wi*es1 or if y s]ve a
 canape1 d n repeat ! latt] z ! op5+ ( !
 d9n]4 ,= in/ance1 y %\ld n s]ve a      
,lob/] ,canape 9 ! draw+ room & a ,f9nan
 ,haddie ,canape at ! d9n] table4 ,fruit
 cocktails ( e k9d1 & canapes are 9 ord]
 = ?is comm5cem5t ( ! meal4   ,a ,,good 
,,fruit ,,cocktail ,,recipe  ,mix %r$d$ 
p9eapple1 halv$ /rawb]ries1 7fre%1 n    
pres]v$71 ) grapefruit pulp1 ! pulp 9 a 
two to "o proportion to ! p9eapple1 *ill
 & cov] ) w9e dress+4 ,to be s]v$ 9     

*ampagne glass1 ) top g>ni% ( a l>ge    
/rawb]ry = ea* glass4   ,! s\p c\rse may
 be prec$$ by "o ( fruit1 :]e ! cocktail
 or canape has be5 s]v$ 9 ! draw+ room4 
,suppos+ x to be /rawb]ries1 ! b]ries w 
already be wait+ 9 a small plate :5 !   
gue/s take _! seats ^u ent]+ ! d9+ room4
 ,!y %\ld be unhull$1 l>ge1 select$     
b]ries1 & may be eat5 ei!r by h& 7dipp$ 
9 ! sug> m\nd into :i* !y are ?ru/ on ! 
plate7 or ) ! /rawb]ry =k4 ,! s]v+ ( a  
f+] b[l ) ?is c\rse is a matt] ( ta/e4  
,:5 ?is c\rse has be5 remov$1 ! s\p is  
s]v$1 & ! head waitress p\rs ! %]ry1    
:ile cakes & olives are pass$ by a      
second waitress4  ,if fi% comes next--we
 w presume ! fi% to be ,%ad a la        
,delmonico1 ,halibut a la ,m5i]e or     
,turbans ( ,fl\nd]--x is pass$ 9 !      
platt]1 foll[$ by rolls & ,cucumb]      
,ribbons1 ,dress$ ,cucumb]s or ,slic$   
,cucumb]s1 z ! case may be4 ,!n ! fi%   
c\rse is tak5 f ! table & we come to !  
entree4  ,if "o entree is ! limit x     
prec$es ! roa/4 ,:]e y h two entrees !  

heavy 7meat7 entree comes fir/1 !n !    
light] 7vegetable7 "o4 ,let u say we h  
only ,delmonico ,tomatoes or ,mu%room   
,croquettes4 ,we w\ld c>ry on next ) our
 roa/ f[l or fle%4 ,b if we h ,oy/] &   
,mu%room ,patties & ,roa/ ,ham ) ,cid]  
,sauce z entrees1 ! ,roa/ ,ham1 be+ !   
heavi]1 %\ld be s]v$ fir/4  ,our roa/--!
 *ampagne 0 p\r$ f ! "r side ) ! "r h&  
aft] ! removal ( ! fi% plates--is n[    
due4 ,! entree plates 9 turn h be5 tak5 
away & ! w>m d9n] plates sub/itut$ = !m4
 ,ah1 ! roa/6 ,:at %all x be8 ,!re is s 
mu* f :i* to *oose4 ,x _c be too        
epicurean = a =mal d9n]4 ,fillet ( ,beef
 ,l>d$ ) ,truffles1 ) a ,br[n ,mu%room  
,sauce2 ,cr[n ( ,lamb 7cr[n$ ) ,gre5    
,peas & surr\nd$ by ,fri$ ,potato       
,balls72 ,roa/ ,turkey ) ,truffle       
,gravy2 ,v5ison ,saddle1 ,*ateaubri& (  
,beef1 ,sirlo9 ,/eak1 !re is no lack (  
*oice4  ,:5 bo? roa/ & game are s]v$1 a 
froz5 pun* is suppos$ to draw ! l9e (   
dem>cation betwe5 !m1 & ! salad ent]s ) 
! game in/ead ( be+ c\nt$ z an          

individual  c\rse4  ,:ile "o waitress   
passes ! roa/1 ano!r foll[s  ) !        
potatoes4 ,o!r vegetables & rolls !n    
come 9 ord] &1 if ! nut di%es ( any ( ! 
gue/s are empty1 !y are refill$4  ,:5 m 
?an a s+le meat c\rse is s]v$ at a =mal 
d9n]1 ! sorbets & froz5 pun*es %\ld be  
dropp$4 ,9 su* a case !y are only       
p]missible at an especially l>ge (ficial
 d9n]1 a banquet or a l>ge hotel spread4
  ,aft] d9n] plates h be5 tak5 away !   
salad 7already arrang$ on ! plate1 ! =k 
on ! "r h& side7 is s]v$ f ! "r1 &      
s&wi*es are pass$4 ,! v>iety ( possible 
salads has already be5 allud$ to 9 !    
consid]ation  ( ! =mal lun*eon1 h5ce    
no?+ ne$ be add$ "h on t head4  ,) !    
empti$ salad plate are remov$ pepp]s  & 
salts 7on tray7 & ! table crumb$1 ! ice 
cream plate 7z at ! =mal lun*eon7 is    
plac$4 ,! ice cream mold is pass$ ) !   
mold already cut1 b reta9+ its %ape1 to 
facilitate ! gue/'s help+ himself4      
,toge!r ) ! ice cream1 ! accompany+     
small cakes are pass$4  ,! appe>ance ( !

 f+] b[l s]vice foll[s ! removal ( !    
dess]t plates4 ,! f+] b[l %\ld be       
approximately "o-f\r? full ( luke-w>m   
wat] 7nev] cold7 & g>ni%$4 ,! dess]t    
plate is remov$ ) ! left h&1 ! plate1   
f+] b[l1 & doily s]v$ ) ! left4 ,! pass+
 ( ! bonbons concludes ! actual s]vice  
at ! table4  ,c(fee1 z already m5tion$1 
is p\r$ by ! ho/ess 9 ! draw+ room &1   
aft] ! waitress has collect$ & remov$ ! 
c(fee s]vice 7& cups & sauc]s7 %e may1 9
 ! ev5t t cordials  are s]v$1 return ) !
 cordial s]vice1 :i* ! ho/ess p\rs & !  
waitress s]ves z 9 ! case ( ! c(fee4    
,if ! ladies only retire to ! draw+     
room1 "o waitress s]ves !m !re ) c(fee1 
:ile ano!r rema9s 9 ! d9+ room4 ,"h %e  
passes cig>s & cig>ettes on a tray1     
toge!r ) a light$ c&le or mat*es1 & !n  
s]ves c(fee & cordials or br&y & soda4  
,x is good =m = ! waitress to s]ve      
c>bonat$  wat] 9 apoll9>is glasses 9 !  
draw+ room ab\t an h\r aft] ! conclusion
 ( ! d9n]4   ,,?ree ,,=mal ,,d9n] ,,m5us
  #a4 ,grapefruit4 ,*ick5 ,consomme )   

,oy/]s4 ,bread ,/icks 7s]v$ l roll 9    
napk974 ,devil$ ,crabs4 ,*ick5 ,m\sse ) 
,saut]ne ,jelly4 ,saddle  ( ,mutton4    
,:ite ,potato ,croquettes4 ,c>rots &    
,turnips a la ,p\lette4 ,currant ,m9t   
,sorbet4 ,mu%rooms au ,cass]ole4 ,roa/  
,gr\se1 ,bread ,sauce4 ,wat]cress       
,salad4 ,will>d ,s\ffle4 ,/rawb]ry  ,ice
 ,cream4 ,salt$ ,almonds4 ,bonbons4     
,crack]s  & ,*eese4 ,black ,c(fee4  #b4 
,oy/] ,cocktail4 ,salt9es4 ,mu%room &   
,sage ,s\p4 ,d9n] ,braids4 ,lob/] ,*ops4
 ,cucumb] ,boats4 ,sauce ,t>t>e4 ,sw$i% 
,timbales ) ,calf's ,bra9s4 ,l>d$       
,fillet  ( ,beef ) ,truffles4 ,br[n     
,mu%room ,sauce1 ,potato ,r+s4          
,flageolets4 ,butt]$ ,c>rots4 ,asp>agus 
,jelly ) ,pi/a*io ,bisque4 ,ice ,cream4 
,cream ,sponge ,balls4 ,salt$ ,almonds4 
,bonbons4 ,wat] ,?9s4 ,neuf*atel ,*eese4
 ,black ,c(fee4 7,f ,a ,book ( ,good    
,d9n]s = ,my ,fri5d3 ,fannie ,m]rit     
,f>m]47  #c4 ,cocktails4 ,cavi>         
,s&wi*es4 ,select$ ,/rawb]ries4 ,mock   
,b\illon4 ,olives4 ,%]ry4  ,roll$       

