by ! ,,cwru ,pres]vation ,dep>tm5t ,digital ,libr>y ,,favorite ,,di%es ,a ,,columbian ,,autograph ,,s\v5ir ,,cook]y ,,book4 ,,ov] ,,?ree ,,hundr$ ,,autograph ,,recipes1 ,,& ,,tw5ty-,,?ree ,,portraits1 ,,contribut$ ,,specially ,,by ,,! ,,bo>d ,,( ,,lady ,,manag]s ,,( ,,! ,,_w',s ,,columbian ,,exposition ,,compil$ ,,by ,,c>rie ,v4 ,,%uman1 ,,*icago1 #ahic ,favorite ,di%es is due to ! fact t ! noble wom5 :o h labor$ = ! be/ int]e/s ( mank9d & womank9d1 9 ! developm5t ( ! ,wom5's ,dep>tm5t ( ! ,_w's ,columbian ,exposition1 f\nd "t to contribute ?is collection ( recipes1 z a means ( enabl+ ! compil] to op5 an additional av5ue = wom5 to provide ! necess>y funds to pay ! exp5ses ( a visit to ! ,exposition4 ,! compil] is mo/ happy to congratulate ! ,lady ,manag]s & ,lady ,alt]nates ( e ,/ate & ,t]ritory ( ! ,unit$ ,/ates1 includ+ ,alaska1 ^u ! fact t _! prompt responses to ! /atem5t ( ! object ( ?is publication br+ !m toge!r 9 ?is place z ! expon5ts ( ! ,art ( ,cook]y1 at ?is /age ( its be/ developm5t 9 ?is c\ntry1 & z *e]ful assi/ants ( wom5 :o ne$ ! enc\ragem5t & bless+s ( _! m =tunate si/]s4 ,x is to be regrett$ t all ( ! lett]s ( comm5dation _c be publi%$1 b z !y w\ld alone con/itute a fair siz$ volume1 only a few h be5 ins]t$4 ,,tea ,ta/es diff] z to :i* ( ! _m k9ds ( tea is ! be/1 & yet ! g5]al use ( ,engli% ,breakfa/ & ,oolong w>rants ! recomm5d+ ( ^! two teas z /&>d4 ,! ,*9ese h taught u ! correct idea ( tea dr9k+2 to h x always fre%ly made1 ) ! wat] boil+1 & to /eep ! leaves at table4 ,! tea table c be easily equipp$ n[ ) a boil] 9 silv] or brass1 ) alcohol lamp und]nea?2 a tea caddy 9 *9a or silv]1 ) teapot & cups be=e ! ho/ess4 ,no set =mula c be prescrib$ = quantity to ea* cup1 b x av]ages "o-half teaspoon ( tea leaves4 ,heat teapot by p\r+ 9 "s hot wat]1 let x /& a few mom5ts & empty 9 a b[l = hot wat] on ! table4 ,place tea leaves requir$ 9 ! pot1 p\r 9 boil+ wat]1 in/antly replace ! lid & let x /eep a few m9utes4 ,x is !n ready to s]ve4 ,use a small am\nt ( sug> & no cream1 z bo? cream & sug> detract f ! correct flavor ( tea4 ,= ,five ,o'clock ,tea a teaball is recomm5d$4 ,! teaball is conv5i5t at all times1 b especially ^u an occasion :5 gue/s are com+ & go+4 ,keep ! wat] on tea table con/antly boil+ & ! teaball p>tly fill$ ) tea leaves4 ,a cup ( tea c !n be brew$ quickly by dropp+ ! ball into ! cup1 p\r+ boil+ wat] ov] x1 hold+ x 9 ! cup 7slightly mov+ ! teaball ar\nd ?r\gh ! wat]71 until ! color is satisfactory to ! dr9k]'s ta/e4 ,9 ?is way ?ree or f\r cups ( tea c be s]v$ quickly & ! flavor ( ! tea leaves pres]v$4 ,if agreeable to ! ta/e1 a slice ( lemon c be add$ to ea* cup & a few drops ( arrack to make tea la ,russe4 ,,*ocolate ,to make good ,*ocolate is n easy4 ,"o's own ta/e mu/ be ! guide reg>d+ /r5g?4 ,s(t5 & smoo? ! *ocolate ) cold wat] 9 a j> on ! range2 p\r 9 boil+ wat]1 !n add milk1 /irr+ con/antly4 ,s]ve z soon z x boils4 ,:5 ea* cup is fill$ ) ! *ocolate1 place two tablespoons ( :ipp$ cream on top4 ,,cocoa ,cocoa has ! same flavor z *ocolate1 b x is ri*] & m oily4 ,:5 made f ! gr\nd x c be prep>$ at ! table1 b x is bett] boil$ a %ort "t 9 wat] & ?9n$ ) hot milk4 ,made f ! %ells x requires a long] boil+4 ,fir/ wet two ounces ( ! cocoa %ells ) a little cold wat] & p\r ov] !m "o qu>t ( boil+ wat]4 ,boil = "o h\r & a half2 /ra9 & add "o qu>t ( milk1 also a few drops ( ! ess5ce ( vanilla4 ,:5 x comes to a boil take imm$iately f ! fire & s]ve4 ,,c(fee ,! /&>d mixture ( c(fee is ,java & ,mo*a2 two-?irds ,java & "o-?ird ,mo*a1 ! =m] giv+ ! /r5g?1 ! latt] ! flavor4 ,aft] roa/+ x %\ld be kept 9 an air-tight c4 ,gr9d only s mu* ea* "t z may be requir$4 ,to "o cupful ( gr\nd c(fee add "o beat5 egg & f\r tablespoons ( cold wat]2 mix ?or\ghly 9 c(fee pot & p\r 9 "o qu>t ( boil+ wat]4 ,/ir ! c(fee until x boils1 !n place x on ! back ( ! /ove :]e x w simm] = t5 m9utes4 ,add a da% ( cold wat]2 wait a mom5t1 !n p\r (f c>efully into silv] c(fee pot1 :i* has be5 /&+ ) hot wat] 9 x4 ,filipp9i's recipe = ,black ,c(fee is z foll[s3 ,take six scant tablespoonfuls ( c(fee beans & gr9d !m 9 a mill4 ,h a well clean$ ,fr5* c(fee pot2 put ! c(fee on ! filt] ) ! small /ra9] ov]1 !n p\r on a p9t & a half ( boil+ wat]1 little by little1 recollect+ at ! same "t t too mu* c>e _c be tak5 to h ! wat] boil+ ?or\ghly4 ,:5 all ! wat] is consum$1 put on ! cov] & let x infuse slightly1 b on no acc\nt mu/ x boil4 ,s]ve 9 six aft]-d9n] cups4 ,c(fee %\ld nev] be prep>$ m ?an five m9utes be=e ! "t to s]ve4 ,,bread ,,/eam$ ,,br[n ,,bread4 7,a ,,la ,,oakl& ,,f>m47 ,f ,,mrs4 ,,virg9ia ,c4 ,,m]$i?1 ( ,indiana1 ,vice ,*airman ,executive ,committee1 & ,lady ,manag]4 ,x gives me great pleasure to s5d y an excell5t recipe = /eam$ br[n bread = y\r ,colombian ,autograph ,cook ,book4 ,i h great sympa?y ) y\r plan1 & s9c]ely hope t ! ladies ( our ,bo>d w respond *e]fully to y\r reque/s4 ,v s9c]ely1 ,"o cupful ( sweet milk2 "o cupful ( s\r milk2 two cupfuls ( corn meal2 "o cupful ( :eat fl\r2 "o-half cupful ( ,new ,orleans molasses2 "o teaspoonful ( soda4 ,/eam ?ree h\rs4 ,,light ,,bread4 ,f ,,mrs4 ,,gov]nor ,,james ,p4 ,,eagle1 ( ,arkansas1 ,presid5t ( ,/ate ,bo>d & ,lady ,manag]4 ,take "o teacup ( boil+ wat]2 /ir 9 corn meal to make a /iff mu%2 let /& ov] night 9 mod]ately w>m place4 ,!n take "o cup ( fre% milk & "o ( w>m wat] & heat toge!r to a simm] & add to ?is ! prep>$ mu%1 "o tablespoonful ( sug> & "o teaspoonful ( salt4 ,to ^! +r$i5ts add a little fl\r at a "t1 until y make a /iff batt]4 ,place all 9 a milk- w>m vessel ( wat]1 place ne> fire & keep w>m until x rises-- ab\t six h\rs4 ,to ?is yea/ add fl\r to make a /iff d\gh1 us+ "o tablespoon ( l>d & a little salt4 ,keep w>m till x rises & bake ab\t an h\r & a half4 ,,frankl9 ,,gems4 ,f ,,mrs4 ,l4 ,m4 ,n4 ,,/ev5s1 ( ,ma9e1 ,lady ,manag]4 ,mix "o-half p9t ( milk & "o-half p9t wat]1 into :i* /ir ,frankl9 fl\r until ab\t z ?ick z pancakes4 ,p\r into a v hot1 well butt]$ gem pan & bake 9 a quick ov54 ,,bak+ ,,p[d] ,,biscuit4 ,f ,,mrs4 ,,roll9 ,a4 ,,edg]ton1 ( ,arkansas1 ,secret>y ( ,/ate ,bo>d1 & ,lady ,manag]4 ,to "o qu>t ( fl\r add two teaspoons ( bak+ p[d]1 "o m ( salt1 & a tablespoon ( l>d2 mix ) sweet milk suffici5t to roll out on bo>d )\t /ick+2 cut ) biscuit t9 & bake quickly 9 hot ov54 ,,fr5* ,,rolls4 ,f ,,mrs4 ,,sallie ,,h[>d ,,bu%1 ( ,alabama1 ,alt]nate ,lady ,manag] ,"o & "o-half lbs4 ( fl\r2 f\r oz4 ( butt]2 "o-half teacup ( sweet milk2 "o-half cake ( yea/2 "o teaspoonful ( salt2 f\r eggs beat5 v light & add$ la/4 ,set to rise & bake z o!r rolls4 ,,ris5 ,,muff9s4 ,"o qu>t ( fl\r2 "o p9t ( sweet milk2 "o cake ( yea/2 ?ree eggs2 "o teaspoonful ( butt] & "o ( sug>2 "o teaspoonful ( salt4 ,! yea/ mu/ be dissolv$ 9 a little ( ! milk4 ,if desir$ = breakfa/1 !y mu/ be made ! night be=e2 if = tea1 set !m to rise ab\t #aa o'clock 9 ! morn+4 ,:5 well ris51 put !m 9 ! t9 muff9 r+s t come especially = !m & place 9 a mod]ately w>m position1 lett+ !m /& ab\t an h\r be=e putt+ 9 to bake4 ,,breakfa/ ,,rolls4 ,f ,,miss ,,meta ,,telfair ,,mclaws1 ( ,georgia1 ,alt]nate ,lady ,manag]4 ,take "o-half cake ( be/ yea/ & dissolve 9 half a cup ( tepid wat]4 ,p\r ?is on "s sift$ fl\r--ab\t half a p9t 9 quantity-- to :i* mu/ be add$ m tepid wat] 7or milk1 if y l7 until a ?ick batt] is produc$4 ,add to ?is batt] a p9* ( salt & a little sug>4 ,cov] well ) a ?ick clo? & set 9 a w>m place to rise4 ,9 ! morn+ add l>d & en\gh fl\r to make a /iff d\gh4 ,n[ make into roll %ape & arrange !m 9 a t9 pan4 ,set ! rolls "u ! /ove or ne> x until !y rise aga91 be=e putt+ !m 9 ! ov5 to bake4 ,rolls %\ld be made ( be/ fl\r & ! batt] %\ld be put 9 "s e>!n vessel :5 set to rise4 ,,pocket-,,book ,,rolls4 ,f ,,mrs4 ,,ida ,m4 ,,ball1 ( ,delaw>e1 ,lady ,manag]4 ,"o p9t milk2 "o-half p9t boil+ wat]2 salt & fl\r en\gh to make a sponge2 "o-half cake ( compress$ yea/4 ,rise = ab\t two h\rs4 ,!n add ! :ite ( "o egg 7beat572 mix$ butt] & l>d ! size ( an egg2 "o teaspoonful sug>4 ,/iff5 ) fl\r2 make out into ?ick %eets ( d\gh2 cut out ) a circul> cutt]2 fold "o edge ( ! biscuit1 s cut1 t[>d ! c5t]1 putt+ a small piece ( butt] "u ! ov]lapp+ edge ( d\gh4 ,put biscuit 9 pans to rise1 & :5 light1 bake 9 a quick ov54 ,,potato ,,rolls4 ,f ,,mrs4 ,,!o4 ,f4 ,,arm/rong1 ( ,delaw>e1 ,alt]nate ,lady ,manag]4 ,"o & "o-half teacup ( ma%$ :ite potatoes2 "o-half teacup ( melt$ l>d2 "o & "o-half teaspoon ( salt2 "o teacup ( yea/2 two eggs2 "o tablespoon ( sug>4 ,?is is ! sponge4 ,set to rise ab\t n9e o'clock 9 ! morn+2 :5 light1 put 9 en\gh fl\r to make a s(t d\gh2 !n let x rise aga92 :5 light1 roll out ?ick & cut 9 r\nd cakes2 put 9 pan & light5 aga92 bake 9 quick ov54 ,,graham ,,gems4 ,f ,,mrs4 ,,l\ise ,,campbell1 ( ,new ,mexico1 ,alt]nate ,lady ,manag]4 ,f\r cups graham fl\r2 "o tablespoon ( sug>2 p9* ( salt2 "o teaspoon ( soda1 :i* dissolve 9 butt]milk2 mix ) butt]milk into a /iff batt]2 put into hot gem irons & bake 9 a quick ov54 ,,corn ,,cake4 ,f ,,miss ,,hattie ,t4 ,,hundley1 ( ,alabama1 ,lady ,manag]4 ,"o p9t ( milk2 half a p9t ( ,indian meal2 f\r eggs2 a scant tablespoonful ( butt]2 salt2 & "o teaspoonful ( sug>4 ,p\r ! milk boil+ on ! sift$ meal4 ,:5 cold1 add ! butt] 7melt$71 ! salt1 ! sug>1 ! yolks ( ! eggs1 &1 la/ly1 ! :ites1 well beat54 ,bake half an h\r 9 a hot ov54 ,x is v nice bak$ 9 iron or t9 gem pans1 ! cups an in* & a half deep4--,mrs4 ,h5d]son's ,cook ,book4 ,,ba*elors' ,,corn ,,pone4 ,f ,,mrs4 ,,m>y ,b4 ,p4 ,,black1 ( ,we/ ,virg9ia1 ,alt]nate ,lady ,manag]4 ,"o p9t sift$ corn meal2 "o p9t butt]milk 7or o!r s\r milk or cream72 two eggs1 beat5 sep>ately2 tablespoonful ( butt] & l>d 7half & half72 little salt1 & scant teaspoonful bak+ soda4 ,p\r ! butt]milk into ! sift$ corn meal1 /irr+ until smoo?1 reta9+ a small quantity 7half teacupful7 ( butt]milk to dissolve soda2 add yolks ( eggs1 well beat52 !n soda1 hav+ dissolv$ ! same 9 ! reta9$ butt]milk1 mix+ well1 :ile x eff]vesces2 !n l>d & butt]1 ei!r melt$ or cut into %r$s2 la/ly1 :ite ( eggs1 beat5 to /iff fro?4 ,bake 9 %all[ pan1 #bj or #be m9utes4 ,,corn ,,bread4 ,f ,,mrs4 ,t4 ,j4 ,,butl]1 ( ,arizona1 ,lady ,manag]4 ,"o cup ( corn meal2 "o half cup ( sug>2 "o cup ( sweet milk2 "o & "o-half spoonfuls bak+ p[d]2 fl\r en\gh to make a /iff batt]4 ,bake 9 a quick ov54 ,,corn ,,meal ,,muff9s4 ,f ,,mrs4 ,,p>!nia ,p4 ,,rue1 ( ,cali=nia1 ,lady ,manag]4 ,"o teacupful ( corn meal2 "o & "o-half teacupfuls ( fl\r2 two teaspoonfuls yea/ p[d]2 two tablespoonfuls sug>2 "o tablespoonful ( butt]2 "o & "o-half teacupfuls ( milk2 "o egg or two yolks ( eggs4 ,,bak$ ,,corn ,,bread4 ,f ,,mrs4 ,,m9na ,g4 ,,hook]1 ( ,,v]mont1 ,alt]nate ,lady ,manag]4 ,"o teacup cream2 "o-qu>t] teaspoon soda2 "o cup fl\r2 butt] size ( a walnut2 "o cup sug>2 "o cup ,indian meal2 "o egg4 ,granulat$ meal is ! be/4 ,,/eam$ ,,br[n ,,bread4 ,f ,,mrs4 ,e4 ,v4 ,,mcconnell1 ( ,nor? ,dakota1 ,lady ,manag]4 ,two cups corn meal2 "o cup fl\r2 two cups sweet milk2 "o cup s\r milk2 two-?irds cup molasses2 two teaspoons 7ev57 soda2 "o tablespoon salt4 ,/eam con/antly = ?ree h\rs4 ,,rais$ ,,br[n ,,bread4 ,f ,,mrs4 ,,ell5 ,m4 ,,*&l]1 ( ,v]mont1 ,lady ,manag] ,?ree p9ts corn meal2 two p9ts %orts1 or co>se fl\r2 ?ree- qu>t]s cup yea/2 "o & "o-half cups molasses2 "o & "o- eigh? qu>ts w>m wat]4 ,let rise until x cracks on top4 ,/eam six h\rs & bake sl[ly "o h\r4 ,if :eat %orts _c be procur$1 use "o p9t rye & "o & "o-half p9ts graham fl\r4 ,,bo/on ,,br[n ,,bread4 ,f ,,mrs4 ,,gov]nor ,,james ,p4 ,,eagle1 ( ,arkansas1 ,presid5t ( ,/ate ,bo>d1 & ,lady ,manag]4 ,"o p9t ( bread sponge2 "o cup ( w>m wat]2 ?ree-f\r?s cup ( molasses1 9 :i* is /irr$ "o-half teaspoon ( soda3 "o l>ge teaspoonful ( salt4 ,/ir 9 suffici5t quantity ( graham fl\r to make a /iff batt]1 put 9 m\ld & let rise till q light & !n bake 9 mod]ate ov5 "o h\r4 ,,/rawb]ry ,,%ort ,,cake4 ,f ,,mrs4 ,,gov]nor ,,edw9 ,c4 ,,burleigh1 ( ,ma9e1 ,second ,vice ,presid5t1 ,bo>d ( ,lady ,manag]s4 ,mix a d\gh ne>ly z y w\ld = cream-t>t> biscuits1 only put consid]able %ort5+ 94 ,roll ?92 bake 9 a pan2 :5 done1 split x & put ! b]ries 7ma%$ 9 sug>7 betwe54 ,:ipp$ cream ov] ! top makes x v nice4 ,,/rawb]ry ,,%ort ,,cake4 ,f ,,mrs4 ,,augu/a ,,truman1 ( ,cali=nia1 ,alt]nate ,lady ,manag]-at-,l>ge4 ,hull & r9se "o qu>t ( p]fectly ripe b]ries2 put 9 a b[l ) "o l>ge cup ( granulat$ sug>2 cut--d n ma%--) a silv] spoon & set away 9 ! ice-box = two h\rs4 ,make a ri* biscuit d\gh1 add+ d\ble quantity ( butt]2 roll out "o in* ?ick & bake 9 a deep pie-plate4 ,:5 done1 split quickly ) a silv] knife1 us+ ! knife z little z possible2 spread ! b]ries on ! l[] section & cov] ) ! upp]2 sift on "s f9e sug> & s]ve imm$iately1 z ?is recipe is = hot %ort cake4 ,,orange ,,%ort ,,cake4 ,f ,,mrs4 ,m4,d4 ,,ow+s1 ( ,wa%+ton1 ,lady ,manag]4 ,orange %ortcake is v nice4 ,! only difficulty to ov]come 9 mak+ ?is too?some di% is to get rid ( ! :ite fib]s :i* int]sect ! pulp ( ! orange1 & ?is is1 aft] all1 a v easy matt]4 ,to prep>e ! oranges1 simply cut !m 9 half1 )\t peel+1 & take out ! lobes precisely z :5 eat+ an orange ) a spoon4 ,! %ortcake is mode l v %ort1 s(t biscuit & bak$ 9 a r\nd t9 9 a quick ov54 ,:5 x is done1 split x1 spr9kle sug> ov] ! prep>$ oranges1 put a lay] on ! "u cru/1 replace ! upp] "p1 ^u :i* put m ( ! prep>$ oranges & s]ve at once ) cream4 ,,sally ,,lunn4 ,f ,,mrs4 ,,m>g>et ,m4 ,,ratcliffe1 ( ,arkansas1 ,alt]nate ,lady ,manag]4 ,"o p9t ( milk2 ?ree eggs1 well beat52 salt2 "o l>ge spoon ( butt]2 half a teacup ( yea/1 & z mu* fl\r z w make a ?ick batt]4 ,p\r into a cake pan & place 9 a w>m spot to rise4 ,bake 9 mod]ate ov54 ,:5 done1 cut ) %>p knife crosswise twice1 p\r+ ov] ea* "p drawn butt]4 ,replac+ ! p>ts1 cut !n l cake1 s]v+ at once :ile hot4 ,?is is a great favorite ) ,s\!rn]s4 ,,ham ,,toa/4 ,f ,,mrs4 ,,ros9e ,,ryan1 (4 ,texas1 ,lady ,manag]-at-,l>ge4 ,y\r ent]prise comm5ds itself to e woman :o has ! be/ int]e/s ( h] sex upp]mo/ 9 h] ?\ghts4 ,among ! happy recollections ( my *ildhood1 lun*eon ,ham ,toa/ /&s out tempt+ly cle>4 ,x 0 my "m's own1 & ,i give x 9 pref]5ce to sev]al o!rs t occur to me4 ,mo/ cordially y\rs1 ,boil a qu>t] ( a p\nd ( lean ham2 *op x v f9e2 beat into x ! yolks ( ?ree eggs1 half an ounce ( butt] & two tablespoonfuls ( cream2 add a little cay5ne2 /ir x briskly ov] ! fire until x ?ick5s2 spread on hot toa/2 g>ni% ) curl$ p>sley4 ,,oat ,,meal ,f ,,mrs4 ,,george ,,huxwor?1 ( ,arizona1 ,alt]nate ,lady ,manag]4 ,damp5 ! meal1 put x 9 a ?9 clo? & /eam = ?irty m9utes4 ,keeps its flavor mu* bett] ?an :5 boil$4 ,,brewis4 ,f ,,mrs4 ,,frances ,e4 ,,hale1 ( ,wyom+1 ,lady ,manag]4 ,take half a loaf ( ,bo/on br[n bread2 break 9 small pieces2 put 9 an oatmeal kettle & cov] ) milk2 boil to a smoo? pa/e1 ab\t ! consi/5cy ( oatmeal4 ,eat hot1 ) sug> & cream4 ,nice breakfa/ di%4 ,,s&wi* ,,dress+4 ,f ,,mrs4 ,,m>iam ,d4 ,,coop]1 ( ,montana1 ,alt]nate ,lady ,manag]4 ,mix two tablespoons mu/>d ) en\gh hot wat] to make smoo?2 ?ree tablespoons olive oil2 v little r$ or :ite pepp]2 salt2 yolk ( "o egg2 mix ) h& & net aside to cool2 w>m to spread4 ,,oy/]s ,blue po9ts are ! only prop] oy/]s to s]ve = lun*eon or d9n]4 ,!y %\ld always be s]v$ 9 ! deep %ell1 & if possible ^u oy/] plates1 b may be neatly s]v$ ^u crack$ ice1 cov]$ ) a small napk91 9 s\p plates4 ,! condim5ts are salt1 pepp]1 cay5ne1 ,tabasco sauce1 & horse radi%4 ,a qu>t] ( lemon is also prop]ly s]v$ ) ea* plate1 b ! g\rmet pref]s salt1 pepp]1 & horse radi%1 z ! acid ( lemon does viol5ce to ! delici\s flavor ( ! fre%ly-op5$ bivalve4 ,clams %\ld be s]v$ 9 precisely ! same way4 ,,b\illon ,b\illon is made ( beef1 & mu/ be ri* & nutriti\s4 ,take t5 p\nds ( good cle> beef cut f ! middle "p ( ! r\nd4 ,wipe & cut ! meat into pieces4 ,put ?is into "o gallon ( wat] & heat sl[ly2 skim j z ! wat] beg9s to boil4 ,:5 ?is is done place ! pot :]e x w simm] sl[ly = five or six h\rs4 ,"o h\r be=e remov+ add two blades ( cel]y1 t5 pepp] corns1 six cloves1 small /ick ( c9namon1 & salt4 ,%\ld "o pref] x pla91 d n put 9 ! spices4 ,/ra9 & cool4 ,be=e us+1 take (f all fat4 ,x is !n ready to heat & s]ve 9 cups = lun*eons & teas4 ,,s\p ,! f\ndation ( all excell5t s\p is a /ock made f beef4 ,= a d9n] company heavy s\p is n s desirable z a good1 cle>1 ri* s\p1 & ,i add a tri$ recipe f ,practical ,cook+ & ,d9n] ,giv+1 call$3 ,,amb] ,,s\p4 ,a l>ge s\p bone 7two p\nds72 a *ick52 a small slice ( ham2 a s\p bun* 7or an onion1 two sprigs ( p>sley1 half a small c>rot1 half a small p>snip1 half a /ick ( cel]y72 ?ree cloves2 pepp]2 salt2 a gallon ( cold wat]2 :ites & %ells ( two eggs1 & c>amel = color+4 ,let ! beef1 *ick5 & ham boil sl[ly = five h\rs1 add ! vegetables & cloves1 to cook ! la/ h\r1 hav+ fri$ ! onion 9 a little hot fat & !n 9 x /uck ! cloves4 ,/ra9 ! s\p into an e>!n b[l & let x rema9 ov] night4 ,next day remove ! cake ( fat on top2 take out ! jelly1 avoid ! settl+s2 & mix into x ! beat5 :ites ( ! eggs ) ! %ells4 ,boil quickly = half a m9ute2 !n1 remov+ ! kettle1 skim (f c>efully all ! scum & :ites ( ! eggs f ! top1 n /irr+ ! s\p itself4 ,pass ?r\gh a jelly bag1 :5 x %\ld be v de>4 ,reheat j be=e s]v+1 & add !n a tablespoonful ( c>amel to give a ri* color & flavor4 ,c>amel--,take a cup ( sug> & a tablespoon ( wat]4 ,put 9 a porcela9 kettle & /ir con/antly to prev5t burn+1 until x has a bright br[n color4 ,!n add a cup ( wat]1 p9* ( salt2 let x boil a few mom5ts long]1 cool1 /ra91 & put away 9 a close- cork$ bottle--& x is always ready = color+ ! s\p4 ,,mock-,,turtle ,,s\p4 ,f ,,mrs4 ,,b]iah ,,wilk9s1 ( ,di/rict ( ,columbia1 ,fif? ,vice ,presid5t1 ,bo>d ( ,lady ,manag]s4 ,?is s\p %\ld be prep>$ ! day be=e x is to be s]v$ up4 ,"o calf's head1 well clean$ & wa%$4 ,lay ! head 9 ! bottom ( a l>ge pot4 ,"o onion2 six cloves2 t5 allspice2 "o bun* p>sley2 "o c>rot2 salt to ta/e2 cov] ) f\r qu>ts ( wat]4 ,boil ?ree h\rs1 or until ! fle% w slip easily f ! bones2 take out ! head2 *op ! meat & tongue v f9e2 set aside ! bra9s2 remove ! s\p f ! fire2 /ra9 c>efully & set away until ! next day4 ,an h\r be=e d9n] take (f all fat & set on z mu* ( ! /ock to w>m z y ne$4 ,:5 x boils drop 9 a few squ>es ( ! meat y h res]v$1 z well z ! =ce balls4 ,to prep>e ^!1 rub ! yolk ( ?ree h>d boil$ eggs to a pa/e 9 a wood5 b[l1 add+ gradually ! bra9s to moi/5 !m2 also a little butt]2 mix ) ^! two eggs1 beat5 light2 fl\r y\r h&s2 make ?is pa/e into small balls2 drop !m into ! s\p a few m9utes be=e remov+ f ! fire4 ,a tablespoonful ( br[n$ fl\r & br[n sug> = color+2 rub smoo? ) ! same am\nt ( butt]2 let x boil up well2 f9i% ! season+ by ! addition ( a glass ( %]ry4 ,s]ve ) slic$ lemon4 ,,juli5ne ,,s\p4 ,f ,,mrs4 ,,susan ,r4 ,,a%ley1 ( ,colorado1 ,six? ,vice ,presid5t1 ,bo>d ( ,lady ,manag]s4 ,! day be=e ne$$1 put two p\nds ( beef cut f ! l[] "p ( ! r\nd1 into two qu>ts ( cold wat] & let come sl[ly to ! boil1 skimm+ c>efully until p]fectly cle>4 ,:5 ?is po9t is rea*$1 add a small onion1 two /alks ( cel]y1 two cloves1 & keep at ! boil+ po9t = sev5 h\rs2 !n /ra9 into an e>!n b[l & let cool until next day4 ,a half h\r be=e ne$$1 skim (f all ! fat1 add pepp] & salt to ta/e2 also a half p9t ( mix$ vegetables :i* h be5 cook$ 9 salt$ wat] & cut 9 uni=m dice %ape4 ,let come to a boil1 & s]ve4 ,,noodle ,,s\p4 ,f ,,mrs4 ,,frona ,,eunice ,,wait1 ( ,cali=nia1 ,alt]nate ,lady ,manag]4 ,to make a good /ock = noodle s\p1 take a small %ank ( beef1 "o ( mutton1 & ano!r ( veal2 h ! bones crack$ & boil !m toge!r = tw5ty-f\r h\rs4 ,put ) !m two good siz$ potatoes1 a c>rot1 a turnip1 an onion1 & "s cel]y4 ,salt & pepp] to ta/e4 ,if lik$1 a bit ( bay leaf may be add$4 ,:5 ?or\ghly well- done1 /ra9 ?r\gh a col&] & set aside until requir$ = use4 ,= ! noodles1 use "o egg = an ord9>y family1 & m 9 proportion to quantity requir$4 ,break ! eggs into ! fl\r1 add a little salt1 & mix into a r /iff d\gh4 ,roll v ?9 & cut into f9e bits4 ,let !m dry = two h\rs1 !n drop !m into ! boil+ /ock ab\t t5 m9utes be=e s]v+4 ,,corn ,,s\p4 ,f ,,mrs4 ,m4,d4 ,,?at*]1 ( ,colorado1 ,lady ,manag]4 ,"o l>ge f[l1 or f\r p\nds ( veal 7! knuckle or neck w d74 ,put ov] fire 9 "o gallon ( cold wat]1 )\t salt4 ,cov] tightly & simm] sl[ly1 until ! meat w slip f ! bones1 n all[+ x to boil all ! /r5g? out1 z ! meat c be made into a nice di% = breakfa/ or lun*eon1 by res]v+ a cupful ( ! liquor to put ) x 9 a m9ce on toa/1 or a /ew4 ,/ra9 ! s\p to remove all bones & bits ( meat4 ,grate "o doz5 e>s ( gre5 corn1 scrap+ cobs to remove ! he>t ( ! k]nel 7or "o c1 if prep>$ corn be us$74 ,add corn to s\p1 ) salt1 pepp] & a little p>sley1 & simm] sl[ly half an h\r4 ,j be=e s]v+1 add a tablespoonful ( fl\r1 beat5 v ?or\ghly ) a tablespoon ( butt]4 ,s]ve v hot4 ,,cel]y ,,s\p4 ,f ,,mrs4 ,,alice ,b4 ,,ca/leman1 ( ,k5tucky1 ,alt]nate ,lady ,manag]4 ,put a veal bone to boil 9 "o qu>t ( wat]4 ,aft] skimm+ x well1 put 9 "o p9t ( cel]y cut up v f9e1 two tablespoonfuls ( rice1 "o onion1 "o teaspoonful ( cel]y salt4 ,let ?is boil till r$uc$ to a p9t4 ,take out ! meat & pass ! s\p ?r\gh a col&]1 ma%+ & extract+ z mu* ( ! puree z possible1 pass+ ! /ock ?r\gh x two or ?ree times4 ,boil a qu>t ( milk sep>ately2 rub two tablespoonfuls ( fl\r 9 a half a cup ( butt]2 add ?is to ! boil$ milk2 aft] cook+ x a few m9utes1 add ! milk to ! cel]y puree & s]ve at once1 mix+ milk & puree well4 ,,oy/] ,,s\p4 ,f ,,mrs4 ,,hel5 ,c4 ,,brayton1 ( ,s\? ,c>ol9a1 ,vice ,presid5t ( ,/ate ,bo>d1 & ,lady ,manag]4 ,take "o hundr$ oy/]s & simm] 9 _! liquor ) allspice4 ,z ! scum rises skim c>efully4 ,/ra9 (f ! liquor & add to x ?ree-qu>t]s lb4 butt] & "o-qu>t] lb4 fl\r1 rubb$ to a cream4 ,let ?is boil & c>efully /ir 9 a qu>t ( milk1 gu>d+ aga9/ curdl+ & p\r ov] ! oy/]s4 ,,bisque ,,( ,,crab ,,or ,,crawfi%4 ,f ,,mrs4 ,,belle ,h4 ,,p]k9s1 ( ,l\isiana1 ,presid5t ( ,/ate ,bo>d1 ,lady ,manag]4 ,boil "o doz5 crabs2 pick !m 9 flaky pieces z mu* z possible2 remove ! meat f ! claws & ! fat f ! back4 ,res]ve "s ( ! nice/ pieces & put !m aside = ! s\p aft] x is done4 ,boil a *ick5 or veal bone2 put x into two qu>ts ( cold wat]2 let x come to a boil & skim well1 add+ a cup ( rice2 let all boil toge!r until ! +r$i5ts are r$uc$ to "o qu>t2 add an onion1 a piece ( cel]y 7or a teaspoon ( cel]y salt72 pass ! /ock & rice1 toge!r ) ! o!r p>ts ( ! crab1 ?r\gh a sieve2 ma% ! *ick5 or veal bone well1 & add "s ( ! /ock4 ,ma% aga9 & scrape f ! bottom ( ! sieve1 obta9+ all ! puree possible2 add ?is to ! bro?1 toge!r ) ! meat ( ! crabs4 ,let a p9t ( sweet cream come to a boil1 add+ x to ! s\p j z x is be+ s]v$2 also two tablespoons ( butt]1 cel]y salt & pepp]4 ,,potato ,,puree4 ,f ,,mrs4 ,,james ,r4 ,,deane1 ( ,cali=nia1 ,lady ,manag]4 ,two p\nds potatoes2 two ounces butt]2 two tablespoonfuls *opp$ onions2 two tablespoonfuls *opp$ cel]y2 "o qu>t milk2 "o qu>t boil+ wat]2 "o-half cupful sago2 "o-half teaspoonful pepp]2 "o teaspoonful salt4 ,wa%1 peel & slice potatoes1 onions & cel]y4 ,melt ! butt] & add x to ! vegetables1 /irr+ x = five m9utes to keep x f br[n+ or burn+4 ,!n add ! boil+ wat]4 ,:5 ! vegetables are s(t1 rub !m ?r\gh a sieve2 add ! milk1 & :5 ! s\p is boil+1 add ! sago1 a little at a "t1 & cook until ! sago looks cle>4 ,/ir ! s\p well & add season+ ! la/4 ,,asp>agus ,,s\p4 ,f ,,mrs4 ,,laura ,p4 ,,coleman1 ( ,colorado1 ,lady ,manag]4 ,two qu>ts veal /ock2 two bun*es asp>agus2 two cloves2 two onions2 ?ree pepp] corns2 a little p>sley4 ,boil "o h\r & /ra91 !n add "o p9t :ipp$ cream4 ,aft] di%$1 season ) salt to ta/e4 ,tapioca or cel]y may be sub/itut$ = asp>agus4 ,,tomato ,,s\p4 ,f ,,mrs4 ,,ida ,m4 ,,ball1 ( ,delaw>e1 ,lady ,manag]4 ,"o qu>t ( cann$ tomatoes2 "o qu>t ( boil+ wat]2 "o small onion2 "o c>rot2 cel]y & p>sley2 "o teaspoonful salt4 ,boil sl[ly = ?ree h\rs & /ra94 ,add two tablespoonfuls sug>1 "o tablespoonful butt]1 two tablespoonfuls fl\r made into a pa/e ) wat] & us$ z ?ick5+4 ,,tomato ,,s\p4 ,f ,,mrs4 ,e4 ,j4 ,p4 ,,h[es1 ( ,mi*igan1 ,lady ,manag]4 ,take "o-half doz5 fre% tomatoes or a p9t ( cann$1 & /ew a half h\r 9 a p9t ( wat]2 /ra9 ?r\gh a col&]2 put ! liquid on ! fire2 /ir 9 a teaspoonful ( soda2 !n add a p9t ( heat$ milk2 season ) a little butt] 7a dess]tspoonful72 salt & pepp] to ta/e1 & br+ ! :ole to a boil+ heat & s]ve hot4 ,,gumbo ,,fil ,f ,,mrs4 ,,anna ,m4 ,,fosdick1 ( ,alabama1 ,lady ,manag]4 ,cut up a *ick52 spr9kle ) fl\r1 & fry 9 ! vessel 9 :i* ! gumbo is to be made4 ,:5 ! *ick5 is ne>ly done1 *op an onion & fry ) x4 ,p\r on ?is ?ree qu>ts ( boil+ wat]1 & let all boil sl[ly till ! fle% leaves ! bones ( ! *ick54 ,!n add ! liquor f ! oy/]s1 two tablespoonfuls ( tomato cat*up1 & salt & pepp] to ta/e4 ,let ?is boil a %ort "t2 !n add "o hundr$ oy/]s4 ,d n all[ !m to boil m ?an two m9utes4 ,remove ! vessel f ! fire1 & be=e p\r+ into ! ture51 spr9kle 9 two tablespoonfuls ( fil4 ,s]ve always ) rice4 ,to ,prep>e ,fil = ,gumbo4--,ga!r sassafras leaves1 z late z possible 9 ! season1 be=e !y turn r$4 ,dry !m 9 ! %ade & op5 air4 ,:5 p]fectly dry1 p\nd ?orn1 sift ! p[d] & bottle x ,keep tightly cork$4 ,,gumbo ,,s\p4 ,f ,,mrs4 ,,virg9ia ,t4 ,,smi?1 ( ,connecticut1 ,alt]nate ,lady ,manag]4 ,fry ?ree r ?9 slices ( salt$ pork2 & ?ree l>ge onions 9 ! "s fat4 ,fry also a *ick5 ( m$ium size1 aft] :i* put pork1 onions1 *ick5 & a half p\nd ( lean ham1 into a d9n] kettle conta9+ f\r qu>ts ( boil+ wat]4 ,:5 ! mixture beg9s to boil1 add "o qu>t ( gumbo1 ! corn cut f two e>s1 ?ree tomatoes1 & two ,,v small r$ pepp]s4 ,add boil+ wat] z x ne$s & cook sl[ly five or six h\rs1 aft] :i* /ra9 & s]ve ) bread crun*]s cut 9 dice4 ,,*ick5 ,,gumbo ,,) ,,oy/]s4 ,f ,,mrs4 ,,alice ,b4 ,,ca/leman1 ( ,k5tucky1 ,alt]nate ,lady ,manag]4 ,take a "y *ick5 or a half gr[n "o2 cut up2 roll x 9 salt1 pepp] & fl\r1 & fry x a nice br[n1 us+ l>d or dripp+s z if = a fricassee4 ,cut up a qu>t ( fre% gre5 okra & take out ! *ick5 & fry ! okra 9 ! same l>d4 ,:5 well br[n$1 return ! *ick5 to ! pot & boil4 ,add to x a l>ge slice ( ham--a qu>t] ( a p\nd w be ab\t "r = ?is gumbo4 ,p\r on to ! *ick51 ham & okra half a gallon ( boil+ wat] & let x boil d[n to ?ree p9ts4 ,t5 m9utes be=e s]v+1 p\r into ! boil+ s\p two doz5 f9e oy/]s1 ) half a p9t ( _! liquor2 let x come to a good boil & s]ve ) well-boil$ rice4--,la ,cuis9e ,creole4 ,,okra ,,s\p4 ,f ,,miss ,,florida ,,cun+ham1 ( ,s\? ,c>ol9a1 ,lady ,manag]4 ,two qu>ts ( okra out v f9e 9 ?ree qu>ts ( wat]1 9 :i* put a l>ge %ank ( beef1 & boil "o h\r4 ,!n skim well & add two qu>ts ( fre% tomatoes1 /ra9$4 ,boil sl[ly & )\t ceas+ = at lea/ five h\rs4 ,season ) salt to ! ta/e :5 ! tomatoes are put 91 & add black & cay5ne pepp] :5 ready to s]ve4 ,keep closely cov]$ :ile cook+4 ,,black ,,bean ,,s\p4 ,f ,,mrs4 ,m4 ,d4 ,,foley1 ( ,nevada1 ,lady ,manag]4 ,soak "o c(fee cup black turtle beans ov] night 9 cold wat]4 ,add wat] en\gh 9 ! morn+ to cook ?or\ghly4 ,"o h\r be=e d9n] rub ?r\gh a sieve & /ir 9 ?ree p9ts pla9 beef /ock4 ,season ) salt1 pepp]1 & a salt spoon ea* ( clov5 & allspice4 ,j be=e s]v+ add a w9e glass ( port or %]ry1 "o small lemon ?9ly slic$ & "o h>d boil$ egg *opp$ f9e4 ,,bean ,,s\p4 ,f ,,mrs4 ,,anne ,b4 ,,patrick1 ( ,colorado1 ,alt]nate ,lady ,manag]4 ,take "o c ( ,bo/on bak$ beans4 ,remove all ! pork & p\r ov] ! beans "o qu>t ( boil+ wat]1 & let x boil sl[ly = "o h\r1 add+ hot wat] f "t to "t to keep up ! quantity4 ,ma% ! beans ?or\ghly & /ra9 ?r\gh a sieve1 heat aga9 ne>ly to boil+ & add "o p9t ( hot 7n boil+7 cream2 add pepp] & salt to ta/e4 ,,s\p ,,reg5cy4 ,f ,,mrs4 ,,isabella ,,bee*] ,,hook]1 ( ,connecticut1 ,lady ,manag]4 ,! bones & rema9s ( cold f[ls1 su* z turkey & *ick53 or game1 su* z p>tridges1 woodcock1 etc42 two c>rots2 two small onions2 "o head ( cel]y2 "o turnip2 "o-half tea cup pe>l b>ley2 ! yolks ( ?ree eggs1 boil$ h>d2 "o-qu>t] p9t ( cream2 salt to ta/e1 & two qu>ts ( common /ock4 ,mode--,place ! bones & rema9s ( ! f[ls 9 ! /ew pan1 ) ! vegetables slic$2 p\r ov] ! /ock & simm] = two h\rs2 skim (f all ! fat & /ra9 x ,wa% ! b>ley & boil x 9 two wat]s be=e add+ x to ! s\p2 f9i% simm]+ 9 ! s\p1 & :5 ! b>ley is done take out half & p\nd ! o!r half ) ! yolks ( ! eggs4 ,:5 well p\nd$1 rub x ?r\gh a f9e col&]1 add ! cream & ! salt1 if necess>y2 let x boil up once m & s]ve v hot1 putt+ 9 ! b>ley t 0 tak5 out fir/4 ,"t ( cook+1 #c-a_/b h\rs4 ,seasonable f ,septemb] to ,m>*4 ,suffici5t = eight p]sons4 ,,pea ,,s\p4 ,f ,,mrs4 ,,:it+ ,s4 ,,cl>k1 ( ,i[a1 ,lady ,manag]4 ,cov] a qu>t ( gre5 peas & a v small onion ) hot wat]2 boil till s(t en\gh to /ra9 ?r\gh a sieve4 ,cream two tablespoons ( butt] & "o ( fl\r & add to a qu>t ( milk & c(fee cup ( cream4 ,boil all toge!r & /ra94 ,/ir 9 :ipp$ cream & s]ve ) butt]$ toa/ cut 9 small squ>es4 ,,clam ,,*[d]4 ,f ,,mrs4 ,,*>les ,h4 ,,olm/ead1 ( ,georgia1 ,lady ,manag]4 ,to "o p9t ( clams add "o qu>t ( milk1 two onions1 *opp$ f9e1 two tablespoonfuls ( butt]1 ! yolks ( two eggs rubb$ 9 two tablespoonfuls ( fl\r1 salt1 p>sley1 cay5ne pepp]1 half teaspoonful allspice1 f\r h>d-boil$ eggs slic$1 & half p9t %]ry w9e add$ :5 s]v$4 ,cut ! s(t "p ( ! clams 9 two pieces2 m9ce ! t\gh "p v f9e & boil x "o h\r 9 a qu>t ( wat] be=e add+ ! s(t "p2 aft] ! s(t "p has boil$ half an h\r long]1 add ! milk1 fl\r & o!r +r$i5ts4 ,s]ve hot4 ,,clam ,,*[d]4 ,f ,,miss ,,lida ,m4 ,,russell1 ( ,nevada1 ,lady ,manag]4 ,two l>ge onions1 slic$ & fri$ ) "o cup ( f9ely *opp$ salt pork4 ,add to x ?ree p9ts ( boil+ milk & juice ( "o c ( clams1 9 :i* has be5 cook$ two l>ge potatoes1 ?9ly slic$2 a p9* ( r$ pepp]2 salt2 two tablespoonfuls ( fl\r1 rubb$ smoo? ) "o tablespoon ( melt$ butt]4 ,/ir 9 clams1 heat well & s]ve at once4 ,,fi% ,,soles ,,or ,,smelts ,,cook$ ,,) ,,ma,,tre ,d',,hotel ,,sauce4 ,f ,,mrs4 ,,james ,r4 ,,deane1 ( ,cali=nia1 ,lady ,manag]4 ,sk9 ! fi% & cut fle% into filets2 put ! sk9 & bones into a saucepan ) wat] en\gh to cov] !m2 let ?is boil to make ! /ock = ! gravy4 ,n[ wipe ! filets dry & roll !m up ) ! sk9 side inw>d to make !m /& firm2 place ! filets on a butt]$ bak+ t91 fir/ roll+ !m into bread crumbs4 ,:5 ready to cook1 squeeze ov] ea* filet ab\t a teaspoonful lemon juice & put on ea* a piece ( ,matre d',hotel butt]2 cov] ) a butt]$ pap] & cook ab\t t5 m9utes4 ,to ,make ,matre d',hotel ,butt]--,"w "o tablespoonful ( butt] to a cream2 squeeze 9 ! juice ( "o-half a lemon2 "o-qu>t] saltspoonful cay5ne2 "o tablespoonful f9ely *opp$ p>sley4 ,put butt] on ice to cool be=e us+4 ,sauce = ?is ,di%--,two tablespoonfuls ( butt]1 melt$2 two tablespoonfuls ( fl\r1 /irr$ into ! butt] & cook = t5 m9utes4 ,!n put 9 a small p9* ( cay5ne pepp] & a cupful ( fi% /ock & cook = t5 m9utes4 ,!n put 9 juice ( "o-half lemon1 a tablespoonful ( f9ely *opp$ p>sley1 & j be=e s]v+ put 9 two tablespoonfuls ( cream4 ,,bak$ ,,%ad4 ,f ,,mrs4 ,,m>y ,r4 ,,k9d]1 ( ,delaw>e1 ,lady ,manag]4 ,make a /uff+ ( bread crumbs1 butt]1 salt1 pepp]1 & an egg well beat54 ,/uff ! %ad1 sew x up & bake 9 a quick ov54 ,s]ve ) br[n gravy1 mu%room1 or tomato ket*up4 ,,cubion4 ,f ,,mrs4 ,,anna ,m4 ,,fosdick1 ( ,alabama1 ,lady ,manag]4 ,cut a r$-fi% or r$-snapp] 9 pieces & fry br[n4 ,:ile fry+ ! fi%1 9 a sep>ate vessel1 cut v f9e & fry1 "o onion & two cloves ( g>lic4 ,:5 br[n1 add two tablespoonfuls ( fl\r1 "o p9t ( prep>$ tomatoes1 pepp] & salt to ta/e1 a tablespoonful ( ,worce/]%ire sauce1 & half a doz5 :ole cloves4 ,let ?is simm] = "o-half h\r1 !n add "o-half p9t ( w9e4 ,p\r ov] ! fri$ fi%1 & s]ve imm$iately4 ,,cod ,,fi% ,,balls4 ,f ,,mrs4 ,a4 ,m4 ,,palm]1 ( ,new ,york1 ,alt]nate ,lady ,manag]4 ,"o p\nd codfi%2 "o & a half p\nd potatoes2 "o qu>t] p\nd butt]2 two eggs4 ,boil ! fi% sl[ly1 !n p\nd ) a potato ma%] until v f9e2 add ! potatoes ma%$ & hot2 next add butt] & "o-half cup milk & ! two eggs4 ,mix ?or\ghly1 =m into balls1 & fry 9 hot fat4 ,,salmon ,,croquettes4 ,f ,,mrs4 ,,george ,w4 ,,lam>1 ( ,georgia1 ,alt]nate ,lady ,manag]4 ,"o c ( salmon1 m9c$ v f9e2 two l>ge ,iri% potatoes1 boil$ & ma%$2 half ( a small onion1 *opp$ f9e2 two raw eggs2 salt & black pepp]2 two tablespoonfuls ( ,worce/]%ire sauce4 ,rub ^! toge!r until v light4 ,make into balls1 roll 9 crack] du/ & fry 9 boil+ l>d4 ,,%ell ,,fi% ,,m>yl& ,,t]rap9s4 ,f ,,mrs4 ,,william ,,re$1 ( ,m>yl&1 ,lady ,manag]4 ,aft] ble$+ !m an h\r1 put !m into w>m wat]4 ,a "y "o w boil t5d] 9 half an h\r4 ,!y are done :5 ! %ell is easily remov$4 ,be c>eful n to cut (f ! heads be=e boil+1 z x w make !m wat]y4 ,9 pick+ !m1 be c>eful n to break ! gall or wa/e ! liquor4 ,! small bones are (t5 left 9 ! t]rap9--if !y are ,diamondbacks4 ,be c>eful n to break ! eggs4 ,:5 pick$1 add ! liquor1 & to ?ree m$ium siz$ t]rap9s1 ?ree-f\r?s p\nd ( butt]1 salt & pepp] 7cay5ne7 to ta/e4 ,let !m /ew = a %ort "t1 b be c>eful n to /ir !m m ?an is absolutely necess>y4 ,if y wi%1 "o-half p9t ( good w9e c be add$ j be=e s]v+4 ,ano!r way to dress t]rap9 is to add to ! liquor ( ?ree t]rap9s1 ?ree-f\r?s p\nd ( butt] ?ick5$ ) br[n$ fl\r1 cay5ne pepp] & salt4 ,spices or onions are nev] us$ 9 ,m>yl& to dress t]rap9s4 ,,t]rap9 ,,:ite ,,/ew4 ,f ,,mrs4 ,,jambs ,r4 ,,deane1 ( ,cali=nia1 ,lady ,manag]4 ,two l>ge t]rap92 ?ree tablespoonfuls butt]2 "o p9t cream2 "o- half p9t %]ry or ,madeira2 "o gill wat]2 six h>d-boil$ eggs2 "o-half a lemon2 two level teaspoonfuls salt2 cay5ne1 :ite pepp]1 mace & allspice to ta/e4 ,cut up ! t]rap9 f9e2 put 9 a /ew pan ) t]rap9 juice1 wat]1 butt]1 salt1 pepp] & spices4 ,simm] = fifte5 m9utes4 ,ma% yolks ( eggs well & mix gradually ) cream2 add ?is mixture1 ) ! w9e1 & ! lemon cut 9 ?9 slices1 to ! t]rap9 /ew4 ,cut up ! :ites ( eggs 9 ?9 r+s &1 /irr+1 mix ?or\ghly1 b d n let x boil4 ,to be s]v$ at once4 ,,:ite ,,/ew ,,( ,,t]rap94 ,f ,,mrs4 ,,george ,w4 ,,lam>1 ( ,georgia1 ,alt]nate ,lady ,manag]4 ,cut (f ! heads & ?r[ into cold wat] = ab\t an h\r to draw ! blood4 ,scald !m to loos5 ! sk9 & nails2 op5 & clean !m4 ,cov] ) wat] & boil1 ) "p ( an onion *opp$ f9e1 & a sprig ( p>sley & ?yme4 ,:5 ?or\ghly done1 remove all ! meat f ! %ells & bones1 *op f9e & return to ! pot4 ,rub to a cream "o-qu>t] p\nd ( butt] & "o tablespoonful ( fl\r1 ) a little ( ! /ock1 & /ir 9 gradually1 add+ salt & r$ pepp] to ta/e4 ,j be=e s]v+ put 9 "o-half p9t ( cream & "o w9eglass ( w9e to ea* t]rap94 ,slice "o lemon & f\r h>d- boil$ eggs into a ture51 p\r ! /ew ov] !m & s]ve 9 t]rap9 di%es4 ,,t]rap9 ,,croquettes4 ,f ,,mrs4 ,w4 ,w4 ,,kimball1 ( ,*icago1 ,lady ,manag]4 ,take ! meat ( "o t]rap94 ,*op 9 small pieces1 add a p9t ( %]ry & boil t5 m9utes2 !n add a qu>t ( cream & boil aga9 t5 m9utes2 add salt1 cay5ne pepp]1 a little ,worce/]%ire sauce & two tablespoons ( cream sauce4 ,beat up yolks ( f\r eggs 9 "s cream butt] & mix ) ! o!r4 ,put 9 t9 m\lds & place on ice = six or eight h\rs until h>d4 ,dip m\lds 9 hot wat] to loos54 ,take out ( m\lds1 bread z y w\ld oy/]s1 & fry4 ,,devil$ ,,lob/]4 ,f ,,mrs4 ,,joseph ,c4 ,,/raughan1 ( ,idaho1 ,lady ,manag]4 ,two lob/]s1 ea* weigh+ ab\t two & a half lbs42 "o p9t ( cream2 two tablespoonfuls ( butt]2 two ( fl\r2 "o ( mu/>d2 a speck ( cay5ne2 salt2 pepp]2 a scant p9t ( bread crumbs4 ,op5 ! lob/] & ) a %>p knife cut ! meat r f9e4 ,be c>eful 9 op5+ n to break ! body or tail %ells4 ,wa% ^! %ells & wipe dry4 ,jo9 !m 9 ! =m ( a boat1 t !y may hold ! prep>$ meat4 ,put ! cream on to boil4 ,mix ! butt]1 fl\r1 mu/>d1 & pepp] toge!r & add ?ree spoonfuls ( ! boil+ cream4 ,/ir all into ! rema9+ cream & cook two m9utes4 ,add ! lob/]1 salt & pepp]1 & boil "o m9ute4 ,fill ! %ells ) ! mixture & place 9 pan4 ,cov] ) ! bread crumbs & br[n = tw5ty m9utes 9 a hot ov54 ,s]ve on a long n>r[ di%1 ! body 9 ! c5tre1 ! tails at ei!r end4 ,g>ni% ) p>sley4 ,,lob/] ,,croquettes4 ,f ,,mrs4 ,,l\ise ,l4 ,,b>ton1 ( ,idaho1 ,alt]nate ,lady ,manag]4 ,"o p9t *opp$ lob/]s2 good half p9t roll$ crack]s2 "o tablespoonful butt]2 t5 ( milk2 salt & pepp] to ta/e4 ,?is quantity is en\gh = twelve p]sons4 ,,devil$ ,,crabs4 ,f ,,mrs4 ,,cora ,l4 ,,b>tlett1 ( ,new ,mexico1 ,lady ,manag]4 ,take butt] ! size ( an egg2 melt sl[ly 9 sauce-pan2 into butt] slice f9e a piece ( onion size ( a filb]t2 br[n sl[ly4 ,sift into above1 tablespoonful ( fl\r & cream c>efully2 heat a g5]\s half p9t ( milk & /ir into butt] & fl\r4 ,take ,no4 #b c ( devil$ crabs2 /ra9 (f all ! liquor2 season ) a scant teaspoon ( mu/>d1 scant teaspoon cay5ne pepp]1 half teaspoon salt1 good half teaspoon ( liquor f ,crosse ,blackwell's *[-*[1 "o teaspoon ,worce/]%ire sauce1 tablespoonful v9eg> & a half teaspoon lemon juice2 p>sley to ta/e4 ,mix ?or\ghly1 & /ir into butt] & milk4 ,:5 cook+ well1 /ir into x rapidly two eggs t h be5 well beat54 ,remove f /ove & put 9 crab %ells ) butt] ! size ( filb]t & roll$ crack]s on top4 ,heat 9 quick ov5 & s]ve at once1 g>ni%$ ) p>sley4 ,?is recipe makes an am\nt suffici5t = eight p]sons4 ,if desir$1 crack] crumbs v f9e may be add$ to increase ! quantity1 j be=e /irr+ 9 ! eggs4 ,! crabs may be kept ?ree or f\r days if 9 a cool place4 ,,devil$ ,,crabs4 ,f ,,mrs4 ,,anna ,e4 ,m4 ,,f>num1 ( ,idaho1 ,lady ,manag]4 ,boil !m1 take ! meat out ( ! bodies1 & l>ge claws2 put x into /ew pan ) half a p9t ( cl>et1 spoonful ( es*alot v9eg>1 a little cay5ne1 "s salt1 piece ( butt]4 ,/ew = an h\r ov] a g5tle fire until !y are almo/ dry4 ,!n add small quantity ( fi% /ock1 or gravy1 a tablespoonful ( ess5ce ( an*ovy1 & small piece ( butt] roll$ 9 fl\r4 ,s]ve ) sippets ( fri$ bread ar\nd ! di%4 ,,devil$ ,,crabs4 ,f ,,miss ,,j5nie ,,torreyson1 ( ,nevada1 ,alt]nate ,lady ,manag]4 ,h "o l>ge crab pick$ f ! %ell1 & %r$ f9e1 & ! %ell well cleans$4 ,heat "o egg well1 add "o tea-cup sweet cream2 butt]1 size ( an egg1 melt$2 "o %]ry glass ( %]ry2 "o l>ge spoonful ( ,worce/]%ire sauce2 mace1 allspice & cloves to ta/e2 a good deal ( cay5ne & a little black pepp] & salt4 ,/ir ?is all toge!r ov] ! fire till x boils2 !n p\r ov] ! crab & mix well2 fill ! %ell & spr9kle ov] ! top a ?ick lay] ( f9e crack] crumbs & bits ( butt]4 ,put 9 a hot ov5 till br[n$ on top4 ,s]ve hot4 ,,s(t ,,%ell ,,crabs4 ,f ,,mrs4 ,,george ,w4 ,,lam>1 ( ,georgia1 ,alt]nate ,lady ,manag]4 ,plunge ! crabs into boil+ wat] & leave = ab\t t5 m9utes4 ,wa% !m c>efully & remove ! s& bags4 ,dry !m ?or\ghly & = "o doz5 crabs h six raw eggs1 well beat54 ,dip ea* crab into ! eggs & roll !m 9 crack] du/ season$ ) salt & black pepp]4 ,fry a light br[n1 9 boil+ butt] or l>d4 ,,frog ,,legs4 ,f ,,mrs4 ,,ella ,,ray ,,mill]1 ( ,idaho1 ,alt]nate ,lady ,manag]4 ,frog legs mu/ be fir/ salt$ & !n dipp$ 9 a batt] made ( crack] du/ & beat5 eggs4 ,fry !m 9 sweet table butt] until !y are a gold5 br[n color4 ,! batt] reta9s _! sweet juices & !y ne$ no o!r condim5ts4 ,,pann,e ,,oy/]s4 ,f ,,mrs4 ,,alice ,b4 ,,ca/leman1 ( ,k5tucky1 ,alt]nate ,lady ,manag]4 ,dra9 two doz5 or m oy/]s 9 a col&]4 ,p\r ov] !m dra9+ f !m1 "o qu>t ( ice wat]4 ,put an iron skillet or fry+ pan on ! fire2 let x get almo/ r$ hot4 ,!n put 9 ! oy/]s1 %ak+ & /irr+ !m until !y boil2 add a little salt & pepp]1 "o l>ge tablespoonful butt]4 ,! di% mu/ be hot & ! oy/]s mu/ be s]v$ v hot2 mu/ n /& a m9ute4 ,soda crack]s put 9 ! /ove to get hot & br[n1 & ! oy/]s p\r$ ov] !m1 are v nice4 ,,cream$ ,,oy/]s4 ,f ,,mrs4 ,,mira ,b4 ,f4 ,,ladd1 ( ,new ,hamp%ire1 ,lady ,manag]4 ,p>boil "o p9t ( oy/]s 9 _! own liquor until !y are plump4 ,dra9 ?or\ghly & h y\r crack] crumbs & :ite sauce ready4 ,put a lay] ( oy/]s on a platt]1 !n ! :ite sauce ov] !m1 & a lay] ( ! crumbs on top4 ,bake ab\t tw5ty m9utes or until !y are br[n4 ,= ?is quantity ( oy/]s use a cup ( crack] or bread crumbs & ab\t "o-?ird ( a cup ( butt]1 melt$ & /irr$ into ! crumbs4 ,to make ! :ite sauce1 take two tablespoonfuls ( butt]1 "o p9t ( milk1 two heap+ tablespoonfuls ( fl\r1 "o-half teaspoonful ( salt & "o-half saltspoonful ( pepp]4 ,heat ! milk4 ,put ! butt] 9 a granite saucepan & :5 x bubbles /ir 9 ! dry fl\r v quickly until well mix$4 ,p\r on "o-?ird ( ! milk1 let x boil up & ?ick51 !n add sl[ly ! re/ ( ! milk4 ,x %\ld be free f lumps be=e y put 9 ! la/ ( ! milk4 ,let x boil a little1 !n add ! pepp] & salt2 also a tablespoonful ( lemon juice & a little cel]y salt4 ,,little ,,pigs ,,9 ,,blankets4 ,f ,,mrs4 ,,isabella ,,lan+ ,,c&ee1 ( ,ill9ois1 ,alt]nate ,lady ,manag]4 ,?is amus+ & appetiz+ di% is easily made4 ,take l>ge f9e oy/]s & dra9 !m well1 & season ) salt & pepp]1 & a drop ( lemon juice if desir$4 ,cut fat bacon into v ?91 ev5 slices1 & wrap ea* oy/] 9 a slice ( bacon1 fa/5+ securely ) a wood5 skew]--a too?pick w d4 ,two cloves c be ins]t$ at "o end ( ! roll to simulate e>s4 ,h ! fry+ pan v hot1 & cook ! little pigs until ! bacon crisps4 ,s]ve imm$iately ^u small pieces ( toa/4 ,,escallop$ ,,oy/]s4 ,f ,,miss ,,meta ,,telfair ,,mclaws1 ( ,georgia1 ,alt]nate ,lady ,manag]4 ,spread crack] crumbs on bottom ( bak+ di%2 !n place bits ( butt] & a lay] ( oy/]s1 :i* mu/ be spr9kl$ ) salt & pepp]4 ,make alt]nate lay]s ( oy/]s1 crack] crumbs1 salt1 pepp]1 & butt] until di% is full4 ,h crumbs on top4 ,n[ make a small incision 9 c5t] & p\r 9 "o well beat5 egg1 ) a small quantity ( oy/] liquor4 ,put 9 hot ov5 & br[n nicely4 ,,cream$ ,,%rimps4 ,f ,,mrs4 ,m4 ,d4 ,,foley1 ( ,nevada1 ,lady ,manag]4 ,cov] "o c ( %rimps ) cold milk & all[ to come to a boil2 !n dra94 ,rub "o tablespoonful fl\r ) same quantity ( butt] & add sl[ly "o cup ri* milk or cream at ! boil+ po9t4 ,season ) salt1 pepp]1 & nutmeg1 & en\gh tomato juice to color a %rimp p9k4 ,/ir 9 ! %rimps & :5 hot p\r ov] small squ>es ( toa/ arrang$ on a w>m platt]4 ,g>ni% ) slic$ lemons4 ,,sauces ,,sauce ,,m\ssel9e4 ,f ,,mrs4 ,,wilson ,,patt]son1 ( ,m>yl&1 ,alt]nate ,lady ,manag]4 ,i am always int]e/$1 & d my be/ to help any?+ done to help o!r wom54 ,i s5d y a recipe :i* ,i hope may be ( s]vice to y4 ,x is a delici\s sauce = asp>agus & is giv5 me by ! *ef ( ,pr9ce ,j]ome ,bonap>te4 ,wi%+ y e success 9 y\r mo/ wor?y und]tak+1 ,i am1 ,s9c]ely y\rs1 ,put 9 a sauce pan a piece ( butt]1 melt x1 add x p9* ( fl\r2 "w x toge!r ?or\ghly1 wet x ) a little w>m wat]1 salt x1 make x boil1 add ! yolk ( an egg2 !n beat up ! sauce ) a little fre% butt]2 pass x ?r\gh ! f9e/ gauze4 ,at ! m9ute ( s]v+ add two spoonfuls ( beat5 cream1 well mix$4 ,,boil$ ,,egg ,,sauce4 ,f ,,mrs4 ,,james ,r4 ,,doolitte1 ,,jr4 ( ,*icago1 ,lady ,manag]4 ,"o l>ge tablespoonful butt]2 two small tablespoonfuls fl\r2 two eggs4 ,put ! butt] 9 a t9 pan ov] boil+ wat]2 :5 melt$1 /ir 9 fl\r4 ,:5 ?or\ghly & smoo?ly mix$1 add en\gh milk to make x ! prop] consi/5cy = sauce4 ,boil ! eggs h>d1 cut !m 9 small pieces1 /ir !m into ! sauce1 & s]ve ) fi% or boil$ mutton4 ,,t>t> ,,sauce4 ,f ,,mrs4 ,,myra ,,bradwell1 ( ,*icago1 ,lady ,manag]4 ,?ree eggs2 f\r tablespoonfuls olive oil2 "o & "o-half teaspoonful ( mu/>d2 "o teaspoonful black pepp]2 "o teaspoonful salt2 juice ( "o lemon2 two tablespoonfuls ( v9eg>2 "o tablespoonful *opp$ p>sley4 ,boil two ( ! eggs v h>d2 rub ! yolks to a p[d]2 add ! raw yolk ( ! o!r egg4 ,/ir 9 sl[ly ! oil4 ,*op f9e ! two :ites ( ! boil$ eggs2 add ! *opp$ p>sley & "o small onion *opp$ z f9e z possible4 ,,meats ,,filet ,,( ,,beef4 ,f ,,mrs4 ,,gov]nor ,,oglesby1 ( ,ill9ois1 ,lady ,manag]4 ,filets ( beef may be suppli$ by ! but*] already trimm$ & l>d$1 b a m economical way is to buy ! l>ge piece :i* conta9s ! t5d]lo94 ,h ! but*] cut ! t5d]lo9 out & ! re/ ( ! meat into slices "o-half or "o in* ?ick2 ^! pieces may be us$ to advantage 9 beef olives1 /ews or pies1 ! bones 9 ! piece ( meat to be brok5 up = ! s\p pot4 ,! filet is !n to be prep>$ by ! cook 9 ?is mann]3 ,remove all sk9 & fat2 fold ! ?9 end "u & skew] 9 place2 ! upp] side mu/ pres5t a smoo? surface = l>d+2 ) a l>d+ ne$le l>d ! filet ( beef 9 regul> & ev5 r[s1 ) /rips ( firm1 fat pickl$ pork "o-qu>t] ( an in* squ>e & ab\t two & "o- qu>t] in*es long4 ,! l>doon %\ld be ab\t "o-?ird ( an in* "u ! surface & come out ab\t ?ree-qu>t]s ( an in* f :]e x w5t 91 "o-half in* project+ on ea* side4 ,place ! filet 9 a small bak+ pan1 ) m9c$ salt pork & suet on ! bottom ( ! pan1 & six spoonfuls ( /ock to ba/e ! filet4 ,"o-half to ?ree-qu>t]s ( an h\r w roa/ x1 dep5d+ on heat ( ov5 & :e!r x is pref]r$ und]done or well done4 ,s]ve ) mu%room sauce or la j>d9ire4 ,mu%room ,sauce--,melt "o tablespoon butt]2 /ir 9 a tablespoon ( fl\r1 & :5 x is well br[n$1 add1 aft] heat+1 six tablespoons ( /ock ) half ! juice f ! c ( mu%rooms & "o-half teaspoonful ( lemon juice1 season$ ) pepp] & salt2 add ! button mu%rooms & let all simm] ab\t t5 m9utes4 ,p\r ov] ! filet ( beef & s]ve4 la ,j>d9ire--,potatoes1 turnips1 beets1 & c>rots1 cut 9 r\nd balls1 t9y onions1 caulifl[] blossoms1 ,fr5* beans or peas1 are boil$ sep>ately 9 salt$ wat]1 season$ ) salt1 butt] & cream1 dra9$ & !n pil$ 9 little gr\ps ar\nd ! filet ( beef1 ea* pile be+ "o k9d ( vegetable4 ,beef ,olives--,slices ( beef "o-half in* ?ick & ab\t f\r in*es squ>e1 spread ) a =ce meat ( cold meat1 bacon or ham1 ) "o cup ( bread crumbs1 ! yolks ( ?ree eggs1 "o p9t ( gravy or /ock1 a tablespoon ( catsup1 salt & pepp] to ta/e4 ,roll up ! slices ( beef & fa/5 ) t9y skew]s2 bru% !m ov] ) egg & crumb & br[n slightly 9 ! ov52 !n put 9 /ew pan & /ew till t5d]4 ,s]ve 9 gravy 9 :i* !y 7 cook$1 ) fri$ or toa/$ cr\tons ( bread4 ,,roa/ ,,beef4 ,f ,,mrs4 ,,matilda ,b4 ,,c>se1 ( ,*icago1 ,lady ,manag]1 ,9 roa/+ meats ( all k9ds1 ! me?od adopt$ %\ld be ! "o t 9 ! mo/ p]fect mann] pres]ves ! juices inside ! meat4 ,to roa/ beef 9 ! be/ possible mann]1 place ! clean-cut side ( ! meat ^u a v hot pan4 ,press x close to ! pan until se>$ & br[n$4 ,rev]se & se> & br[n ! o!r side4 ,!n put at once 9 ! ov51 ! heat ( :i* %\ld be firm & /eady1 b n too int5se1 & all[ #bj m9utes to ! p\nd3 if x is to be r>e1 less half an h\r d$uct$ f ! aggregate "t on acc\nt ( se>+4 ,= example1 a five-lb4 roa/ ( beef w require "o & "o-qu>t] h\rs1 a six-lb4 roa/ "o & "o-half h\rs1 & s on4 ,if ! ov5 is 9 n too hot1 ! beef requires no ba/+4 ,:5 x is at ! prop] temp]ature & ! cook+ is go+ all "r1 ! meat w keep up a g5tle sputt]+ 9 ! pan4 ,a roa/ ( beef %\ld nev] be wa%$ b c>efully wip$ (f ) a damp clo?4 ,:5 meal is done1 take x f ! ov51 cut (f ! outside slices1 !n salt & pepp] well4 ,! meat1 if roa/$ 9 ?is way1 w be sweet1 juicy & t5d]4 ,,york%ire ,,pudd+4 ,f ,,mrs4 ,,h>riet ,a4 ,,lucas ( ,p5nsylvania1 ,lady ,manag]4 ,?is pudd+1 z its "n indicates is a great ,engli% di%1 & to be us$ z vegetables are1 ) roa/ beef only4 ,:5 vegetables are sc>ce1 x adds a *ange to ! mnu1 :i* ev]ybody likes b few "k h[ to make successfully1 because x is v simple4 ,= a small family1 put "o p9t ( milk into a b[l1 a small p9* ( salt3 break into ?is 7)\t beat+7 two fre% eggs4 ,n[ h a good egg beat] 9 y\r h&2 du/ into ?is "o-half p9t ( sift$ fl\r2 beat vigor\sly & rub out all ! lumps ( fl\r4 ,h ready a small] roa/+ pan ?an t 9 :i* y\r beef is roa/+1 & put 9 x a good tablespoonful ( sweet l>d1 v hot2 p\r y\r light batt] into ?is1 place a spit or wire frame 9 ! pudd+1 lift ! roa/ f ! pan ab\t #bj m9utes be=e x is done & put x on ! spit1 s t ! juices ( ! beef w drop on to ! pudd+4 ,ab\t #bj m9utes w cook x4 ,make gravy 9 ! pan f :i* ! roa/ has be5 remov$4 ,slide into a hot meat di% & s]ve ) ! meat4 ,mo/ cooks p]si/5tly raise x by add+ "s sort ( bak+ p[d]1 ?9k+ x ( no importance t ! meat is ov] ! pudd+4 ,i nev] yet f\nd a p]son t did n enjoy a good ,york%ire pudd+4 ,?is is a small "o1 = f\r or five p]sons4 ,if y increase ! pudd+1 also select a l>g] pan1 z ! batt] %\ld be fully "o-half to an in* 9 ! pan2 if n1 x w become too cru/y4 ,,r\l>ds4 ,f ,,mrs4 ,,ralph ,,trautmann1 ( ,new ,york ,city1 ,fir/ ,vice ,presid5t ,bo>d ( ,lady ,manag]s4 ,secure slices ( beef cut v ?9 f ! r\nd or cross rib4 ,take tomatoes1 c>rots1 onions1 cel]y1 p>sley1 & h>d boil$ eggs1 all *opp$ v f9e4 ,mix ) a good siz$ piece ( butt]1 crack] crumbs1 a p9* ( g+] & salt & pepp] to ta/e4 ,mix well & spread on ! slices ( beef4 ,make a roll ( ea* slice1 fold+ 9 ! edges to reta9 ! dress+1 & tie up securely ) cord4 ,h beef suet on ! fire2 aft] r5d]+ & /ra9+1 add a little wat] to prev5t scor*+ & br+ to a boil 9 a flat-bottom$ pot or kettle4 ,drop 9 ! r\l>ds1 roll$ & ti$2 /ir ) a spoon until well br[n$2 !n set back on ! /ove & let simm] g5tly = two h\rs ) pot tightly cov]$4 ,dra9 well on napk9 or sieve1 & g>ni% ) h>d boil$ eggs1 p>sley & slices ( lemon4 ,s]ve hot4 ,ea* r\l>d %\ld be ab\t ! size ( an egg4 ,,beef ,,loaf4 ,f ,,mrs4 ,,c>r+ton ,,mason1 ( ,t5nessee1 ,alt]nate ,lady ,manag]4 ,?ree p\nds lean f9ely *opp$ beef2 "o doz5 roll$ butt] crack]s2 f\r beat5 eggs2 "o tablespoonful black pepp]2 "o tablespoonful salt2 butt] ! size ( an egg4 ,mix ?or\ghly1 mold into two bricks & bake l a roa/4 ,?is makes a v nice di% slic$ cold = t54 ,a v little sage c be add$ if desir$4 ,,ha%4 ,f ,,mrs4 ,,annie ,l4 ,y4 ,,orff1 ( ,miss\ri1 ,alt]nate ,lady ,manag]4 ,*op any k9d ( meat f9e2 to "o cupful add "o cup ( *opp$ boil$ potatoes1 ?ree-f\r?s cup bread crumbs1 put "o-half cup milk1 "o tablespoon butt]1 a little pepp] & salt 9 a sauce pan on ! /ove2 :5 boil+ /ir 9 ! ha% :i* %\ld be well mix$ toge!r2 take f ! fire & add "o well-beat5 egg2 heat gem pans1 & grease2 put a spoonful ( ! ha% 9 ea*1 & put 9 ! ov5 till nicely br[n$4 ,,mutton ,,*ops4 ,f ,,miss ,,m>y ,b4 ,,hancock1 ( ,i[a1 ,treasur] ( ,/ate ,bo>d & ,alt]nate ,lady ,manag]4 ,spr9kle ! *ops ) salt1 pepp] & fl\r2 put !m 9 ! d\ble broil]2 broil ov] or be=e ! fire = eight m9utes4 ,s]ve on a hot di% ) butt]1 salt1 & pepp]1 or tomato sauce4 ,! fire = *ops %\ld n be z hot z = /eak4 ,*ops c be season$ ) salt & pepp]1 wrapp$ 9 butt]$ pap]1 & broil$ t5 m9utes ov] a hot fire4 ,,roa/ ,,lamb4 ,f ,,mrs4 ,,robt4 ,b4 ,,mit*ell1 ( ,kansas1 ,lady ,manag]4 ,bru% ?ree ounces ( melt$ butt] ov] ! inn] "p ( a well trimm$ qu>t] ( lamb1 & /rew ?ick ) f9ely grat$ bread crumbs1 season$ ) salt1 pepp] & p>sley2 roll & skew] f\r or five slices ( bacon to ! out] side2 put 9 r quick ov54 ,:5 ?or\ghly done 7n ov] cook$7 remove ! bacon & ba/e ! meat ) well beat5 yolk ( egg & gravy2 cov] ?ick ) bread crumbs & br[n nicely4 ,g>ni% ! platt] on :i* x is s]v$ ) sprays ( m9t4 ,m9t sauce %\ld be an accompanim5t4 ,?is makes n only an attractive look+1 b delici\s roa/ ( lamb4 ,,lamb ,,*ops4 ,f ,,mrs4 ,,he/] ,a4 ,,hanback1 ( ,kansas1 ,lady ,manag]4 ,trim neatly & hack ) %>p knife until t5d]2 dip ea* piece 9 beat5 egg & roll 9 crack] crumbs2 place 9 pan equal quantities ( butt] & l>d v hot2 fry until nicely br[n$ & s]ve ) gre5 peas4 ,,pott$ ,,tongue4 ,f ,,mrs4 ,,frank ,h4 ,,daniell1 ( ,new ,hamp%ire1 ,alt]nate ,lady ,manag]4 ,take ! rema9s ( a cold boil$ tongue1 remove all ! h>d p>ts1 cut ! meat into small pieces & aft]w>ds p\nd x to a smoo? pa/e4 ,season ) cay5ne1 & beat ) x "o-f\r? ( its weight 9 cl>ifi$ butt]4 ,press x into small j>s1 cov] x "o-f\r? in* deep ) cl>ifi$ butt]1 melt$ dripp+s or melt$ suet4 ,a small] proportion ( butt] w be requir$ if a little ( ! fat ( ! tongue is us$ in/ead ( ! lean only1 b ! butt] mu/ n be entirely disp5s$ )4 ,x c be season$ by ! addition ( "o teaspoonful ( mix$ mu/>d1 "o saltspoonful ( :ite pepp]1 a p9* ( cay5ne1 & z mu* grat$ nutmeg z w cov] a ?ree-c5t piece to ea* p\nd ( tongue4 ,pott$ tongue is excell5t :5 p\nd$ ) its weight 9 well dress$ cold *ick51 cold veal1 or p>tridge4 ,! tongue mu/ be p\nd$ to a p]fectly smoo? pa/e4 ,,veal ,,croquettes4 ,f ,,mrs4 ,,isabella ,,bee*] ,,hook]1 ( ,connecticut1 ,lady ,manag]4 ,m9ce cold roa/ or boil$ veal2 add "o-f\r? z mu* ( m9c$ oy/]s scald$ 9 _! own liquor4 ,season ) a du/+ ( r$ pepp]1 salt1 a flavor ( onion 7two f9e cut r\nds ( onion is suffici5t71 a tablespoonful ( lemon juice4 ,/ir ?is into a half p9t ( drawn butt] made ?ick ) fl\r2 m\ld ! croquettes2 roll !m 9 egg1 !n 9 crack] crumbs1 salt$ & pepp]$2 put !m :]e !y w be cold2 :5 *ill$ put !m 9 a fry+ basket into hot fat2 two m9utes w br[n !m4 ,,veal ,,croquettes4 ,f ,,miss ,,ka?