,cassava ,cakes4 ,turbans ( ,fl\nd]4    
,dress$ ,cucumb]s4 ,rolls4 ,delmonico   
,tomatoes4 ,roa/$ ,incubator ,*ick5s4   
,*antilly ,asp>agus ,potatoes4 ,butt]$  
,asp>agus ,tips4 ,*ampagne4 ,grapefruit 
& ,alligator ,pe> ,salad1 ,paprika      
,crack]s4 ,montrose ,pudd+4 ,small      
,cakes4 ,c(fee4 ,cordials4 7,f ,table   
,s]vice1 ,lucy ,g4 ,all574     ,,*apt]  
,,vii  ,,aft]noon ,,teas   ,aft]noon    
teas are ( two k9ds1 =mal & in=mal1 & ! 
in=mal outdoor tea 9 ! op51 on ! lawn or
 9 ! g>d51 is a v>iant ( ! latt] v>iety4
 ,"h ! tea wagon comes into play1 & tea 
is (t5 tea 9 "n only1 s9ce at summ]     
outdoor teas n only ic$ tea1 b ic$      
c(fee1 ic$ *ocolate or pun* are (t5     
s]v$4   ,,! ,,in=mal ,,tea  ,d n set a  
table = ! in=mal tea4 ,! tea s]vice is  
m]ely br\ght to ! sun p>lor1 draw+ room 
or liv+ room 9 :i* ! tea is to be s]v$1 
& plac$ on ! table4 ,!re ! ho/ess makes 
& p\rs ! tea1 unless %e pref]s to h x   
br\ght 9 on a tea tray already made =   
p\r+4  ,! tea s]vice comprises3 a       

teakettle = boil+ wat] ) fill$ alcohol  
lamp & mat*es2 a tea caddy ) teaspoon & 
7if only a few cups are to be made7 a   
tea ball4 ,a tea cream]1 cut sug>1 a    
sauc] ( slic$ lemon1 & cups & sauc]s )  
spoon on cup sauc]1 z well z tea napk9s 
complete ! s]vice4 ,! wat] br\ght 9 9 ! 
teakettle %\ld be hot4 ,if ?is          
precaution is obs]v$1 ! tea w boil v    
soon aft] ! lamp is light$4 ,! s&wi*es  
s]v$ at an in=mal aft]noon tea %\ld be v
 simple3 lettuce1 olive or nut butt]1 or
 pla9 bread & butt]1 nor %\ld ! small   
cakes also pass$ be elaborate or ri*4   
,,! ,,=mal ,,tea  ,! =mal tea--a tea    
becomes =mal z soon z c>ds are s5t out =
 x--is a v diff]5t affair4 ,z _m z f\r  
ladies may p\r1 two dur+ ! fir/1 & two  
dur+ ! second h\r4 ,fri5ds ( !          
ho/ess--!y s]ve all refre%m5ts1 ?\gh    
waitresses assi/1 remov+ soil$ cups &   
plates & br++ 9 fre% ones--preside at   
ei!r table end1 & ! table is decorat$   
7fl[]s & c&les74 ,at "o end ( ! lun*eon 
clo? 7or ! table may be laid ) doilies7 

/&s ! s]vice tray1 ) teapot1 hot-wat]   
pot1 cream]1 sug> b[l ) tongs & cut     
sug>1 & slic$ lemons 9 di% ) lemon =k4  
,! tray also conta9s cup & sauc]s 7ea*  
sauc] ) spoon1 h&le p>allel+ cup74 ,!   
c(fee1 b\illon or *ocolate s]vice is    
e/abli%$  9 ! same mann] at ! o!r end ( 
! table4 ,if c(fee is s]v$1 ! s]vice    
tray is equipp$ ) urn1 cream & sug>2 if 
*ocolate1 :ipp$ cream 9 b[l ) ladle2 if 
b\illon1 ! urn alone4  ,ea* lady :o p\rs
 mu/ h a l>ge napk9 conv5i5t to gu>d h] 
g[n4 ,arrang$ along ! table %\ld be     
plates ( s&wi*es & cakes1 bonbon di%es &
 di%es ) salt$ nuts4 ,b ! table mu/ n be
 cr[d$4 ,?is important  rule is         
responsible = ! exi/5ce ( ! frappe      
table4  ,! frappe table holds ! aft]noon
 tea pun*4 ,s9ce ! d9+ room is apt to be
 well fill$ z x is1 ! frappe table _h   
be/ be e/abli%$ 9 "s o!r room4 ,on its  
lun*eon clo? is set ! pun* or frappe b[l
 ) ladle1 & individual ices1 froz5      
creams 7n too ri* or elaborate7 or pun* 
are s]v$ 9 frappe or pun* b[ls by a     

fri5d ( ! ho/ess4 ,! small plates on :i*
 ! frappe glasses are s]v$ %\ld be pil$ 
on ! table ) doilies 7l95 always7 betwe5
 ! plates4 ,:5 s]v$1 ! glass is fill$ ) 
! %]bet or cream1 & a %]bet spoon laid  
at ! "r-h& side ( plate 7a tray ( %]bet 
spoons belongs to ! frappe table        
equipm5t1 z well z a fill$ cake basket1 
di%es ( c&y1 piles ( small plates &     
small l95 napk9s74 ,unless y are        
ent]ta9+ gue/s to ! numb] ( a hundr$ or 
m1 nev] use pap] doilies at a =mal      
aft]noon tea6  ,a pretty cu/om dictates 
t "y girl fri5ds ( ! ho/ess s]ve !      
gue/s4 ,!y provide ! latt] ) plate &    
napk91 ask _! *oice ( bev]age1 & s]ve x1
 toge!r ) s&wi*es & cakes4 ,or ! plates 
& napk9s may be h&$ ! gue/s z !y ent] by
 a waitress /ation$  at ! door1 be=e !y 
are s]v$ by ! "y girls4  ,a salad %\ld  
nev] be (f]$ at a =mal aft]noon tea6 ,to
 d s is to commit a social solecism4    
,,*apt] ,,viii  ,,supp]s   ,supp]1 !    
ev5+ meal1 ! la/ ( ! day1 9 mod]n usage 
(t5 is actually a d9n]1 ! mo/ elaborate 

meal2 ! place ( ! =m] d9n] be+ tak5 by !
 lun*eon4 ,a supp] is (t5 a p>ticul>ly  
elaborate d9n] or banquet1 z1 = in/ance1
  ! class supp]4   ,,! ,,late ,,supp]   
,! late supp]1 (t5 giv5 aft] a !atre    
p>ty1 or a c>d p>ty1 is always an in=mal
 affair4 ,its favorite =m is :at might  
be call$ ! *af+ di% supp]1 :]e %\ld !y  
wi%1 ! gue/s may help !mselves4  ,two   
*af+ di%es or "o may grace ! table 7laid
 ) lun*eon clo? or lun*eon set1 fl[]s & 
c&les7 accord+ to ! numb] ( gue/s4 ,!   
*af+ di% is set be=e ! ho/ess on a metal
 tray re/+ on an asbe/os mat4  ,a       
teakettle ( boil+ wat]1 an electric     
toa/] 7! asbe/os mat ( ! *af+ di% laid  
ov] ! flame may also be us$ = keep+ toa/
 or cr\tons made 9 ! kit*5 w>m :ile on !
 table71 & plates already heat$ g ) !   
*af+ di%4  ,also1 ne> at h&1 %\ld be    
mat*es1 an extra napk91 a sampl+ =k &   
spoon1 & a b[l ( "s sort = burn$ mat*es 
& ! sampl+ silv]4  ,all t is to be      
cook$1 dry or liquid1 %\ld already  h   
be5 measur$ & be ready = use4 ,all b[ls1

 small di%es & pit*]s conta9+ +r$i5ts = 
any "o di% %\ld be gr\p$ on a s+le tray1
 at ! left ( ! p]son att5d+ to ! *af+   
di%4  ,*af+-di% r>ebits may be ( e k9d1 
& e r>ebit %\ld h "s ma9 dom9at+ flavor1
 z gre5 or r$ pepp]1 onion1 tomato1 etc4
 ,*eese s\ffles or sweet s\ffles are    
also successful *af+-di% products1 z    
well z cook$ fi% heat$ 9 a piquant      
sauce4  ,= *af+-di% purposes !re are    
available3 ,meats3 ,beef1 ,v5ison1      
,lamb1 ,cook$ ,tongue1 ,bacon & ,ham1   
,*ick51 ,*ick5 ,liv]s & ,sweetbreads4   
,sea ,food3 ,lob/]1 ,t]rap91 ,crab      
,meat1 ,frogs' ,legs1 ,oy/]s1 ,%rimps1  
,scallops1 ,s>d9es1  ,salmon & ,f9nan   
,haddie4 ,eggs1 ,*eese1 ,tomatoes1      
,mu%rooms & ,peas %\ld also be includ$ )
 ?is li/4  ,slic$ & toa/$ bread or      
crack]s heat$ usually =m ! basis ( !    
*af+-di% prep>ation4  ,r>ebits suppose  
toa/ or crack]s1 b cream$ di%es dem&    
toa/4 ,! *af+ di% also pays homage to ! 
sweet too? 9 ! %ape ( fudges 7,g+]1 ,nut
 ,rais91 ,peanut ,butt]1 ,m>%mall[1     

etc472 & hot c(fee1 w9e cup1 m9]al wat]1
 be]1 ale & cid] are ! cu/om>y *af+-di% 
supp] dr9kables4     ,,*apt] ,,ix       
,,outside ,,! ,,eighte5? ,,am5dm5t   ,f 
! alcoholic bev]ages ( ! *af+-di% supp] 
to ^? ( ! d9n] is a natural transition4 
,at ! =mal d9n] w9es (t5 accompany  !   
c\rses &1 z already m5tion$1 liqueurs & 
cordials supply ! f9al liquid note aft] 
! c(fee4 ,! !ory ( alcoholic bev]ages at
 ! =mal d9n] is a simple "o4 ,c]ta9 fix$
 & def9ite rules obta9 & are g5]ally    
obs]v$4 ,?ree w9es may be s]v$1 ?\gh !  
be/ social =m pref]s "o or two4   ,,%]ry
 ,,or ,,madeira  ,%]ry or ,madeira may  
accompany ! s\p c\rse4 ,!y %\ld be p\r$ 
aft] ! s\p has be5 plac$1 & s]v$ f a    
decant]4 ,9 g5]al w9e %\ld always be    
p\r$ sl[ly1 & glasses %\ld be fill$ only
 two-?irds4 ,! etiquette is = ! waitress
 to p\r a little w9e into ! ho/'s glass1
 !n fill+ ! glasses beg9n+ at ! ho/'s   
"r4 ,%]ry %\ld always be s]v$ cold1 at a
 temp]ature ( #dj ,fahr5heit2 ! ,madeira
 may be s]v$ at a temp]ature ( #fe ,f41 

or t ( ! room4   ,,saut]ne ,,or ,,rh9e  
,,w9e  ,saut]ne or ,rh9e ,w9e g ) ! fi% 
c\rse4 ,!y are p\r$1 l ! ,cl>et1 at !   
end ( ! prec$+ c\rse1 be=e ! next c\rse 
comes on4 ,!y 7l ,sp>kl+ ,burgundy &    
,*ampagne7 are s]v$ f ! bottle1 & !     
bottle %\ld be held 9 a fold$ napk9 or  
bottle hold]4 ,! mean av]age temp]ature 
( ,saut]ne %\ld be #ej ,f4 ,"s pref] x  
decid$ly cold 7*ill$ 9 ! icebox71 o!rs  
only slightly cold4 ,rh9e ,w9e %\ld     
always be cold3 #dj ,f4   ,,cl>et       
,cl>et is ! w9e = ! entree &1 z a rule1 
is s]v$ f a cl>et pit*]4 ,be+ a light   
w9e1 x may be s]v$ ) ! ,*ampagne &      
in/ead ( x to ^? :o d n pref] ! ,mumm4  
,cl>et %\ld be p\r$ at ! end ( ! c\rse  
imm$iately be=e ! "o ) :i* x is s]v$4 ,!
 room temp]ature or "o ( #fe ,f4 is !   
prop] "o = ,cl>et4   ,,*ampagne1        
,,burgundy ,,or ,,port  ,^! w9es are    
s]v$ ) ! meat c\rses4 ,9 ord] t         
,*ampagne or ,sp>kl+ ,burgundy may come 
on ! table at ! prop] temp]ature        
7,*ampagne #ce & ,burgundy #gj ,f47 x   

mu/ be ice-pack$ = sev]al h\rs be=e     
s]v+4 ,c>e mu/ be tak51 h[ev]1 t x does 
n frappe :51 if requir$ at %ort notice1 
x is salt-&-ice pack$ half an h\r be=e  
s]v+4 ,sweet ,*ampagne1 on ! o!r h&1 is 
improv$ 9 flavor if slightly frappe$4 ,x
 %\ld always be s]v$ v cold4 ,l         
,saut]ne1 ,*ampagne & ,burgundy are s]v$
 f ! bottle4 ,9 s]v+ !m ! wire %\ld be  
cut1 & ! cork c>efully work$ out ( !    
bottle by press+ x up ) ! ?umbs4 ,x is  
wise to "w out ! cork "u ! edge ( !     
table1 s9ce x is sometimes project$ )   
mu* p[]4 ,! temp]ature = ,port is #ee   
,f4   ,,cordials ,,& ,,liqueurs         
,cordial glasses hold+ a small quantity 
are us$ = s]v+ ^! sweet1 aromatic       
bev]ages4 ,cordials are s]v$ pla91 )    
cru%$ ice or ) cream4 ,9 s]v+ ,creme de 
,m5! ! /raw is unusual 9 private home   
s]vice1 ?\gh cu/om>y 9 "s hotels4 ,creme
 de ,m5! glasses %\ld be fill$ two-?irds
 full ) f9e cru%$ ice1 !n a little ( !  
cordial p\r$ ov] x4 ,*>treuse 7gre5 or  
yell[71 ,b5$ict9e1 ,gr5ad9e1 ,apricot   

,br&y1 ,curacoa1 & ,dantzig ,eau de ,vie
 arc usually s]v$ )\t additions or ice4 
,b5$ict9e or ,creme de ,cacoa1 h[ev]1   
may be s]v$ ) a da% ( pla9 or :ipp$     
cream4 ,! exce$+ly sweet ,creme ,yvette 
%\ld be s]v$ ) crack$ ice1 l ,creme de  
,m5!4 ,noyau1 ,kirs*wass]1 ,m>as*9o &   
,gr5ad9e may be s]v$ z cordials1  or    
res]v$ = ! flavor+ ( pudd+s1 ices &     
sauces4     ,,*apt] ,x  ,,c>v+ ,,h9ts   
,:e!r x be ! waitress or ! ma/] ( ! h\se
 :o c>ves1 a firm h&1 an apprais+  eye &
 a %>p c>v+ knife are ne$$4 ,"s ( ! *ief
 c>v+ po9ts = roa/s are wor? kn[+4      
,beef/eak 7,port]h\se73 ,c>ve 9 two     
pieces1 cutt+ t5d]lo9 & sirlo9 f !      
middle bone4 ,cut 9 uni=mly ?ick slices1
 s]v+ a piece = a portion1 r>e1 m$ium or
 well done1 z may be pref]r$4  ,rib or  
,sirlo9 ,roa/3 ,hold firmly1 sk9 side   
up4 ,c>ve 9 ?91 p>allel slices1 f crisp 
edge to bone1 !n slip knife "u slices & 
cut f bones4 ,rump ,/eak3 ,cut 9 ?91    
p>allel slices ) gra9 ( meat4 ,s]ve l   
rib or sirlo9 ) di% gravy = ea* portion4