>9e ,l4 ,,mikor1 ( ,l\isiana1 ,f\r? ,vice ,presid5t ,bo>d ( ,lady ,manag]s4 ,two p\nds ( veal1 boil$ until done2 remove sk9 & hone & *op v f9e2 crumb a half loaf ( bread & mix ) ! veal bro?2 add ?ree eggs1 two tablespoons ( butt]1 salt1 pepp]1 p>sley1 etc4 ,!n =m into egg-%ap$ balls & fry br[n 9 boil+ l>d4 ,x is necess>y to du/ ! balls ) crack]-du/ or fl\r4 ,,veal ,,pot ,,pie ,f ,,miss ,,susan ,w4 ,,ball1 ( ,indiana1 ,alt]nate ,lady ,manag]4 ,take two p\nds ( veal--a rib piece is good2 cut x 9 small pieces2 put x into a pot1 hav+ plac$ a small plate 9 ! bottom to keep ! meat f burn+4 ,put 9 two qu>ts ( wat]1 ei!r hot or cold4 ,keep x boil+ = ab\t an h\r & a half4 ,!n make a qu>t ( fl\r into biscuit d\gh2 drop 9 small lumps2 cov] closely4 ,tw5ty or tw5ty--five m9utes w g5]ally cook !m4 ,be sure t !re is wat] suffici5t to cov] ! meat entirely :5 ! dumpl+s are put 94 ,,casselettes ,,de ,,veau4 ,f ,,mrs4 ,,james ,r4 ,,deane1 ( ,cali=nia1 ,lady ,manag]4 ,?is is a v simple1 attractive & palatable di% = a lun*eon table & may be us$ ei!r w>m or cold4 ,y\rs1 cordially1 ,+r$i5ts = "o doz53 ,"o-qu>t] p\nd mac>oni2 "o p\nd filet ( veal2 "o ounce butt]2 "o ounce fl\r2 "o gill ( :ite /ock or milk2 ?ree eggs2 pepp]2 salt1 & a little cay5ne to ta/e4 ,*op ! veal & !n pass x twice ?r\gh a sausage cutt] or m9c+ ma*9e4 ,cook ! butt] & fl\r toge!r = ab\t t5 m9utes2 !n add ! milk or /ock2 !n turn on a plate to cool2 !n add ! m9c$ veal2 !n add ! season+2 break ! eggs 9 "o by "o2 /ir well4 ,boil ! mac>oni 9 salt & wat] until s(t2 dra9 x well & cut into r+s ab\t "o-qu>t] in* long2 h "s small cups %ap$ l egg-cups2 grease ! sides slightly & place 9 ! bottom ( ea* cup a circul> piece ( cold boil$ ham1 fitt+ closely4 ,!n arrange ! mac>oni on ! sides1 ! op5 "p to ! side ( ! cup2 !n fill ea* cup ) ! *opp$ veal2 cov] ) a greas$ pap] & /eam = tw5ty m9utes4 ,if eat5 w>m1 use any gravy t may be us$ ) veal4 ,w keep = two or ?ree days4 ,,veal ,,fricassee4 ,f ,,mrs4 ,t4 ,j4 ,,butl]1 ( ,arizona1 ,lady ,manag]4 ,take a knuckle ( veal2 boil two h\rs 9 suffici5t wat] to cov] x2 :5 ?or\ghly cook$1 remove ! meat & ?ick5 ! gravy ) "o tablespoonful ( fl\r2 add a little salt & "o egg1 well beat52 p\r ov] ! meat & s]ve hot ) slices ( lemon4 ,,veal ,,loaf ,f ,,mrs4 ,,:it+ ,s4 ,,cl>k1 ( ,i[a1 ,lady ,manag]4 ,?ree p\nds raw veal1 *opp$ f9e2 two-?irds cup butt] or its equival5t ( salt pork1 *opp$2 ?ree eggs1 well beat5 ) tablespoon milk2 f\r ,bo/on crack]s1 p\nd$ f9e2 two ev5 teaspoons pepp]2 "o teaspoon sage2 "o tablespoon salt4 ,mix well 9 a loaf & bake two-h\rs4 ,ba/e (t5 ) butt] & wat]4 ,,sweetbreads ,,sweet-,,bread ,,croquettes4 ,f ,,mrs4 ,,s*uyl] ,,colfax1 ( ,indiana1 ,alt]nate ,lady ,manag]-at- ,l>ge4 ,x gives me great pleasure to s5d y ! recipes y reque/1 & ?us fur!r1 9 ?is small way1 y\r unique & mo/ g5]\s project4 ,! recipe = sweetbread croquettes is f ,mrs4 ,h5d]son's ,practical ,cook+ & ,d9n] ,giv+1 b z x is ! be/ "o t ,i h ev] tri$1 ,i s5d x4 ,cordially y\rs1 ,two pair ( sweetbreads blan*$ & cut into dice4 ,half a box ( mu%rooms also cut into dice4 ,make a sauce by putt+ into a sauce pan "o & a half ounces ( butt]1 & :5 x bubbles1 spr9kle 9 two ounces ( fl\r1 mix ! butt] & fl\r well toge!r & cook ?or\ghly2 !n put 9 a gill ( /rong /ock2 /ock = ?is is be/ made ( *ick5 ) "s pieces ( beef & veal add$1 or a gill ( cream may be us$ in/ead ( ! /ock4 ,:5 ! fl\r1 butt] & /ock are well mix$1 put 9 ! sweetbreads & mu%rooms & /ir ov] ! fire until !y are ?or\ghly heat$4 ,n[ take !m (f ! fire1 add ! beat5 yolks ( two eggs1 return to ! fire long en\gh to set ! eggs b d n all[ !m to boil4 ,:5 cool1 =m into croquettes1 roll fir/ 9 crack] or bread crumbs1 !n 9 egg1 & aga9 9 crumbs & fry 9 boil+ l>d4 ,,sweetbreads ,,& ,,oy/]s4 ,f ,,se,,ora ,,t]esa ,,armijo ,,de ,,sym+ton1 ( ,new ,mexico4 ,soak & blan* y\r sweetbreads1 cut !m into equal sizes & remove ! sk9s & little pipes4 ,take ab\t ?ree doz5 f9e oy/]s1 /ra9 (f ! liquor4 ,put ! sweetbreads into a /ew pan & cov] !m ) ! oy/] liquor2 add also1 if y h x1 ?ree l>ge spoonfuls ( gravy ( roa/ veal & a qu>t] ( a p\nd ( fre% butt] cut into bits & ea* bit roll$ 9 fl\r4 ,:5 ! sweetbreads are done put 9 ! oy/]s & let !m cook = ab\t five m9utes & take !m out aga92 add at ! la/ two w9eglasses ( sweet cream2 /ir up well = a few m9utes & s]ve 9 a hot di%4 ,,sweetbreads ,,& ,,mu%rooms1 ,f ,,mrs4 ,p4 ,b4 ,,w9/on1 ( ,m9nesota1 ,alt]nate ,lady ,manag]4 ,take all ! fat (f sweetbreads2 ?r[ into boil+ wat]2 add "o teaspoonful ( salt & let /& on fire = tw5ty m9utes2 take f fire1 remove all sk9 & pick to pieces4 ,put a tablespoonful ( butt] 9 a pan & let melt1 add tablespoonful fl\r & "o-half p9t ( cream2 /ir until x boils1 add sweetbreads & five mu%rooms *opp$ f9e1 "o-half teaspoonful ( salt & a little pepp]4 ,s]ve 9 patties or pap] cases4 ,,sweetbreads ,,en ,,coquille4 ,f ,,miss ,,j5nie ,,torreyson1 ( ,nevada1 ,alt]nate ,lady ,manag]4 ,"o p\nd sweetbreads4 ,soak !m "o h\r 9 salt wat]2 boil till t5d] 9 salt wat] 9 :i* an onion has be5 put4 ,"o c mu%rooms 7*ampignons7 cut into small pieces1 /ew a bit till t5d] & mix ) sweetbreads aft] !y are boil$ till t5d] & cut into small pieces4 ,"o p9t cream1 "o tablespoonful butt]1 "o tablespoonful fl\r4 ,cream ! butt]1 mix+ ) ! fl\r till smoo?2 /ir ) ! cream1 add "o tablespoonful ( ,worce/]%ire sauce & /ir toge!r ov] ! fire until x boils1 !n p\r x ov] ! sweetbreads & mu%rooms4 ,s]ve 9 %ells or cases4 ,c be us$ also )\t mu%rooms if desir$4 ,,sweetbread ,,patties4 ,f ,,miss ,,wilhelm9e ,,reitz1 ( ,indiana1 ,lady ,manag]4 ,wa% "o pair ( sweetbreads2 ?r[ !m into boil+ wat] & simm] g5tly tw5ty m9utes2 !n ?r[ !m into cold wat] to blan* & cool4 ,:5 cool pick !m into small pieces1 reject+ all ! f9e membrane4 ,*op f9e a half c ( mu%rooms4 ,put a l>ge tablespoonful ( butt] 9 a sauce pan to melt )\t br[n+2 add an ev5 tablespoonful ( fl\r1 mix until smoo?2 add a half p9t ( cream1 /ir cont9ually until x boils2 add a half teaspoonful ( salt1 a da% ( :ite pepp]2 ! mu%rooms & sweetbreads mix & /& ov] boil+ wat] = five m9utes4 ,s]ve 9 pap] cases1 silv] %ells or 9 puff-pa/e cases4 ,,p\ltry ,,boil$ ,,*ick54 ,f ,,mrs4 ,,gov]nor ,,edw9 ,c4 ,,burleigh1 ( ,ma9e1 ,second ,vice ,presid5t ,bo>d ( ,lady ,manag]s4 ,jo9t ! *ick52 cut 9 small pieces2 remove ! sk92 put into tepid wat]4 ,h ready a fry+ pan ) hot melt$ butt]2 put ! *ick5 into ! pan & fry to a delicate br[n2 !n put into a kettle1 cov] ) wat] & boil v sl[ly = an h\r4 ,season4 ,remove *ick5 & ?ick5 gravy ) fl\r4 ,,jambolaya4 7,a ,spani% ,creole ,di%7 ,f ,,miss ,,ka?>9e ,l4 ,,m9or1 ( ,l\isiana1 ,f\r? ,vice ,presid5t ,bo>d ( ,lady ,manag]s4 ,cut up ! rema9s ( a *ick5 or turkey1 cov] ) wat]1 & /ew until ! sub/ance is extract$2 !n %r$ ! meat4 ,wa% "o p\nd ( rice c>efully & set aside4 ,put "o tablespoon ( l>d into a porcela9-l9$ saucepan2 add a small spoon ( f9ely *opp$ onion & a tomato2 !n put 9 ! %r$d$ f[l & liquid 9 :i* x 0 boil$1 add+ ! rice1 r$ pepp] & salt2 suffici5t wat] mu/ be add$ to cov] ! rice1 :i* mu/ cook & /eam until s(t1 b n wet or l mu%4 ,,*ick5 ,,liv]s1 ,,en ,,bro*ette1 ,,) ,,bacon4 ,f ,,mrs4 ,,col4 ,,james ,a4 ,,mulligan1 ( ,*icago1 ,lady ,manag]4 ,take eighte5 fre% *ick5 liv]s2 dry well2 season ) pepp] & salt2 cut ea* liv] 9 two pieces4 ,prep>e six slices ( lean bacon1 broil "o m9ute2 cut ea* slice into six pieces4 ,take six silv] skew]s2 run ! skew] ?r\gh ! c5tre ( ! piece ( *ick5 liv]1 !n ?r\gh a slice ( bacon1 until ea* skew] is fill$ ) alt]nate slices ( *ick5 liv] & bacon4 ,roll ea* "o 9 olive oil1 !n 9 bread crumbs1 & broil five m9utes on ea* side ov] mod]ate fire4 ,arrange on hot di%1 p\r ,matre d',hotel butt] ov] !m4 ,g>ni% ) wat]cress & s]ve4 ,,pollo ,,con ,,arroz4 ,f ,,se,,ora ,,don ,,manuel ,,*aves1 ( ,new ,mexico4 ,prim]am5te se pone a h]bir el pollo ha/a que e/e bi5 cosido y despues s frie una poca de cobolla en manteca junto con el arroz y se le he*a pimi5ta ent]a y se le anade el caldo1 colado1 en que se cosio el pollo4 ,despues se anade el pollo cortado en p$azos pequeos y se le he*a sal4 ,,pollo ,,con ,,tomates4 ,lomismo que con arroz1 con la excepcion que en lug> de arroz se le e*an tomates4 ,,tamales ,,de ,,*ile4 ,lomismo1 con la excepcion que en lug> de e*>les azuc>1 canela y pasas se les e*a en el m$io c>ne con *ile y sal4 ,,coquilles ,,de ,,volaille4 ,f ,,miss ,,joseph9e ,,%akspe>e1 ( ,l\isiana1 ,lady ,manag]4 ,boil ! *ick5 until v t5d]2 pull ! meat f ! bones 9 flakes2 remove all ! sk9 & cut ! meat into v small pieces4 ,take "o-half p9t ( ! *ick5 bro?1 "o teaspoonful ( m9c$ onion1 ! same ( m9c$ p>sley1 two tablespoons ( butt] rubb$ into same quantity ( fl\r1 let ?is cook = a few mom5ts & add "o-half p9t ( cream or ri* milk4 ,season ! meat ) a little cay5ne pepp] & "s salt2 add to ?is a small box ( truffles1 cut f9e1 also a box ( mu%rooms ?9ly slic$2 /ir all ?is into ! sauce4 ,if !re %\ld n be en\gh to cov] ! meat1 add m bro?1 cream1 butt] & pepp]1 little by little1 until y h en\gh sauce & ( ! "r consi/5cy4 ,x %\ld be z ?ick z ri* cream4 ,:5 cold add a cl>et glass ( %]ry w9e4 ,be=e tak+ f ! fire1 add to x two m tablespoons ( butt]1 a little at a "t1 nev] add all at once1 x may oil x4 ,fill ! %ells1 spr9kle bread crumbs on top & ab\t tw5ty m9utes be=e ready to s]ve !m1 place 9 a v hot ov5 to br[n4 ,mu/ n /& aft] cook$4 ,,croquettes4 ,f ,,mrs4 ,l4 ,c4 ,,gillespie1 ( ,t5nessee1 ,lady ,manag]4 ,brea/ ( a l>ge turkey2 five sweetbreads2 "o & "o-half p9t ( milk2 "o-half p\nd butt]2 five tablespoonfuls ( fl\r2 two eggs4 ,*op ! turkey & sweetbreads v f9e1 us+ a silv] knife = *opp+ ! sweetbreads4 ,beat ! :ites & yolks ( ! eggs sep>ately z y w\ld = a cake4 ,mix ! eggs1 butt]1 fl\r & milk 9 a porcela9 vessel & cook until ! mixture comes to ! consi/5cy ( cream sauce2 & t x may cook smoo?ly1 x w be necess>y to make fir/ a ?ick pa/e ( ! fl\r by /irr+ into x a v small quantity ( ! milk1 gradually ?9n+ x ) m ( ! milk4 ,:ile cook+ x mu/ be /irr$ con/antly1 & z soon z x is suffici5tly ?ick add to ! mixture ! *opp$ turkey & sweetbreads & cook ! :ole = two m9utes long]4 ,use no season+ b pepp] 7:ite or cay5ne7 & salt to ! ta/e4 ,?is quantity w make tw5ty-two l>ge croquettes1 :i* are prettie/ m\ld$ 9 a pe>-%ap$ w9e glass4 ,) a little practice y c m\ld !m 9 y\r h&4 ,h ready "s crack] crumbs roll$ v f9e & du/ l4 ,fry ! croquettes 9 boil+ l>d & en\gh to cov] !m4 ,:5 a ri* br[n take !m out & place on sieve or br[n pap] to rid !m ( ! surplus grease4 ,run !m into a well heat$ ov5 = a few m9utes be=e s]v+4 ,put a teaspoonful ( cream sauce on ! top ( ea* croquette4 ,,*ick5 ,,croquettes4 ,f ,,mrs4 ,,s>ah ,h4 ,,bixby1 ( ,ma9e1 ,alt]nate ,lady ,manag]4 ,*op "o-half p\nd *ick5 q f9e2 add "o teaspoonful salt2 "o saltspoonful pepp]2 "o saltspoonful cel]y salt2 "o teaspoon lemon juice2 "o tablespoon *opp$ p>sley & a few drops ( onion juice2 moi/5 ) ! ?ick cream sauce4 ,?ick ,cream ,sauce--,melt two tablespoons butt]2 add two heap+ tablespoons corn/>*2 "o teaspoon salt & "o saltspoon pepp]2 add sl[ly "o p9t hot cream & beat well4 ,,curry ,,( ,,*ick5 ,,9 ,,puffs4 ,f ,,se,,ora ,,t]esa ,,armijo ,,de ,,sym+ton1 ( ,new ,mexico4 ,fir/ prep>e y\r puffs by ! foll[+ recipe4 ,+r$i5ts3 ,two cupfuls ( milk1 two ( fl\r1 two eggs & a piece ( butt] ! size ( an egg melt$2 a little salt2 heat ! eggs sep>ately & well2 add ! milk to ! yolks1 !n ! fl\r & s on1 ! :ites la/2 beat all well toge!r4 ,!y may be bak$ 9 teacups4 ,?is quantity w make ab\t a doz5 puffs4 ,curry ( ,*ick5--,buy a "y *ick51 cut x into pieces1 leav+ out all ! bones2 season ) pepp] & salt to ta/e2 fry !m 9 butt] until well done2 cut an onion f9e1 :i* fry 9 ! same butt] until br[n2 add a teacupful ( cle> /ock1 a teaspoonful ( sug>4 ,take ab\t a tablespoonful ( curry p[d] & a little fl\r1 mix & rub toge!r ) a little ( ! /ock until q smoo?2 add to ! sauce pan2 put 9 ! *ick5 & let x boil = a few m9utes2 j be=e tak+ out add ! juice ( half a lemon4 ,:5 ?is is all ready proce$ to fill puffs :ile hot & s]ve imm$iately4 ,g>ni% puffs ) p>sley & s]ve a di% ( cold slaw ) x4 ,,pilauf4 ,f ,,miss ,,floride ,,cun+ham1 ( ,s\? ,c>ol9a1 ,lady ,manag]4 ,select a good fat h51 "o p\nd ( bacon /rip1 & "o doz5 :ole black pepp]s1 & boil toge!r until q done4 ,take !m out ( ! pot1 & put into ! liquid left a p9t & a half ( rice1 season$ ) a dess]tspoonful ( salt1 boil tw5ty m9utes1 dra9 f x any ( ! juice t may rema91 & place ! pot aga9 on ! range1 :]e ! rice _c burn1 b :]e x w h ! opportunity to dry ?or\ghly--ea* gra9 rema9+ ap>t4 ,keep ! *ick5 hot & br[n ! bacon 9 ! ov54 ,:5 ! rice is ready s]ve 9 an op5 di%1 place ! *ick5 on ! top & p\r ov] x a ri* sauce ( melt$ butt] & h>d boil$ eggs *opp$ f9e4 ,! bacon c be slic$ v ?9 & s]v$ ) lettuce z a c\rse4 ,,fricassee ,,*ick54 ,f ,,mrs4 ,,hel5 ,c4 ,,brayton1 ( ,s\? ,c>ol9a1 ,vice-,presid5t ( ,/ate ,bo>d & ,lady ,manag]4 ,cut ! *ick5 9 pieces & /ew 9 z mu* wat] z w cov] x4 ,add a bun* ( sweet h]bs1 :ite pepp] & onions4 ,:5 cook$1 add ! yolks ( six eggs1 glass ( :ite w9e1 *opp$ p>sley1 butt]1 & tablespoonful ( cream1 all beat5 toge!r4 ,a ,,good ,,roa/ ,,turkey4 ,f ,,mrs4 ,,hel5 ,a4 ,,peck1 ,,( ,,miss\ri1 ,alt]nate ,lady ,manag]-at- ,l>ge4 ,an ord9>y turkey weigh+ eight to t5 p\nds requires at lea/ two h\rs = prop] & ?or\gh cook+4 ,prep>e y\r f[l & rub dry ) a clean t[el2 !n mix a little pepp] & salt & rub bo? inside & outside ( ! turkey be=e putt+ 9 ! dress+4 ,grate /ale bread1 ab\t ?ree cups2 !n add a small teaspoon ( pepp] & ! same am\nt ( p[d]$ sage or sweet m>joram1 salt & a little salt fat pork *opp$ v f9e or a piece ( butt] ! size ( an egg2 use w>m wat] to mix ! :ole to ! consi/5cy ( ?ick batt]2 beat an egg & /ir into x ! la/ ?+2 /uff ! brea/ ) half ( ! dress+1 !n sew up ) co>se :ite ?read & put ! rema9+ dress+ into ! body & sew up4 ,take skew]s ( wood or iron & p9 ! w+s closely to ! sides1 !n turn ! neck back & p9 t firmly4 ,"o c use tw9e & tie !m if !y hav5't ! skew]s4 ,=ce ! legs d[n & tie tightly to ! body be=e plac+ ! turkey 9 ! dripp+ pan ) ne>ly a p9t ( wat]4 ,h a brisk fire & ba/e ! turkey at lea/ e fifte5 m9utes ) ^! dripp+s4 ,?is frequ5t ba/+ is ( great importance z x keeps 9 ! juices & all[s ?or\gh cook+4 ,turn ! turkey two or ?ree times dur+ ! cook+4 ,dur+ ! la/ half h\r dr$ge ) fl\r & butt] freely4 ,! crisp pa/y look s desirable & appetiz+ comes f ?is4 ,cook gizz>d & liv] 9 a sauce pan on ! /ove until ?or\ghly t5d]1 !n *op v f9e & put !m 9 ! gravy to boil ?or\ghly 9 ! dripp+ pan 9 ! gravy :i* is delici\s1 & to be s]v$ f a ture54 ,,dress+ ,,= ,,turkey4 ,f ,,mrs4 ,w4 ,h4 ,,felton1 ,,( ,,georgia1 ,lady ,manag]4 ,bread crumbs & cold rice1 equal quantities2 season ) pepp]1 onion & salt to ta/e1 mix+ well ) cup ( butt] & yolks ( ?ree h>d boil$ eggs2 dress ! outside ) circles ( :ite h>d boil$ eggs & sprigs ( p>sley or cel]y4 ,,h[ ,,to ,,cook ,,*e/nuts4 ,f ,,miss ,,eloise ,l4 ,,roman1 ,,( ,,m>yl&1 ,alt]nate ,lady ,manag]4 ,two qu>ts ( wat] to "o qu>t ( fre% *e/nuts4 ,if dri$ !y %\ld be soak$ sev]al h\rs 9 cold wat]4 ,boil f ?ree- qu>t]s to "o h\r4 ,abut five m9utes be=e !y are done add a h&ful ( salt4 ,peel & sk91 s]ve hot1 br[n$ 9 butt]1 or cold ) salad dress+ & equal p>ts ( *opp$ cel]y4 ,:5 p>boil$ & sk9n$ ) salt & a little pepp] x makes an excell5t dress+ = turkeys4 ,,game ,,wild ,,duck ,,9 ,,m>yl&4 ,f ,,mrs4 ,,william ,,reid1 ( ,m>yl&1 ,lady ,manag]4 ,wild ducks1 canvassback1 r$heads1 etc41 are roa/$ )\t /uff+4 ,aft] !y are pick$ & ?or\ghly cleans$1 roa/ !m 9 a t9 kit*5 be=e a hot fire or 9 a quick ov5 = tw5ty-"o m9utes4 ,!y %\ld be well br[n$ on ! outside1 b ! blood %\ld run :5 cut ) a knife4 ,unless und]done ! flavor ( ! duck is de/roy$4 ,fri$ hom9y is g5]ally s]v$ ) wild duck2 & fre% cel]y4 ,currant jelly is sometimes us$4 ,,snipe ,,& ,,woodcock ,,broil$ ,,on ,,toa/4 ,f ,,mrs4 ,,rufus ,s4 ,,fro/1 ( ,massa*usetts1 ,lady ,manag]4 ,prep>e ! birds ) great c>e2 place 9 bak+ t9 & put 9 ov54 ,p\r into ! t9 en\gh wat]1 boil+ hot1 to cov] ! bottom ( ! t9 or bake pan2 cov] ! bake pan ) ano!r t92 keep !m closely cov]$ & let !m cook v /eadily until t5d]1 add+ f "t to "t en\gh boil+ hot wat] to keep birds f burn+1 or ev5 /ick+ to ! t94 ,:5 v t5d] remove f ! ov5 & f ! bake pan1 c>efully sav+ all ! liquid 9 ! pan1 :i* y set on top ( ! /ove1 :i* is ! f\ndation & ! flavor = y\r sauce or gravy :i* y make 9 ?is pan = y\r birds aft] !y are broil$4 ,h 9 an e>!n di% "s melt$ butt]2 dip ! birds 9 ! butt] & !n 9 ,indian or corn meal & put on ! gridiron to br[n & f9i% cook+2 keep !m hot z possible until y s]ve4 ,arrange nicely trimm$ pieces ( toa/$ bread on ! heat$ platt]1 put on ea* piece a bird1 p\r ov] & ar\nd ! birds on ! platt] a sauce :i* y make 9 ! bake pan 9 :i* y\r birds 7 semi- cook$1 & :i* y h kept on top ( ! range :ile y\r birds 7 broil+4 ,p\r into ?is pan ( liquid or juice "o teacup sweet cream1 & ?ick5 ) "o tablespoon butt]1 yolk ( "o egg & two tablespoons ( ,indian meal2 let x boil up once j to ?ick51 & p\r boil+ hot onto ! birds & toa/ on platt]1 sav+ "s to s5d 9 sep>ate s]v+ di%4 ,if y pref] fl\r to ! corn meal to dip ! birds 9 aft] ! melt$ butt] ba?1 use fl\r also to ?ick5 ! sauce or gravy1 :i* %\ld be a br[n sauce or gravy & is g5]ally br[n en\gh if made 9 roa/+ pan4 ,a prize cook 9 ,wa%+ton once confid$ to me t a leetle la/ ye>'s spic$ pickle syrup am lusci\s flavor = gravy ( ! wee birds1 rob9s1 quail1 snipe & !m l4 ,alas6 ,9 ! same mom5t ( flatt]+ triumph = me1 %e add$--triumphantly on h] "p also--,lor1 *ile1 ,i'se de only "o lib+ dis day dat kn[s nuff to use t same1 sure6 ,,prairie ,,*ick54 ,f ,,mrs4 ,e4 ,s4 ,,?omson1 ( ,m>yl&1 ,lady ,manag]4 ,d n wa% prairie *ick5s4 ,cov] ?is brea/s ) v ?9 slices ( bacon1 or rub !m well ) butt]2 roa/ !m be=e a good fire1 ba/+ !m (t5 ) butt]4 ,cook tw5ty m9utes1 salt & pepp] !m1 & s]ve on a hot di% z soon z cook$4 ,sauce = ! above--,fir/ roll a p9t ( dry bread crumbs & pass half ( !m ?r\gh a sieve4 ,put a small onion into a p9t ( milk & :5 x boils remove ! onion & ?ick5 ! milk ) ! half p9t ( sift$ crumbs2 take f ! fire & /ir 9 a heap+ teaspoonful ( butt]1 a grat+ ( nutmeg1 pepp] & salt4 ,put a little butt] 9 a saute pan1 & :5 hot ?r[ 9 ! half p9t ( co>s] crumbs :i* rema9$ 9 ! sieve2 /ir !m ov] ! fire until !y assume a light br[n color1 tak+ c>e t !y d n burn1 & /ir into !m a p9* ( cay5ne pepp]4 ,= s]v+1 p\r ov] ! *ick51 :5 help$1 a spoonful ( ! :ite sauce & on ?is place a spoonful ( ! crumbs4 ,,vegetables ,,vegetable ,,oy/]4 ,f ,,mrs4 ,,gov]nor ,,bagley1 ( ,mi*igan1 ,lady ,manag]-at-,l>ge4 ,i regret t ! long di/ance ,i am f home prev5ts me f s5d+ y _m valuable recipes ,i w\ld be glad to contribute to y\r book4 ,"o1 h[ev]1 occurs to me t y may consid] wor?y a place1 &1 ,i assure y1 makes a v delici\s di%4 ,s9c]ely y\rs1 ,:ile cook+ vegetable oy/] put 9 ! kettle a small piece ( codfi%4 ,?is adds v mu* to its flavor & delicacy & makes a delici\s di% out ( :at w\ld o!rwise be an almo/ ta/eless vegetable4 ,! codfi% %\ld1 ( c\rse1 be remov$ be=e s5d+ to ! table4 ,,caulifl[] ,,) ,,t>t> ,,sauce4 ,f ,,mrs4 ,,myra ,,bradwell1 ( ,*icago1 ,lady ,manag]4 ,s]ve ! caulifl[] ) "o cup ( drawn butt] 9 :i* has be5 /irr$ ! juice ( a lemon1 & a half teaspoonful ( ,fr5* mu/>d1 mix$ up well ) ! sauce4 ,,scallop$ ,,potatoes4 ,f ,,mrs4 ,,b]iah ,,wilk9s1 ( ,di/rict ( ,columbia1 ,fif? ,vice- ,presid5t1 ,bo>d ( ,lady ,manag]s4 ,slice six raw potatoes z ?9 z waf]s4 ,?is c be done ) a %>p knife1 al?\gh !re is a little in/rum5t = ! purpose1 to be _h at ! h\se furni%+ /ores1 :i* flutes prettily z well z slices ev5ly4 ,lay 9 ice wat] a few m9utes2 !n put a lay] 9 ! bottom ( a pudd+ di%1 & ov] ?is spr9kle salt & pepp] & small bits ( butt]2 !n ano!r lay] ( potatoes & s on until ! di% is full4 ,p\r ov] ?is a p9t ( milk1 /ick bits ( butt] ?ickly ov] x1 cov] ! di%1 set x 9 ! ov51 bake half an h\r4 ,remove ! cov] if n suffici5tly br[n4 ,,escallop$ ,,sweet ,,potatoes4 ,f ,,mrs4 ,p4 ,b4 ,,w9/on1 ( ,m9nesota1 ,alt]nate ,lady ,manag]4 ,take l>ge sweet potatoes2 p>boil !m slightly & cut !m 9 transv]se slices4 ,prep>e a deep bak+ di% & cov] ! bottom ) a lay] ( slices2 add a little butt]1 a v little sug> & nutmeg4 ,/rew ov] ?is a few bits ( orange peel & add a little juice ( ! orange4 ,fill ! di% 9 l mann]1 f9i%+ ) f9e %r$ ( orange peel4 ,bake until t5d] & y w h a di% to satisfy an epicure4 ,,potato ,,puff4 7,a la ,g5eve7 ,f ,,mrs4 ,h4 ,f4 ,,br[n1 ( ,m9nesota1 ,lady ,manag]4 ,:ip ma%$ potatoes light & s(t1 ) milk1 butt] & two raw eggs2 season ) pepp] & salt1 & beat 9 a few spoonfuls ( p[d]$ *eese4 ,pile ^u a bake-di% & br[n nicely4 ,s]ve 9 di%4 ,,potato ,,croquettes4 ,f ,,mrs4 ,,frances ,p4 ,,burr[s1 ( ,mi*igan1 ,alt]nate ,lady ,manag]4 ,f\r l>ge mealy potatoes1 cold4 ,ma% !m2 add two tablespoons ( fre%1 melt$ butt]1 p9* ( salt1 a little pepp]1 "o tablespoon ( cream4 ,:ip x = ab\t five m9utes or until v smoo? & light4 ,make into =ms1 roll !m 9 a beat5 egg & bread crumbs4 ,fry 9 boil+ l>d4 ,,potatoes--,,ma%$4 ,f ,,mrs4 ,e4 ,j4 ,p4 ,,h[es1 ( ,mi*igan1 ,lady ,manag]4 ,peel potatoes ?92 put into boil+ wat] ) a little salt add$4 ,cook until t5d]2 dra9 (f ! wat] & remove ! cov] a few mom5ts to dry ! potatoes2 turn into an e>!n di% t has be5 heat$1 & beat up ) a wire heat] or silv] =k1 moi/5+ ! :ole ) cream2 or1 if n available1 milk ) a little butt] w answ]2 salt to ta/e & mold 9 any desir$ =m :5 x is ready to s]ve4 ,a wood5 ma%] 9 apt to make x heavy1 :ile beat+ w make x light & creamy4 ,,bo/on ,,bak$ ,,beans4 ,f ,,mrs4 ,,elizabe? ,c4 ,,langwor?y1 ( ,nebraska1 ,lady ,manag]4 ,soak "o qu>t ( small1 dry beans ov] night4 ,p>boil 9 ! morn+ & place 9 e>!n j>1 ) salt & pepp] to ta/e4 ,add "o-half teaspoon soda & two tablespoons ( molasses2 also a small piece ( salt pork4 ,cov] ) wat] & bake eight h\rs1 add+ boil+ wat] z ne$$4 ,,lima ,,beans ,f ,,mrs4 ,,m>ian ,d4 ,,coop]1 ( ,montana1 ,alt]nate ,lady ,manag]4 ,soak beans ov] night2 cook "o h\r 9 wat]1 leav+ v little wat] :5 done4 ,j be=e s]v+ season ) pepp]1 salt1 cream & butt] & heat ?or\ghly4 ,,bak$ ,,tomatoes4 ,f ,,mrs4 ,,gov]nor ,,rick>ds1 ( ,montana1 ,presid5t ,/ate ,bo>d & ,lady ,manag]4 ,select l>ge-siz$1 smoo? & r\nd tomatoes4 ,cut f ! /em end a slice & lay aside4 ,scoop all ! inside ( tomato out1 be+ c>eful n to break ?r\gh2 add half z mu* crack] or bread crumbs2 season highly ) salt & pepp]2 add pl5ty ( butt]1 a da% or two ( cay5ne2 put on ! /ove & cook = t5 m9utes4 ,n[ fill ! holl[ tomatoes ) ?is dress+2 :5 full1 add f\r or six :ole cloves1 putt+ !m on top ( ! dress+2 ei!r pile up high or make level & put on ! slic$ top4 ,place tomatoes 9 a l>ge bak+ pan1 ) a little hot wat] to prev5t /ick+4 ,bake fifte5 m9utes4 ,,bak$ ,,tomatoes4 ,f ,,mrs4 ,,augu/a ,,truman1 ( ,cali=nia1 ,lady ,alt]nate-at-,l>ge4 ,select smoo?1 m$ium-siz$ tomatoes2 make a small ap]ture at ! /alk end2 remove ! pulp & se$s ) a spoon & put into a sieve to dra94 ,*op equal p>ts ( cold *ick5 & veal & "o gre5 pepp]2 add a well-beat5 egg1 half cup grill$ bread crumbs1 piece ( butt]1 pepp]1 salt1 sage & a suspicion ( onion2 mix well toge!r2 moi/5 ) "s ( ! juice2 fill ! tomatoes2 bake half an h\r 9 a mod]ate ov54 ,s]ve ea* tomato on a lettuce leaf4 ,?is makes a pretty z well z a savory entre4 ,,/ew$ ,,tomatoes4 ,f ,,miss ,,m>y ,h4 ,,kr\t1 ( ,indiana1 ,alt]nate ,lady ,manag]4 ,take "o qu>t ( firm ripe tomatoes2 /ew "o h\r & a half ov] an ev5 fire & /ir frequ5tly to prev5t scor*+2 !n add half a cup ( bread crumbs1 "o teaspoonful ( sug>1 salt to ta/e1 a p9* ( cay5ne pepp]1 a heap+ tablespoonful ( good butt] & half a cup ( sweet cream4 ,boil toge!r tw5ty m9utes & s]ve hot4 ,,beets4 ,f ,,mrs4 ,,gov]nor ,,john ,m4 ,,/one1 ( ,mississippi1 ,lady ,manag]4 ,boil until p]fectly done2 !n p\r melt$ butt]1 salt & pepp] ov] & s]ve hot4 ,,p>snips--,,/ew$4 ,f ,,mrs4 ,m4 ,r4 ,,lee1 ( ,mississippi1 ,lady ,manag]4 ,wa%1 scrape1 & slice ab\t half an in* ?ick2 h a skillet prep>$ ) half p9t hot wat] & a tablespoon butt]2 add ! p>snips1 season ) salt & pepp]1 cov] closely & /ew until ! wat] is cook$ away1 /irr+ occasionally to prev5t burn+4 ,:5 done ! p>snips w be ( a creamy1 light br[n color4 ,,/uff$ ,,gre5 ,,pepp]s4 ,f ,,mrs4 ,,alice ,b4 ,,ca/leman1 ( ,k5tucky1 ,alt]nate ,lady ,manag]4 ,cut (f ! small end ( ! pepp]2 make a slit d[n ! side2 remove all ! se$s4 ,m9ce f9e cold *ick51 veal or %rimps1 & add a little /ale bread soak$ 9 wat] & well squeez$ to dry x2 "o- half teaspoonful m9c$ onion2 a little m9c$ p>sley1 pepp]1 salt & "o tablespoonful butt]4 ,put a l>ge tablespoonful ( butt] 9 a spid] & heat ! dress+ = ! pepp]s 9 x = a few m9utes2 !n /uff !m1 tie on ! tops & ! sides toge!r also4 ,9 a sauce pan put a heap+ tablespoonful ( butt]2 :5 hot add "o-half tablespoonful ( fl\r1 :i* br[n 9 ! butt]2 add a little onion m9c$ f9e & a cup ( wat]2 put 9 ! pepp]s1 cov] closely & let !m simm] sl[ly until t5d]2 :5 done1 add "o tablespoonful ( butt]1 pepp] & salt to ta/e4 ,,corn ,,oy/]s4 ,f ,,mrs4 ,,john ,s4 ,,briggs1 ( ,nebraska1 ,lady ,manag]4 ,"o teacup milk1 ?ree eggs1 "o p9t gre5 corn grat$ v f9e1 a little salt & z mu* fl\r z w make a slightly /iff batt]2 beat ! eggs1 ! yolks & :ites sep>ately4 ,to ! yolks ( ! eggs add ! milk1 corn1 salt & fl\r2 beat ! :ole v h>d1 !n /ir 9 ! :ites ( ! eggs & ! oy/]s2 aft] hav+ dr$g$ !m 9 a portion ( ! grat$ corn1 drop ?is batt]1 a spoonful at a "t1 into hot l>d & fry until done4 ,,fri$ ,,egg ,,plant4 ,f ,,mrs4 ,,lily ,,rosecrans ,,toole1 ( ,montana1 ,lady ,manag]4 ,p>e ! egg plant & cut 9 v ?9 slices2 spr9kle ea* slice ) salt & pepp]2 pile !m ev5ly2 put a t9 plate ov] !m & on ?is /& a flatiron to press out ! juice4 ,let /& "o h\r4 ,beat an egg lightly & add to x a tablespoonful ( boil+ wat]2 dip ea* slice fir/ 9 ?is & !n 9 bread crumbs4 ,put ?ree tablespoonfuls ( l>d into a fry+ pan2 :5 hot saut ! slices1 a few at a "t2 br[n "o side !n turn & br[n ! o!r4 ,z ! fat is consum$ add m1 wait+ ea* "t = x to heat be=e putt+ 9 ! egg plant4 ,dra9 on br[n pap] & s]ve v hot4 ,tomato catsup %\ld be s]v$ ) x4 7,mrs4 ,rohr]'s ,cook ,book47 ,,mac>oni--,,good4 ,f ,,mrs4 ,,sam ,s4 ,,fifield1 ( ,wiscons91 ,alt]nate ,lady ,manag]4 ,five tablespoons ( grat$ *eese1 "o ( fl\r1 "o ( butt]1 "o egg1 "o-half cup ( cream1 salt & pepp]2 put ov] ! fire & /ir until ! *eese is dissolv$4 ,boil "o-f\r? package ( mac>oni 9 suit$ wat] ab\t fifte5 m9utes1 dra91 cov] ) milk & boil aga94 ,/ir all toge!r & bake until br[n4 ,,rice ,,z ,a ,,vegetable4 ,f ,,mrs4 ,,*>les ,h4 ,,olm/ead1 ( ,georgia1 ,lady ,manag]4 ,wa% & pick ?or\ghly "o qu>t ( rice2 put 9 pot conta9+ two qu>ts ( boil+ wat]2 salt to ta/e2 let ! rice boil = fifte5 m9utes2 !n p\r (f all ! wat] t has n be5 absorb$ by ! rice & place ! pot on back ( /ove to /eam2 /ir occasionally until gra9s ( rice sep>ate4 ,,cranb]ries4 ,f ,,mrs4 ,,lana ,a4 ,,bates1 ( ,nebraska1 ,alt]nate ,lady ,manag]4 ,aft] remov+ all s(t b]ries1 wa% ?or\ghly2 place = ab\t two m9utes 9 scald+ wat]1 remove1 & to e p\nd ( fruit add ?ree-qu>t]s ( a p\nd ( granulat$ sug> & a half p9t ( wat]2 /ew toge!r ov] a mod]ate b /eady fire4 ,be c>eful to cov] & n /ir ! fruit1 b %ake ! vessel4 ,if att5tion to ^! p>ticul>s be giv5 ! b]ries w reta9 _! %ape to q an ext5t1 :i* mat]ially adds to _! appe>ance on ! table4 ,boil f five to sev5 m9utes2 remove f ! fire2 turn into a deep di%1 & set aside to cool4 ,if /ra9$ sauce be pref]r$1 "o & a half p\nds ( fruit %\ld be /ew$ 9 "o p9t ( wat] = t5 or fifte5 m9utes or until q s(t2 !n /ra9 ?r\gh a col&] or f9e wire sieve2 add ?ree qu>t]s ( a p\nd ( sug> & return to ! fire & boil ?ree m9utes1 /irr+ con/antly2 set away to cool1 :5 x w be ready = use4 ,,eggs ,,pla9 ,,omelet ,,) ,,eight ,,eggs4 ,f ,,mrs4 ,l4 ,,brace ,,%attuck1 ( ,*icago1 ,lady ,manag]4 ,beat sep>ately & v lightly ! :ites & yolks ( eight eggs4 ,to "o tablespoon ( fl\r add "o-half teaspoon ( bak+ p[d] & "o-half cup ( sweet milk4 ,add ! beat5 yolks & la/ly ! beat5 :ites ( ! eggs4 ,h ready a hot fry+ pan1 ) a g5]\s am\nt ( melt$ butt]1 into :i* p\r1 a cupful at a "t1 ! mixture4 ,z soon z x sets1 lift c>efully ! "o half ov] ^u ! o!r1 & :5 done remove to a hot plate & s]ve imm$iately4 ,?is omelet is exce$+ly light & is suffici5t = f\r or five p]sons4 ,,gre5 ,,corn ,,omelet4 ,f ,,mrs4 ,,frances ,p4 ,,burr[s1 ( ,mi*igan1 ,alt]nate ,lady ,manag]4 ,grate twelve e>s ( boil$ corn4 ,beat five eggs until light & /ir into ! corn2 season ) pepp] & salt1 & "o tablespoon butt]2 fry until br[n4 ,if fri$ 9 small cakes ) a little fl\r & milk /irr$ 9 to make a batt]1 x w be f\nd excell5t4 ,,omelet ,,) ,,ham4 ,f ,,mrs4 ,,naomi ,t4 ,,compton1 ( ,new ,j]sey1 ,alt]nate ,lady ,manag]4 ,h a teacupful ( v f9ely m9c$ ham prep>$ = use z soon z ! eggs are ready4 ,beat ! :ites ( eight eggs sep>ately & h ! yolks beat5 ! same l5g? ( "t z ! :ites4 ,we always put ! eggs 9 ! refrig]ator ov] night if ! omelet is to be us$ = breakfa/1 = ! eggs w beat mu* bett] if ?or\ghly cold4 ,we use ! same am\nt ( fl\r & milk z ( ham1 b moi/5 ! fl\r ) milk until x is ( ! consi/5cy ( cream1 p\r+ 9 ! milk & fl\r ) ! yolks ( ! eggs4 ,add la/ly ! :ites1 beat5 /iff1 alt]nat+ ) ! f9ely m9c$ ham & :ites1 until all are comb9$4 ,d n /ir ar\nd 9 "o direction1 b lift ! yell[ mixture up ?r\gh & into ! :ite4 ,get x into ! ov5 z soon z possible1 :i* mu/ be blaz+ hot4 ,if bak$ 9 a bread t9 x w usually rise to d\ble ! am\nt4 ,if y pref] bak+ on ! top ( a /ove1 h y\r fry+ pan hot1 ) pl5ty ( butt]1 & turn ! omelet z soon z ! edges are cook$4 ,great c>e mu/ be tak5 n to h ! pan keep too hot aft] ! cook+ beg9s1 = no?+ burns s quickly z egg1 & if scor*$ ! delicate flavor is lo/4 ,pla9 fl\r c be us$ ) ! prop] proportions ( bak+ p[d]4 ,omelet mu/ be eat5 directly aft] x comes f ! fire to be ta/$ at its be/4 ,a little *opp$ p>sley may be add$ z a flavor+1 b x ne$ n he *opp$ s f9ely z ! ham4 ,,omelet--,,pla94 ,f ,,miss ,,m>y ,e4 ,,busselle1 ( ,new ,j]sey1 ,lady ,manag]4 ,f\r eggs1 well beat52 f\r tablespoons milk2 two tablespoons melt$ butt]4 ,bake 9 a quick ov51 9 butt]$ r\nd jelly t9s1 & :5 br[n$1 turn half ov] & s5d to ! table hot4 ,,/uff$ ,,eggs4 ,f ,,mrs4 ,,ralph ,,trautmann1 ( ,new ,york ,city1 ,fir/ ,vice-,presid5t ,bo>d ( ,lady ,manag]s4 ,boil twelve eggs = tw5ty m9utes2 cut 9 halves2 take out ! yolks & ma% to a pa/e1 add+ "o onion *opp$ f9e1 butt] size ( an egg1 "o-half cup ( milk1 a little *opp$ p>sley1 ) salt & pepp] to ta/e4 ,mix well2 roll ?is pa/e into balls & refill ! empty halves1 jo9+ ! cut eggs toge!r aga9 ) ! :ite ( a raw egg4 ,roll ! /uff$ eggs 9 beat5 yolk & crack] crumbs1 & br[n 9 boil+ l>d1 same z crull]s4 ,dra9 well & s]ve on toa/ or lettuce leaves4 ,,devil$ ,,eggs ,,= ,,lun*eon ,,or ,,picnics4 ,f ,,mrs4 ,,isabella ,,lan+ ,,c&ee1 ( ,ill9ois1 ,alt]nate ,lady ,manag]4 ,boil any numb] ( eggs v h>d1 turn+ ov] c>efully 9 ! wat] sev]al times to prev5t _! be+ unev5ly cook$2 put into cold wat] a few mom5ts & !n take (f %ells2 cut 9 halves c>efully & take out ! yolks2 ma% ^! f9e ) a silv] spoon 7use a silv] knife = cutt+ & fill+7 & add to !m z mu* good mayonnaise dress+ z may be requir$ to make a smoo? pa/e ) :i* fill ! empty halves2 put !m ev5ly toge!r1 fa/5 ) too?picks1 & wrap ea* egg 9 :ite tissue pap] & put 9 ! ice *e/ until ready to s]ve4 ,,escallop$ ,,eggs4 ,f ,,mrs4 ,,hel5 ,a4 ,,peck1 ( ,miss\ri1 ,alt]nate ,lady ,manag]-at- ,l>ge4 ,escallop$ eggs makes a savory di% & ?is is h[ to prep>e !m3 ,put half a doz5 eggs into a sauce pan ( boil+ wat] & keep ! pan :]e x w be hot = half an h\r1 b n :]e ! wat] w boil4 ,at ! end ( ! prescrib$ "t lay ! eggs 9 cold wat] = five m9utes1 & !n remove ! %ells4 ,cut ! :ites into ?9 slices & rub ! yolks ?r\gh a co>se sieve4 ,mix bo? p>ts lightly1 & aft] putt+ ! mixture into an escallop di% p\r ov] x a sauce made z foll[s3 ,put two tablespoonfuls ( butt] into a fry+ pan1 & :5 x has be5 melt$ add a heap+ tablespoonful ( fl\r4 ,/ir until ! mixture is smoo? & fro?y1 !n gradually add a p9t ( cold milk4 ,boil up once & season ) salt & pepp]4 ,aft] p\r+ ! sauce ov] ! eggs spread a l>ge cupful ( grat$ bread crumbs on top ( ! di% & cook = fifte5 m9utes 9 a hot ov54 ,if c>e be tak5 to prev5t ! eggs f boil+ at any "t dur+ ! ?irty m9utes ! di% w be delicate & dige/ible4 ,,h[ ,,to ,,take ,,egg4 ,f ,,mrs4 ,,naomi ,t4 ,,compton1 ( ,new ,j]sey1 ,alt]nate ,lady ,manag]4 ,h nev] se5 ?is recipe = prep>+ an egg = invalids or convalesc5ts1 s ,i v5ture to add x on acc\nt ( its excell5ce4 ,"s p dislike ! ta/e ( raw egg1 & w\ld f9d x palatable 9 o!r ways ?an beat5 up ) w9e1 or tak5 9 a glass ( sweet5$ milk4 ,prep>e a cup ( c(fee to ! ta/e1 ) cream & sug>1 keep+ x v hot until ready = ! egg1 :i* mu/ be beat5 ?or\ghly 9 ano!r cup1 & ! prep>$ c(fee add$ by degrees to ! egg2 dr9k x hot1 & y w nev] want to take c(fee aga9 )\t ! addition ( egg4 ,,salad ,,lob/] ,,salad4 ,f ,,mrs4 ,,*>les ,,price1 ( ,nor? ,c>ol9a1 ,?ird ,vice ,presid5t1 ,bo>d ( ,lady ,manag]s4 ,lob/]s are done :5 !y assume a r$ color1 :i* w only require a few m9utes h>d boil+4 ,remove ! sk9 & bones1 pick to pieces ) a =k1 m>9ate !m1 i4e41 place 9 a di% & season ) salt1 pepp] & a little oil1 pl5ty ( v9eg> & a little onion cut up2 !n cov] & let /& two or ?ree h\rs4 ,cut up h>d boil$ eggs = a bord]1 l9e ! bottom ( ! di% ) lettuce leaves1 place ! lob/] on ! di% 9 a r+4 ,mayonnaise c be us$ if desir$1 b ! lob/] is excell5t )\t x4 ,,*ick5 ,,salad4 ,f ,,mrs4 ,a4 ,m4 ,,palm]1 ( ,new ,york1 ,alt]nate ,lady ,manag]4 ,+r$i5ts3 ,"o f[l 7boil$72 "o cucumb]2 two heads lettuce2 two beets 7boil$74 ,dress+ made accord+ to ! foll[+ recipe3 ,"o teaspoonful mix$ mu/>d2 "o-half teaspoonful sug>2 f\r tablespoonfuls salad oil2 f\r tablespoonfuls milk2 two tablespoonfuls v9eg>2 cay5ne & salt to ta/e2 add ! oil1 drop by drop1 to ! mu/>d & sug>1 mix+ c>efully2 next add milk & v9eg> v gradually1 le/ ! sauce curdle1 & ! season+4 ,place ! %r$d$ *ick5 on a b$ ( lettuce1 & p\r ! dress+ ov] x4 ,ar\nd ! edge arrange r+s ( h>d boil$ eggs1 slic$ cucumb] & beet root4 ,,s\!rn ,,*ick5 ,,salad4 ,,spl5did--,,try ,,x ,,once4 ,f ,,mrs4 ,,*>les ,j4 ,,mcclung1 ( ,t5nessee1 ,alt]nate ,lady ,manag]4 ,cut "o *ick5 into small pieces 7n too small72 boil "o egg h>d & pulv]ize ! yolk 7cut ! :ite into ! *ick572 add ! beat5 yolks ( ?ree raw eggs2 "o-half teaspoonful ea* ( gr\nd mu/>d1 :ite pepp]1 salt1 sug> & cel]y salt or se$1 ! juice ( "o lemon1 "o tablespoonful melt$ butt]1 "o tablespoonful salad oil 7"s pref] all butt]72 beat all well toge!r until light & p\r into "o gill ( boil+ v9eg> & let all cook until ?ick z cream1 /irr+ con/antly to avoid curdl+4 ,:5 cold p\r ov] y\r *ick51 to :i* has be5 add$ z mu* *opp$ cel]y1 & salt & pepp] to ta/e4 ,,*ick5 ,,salad4 ,f ,,mrs4 ,,m>g>et ,m4 ,,ratcliffe1 ( ,arkansas1 ,alt]nate ,lady ,manag]4 ,z ! ,iri%man w\ld say1 turkey makes ! be/ *ick5 salad4 ,boil till well done4 ,use only ! :ite meat1 :i* cut ) %>p scissors into pieces ab\t "o-half in* squ>e2 add an equal quantity ( cel]y cut 9 same mann]1 spr9kl+ ov] x salt & pepp]4 ,put 9 a cold place till two h\rs be=e s]v+1 :5 add ! foll[+ dress+3 ,= "o *ick5 take ?ree eggs1 "o cup ( v9eg>1 "o cup ( sweet milk1 "o-half cup butt]1 "o tablespoon made mu/>d1 salt1 black & r$ pepp]1 beat eggs1 melt butt]2 /ir all toge!r ov] a sl[ fire till x ?ick5s2 :5 cool beat into x "o cup ( cream4 ,s]ve salad on crisp1 well-blea*$ lettuce leaves1 on ! top ( ea* putt+ a small quantity ( ! foll[+ mayonnaise dress+3 ,! yolks ( two uncook$ eggs1 "o tablespoon salt1 beat ) an eggbeat]1 add+ gradually pure olive oil till "o p9t is us$4 ,:5 ! mixture becomes too ?ick add1 z requir$1 "o teaspoon ( v9eg> or lemon juice4 ,if ! oil is well incorporat$ by ?or\gh beat+1 ?is dress+ w keep an indef9ite "t4 ,,vegetable ,,salad4 ,f ,,mrs4 ,,flor5ce ,h4 ,,kidd]1 ( ,nor? ,c>ol9a1 ,lady ,manag]4 ,"o p9t ( cold boil$ potatoes1 cut 9 slices2 "o-?ird ! quantity ( cold boil$ beets cut f9e2 "o-?ird ! quantity ( gre5 peas 7w9t] beets & cann$ peas are z good z fre% ones72 spr9kle ) salt & pepp]1 !n p\r ov] x a ,fr5* dress+ made ( a saltspoonful ( salt1 "o ( black pepp]1 a teaspoonful ( onion juice or grat$ onion1 ?ree tablespoonfuls ( olive oil & "o ( v9eg>2 mix ?or\ghly & set aside4 ,:5 ready to s]ve spread ov] x a ?ick mayonnaise dress+ & g>ni% ) slices ( beet1 cut 9 %apes1 h>d boil$ egg & p>sley2 if made 9 summ] a bord] ( crisp lettuce leaves is an additional g>ni%4 ,if ! quantity ( vegetable is increas$ ! am\nt ( dress+ mu/ also be d\bl$ or ! salad w be dry4 ,a small portion ( ! mayonnaise mix$ ) ! vegetables also is an improvem5t4 ,,/r+ ,,bean ,,salad4 7,,fr5* ,,recipe47 ,f ,,mrs4 ,,c>ol9e ,e4 ,,d5nis1 ( ,new ,york ,/ate1 ,alt]nate ,lady ,manag]-at-,l>ge4 ,/r+ ! beans & boil !m :ole2 :5 boil$ t5d] & !y h become cold1 slice !m l5g?wise1 cutt+ ea* bean into f\r long slices2 season !m an h\r or two be=e s]v+1 ) a m>9ade ( a little pepp]1 salt1 & ?ree spoonfuls ( v9eg> to "o spoonful ( oil4 ,j be=e s]v+1 dra9 f !m any drops ( sup]flu\s liquid t may h collect$ & c>efully mix !m ) a ,fr5* dress+4 ,?is makes a delici\s salad4 ,fr5* ,salad ,dress+--,"o tablespoon ( v9eg>2 ?ree tablespoons ( olive oil2 "o saltspoon ( pepp]1 & "o saltspoon ( salt4 7,?is is half a spoon too mu* pepp] = ,am]icans47 ,add a trifle ( onion1 scrap$ f9e1 or rubb$ on ! salad b[l1 if x is desir$ at all4 ,p\r ! oil1 mix$ ) ! pepp] & salt1 ov] ! salad2 mix !m well toge!r2 !n add ! v9eg>1 & mix aga94 ,s]ve on a leaf ( crisp lettuce4 ,,excell5t ,,potato ,,salad4 ,f ,,mrs4 ,,g5evieve ,m4 ,,gu?rie1 ( ,oklahoma1 ,lady ,manag]4 ,= f\r or six p4 ,cut into dice six m$ium siz$ potatoes 7boil$72 ?ree m$ium onions2 salt & pepp] !m to ta/e2 p\r ov] & mix well ! foll[+ dress+3 ,?ree well beat5 eggs1 ?ree l>ge tablespoonfuls ( /rong v9eg>1 a lump ( butt] size ( a walnut1 p9* ( salt1 pepp] & mu/>d 7unmix$72 put on ! /ove & cook to a ?9 cu/>d1 /irr+ con/antly4 ,,tomato ,,salad4 ,f ,,mrs4 ,,mira ,b4 ,f4 ,,ladd1 ( ,new ,hamp%ire1 ,lady ,manag]4 ,six tomatoes1 "o-half cup ( mayonnaise dress+1 ! crisp "p ( "o head ( lettuce4 ,peel ! tomatoes & put !m on ! ice until !y are v cold2 make ! mayonnaise & /& x on ! ice until want$2 wa% & dry ! lettuce4 ,:5 ready to s]ve1 cut ! tomatoes 9 halves1 make twelve little ne/s ) two or ?ree salad leaves ea*1 arrange on ! di%1 place half a tomato 9 ea* ne/1 put a tablespoonful ( mayonnaise on ea* tomato & s]ve imm$iately4 ,,tomato ,,salad4 7,,= ,,use ,,:5 ,,fre% ,,tomatoes ,,are ,,n ,,9 ,,! ,,m>ket47 ,f ,,miss ,,m>y ,,crease ,,se>s1 ( ,massa*usetts1 ,alt]nate ,lady ,manag]4 ,rub ?r\gh a co>se sieve "o c ( tomatoes2 cov] ) cold wat] a half box ( ,cox gelat9e & let x /& a half h\r or m2 !n p\r 9 en\gh hot wat] to ?or\ghly dissolve x2 !n mix ) "o full p9t ( ! /ra9$ tomatoes2 add a little salt2 p\r into small r\nd m\lds & put 9 a cool place to h>d54 ,s]ve on lettuce leaves ) mayonnaise dress+4 ,,cabbage ,,salad4 ,f ,,mrs4 ,,!resa ,j4 ,,co*ran1 ( ,v]mont1 ,alt]nate ,lady ,manag]4 ,mix toge!r "o-half cup ( sug>1 "o teaspoonful ( mu/>d1 "o teaspoonful ( salt1 "o-half teaspoonful black pepp]2 !n add ?ree well beat5 eggs1 "o-half cup ( v9eg>1 six tablespoonfuls ( cream1 ?ree ( butt]4 ,cook ! same z boil$ cu/>d 9 a kettle ( wat]2 :5 cold add ! cabbage *opp$ f9e4 ,,fi% ,,salad4 ,f ,,mrs4 ,,m>y ,c4 ,,bell1 ( ,florida1 ,lady ,manag]4 ,p\r boil+ wat] ov] a l>ge mack]el & let /& = t5 m9utes2 take out & dry ?or\ghly by dra9+ on a sieve or clean t[el4 ,remove ! head1 tail & f9s1 & sk9 & bones4 ,%r$ ! fi% f9ely & mix ) "o l>ge onion1 well *opp$4 ,add mu/>d1 v9eg>1 & pepp] to ta/e4 ,s]ve z salad1 ) "y lettuce leaves1 & g>ni% ) h>d-boil$ eggs1 slic$4 ,?is is a delightful reli% ) ?9-slic$ bread & butt]1 & is call$ ,salmagundi4 ,,salad ,,dress+4 ,f ,,miss ,,lora9e ,,pe>ce ,,buckl91 ( ,rhode ,isl&1 ,alt]nate ,lady ,manag]4 ,?ree eggs1 beat yolks & :ites sep>ately4 ,to ! beat5 yolks add "o tablespoonful ( mu/>d1 two tablespoonfuls ( sug>1 "o teaspoonful ( salt4 ,to ! beat5 :ites ( ! eggs add "o cup ( cream2 beat ?is ?or\ghly toge!r1 p\r ! yolks1 mu/>d1 sug> & salt into ?is & put ! di% conta9+ x ov] ! teakettle :5 ! wat] boils4 ,:5 ! mixture beg9s to h>d5 ar\nd ! edge1 p\r 9 a cup ( v9eg>2 /ir x all ! "t x is ov] ! kettle4 ,aft] y add ! v9eg> take x f ! heat & set 9 a di% ( cold wat] to cool4 ,,d\ghnuts ,,fritt]s ,,fam\s ,,d\ghnuts ,f ,,miss ,,frances ,e4 ,,will>d1 ( ,ill9ois1 ,lady ,manag]4 ,to tell y ! tru?1 ,i nev] knew any?+ ab\t cook+ or _h a p>ticle ( ta/e = x1 b ,i w s5d y ! recipe = h] fam\s 'd\ghnuts1' writt5 out by my belov$ "m1 & ,i ?9k ab\t ! la/ communication %e ev] prep>$ = ! press2 x 0 9 ,m>* ( la/ ye>4 ,!re is no?+ specially valuable ab\t ! recipe except t x is good & decid$ly old-fa%ion$4 ,i us$ to ?9k !re 0 no?+ s too?some z "m's 'fri$ cakes1' = s we call$ !m on ! old ,wiscons9 f>m4 ,believe me1 y\rs1 ) all good wi%es1 ,frances ,e4 ,will>d ,take a little ov] "o p9t ( ri*1 sweet milk1 into :i* put two- ?irds ( a teacup ( sug> & a little salt4 ,sift z mu* fl\r z y ?9k w be requir$1 into :i* mix f\r heap+ teaspoonfuls ( be/ bak+ p[d]4 ,/ir into ! milk & sug> six tablespoonfuls ( v hot fre% l>d1 p\r ! mixture into ! fl\r & make a sponge4 ,:5 cool$ suffici5tly to prev5t cook+ ! egg add "o egg slightly beat54 ,mix to a prop] consi/5cy1 roll & cut into r+s4 ,x is h>d to give a recipe :]e s mu* dep5ds ^u ! judgm5t & c>e ( ! cook4 ,mu* dep5ds ^u hav+ ! l>d 9 :i* ! d\ghnuts are fri$ v hot be=e !y are put 91 o!rwise !y soak up ! fat & are heavy4 ,,rais$ ,,d\ghnuts4 ,f ,,mrs4 ,,ell5 ,m4 ,,*&l]1 ( ,v]mont1 ,lady ,manag]4 ,"o p9t w>m$ milk1 "o cup sug>1 "o-half cup yea/1 "o-half teaspoon salt2 mix ab\t #aj ,a4,m41 let rise f\r h\rs !n add3 ,"o cup sug>1 two eggs1 "o-f\r? cup l>d1 "o-f\r? cup butt]4 ,knead & let rise 9 w>m place until night1 !n roll ?9 & cut out2 let rise ov] night 9 w>m place & fry 9 ! morn+4 ,,d\ghnuts4 ,f ,,mrs4 ,,laura ,e4 ,,h[ey1 ( ,montana1 ,secret>y ,/ate ,bo>d & ,lady ,manag]4 ,beat well toge!r "o egg1 "o cup sweet milk1 "o cup sug> 7small cup71 l>ge teaspoonful ( bak+ p[d]1 spr9kle 9 two cups fl\r1 piece butt] size ( an egg1 p9* ( salt4 ,knead s(t1 cook 9 skillet well fill$ ) l>d j to ! boil+ po9t2 place 9 dripp+ pan1 s t !y may n get soggy ) ! grease :ile cool+ (f4 ,,d\ghnuts4 ,f ,,miss ,,annie ,m4 ,,mahan1 ( ,we/ ,virg9ia1 ,alt]nate ,lady ,manag]4 ,"o-half cup ( butt]1 "o cup ( s\r milk1 "o & "o-half cup ( sug>1 f\r eggs1 "o teaspoon soda 79 milk71 nutmeg1 fl\r to make x /iff en\gh to roll4 ,,callas4 ,a ,,creole ,,cake ,,eat5 ,,hot ,,) ,,c(fee4 ,f ,,mrs4 ,,belle ,h4 ,,p]k9s1 ( ,l\isiana1 ,presid5t ( ,/ate ,bo>d1 ,lady ,manag]4 ,"o teacup ( rice well boil$ & ma%$1 "o small c(fee cup ( sug>1 two tablespoons yea/1 ?ree eggs & fl\r suffici5t to make a ?ick batt]2 beat ! :ole well toge!r & fry 9 hot l>d4 ,be c>eful n to h ! batt] too ?91 or x w n fry well4 ,,apple ,,fritt]s4 ,f ,,mrs4 ,m4 ,p4 ,,h>t1 ( ,ohio1 ,presid5t ( ,/ate ,bo>d & ,lady ,manag]4 ,make a batt] ) "o cup sweet milk1 "o teaspoonful sug>1 two eggs1 :ites & yolks beat5 sep>ately1 two cups fl\r1 "o teaspoonful bak+ p[d] mix$ ) fl\r4 ,*op "s good t>t apples1 mix !m 9 ! batt] & fry 9 hot l>d4 ,s]ve !m ) maple syrup4 ,,corn ,,fritt]s4 ,f ,,mrs4 ,e4 ,v4 ,mc,connell1 ( ,nor? ,dakota1 ,lady ,manag] ,two eggs1 "o tablespoon ( cream or sweet milk1 "o cup oy/] crack]s roll$ f9e1 "o c or six e>s ( sweet corn scrap$ f ! cob1 pepp] & salt to ta/e4 ,put tablespoon butt] 9 fry+ pan1 h x hot & drop 9 batt] by spoonfuls4 ,fry br[n & s]ve hot = breakfa/4 ,,clam ,,fritt]s4 ,f ,,mrs4 ,,sallie ,s4 ,,cott51 ( ,nor? ,c>ol9a1 ,presid5t ,/ate ,bo>d & ,alt]nate ,lady ,manag]4 ,op5 z oy/]s & *op f9e4 ,make a /iff batt] ( eggs & fl\r1 ) a little black pepp]4 ,/ir into ?is batt] ! *opp$ clams & a little ( ! clam liquor1 if necess>y to make ! batt] ! prop] consi/5cy4 ,fry 9 hot butt] or l>d4 ,,:ite ,,corn ,,meal ,,cakes ,,= ,,breakfa/4 7,a ,,rhode ,,isl& ,,di%47 ,f ,,mrs4 ,,s>ah ,s4,c4 ,,angell1 ( ,mi*igan1 ,lady ,manag]4 ,"o p9t :ite corn meal1 ,into :i* y /ir two saltspoonfuls salt4 ,gradually moi/5 ?is ) boil+ wat] until ! mixture is some:at ?ick] ?an ha/y pudd+4 ,/ir con/antly & aft] ! "r consi/5cy is atta9$1 beat ?or\ghly = two m9utes4 ,drop f spoon into boil+ l>d & fry = five or six m9utes4 ,s]ve imm$iately4 ,x is ( absolute importance t ! wat] %\ld be boil+ & kept s1 & !re=e x is wise to br+ ! mix+ di% v ne> ! /ove :5 ! teakettle is heat$4 ,! same pa/e may be fri$ on a griddle l buck:eat cakes1 b ! fir/ me?od makes ! crispe/1 nuttie/ flavor4 ,?is recipe makes bannocks en\gh = six p4 ,,corn ,,griddle ,,cakes ,,or ,,old ,,virg9ia ,,slap ,,jacks4 ,f ,,miss ,,lily ,,ir5e ,,jackson1 ( ,we/ ,virg9ia1 ,lady ,manag]4 ,"o or two eggs1 :ites beat5 to a fro?2 "o qu>t ( sweet milk2 p9* ( salt2 meal en\gh to make a ?9 batt]4 ,bake v ?9 on hot griddle & s]ve at once4 ,meal mu/ n be too f9ely gr\nd or bolt$4 ,,fri$ ,,mu%4 ,f ,,mrs4 ,,george ,,hoxwor?1 ( ,arizona1 ,alt]nate ,lady ,manag]4 ,?ree p9ts boil+ wat]2 "o cup :eat fl\r2 en\gh corn meal to make /iff batt]4 ,fry :ile hot 9 pl5ty ( grease4 ,?9k x m conv5i5t ?an ! old way & mu* bett]4 ,a tablespoonful ( sug> add$ makes x br[n bett]4 ,,sup]ior ,,waffles4 ,f ,,mrs4 ,,m>y ,b4,p4 ,,black1 ( ,we/ ,virg9ia1 ,alt]nate ,lady ,manag]4 ,"o qu>t ( butt]milk2 "o p9t ( sweet new milk2 f\r eggs1 beat5 sep>ately2 little salt2 teaspoonful soda1 dissolv$ 9 half teacup s\r cream or butt]milk1 & en\gh fl\r to make ! d\gh ( prop] consi/5cy4 ,sift y\r fl\r2 beg9 ) ?ree p9ts1 y may ne$ less or m4 ,add butt]milk 7s\r cream w d in/ead71 !n sweet milk2 !n yolks ( eggs1 well beat52 !n soda1 hav+ dissolv$ x 9 half teacupful ( butt]milk or s\r cream2 add m fl\r n[1 %\ld x be ne$$2 la/ly1 :ites ( eggs1 beat5 to a /iff fro? & /irr$ g5tly into ! ?9 d\gh4 ,let ! cook be c>eful to fill ! iron scantily half full1 to bake1 z ^! beautiful waffles to be crisp & t5d] mu/ h ample space to rise4 ,,mexican ,,en*iladas ,f ,,mrs4 ,,franc ,,luse ,,albright1 ( ,new ,mexico1 ,lady ,manag]4 #a4 ,to make ! tortillas = ! en*iladas1 take "o qu>t ( blue corn meal mix$ ) wat] & salt1 mak+ a batt] /iff en\gh to flatt5 out into r\nd cakes1 & bake on ! b>e hot lid4 #b4 ,to make ! *ili sauce3 ,"o cup ( tepid wat]2 ?ree tablespoonfuls ( gr\nd *ili2 let boil d[n to a batt]4 #c4 ,fill+ = tortillas3 ,grat$ *eese & *opp$ onions1 v f9e4 ,dip into a pan ( boil+ hot l>d "o tortilla2 !n dip ?is tortilla into ! *ili batt]2 !n spr9kle ) ! fill+1 fir/ ! *eese & !n ! onion4 ,!n put on "o spoonful ( *ili batt] & lay l a lay] cake z _m cakes z desir$1 & !n p\r ov] ! *ili batt]4 ,cut l cake & s]ve hot4 ,,pres]ves ,,tomato ,,cons]ve4 ,f ,,mrs4 ,,c>ol9e ,e4 ,,d5nis1 ( ,new ,york ,/ate1 ,alt]nate ,lady ,manag]-at-,l>ge4 ,?ree p\nds ( sug>1 to ?ree p\nds ( tomatoes2 add two lemons1 peel$ & slic$ v ?92 sliv] ! peel into smalle/ bits & add1 ) two in*es ( pres]v$ g+] root1 also cut v f9e4 ,put tomatoes 9 a kettle1 ma% ) a spoon1 mix 9 ! sug>1 lemons & g+]1 & boil sl[ly = ?ree h\rs1 or until ! pres]ve is ( ! consi/5cy ( m>malade4 ,?is is a new & v *oice sweetmeat2 &1 s f> z we "k1 is n to be f\nd 9 any o!r recipe-book4 ,,orange ,,m>malade4 ,f ,,mrs4 ,,gov]nor ,,oglesby1 ( ,ill9ois1 ,lady ,manag]4 ,"o doz5 imp]ial oranges 7good pulp & ?ick yell[ sk972 _! scant weight 9 sug>4 ,peel six & grate ! yell[ r9d )\t ! :ite sk94 ,slice ! peel f ! o!r six into ?9 %r$s2 boil 9 ?ree wat]s till v t5d]4 ,*op ! oranges1 remov+ all t\gh fibres & se$s2 put on1 ) ! juice t dra9s f ! oranges1 ! sug>1 a little wat] & ! dra9$ orange peel %r$s2 boil fifte5 m9utes1 ?on add ! pulp & grat$ r9d & boil tw5ty m9utes4 ,,compote ,,( ,,apples4 ,f ,,mrs4 ,,hattie ,e4 ,,sladd51 ( ,oregon1 ,alt]nate ,lady ,manag]4 ,make a syrup ( "o qu>t ( wat] & "o p9t ( :ite sug>4 ,p>e & core 7)\t break+7 six t>t apples2 /ew 9 syrup until t5d]4 ,remove ! apples to a deep glass di%2 !n add to ! syrup a box ( gelat9e & c9namon /ick4 ,:5 ?or\ghly dissolv$1 p\r ov] ! apples1 fir/ remov+ ! c9namon b>k4 ,,/eam$ ,,pea*es4 ,f ,,mrs4 ,w4 ,,newton ,,l9*1 ( ,w5t ,virg9ia1 ,lady ,manag]4 ,place ! fruit 9 a /eam] & all[ x to rema9 until sk9 c be remov$1 z t f a scald$ tomato4 ,make a /rong syrup ( granulat$ sug>2 place ! pea*es 9 ! j>1 p\r ! syrup ov] !m v hot & seal at once4 ,/eam$ pea*es make a delightful di% = lun* dur+ _! season4 ,d n make ! syrup q s /rong & all[ ! pea*es to get v cold be=e s]v+4 ,,qu9ce ,,pres]ves4 ,f ,,mrs4 ,m4,p4 ,,h>t1 ( ,ohio1 ,presid5t ( ,/ate ,bo>d & ,lady ,manag]4 ,p>e & core ! qu9ces4 ,put ! p>+s & cores into a kettle ) suffici5t wat] to cov] !m1 & let !m boil = a %ort "t4 ,!n /ra9 & p\r ! liquid ov] ! qu9ces4 ,let ! qu9ces cook until !y are s(t be=e add+ ! sug>4 ,! qu9ces & syrup mu/ be boil$ until !y become transp>5t & ( a ri* color4 ,! rule is "o p\nd ( sug> to a p\nd ( fruit2 a less quantity ( sug> w be suffici5t if ! fruit %\ld be well cook$ & c>efully seal$4 ,,wat]melon ,,pres]ves4 ,f ,,mrs4 ,h4,k4 ,,+ram1 ( ,florida1 ,alt]nate ,lady ,manag]4 ,take a ?ick r9d ( a ripe wat]melon4 ,cut into small /rips1 or any desirable fancy %apes2 cut (f all ! r$ inside "p & scrape (f all ! h>d outside %ell4 ,boil ! pieces 9 wat] ) pea* or grape leaves & soda1 9 ! proportion ( a doz5 leaves & a teaspoonful ( soda to two qu>ts ( wat]4 ,:5 t5d]1 take !m out ( ! wat] & put !m 9 cold wat] t has _h half a l>ge spoonful ( alum dissolv$ 9 x4 ,!y w !n become brittle & gre54 ,let !m soak 9 ! alum wat] = an h\r2 !n r9se 9 cle>1 cold wat]1 & boil 9 a syrup made ( equal weight ( :ite sug>4 ,boil ) !m lemons cut 9 ?9 slices1 all[+ "o lemon to two p\nds ( r9d4 ,boil fifte5 or tw5ty m9utes4 ,:5 a little cool1 add a little ess5ce ( g+]1 or if n ! ess5ce1 boil 9 ! syrup ) ! r9ds a little gre5 or gr\nd g+] ti$ 9 bits ( ?9 clo?4 ,aft] ?ree or f\r days p\r ! syrup (f & boil d[n to a ri* syrup t w j cov] ! r9ds1 & p\r x ov] !m scald+ hot4 ,,blackb]ry ,,jam4 ,f ,,mrs4 ,,m>y ,s4 ,,mcneal1 ( ,oklahoma1 ,alt]nate ,lady ,manag]4 ,put ! fruit into a pres]v+ kettle & boil fifte5 or tw5ty m9utes1 /irr+ (t5 & skimm+ (f any scum t may rise2 !n add sug> 9 ! proportion ( ?ree-f\r?s p\nd ( sug> to "o p\nd ( fruit4 ,boil ?irty m9utes long]1 /irr+ cont9ually2 :5 done1 p\r into small j>s or jelly glasses4 ,,cann$ ,,spic$ ,,blackb]ries4 ,f ,,mrs4 ,h4,j4 ,,peto1 ( ,arizona1 ,alt]nate ,lady ,manag] ,wa% ! b]ries c>efully & dra9 9 a col&]4 ,= ea* qu>t ( fruit add two cups granulat$ sug> & "o-half cup ( pure cid] v9eg>4 ,put all 9 a porcela9 l9$ sauce pan1 set on ! /ove & scald ?or\ghly2 !n add "o-half doz5 cloves & "o & "o-half ounces /ick c9namon = ea* qu>t ( b]ries4 ,:ile ! fruit is hot1 p\r into glass j>s & cov] at once2 x w be ready = use 9 ?ree or f\r days4 ,a delici\s reli%4 ,,spic$ ,,gre5 ,,grapes4 ,f ,,mrs4 ,,george ,a4 ,,mum=d1 ( ,rhode ,isl&1 ,alt]nate ,lady ,manag]4 ,five p\nds gre5 grapes 7wild are be/72 ?ree p\nds sug>2 "o p\nd rais9s2 "o-half p9t v9eg>2 "o tablespoonful gr\nd cloves2 "o tablespoonful gr\nd allspice2 "o tablespoonful gr\nd c9namon4 ,/one ! grapes & rais9s2 simm] "o h\r4 ,,orange ,,jelly4 ,f ,,mrs4 ,,!resa ,j4 ,,co*ran1 ( ,v]mont1 ,alt]nate ,lady ,manag]4 ,grate ! yell[ r9ds ( two oranges & two lemons & squeeze ! juice into a porcela9 l9$ pres]v+ kettle1 add+ ! juice ( two m oranges & remov+ all ! se$s2 put 9 ! grat$ r9d a qu>t] ( a p\nd ( sug>1 or m if ! fruit is s\r1 & a gill ( wat]1 & boil ^! +r$i5ts toge!r until a ri* syrup is =m$2 meantime dissolve two ounces ( gelat9e 9 a qu>t ( w>m wat]1 /irr+ x ov] ! fire until x is entirely dissolv$2 !n add ! syrup1 /ra9 ! jelly1 & cool x 9 molds wet 9 cold wat]4--,:ite ,h\se ,cook ,book4 ,,currant ,,jelly4 ,prom ,,mrs4 ,m4,p4,h4 ,,beeson1 ( ,oklahoma1 ,lady ,manag]4 ,"o-half cup sug> to "o cup currant juice4 ,boil = fifte5 m9utes4 ,?is w make a lovely jelly4 ,,crab ,,apple ,,jelly4 ,f ,,mrs4 ,,g5evieve ,m4 ,,gu?rie1 ( ,oklahoma1 ,lady ,manag]4 ,wa% & qu>t] l>ge ,sib]ian crabs1 b d n core2 cov] to ! dep? ( an in* or two ) cold wat] & cook to a mu%2 p\r into a co>se cotton bag or /ra9]1 &1 :5 cool en\gh1 press or squeeze h>d to extract all ( ! juice4 ,take a piece ( f9e ,swiss musl9 or cr9ol9e1 wr+ out ( wat]1 spread ov] col&] plac$ ov] a crock1 & ) a cup dip ! juice sl[ly 91 all[+ pl5ty ( "t to run ?r\gh2 repeat ?is process twice1 r9s+ ! musl9 frequ5tly4 ,all[ ! /ra9$ juice ( f\r lemons to a peck ( apples & ?ree-qu>t]s ( a p\nd ( sug> to ea* p9t ( juice4 ,boil ! juice f t5 to tw5ty m9utes2 :ile boil+1 sift 9 ! sug> sl[ly1 /irr+ con/antly1 & boil five m9utes long]4 ,?is is g5]ally suffici5t1 b x is always saf] to try x & asc]ta9 :e!r x w jelly4 ,?is w make a cle>1 sp>kl+ jelly4--,f ,practical ,h\sekeep+ ,cook ,book4 ,! jelly is excell5t4 ,,pickles ,,& ,,catsup ,,pickl$ ,,onions4 ,f ,,mrs4 ,,h>riet ,a4 ,,lucas1 ( ,p5nsylvania1 ,lady ,manag] ,peel c>efully1 by scald+1 small onions2 dra92 place 9 salt & wat]1 n too /rong1 = =ty-eight h\rs2 !n dra9 aga9 till dry4 ,put toge!r "o-half p9t ( milk & "o-half p9t wat]2 place ! small onions 9 x & all[ !m to scald1 n boil1 or !y w be s(t5$4 ,remove1 r9se 9 cold wat] & dra94 ,place 9 a j> & p\r ov] !m :ite w9e v9eg>1 ) a little mace & small r$ pepp]s2 no d>k spice4 ,y w h a beautifully :ite1 mild pickl$ onion if ?is is c>ri$ out4 ,,oil ,,pickles4 ,f ,,mrs4 ,,ida4 ,m4 ,,ball1 ( ,delaw>e1 ,lady ,manag]4 ,two doz5 l>ge cucumb]s1 slic$ )\t p>+2 spr9kle ) salt2 place 9 a col&] to dra9 = two or ?ree h\rs4 ,"o doz5 onions prep>$ 9 ! same way1 sep>ately4 ,put 9 a /one j>1 9 alt]nate lay]s1 spr9kl+ betwe5 ) gr\nd black pepp] & a mixture ( mu/>d & oil1 ! mixture to be made 9 ! proportion ( a small box ( mu/>d to "o-half p9t ( salad oil4 ,:5 ! j> is full1 p\r 9 en\gh cold v9eg> to cov]4 ,,mix$ ,,pickles4 ,f ,,mrs4 ,,sam4 ,s4 ,,fifield1 ( ,wiscons91 ,lady ,manag]4 ,take small cucumb]s1 onions1 beans1 caulifl[]1 brok5 up1 & p\r ov] boil+ hot br9e made ( "o teacup ( co>se salt to a gallon ( wat]1 = ?ree morn+s4 ,! f\r? morn+ dra9 well4 7,i put into a fl\r sack & hang out doors until dry47 ,to "o gallon ( good cid] v9eg> put a teaspoon ( pulv]iz$ alum1 f\r ( :ite mu/>d se$1 two ( cel]y se$1 five or six t9y r$ pepp]s1 a h&ful ( cloves & z mu* ( /ick c9namon2 p\r ov] ! pickles :5 real hot2 add a good quantity ( hors]adi% root to keep pickles f m\ld+4 ,,cucumb] ,,pickles4 ,f ,,mrs4 ,,p>!nia ,p4 ,,rue1 ( ,cali=nia1 ,lady ,manag]4 ,= two gallons ( pickles1 place ! cucumb]s 9 salt & wat] = ?ree days2 !n r9se 9 fre% wat]4 ,"o teacupful ( :ole :ite mu/>d2 "o h&ful ( :ole cloves2 allspice & black pepp]2 a teacupful ( brok5 c9namon4 ,put all into a l>ge ?9 bag & boil 9 "o qu>t v9eg>4 ,put two or ?ree r$ pepp] pods & a few sprigs ( hors]adi% root among ! cucumb]s1 9 a keg or j>4 ,take suffici5t v9eg> to cov] !m & put into x "o p\nd ( br[n sug>2 let x scald & cool a little2 !n p\r ov] ! pickles2 !n ! spices & v9eg>1 all[+ ! spices to rema9 on top4 ,! spices & v9eg> mu/ be p\r$ (f & scald$ = five morn+s1 &1 :5 cool1 p\r$ ov] ! pickles2 ! la/ day p\r ov] a cup ( molasses4 ,use good cid] v9eg>4 ,if desir$ sweet]1 sug> to v9eg> :5 heat+4 ,cucumb]s us$ late 9 ! season make bett] pickles ?an ! e>li] ones4 ,put cucumb]s 9 salt wat] :5 fre%ly pick$4 ,,gre5 ,,cucumb] ,,pickle4 ,f ,,mrs4 ,,cora ,,payne ,,jackson1 ( ,k5tucky1 ,lady ,manag]4 ,"o gallon ( cid] v9eg>2 "o p\nd ( br[n sug>2 "o tablespoon ( allspice2 "o tablespoon ( cloves2 "o tablespoon ( black pepp]2 "o tablespoon ( mace2 two tablespoons ( root g+]2 two tablespoons ( cel]y2 two tablespoons ( :ite mu/>d2 "o h&ful ( hors]adi%4 ,aft] x beg9s to boil add cold cucumb]s1 well soak$1 & boil until t5d] en\gh to pi]ce ) a =k4 ,,ripe ,,cucumb] ,,pickle4 ,f ,,miss ,,m>y ,,elliott ,,mcc&less1 ( ,p5nsylvania1 ,lady ,manag]4 ,slice tw5ty-five l>ge cucumb]s 9 pieces betwe5 "o & two in*es ?ick2 lay 9 salt wat] two days2 wa% out ! salt4 ,boil 9 alum wat] half an h\r1 alum size ( a walnut 7,engli%72 take out & boil 9 g+] wat] an h\r2 "o ounce ( g+] & wat] to cov]4 ,make a syrup ( five p\nds ( light br[n sug>1 ?ree qu>ts ( v9eg>1 "o p9t ( wat]1 two ounces ( :ole cloves1 two ounces ( /ick c9namon1 half an ounce ( :ole allspice1 half an ounce ( mace 7put spices 9 bags74 ,let all boil until a ri* syrup1 !n put 9 ! cucumb]s & boil betwe5 "o & two h\rs4 ,,gooseb]ry ,,catsup4 ,f ,,mrs4 ,,amey ,m4 ,,/>kwea!r1 ( ,rhode ,isl&1 ,sup]9t5d5t ,/ate ,"w & ,lady ,manag]4 ,n9e p\nds ( gooseb]ries2 add five p\nds ( sug>1 "o qu>t ( v9eg>1 ?ree tablespoonfuls ( c9namon1 "o & "o-half ea* ( allspice & cloves4 ,! gooseb]ries %\ld be ne>ly or q ripe4 ,take (f ! blossoms1 wa%1 & put !m into a porcela9 kettle1 scald1 !n put ?r\gh a col&]1 add ! sug> & spices2 boil fifte5 m9utes2 !n add ! v9eg>2 bottle imm$iately be=e x cools4 ,almo/ any recipe = spic$ gooseb]ries makes a good recipe :5 ! gooseb]ries are put ?r\gh a col&] or co>se sieve1 & ! v9eg> add$1 cool$ 9 ?is way4 ,if y wi% a small] recipe1 use ! foll[+3 ,to f\r qu>ts ( fruit1 take ?ree p\nds ( sug>1 "o p9t ( v9eg>1 "o tablespoonful ea* ( gr\nd cloves1 allspice & c9namon4 ,make z 9 ! above recipe4 ,,cabbage ,,pickle4 ,f ,,mrs4 ,,c>r+ton ,,mason1 ( ,t5nessee1 ,alt]nate ,lady ,manag]4 ,qu>t] small1 h>d heads ( cabbage1 remov+ ! out] leaves2 put 9 a br9e = ?ree days1 !n let x soak 9 fre% wat] six h\rs4 ,wipe p]fectly dry1 squeez+ ! wat] out4 ,scald ! cabbage 9 weak v9eg> & wat]1 to :i* add turm]ic 9 a ?9 musl9 bag4 ,!n put into a /one j> alt]nate lay]s ( cabbage & season+ z foll[s3 ,mace1 g+]1 c9namon1 :ite mu/>d se$s1 onions1 r$ pepp]1 & horse radi%4 ,br+ to a boil en\gh good cid] v9eg> to cov] ! :ole1 & p\r into ! j> hot4 ,,picalilly4 ,f ,,mrs4 ,,ella ,,ray ,,mill]1 ( ,idaho1 ,alt]nate ,lady ,manag]4 ,"o peck gre5 tomatoes2 twelve l>ge onions2 "o ounce ea* ( allspice1 cloves1 c9namon1 :ole pepp] & :ite mu/>d se$2 two ounces fl\r ( mu/>d1 "o & "o-half p\nd sug>4 ,slice & salt tomatoes1 dra9 ov] night4 ,put spices 9 bags1 cov] all ) v9eg>1 & boil till t5d]4 ,seal 9 glass j>s4 ,,sweet ,,pickl$ ,,pea*es4 ,f ,,mrs4 ,,nellie ,b4 ,,plum]1 ( ,p5nsylvania1 ,alt]nate ,lady ,manag]4 ,t5 p\nds pea*es--p>$2 five p\nds sug>2 "o qu>t be/ cid] v9eg>2 "o tablespoonful allspice2 "o tablespoonful mace2 "o tablespoonful c9namon2 "o teaspoonful cloves4 ,put ! spices 9 ?9 musl9 bags4 ,boil all toge!r half h\r2 !n put 9 ! pea*es1 & boil tw5ty m9utes4 ,take out ! fruit ) a skimm]1 & spread ^u di%es to cool4 ,boil ! syrup until ?ick1 pack ! pea*es 9 glass j>s1 & p\r syrup ov] !m scald+ hot4 ,,*[-,,*[ ,,pickles4 ,f ,,mrs4 ,h4,k4 ,,+ram1 ( ,florida1 ,alt]nate ,lady ,manag]4 ,"o-half peck gre5 tomatoes2 "o doz5 pepp]s2 two heads cabbage 7m$ium size72 "o-half peck onions2 "o-f\r? peck cucumb]s4 ,*op f9e 7or1 bett] /ill1 run ?r\gh a sausage gr9d]71 & mix ?or\ghly ) ?ree h&fuls ( salt4 ,p\r all into a ?9 bag to dra9 = twelve h\rs1 or ov] night4 ,at ! end ( ?is "t put suffici5t v9eg> to cov] into a l>ge iron1 t9 or porcela9 vessel1 & add two ounces black pepp] gra9s1 two ounces allspice gra9s1 two ounces cel]y se$1 "o-f\r? p\nd mu/>d1 "o p\nd sug>4 ,scald ! v9eg> & p\r cont5ts ( bag into x2 add ! spices1 mix well1 & let all come to a boil1 & remove in/antly4 ,?is w be f\nd equal to ! be/ import$ bottl$ *[-*[4 ,,mu/>d ,,*[-,,*[4 ,f ,,mrs4 ,,alice ,b4 ,,ca/leman1 ( ,k5tucky1 ,alt]nate ,lady ,manag]4 ,two doz5 cucumb]s1 cut 9 *unks ab\t an in* ?ick2 two heads ( cabbage1 *opp$ f9e4 ,spr9kle ) salt & let /& all night4 ,"o doz5 l>ge gre5 pepp]s1 *opp$ up2 five doz5 small se$ onions4 ,soak ! onions & pepp]s sep>ately 9 salt wat] all night2 next morn+ squeeze all ! salt wat] f !m4 ,!n place 9 a kettle a lay] ( pickle & a lay] ( season+ compos$ ( two ounces ( :ite mu/>d se$2 two ounces cel]y se$2 "o ounce turm]ic2 "o- half p\nd box ( ,coleman's mu/>d1 mix$ smoo? ) v9eg>1 add+ two & "o-half p\nds br[n sug>4 ,aft] putt+ all 9 ! kettle1 cov] ) v9eg> & boil ?irty m9utes1 ,?is recipe makes two gallons ( pickles1 & "o & "o half gallons ( v9eg> cov]s x4 ,use be/ cid] v9eg>4 ,,*[-,,*[4 ,f ,,miss ,,m>y ,,elliott ,,mcc&less1 ( ,p5nsylvania1 ,lady ,manag]4 ,"o peck gre5 tomatoes2 two l>ge heads ( cabbage2 two good siz$ onions2 ?ree small r$ pepp]s2 "o-f\r? p\nd yell[ mu/>d se$2 "o-f\r? p\nd gr\nd mu/>d2 "o & "o-half ounces cel]y se$2 "o tablespoonful cay5ne pepp]1 ?ree qu>ts be/ v9eg>2 "o qu>t granulat$ sug>4 ,slice tomatoes1 salt !m1 !n *op v f9e1 & dra9 all gre5 wat] (f2 put ! *opp$ tomatoes on 9 a pres]v+ kettle1 ) "s good v9eg>1 br+ !m to ! scald1 !n p\r 9 col&] to dra9 & cool4 ,*op cabbage1 onions & pepp]s f9e1 & :5 ! tomatoes are cold1 mix all toge!r4 ,br+ to boil v9eg>1 sug>1 mu/>d se$1 cel]y se$1 r$ pepp] & m salt4 ,mix gr\nd mu/>d ) *opp$ tomatoes1 cabbage1 etc4 ,:5 ! v9eg>1 sug>1 etc41 is cold1 p\r on ! *opp$ mixture2 /ir ?or\ghly & put 9 wide-m\!d bottles4 ,,*eese ,,*eese ,,fonda4 ,f ,,miss ,,hattie ,t4 ,,hundley1 ( ,alabama1 ,lady ,manag]4 ,"o cup ( bread crumbs1 v dry & f9e2 two scant cups ( milk2 "o-half p\nd ( old *eese1 grat$2 ?ree eggs1 :ipp$ v light1 & "o tablespoonful ( butt]4 ,season ) pepp] & salt & a p9* ( soda dissolv$ 9 hot wat] & /irr$ into ! milk4 ,soak ! crumbs 9 ! milk1 beat ) ^! ! eggs1 butt]1 season+1 & la/ly ! *eese2 put into a butt]$ bak+ di%1 put dry bread crumbs on top & bake 9 a r quick ov5 until a delicate br[n4 ,s]ve imm$iately4--,mrs4 ,h5d]son's ,cook ,book4 ,,*eese ,,/icks4 ,f ,,mrs4 ,,m>g>et ,m4 ,,ratcliffe1 ( ,arkansas1 ,alt]nate ,lady ,manag]4 ,six tablespoons ( grat$ *eese2 two tablespoons ( melt$ butt]2 en\gh fl\r to make a s(t d\gh4 ,roll ?91 cut 9 /rips & bake 9 fl\r$ pan 9 quick ov54 ,,pies ,,lemon ,,pie4 ,f ,,mrs4 ,l4 ,m4 ,n4 ,,/ev5s1 ( ,ma9e1 ,lady ,manag]4 ,"o cup sug>2 juice ( "o lemon2 "o egg & yolks ( two eggs2 "o dess]tspoonful roll$ crack]1 scald$ 9 two-?irds cup milk4 ,bake 9 a deep plate4 ,aft] bak+ fro/ ) ! :ites ( two eggs beat5 /iff1 add+ two spoonfuls ( sug>4 ,br[n ! fro/+ a little4 ,,ideal ,,lemon ,,pie4 ,f ,,mrs4 ,,ida ,l4 ,,turn]1 ( ,texas1 ,lady ,manag]4 ,make ! cru/1 l9e pie t9 & bake4 ,:ile x is bak+ prep>e ! foll[+ fill+3 ,grate "o lemon 7d n roll x72 aft] ! yell[ r9d is all grat$1 squeeze 9 ! juice & if any little cells g 91 d n say !m nay2 !n put 9 a cupful ( sug> & ! yolks ( two eggs2 /ir well toge!r2 ^u ?is p\r a l>ge cupful ( cold wat]1 into :i* has be5 /irr$ a dess]tspoonful ( corn />*2 put all into a sauce pan & /ir until x is cook$ into a ri*1 cle>1 /raw-color$ jelly4 ,!n fill ! cru/ & f ! :ites ( ! eggs make a m]+ue to cov] ea*4 ,put into ! ov5 = "o brief in/ant4 ,,lemon ,,pie4 ,f ,,mrs4 ,,virg9ia ,c4 ,,m]$i?1 ( ,indiana1 ,lady ,manag] & ,vice- ,*airman ( ,executive ,committee4 ,two cups ( sug>2 "o cup ( boil+ wat]2 f\r eggs2 two lemons2 "o & "o-half tablespoon fl\r4 ,/ir ! sug> & fl\r well toge!r2 add ! juice & grat$ r9d ( ! lemons2 to ?is add ! well beat5 yolks2 aft] /irr+ well1 add ! boil+ wat]2 put ov] a cle> fire & /ir con/antly until x boils1 !n p\r into ! %ells4 ,spread ov] ! top a m]+ue made ( ! :ites ( ! f\r eggs & "o tablespoon ( sug>2 place 9 ! ov5 & br[n slightly4 ,?is is suffici5t = two pies4 ,! %ells %\ld he made ( ord9>y pie pa/ry & bak$ be=e be+ fill$ ) ! mixture4 ,,lemon ,,pie4 ,f ,,miss ,,lucia ,b4 ,,p]ea1 ( ,new ,mexico1 ,alt]nate ,lady ,manag]4 ,"o & "o-half cups ( sug>2 "o cup ( wat]2 two tablespoonfuls fl\r or corn />*2 "o tablespoonful butt]2 yolks ( ?ree eggs2 two lemons1 grat$2 add juice1 beat well all toge!r1 !n boil until ?ick4 ,beat up "o cup ( pulv]iz$ sug> ) ! :ites ( ?ree eggs4 ,p\r ov] ! pie :5 done1 & br[n4 ,,pumpk9 ,,pie4 ,f ,,mrs4 ,,frances ,c4 ,,holley1 ( ,nor? ,dakota1 ,alt]nate ,lady ,manag]4 ,p>e pumpk91 cut into in* pieces2 /eam till well done1 or /ew until s(t & dry2 !n sift ?r\gh a wire sieve or col&]4 ,add "o well beat5 egg = ea* pie1 also "o tablespoonful ( cream1 if y h x1 = ea*1 toge!r ) suffici5t milk to give ! requir$ ?ickness :5 cook$4 ,sug> & salt to y\r ta/e1 flavor ) nutmeg1 add+ also a little g+]4 ,use deep cu/>d plates2 bake1 r sl[ly at fir/1 until well ?ick5$ & nicely br[n on top4 ,,apple ,,cu/>d ,,pie4 ,f ,,mrs4 ,,annie ,l4 ,y4 ,,orff1 ( ,miss\ri1 ,alt]nate ,lady ,manag]4 ,"o cup milk2 yolks ( two eggs2 f\r grat$ apples2 small spoon ( melt$ butt]2 "o-half cup sug>2 nutmeg to flavor2 p9* ( salt4 ,bake 9 "o cru/4 ,make a fro/+ ) :ites ( eggs & two spoons ( sug>4 ,br[n delicately4 ,,cream ,,pie4 ,f ,,mrs4 ,m4 ,r4 ,,lee1 ( ,mississippi1 ,lady ,manag]4 ,put "o-half p9t milk & "o-half cupful sug> 9 a fry+ pan & let x come to a boil2 !n dissolve "o tablespoonful corn />* 9 a little milk res]v$ f ! half p9t4 ,add to x ! beat5 yolk ( "o egg1 /ir into ! boil+ milk1 & :5 ?ick5$ & smoo?1 remove & add a little salt & lemon flavor+4 ,p\r into a flaky cru/ t has be5 j bak$1 & fro/ ) ! :ite ( "o egg & "o tablespoonful sug>2 place 9 hot /ove till a delicate br[n4 ,,cream ,,pie ,f ,,mrs4 ,,l\ise ,,campbell1 ( ,new ,mexico1 ,alt]nate ,lady ,manag]4 ,bake an und]cru/4 ,boil "o p9t ( sweet milk2 :5 boil+1 /ir 9 "o-qu>t] cup ( corn />*1 "o-half a cup ( sug>1 & ! yolks ( two eggs1 :i* mu/ be well beat5 toge!r4 ,cook ?or\ghly1 flavor ) vanilla1 & add a little salt4 ,p\r ?is mixture into ! bak$ cru/4 ,beat ! :ites ( ! two eggs1 & to !m add half a cup ( sug>1 & use z m]+ue4 ,,apple ,,pie4 ,f ,,mrs4 ,,alice ,,v9ey>d ,,br[n1 ( ,nor? ,dakota1 ,alt]nate ,lady ,manag]4 ,sift into a *opp+ b[l ?ree small caps ( fl\r2 !n ) ! knife *op 9 ?or\ghly "o cup ( l>d1 "o-half cup ( butt]1 t h be5 on ice = an h\r2 mix ) f\r to six tablespoons ( ice wat]1 z may be ne$$ to h&le1 roll ?9 & l9e a %ell1 into :i* slice ?9ly any t>t apples t w cook r quickly4 ,dr$ge ) ! grat$ r9d ( a lemon--a some:at dry lemon is pref]able--:i* has be5 mix$ ?or\ghly ) "o tablespoon ( sug> & "o small teaspoon ( corn />*4 ,n[ break an egg into a h[l1 beat well & add f\r tablespoons ( sug> & "o cup ( ri* milk2 p\r ?is ov] ! apples2 ) ! jag iron cut ! rema9d] ( ! pa/e into n>r[ /rips & lay across to =m squ>es4 ,bake 9 a mod]ate ov5 until ! cu/>d sets4 ,place on ice 9 summ]2 eat slightly w>m 9 w9t]4 ,,pie ,,cru/4 ,f ,,mrs4 ,,annie ,l1 ,y4 ,,orff1 ( ,miss\ri1 ,alt]nate ,lady ,manag]4 ,"o cup l>d2 "o-half cup cold wat]2 a p9* ( salt1 & fl\r en\gh to roll4 ,?is w make exactly two pies4 ,,m9ce ,,meat4 ,f ,,mrs4 ,,m>cia ,,l\ise ,,g\ld1 ( ,ill9ois1 ,presid5t ,/ate ,bo>d & ,lady ,manag]4 ,two p\nds ( lean fre% beef boil$2 :5 cold *op f9e2 "o p\nd ( beef suet cle>$ ( /r+s & m9c$ to a p[d]2 five p\nds ( apples1 p>$ & *opp$2 two p\nds ( rais9s1 se$$ & *opp$2 "o p\nd ( ,sultana rais9s1 wa%$ & pick$ ov]2 two p\nds ( currants1 wa%$ & c>efully pick$ ov]2 ?ree-qu>t]s ( a p\nd ( citron1 *opp$ f9e2 two tablespoonfuls ( c9namon1 "o ( nutmeg 7p[d]$71 two ( mace1 "o ( cloves1 "o ( allspice1 "o ( f9e salt2 two & a qu>t] p\nds ( br[n sug>2 "o qu>t br[n %]ry1 & "o p9t be/ br&y or ?ree p9ts ( grape juice4 ,,m9ce ,,meat4 ,f ,,mrs4 ,,laura ,f4 ,,coleman1 ( ,colorado1 ,lady ,manag]4 ,two p\nds ( beef2 half p\nd suet2 half p\nd butt]2 five p\nds apples2 two p\nds rais9s2 two p\nds se$less rais9s2 half p\nd citron2 ?ree tablespoonfuls c9namon1 two ( mace1 two ( allspice2 "o nutmeg2 ?ree p\nds br[n sug>2 half gallon sweet cid]4 ,boil beef until t5d]1 !n *op f9e2 also *op suet1 apples & citron4 ,!n mix all ! +r$i5ts ?or\ghly & boil until ! apples are cook$4 ,aft] remov+ f ! /ove add "o-half teacupful ( br&y if desir$4 ,,pudd+ ,,graham ,,*ri/mas ,,pudd+4 ,f ,,mrs4 ,,roll9 ,a4 ,,edg]ton1 ( ,arkansas1 ,secret>y ( ,/ate ,bo>d & ,lady ,manag]4 ,! ,*ri/mas pudd+ :i* ,i add 0 s]v$ up ?is ,*ri/mas on my table & pron\nc$ delici\s4 ,dyspeptics ne$ n fe> ?is ,plum ,pudd+ & x is ri* en\gh to please ! mo/ fa/idi\s4 ,wi%+ y\r philan?ropic ef=ts e success1 ,i am1 ,v truly y\rs1 ,beat two eggs2 take "o-half cup ( sweet milk2 "o-half cup ( molasses1 9 :i* dissolve "o-half teaspoon ( soda2 a lump ( butt] ! size ( an egg2 "o cup ( ,graham fl\r 7don't sift7 two cups ( fl\r1 9 :i* a cup ( /on$ rais9s are well rubb$2 "o small teaspoon ( salt2 spice ) c9namon1 cloves & nutmeg1 "o teaspoonful all toge!r4 ,!n /eam two h\rs & s]ve ) a h>d sauce ( butt] & f9e sug> cream$ toge!r1 ) "o well beat5 egg & grat$ nutmeg z a f9i%4 ,:olesome1 delici\s1 & extremely simple to prep>e4 ,,graham ,,pudd+4 ,f ,,mrs4 ,,george ,a4 ,,mum=d1 ( ,rhode ,isl&1 ,alt]nate ,lady ,manag]4 ,"o & "o-half cups ( ,graham fl\r2 "o cup ( milk2 "o-half cup ( molasses2 "o cup ( rais9s1 se$$ & *opp$2 "o teaspoonful soda2 "o-half teaspoonful salt4 ,sift ! ,graham fl\r to make x light1 b return ! bran4 ,dissolve ! soda 9 "o tablespoonful ( ! milk & add ! rema9d] ( ! milk1 molasses & salt4 ,!n p\r all ! mixture on ! ,graham fl\r1 beat+ x ?or\ghly ) a spoon2 !n /ir 9 ! fruit 7& spice if y wi%74 ,p\r ! pudd+ into a well greas$ m\ld & /eam f\r h\rs4 ,s]ve ) a w9e or any ri* sauce4 ,,lady ,,ross ,,fig ,,pudd+4 ,f ,,mrs4 ,,wm4 ,p4 ,,lynde1 ( ,wiscons91 ,lady ,manag]4 ,?ree-qu>t]s p\nd grat$ bread2 "o-half p\nd be/ figs1 m9c$ f9e2 six ounces m9c$ beef suet2 six ounces sug>2 "o teacup sweet milk2 a little nutmeg2 "o egg4 ,mix ! bread & suet toge!r2 !n add figs1 sug> & nutmeg2 !n ! egg1 well beat52 la/ly ! milk4 ,boil 9 a m\ld f\r h\rs4 ,w9e ,sauce--,two cups sug>2 "o-half cup butt]4 ,/ir to a cream2 !n add "o glass ( w9e & "s flavor+ & a little nutmeg2 !n p\r 9 a small cup boil+ wat] & set on ! /ove 9 a pan or kettle ( wat] & keep hot until s]v$4 ,,alex&re ,,pudd+4 ,f ,,mrs4 ,m4 ,d4 ,,?at*]1 ( ,colorado1 ,lady ,manag]4 ,set a jelly m\ld on ice2 put a lay] ( m>as*9o jelly 7or any w9e jelly7 9 ! bottom ( ! m\ld2 :5 set1 add a lay] ( p9k jelly 7made by add+ a drop ( prep>$ co*9eal72 :5 set1 put a l9+ 9 ! c5tre ( ! m\ld2 if y h n ! c5tre-=m1 use a small t9 bak+-p[d] box1 plac+ x 9 ! c5tre ( ! m\ld2 !n add alt]nate lay]s ( ! jellies until ! m\ld is fill$1 & :5 well set & firm1 g5tly )draw ! l9+ 7or c71 fill+ ! holl[ ?us =m$ ) a cu/>d cream4 ,:5 all is q firm1 turn out on a di% & s]ve ) :ipp$ cream ar\nd ! pudd+4 ,,plum ,,pudd+4 ,f ,,mrs4 ,,flor5ce ,h4 ,,kidd]1 ( ,nor? ,c>ol9a1 ,lady ,manag]4 ,"o & "o-half p\nds ( /on$ rais9s1 torn 9 half2 "o p\nd ( currants2 "o & "o-half p\nds ( citron1 cut f9e2 "o & "o- qu>t] p\nds ( butt]2 "o p\nd ( sug>2 eight eggs1 well beat52 "o p\nd ( /ale bread crumbs2 "o & "o-half p9ts ( sweet milk1 boil$ & p\r$ on bread crumbs2 two grat$ nutmegs2 two tablespoons ( c9namon2 "o tablespoon ( mace1 "o ( cloves & two ( allspice2 eight tablespoons ( sift$ fl\r1 rubb$ 9 ) fruit2 "o-half p9t ( ,fr5* br&y & "o-half p9t ( ,madeira or %]ry4 ,h a bag two ?icknesses ( :ite unblea*$ clo?2 grease & fl\r ! inside well2 p\r 9 mixture1 tie tightly to exclude wat]1 & leave room = pudd+ to swell4 ,put 9 a pot ( boil+ wat]1 :i* mu/ be kept boil+ = five h\rs4 ,put plate 9 bottom ( pot to prev5t /ick+4 ,! bag mu/ be turn$ repeat$ly & kept "u wat]4 ,sauce = ,plum ,pudd+--,butt] & p[d]$ sug>1 ?or\ghly /irr$1 & season$ ) w9e & nutmeg4 ,:5 pudd+ is ready to s]ve1 p\r alcohol ov] x & set on fire4 ,?is recipe makes a l>ge pudd+1 b x c be pack$ away ) br&y p\r$ ov] x1 & c be us$ by /eam+ ov] z long z x la/s4 ,,engli% ,,plum ,,pudd+4 ,f ,,mrs4 ,,phoebe ,m4 ,,h>tp5ce1 ( ,ohio1 ,*airman ,committee on ,woman's ,"w1 ,lady ,manag]4 ,"o cup molasses2 "o cup s\r milk2 "o cup suet1 *opp$ f9e2 "o cup rais9s2 "o-half cup currants2 two & "o-half cups fl\r2 "o teaspoonful soda4 ,mix well1 salt & spice to ta/e1 & /eam two h\rs4 ,dress+--,mix "o heap+ tablespoonful fl\r & two ( sug>2 add to ^! grat$ nutmeg4 ,/ir & add "o-half p9t ( boil+ wat]2 add to ?is a small tablespoonful ( butt]1 a little lemon & vanilla1 "o teaspoonful v9eg>4 ,let x come to a boil1 & if too ?ick1 add m wat]4 ,,engli% ,,plum ,,pudd+4 ,f ,mrs4 ,s4 ,w4 ,mc,laughlin1 ( ,nor? ,dakota1 ,lady ,manag]4 ,a p\nd ( suet1 *opp$ f9e2 a p9t ( sug>2 "o p\nd ( grat$ /ale bread2 "o p\nd ( rais9s1 two ( currants2 a glass ( unf]m5t$ w9e or jelly2 two teaspoonfuls ( g+]1 "o ( soda2 two nutmegs2 half a p9t ( milk2 a little salt4 ,beat well & /eam five h\rs4 ,s]ve ) ri* sauce4 ,,vegetable ,,plum ,,pudd+4 ,f ,,miss ,,m>y ,e4 ,,busselle1 ( ,new ,j]sey1 ,lady ,manag]4 ,"o-half p\nd fl\r2 "o-half p\nd *opp$ suet2 "o-half p\nd currants2 "o-half p\nd prunes2 "o-qu>t] p\nd grat$ raw c>rots2 ?ree-qu>t]s p\nd grat$ raw potatoes2 "o-half p\nd br[n sug>2 "o l>ge teaspoonful ( bak+ p[d]2 p9* ( salt4 ,flavor ) a teaspoonful ea* ( nutmeg1 c9namon & cloves4 ,! moi/ure f ! raw vegetables makes suffici5t wett+4 ,,plum ,,pudd+ ,f ,,mrs4 ,,hel5 ,c4 ,,brayton1 ( ,s\? ,c>ol9a1 ,vice-,presid5t ( ,/ate ,bo>d & ,lady ,manag]4 ,"o p\nd se$less rais9s2 "o p\nd dri$ currants2 "o p\nd /ale bread crumbs2 "o-half p\nd f9ely *opp$ beef suet2 "o-f\r? p\nd %r$d$ citron2 eight eggs2 "o qu>t milk2 "o-half cup sug>2 mace or nutmeg2 "o gill ( br&y2 "o teaspoon salt2 eggs well beat5 & put 9 la/2 rais9s fl\r$ be=e /irr+ 94 ,boil g5tly five h\rs )\t /opp+4 ,wat] mu/ be boil+ :5 pudd+ is put 9 & kept boil+ till done4 ,eat ) liquid w9e sauce4 ,p\r alcohol ar\nd pudd+ & set x on fire4 ,a sprig ( holly 9 c5tre = ,*ri/mas4 ,,*ri/mas ,,plum ,,pudd+4 ,f ,,mrs4 ,,alice ,j4 ,,:al51 ( ,utah1 ,lady ,manag]4 ,"o p9t & a half ( grat$ bread crumbs 7s(t1 n dri$71 "o p9t ( *opp$ suet1 "o p9t ( currants1 "o p9t & a half ( /on$ rais9s1 half a cup ( citron %av$ ?91 "o scant cup ( sug>1 half a teaspoonful ( salt1 half a teaspoonful ( grat$ nutmeg1 "o teaspoonful ( mace1 five eggs1 yolks & :ites beat5 sep>ately1 two ev5 teaspoonfuls ( fl\r made into a ?9 batt] ) milk1 & half a glass ( br&y2 mix 9 ! ord] giv5 & /eam f\r h\rs4 ,sauce = ,pudd+--,cream "o-f\r? p\nd butt]1 add "o- f\r? p\nd ( br[n sug> & /ir ov] hot wat] until liquid1 !n add ! yolks ( two eggs1 well beat52 /ir until x ?ick5s4 ,j be=e s]v+ add a cup ( br&y & hot wat] equal p>ts4 ,,*]ry ,,pudd+4 ,f ,,mrs4 ,,l\ise ,l4 ,,b>ton1 ( ,idaho1 ,alt]nate ,lady ,manag]4 ,"o p9t ( fl\r1 "o heap+ teaspoonful ( bak+ p[d]1 lump ( butt] ! size ( a hickory nut1 "o p9* ( salt1 wet up ) milk to a ?ick batt] z /iff z = gems2 add "o p9t ( *]ries ) ! juice /ra9$ (f2 /ir ! *]ries into ! batt]2 /eam 9 /em cake di%2 butt] cake di%1 & /eam ?ree-qu>t]s ( an h\r4 ,:5 done turn out on plate4 ,sauce = same--,"o cup ( *]ry juice1 "o cup ( sug>1 "o cup ( wat]1 small lump ( butt]1 "o tablespoonful ( ?ick5+2 :5 x boils up add two tablespoons ( *]ry w9e & nutmeg to ta/e4 ,?is pudd+ is en\gh = twelve p]sons4 ,,bread ,,& ,,butt] ,,pudd+4 ,f ,,mrs4 ,,nancy ,,hu/on ,,banks1 ( ,k5tucky1 ,alt]nate ,lady ,manag]-at-,l>ge4 ,butt] ?9 slices ( bread & place !m 9 di%2 !n a lay] ( fruit1 su* z b]ries 7or pres]ves w d72 !n ano!r lay] ( bread & butt]1 & s on until ! di% is full4 ,!n p\r beat5 eggs 9 a qu>t ( milk1 say ?ree eggs to ! qu>t1 ov] ! +r$i5ts & bake half an h\r4 ,,delicate ,,indian ,,pudd+4 ,f ,,mrs4 ,s4 ,w4 ,,mclaughl91 ( ,nor? ,dakota1 ,lady ,manag]4 ,"o qu>t ( milk1 two heap+ tablespoonfuls ( ,indian meal1 f\r ( sug>1 "o ( butt]1 ?ree eggs1 "o teaspoonful ( salt2 boil ! milk 9 ! d\ble boil]2 spr9kle ! meal into x1 /irr+ all ! :ile2 cook twelve m9utes1 /irr+ (t54 ,beat toge!r ! eggs1 salt1 sug> & half a teaspoonful ( g+]2 /ir ! butt] into ! meal & milk2 p\r ?is gradually on ! egg mixture4 ,bake sl[ly "o h\r4 ,,bak$ ,,indian ,,pudd+4 ,prom ,,mrs4 ,,m>iam ,d4 ,,coop]1 ( ,montana1 ,alt]nate ,lady ,manag]4 ,?ree l>ge tablespoons corn meal4 ,scald "o qu>t sweet milk2 /ir meal 9 :ile hot2 small lump butt]1 "o cup molasses1 salt2 add "o p9t cold milk aft] putt+ 9 pan2 bake five h\rs2 eat ) a little butt]4 ,,prune ,,roll ,f ,,mrs4 ,,cl>k ,,w>+1 ( ,s\? ,c>ol9a1 ,alt]nate ,lady ,manag]4 ,soak two p\nds ( prunes 9 cold wat] ov] night2 dra9 ?r\gh a col&] & se$ !m4 ,make y\r puff pa/e2 roll x out2 place y\r prunes on ! pa/e1 spr9kl+ ) a little sug> on top2 !n roll smoo?ly4 ,bake 9 a /eady heat & s]ve hot ) h>d butt] sauce1 or v ri* w9e sauce4 ,,prune ,,pudd+4 ,f ,,mrs4 ,,hattie ,e4 ,,sladd51 ( ,oregon1 ,alt]nate ,lady ,manag]4 ,?or\ghly wa% "o p\nd ( prunes2 soak ov] night1 /ew+ 9 same wat] until v s(t2 sweet5 to ! ta/e :ile cook+4 ,next ma% ! fruit1 remov+ ! /ones1 & add half a box ( gelat9e 7previ\sly dissolv$ 9 a little wat]7 & :ites ( f\r eggs well beat54 ,s]ve cold ) cream4 ,,prune ,,pudd+4 ,f ,,mrs4 ,,m>y ,s4 ,,mcneal1 ( ,oklahoma1 ,alt]nate ,lady ,manag]4 ,to a l>ge cup ( /ew$ prunes 7*opp$ f9e7 add a l>ge tablespoon ( sug> & a p9* ( cream ( t>t>2 !n ! well beat5 :ites ( sev5 eggs4 ,bake ab\t tw5ty m9utes 9 a %all[ pan or di% ) a greas$ pap] 9 bottom s pudd+ c be turn$ out )\t break+4 ,s]ve cold ) :ipp$ cream4 ,,prune ,,pudd+4 ,f ,,mrs4 ,,john ,r4 ,,wilson1 ( ,s\? ,dakota1 ,lady ,manag]4 ,"o cup ( prunes1 "o cup ( rais9s1 "o cup suet1 "o cup molasses1 "o cup bread crumbs1 "o-half cup milk1 "o & "o-half cup fl\r1 "o teaspoon soda1 "o teaspoon ea* ( cloves & c9namon1 "o-half nutmeg4 ,/eam ?ree h\rs4 ,,bread ,,pudd+4 ,f ,,mrs4 ,,kate ,,can?on ,,mcdaniel1 ( ,texas1 ,alt]nate ,lady ,manag]4 ,place 9 a butt]$ t9 alt]nate lay]s ( butt]$ bread & rais9s or *opp$ apples4 ,take ! yolks ( f\r eggs & two cups ( sug>1 beat until light2 add a p9t ( sweet milk2 flavor to suit ta/e2 p\r ov] ! bread & bake 9 a mod]ate ov54 ,:5 done1 beat ! :ites to a /iff fro?1 add a little sug>1 flavor1 heap on ! pudd+ & return to ! ov5 until a light br[n4 ,,*ocolate ,,pudd+4 ,f ,,miss ,,m>y ,b4 ,,hancock1 ( ,i[a1 ,treasur] ,/ate ,bo>d & ,alt]nate ,lady ,manag]4 ,"o qu>t milk1 heat$ 9 d\ble kettle2 six tablespoons ( grat$ *ocolate2 f\r yolks ( eggs1 beat5 well & mix$ ) eight tablespoons ( sug>2 two tablespoons1 or a little m1 ( corn/>*1 dissolv$ 9 a little cold milk4 ,let ^! +r$i5ts j come to a boil & flavor ) vanilla1 place 9 pudd+ di% & cov] on top ) ! /iff fro? ( f\r :ites ( eggs1 sweet5$ ) ?ree l>ge teaspoons ( sug>1 into :i* /ick tw5ty-f\r sep>at$ blan*$ almonds4 ,to be eat5 ) sweet5$ cream flavor$ ) a little vanilla4 ,,dani% ,,pudd+4 ,f ,,m>y ,b4 ,,hancock1 ,t5 eggs2 "o qu>t ( cream2 eight tablespoonfuls ( sug>2 "o dess]tspoon ( vanilla4 ,beat ! eggs & sug> toge!r1 heat ! cream & p\r ov] x4 ,c>amel--,two & "o-half cups ( br[n sug>1 cook$ until v br[n2 !n add "o cup ( cold wat] & p\r into ! pudd+ & bake4 ,,delici\s ,,pudd+4 ,f ,,mrs4 ,,elizabe? ,c4 ,,langwor?y1 ( ,nebraska1 ,lady ,manag]4 ,to two cups ( boil+ milk add f\r tablespoons ( floor & two ( butt]1 beat5 toge!r4 ,:5 ?ick5$1 add f\r tablespoons sug> & yolks ( eight eggs4 ,:5 q cold add :ites ( eggs1 well beat51 & bake 9 mod]ate ov5 tw5ty m9utes4 ,s]ve hot ) sauce made ( "o-half cup ( butt]1 beat5 to a cream1 "o cup ( sug>1 add$ gradually2 :ite ( egg1 beat5 /iff4 ,add lemon or vanilla to ta/e4 ,,suet ,,pudd+4 ,f ,,mrs4 ,,hel5 ,m4 ,,b>k]1 ( ,s\? ,dakota1 ,lady ,manag]4 ,"o cup *opp$ suet2 "o cup molasses 7,new ,orleans72 "o cup *opp$ rais9s2 "o cup sweet milk2 ?ree cups sift$ fl\r2 "o teaspoon soda dissolv$ 9 milk2 spices to ta/e4 ,/eam ?ree h\rs4 ,s]ve ) sauce made z foll[s3 ,"o cup ( sug>2 "o-half cup ( butt]2 "o egg--cream well4 ,cook by p\r+ boil+ wat] & /irr+ con/antly4 ,,suet ,,pudd+4 ,f ,,mrs4 ,,le&] ,,/one1 ( ,*icago1 ,lady ,manag]4 ,! foll[+ recipe = ,suet ,pudd+ has be5 unfail+ 9 my family = =ty ye>s pa/4 ,s9c]ely y\rs1 ,"o cup molasses2 "o cup suet1 *opp$ f9e2 "o cup sweet milk2 "o cup fruit2 "o teaspoon salt2 a piece ( soda size ( a pea2 fl\r to make x z /iff z p\nd cake4 ,/eam ?ree h\rs4 ,,que5 ,,pudd+4 ,prom ,,mrs4 ,l4 ,c4 ,,gillespie1 ( ,t5nessee1 ,lady ,manag]4 ,"o qu>t ( sweet milk2 "o p9t ( grat$ bread crumbs2 "o teacup ( :ite sug>2 f\r eggs1 & butt] ! size ( h5's egg4 ,beat yolks ( eggs ) ! sug> until v light2 cream butt] & add to eggs & sug>2 !n /ir 9 bread crumbs & aft] ^! +r$i5ts are well mix$1 p\r 9 ! milk1 /irr+ all ?or\ghly4 ,bake 9 porcela9 pan or granite iron1 "u a good fire ) a well heat$ ov54 ,tw5ty m9utes is suffici5t "t to bake x4 ,y d n want x bak$ until x is /iff & h>d1 b x mu/ quake z y lift x f ! ov54 ,y n[ cov] ! top ( ! pudd+1 fir/ ) a half glass ( jelly cut 9 v ?9 slices1 & ov] ?is y put ! :ites ( ! f\r eggs1 beat5 to a /iff fro?1 to :i* y add & beat 9 two tablespoonfuls ( sug>4 ,put ! pudd+ aga9 into ! /ove1 ?is "t 9 ! top1 :]e ! :ites ( ! eggs may br[n quickly4 ,s]ve cold1 ) cream :ipp$ & flavor$ ) vanilla4 ,?is1 prop]ly bak$1 is a delicate1 delici\s pudd+4 ,,/eam ,,pudd+4 ,f ,,mrs4 ,,john ,s4 ,,briggs1 ( ,nebraska1 ,lady ,manag]4 ,"o qu>t fl\r1 "o c(feecup *opp$ rais9s or currants1 "o teacup *opp$ suet1 "o teacup half fill$ ) molasses1 f9i% ) br[n sug>1 "o teaspoon soda1 two teacupfuls sweet milk1 a little salt1 mix & /eam ?ree h\rs4 ,/eam ,pudd+ ,sauce--,?ree-qu>t]s ( a cup ( butt]1 "o & a half cups ( sug>1 "o egg1 juice & grat$ r9d ( a lemon all well beat5 toge!r4 ,j be=e s]v+1 p\r on ! beat5 mixture "o p9t ( boil+ wat]4 ,,/eam ,,pudd+4 ,f ,,mrs4 ,,cl>a ,l1 ,,mcad[1 ( ,montana1 ,lady ,manag]4 ,f\r cups fl\r1 f\r spoons bak+ p[d]1 "o-half c *]ries1 little salt1 /ir a /iff batt]2 /eam "o & a half h\rs4 ,,bak$ ,,huckleb]ry ,,pudd+4 ,f ,,mrs4 ,,nellie ,b4 ,,plum]1 ( ,p5nsylvania1 ,alt]nate ,lady ,manag]4 ,two cups light br[n sug>1 "o cup butt] & l>d mix$1 "o cup s\r milk1 f\r eggs1 "o teaspoonful ( soda1 "o qu>t huckleb]ries4 ,make ! d\gh z ?ick z jelly cake2 bake ?ree- qu>t]s ( an h\r 9 a mod]ate ov54 ,use w9e or butt] sauce z pref]r$4 ,,m9nie',s ,,lemon ,,pudd+4 ,f ,,mrs4 ,h4 ,j4 ,,peto1 ( ,arizona1 ,alt]nate ,lady ,manag]4 ,two lemons1 two tablespoonfuls ( corn/>*1 "o & "o-half cup granulat$ sug>1 ?ree eggs4 ,grate r9d ( "o lemon2 squeeze juice & pulp ( two lemons2 beat yolks ( ! eggs ) a portion ( ! sug>1 !n add balance ( sug> & ! grat$ r9d & lemon juice2 mix ! corn/>* ) a little wat]2 add boil+ wat]1 /irr+ con/antly until ?ick & cle>2 add ! +r$i5ts previ\sly mix$ & /ir until ?or\ghly incorporat$ ) ! />*2 p\r into a pudd+ di%1 cool a little1 !n set into ! ov5 = a few m9utes to br[n2 beat ! :ites ( ! eggs /iff2 add a little p[d]$ sug> & put ov] top ( pudd+2 br[n slightly4 ,may be s]v$ w>m1 b is delici\s if set on ice until ?or\ghly cold4 ,,cup ,,pudd+ ,f ,,mrs4 ,,m>ie ,j4 ,,ga/on1 ( ,s\? ,dakota1 ,alt]nate ,lady ,manag]4 ,"o-half cup ( sug>1 "o cup fl\r1 "o-half cup cold wat]1 "o egg1 "o tablespoonful ( butt]1 two level teaspoonfuls bak+ p[d]1 a p9* ( salt4 ,grease cups & put 9 ! bottom ( ! cups a little fruit1 su* z dri$ currants1 *]ries1 etc41 or a little pres]ves2 p\r 9 ! batt]1 fill+ ! cups a little m ?an half full2 set !m 9 a /eam] & /eam =ty m9utes4 ,?is w make five cups4 ,s]v$ ) ! foll[+ sauce3 ,pudd+ ,sauce--,six tablespoonfuls pulv]iz$ sug>1 two tablespoons ( butt]1 "o egg2 beat altoge!r ) an egg beat]2 flavor ) vanilla4 ,:5 ready to s]ve1 add "o cup ( boil+ wat]4 ,,italian ,,roll ,f ,,mrs4 ,f4 ,h4 ,,daniell1 ( ,new ,hamp%ire1 ,alt]nate ,lady ,manag]4 ,mix toge!r "o-half p\nd f9e fl\r & f f\r to five ounces ( sift$ sug>2 put 9 a sauce pan & br+ to ! boil+ po9t1 "o- half p9t ( new milk & "o-qu>t] p\nd fre% butt]2 /ir 9 gradually ! fl\r & sug>2 beat well f\r fre% eggs1 add !m ) ! grat$ r9d ( a lemon1 /irr+ until ! mixture is ?ick l d\gh4 ,put x on a pa/ebo>d & :5 cold roll to ! desir$ ?ickness1 ab\t "o-qu>t] ( an in* ?ick2 lay any k9d ( jam ov] ! pa/e1 roll x into a bol/]-l =m & bake4 ,s]ve cold1 :ole1 or 9 slices ne>ly an in* ?ick4 ,"t tw5ty to tw5ty-five m9utes to bake4 ,,*ap]one ,,pudd+4 ,f ,,mrs4 ,,annie ,l4 ,y4 ,,orff1 ( ,miss\ri1 ,alt]nate ,lady ,manag]4 ,"o p9t nice1 f9e bread crumbs to "o qu>t ( milk2 "o cup sug>2 yolks ( f\r eggs beat5 light2 grat$ r9d ( "o lemon2 butt] size ( an egg2 bake until done1 b n wat]y4 ,:ip ! :ites ( f\r eggs beat5 /iff2 beat 9 a teacup ( sug>2 !n add ! juice ( "o lemon2 p\r ov] pudd+2 eat cold4 ,,apple ,,pudd+4 ,f ,,mrs4 ,,ida ,l4 ,,turn]1 ( ,texas1 ,lady ,manag]4 ,p>e & core t5 good siz$ apples4 ,/ew !m to a pulp1 ) sug> en\gh to sweet52 ?ickly butt] ! sides & bottom ( an e>!n bak+ di% & press all ar\nd !m crumbs f ! inside ( a loaf ( bread1 hav+ !m ne>ly an in* ?ick4 ,mix ) ! apples a tablespoonful ( butt] & "o egg1 beat52 put ! apples into ! di% )\t di/urb+ ! crumbs2 ov] ! surface put a lay] ( crumbs1 dott$ ) bits ( butt]1 & bake ! pudd+ until br[n2 turn a platt] ov] ! pudd+ di%1 quickly turn bo? upside d[n s ! pudd+ w slip out on platt]4 ,du/ ) p[d]$ sug> & s]ve hot4 ,,bak$ ,,apple ,,dumpl+4 ,f ,,mrs4 ,,s*uyl]4 ,,colfax1 ( ,indiana1 ,alt]nate ,lady ,manag]-at- ,l>ge4 ,p>e & core t>t apples2 fill ! c5t]s ) sug>1 butt] & a small p9* ( c9namon or a little grat$ nutmeg4 ,make a ri*1 light pie cru/1 roll1 cut 9 squ>es1 fold a squ>e ar\nd ea* apple1 put !m into a butt]$ pan4 ,n[ cream toge!r half a cup ( butt] & a cup ( sug>1 & put ov] ! :ole1 :5 !y are ready = ! ov51 p\r a little cold wat] into ! pan1 & bake sl[ly an h\r & a half or two h\rs4 ,,foam ,,sauce4 ,f ,,mrs4 ,,c>r+ton ,,mason1 ( ,t5nessee1 ,alt]nate ,lady ,manag]4 ,?ree teacupfuls ( pulv]iz$ sug>2 "o ( butt]2 ?ree tablespoonfuls ( fl\r2 "o teacupful ( boil+ wat]4 ,beat butt]1 sug> & fl\r toge!r ?or\ghly2 /ir into ! boil+ wat]2 let x boil up & flavor ) vanilla1 & s]ve imm$iately4 ,,cake ,,sponge ,,cake4 ,f ,,mrs4 ,,isabella ,,bee*] ,,hook]1 ( ,connecticut1 ,lady ,manag]4 ,! recipe ,i s5d = ,sponge ,cake 0 "o con/antly 9 use tw5ty- five ye>s ago1 :5 ?is picture 0 tak51 & s might well be us$ 9 connection ) t recipe1 :i* is ! only "o 9 :i* ,i fell a p]sonal int]e/4 ,x gives me pleasure to oblige y1 & ,i am cordially y\rs = womank9d1 also = mank9d4 ,t5 eggs2 "o-half p\nd fl\r2 "o p\nd pulv]iz$ sug>2 "o lemon2 small teaspoon salt4 ,beat yolks sep>ately & v ?or\ghly2 add sug>1 salt1 lemon juice & grat$ peel1 & beat aga94 ,beat :ites to /iffness & add to ! yolks1 beat+ well toge!r4 ,!n cut ! fl\r 9 sl[ly ) l>ge knife & avoid beat+ aft] ?is4 ,bake 9 two deep1 long1 n>r[ t9s1 9 r sl[ ov51 b hot on ! bottom4 ,! secret ( success is 9 cutt+ 9 ! fl\r & ! bak+4 ,b few p w believe ?is & _c rea* my /&>d4 ,i h made ?is cake = =ty ye>s ) uni=m success4 ,,sponge ,,cake4 ,f ,,mrs4 ,,m>?a ,a4 ,,griggs1 ( ,wa%+ton1 ,alt]nate ,lady ,manag]4 ,six eggs2 two cups ( sug>4 ,beat tw5ty m9utes1 /ir 9 lightly two cups ( fl\r & a little salt4 ,flavor to ta/e4 ,,sponge ,,cake4 ,f ,,mrs4 ,,m>ie ,j4 ,,ga/on1 ( ,s\? ,dakota1 ,alt]nate ,lady ,manag]4 ,f\r eggs2 two cups ( sift$ floor2 two cups ( granulat$ sug>2 "o cup ( boil+ wat]2 two level teaspoonfuls ( bak+ p[d]4 ,beat ! eggs v light1 yolks & :ites toge!r2 add ! sug>1 !n "o cup ( fl\r1 little by little2 put bak+ p[d] 9 ! o!r cup ( fl\r & add 9 ! same way2 !n p\r 9 ! cup ( boil+ wat]1 a little at a "t1 /irr+ con/antly4 ,flavor ) vanilla4 ,bake 9 dripp+ pan tw5ty-five m9utes4 ,,nor? ,,dakota ,,sponge ,,cake4 ,f ,,mrs4 ,,alice ,,v9ey>d ,,br[n1 ( ,nor? ,dakota1 ,alt]nate ,lady ,manag]4 ,"o cup ( sug>1 "o cup ( fl\r1 f\r eggs4 ,beat yolks ( eggs to a light creamy mixture1 p\r ov] ! sug> & beat two m9utes2 add :ites beat5 to a foam1 & /ir h>d = two m9utes2 n[ add "o cup ( fl\r :i* has be5 sift$ ?ree times1 & to :i* 0 add$ a p9* ( salt2 /ir v lightly1 usually f\r :isks ( ! spoon is suffici5t2 n[ p\r into a %all[ pan2 let /& "o m9ute2 raise ! pan sev]al in*es f ! table & let x drop sudd5ly1 /rik+ flat on ! bottom2 ?is w cause air bubbles to break & make ! cake f9e gra9$2 put into a v mod]ate ov5 & 9 five m9utes heat quickly2 twelve to fifte5 m9utes w suffice4 ,h ready a lemon fro/+1 & ! result w be a mo/ beautiful cake1 fit to grace any occasion4 ,,*ap]one ,,sponge ,,cake4 ,f ,,mrs4 ,,annie ,l4 ,y4 ,,orff1 ( ,miss\ri1 ,alt]nate ,lady ,manag]4 ,mix "o & "o-half cups pulv]iz$ sug>2 "o teacup fl\r2 a little salt2 "o teaspoon bak+ p[d]2 beat ! :ites ( elev5 eggs to a /iff fro?2 flavor ) lemon or vanilla2 mix all toge!r & bake4 ,use yolks = cu/>d or gold cake4 ,,new ,,engl& ,,rais$ ,,loaf ,,cake4 ,f ,,miss ,,frances ,s4 ,,ives1 ( ,connecticut1 ,lady ,manag]4 ,"o p\nd ( sug>1 two p\nds ( fl\r1 ?ree eggs1 "o-f\r? p\nd citron1 "o p\nd ( butt]1 "o p9t ( milk1 "o p\nd ( rais9s1 "o good-siz$ w9e glass rum or br&y1 "o-half nutmeg1 "o cup yea/1 cream "o-half butt] & sug>2 mix ?is ) all ! fl\r1 yea/ & milk2 let ?is mixture /& 9 a w>m place until q light1 !n add ! rema9+ half ( butt] & sug> cream$ & ! eggs beat5 v light2 !n let ! mixture /& 9 a w>m place until aga9 v light2 !n add rum1 rais9s1 citron & nutmegs !n put into pans = bak+1 lett+ x rema9 out ( ov5 until v light aga94 ,?is makes ?ree loaves4 ,bake ab\t "o h\r4 ,,fr5* ,,loaf ,,cake4 ,f ,,mrs4 ,,m>?a4 ,a4 ,,griggs1 ( ,wa%+ton1 ,alt]nate ,lady ,manag]4 ,two & "o-half cups sug>1 "o cup butt]1 "o cup milk1 f\r cups fl\r1 ?ree eggs1 "o w9e glass %]ry2 "o w9e glass br&y1 "o- half teaspoon soda1 "o p\nd rais9s 7/on$71 "o-half p\nd citron1 "o teaspoon cloves1 two teaspoons c9namon1 "o nutmeg2 bake "o h\r4 ,,gr&mo!r',s ,,bread ,,cake4 ,f ,,mrs4 ,,m>y ,c4 ,,bell1 ( ,florida1 ,lady ,manag]4 ,?ree cups sug>1 "o cup butt]1 ?ree eggs1 "o b[lful /on$ rais9s1 fl\r$1 "o teaspoonful allspice1 gr\nd1 "o teaspoonful cloves1 gr\nd1 "o tablespoonful c9namon1 gr\nd4 ,:5 well mix$ add ?ree cups ( bread sponge be=e ! fl\r is add$ = knead+2 /ir well & !n add fl\r until z /iff z c be easily /irr$2 half fill two m$ium-siz$ pans & /& 9 a w>m place till light & bake 9 a mod]ate ov54 ,,old ,,virg9ia ,,bread ,,cake4 ,f ,,mrs4 ,,ka!r9e ,s4 ,g4 ,,paul1 ( ,virg9ia1 ,lady ,manag]4 ,"o & "o-half p\nds fl\r2 "o p\nd :ite sug>2 t5 ounces ( butt]2 "o-half teacup sweet milk2 "o-half teacup good yea/2 f\r eggs2 "o cup ( currants & se$-less rais9s1 *opp$ & mix$ toge!r2 "o teaspoonful ea* mace & c9namon & a little allspice2 "w butt] & sug> toge!r2 sift fl\r into a b[l2 /ir 9 milk & yea/ ) "o-half ! cream$ butt] & sug>2 beat h>d & long until v light2 set to rise 9 a mod]ately w>m place ov] night4 ,9 ! morn+1 if x be well ris51 "w 9 ! rema9d] ( ! butt] & sug> & ! eggs2 dr$ge ! fruit ) fl\r & beat 9 a little at a "t ) ! spice2 beat = fully five m9utes2 divide & put into two pans to rise4 ,! second ris+ g5]ally requires ab\t ?ree h\rs4 ,:5 ! d\gh is v light bake 9 a mod]ate ov54 ,:5 c>efully made ?is cake is v f9e4 ,,bread ,,cake4 ,f ,,mrs4 ,,cl>a ,l4 ,,mcad[4 ( ,montana1 ,lady ,manag]4 ,?ree cups ( v light d\gh1 ?ree cups sug>1 "o cup butt]1 ?ree eggs1 "o nutmeg1 "o teaspoonful c9namon1 rais9s1 a teaspoon ( sal>atus dissolv$ 9 a little hot wat]4 ,,corn ,,/>* ,,cake4 ,"o cup butt]1 two cups sug>1 "o teaspoon cream t>t>1 "o-half teaspoon soda1 two cups fl\r1 "o cup corn />*1 f\r eggs1 "o cup milk4 ,,exposition ,,orange ,,cake4 ,f ,,mrs4 ,s4 ,e4 ,,v]d5al1 ( ,new ,york1 ,lady ,manag]-at-,l>ge4 ,two cups sug>1 two cups ( sift$ fl\r1 "o-half cup ( wat]1 two teaspoonfuls yea/ p[d] mix$ ) ! fl\r1 ! yolks ( five eggs & ! :ites ( ?ree beat5 sep>ately1 ! grat+ & juice ( "o orange2 bake 9 lay]s l jelly cake4 ,fill+--,"o cup sug>1 grat+ & juice "o orange1 :ites ( two eggs beat5 into a fro?4 ,,orange ,,cake4 ,f ,,mrs4 ,,frances ,,welles ,,%ep>d1 ( ,*icago1 ,lady ,manag]4 ,i s5d y ) pleasure ! enclos$ recipe = ,orange ,cake4 ,i h us$ x = tw5ty-five ye>s & "k x to be excell5t4 ,wi%+ y all success 9 y\r k9d ef=ts4 ,believe me1 ,y\rs v truly1 ,"o c(feecup sug>1 "o-half c(feecup butt]1 two c(feecups fl\r1 "o-half c(feecup milk1 yolks ( f\r eggs1 :ites ( two eggs1 two teaspoons ( bak+ p[d]2 bake 9 f\r lay] t9s4 ,= ! fill+1 grate ! yell[ "p ( ! r9d ( two oranges & mix x ) ! juice & "o c(feecup ( p[d]$ sug>2 spread1 ?is mixture betwe5 ! cakes2 fro/ ! cake1 us+ ! two rema9+ :ites ( eggs beat5 ?or\ghly1 add+ two small cups ( p[d]$ sug>4 ,,angel ,,food4 ,f ,,mrs4 ,,m>y ,c4 ,,h>rison1 ( ,wyom+1 ,lady ,manag]4 ,! :ites ( fifte5 eggs2 "o & "o-half cups ( p[d]$ sug>2 "o cup ( fl\r2 "o teaspoon ( cream ( t>t>2 sift sug> ?ree times2 mix cream ( t>t> ) fl\r1 sift sev5 times2 beat eggs /iff1 add sug> gradually1 beat+ all ! "t ) egg beat]2 take out2 /ir ! fl\r quickly ) wood5 spoon2 d n grease or l9e ! t92 bake sl[ly & /eadily2 turn out on platt] = fro/+4 ,,angel ,,cake4 ,f ,,mrs4 ,,daniel ,,hall1 ( ,new ,hamp%ire1 ,lady ,manag]4 ,! :ites ( elev5 eggs beat5 to a /iff fro?2 add "o & "o- half cups ( pulv]iz$ sug> & "o teaspoonful ( vanilla extract2 take "o ev5 cup ( fl\r & "o teaspoonful cream ( t>t> & sift ) fl\r f\r times2 beat lightly b ?or\ghly2 bake fifty m9utes 9 an ungreas$ pan2 cut out :5 cold4 ,,sun%9e ,,cake4 ,yolks ( elev5 eggs1 two cups ( sug>1 "o cup ( butt]1 "o cup ( milk1 "o teaspoonful cream t>t>1 "o-half teaspoonful ( soda1 ?ree cups ( sift$ fl\r1 "o teaspoonful ( vanilla4 ,,election ,,cake4 7,,"o ,,hundr$ ,,ye>s ,,old47 ,f ,,mrs4 ,,hel5 ,c4 ,,brayton1 ( ,s\? ,c>ol9a1 ,vice-,presid5t ,/ate ,bo>d & ,lady ,manag]4 ,f\r p\nds fl\r2 two p\nds butt]2 two & "o-half p\nds sug>2 two & "o-half p\nds rais9s2 "o-half p\nd citron2 "o-half ounce mace2 tumbl] ( br&y2 "o p9t yea/2 "o & "o-half p9t milk2 eight eggs4 ,add to ! yea/ "o p9t ( milk2 !n beat 9 smoo?ly ?ree p9ts ( fl\r4 ,take all ! fl\r & half ! sug> & butt] 7:5 beat5 to a cream72 add ! milk & yea/ & make a d\gh a little s(t] ?an bread4 ,:5 rais$ v light1 add rema9d] ( +r$i5ts & let x rise aga94 ,:5 v light put into pans4 ,bake 9 mod]ate ov5 "o h\r4 ,,connecticut ,,election ,,cake4 ,f ,,mrs4 ,,virg9ia ,t1 ,,smi?1 ( ,connecticut1 ,alt]nate ,lady ,manag]4 ,two p\nds be/ pa/ry fl\r2 "o p\nd %ort5+ 7half butt] & half l>d72 "o p\nd & two ounces sug>2 :ites ( two eggs2 "o nutmeg2 half a p\nd ( rais9s 7loose ,muscatels72 qu>t] teaspoon ( mace2 "o tablespoon ( lemon juice2 "o tablespoon extract ( orange2 half teaspoon salt2 half a compress$ yea/ cake1 & two ounces ( citron4 ,"w ! %ort5+ & sug> to a cream2 !n rub half ( x into ! fl\r2 dissolve ! yea/ cake 9 a little w>m wat]2 mix ! fl\r & yea/ ) suffici5t milk 7ab\t "o & a half p9ts t has be5 scald$ & cool$7 to make a batt] ab\t l graham bread2 "w ) ! h&s = at lea/ tw5ty m9utes2 make at night & set 9 a mod]ately w>m room to rise2 9 ! morn+ add ! rema9d] ( ! %ort5+ & sug>2 "w aga9 ) ! h&s1 z :5 fir/ made1 = fifte5 or tw5ty m9utes1 & set to rise aga94 ,se$ & cut ! rais9s1 grate ! nutmeg & spr9kle t & ! mace ov] ! rais9s4 ,:5 ! cake is light1 add fir/ ! lemon juice1 !n extract ( orange & :ites ( eggs1 well beat52 /ir 9 fruit well fl\r$3 dip into ?ree pans1 butt]$ & l9$ ) pap]4 ,let x /& until x beg9s to rise--x w come up v quickly 9 ! ov5 if x has be5 twice well rais$4 ,h ov5 hot en\gh to *eck ! ris+ aft] x has rea*$ ! top ( ! pans2 aft] x beg9s to br[n1 *eck ! fire & let x bake r sl[ly ! rema9d] ( ! "t4 ,:ole "t1 "o h\r & a qu>t]4 ,,almond ,,cream ,,cake4 ,f ,,mrs4 ,,flora ,,beall ,,g9ty1 ( ,wiscons91 ,sev5? ,vice-,presid5t ,bo>d ( ,lady ,manag]s4 ,two cupfuls ( pulv]iz$ sug>2 "o-qu>t] cupful ( butt]2 "o cupful ( sweet milk2 ?ree cupfuls ( fl\r2 two & a half teaspoonfuls ( bak+ p[d]2 :ites ( f\r eggs1 beat5 v light2 "o-half teaspoonful ( vanilla4 ,bake 9 f\r lay]s4 ,:ip "o cupful ( sweet cream to a fro?1 /irr+ gradually into x half a cupful ( pulv]iz$ sug>1 a few drops ( vanilla1 "o p\nd ( almonds1 blan*$ & *opp$ f9e4 ,spread ?ick betwe5 lay]s2 fro/ top & sides4 ,,velvet ,,cake4 ,f ,,mrs4 ,,sallie ,s4 ,,cott51 ( ,nor? ,c>ol9a1 ,presid5t ,/ate ,bo>d & ,alt]nate ,lady ,manag]4 ,"o p\nd sug>2 "o p\nd fl\r2 "o-half p\nd butt]2 f\r eggs2 "o teacup ( cold wat]2 "o teaspoonful cream ( t>t>2 "o-half teaspoonful soda4 ,put yolks & :ites ( eggs 9 sep>ate vessels2 dissolve soda 9 ! wat]1 sift ! cream t>t> 9 ! fl\r4 ,beat ! sug> & butt] to a :ite cream2 add ! fl\r & wat]1 /irr+ well4 ,next add ! :ites & la/ly ! yolks1 bo? well beat54 ,flavor ) lemon & beat all toge!r = ?ree m9utes4 ,bake an h\r4 ,excell5t also = a lay] cake1 ) any fill+4 ,,c>amel ,,cake4 ,f ,,mrs4 ,,james ,r4 ,,doolittle1 ,,jr41 ( ,*icago1 ,lady ,manag]4 ,"o ev5 cup butt]2 two ev5 cups sug>2 ?ree ev5 cups fl\r2 :ites ( eight eggs2 two ev5 teaspoonfuls bak+ p[d]2 "o teaspoonful vanilla2 "o cup milk4 ,/ir butt] & sug> to a cream1 add milk sl[ly1 !n fl\r 9 :i* ! bak+ p[d] has be5 mix$1 & la/ly ! well beat5 :ites ( eggs & vanilla4 ,bake 9 ?ree lay]s & to prev5t /ick+ use :ite pap] cut ! size ( ! t9 & well greas$ ) l>d4 ,c>amel ,fill+--,two cups ( br[n sug>2 "o cup ( cream or milk2 ?ree tablespoonfuls butt]2 "o teaspoonful vanilla4 ,boil until ! mixture w hold toge!r 9 wat]2 !n spread betwe5 ! lay]s & on ! outside4 ,if x curdles :5 boil+1 /ra9 ?r\gh co>se sieve & put on ! /ove aga94 ,:5 done1 put 9 vanilla4 ,a ,,c>amel ,,cake4 ,f ,,mrs4 ,,france ,,luse ,,albright1 ( ,new ,mexico1 ,lady ,manag]4 ,to be bak$ 9 lay]s4 ,f\r eggs2 ?ree-f\r?s ( a cup ( butt]2 "o-half cup ( milk2 ?ree & "o-half cups ( fl\r2 two teaspoonfuls ( bak+ p[d]2 flavor to suit ta/e4 ,fill+--,two cups ( br[n sug>2 "o cup ( ri* cream2 size ( a walnut ( butt]2 boil "o-half h\r well /irr$2 spread betwe5 ! lay]s ( ! cake :ile hot4 ,*ocolate ,fill+--,six tablespoonfuls ( grat$ *ocolate2 "o & "o-half cups ( pulv]iz$ sug>2 two tablespoonfuls ( cream2 put ! *ocolate 9 ! pan ) ! cream & "o-half ! sug> & let dissolve2 add ! rema9d] ( ! sug> to ! :ites ( two eggs well beat52 flavor ) vanilla = f\r lay]s ( cake4 ,,roll ,,jelly ,,cake4 ,f ,,mrs4 ,,flora ,,beall ,,g9ty1 ( ,wiscons91 ,sev5? ,vice-,presid5t ,bo>d ( ,lady ,manag]s4 ,five eggs1 two cupfuls ( sug>1 two ( fl\r1 "o-half cupful ( milk1 two teaspoonfuls ( cream ( t>t>1 "o ( soda2 bake 9 squ>e t9s1 spread ) jelly & roll :ile w>m4 ,lemon jelly is v nice4 ,?is recipe makes f\r rolls4 ,,*ocolate ,,cake4 ,f ,,mrs4 ,,ralph ,,trautmann1 ( ,new ,york ,city1 ,fir/ ,vice-,presid5t ,bo>d ( ,lady ,manag]s4 ,h ready "o-half p\nd sweet *ocolate grat$2 "o-f\r? p\nd *opp$ citron2 "o-f\r? p\nd almonds1 blan*$ & *opp$2 five soda crack]s1 br[n$ & roll$ v f9e2 w9eglass ( br&y & ! juice & grat$ r9d ( two lemons2 sep>ate ! yolks ( eggs f ! :ites2 beat yolks well1 mix ) o!r +r$i5ts & la/ly add ! :ites :ipp$ to a /iff fro?2 bake two h\rs 9 a sl[ ov52 cov] ) fro/+ & ornam5t ) c&i$ fruit4 ,,georgie',s ,,cake4 ,f ,,mrs4 ,,cl>k ,,w>+1 ( ,s\? ,c>ol9a1 ,alt]nate ,lady ,manag]4 ,?ree teaspoonfuls ( soda2 "o cup butt]2 "o cup molasses2 two cups br[n sug>2 two cups s\r milk2 f\r eggs2 f\r & "o-half cups fl\r2 "o tablespoonful mix$ spices2 two p\nds dates1 we$$ & *opp$ f9e2 rub ! butt] & sug> to a cream1 add ! molasses1 !n ! s\r milk1 break "o egg 9 at a "t & beat well2 sift ! soda 9 ! fl\r & add1 sav+ a little to du/ ! dates2 add ! spices & la/ ( all add ! dates2 bake sl[ly l a fruit cake4 ,,*ess ,,cake4 ,f ,,mrs4 ,,c>r+ton ,,mason1 ( ,t5nessee1 ,alt]nate ,lady ,manag]4 ,f\r eggs beat5 sep>ately & add$ to "o cup ( butt] & "o cup ( sug> ?or\ghly cream$1 flavor ) nutmeg2 l9e small patty pans ) puff pa/e2 place 9 ! bottom a teaspoonful ( jelly & p\r ov] x a tablespoonful ( ! egg1 butt] & sug> mixture2 bake 9 a r sl[ ov54 ,?is is a nice t>t = lun* or picnics z x keeps well & nev] gets dry4 ,,fruit ,,cake4 ,f ,,mrs4 ,a4 ,k4 ,,delaney1 ( ,alaska1 ,lady ,manag]4 ,"o & "o-half p\nd ( fl\r2 "o & "o-half p\nd ( sug>2 "o & "o-f\r? p\nd ( butt]2 two p\nds ( rais9s2 two p\nds ( currants2 ?ree-f\r?s p\nd c&i$ lemon1 f\r nutmegs2 "o teaspoonful soda2 "o teaspoonful c9namon2 "o teaspoonful cloves2 "o cup br&y or w9e2 bake sl[ly4 ,,engli% ,,fruit ,,cake4 ,f ,,mrs4 ,,phoebe ,m4 ,,h>tp5ce1 ( ,ohio1 ,*airman ,commission]s on ,woman's ,"w1 ,lady ,manag]4 ,f\r cups br[n sug>2 two cups butt]2 twelve eggs2 "o lemon1 grat$2 two nutmegs1 grat$2 "o-half tablespoonful cloves2 "o tablespoonful c9namon2 "o tablespoonful allspice2 "o-half p9t cream2 "o cup pure