 ,fillet ( ,beefs3 ,cut across          
diagonally1 beg9n+ at ?ick end4 ,slices 
%\ld be no m ?an half an in* ?ick4 ,leg 
( ,lamb3 ,) r\nd+ side up1 plunge c>v+  
=k 9 c5t] ( roa/1 & cut 9 ?91 p>allel   
slices across gra9 to bone4 ,bon$ leg ( 
lamb is m easily c>v$4 ,saddle (        
,mutton3 ,make cuts p>allel  to         
backbone1 half to ?ree-qu>t]s in* ap>t2 
!n crosscuts at "r angles to =m]1 two to
 two & a half in*es long4 ,slip knife   
b5ea? bone to free meat4 ,lo9 ( ,veal or
 ,lamb3 ,cut backbone ( ea* rib be=e    
cook+4 ,cut roa/ betwe5 ribs1 s]v+ "o = 
a portion4 ,c>ve ,cr[n ( ,lamb 9 ! same 
way4 ,roa/ ,turkey or ,roa/ ,*ick51     
,capon or ,gu9ea ,h53 ,) bird on back1  
ins]t c>v+ =k across highe/ po9t (      
brea/bone4 ,hold+ x "h firmly1 cut ?r\gh
 sk9 betwe5 second jo9t & body1 close to
 ! latt]4 ,pull back leg & second jo9t 9
 "o piece ) knife2 disjo9t1 !n cut (f   
w+4 ,brea/ meat mu/ be c>v$ 9 ?91       
p>allel slices4 ,use knife to "p second 
jo9ts f drum/icks & c>ve !m 9 slices4   

,always complete c>v+ "o side ( a bird  
be=e c>v+ ! o!r4 ,light meat & d>k meat1
 toge!r ) /uff+1 %\ld be includ$ 9 ea*  
portion1 unless a pref]5ce is indicat$4 
,broil]s3 ,%\ld be cut 9 halves1 & !    
halves halv$1 sev]+ at jo9ts4 ,accord+  
to size ( broil] a qu>t] or a half is   
s]v$ z an individual portion4 ,dome/ic  
,duck3 ,bird on back 7drum/icks to "r ( 
c>v]1 z ) all f[l7 ! c>v+ =k is ?ru/    
?r\gh brea/4 ,! jo9ts lie mu* f>!r back 
?an ^? ( *ick5s or turkeys4 ,aft] remov+
 leg & w+1 make cuts 9 brea/ meat       
p>allel to brea/bone1 ?ree-qu>t]s ( an  
in* ap>t1 & remove by slid+ knife "u    
meat4 ,small pieces ( ri* meat1 d>k1 may
 be cut f ! sides ( ! duck4 ,game ,duck3
 ,fir/ cut brea/ meat f "o side1 !n f   
o!r4 ,half a brea/ is ! individual      
portion4 ,legs & w+s are too t\gh1 z a  
rule1 = satisfactory table use4         
,,*apt] ,,xi  ,,plann+ ,a ,,m5u   ,food 
value & contra/--! avoidance ( duplicat+
 flavors--are ma9 po9ts 9 m5u plann+4   
,an elaborate m5u mu/ alt]nate its light

 & heavy c\rses4   ,,s\p  ,?9 s\ps =    
=mal d9n]s1 cream or ?ick s\ps = in=mal 
ones is ! rule4 ,) ,consomme1 ,bread or 
,*eese ,/icks2 ) ?ick s\ps ,crack]s or  
,cr\tons2 ) ,oy/] ,/ew1 ,oy/] ,crack]s  
are ! prop] ?+4 ,s\p g>ni%+s 7cle> s\p7 
include3 ,%r$d$ ,spr\ts1 ,boil$ ,mac>oni
 cut 9 r+s1 ,noodles1 ,lemon ,slices1   
,italian ,pa/es & ,grat$ ,p>mesan       
,*eese1 & ,slic$ ,cook$ ,*e/nuts &      
,royal ,cu/>d4 ,radi%es1 ,cel]y &       
,olives are s]v$ aft] ! s\p4   ,,hors   
,d',,oevres  ,cocktails or ,canapes     
beg9n+ a d9n] call = pla9 s&wi*es or    
waf]s4 ,:5 ,oy/]s or ,clams 7or any     
seafood cocktails7 are s]v$1 ,graham or 
,br[n ,bread ,s&wi*es are grateful4 ,)  
oy/]s s]v$ raw on %ell1 a ,hors]adi%    
,s&wi* is prop]4 ,tabasco1 ,grat$       
,hors]adi%1 ,catsup1 ,cay5ne1 or        
,cocktail ,sauce are 9 ord] = oy/]s or  
clams1 & a half lemon %\ld always be    
laid on ! oy/] plate4   ,,fi%  ,fi%     
flavor+'s include ,lemon ,juice 7lemon  
slic$ ) or )\t ! r9d1 or s]v$ 9 qu>t]s  

or halves7 or ,t>ragon ,v9eg>4 ,sauce   
,t>t>e is always appropriate = fri$ fi%4
 ,broil$ ,halibut or ,pompano ga9 by a  
,sauce ,holl&aise4 ,) ,bak$ or ,broil$  
,%ad ,cucumb] ,cream ,sauce is 9 ord]4  
,broil$ fi% 9 g5]al %\ld be mat$ ) ri*1 
heavy sauces1 & may be accompani$ by    
,boil$ ,potato ,balls1 & ,maitre        
d',hotel butt]4 ,:5 ,halibut or ,fl\nd] 
are /eam$ or bak$ 9 fillets1 !y call = a
 piquantly flavor$ sauce3 ,cap]1 ,br[n  
,tomato1 ,%rimp or ,lob/]4 ,drawn ,butt]
 ,sauce1 ,cap] or ,holl&aise ,sauce1 are
 be/ ) ,boil$ ,hot ,salmon2 ,gre5       
,mayonnaise1 ,v9aigrette or ,sauce      
,t>t>e ) ,cold ,boil$ ,salmon4          
,vegetables d n prop]ly accompany fi% 9 
a d9n] ( _m c\rses4 ,yet broil$ fi% may 
be s]v$ ) ,corn & ,%ell ,beans2 :ite fi%
 ( v>i\s sorts ) ,tomatoes1 /uff$ or    
fri$2 & ,salmon ) ,peas4   ,,entrees  ,e
 entree %\ld h ! sauce :i* prop]ly      
befits x4 ,patties1 h[ev]1 are n s]v$ ) 
! rolls :i* accompany o!r entrees1 _!   
pa/ry tak+ its place4 ,a ,puree ( ,peas 

may be (f]$ ) meat croquettes4          
,,salads  ,= simply dress$ salads ,*eese
 ,balls or croquettes are appropriate4  
,fruit salads require ?91 unsug>$       
crack]s--!y may be s]v$ hot1 spr9kl$ )  
mild paprika ov] butt]4 ,any?+ ( ! sort 
s]v$ ) a salad is m]ely s]v$ to br+ out 
its flavor1 n to de/roy x6   ,,dess]ts  
,:5 ! d9n] is a heavy or elaborate "o ! 
heavy pudd+ ) a ri* sauce is di/9ctly   
out ( keep+4 ,frappe$ or cold dess]ts   
are ! prop] ?+1 s]v$ toge!r ) small     
waf]s or cakes4 ,at less =mal d9n]s !   
sweet dess]t may be omitt$1 & *eese &   
h>d crack]s1 a fruit salad1 or toa/$    
waf]s & c(fee may be sub/itut$4   ,,!   
,,roa/s  ,"u ?is head we w li/ = !      
read]'s conv5i5ce a gr\p+ ( roa/s1      
toge!r ) ! sauces & vegetables ) :i* !y 
may be comb9$ = m5u purposes 9 a natural
 & satisfactory mann]4  ,beef/eak &     
,roa/ ,beef3 ,z sauces1 ,mu%room ,sauce 
is appropriate = bo?2 !n = ,beef/eak we 
h ,sauce ,be>naise1 & ,maitre d',hotel  
,butt]2 = ! ,roa/ ,beef1 ,hors]adi%     