br&y2 eight cups fl\r1 sift$2 "o-half cup molasses2 two & "o-half p\nds rais9s1 se$$1 :ole2 two & "o- half p\nds currants2 six teaspoonfuls bak+ p[d]2 "o level teaspoonful soda4 ,! success ( ?is cake dep5ds v l>gely ^u hav+ e +r$i5t prep>$ be=e comm5c+ to use !m4 ,beg9 by ?or\ghly mix+ sug> & butt]1 !n yolks ( eggs well beat52 put ! soda into ! molasses & cream1 add ?is to ! above2 next add spices & /ir up ?or\ghly2 n[ add ! br&y 7good :isky w d72 take a portion ( ! fl\r & ?or\ghly fl\r ! fruit ) x2 put ! bak+ p[d] 9 ! fl\r t rema9s & sift "p ( x into ! mixture2 n[ add ! beat5 :ites ( eggs & /ir g5tly2 /ir 9 ! fruit1 bake f two to two & "o-half h\rs 9 a mod]ate ov54 ,,fruit ,,cake4 ,f ,,mrs4 ,m4 ,p4 ,h4 ,,breson1 ( ,oklahoma1 ,lady ,manag]4 ,yolks ( "o doz5 eggs1 "o p\nd dri$ currants1 "o p\nd se$$ rais9s1 "o p\nd butt]1 "o-half p\nd citron1 "o p\nd br[n sug>1 "o cup sorghum molasses1 "o p\nd blan*$ almonds1 "o-half p\nd ,brazil nuts1 "o-half cup s\r milk1 two teaspoonfuls soda1 six cups fl\r1 ) c9namon1 allspice & cloves4 ,! fl\r %\ld be br[n$ 9 sl[ ov5 9 ord] to make ! cake look d>k & ri*4 ,?is recipe w make a v l>ge cake1 ! same to be bak$ = ?ree h\rs 9 sl[ ov54 ,,fruit ,,cake4 ,f ,,mrs4 ,,he/] ,a4 ,,hanback1 ( ,kansas1 ,lady ,manag]4 ,"o p\nd butt]1 "o p\nd br[n sug>1 "o p\nd fl\r1 twelve eggs1 f\r p\nds currants1 f\r p\nds rais9s1 "o p\nd citron1 two p\nds figs1 two p\nds blan*$ almonds1 two oranges1 "o tablespoonful c9namon1 "o tablespoonful allspice1 "o-half tablespoonful mace1 "o-half tablespoonful cloves1 "o nutmeg1 "o lemon peel 7*opp$ f9e71 "o gill w9e1 "o gill br&y2 *op orange peel & pulp 7remov+ se$s71 !n "w 9 all ! sug> y c 7?is is extra sug>71 slice ! almonds ?91 also citron1 *op figs q f9e4 ,fruit %\ld he weigh$ aft] se$+ & currants wa%$4 ,beat :ites & yolks ( eggs sep>ately & roll fruit 9 fl\r be=e putt+ toge!r4 ,?is makes a t5 qu>t pan full4 ,"o tablespoonful bak+ p[d]2 five p\nds rais9s1 f\r p\nds se$$2 f\r & "o-f\r? p\nds currants1 f\r p\nds wa%$2 six p\nds almonds1 two p\nds blan*$4 ,,sally ,,:ite ,,cake4 ,f ,,mrs4 ,,flor5ce ,h4 ,,kidd]1 ( ,nor? ,c>ol9a1 ,lady ,manag]4 ,! ,sally ,:ite ,cake is delici\s1 & if ,i am n mi/ak51 has yet only a local fame1 b x %\ld h a national "o4 ,wi%+ y e success 9 y\r und]tak+1 ,i am1 ,v s9c]ely y\rs1 ,"o p\nd ( butt]1 ?ree p\nds ( citron1 "o & "o-f\r? p\nd ( sug>1 "o p\nd ( fl\r1 fifte5 eggs1 two small cocoanuts grat$1 "o & "o-half p\nd ( almonds1 blan*$ & p\nd$ 7weigh aft] blan*+71 "o nutmeg1 "o tablespoonful ( mace1 "o w9eglass ( be/ br&y1 "o ( ,madeira or %]ry1 bake sl[ly z a fruit cake & fro/4 ,,delicate ,,cake4 ,f ,,mrs4 ,,john ,a4 ,,logan1 ( ,di/rict ( ,columbia1 ,lady ,manag]4 ,f\r ounces butt]1 f\rte5 ounces sug>1 :ites ( six eggs1 twelve ounces ( fl\r1 two teaspoons ( bak+ p[d]1 "o cup ( milk4 ,rub ! butt] & sug> toge!r until !y =m a cream1 /ir ! bak+ p[d] ?r\gh ! fl\r1 !n add x1 a cupful at a "t1 to ! butt] & sug>1 !n /ir 9 ! milk1 putt+ 9 ! :ites ( ! eggs aft] be+ beat5 to a fro?1 a l>ge spoonful at a "t4 ,bake 9 a brisk ov54 ,,delicate ,,cake4 ,f ,,mrs4 ,,h>riet ,t4 ,,upton1 ( ,ohio1 ,alt]nate ,lady ,manag]4 ,use ! same size cup = all +r$i5ts4 ,two cups 7c(fee7 sug>1 "o-half cup butt]1 /ir to a cream2 :ites ( eight eggs beat5 /iff1 ?ree-f\r?s cup sweet milk1 two & "o-half cups fl\r1 two teaspoons bak+ p[d] /irr$ into fl\r2 put :ites ( eggs 9 la/ & /ir g5tly4 ,,:ite ,,cake4 ,f ,,mrs4 ,,gov]nor ,,john ,m4 ,,/one1 ( ,mississippi1 ,lady ,manag]4 ,:ites ( twelve eggs1 five teacups fl\r1 ?ree teacups sug>1 "o teacup sweet milk1 "o full cup butt]1 two teaspoonfuls yea/ p[d]4 ,,walnut ,,cake4 ,f ,,mrs4 ,,frances ,c4 ,,holley1 ( ,nor? ,dakota1 ,alt]nate ,lady ,manag]4 ,?ree cups ( sug>2 "o cup ( butt]2 f\r cups ( fl\r2 "o & "o-half cup ( sweet milk2 ?ree cups ( walnut or butt]nut meats2 :ites ( eight eggs4 ,cream ! butt] & sug>2 sift two teaspoons ( cream t>t> into ! fl\r1 into :i* /ir ! meats4 ,dissolve "o teaspoon ( soda 9 ! milk4 ,salt & extract z y l1 add+ ! ?or\ghly-:ipp$ :ites ! la/ ?+ be=e putt+ into ! ov54 ,half ( ?is rule c he us$4 ,,nut ,,cake4 ,f ,,miss ,,joseph9e ,,%akspe>e1 ( ,l\isiana1 ,lady ,manag]4 ,f\r tablespoons ( fl\r2 f\r tablespoons ( br[n sug>2 "o tablespoon ( butt]2 "o egg2 "o teacup ( *opp$ nuts2 a p9* ( salt & black pepp]4 ,grease & heat a long biscuit pan1 mix all +r$i5ts well & spread ?9ly on heat$ pan4 ,bakes 9 a few mom5ts4 ,:5 done & :ile w>m1 run a knife ?r\gh c5t] ( pan l5g?wise1 !n crosswise 9 /rips4 ,turn pan ov]1 & :5 cool cakes %\ld be q crisp4 ,v old ,fr5* recipe4 ,,nut ,,cake4 ,f ,,mrs4 ,,m9na ,g4 ,,hook]1 ( ,v]mont1 ,alt]nate ,lady ,manag]4 ,"o-half cup butt]2 two cups sug>2 "o cup milk2 ?ree cups fl\r2 f\r eggs2 cue p9t nut meats2 two teaspoons bak+ p[d]4 ,cream butt] & sug>4 ,add eggs well :ipp$1 milk1 fl\r ) bak+ p[d]1 & nut meats *opp$ f9e4 ,bake 9 loaf4 ,engli% walnuts be/4 ,,nut ,,cake4 ,f ,,mrs4 ,,alice ,,h\ghton1 ( ,wa%+ton1 ,lady ,manag]4 ,"o & "o-half cup sug>2 "o-half cup butt]2 :ites ( six eggs1 beat5 /iff2 "o-half cup milk2 "o & two-?irds cup fl\r2 "o- ?ird cup corn />*2 "o teaspoon bak+ p[d]2 "o & "o-half p\nd ,engli% walnuts1 *opp$ f9e & fl\r$4 ,bake sl[ly 9 mod]ate ov54 ,,pecan ,,cake4 ,f ,,mrs4 ,,russell4 ,b4 ,,h>rison1 ( ,montana1 ,vice-,presid5t-at-,l>ge4 ,"o cup ( butt]2 two & a half cups ( fl\r2 two cups ( sug>2 "o-half cup ( sweet milk2 :ites ( eight eggs2 two teaspoonfuls bak+ p[d]4 ,beat toge!r butt] & sug>2 add a little ( ! beat5 egg2 !n put 9 a cup ( fl\r1 !n "s milk1 !n aga9 fl\r & milk2 put all ! milk 9 ) ! second cup ( fl\r2 !n add ! re/ ( ! egg4 ,ic+ to fill & put ov] top ( ,pecan ,cake--,:ites ( six eggs1 beat5 /iff ) p[d]$ sug>2 "o small c ( grat$ p9eapple & two cups ( pecans1 *opp$ f9e4 ,! nuts %\ld soak a:ile 9 ! p9eapple be=e mix+ !m into ! egg & sug>4 ,put :ole pecan k]nels ov] ! top ( ! cake :ile ! ic+ is /ill s(t4 ,,cake ,,made ,,) ,,cream4 ,f ,,mrs4 ,,s>ah ,h4 ,,bixby1 ( ,ma9e1 ,alt]nate ,lady ,manag]4 ,break two eggs 9 a cup & fill ) cream1 & "o cup sug>1 "o teaspoonful cream t>t>1 "o-half teaspoonful soda & "o & "o- half cup ( fl\r1 ) a little salt4 ,,cream ,,fro/+4 ,f ,,mrs4 ,,m>y ,,payton1 ( ,oregon1 ,lady ,manag]4 ,"o cup ( sweet ?ick cream1 sweet5$ & flavor$ ) vanilla4 ,cut a loaf ( cake 9 two & spread ! fro/+ betwe5 & on top4 ,?is ta/es l ,*>lotte ,russe4 ,,almond ,,ic+4 ,f ,,mrs4 ,,lana ,a4 ,,bates1 ( ,nebraska1 ,alt]nate ,lady ,manag]4 ,:ites ( f\r eggs2 "o p\nd ( sweet almonds2 "o p\nd p[d]$ sug>2 a little rose wat]4 ,blan* ! almonds by p\r+ boil+ wat] ov] !m & /ripp+ (f ! sk9s4 ,:5 dry1 p\nd !m to a pa/e1 a few at a "t1 9 a mort>1 moi/5+ ) rose wat] z y g on4 ,:5 beat5 f9e & smoo?1 beat gradually into ic+4 ,put on ! cake v ?ick & :5 ne>ly dry cov] ) pla9 ic+4 ,,s(t ,,g+]bread4 ,f ,,mrs4 ,,ida ,m4 ,,ball1 ( ,delaw>e1 ,lady ,manag]4 ,"o teacup sweet milk1 "o teacup br[n sug>1 "o teacup butt] or mix$ butt] & l>d1 "o teacup molasses1 "o tablespoonful g+]1 "o tablespoonful c9namon1 f\r cups fl\r1 two eggs1 "o p\nd ( rais9s1 well fl\r$ be=e be+ put 91 two teaspoonfuls bak+ p[d]4 ,,columbian ,,g+] ,,cake4 ,f ,,mrs4 ,s4 ,e4 ,,v]d5al1 ( ,new ,york1 ,lady ,manag]-at-,l>ge4 ,"o cup molasses1 "o cup sug>1 "o-half cup wat]1 "o-half cup l>d1 "o teaspoonful soda1 season ) g+] or c9namon1 put fl\r 9 until /iff en\gh to roll out ?9 & cut into small cakes4 ,,g+]bread ,f ,,mrs4 ,,sam4 ,s4 ,,fifield1 ( ,wiscons91 ,alt]nate ,lady ,manag]4 ,"o-half cup ( molasses1 "o-half cup ( sug>1 "o-half cup ( butt]1 "o-half cup ( s\r milk1 "o & "o-half cup ( fl\r1 two small eggs1 "o-half teaspoon ( soda1 teaspoonful ( c9namon1 g+]1 & "o-half teaspoon ( cloves1 a little nutmeg4 ,,s(t ,,g+]bread4 ,f ,,mrs4 ,,m>y ,r4 ,,k9d]1 ( ,delaw>e1 ,lady ,manag]4 ,"o cupful ( molasses1 "o ( butt]1 "o ( sug>1 "o ( s\r cream1 "o tablespoonful ( g+]1 ?ree eggs1 "o dess]tspoonful ( soda1 gr\nd spice accord+ to ta/e1 & "o qu>t ( sift$ fl\r4 ,mix ! butt] & sug> to a cream1 !n add ! o!r +r$i5ts4 ,,loaf ,,g+] ,,cake4 ,f ,,mrs4 ,a4 ,k4 ,,delaney1 ( ,alaska1 ,lady ,manag]4 ,two eggs1 "o-half cup molasses1 two-?irds cup sug>1 half cup l>d or butt]1 "o-half cup milk1 ?ree cups fl\r1 "o tablespoon g+]1 "o teaspoonful c9namon1 "o-half tablespoonful soda dissolv$ 9 boil+ wat]1 /ir 9 quickly & put 9 ! ov5 at once4 ,,cookies ,,h]mits ,,or ,,fruit ,,cookies4 ,f ,,mrs4 ,,susan ,g4 ,,cooke1 ( ,t5nessee1 ,secret>y ( ! ,bo>d ( ,lady ,manag]s4 ,i take pleasure 9 s5d+ y ! enclos$ recipes4 ,i ?\ght if anyone %\ld s5d y a recipe = ,cookies x ought to be myself4 ,i anticipate sp5d+ _m pleasant h\rs 9 ! h]eaft] try+ ! recipes ( our well kn[n ,lady ,manag]s4 ,) be/ wi%es1 believe me always1 ,mo/ cordially y\rs4 ,?ree eggs1 "o & "o-half cup sug>1 "o cup butt]1 "o l>ge cup ( rais9s /on$ & *opp$1 "o teaspoon soda2 "o teaspoon cloves1 "o teaspoon allspice1 "o teaspoon c9namon1 fl\r en\gh to roll4 ,,cookies4 ,f ,,miss ,,lily ,,ir5e ,,jackson1 ( ,we/ ,virg9ia1 ,lady ,manag]4 ,?ree eggs1 two cups ( sug>1 "o cup ( butt]1 "o cup ( sweet milk1 two teaspoons bak+ p[d] mix s(t1 roll ?91 bake 9 a quick ov54 ,,cor9ita ,,cookies4 ,f ,,miss ,,lucia ,b4 ,,p]ea1 ( ,new ,mexico1 ,alt]nate ,lady ,manag]4 ,"o cup sug>1 "o-f\r? cup butt]1 ?ree eggs well beat5 toge!r1 "o cup milk1 two teaspoonfuls bak+ p[d] well sift$ 9 two cups fl\r4 ,,cookies4 ,f ,,mrs4 ,,robt4 ,b4 ,,mit*ell1 ( ,kansas1 ,lady ,manag]4 ,beat to a cream "o cup ( butt]1 two & "o-half cups ( sug> & ! yolks ( two eggs4 ,add a cup ( s\r cream1 into :i* has be5 dissolv$ a small teaspoonful ( soda2 beat ! :ites ( f\r eggs to a /iff fro?2 add to ! butt] & sug>2 flavor to ta/e2 use z little fl\r z possible to make ( consi/5cy to roll ?92 spr9kle ) sug>2 fl\r ! cutt] to keep d\gh f /ick+2 bake 9 a quick ov54 ,,g+] ,,cookies4 ,f ,,mrs4 ,,cl>a ,l4 ,,mcad[1 ( ,montana1 ,lady ,manag]4 ,two tumbl]s molasses1 "o tumbl] sweet milk1 "o tumbl] butt]1 "o tablespoon soda1 "o tablespoon g+]4 ,well beat54 ,mix v s(t4 ,roll ?ick4 ,bake 9 a quick ov54 ,,g+] ,,snaps4 ,f ,,mrs4 ,,sam4 ,s4 ,,fifield1 ( ,wiscons91 ,alt]nate ,lady ,manag]4 ,"o cup ( l>d1 "o cup ( molasses1 "o cup ( sug>1 "o teaspoonful ( g+]1 "o teaspoonful ( soda1 dissolv$ 9 a little wat]4 ,boil ! sug>1 molasses & l>d ?ree m9utes1 let cool1 !n add ! o!r +r$i5ts & fl\r to make v /iff4 ,bake 9 a hot ov54 ,,fr5* ,,jumbles4 ,f ,,mrs4 ,e4 ,s4 ,,?omson1 ( ,m>yl&1 ,lady ,manag]4 ,"o & "o-half p\nds ( fl\r1 "o p\nd ( granulat$ sug>1 ?ree-qu>t]s ( a p\nd ( butt]1 ?ree eggs1 "o teaspoonful ( bak+ soda1 dissolv$ 9 half a cup ( milk4 ,season ) lemon & grat$ nutmeg to ta/e4 ,roll ) y\r h& 9 granulat$ sug>4 ,make 9 small r+s & bake on t9 %eets 9 a quick ov54 ,! d\gh %\ld be s(t z x c be h&l$4 ,,s& ,,t>ts4 ,f ,,miss ,,eloise ,l4 ,,romam1 ( ,m>yl&1 ,alt]nate ,lady ,manag]4 ,to ?ree-qu>t]s ( a p\nd ( butt]1 well cream$1 add "o p\nd ( sug> & ?ree eggs1 res]v+ ! :ite ( "o2 /ir 9 "o p\nd ( fl\r4 ,roll out ?9 & spread on ! :ite ( egg2 spr9kle ) c9namon & sug>1 & cut 9 squ>es4 ,h a half-p\nd ( blan*$ & qu>t]$ almonds & place on ! squ>es4 ,bake quickly4 ,,lady ,,f+]s4 ,f ,,mrs4 ,m4 ,d4 ,,ow+s1 ( ,wa%+ton1 ,lady ,manag]4 ,mix into a half p\nd ( confection]'s sug> ! yolks ( six eggs4 ,"w ?is mixture ) a spoon until v light & fro?y2 !n mix into x ! :ites ( six eggs t h be5 beat5 /iff1 add+ at ! same "t a qu>t] ( a p\nd ( fl\r1 dri$ & sift$4 ,place ?is batt] into a m]+ue bag1 & squeeze x ?r\gh 9 /rips two & "o-half in*es long1 spr9kle ov] "s f9e sug> & bake 9 a mod]ate ov5 twelve to fifte5 m9utes4 ,,dess]ts ,,creams ,,jellies ,,cu/>ds ,,p9eapple ,,sponge ,f ,,mrs4 ,,matilda ,b4 ,,c>se1 ( ,*icago1 ,lady ,manag]4 ,soak "o-half package gelat9e 9 "o-half cup wat] = two h\rs2 to a p9t & a half c ( p9eapple add "o cup ( sug> & "o cup ( wat]2 simm] fifte5 m9utes2 add ! gelat9e & all[ to rema9 ov] ! fire until ! gelat9e is all melt$2 p\r into a t9 bas9 & place 9 ice wat]2 :5 ?or\ghly cold & beg9n+ to ?ick5 add ! juice ( "o lemon & ! /iffly beat5 :ites ( f\r eggs2 beat until x w j p\r1 !n turn into a m\ld & set 9 a cool place to h>d54 ,s]ve next day ) :ipp$ cream1 sweet5$ ) p[d]$ sug> & flavor$ ) a few drops ( vanilla4 ,,p9eapple ,,s\ffl4 ,f ,,mrs4 ,,james ,r4 ,,deane1 ( ,cali=nia1 ,lady ,manag]4 ,?ree ounces p9eapple1 cut 9 discs2 ?ree ounces sift$ fl\r2 ?ree ounces sug>2 two ounces butt]2 "o-half p9t ( milk2 yolks ( ?ree eggs2 :ites ( f\r eggs4 ,melt butt] 9 a /ew pan1 add ! fl\r & milk & cook well2 add ! sug> & p9eapple2 add ! yolks ( eggs1 "o by "o1 & /ir well2 !n add ! :ites ( eggs :ipp$ to a /iff fro?2 /ir ^! 9 lightly2 p\r into a well-greas$ s\ffle t92 /eam "o h\r ov] wat] t j simm]s1 n boil+4 ,s]ve ) ?is sauce3 ,r$uce "o glass p9eapple syrup ab\t "o-half2 add "o ounce cube sug> & "o glass %]ry2 color ) co*9eal & p\r ar\nd ! pudd+4 ,,pea* ,,sponge4 ,f ,,mrs4 ,,joseph ,c4 ,,/raughan1 ( ,idaho1 ,lady ,manag]4 ,"o p9t ( cann$ pea*es1 "o-half package ( gelat9e1 ! :ites ( five eggs1 "o scant cupful ( sug>1 "o & a half cupful ( wat]2 soak ! gelat9e = two h\rs 9 half a cupful ( ! wat]2 boil ! cupful ( ! wat] & sug> fifte5 m9utes1 ma% ! pea*es f9e1 rub ?r\gh a sieve & put 9 ! syrup1 cook five m9utes1 /irr+ all ! "t2 place ! sauce pan 9 ano!r ( boil+ wat] & add ! gelat9e2 /ir = five or eight m9utes to dissolve ! gelat9e2 !n place ! sauce pan 9 a di% ( ice wat] & beat ! syrup until x beg9s to cool2 add ! :ites ( ! eggs & beat until ! mixture beg9s to h>d52 p\r into a m\ld & set away to h>d52 s]ve ) cream & sug>4 ,,hamburg ,,cream4 ,f ,,mrs4 ,,ida ,m4 ,,ball1 ( ,delaw>e1 ,lady ,manag]4 ,beat toge!r ! juice ( two lemons1 half p\nd ( sift$ sug>1 yolks ( five eggs2 put on ! fire 9 a d\ble boil] & let x come to a boil2 add quickly ! :ites ( ! eggs beat5 /iff2 /ir all well toge!r2 take imm$iately f ! fire & s]ve cold 9 glasses or 9 l>ge dess]t di%4 ,,*ocolat ,,m\ss4 ,f ,,miss ,,joseph9e ,,%akspe>e1 ( ,l\isiana1 ,lady ,manag] ,f\r /rips ( *ocolate2 "o qu>t ( milk1 six eggs1 "o tablespoon ( corn />*2 sweet5 to ta/e1 & vanilla flavor+4 ,*ocolate dissolv$ 9 a little w>m milk to a pa/e4 ,put milk on to boil & /ir 9 *ocolate gradually4 ,set saucepan :]e x w cook sl[ly4 ,beat eggs well1 mix 9 corn />* & add to milk & *ocolate4 ,boil g5tly until smoo? & ?ick1 /irr+ until done4 ,p\r into glass di%1 or cu/>d cups4 ,to be eat5 cold ) sweet5$ :ipp$ cream1 heap$ ^u x4 ,,*ocolat ,,s\ffl4 ,f ,,mrs4 ,,alice ,,h\ghton1 ( ,wa%+ton1 ,lady ,manag]4 ,"o p9t milk1 two tablespoons corn />*1 "o cup sug>1 "o squ>e grat$ *ocolate1 ?ree eggs 7yolks74 ,scald ! milk & /ir 9 ! corn />* wet 9 a little cold milk1 add sug> to ! *ocolate & dissolve 9 a little boil+ wat]1 /ir into ! milk und :5 cook$ add ! beat5 yolks ( ?ree eggs4 ,remove f ! fire & flavor ) vanilla4 ,:5 cold p\r ov] ! top "o cup :ipp$ cream1 to :i* has be5 add$ ! beat5 :ites ( ?ree eggs4 ,,*ocolat ,,m]+ue4 ,f ,,mrs4 ,,ka?>9e ,s4 ,g4 ,,paul1 ( ,virg9ia1 ,lady ,manag]4 ,"o teacupful grat$ *ocolate1 "o p9t w>m wat]4 ,boil toge!r4 ,!n add "o p9t sweet milk & let come to a boil4 ,add two heap+ tablespoonfuls ( corn />*1 dissolv$ 9 none-half cup ( milk1 sweet5 to ta/e & :5 cool flavor ) vanilla4 ,beat ! :ites ( two eggs & a p9* ( pulv]iz$ sug> to a v light fro?1 & pile on top4 ,,bav>ian ,,cream4 ,f ,,mrs4 ,,alice ,j4 ,,:al51 ( ,utah ,t]ritory1 ,lady ,manag]4 ,"o-half box gelat9e1 "o-half cup cold wat]1 "o p9t cream1 "o p9t milk1 f\r eggs 7yolks71 "o-half cup sug>1 "o-half teaspoonful salt1 "o teaspoonful vanilla1 "o tablespoonful w9e4 ,soak ! gelat9e 9 cold wat] till s(t4 ,*ill & :ip ! cream till y h ?ree p9ts4 ,keep ! :ipp$ cream on ice1 & boil ! rema9d] ( ! cream1 add+ en\gh milk to make a p9t 9 all4 ,beat ! yolks ( ! eggs1 & add ! sug> & salt4 ,p\r ! boil+ milk on ! eggs1 & :5 well mix$ put back 9 ! d\ble boil] & cook ab\t two m9utes1 or j en\gh to scald ! egg4 ,/ir con/antly1 add ! soak$ gelat9e1 & /ra9 at once into a pan set 9 ice wat]4 ,:5 cool1 add ! vanilla & w9e4 ,/ir until x beg9s to h>d51 !n /ir 9 quickly ! :ipp$ cream1 & :5 ne>ly /iff en\gh to drop1 p\r into m\lds wet 9 cold wat]4 ,*ocolate ,bav>ian ,cream--,melt two /icks ( sweet5$ *ocolate1 & /ir !m into ! cu/>d be=e /ra9+4 ,,gelat9e ,,cream4 ,f ,,miss ,,m>y ,,elliott ,,mcc&less1 ( ,p5nsylvania1 ,lady ,manag]4 ,to a p9t ( cream add half a cupful ( p[d]$ sug> & a teaspoonful vanilla extract2 :ip x to a /iff fro?2 dissolve a qu>t] ( a box ( gelat9e 9 two w9e glasses ( %]ry heat$1 b n all[$ to boil2 let ?is cool a little1 !n /ir into ! cream2 p\r ! :ole 9 a m\ld & set x on ! ice to /iff54 ,,nob ,,hill ,,pudd+4 ,f ,,miss ,,lida ,m4 ,,russell1 ( ,nevada1 ,lady ,manag]4 ,= "o p9t ?ick cream dissolve f\r %eets ( is+lass 9 f\r tablespoons ( hot wat]2 :ip cream until ?ick1 sweet5 & flavor2 h is+lass w>m en\gh to p\r1 b n too hot2 /ir 9 v fa/ & put 9 m\ld to cool4 ,,apple ,,*>lotte4 ,f ,,mrs4 ,,john ,a4 ,,logan1 ,di/rict ( ,columbia1 ,lady ,manag]4 ,mix "o p9t ( /ew$ apples ) "o cup ( sug>2 ! grill$ r9d & juice ( "o lemon2 soak "o-?ird ( a box ( gelat9e 9 "o- ?ird ( a cup ( cold wat] tw5ty m9utes2 add "o-?ird ( a cup ( boil+ wat] to dissolve ! gelat9e2 :5 cool add x to ! apples2 :5 beg9n+ to /iff5 add ! beat5 :ites ( ?ree eggs2 p\r into m\lds l9$ ) lady f+]s2 s]ve ) s(t cu/>d p\r$ r\nd ! base ( ! *>lotte4 ,,*>lotte ,,de ,,russe4 ,f ,,mrs4 ,,*>les ,,price1 ( ,nor? ,c>ol9a1 ,?ird ,vice-,presid5t ,bo>d ,lady ,manag]s4 ,"o p9t ri* cream2 two eggs2 "o-qu>t] ounce ( gelat9e2 %]ry w9e4 ,:ip cream1 fir/ sweet5+ ) a cup ( pulv]iz$ sug>1 add+ en\gh %]ry to flavor & ! yolk ( "o egg4 ,:ip /iff ! two :ites ( ! eggs4 ,dissolve gelat9e 9 half a cup ( milk4 ,l9e glass di% ) slices ( sponge cake or lady f+]s4 ,:ip all ! +r$i5ts toge!r & p\r 9 di% to congeal4 ,,*>lotte ,,russe4 ,f ,,mrs4 ,,m>cia ,,l\ise ,,g\ld1 ( ,ill9ois1 ,presid5t ,/ate ,bo>d & ,lady ,manag]4 ,:ip "o qu>t ( ri* cream to a /iff fro? & dra9 well on a sieve4 ,to "o scant p9t ( milk add eggs beat5 v light4 ,make v sweet & flavor ) vanilla4 ,cook ov] hot wat] till x is a ?ick cu/>d4 ,soak "o full ounce ( ,cox's gelat9e 9 a little cold wat]2 w>m ov] hot wat]4 ,:5 ! cu/>d is v cold1 beat 9 lightly ! gelat9e & ! :ipp$ cream4 ,l9e ! bottom ( y\r m\ld ) butt]$ pap]1 ! sides ) sponge cake or lady f+]s1 fa/5$ toge!r ) ! :ite ( an egg4 ,fill ) ! cream & put 9 a cold place1 9 ! summ] on ! ice4 ,to turn out1 dip ! mold = a mom5t 9 hot wat]4 ,,*>lotte ,,russe4 ,f ,,mrs4 ,,susan ,w4 ,,ball1 ( ,indiana1 ,alt]nate ,lady ,manag]4 ,"o-half box gelat9e1 put to soak 9 "o-half p9t ( milk = an h\r4 ,take "o-half p9t ( milk & yolks ( two eggs & make a cu/>d1 sweet5 & flavor to ta/e2 :5 ?ick en\gh1 /ir 9 ! gelat9e until cool4 ,take "o qu>t ri* cream1 flavor$ ) w9e2 sweet5 & :ip2 two doz5 lady f+]s1 soak$ 9 w9e2 l9e a b[l ) !m4 ,:5 ! cu/>d is cold1 /ir ! cream 9 x1 cont9u+ to /ir until x beg9s to h>d52 !n p\r into b[l4 ,if ! cream is n v ri*1 add ! :ites ( two eggs4 ,,*>lotte ,,russe4 ,f ,,mrs4 ,,george ,w4 ,,lam>1 ( ,georgia1 ,alt]nate ,lady ,manag]4 ,"o qu>t ( cream2 sweet5 & flavor ) two w9e-glasses ( w9e & a half teaspoonful ( vanilla4 ,:ip ) an egg :ip until x becomes v ?ick4 ,put "o-?ird ( a box ( gelat9e 7,nelson's pref]r$7 to soak 9 "o p9t ( wat]4 ,:5 q s(t p\r (f ! wat] & dissolve by hold+ ov] ! fire & /irr+ c>efully2 :5 tepid p\r into ! cream4 ,let ! mixture congeal p>tially & p\r into a m\ld t has be5 l9$ ) lady f+]s or sponge cake cut into /rips4 ,put into a cold place & turn out be=e s]v+4 ,,/rawb]ry ,,blanc ,,mange4 ,f ,,mrs4 ,,b5$ette ,b1 ,,tob91 ( ,texas1 ,presid5t ,/ate ,bo>d & ,lady ,manag]4 ,cru% slightly ) a silv] spoon a qu>t 7measur$ )\t _! /alks7 ( fre% & f9ely flavor$ /rawb]ries2 /rew ov] !m eight ounces ( p[d]$ sug> & let !m /& ?ree or f\r h\rs1 !n turn !m onto a f9e hair sieve rev]s$1 & rub !m ?r\gh x4 ,melt ov] a g5tle fire two ounces ( be/ gelat9e 9 a p9t ( new milk & sweet5 x ) f\r ounces ( sug>2 /ra9 x ?r\gh a f9e musl9 bag & !n mix x ) a p9t & a qu>t] ( sweet ?ick cream2 keep /irr+ until ne>ly or q cold1 !n p\r x gradually on ! /rawb]ries1 :isk+ briskly toge!r4 ,la/ ( all add 9 small portions ! /ra9$ juice ( a f9e l>ge lemon4 ,m\ld blanc mange & set 9 a v cold place = twelve h\rs or m be=e s]v+4 ,/rawb]ries1 "o qu>t2 sug>1 eight ounces2 gelat9e1 two ounces2 new milk1 "o p9t2 sug>1 f\r ounces2 cream1 "o & "o-f\r? p9t2 juice "o lemon4 ,,sn[ ,,pudd+4 ,f ,,mrs4 ,,susan ,g4 ,,cooke1 ( ,t5nessee1 ,secret>y ( ! ,bo>d ( ,lady ,manag]s4 ,"o-half package gelat9e1 ?ree eggs1 juice ( "o lemon1 "o p9t ( milk1 two cups sug>2 soak ! gelat9e "o h\r 9 a teacup cold wat]2 to ?is add "o p9t ( boil+ wat] 7at ! end ( h\r72 /ir until gelat9e is ?or\ghly dissolv$2 add two-?irds ( ! sug> & lemon juice2 beat ! :ites ( eggs to a /iff fro?4 ,:5 ! gelat9e is q cold1 :ip into ! :ites1 a spoonful at a "t1 = at lea/ "o h\r2 :ip /eadily1 & :5 all is /iff1 p\r into a m\ld previ\sly wet ) cold wat]2 set 9 a cold place1 :5 suffici5tly m\ld$ turn into a glass di%4 ,make a cu/>d ( ! milk1 eggs & rema9d] ( ! sug>1 flavor ) vanilla or bitt] almond & p\r ?is ar\nd ! base ( m\ld be=e s]v+4 ,,w9e ,,or ,,gelat9e ,,jelly ,f ,,mrs4 ,,c>r+ton ,,mason1 ( ,t5nessee1 ,alt]nate ,lady ,manag]4 ,to a box ( ,cox or ,nelson's gelat9e1 put a p9t ( cold wat]1 ! juice ( ?ree lemons & ! r9d ( "o3 let x /& "o h\r1 !n add ?ree p9ts ( boil+ wat]1 "o & "o-half p\nd :ite sug>1 "o tumbl] ( ,madeira or %]ry w9e2 /ir all ! +r$i5ts well toge!r & ?r\gh a jelly bag4 ,,fruit ,,jelly ,f ,,miss ,,wilhelm9e ,,reitz1 ( ,indiana1 ,lady ,manag]4 ,cov] "o box ( gelat9e ) a half p9t ( cold wat] & /& x aside = ?irty m9utes1 !n p\r ov] x "o p9t ( boil+ wat]1 add "o p\nd ( sug>1 juice ( ?ree lemons & two oranges1 /ra94 ,moi/5 a pla9 m\ld ) cold wat]1 put 9 ! bottom a lay] ( :ite grapes1 p\r 9 a little ( ! gelat9e2 /& on ice until ! gelat9e congeals4 ,n[ put a lay] ( c&i$ *]ries1 !n a lay] ( slic$ bananas1 a lay] ( orange pulp1 ano!r lay] ( bananas1 !n a lay] ( *opp$ almonds1 ano!r lay] ( grapes & s cont9ue until ! m\ld is full4 ,p\r ov] ?is ! rema9+ quantity ( gelat9e1 :i* mu/ be p]fectly cold b n /iff2 /& away to h>d54 ,if y use w9e1 ! gelat9e may be flavor$ ) w9e omitt+ ! orange & lemon4 ,a ,,da9ty ,,dess]t4 ,f ,,mrs4 ,,solomon ,,?at*]1 ,,jr1 ( ,ill9ois1 ,lady ,manag]4 ,take *oice ,seville oranges1 remove c>efully ab\t "o-?ird ( ! orange1 leav+ a /rip "o-half in* wide to =m a h&le4 ,f ?is improvis$ orange basket c>efully scoop all ! pulp1 leav+ only ! empty %ell4 ,fill ?is full ( ,*>lotte ,russe4 ,?is makes a pretty di%4 ,,tamales ,,de ,,dulce4 ,f ,,se,,ora ,,don ,,manuel ,,*aves1 ( ,new ,mexico4 ,p>a hac] tamales de dulce se descojo bu5 mais bianco y se hace ni/amal4 ,despues se lava muy bi5 de modo que no le qu$e nada cal y se muele en el metate muy remolido4 ,despues se bate la masa en un cajete bi5 batida y sepulsa en una puca de agua ha/a el v] que e/a bi5 alsado4 ,cu&o la masa se sube sobre el agua ya e/a de punto4 ,se le e*a una poca de manteca y asuc> y se eus pone adatro una poca de canela molida y pasas y se enbuelv5 en ojas de mais1 y se am>ran y ya e/an li/os p>a s] cosidos con vapor4 ,a ,,*eap ,,dess]t4 ,f ,,mrs4 ,,kate ,,can?on ,,mcdaniel1 ( ,texas1 ,lady ,manag]4 ,beat ! :ites ( f\r eggs to a /iff fro?2 place !m c>efully 9 a vessel conta9+ a p9t ( boil+ milk2 let !m rema9 until set1 !n remove c>efully to a plate4 ,beat ! f\r yolks & a cup ( sug> until light2 /ir 9 half cup ( sweet milk1 p\r sl[ly into ! boil+ milk1 /irr+ briskly all ! :ile2 cont9ue /irr+ & let x rema9 on ! fire long en\gh to ?ick51 tak+ c>e t x nev] boils or x w be unfit = use2 flavor to suit ! ta/e4 ,place slices ( any cake 9 dess]t plates2 p\r ! cu/>d ov] !m1 put a spoonful ( ! :ites on ea* piece ( cake & a drop ( jelly 9 ! c5t] ( ! :ites4 ,,bananas ,,9 ,,jelly4 ,f ,,mrs4 ,,gov]nor ,,ri*>ds1 ( ,montana1 ,presid5t ,/ate ,bo>d & ,lady ,manag]4 ,make ) boil+ wat] "o qu>t ( /rong lemonade1 us+ only ! juice ( ! lemons2 soak "o-half box ( gelat9e 9 a small cup ( cold wat]2 /ir x into ! boil+ lemonade & set :]e x w cool b n h>d54 ,cut ?ree bananas 9 l5g?