,sauce1 ,banana ,sauce & z an accompany+
 di%1 ,york%ire ,pudd+4 ,accompany+     
vegetables = bo? include3 ,potatoes1    
:ite & sweet1 ,lima & ,/r+ ,beans1      
,mac>oni1 ,corn1 ,peas1 ,sp9a* &        
,onions1 ,eggplant & ,squa%1 ,brussels  
,spr\ts1 ,caulifl[] & ,tomatoes4  ,boil$
 ,beef3 ,hors]adi% ,sauce is ! pref]r$  
"o1 & ,dumpl+s may accompany x4         
,potatoes 7:ite71 ,p>snips1 ,turnips1   
,c>rots are ! fir/ concomitants4  ,corn$
 ,beef3 ,pla9 ,boil$ ,potatoes &        
,cabbage are ! fir/ concomitants4 ,sp9a*
 or ,d&elion ,gre5s1 ,p>snips1 ,beets1  
,turnips & ,c>rots are also indicat$4   
,roa/ ,lamb3 ,may be accompani$ by      
,banana ,croquettes or ,bananas bak$1 by
 ,currant ,jelly1 ,m9t ,sauce1 ,m9t     
,jelly or ,m9t ,%]bet4 ,9 addition  to  
mo/ ( ! vegetables already li/$1        
,asp>agus1 & ,j]usalem ,arti*okes are 9 
ord]1 & ,caulifl[] may be s]v$ ) ,cream 
,sauce or au grat94  ,lamb ,*ops        
,broil$3 ,potatoes 9 any =m desir$1     
,caulifl[] or ,brussels ,spr\ts1 &      

practically any gre5 vegetables1 b      
piquantly s]v$1 are 9 ord]4  ,boil$     
,lamb & ,mutton3 ,cap] ,sauce &         
accompany+ ,dumpl+s are 9 ord] = bo?4   
,potatoes 7:ite7 ,c>rots1 ,turnips &    
,p>snips are ! vegetables4  ,saddle (   
,mutton3 ,takes all vegetables s]v$ )   
,lamb4 ,x %\ld be s]v$ ) ,currant ,jelly
 or ,m9t ,sauce &1 aside f ,asp>agus1   
,sp9a*1 ,fr5* ,peas & ,/r+ ,beans1 may  
be accompani$ by ,fri$ ,rice ,balls or  
,rice ,croquettes4  ,f[l 9 ,g5]al &     
,*ick53 ,^! take ,cranb]ry ,jelly &     
,sauce1 also ,*e/nut1 ,mu%room1 ,oy/]s1 
,cel]y & ,curry ,sauce1 & fre% ,cel]y4  
,glaz$ ,sweet ,potatoes1 ,corn ,fritt]s1
 ,croquettes 7,rice1 ,*e/nut1 ,hom9y71  
all fre% summ] vegetables1  includ+ ,/r+
 & ,lima ,beans1 ,mu%rooms1  ,onions &  
,squa% are 9 ord] ) f[l4  ,roa/ ,turkey3
 ,"h1 :ile we may h ,cranb]ry  ,sauce or
 ,jelly1 we mu/ h crisp1 fre% ,cel]y4   
,!re is a *oice ( /uff+s--,sausage1     
,*e/nut1 ,oy/]1 ,sage & ,nut4 ,potatoes 
7:ite & sweet71 ,brussels ,spr\ts &     

,caulifl[]1 ,squa%1 ,turnips & ,onions  
are ! vegetables4  ,roa/ ,goose3 ,!     
vegetables are ! same z = ,roa/ ,turkey1
 & ,br[n ,giblet ,gravy1 ,apple ,sauce &
 ,cel]y are accompanim5ts4 ,! /uff+s    
m5tion$ = ,turkey are also 9 ord] "h4   
,duck 7,dome/ic73 ,! vegetables s]v$ =  
all f[l1 plus ,fri$ ,hom9y if desir$1   
are indicat$4 ,ei!r ,boil$ or ,s\ffl$   
,onions are a tradition ) duck4  ,duck  
7,game73 ,salads are pref]r$ to         
vegetables  z an accompanim5t = ,wild   
,duck4 ,! ,salad ,gre5s--any salad gre5 
may be us$--%\ld be dress$ 9 a simple   
mann]4 ,if pref]r$1 ,olive & ,orange    
,jellies & ,sauces1 & ,currant & ,plum  
,jellies1 ,orange & ,cress or ,orange & 
,walnut on ,lettuce may be s]v$4  ,roa/ 
,gr\se or ,gu9ea ,h53 ,) ,bread ,sauce  
may be s]v$ ,potatoes 7z croquettes or  
,fr5* fri$71 ,cel]y ,croquettes1 ,/r+   
,beans1 ,asp>agus1 & ,fr5* ,peas1 also  
,currant ,jelly & ,currant ,jelly       
,sauce4  ,quail1 ,roa/$ or ,broil$3     
,gre5 salads 9 :i* ,orange dom9ates %\ld

 accompany ?is game bird4 ,ideal ways ( 
s]v+ are3 #a4 ,9 a ne/ ( ,*e/nut ,puree4
 #b4 ,on ,butt]$ ,toa/4 #c4 ,on toa/    
spread ) ,puree ( ,cook$ ,calf's ,liv]  
moi/5$ ) ,%]ry4  ,squab1 ,roa/$ or      
,broil$3 ,s]ve ) ,currant ,jelly &--if  
(f]$ z a ma9 c\rse at a lun*eon--) light
 vegetables1 ,mu%rooms1 ,peas1 ,beans1  
,asp>agus on ,toa/1 ,sp9a* 9 ,puff ,pa/e
 or ,fri$ ,potato ,balls4  ,boil$ ,ham3 
,= ,boil$ ,ham ,*ampagne or ,cid] ,sauce
 is be/4 ,potatoes 9 practically any =m 
desir$1 ,cream$1 ,*antilly1 ,escallop$1 
etc41 ) ,sp9a*1 ,beet ,gre5s1           
,caulifl[]1 ,brussels ,spr\ts are       
vegetable *oices4  ,pork3 ,implies !    
pres5ce ( ! apple1 z ,apple ,sauce1     
,cid] ,apple ,sauce1 ,fri$ ,apples or   
,apple ,croquettes1 ?\gh ,sauce ,s\bise 
or ,sauce ,piquant may also be us$ ) x4 
,potatoes1 if desir$1  & practically any
 vegetable are 9 ord]4  ,roa/ ,veal3 ,a 
,br[n ,gravy or ,sauce ,s\bise are prop]
 = veal4 ,rice1 ,spaghetti1 ,mac>oni1   
are accompany+ di%es2 & practically all 

! usual g>d5 vegetables are 9 ord]4     
,roa/ ,v5ison3 ,a ,wild ,plum ,sauce is 
especially appropriate1 plus ,currant   
,jelly4 ,potatoes %\ld be ,s>atoga or   
,fr5* ,fri$4 ,fr5* ,/r+ ,beans & ,fr5*  
,peas1 ,brussels ,spr\ts 7) ,*e/nuts7 & 
,mu%rooms 79 ,br[n ,madeira ,sauce7 w   
add to ! occasion4     ,,*apt] ,,xii    
,,m5us ,,= ,a ,,?anksgiv+--,a ,,*ri/mas 
,,& ,a ,,l5t5 ,,d9n]   ,footnote3 ,f ,a 
,book ( ,good ,d9n]s = ,my ,fri5d4      
,,fanny ,,m]ritt ,,f>m]4   ,,?anksgiv+  
,,d9n]  ,clam ,s\p1 ,br[n$ ,crack]s4    
,halibut ,rolls1 ,sauce ,t>t>e1 ,dress$ 
,cucumb]s4 ,roa/ ,turkey ) ,*e/nut      
,/uff+1 ,giblet ,gravy1 ,maitre d',hotel
 ,potatoes4 ,ma%$ ,w9t] ,squa%1 ,onions 
9 ,cream1 ,cranb]ry ,pun*4 ,pe> ,salad1 
,fr5* ,dress+1 ,?anksgiv+ ,pudd+1 ,h>d  
,sauce1 ,vanilla ,ice ,cream1 ,hot      
,*ocolate ,sauce1 ,sponge ,cake1        
,assort$ ,nuts1 ,fruit1 ,black ,c(fee4  
,,*ri/mas ,,d9n]  ,clam & ,tomato       
,consomme4 ,br[n$ ,s\p ,r+s4 ,olives &  
,salt$ ,pecans4 ,fillets ( ,sole1       

,mu%room ,sauce4 ,roa/ ,goose1 ,giblet  
,gravy1 ,froz5 ,apples4 ,ric$ ,potatoes1
 ,glaz$ ,silv] ,sk9s4 ,pim5to ,timbales4
 ,*iffonade ,salad4 ,engli% ,plum       
,pudd+1 ,%]ry ,sauce4 ,c(fee ,ice       
,cream1 ,almond ,cakes4 ,bonbons4       
,crack]s & ,*eese4 ,black ,c(fee4       
,,l5t5 ,,d9n]  ,smok$ ,salmon & ,an*ovy 
,canapes4 ,tomato ,bisque ,s\p4 ,butt]$ 
,croquettes1 ,cr\tons4 ,t>tlets  ( ,egg 
) ,curry4 ,boil$ ,cod1 ,v5etian ,sauce4 
,hot ,potato ,salad4 ,caulifl[] au      
,grat94 ,*eese ,s\ffle4 ,*ocolate       
,bav>ian ,cream4 ,black ,c(fee4         
,illu/ration3 ,,diagram ,,( ,a ,,buffet 
,,table   ,,h[ ,,to ,,prep>e ,a ,,meal  
,illu/ration3 ,,diagram ,,( ,,table     
,,laid ,,= ,,home ,,d9n] ,,)\t ,,s]vice 
,,( ,,maid  ,illu/ration3 ,,lun*eon     
,,cov] ,,9 ,,detail   ,illu/ration3     
,,=mal ,,d9n] ,,cov] ,,9 ,,detail       
,,int]ior ,,decoration     ,,*apt] ,i   
,,l9es ,,& ,,curves   ,/raight l9es 9 a 
room call = /raight l9es 9 furniture1   
rugs & hang+s4 ,!y make a room dignifi$ 

& s]i\s 9 appe>ance4 ,italian           
,r5aissance *airs & o!r pieces ( t      
p]iod1 & our mod]n ,craftsman & ,mission
 *airs 7(t5 h>d & /iff examples ( !     
/raight-l9e type ( furniture1 j z       
,bokh>a1 ,kazan & ,afghan rugs are ( !  
/raight-l9e rug7 are furniture  ( ?is   
k9d4 ,! sev]e l9e is also produc$ by    
velvet drap]ies topp$ by /raight-l9$    
lambrequ9s4  ,a /raight l9e is to be    
pref]r$ to a weak curve4 ,& x is usually
 possible to r$eem too /raight & rigid  
an appe>ance 9 furniture by reliev+     
long1 /raight l9es 7z 9 tables7 by c>v$ 
ornam5tation & ! application ( curv$    
l9es on a second>y plane1 i4 e41 9 p>ts 
( ! legs4 ,9 g5]al1 :5 n too rigid1     
/raight l9es 9 int]ior  decoration /& = 
repose1 sobriety & dignity4   ,,curv$   
,,l9es  ,curv$ l9es 9 decoration &      
furniture are ( v>i\s k9ds4 ,! rococo   
/yles 7,l\is ,,xv & ! ,reg5cy7 are      
ov]luxuri\s & (t5 weak2 ! curves 9      
,arabic or ,celtic ornam5tation vague & 
obscure4 ,! undulat+ curves ( ,p]sian   

rugs sugge/ movem5t4 ,curves1 9 g5]al1  
:i* turn up1 make an effect ( animation 
& happ9ess4 ,wall pap]s & drap]ies us$  
to emphasize su* furniture curves l5d an
 air ( happy animation to ! rooms 9 :i* 
!y are us$4  ,contra/ to /iff1 /raight  
l9es is af=d$ by ! use ( ! curv$ l9e 9  
decoration1 :i* (f]s s(t1 ri* & lovely  
effects4 ,9 g5]al1 curv$ l9es make =    
grace1 flexibility & s(tness4   ,,brok5 
,,l9es  ,brok5 l9es give u a feel+ (    
life & movem5t4  ,b !y %\ld n be us$ = !
 p]man5t  decorative l9es ( a room--!   
l9es ( ! walls1 op5+s1 hang+s1 drap]ies1
 c>pets1 or l>ge1 immovable pieces (    
furniture :i* h a fix$ place4 ,9 pill[s 
:i* break ! long back l9e ( a c\*1 9    
cornice mold+s1 lambrequ9 bottoms1 *air 
backs1 scre5s1 etc41 !y l5d life4 ,b z a
 rule !y %\ld be sp>+ly us$4   ,,v]tical
 ,,l9es  ,v]tical l9es express          
aspiration & disquietude2 diagonal l9es1
 action4 ,9 wall pap] designs & rug     
patt]ns ! diagonal l9e is n always      
excell5t4  ,diagonal l9es are sometimes 

effective 9 rugs2 b ! feel+ ( en]getic  
movem5t !y produce 9 wall pap]s or drop 
patt]ns is objectionable4 ,x annoys !   
eye & is usually in>ti/ic4     ,,*apt]  
,,ii  ,,=m1 ,,color ,,& ,,proportion    
,nev] ov]emphasize "o ( ! dim5sions (   
height1 wid? & dep? at ! exp5se ( "o ( !
 o!rs4 ,!y mu/ be h>moniz$4   ,,oblong  
,! proportions ( any room are be/ :5 !y 
make a normal impression on ! eye4 ,!   
oblong is ! be/ decorative art =m1 z a  
rule4 ,x c be us$ 9 ne>ly all ornam5ts1 
9 walls1 doors & w9d[s1 ceil+s & floors1
 9 rugs & furniture1 because x is       
obvi\s4   ,,! ,,squ>e  ,! squ>e =m is   
solid & firm1 b t5ds to be monoton\s4   
,squ>e w9d[s1 fireplaces & wall spaces1 
z well z squ>e rooms 9 g5]al & pictures1
 are usually un9t]e/+1 & ?is applies to 
cubes z well4 ,! big cubical *air1 =    
in/ance1 is some?+ to be avoid$4   ,,!  
,,triangle  ,! triangul> =m 79 mantel   
clocks1 lamp%ades1  highboys1 bookcase  
f\ndations1 & sometimes  :]e x appe>s 9 
wall pap] or ,turcoman rug designs7     

expresses movem5t 9 repose admirably1  &
 has real decorative values4   ,,curv$  
,,=ms  ,curv$ =ms1 ! circle1 ! oval & ! 
ellipse1 are all agreeable4 ,!re is 9 !m
 a h9t ( ! my/]i\s dualism ( life4      
,,color  ,colors makes decorative %apes 
easy to see4 7,= ! "* ( ! colors & !    
pr9ciples ( _! effective comb9ation !   
read] w f9d mu* useful in=mation 9 !    
,color ,h>mony & ,design 9 ,dress       
includ$ 9 ?is s]ies47 ,art1 ,nature &   
books w all help ! int]ior decorator 9 !
 matt] ( color adju/m5t4 ,trim 9 mo/    
h\ses compels ! adju/m5t ( ! color      
h>mony  to suit x4 ,9 g5]al :ite panel+ 
calls = ! use ( "o w>m & "o cool color1 
:ile d>k br[n or black panel+ ne$s two  
or m w>m colors4   ,,proportion  ,all   
p>ts ( a furni%$ room mu/ help express  
"o ideal ( balance4 ,! realization ( ?is
 ideal is proportion4 ,a horizontal room
 calls = horizontal furniture & l9es1 a 
v]tical room = v]tical ones4 ,e         
important decorative feature ( a room   
mu/ be select$ 9 accordance ) its       

proportion 9 g5]al4  ,! size ( a room   
increases ! =m scale 7or scale ( ! =ms7 
repres5t$ by furniture1 pictures1  rugs1
 etc4 ,9 e room ! important individual  
pieces1 su* z libr>y table1 piano1 b$1  
dress]1 mu/ p>allel "o or ano!r wall4 ,d
 n violate proportion & arti/ic effect  
by ov]cr[d+4     ,,*apt] ,,iii          
,,individual ,,rooms ,,( ,,! ,,h\se     
,,! ,,d9+ ,,room ,,& ,,"w ,,rooms  ,!   
d9+ room1 ) :i* we 7 s directly  conc]n$
 9 ! prec$+ portion ( ?is book1 (f]s a  
natural po9t ( dep>ture = consid]+ !    
individual rooms ( ! h\se ) reg>d to    
decoration4 ,fir/1 z to a dom9ant d9+   
room color3 ,! d9+ room %\ld be a room (
 good *e]1 a bright1 happy room4 ,b x   
%\ld n be too bright4 ,if x is on !     
sunny side ( ! h\se1 let "o ( ! colors  
dom9ate--:ite1 cream :ite1 blues1 gre5s1
 grays or violet--if on ! %ady side1 ga9
 w>m? by ! use ( yell[s 7save lemon71   
orange1 w>m tans1 russets1 p9ks1 yell[i%
 gre5s & r$s4 7,?is applies to all      
rooms47  ,d n use re/less-patt]n$ wall  

pap]s4 ,lea!r 7us$ ) panel+ or above    
wa9scot71 mod]n tape/ries1 fabrics ( all
 k9ds are suitable = cov]+  d9+-room    
walls4 ,if l[1 ! ceil+ %\ld nev] be d>k1
 s9ce ?is makes ! room appe> /ill l[]4  
7,a breakfa/ room done 9 lacqu] is v    
effective1 h[ev]1 if n too l[47 ,a s+le 
l>ge rug1 h>moniz+ ) ! wall color s*eme 
is admirable 9 any room4 ,9 ! d9+ room1 
h[ev]1 a figur$ c>pet is (t5 pref]r$ =  
practical reasons3 x /&s we> & te> ar\nd
 ! table bett]4 ,well-*os5 pap] 7,see   
,*apt] ,,ii7 (t5 improves a badly       
proportion$ room by optical illusion4 ,!
 ideal light+s = d9+ rooms are side     
lights4 ,d9+-room drop lights or domes  
are v try+ to ! eyes ( ^? :o d9e1 & are 
unbecom+4 ,side lights 7add+ c&les =    
grace & *>m7 are f> pleasant] to ! eyes 
& look bett]4  ,9 ! d9+ room ! table is 
! dom9at+ furniture note4 ,a r\nd table1
 an oblong table or a squ>e table may be
 ! m desirable accord+  to ! %ape ( !   
room4 ,b a r\nd d9+ table may be        
h>moniz$ ) an oblong d9+ room by means (

 an oblong rug1 ) r\nd$ m$allion1 by a  
r\nd fl[] b[l1 a r\nd tray or ev5 !     
:eels ( ! tea table4 ,9 ! d9+ room1 z   
else:]e1 repetition 9 color e/abli%es ! 
color tone ( ! room4 ,9 ! d9+ room1 z   
else:]e1 e individual room pres5ts an   
individual case1 to be work$ out        
decoratively 9 accordance ) ! pr9ciples 
already giv54 ,"o m color h9t reg>d+ !  
d9+ room1 drawn f a mod]n au?ority3 ,:5 
we ?9k ( ! ideal d9n]--! s(t lights1 !  
hospitable w>m?1 ! sp>kle ( cry/al1 !   
gleam ( silv]1 ! quick talk & gay       
laught] ( ! gue/s--we ?9k ( r$1 = t     
color is indissolubly b\nd 9 ?\ght ) !  
idea ( ri*ness1 hospitality & excitem5t4
 ,yet r$1 z we w see lat]1 is a color to
 be us$ ) great caution4   ,,work+      
,,rooms ,,v]sus ,,liv+ ,,rooms  ,be=e   
pass+ to ! o!r rooms ( ! h\se1 we w     
pause to consid] a m purely utilit>ian  
gr\p4  ,! ,kit*54--,^! rooms :i* are    
/rictly utilit>ian1 m or less escape    
decorative control4 ,! kit*51 aside f ! 
elem5ts ( proportion 9 arrangem5t ( its 

furni%+s1 is n prop]ly a room =         
decoration4 ,a *e]ful color1 pl5ty (    
light--a practical ess5tial--& practical
 arrangem5t  ( its furniture & equipm5t 
are ( m importance ?an ! decorative     
elem5t4 ,neatness1 color h>mony & a     
re/ful eye effect %\ld be obta9$4 ,?is  
applies z well to ! butl]'s pantry4     
,pantry & kit*5 %\ld always be %ut (f f 
! d9+ room1 s t ! latt]'s decorative    
values are n affect$ by !m4  ,!         
,ba?room4--,til$ or h>dwood floor+1     
pa9t$ or glaz$ wa%able walls1 sanit>y   
plumb+1  glass %elves1 wa%able cotton   
rugs & ba? mats1 all ! mod]n conv5i5ces 
9 keep+ ) ! purposes ( ! room1 ?ru/ !   
decorative elem5t  into ! backgr\nd4 ,! 
curta9s mu/ be simple & q easily wa%$4  
,! ,home ,sew+ ,room4--,! home sew+     
room1 too1 may be view$ decoratively z  
well z practically4 ,a sunny room )     
we/]n exposure1 kalsom9$ 9 pale w>m     
gray1 ! floor cov]$ ) cream-color$      
matt+1 w9d[s fitt$ ) :ite ,holl&        
%ades--a comb9ation re/ful to ! eye--&  

furni%$ ) h>d-wood fram$1 cane-bottom$  
*airs4     ,,*apt] ,,iv  ,,liv+ ,,room1 
,,draw+ ,,room ,,& ,,libr>y   ,we n[    
return to ! rooms :]e decoration is !   
rule4 ,:ile always rememb]+ t connect+  
rooms mu/ h>monize ) "o ano!r 9 color1  
individual colors may always be         
appropriately *os5 = c]ta9 rooms1       
because !y express ! dom9ant mood & "* (
 ! room 9 "q4 ,?us1 = ! liv+ room or    
draw+ room1 ! yell[s1 oranges & gold5   
br[ns1 :i* comb9e ! *e] ( yell[ & ! w>m?
 ( r$1 are excell5t4 ,if a re/ful in/ead
 ( a *e]ful quality is desir$ = ! liv+  
room or draw+ room1 gre5 may be made !  
dom9ant hue4 ,yell[ is a joy\s t9t1 also
 a good breakfa/-room hue4 ,x w h>monize
 9 ! liv+ room ) pla9 fum$ oak1 will[   
furniture & cretonne hang+s z well z )  
pa9t$ & panel$ ivory walls1 old ,*9ese  
rugs1 damask hang+s & sat9wood & lacqu]$
 furniture4 ,b furniture1 bric-a-brac & 
walls always mu/ be good 9 l9e & color4 
,= prop] floor balance use a l>ge rug 9 
a l>ge liv+ room1 & sev]al small ones 9 

a small "o4 ,furniture1 too1 %\ld be    
*os5 9 view ( ! emphasis ea* individual 
piece has2 & its relations to ! room 9  
g5]al4 ,! effect ( /iffness is n ov]come
 by plac+ heavy pieces ( furniture      
askew 9 a room4 ,yet ?is is (t5 done4   
,scale & proportion %\ld always dictate 
! *oice ( furniture1 lamps & pictures4  
,ea* has its place 9 ! g5]al decorative 
s*eme4 ,r$ is a h>d color = ! eyes4 ,_m 
a r$ liv+ room has be5 ! cause ( *ronic 
heada*e4 ,n t r$ ne$ be entirely taboo$4
 ,a liv+ room = example1 panel$ 9 oak1 )
 a s(t r$-ton$ ,ori5tal  rug1 r$        
drap]ies1 a t\* ( r$ 9 a /a9$ glass w9d[
 panel1 & r$ cu%ion$ w9d[ seat w h f> m 
w>m? & *>m ?an a room ^: walls are      
completely cov]$ ) r$4  ,! ,hall &      
,libr>y4--,r$1 h[ev]1 makes a hall seem 
hospitable & full ( welcome4 ,x is also 
a good libr>y color4 ,9 halls :]e walls 
are pap]$ or panel$ ) /ripes or drap]ies
 ri* r$ may appe> 9 ! gr\nd ( an        
,ori5tal rug on ! floor1 & be mat*$ 9 ! 
hue ( ! porti]es or /air runn]4 ,)      

damask or tape/ry1 or l>ge-figur$ duplex
 pap]$ hall walls1 a s(t-ton$ r$ rug1 ) 
hang+s & /air runn] mat*+ x1 is be/4 ,! 
walls %\ld %[ a neutral t9t1 & r$ w     
dom9ate ) pleas+ effect4  ,9 ! libr>y1 9
 w9t]1 ) a gl[ f ! op5 fire play+ ov] a 
r$ rug1 reveal+ %ad[y  outl9e (         
bookcases1 & dim velvet drap]ies1 z a   
deep-%ad$ lamp ?r[s a beam ( light ov] !
 arm ( a big read+ *air1 r$ seems inde$ 
an ideal color = ! room4     ,,*apt] ,v 
,,b$ ,,room1 ,,nurs]y ,,& ,,play ,,room 
,= ! b$room1 ?\gh o!r colors su* z gre5 
& violet1 9 p>ticul> 7save r$1 :i* is a 
poor b$room hue7 are n b>r$1 blue is an 
ideal color1 expressive ( repose &      
tranquil ease4 ,9 ! b$room1 h[ev]1 z 9  
all o!r rooms1 ! light & location mu/   
always be consid]$ 9 e/abli%+ ! color   
note4 ,curta9s ei!r make or m> a room1  
especially a b$room4 ,b$room curta9s1   
:e!r ( exp5sive or *eap mat]ial1 mu/    
emphasize ! re/ful *>m ( ! room4 ,if a  
b$room 7or o!r room7 is pla9 9 color1 ! 
curta9s may be ei!r pla9 or figur$4 ,b x

 is dang]\s :5 wall designs ( b$rooms is
 apt to convey a feel+ ( re/lessness4 ,!
 b$room may be provid$ ) "o l>ge or     
sev]al small] rugs z a floor cov]+1     
accord+ to size4 ,pla9 rugs are m re/ful
 9 effect1 & ) pla9 walls & *9tz (t5    
pres5t a *>m+ effect4   ,,nurs]y ,,&    
,,play ,,room  ,^! *ildr5's rooms %\ld  
always give out a gay & *e]ful          
atmosph]e4 ,to obta9 ?is wall pap]s )   
colorful friezes ) *>act]s f fairy tale1
 ,"m ,goose or ,noah's ,ark1 may be us$ 
above a simple wa9scot4 ,pa9t$ walls )  
/5cil$ designs are also attractive4     
,small *airs & tables ) good l9es1 a    
bookcase1 a toy cupbo>d1 a s& table1 &  
w9d[ boxes :]e ! *ildr5 may plant se$s1 
are all possible decorative units ( su* 
a room4 ,! g5]al color s*eme mu/ be s(t 
& *e]ful1 pla9 l9oleum is ! be/ floor   
cov]+1 ! few pictures %\ld hang l[1 & ! 
w9d[ curta9s %\ld be ( :ite musl91 )    
side hang+s 7d[n to sill7 ) "s special  
nurs]y design 9 cretonne4     ,,*apt]   
,,vi  ,,"s ,,h9ts ,,an5t ,,p]iod        

,,furniture   ,p]iod furniture is a     
means to a decorative end4 ,x is a "p ( 
! decoration ( a room1 & mu/ be adapt$  
to its l9es & proportions4 ,halls =     
in/ance1 call = tall *airs & cab9ets &  
long & n>r[ wall tables4 ,pictures &    
bric-a-brac  are out ( place 9 ! hall4  
,9 ! liv+ room1 :]e spaci\sness & repose
 are want$1 sub/antial1 com=table *airs1
 long1 l[ s(as1 cab9ets & tables1 & no  
fussy furniture adjuncts are dem&$4     
,simil>ly 9 ! d9+ room1 ! furniture l9es
 %\ld make ! room a m com=table  &      
re/ful "o 9 :i* to eat2 & b$room        
furniture mu/ 9 all decorative ways c>ry
 out ! idea ( re/ & sleep+4 ,if p]iod   
furniture  is us$1 ! draw+ room usually 
gives ! dom9ant note1 :i* %\ld be c>ri$ 
out 79 m or less modifi$ =m7 ?r\gh\t !  
o!r rooms4 ,d n make too abrupt contra/s
 9 us+ p]iod furniture4 ,late ,l\is     
,,xvi & ,e>ly ,empire  h mu* 9 common4  
,b x is a %ock to f9d ,l\is ,,xv & ,late
 ,empire 9 ! same room4 ,%]aton &       
,rococo1 ,e>ly ,jacobean oak & late     

eighte5? c5tury ,engli% mahogany d n    
mix4 ,if y\r rooms are ,colonial use    
,colonial or ,georgian /yles (          
furniture4 ,= ball rooms1 small         
reception rooms1 & ! b\doirs ( bloom+ "y
 beauty--n  ^? ( dignifi$ old age--,l\is
 ,,xv is to be comm5d$4 ,=mal d9+ rooms 
/& ,l\is ,,xv & ,l\is ,,xvi /yles v     
well4 ,on ! o!r h& ! simple beauty ( l9e
 ( ,adam1 ,%]aton1 ,heppel:ite &        
,*ipp5dale are bett] suit$ to simpl]    
rooms--?\gh !y may be q z subtly &      
p]fectly f9i%$4 ,9 g5]al1 ! *oice ( all 
furniture--*airs1 tables1 b$s1          
mirrors--%\ld be influ5c$ by ! size ( ! 
h\se & rooms1 individual circum/ances & 
individual ta/e1 :]e ! la/ does n       
conflict ) e/abli%$ laws ( decoration4  
,,conclusion  ,int]ior ,decoration is a 
v ext5sive & complicat$  subject4 ,:at  
we h "h attempt$ to d has be5 to give an
 idea ( ! g5]al pr9ciples  und]ly+ x1   
toge!r ) z _m direct & practical h9ts & 
sugge/ions z has be5 possible )9 !      
limits allott$4 ,x is hop$ t !y may lead

 ! read] to take a m p]sonal int]e/ 9 a 
fasc9at+ subject ( /udy4 ,if ?is be !   
case1 a l>ge numb] ( specializ$ works   
:i* treat e lea/ phase ( ,int]ior       
,decoration  9 exhau/ive detail1 are    
available4