-wise halves & lay !m 9 a m\ld wet ) cold wat]1 cov] ) "o-half ! jelly & put ! m\ld on ice till jelly is set1 !n slice ?ree m & p\r on rema9d] ( jelly4 ,s]ve ) cream or s(t cu/>d4 ,almond ,blanc ,mange4 ,f ,,mrs4 ,,b]nadette ,b4 ,,tob91 ( ,texas1 ,presid5t ,/ate ,bo>d & ,lady ,manag]4 ,"o qu>t ( milk1 "o ounce ( gelat9e1 ?ree ounces almonds blan*$ & p\nd$ 9 a mort> ) "o tablespoon ( rose wat] add$ to prev5t oil+2 ?ree-f\r?s cup sug>4 ,heat ! milk to boil+1 hav+ previ\sly soak$ ! gelat9e 9 a cup ( x = an h\r1 add gelat9e :5 ! milk is scald+ hot1 add ! p\nd$ almond pa/e & /ir all toge!r t5 m9utes be=e putt+ 9 ! sug>4 ,:5 ! gelat9e has dissolv$ remove ! blanc mange f ! vessel ( boil+ wat] 9 :i* y h cook$ x1 & /ra9 ?r\gh a ?9 musl9 bag1 press+ x well to get flavor ( almonds-- !re %\ld be ?ree or f\r bitt] ones among !m4 ,wet a m\ld ) cold wat]1 put 9 ! blanc mange & set 9 a cold place until firm4 ,,float+ ,,isl&4 ,f ,,mrs4 ,,ros9e ,,ryan1 ( ,texas1 ,lady ,manag]-at-,l>ge4 ,break six eggs into a b[l1 sep>at+ ! :ites f f\r ) ! yolks & :ites ( two2 make a boil$ cu/>d1 say a qu>t ( milk1 six tablespoonfuls ( sug>1 a flavor+ ( vanilla1 pea* or %]ry w9e4 ,beat ! :ites to a /iff fro?1 sweet5+ & flavor+ !m a little also4 ,wet a l>ge spoon1 turn x ar\nd 9 ! beat5 eggs1 take out a piece ( oblong %ape1 & poa* x 9 boil+ milk4 ,:5 ! cu/>d is cold1 p\r x into a glass di% & place ! poa*$ :ites on top4 ,,boil$ ,,cu/>d4 ,f ,,mrs4 ,,*>les ,j4 ,,mcclung1 ( ,t5nessee1 ,alt]nate ,lady ,manag]4 ,let "o qu>t ( milk come to a boil ) a piece ( /ick c9namon 9 x4 ,beat six eggs 7leav+ out ! :ites ( ?ree = ! float7 & "o half p9t ( sug> v light & p\r ! boil+ milk into !m4 ,wa% y\r kettle & return all to ! /ove & boil until z ?ick z cream 7be sure & d n boil until curdl$71 !n act aside to cool4 ,beat ! :ites ( ?ree eggs ) ?ree tablespoonfuls ( sug>1 to :i* y add a little acid jelly z y beat2 beat until p]fectly smoo? & put on ! top ( y\r cu/>d 9 spoonfuls4 ,,sn[ ,,balls4 ,f ,,mrs4 ,,nancy ,,hu/on ,,banks1 ( ,k5tucky1 ,alt]nate ,lady ,manag]-at-,l>ge4 ,"o cup :ite sug>1 "o cup ?ick cream1 :ites ( five eggs1 two teaspoonfuls bak+ p[d]1 fl\r to make a /iff batt]2 bake 9 small cu/>d cups4 ,,lemon ,,cu/>d4 ,f ,,mrs4 ,,ida ,m4 ,,ball1 ( ,delaw>e1 ,lady ,manag]4 ,"o lemon 7juice & grat$ r9d71 "o cup sug>1 yolks ( two eggs1 "o teaspoonful butt]1 "o-half cup wat]1 two teaspoonfuls corn/>*1 boil wat] & /ir 9 above mixture4 ,ic+ = top--,:ites ( two eggs1 two tablespoonfuls ( pulv]iz$ sug>4 ,,ice ,,cream ,fruit ,cream4 ,f ,,mrs4 ,h4 ,f4 ,,br[n1 ( ,m9nesota1 ,lady ,manag]4 ,"o qu>t ( fruit 7aft] be+ put ?r\gh col&]72 "o cup ( cold wat]--v sweet4 ,add ! :ites ( ?ree eggs 7unbeat574 ,put 9 a freez] & freeze z ice cream1 /irr+ cont9ually4 ,,c>amel ,,ice ,,cream4 ,f ,,mrs4 ,,lily ,,rosecrans ,,toole1 ( ,montana1 ,lady ,manag]4 ,take "o p9t ( br[n sug> & burn x2 !n add wat]1 mak+ a d>k br[n fluid4 ,?is ought to make en\gh to flavor ?ree p9ts ( cream4 ,h ! cream v ri*1 m s ?an = ord9>y ice cream4 ,!n color ! cream ) ! c>amel until x is a good %ade ( br[n--d>k] ?an c(fee color4 ,= ?is y mu/ h y\r c>amel v black1 z x is ! quality & n ! quantity ( c>amel t w give ! prop] flavor2 sweet5 to ta/e4 ,,tutti ,,frutti ,,ice ,,cream4 ,f ,,mrs4 ,j4 ,,montgom]y ,,smi?1 ( ,wiscons91 ,alt]nate ,lady ,manag]4 ,make "o qu>t ri* vanilla ice cream1 & :5 p>tly froz51 add "o p\nd ( c&i$ fruit1 ei!r *]ries1 currants or citron4 ,,vanilla ,,ice ,,cream4 ,f ,,mrs4 ,,m>y ,c4 ,,h>rison1 ( ,wyom+1 ,lady ,manag]4 ,?ree qu>ts sweet cream2 "o qu>t p[d]$ sug>2 "o p9t sweet milk 7dissolve sug> 9 milk72 two tablespoons extract vanilla4 ,pack ) equal quantities ( crack$ ice & rock salt4 ,turn sl[ly & /eadily4 ,,m>as*9o ,,ice ,,cream4 ,f ,,miss ,,m>y ,,elliott ,,mcc&less1 ( ,p5nsylvania1 ,lady ,manag]4 ,a simple rule = ,m>as*9o ice cream calls = "o qu>t ( cream1 a l>ge cup ( granulat$ sug>1 six egg yolks1 a cup ( milk1 & a tablespoonful ( gelat9e1 :i* has be5 soak$ = two h\rs 9 f\r tablespoonfuls ( cold wat]4 ,let ! milk come to a boil & p\r x sl[ly ov] ! eggs1 beat !m all ! :ile to prev5t _! curdl+4 ,!n add ! gelat9e & f9ally ! sug>4 ,beat ! :ole well1 /ra9 x into ! cream und add f\r tablespoonfuls ( ,m>as*9o4 ,pack ! cream 9 a freez] & freeze l any o!r4 ,:5 x is ( prop] consi/5cy1 remove ! beat]1 cork up ! freez]1 pack 9 m ice & salt1 cov] ! :ole closely ) ?ick newspap]s & let x re/ = an h\r or two be=e x is s]v$4 ,?is is a mo/ delici\s cream4 ,,c&y ,,*ocolate ,,c>amels4 ,f ,,mrs4 ,,c>r+ton ,,mason1 ( ,t5nessee1 ,alt]nate ,lady ,manag]4 ,"o p\nd :ite sug>2 "o-qu>t] p\nd *ocolate2 f\r tablespoonfuls ( molasses2 "o cup ( sweet milk1 & a piece ( butt] ! size ( a walnut4 ,boil until x w h>d5 9 wat]4 ,flavor ) vanilla & p\r on a butt]$ slab4 ,,fudges4 ,f ,,mrs4 ,j1 ,,montgom]y ,,smi?1 ( ,wiscons91 ,alt]nate ,lady ,manag]4 ,f\r cups granulat$ sug>2 "o cup cream2 "o cup wat]2 "o-half cake *ocolate2 "o-half cup butt]4 ,cook until x j holds toge!r1 !n add two teaspoonfuls extract ( vanilla & p\r into pans1 n butt]$4 ,:5 cool en\gh to be> f+] 91 /ir x until x no long] runs4 ,x %\ld n gra91 b be smoo?4 ,cut into squ>es4 ,,cream ,,c&y4 ,f ,,mrs4 ,,m>y ,,payton1 ( ,oregon1 ,lady ,manag]4 ,/ir into ! :ite ( "o egg & "o tablespoonful ( wat] sug> 7confection]'s7 en\gh to make into molds4 ,press "o-half walnut on ea* side & place 9 a dry place4 ,dates c he us$ 9 ! same way z ! nuts4 ,,pun* ,,roma9e4 ,f ,,mrs4 ,,pott] ,,palm]1 ( ,*icago1 ,presid5t ,bo>d ( ,lady ,manag]s ,) be/ wi%es = y\r success1 ,i am v s9c]ely y\rs1 ,boil toge!r "o qu>t ( wat] & "o p9t ( sug> = ab\t half an h\r2 add ! juice ( six good siz$ lemons & "o orange2 /ra9 & set away to cool4 ,!n prep>e ! foll[+3 ,boil toge!r "o gill ( sug> & "o gill ( wat] = eighte5 m9utes4 ,:ile ! syrup is cook+1 beat ! :ites ( f\r eggs v /iff1 & into ^! p\r ! hot syrup v sl[ly--beat+ all ! "t1 & cont9ue to beat a few m9utes aft] x is all 94 ,set ?is away to cool4 ,place ! fir/ mixture 9 ! freez] & freeze by turn+ x all ! "t = tw5ty m9utes4 ,!n take (f ! cov]1 remove ! beat] & add "o gill ( %]ry1 two tablespoonfuls ,jamaica rum & ! m]+ue1 mix+ ?is well ) a spoon into ! froz5 prep>ation4 ,cov] aga9 & set away until "t to s]ve4 ,s]ve 9 pun* glasses1 z a c\rse betwe5 entres & roa/4 ,,roman ,,pun*4 ,f ,,mrs4 ,,john ,r4 ,,wilson1 ( ,s\? ,dakota1 ,lady ,manag]4 ,?ree p\nds pulv]iz$ sug>2 ?ree qu>ts ( wat]2 ! juice ( eight lemons4 ,soak two tablespoonfuls ( gelat9e 9 a little ( ! wat]2 boil all toge!r = a mom5t1 !n cool & /ra92 add "o- half p9t ( rum & ! :ites ( eight eggs )\t beat+4 ,freeze4 ,,kirs* ,,pun*4 ,place 9 a vessel half a p\nd ( p[d]$ sug>1 ) "o qu>t ( cold wat]2 grate 9 ! r9d ( a l>ge lemon or ( two small] ones1 squeez+ 9 ! juice ( ?ree good-siz$ ones1 or f\r1 if small4 ,beat ?is ?or\ghly = five m9utes4 ,ta/e ! mixture & add m p[d]$ sug> if desir$ sweet]2 !n /ra9 ?r\gh a sieve into ! freez]4 ,/ir into ?is two gills ( ,kirs*4 ,freeze x z y w\ld an ice cream4 ,s]ve 9 twelve pun* glasses4 ,,apricot ,,sorbet4 ,f ,,mrs4 ,m4 ,d4 ,,ow+s1 ( ,wa%+ton1 ,lady ,manag]4 ,take twelve f9e1 s\nd apricots2 wipe c>efully1 cut !m 9 two1 remove ! /ones1 & put !m 9 a vessel ) half a p\nd ( p[d]$ sug>1 ma%+ !m ?or\ghly4 ,!n take two ounces ( bitt] almonds2 peel & ma% ^! :ile wet2 add "o gill ( cold wat] & "o ounce ( p[d]$ sug>1 ma%+ ! :ole toge!r4 ,place a musl9 clo? ov] ! vessel conta9+ ! ma%$ apricots & ?r\gh x press ! almond mixture4 ,/ir all ?is toge!r = f\r m9utes2 !n add ! juice ( ?ree lemons & a p9t & a half ( cold wat]4 ,beat ?or\ghly1 !n /ra9 ?r\gh a f9e sieve into ! freez]1 & freeze z y d ice cream4 ,,p9eapple ,,%]bet4 ,f ,,mrs4 ,,gov]nor ,,edw9 ,c4 ,,burleigh1 ( ,ma9e1 ,second ,vice-,presid5t ,bo>d ( ,lady ,manag]s4 ,"o qu>t grat$ p9eapple1 two heap+ tablespoonfuls gelat9e dissolv$ 9 hot wat]1 "o qu>t wat]1 "o qu>t sug>1 juice ( "o l>ge lemon1 :ites ( two eggs well beat5 put 9 j be=e freez+4 ,,orange ,,wat] ,,ice4 ,f ,,mrs4 ,,!o4 ,f4 ,,arm/rong1 ( ,delaw>e1 ,alt]nate ,lady ,manag]4 ,eight oranges1 two lemons1 ! grat$ r9d ( two ( ! oranges boil$ 9 a little wat] & !n /ra9$1 two tablespoonfuls ( corn />* mix$ ) a little cold wat]2 !n p\r boil+ wat] on ! />*2 put 9 ! juice ( oranges & lemons aft] /ra9+2 "o & "o-half p\nds sug>2 add en\gh wat] to make "o gallon1 !n freeze4 ,,orange ,,frapp,e4 ,f ,,miss ,,annie ,m4 ,,mahan1 ( ,we/ ,virg9ia1 ,alt]nate ,lady ,manag]4 ,"o p9t orange juice1 "o p9t wat]1 "o p9t sug>1 juice ( two lemons1 grat$ r9d ( two oranges1 p>tially freeze & pack 9 ice only4 ,,bev]ages ,,egg ,,nogg4 ,f ,,mrs4 ,w4 ,w4 ,,kimball1 ( ,*icago1 ,lady ,manag]4 ,"o tablespoon ( sug>2 ! yolk ( "o egg beat5 ) sug>2 beat ! :ite sep>ately1 /iff2 add f\r spoons ( br&y to beat5 yolk2 put half ! :ite into mixture2 half a glass ( cream2 !n put ! re/ ( ! :ite on top4 ,,our ,,gr&mo!r',s ,,syllabub4 ,f ,,mrs4 ,,s>ah ,s4 ,c4 ,,angell ( ,mi*igan1 ,lady ,manag]4 ,"o qu>t ri* cream1 juice & peel ?ree lemons1 "o p9t %]ry w9e1 "o qu>t pulv]iz$ sug>4 ,grate ! lemon peels & express ! juice1 add sug> & p\r ov] ^! ! w9e2 /ir until sug> is ?or\ghly moi/5$ & !n sl[ly add ! cream4 ,:5 mix$ take :ip-da% & ) a tablespoon remove ! float+ bubbles :i* rise to ! surface4 ,drop ! cont5ts ( y\r spoon into lemonade or *ampagne glasses1 cont9u+ ?9 process until all ! cream is :ipp$4 ,if ! mixture becomes too ?ick & creamy to make bubbles1 dilute x ) sweet milk4 ,?is quantity w make ?irty or =ty glasses or fill a f\r-qu>t glass h[l4 ,great c>e mu/ be tak5 n to dip ! spoon too deeply into ! mixture1 ! fro? is :at is desir$4 ,,cl>et ,,pun*4 ,f ,,mrs4 ,,frona ,,eunice ,,wait1 ( ,cali=nia1 ,alt]nate ,lady ,manag]4 ,take half a gallon ( good cl>et & a p9t ( old :isky & mix !m ?or\ghly2 sweet5 to ta/e by mix+ ! sug> ) a little wat] to dissolve x be=e x comes 9 contact ) ! alcohol4 ,take a c ( p9eapple1 or "o fre% "o1 & *op f9e1 put juice & all into ! pun*2 set ! :ole mixture on ice & let x /& at lea/ ?ree h\rs be=e us+2 s]ve "s portion ( ! p9eapple ) ea* glass4 ,,beef ,,tea ,,= ,,*ildr54 ,f ,,mrs4 ,,ida ,m4 ,,ball1 ( ,delaw>e1 ,lady ,manag]4 ,use s\p meat )\t bone cut into dice1 & to e p\nd ( meat use "o p9t ( cold wat]4 ,cut up ! meat on a di%1 n on a bo>d1 z ! latt] absorbs ! juices4 ,h ! prop] measure ( wat] beside y 9 a s\p bas9 or b[l1 & z y cut up ! meat spr9kle x mod]ately ) salt & ?r[ x into ! cold wat]2 !re let x rema9 = two h\rs1 !n put x all into a sauce pan & set x on ! fire4 ,wat* c>efully ! fir/ ris+ & skim & secure ?is z x is ! v ess5ce ( ! beef2 put x into a clean b[l & let ! beef g on boil+ t5 m9utes1 no long]2 !n p\r ! extract ?r\gh a sieve to ! fir/ skimm+s2 /ir be=e us+4 ,= old] *ildr5 ?an infants y may flavor ) onion & a few cloves4 ,,*af+ ,,di% ,,lob/] ,,la ,,newburg4 ,f ,,miss ,,m>y ,,crease ,,se>s1 ( ,massa*usetts1 ,alt]nate ,lady ,manag]4 ,two good-siz$ boil$ lob/]s4 ,pick out all ! meat & cut into "o-in* pieces4 ,place 9 a *af+ di% ) "o ounce ( butt]1 a p9* ( salt & a v little r$ pepp]4 ,cook five m9utes1 !n add a w9e glass ( ,madeira4 ,cook ab\t ?ree m9utes1 !n add ! yolks ( ?ree eggs well beat5 ) half a p9t ( sweet cream or milk2 cook until x ?ick5s1 !n s]ve4 ,,omelet4 ,f ,,mrs4 ,,m>y ,s4 ,,lockwood1 ( ,di/rict ( ,columbia1 ,lady ,manag]-at-,l>ge4 ,beat f\r fre% eggs slightly ) two tablespoonfuls ( cream2 season ) pepp] & salt2 put a tablespoonful ( butt] 9 ! *af+ di%1 & :5 v hot p\r 9 ! egg2 scrape up rapidly f all p>ts ( ! pan ! cook$ egg1 lett+ ! liquid portion foll[ ! knife4 ,x takes f =ty to sixty seconds to cook x1 !n slip ! knife "u ! left edge & fold ! omelet ov] quickly & lightly4 ,s]ve on a hot di%4 ,,wel% ,,r>ebit4 ,f ,,mrs4 ,,col4 ,,james ,a4 ,,mulligan1 ( ,*icago1 ,lady ,manag]4 ,take "o p\nd ( ,am]ican *eese1 cut up 9 small pieces1 place 9 a *af+ di% & season ) half a salt-spoonful ( r$ pepp]2 /ir = t5 m9utes or until *eese is ?or\ghly melt$2 h ready six l>ge pieces ( toa/ on a v hot di%2 cov] ea* slice ) ! melt$ *eese2 s]ve v hot z a reli%4 ,,%rimp ,,la ,,newburg ,f ,,mrs4 ,,h>riet ,t4 ,,upton1 ( ,ohio1 ,alt]nate ,lady ,manag]4 ,"o tablespoon butt]2 :5 hot add "o tablespoon fl\r1 f\r tablespoons cream /irr$ toge!r2 yolks ( two eggs1 add salt1 r$ pepp] & mace2 br+ to a scald+ po9t1 add %rimps & f\r tablespoons ( %]ry2 s]ve at once4 ,,*ick5 ,,) ,,currie4 ,f ,,mrs4 ,i4 ,l4 ,,requa1 ( ,cali=nia1 ,alt]nate ,lady ,manag]4 ,mix half a teacupful ( butt] & two tablespoonfuls ( currie p[d] ?or\ghly toge!r & put into ! *af+ di% ) "o small onion cut f9e2 /ew toge!r f\r m9utes & !n add half a teacupful ( /ock or bro?1 half teacupful milk1 salt & pepp] to ta/e2 :5 ?is has become smoo? add ! *ick5 & /ir con/antly 9 ! sauce1 /ew+ n9e m9utes2 s]ve ) rice croquettes4 ,,fre% ,,mu%rooms ,,la ,,cr,,me4 ,f ,,mrs4 ,,francis ,b4 ,,cl>ke1 ( ,m9nesota1 ,lady ,manag]4 ,take a p\nd ( fre% mu%rooms1 ! l>g] ! m t5d]2 peel c>efully ! ?9 sk9 f ! tops & wa% ?or\ghly2 !n cut into broad /rips or halves1 if small1 & place 9 a sauce pan ) a p9t ( cream2 let !m boil sl[ly = a half to ?ree-qu>t]s ( an h\r1 until t5d]2 !n take a little fl\r & a tablespoonful ( butt]1 rub ?or\ghly toge!r & mix into ! cream2 d n get x too ?ick2 add salt & pepp] & s]ve on hot toa/4 ,?is also is v nice s]v$ 9 a *af+ di%4 ,be sure to h ! wat] 9 ! "u pan4 ,s]ve on toa/4 ,?is makes a delici\s lun*eon di%4 ,,mock ,,t]rap94 ,f ,,mrs4 ,,m>g>et ,,bla9e ,,salisbury1 ( ,utah1 ,eigh? ,vice-,presid5t ,bo>d ( ,lady ,manag]s4 ,put 9 ! *af+ di% ! d>k meat ( cold *ick51 turkey or gr\se1 cut 9 small dice1 ) half a p9t ( cream or /ock1 & :5 x comes to a boil /ir 9 ! foll[+ mixture3 two tablespoons ( butt] rubb$ into a smoo? pa/e ) a tablespoonful ( fl\r & ! yolks ( ?ree eggs1 a teaspoonful dry mu/>d1 a little cay5ne pepp] & salt1 all mix$ ) a little cream or /ock2 let simm] a few m9utes 7n boil7 & :5 ready to s]ve /ir 9 a l>ge w9e- glass ( ,madeira4 ,wi%+ y ! success y des]ve 9 ! accompli%m5t ( ?is laudable project1 believe me1 ,s9c]ely y\rs4 ,,cont5ts ,,bread4 ,/eam$ ,br[n ,bread1 ,,mrs4 ,,virg9ia ,c4 ,,m]$i?1 ,light ,bread1 ,,mrs4 ,,gov]nor ,,james ,p4 ,,eagle1 ,frankl9 ,gems1 ,,mrs4 ,l4 ,m4 ,n4 ,,/ev5s1 ,bak+ ,p[d] ,biscuit1 ,,mrs4 ,,roll9 ,a4 ,,edg]ton1 ,fr5* ,rolls1 ,,mrs4 ,,sallie ,,h[>d ,,bu%1 ,ris5 ,muff9s1 ,,mrs4 ,,sallie ,,h[>d ,,bu%1 ,breakfa/ ,rolls1 ,,miss ,,meta ,,telfair ,,mclaws1 ,pocket-,book ,rolls1 ,,mrs4 ,,ida ,m4 ,,ball ,potato ,rolls1 ,,mrs4 ,,!o1 ,f4 ,,arm/rong1 ,graham ,gems1 ,,mrs4 ,,l\ise ,,campbell1 ,corn ,cake1 ,,miss ,,hattie ,t4 ,,hundley1 ,ba*elors' ,corn ,pone1 ,,mrs4 ,,m>y ,b4 ,p4 ,,black1 ,corn ,bread1 ,,mrs4 ,t4 ,j4 ,,butl]1 ,corn ,meal ,muff9s1 ,,mrs4 ,,p>!nia ,p4 ,,rue1 ,bak$ ,corn ,bread1 ,,mrs4 ,,m9na ,g4 ,,hook]1 ,/eam$ ,br[n ,bread1 ,,mrs4 ,b4 ,v4 ,,mcconnell1 ,rais$ ,br[n ,bread1 ,,mrs4 ,,ell5 ,m4 ,,*&l]1 ,bo/on ,br[n ,bread1 ,,mrs4 ,,gov]nor ,,james ,p4 ,,eagle1 ,/rawb]ry ,%ort ,cake1 ,,mrs4 ,,gov]nor ,,edw9 ,c4 ,,burleigh ,/rawb]ry ,%ort ,cake1 ,,mrs4 ,,augu/a ,,truman1 ,orange ,%ort ,cake1 ,,mrs4 ,m4 ,d4 ,,ow+s1 ,sally ,lunn1 ,,mrs4 ,,m>g>et ,m4 ,,ratcliffe1 ,ham ,toa/1 ,,mrs4 ,,ros9e ,,ryan1 ,oat ,meal1 ,,mrs4 ,,george ,,hoxwor?1 ,brewis1 ,,mrs4 ,,francis ,e4 ,,hale1 ,s&wi* ,dress+1 ,,mrs4 ,,m>iam ,d4 ,,coop]1 ,oy/]s1 ,b\illon1 ,,s\p4 ,amb] ,s\p1 ,,c>rie ,v4 ,,%uman1 ,mock-,turtle ,s\p1 ,,mrs4 ,,b]iah ,,wilk9s1 ,juli5ne ,s\p1 ,,mrs4 ,,susan ,r4 ,,a%ley1 ,noodle ,s\p1 ,,mrs4 ,,frona ,,eunice ,,wait1 ,corn ,s\p1 ,,mrs4 ,m4 ,d4 ,,?at*]1 ,cel]y ,s\p1 ,,mrs4 ,,alice ,b4 ,,ca/leman1 ,oy/] ,s\p1 ,,mrs4 ,,hel5 ,c4 ,,brayton1 ,bisque ( ,crab or ,crawfi%1 ,,mrs4 ,,belle #aa4 ,,p]k9s1 ,potato ,puree1 ,,mrs4 ,,james ,r4 ,,deane1 ,asp>agus ,s\p1 ,,mrs4 ,,laura ,p4 ,,coleman1 ,tomato ,s\p1 ,,mrs4 ,,ida ,m4 ,,ball1 ,tomato ,s\p1 ,,mrs4 ,e4 ,j4 ,p4 ,,h[es1 ,gumbo ,file1 ,,mrs4 ,,anna ,m4 ,,fosdick1 ,gumbo ,s\p1 ,,mrs4 ,,virg9ia ,t4 ,,smi?1 ,*ick5 ,gumbo ) ,oy/]s1 ,,mrs4 ,,alice ,b4 ,,ca/leman1 ,okra ,s\p1 ,,miss ,,floride ,,cun+ham1 ,black ,bean ,s\p1 ,,mrs4 ,m4 ,d4 ,,foley1 ,bean ,s\p1 ,,mrs4 ,,anne ,b4 ,,patrick1 ,s\p ,reg5cy1 ,,mrs4 ,,isabella ,,bee*] ,,hook]1 ,pea ,s\p1 ,,mrs4 ,,:it+ ,s4 ,,cl>k1 ,clam ,*[d]1 ,,mrs4 ,,*>les ,h4 ,,olm/ead1 ,clam ,*[d]1 ,,miss ,,lida ,m4 ,,russell1 ,,fi%4 ,soles or ,smelts ,cook$ ,,mrs4 ,,james ,r4 ,,deane1 ) ,maitre ,d',hotel ,sauce1 ,bak$ ,%ad1 ,,mrs4 ,,m>y ,r4 ,,k9d]1 ,cubion1 ,,mrs4 ,,anna ,m4 ,,fosdick1 ,cod ,fi% ,balls1 ,,mrs4 ,a4 ,m4 ,,palm]1 ,salmon ,croquettes1 ,,mrs4 ,,george ,w4 ,,lam>1 ,,%ell ,,fi%4 ,m>yl& ,t]rap9s1 ,,mrs4 ,,william ,,re$1 ,t]rap9 ,:ite ,/ew1 ,,mrs4 ,,james ,r4 ,,deane1 ,:ite ,/ew ( ,t]rap91 ,,mrs4 ,,george ,w4 ,,lam>1 ,t]rap9 ,croquettes1 ,,mrs4 ,w4 ,w4 ,,kimball1 ,devil$ ,lob/]1 ,,mrs4 ,,joseph ,c4 ,,/raughan1 ,lob/] ,croquettes1 ,,mrs4 ,,l\ise ,l4 ,,b>ton1 ,devil$ ,crabs1 ,,mrs4 ,,cora ,l4 ,,b>tlett1 ,devil$ ,crabs1 ,,mrs4 ,,anna ,e4 ,m4 ,,f>num1 ,devil$ ,crabs1 ,,miss ,,j5nie ,,torreyson1 ,s(t ,%ell ,crabs ,,mrs4 ,,george ,w4 ,,lam> ,frog ,legs ,,mrs4 ,,ella ,,ray ,,mill]1 ,pannee ,oy/]s1 ,,mrs4 ,,alice ,b4 ,,ca/leman1 ,cream$ ,oy/]s1 ,,mrs4 ,,mira ,b4 ,f4 ,,ladd1 ,little ,pigs ,9 ,blankets1 ,,mrs4 ,,isabella ,,lan+ ,,c&ee1 ,escallop$ ,oy/]s1 ,,miss ,,meta ,,telfair ,,mclaws1 ,cream$ ,%rimps1 ,,mrs4 ,m4 ,d4 ,,foley1 ,,sauces4 ,sauce ,m\ssel9e1 ,,mrs4 ,,wilson ,,patt]son1 ,t>t> ,sauce1 ,,mrs4 ,,myra ,,bradwell1 ,boil$ ,egg ,sauce1 ,,mrs4 ,,jakes ,r4 ,,doolittle1 ,,jr41 ,,meats4 ,filet ( ,beef1 ,,mrs4 ,,gov]nor ,,oglesby1 ,roa/ ,beef1 ,,mrs4 ,,matilda ,b4 ,,c>se1 ,york%ire ,pudd+1 ,,mrs4 ,,h>riet ,a4 ,,lucas1 ,r\l>ds1 ,,mrs4 ,,ralph ,,trautmann1 ,beef ,loaf1 ,,mrs4 ,,c>r+ton ,,mason1 ,ha% ,,mrs4 ,,annie ,l4 ,y4 ,,orff1 ,mutton ,*ops1 ,,miss ,,m>y ,b4 ,,hancock1 ,roa/ ,lamb1 ,,mrs4 ,,robt4 ,b4 ,,mit*ell1 ,lamb ,*ops1 ,,mrs4 ,,he/] ,a4 ,,hanback1 ,pott$ ,tongue1 ,,mrs4 ,,frank ,h4 ,,daniell1 ,veal ,croquettes1 ,,mrs4 ,,isabella ,,bee*] ,,hook]1 ,veal ,croquettes1 ,,miss ,,ka?>9e ,l4 ,,m9or1 ,veal ,pot ,pie1 ,,miss ,,susan ,w4 ,,ball1 ,casselettes de ,veau1 ,,mrs4 ,,james ,r4 ,,deane1 ,veal ,fricassee1 ,,mrs4 ,t4 ,j4 ,,butl]1 ,veal ,loaf1 ,,mrs4 ,,:it+ ,s4 ,,cl>k1 ,,sweetbreads4 ,sweet-,bread ,croquettes1 ,,mrs4 ,,s*uyl] ,,colfax1 ,sweetbreads & ,oy/]s1 ,,s5ora ,,t]esa ,a4 ,,de ,,sym+ton1 ,sweetbreads & ,mu%rooms1 ,,mrs4 ,p4 ,b4 ,,w9/on1 ,sweetbreads en ,coquille1 ,,miss ,,j5nie ,,torreyson1 ,sweetbread ,patties1 ,,miss ,,wilhelm9e ,,reitz1 ,,p\ltry4 ,boil$ ,*ick51 ,,mrs4 ,,edw9 ,c4 ,,burleigh ,jambolaya1 ,,miss ,,ka?>9e ,l4 ,,m9or1 ,*ick5 ,liv]s1 en ,,mrs4 ,,col4 ,,james ,a4 ,,mulligan1 ,brocuhette1 ) ,bacon1 ,pollo con ,arroz1 ,,s5ora ,,don ,,manuel ,,*aves1 ,pollo con ,tomates1 ,,s5ora ,,don ,,manuel ,,*aves1 ,tamales de ,*ile1 ,,s5ora ,,don ,,manuel ,,*aves1 ,coquilles de ,voloille1 ,,miss ,,joseph9e ,,%akspe>e1 ,croquettes ,,mrs4 ,l4 ,c4 ,,gillespie1 ,*ick5 ,croquettes1 ,,mrs4 ,,s>ah ,h4 ,,bixby1 ,curry ( ,*ick5 9 ,puffs1 ,,s5ora ,,t]esa ,a4 ,,de ,,sym+ton1 ,pilauf1 ,,miss ,,floride ,,cunn+ham1 ,fricassee ,*ick51 ,,mrs4 ,,hel5 ,c4 ,,brayton1 ,a ,good ,roa/ ,turkey1 ,,mrs4 ,,hel5 ,a4 ,,peck1 ,dress+ = ,turkey4 ,,mrs4 ,w4 ,h4 ,,felton1 ,h[ to ,cook ,*e/nuts1 ,,miss ,,eloise ,l4 ,,roman1 ,,game4 ,wild ,duck 9 ,m>yl&1 ,,mrs4 ,,william ,,re$1 ,snipe & ,woodcock ,broil$ ,,mrs4 ,,rufus ,s4 ,,fro/1 on ,toa/1 ,prairie ,*ick51 ,,mrs4 ,e4 ,s4 ,,?omson1 ,,vegetables4 ,vegetable ,oy/]1 ,,mrs4 ,,gov]nor ,,bagley1 ,caulifl[] ) ,t>t> ,,mrs4 ,,myra ,,bradwell1 ,sauce1 ,scallop$ ,potatoes1 ,,mrs4 ,,b]iah ,,wilk9s1 ,escallop$ ,sweet ,potatoes1 ,,mrs4 ,p4 ,b4 ,,w9/on1 ,potato ,puff1 ,,mrs4 ,h4 ,f4 ,,br[n1 ,potato ,croquettes1 ,,mrs4 ,,frances ,p4 ,,burr[s1 ,potatoes--,ma%$1 ,,mrs4 ,e4,j4,p4 ,,h[es1 ,bo/on ,bak$ ,beans1 ,,mrs4 ,,elizabe? ,c4 ,,langwor?y1 ,lima ,beans1 ,,mrs4 ,,m>iam ,d4 ,,coop]1 ,bak$ ,tomatoes1 ,,mrs4 ,,gov]nor ,,rick>ds1 ,bak$ ,tomatoes1 ,,mrs4 ,,augu/a ,,truman1 ,/ew$ ,tomatoes1 ,,miss ,,m>y ,h4 ,,kr\t1 ,beets1 ,,mrs4 ,,gov]nor ,,john ,m4 ,,/one1 ,p>snips--,/ew$1 ,,mrs4 ,m4 ,r4 ,,lee1 ,/uff$ ,gre5 ,pepp]s1 ,,mrs4 ,,alice ,b4 ,,ca/leman1 ,corn ,oy/]s1 ,,mrs4 ,,john ,s4 ,,briggs1 ,fri$ ,egg ,plant1 ,,mrs4 ,,lily ,,rosecrans ,,toole1 ,mac>oni--,good1 ,,mrs4 ,,sam ,s4 ,,fifield ,rice z a ,vegetable1 ,,mrs4 ,,*>les ,h4 ,,olm/ead ,cranb]ries1 ,,mrs4 ,,lana ,a4 ,,bates ,,eggs4 ,pla9 ,omelet ) ,,mrs4 ,l4 ,,brace ,,%attuck ,eight ,eggs1 ,gre5 ,corn ,omelet1 ,,mrs4 ,,frances ,p4 ,,burr[s ,omelet ) ,ham1 ,,mrs4 ,,naomi ,t4 ,,compton ,omelet--,pla91 ,,miss ,,m>y ,e4 ,,busselle ,/uff$ ,eggs1 ,,mrs4 ,,ralph ,,trautmann ,devil$ ,eggs = ,lun*eon ,,mrs4 ,,isabella ,,lan+ ,,c&ee or ,picnics1 ,escallop$ ,eggs1 ,,mrs4 ,,hel5 ,a4 ,,peck ,h[ to ,take ,egg1 ,,mrs4 ,,naomi ,t4 ,,compton ,,salad4 ,lob/] ,salad1 ,,mrs4 ,,*>les ,,price ,*ick5 ,salad1 ,,mrs4 ,a4 ,m4 ,,palm] ,s\!rn ,*ick5 ,salad1 ,,mrs4 ,,*>les ,j4 ,,mcclung ,*ick5 ,salad1 ,,mrs4 ,,m>g>et ,m4 ,,ratcliffe ,vegetable ,salad1 ,,mrs4 ,,flor5ce ,h4 ,,kidd] ,/r+ ,bean ,salad1 ,,mrs4 ,,c>ol9e ,e4 ,,d5nis ,excell5t ,potato ,salad1 ,,mrs4 ,,g5evieve ,m4 ,,gu?rie ,tomato ,salad1 ,,mrs4 ,,mira ,b4 ,f4 ,,ladd ,tomato ,salad1 ,,miss ,,m>y ,,crease ,,se>s ,cabbage ,salad1 ,,mrs4 ,,!resa ,j4 ,,co*ran ,fi% ,salad1 ,,mrs4 ,,m>y ,c4 ,,bell ,salad ,dress+1 ,,miss ,,lora9e ,,pe>ce ,,buckl9 ,,d\ghnuts ,,& ,,fritt]s4 ,fam\s ,d\ghnuts1 ,,miss ,,frances ,e4 ,,will>d ,rais$ ,d\ghnuts1 ,,mrs4 ,,ell5 ,m4 ,,*&l] ,d\ghnuts1 ,,mrs4 ,,laura ,e4 ,,h[ey ,d\ghnuts1 ,,miss ,,annie ,m4 ,,mahan ,callas1 ,,mrs4 ,,belle ,h4 ,,p]k9s ,apple ,fritt]s1 ,,mrs4 ,m4 ,p4 ,,h>t ,corn ,fritt]s1 ,,mrs4 ,e4 ,v4 ,,mcconnell ,clam ,fritt]s1 ,,mrs4 ,,sallie ,s4 ,,cott5 ,:ite ,corn ,meal ,cakes ,,mrs4 ,,s>ah ,s4 ,c4 ,,angell1 = ,breakfa/ ,corn ,griddle ,cakes or ,old ,,miss ,,lily ,,ir5e ,,jackson ,virg9ia ,slap ,jacks1 ,fri$ ,mu%1 ,,mrs4 ,,george ,,hoxwor? ,sup]ior ,waffles1 ,,mrs4 ,,m>y ,b4 ,p4 ,,black ,mexican ,en*iladas1 ,,mrs4 ,,franc ,,lusr ,,albright ,,pres]ves4 ,tomato ,cons]ve1 ,,mrs4 ,,c>ol9e ,e4 ,,d5nis ,orange ,m>malade1 ,,mrs4 ,,gov]nor ,,oglesby ,compote ( ,apples1 ,,mrs4 ,,hattie ,e4 ,,sladd5 ,/eam$ ,pea*es1 ,,mrs4 ,w4 ,,newton ,,l9*1 ,qu9ce ,pres]ves1 ,,mrs4 ,m4 ,p4 ,,h>t1 ,wat]melon ,pres]ves1 ,,mrs4 ,h4 ,k4 ,,+ram1 ,blackb]ry ,jam1 ,,mrs4 ,,m>y ,s4 ,,mcneal1 ,cann$ ,spic$ ,blackb]ries1 ,,mrs4 ,h4 ,j4 ,,peto1 ,spic$ ,gre5 ,grapes1 ,,mrs4 ,,george ,a4 ,,mum=d1 ,orange ,jelly1 ,,mrs4 ,,!resa ,j4 ,,co*ran1 ,currant ,jelly1 ,,mrs4 ,m4 ,p4 ,h4 ,,beeson1 ,crab ,apple ,jelly1 ,,mrs4 ,,g5evieve ,m4 ,,gu?rie1 ,,pickles ,,& ,,catsup4 ,pickl$ ,onions1 ,,mrs4 ,,h>riet ,a4 ,,lucas1 ,oil ,pickles1 ,,mrs4 ,,ida ,m4 ,,ball1 ,mix$ ,pickles1 ,,mrs4 ,,sam4 ,s4 ,,fifield1 ,cucumb] ,pickles1 ,,mrs4 ,,p>!nia ,p4 ,,rue1 ,gre5 ,cucumb] ,pickle1 ,,mrs4 ,,cora ,,payne ,,jackson1 ,ripe ,cucumb] ,pickle1 ,,miss ,,m>y ,,elliott ,,mcc&less1 ,gooseb]ry ,catsup1 ,,mrs4 ,,amey ,m4 ,,/>kwea!r1 ,cabbage ,pickle1 ,,mrs4 ,,c>r+ton ,,mason1 ,picalilly1 ,,mrs4 ,,ella ,,kay ,,mill]1 ,sweet ,pickl$ ,pea*es1 ,,mrs4 ,,nellie ,b4 ,,plum]1 ,*[-,*[ ,pickles1 ,,mrs4 ,h4 ,k4 ,,+ram1 ,mu/>d ,*[-,*[1 ,,mrs4 ,,alice ,b4 ,,ca/leman1 ,*[-,*[1 ,,miss ,,m>y ,,elliott ,,mcc&less1 ,,*eese4 ,*eese ,fonda1 ,,miss ,,hattie ,t4 ,,hundley1 ,*eese ,/icks1 ,,mrs4 ,,m>g>et ,m4 ,,ratcliffe1 ,,pies4 ,lemon ,pie1 ,,mrs4 ,l4 ,m4 ,n4 ,,/ev5s ,ideal ,lemon ,pie1 ,,mrs4 ,,ida ,l4 ,,turn] ,lemon ,pie1 ,,mrs4 ,,virg9ia4 ,c4 ,,m]$i? ,lemon ,pie1 ,,miss ,,lucia ,b4 ,,p]ea ,pumpk9 ,pie1 ,,mrs4 ,,frances ,c4 ,,holley ,apple ,cu/>d ,pie1 ,,mrs4 ,,annie ,l4 ,y4 ,,orff ,cream ,pie1 ,,mrs4 ,m4 ,k4 ,,lee ,cream ,pie1 ,,mrs4 ,,l\ise ,,campbell ,apple ,pie1 ,,mrs4 ,,alice ,,v9ey>d ,,br[n ,pie ,cru/1 ,,mrs4 ,,annie ,l4 ,y4 ,,orff ,m9ce ,meat1 ,,mrs4 ,,m>cia ,,l\ise ,,g\ld ,m9ce ,meat1 ,,mrs4 ,,laura ,p4 ,,coleman ,,pudd+4 ,graham ,*ri/mas ,pudd+1 ,,mrs4 ,,roll9 ,a4 ,,edg]ton ,graham ,pudd+1 ,,mrs4 ,,george ,a4 ,,mum=d ,lady ,ross ,fig ,pudd+1 ,,mrs4 ,,wm4 ,p4 ,,lynde ,alex&re ,pudd+1 ,,mrs4 ,m4 ,d4 ,,?at*] ,plum ,pudd+1 ,,mrs4 ,,flor5ce ,h4 ,,kidd] ,engli% ,plum ,pudd+1 ,,mrs4 ,,phoebe ,m4 ,,h>tp5ce ,engli% ,plum ,pudd+1 ,,mrs4 ,s4 ,w4 ,,mclaughl9 ,vegetable ,plum ,pudd+1 ,,miss ,,m>y ,e4 ,,bussel] ,plum ,pudd+1 ,,mrs4 ,,hel5 ,c4 ,,brayton ,*ri/mas ,plum ,pudd+1 ,,mrs4 ,,alice ,j4 ,,:al5 ,*]ry ,pudd+1 ,,mrs4 ,,l\ise ,l4 ,,b>ton ,bread & ,butt] ,pudd+1 ,,mrs4 ,,nancy ,,hu/on ,,banks ,delicate ,indian ,pudd+1 ,,mrs4 ,s4 ,w4 ,,mclaughl9 ,bak$ ,indian ,pudd+1 ,,mrs4 ,,m>ian ,d4 ,,coop] ,prune ,roll1 ,,mrs4 ,,cl>k ,,w>+ ,prune ,pudd+1 ,,mrs4 ,,hattie ,e4 ,,sladd5 ,prune ,pudd+1 ,,mrs4 ,,m>y ,s4 ,,mcneal ,prune ,pudd+1 ,,mrs4 ,,john ,r4 ,,wilson ,bread ,pudd+1 ,,mrs4 ,,kate ,,can?on ,,mcdaniel ,*ocolate ,pudd+1 ,,miss ,,m>y ,b4 ,,hancock ,dani% ,pudd+1 ,,miss ,,m>y ,b4 ,,hancock ,delici\s ,pudd+1 ,,mrs4 ,,elizabe? ,c4 ,,langwor?y ,suet ,pudd+1 ,,mrs4 ,,hel5 ,m4 ,,b>k] ,suet ,pudd+1 ,,mrs4 ,,le&] ,,/one ,que5 ,pudd+1 ,,mrs4 ,l4 ,c4 ,,gillespie ,/eam ,pudd+1 ,,mrs4 ,,john ,s4 ,,briggs ,/eam ,pudd+1 ,,mrs4 ,,cl>a ,l4 ,,mcad[ ,bak$ ,huckleb]ry ,pudd+1 ,,mrs4 ,,nellie ,b4 ,,plum] ,m9nie's ,lemon ,pudd+1 ,,mrs4 ,h4 ,j4 ,,peto ,cup ,pudd+1 ,,mrs4 ,,m>ie ,j4 ,,ga/on ,italian ,roll1 ,,mrs4 ,f4 ,h4 ,,daniell ,*ap]one ,pudd+1 ,,mrs4 ,,annie ,l4 ,y4 ,,orff ,apple ,pudd+1 ,,mrs4 ,,ida ,l4 ,,turn] ,bak$ ,apple ,dumpl+1 ,,mrs4 ,,s*uyl] ,,colfax ,foam ,sauce1 ,,mrs4 ,,c>r+ton ,,mason ,,cake4 ,sponge ,cake1 ,,mrs4 ,,isabella ,,bee*] ,,hook] ,sponge ,cake1 ,,mrs4 ,,m>?a ,a4 ,,griggs ,sponge ,cake1 ,,mrs4 ,,m>ie ,j4 ,,ga/on ,nor? ,dakota ,sponge ,cake1 ,,mrs4 ,,alice ,,v9ey>d ,,br[n ,*ap]one ,sponge ,cake1 ,,mrs4 ,,annie ,l4 ,y4 ,,orff ,new ,engl'd ,rais$ ,,miss ,,frances ,s4 ,,ivys ,loaf ,cake1 ,fr5* ,loaf ,cake1 ,,mrs4 ,,m>?a ,a4 ,,griggs ,gr&mo!r's ,bread ,cake1 ,,mrs4 ,,m>y ,c4 ,,bell ,old ,virg9ia ,bread ,cake1 ,,mrs4 ,,ka!r9e ,s4 ,g4 ,,paul ,bread ,cake1 ,,mrs4 ,,cl>a ,l4 ,,mcad[ ,corn ,/>* ,cake1 ,,mrs4 ,,cl>a ,l4 ,,mcad[ ,exposition ,orange ,cake1 ,,mrs4 ,s4 ,e4 ,,v]d5al ,orange ,cake1 ,,mrs4 ,,frances ,,welles ,,%ep>d ,angel ,food1 ,,mrs4 ,,m>y ,c4 ,,h>rison ,angel ,cake1 ,,mrs4 ,,daniel ,,hall ,sun%9e ,cake1 ,,mrs4 ,,daniel ,,hall ,election ,cake1 ,,mrs4 ,,hel5 ,c4 ,,brayton ,connecticut ,election ,cake1 ,,mrs4 ,,virg9ia ,t4 ,,smi? ,almond ,cream ,cake1 ,,mrs4 ,,flora ,,beall ,,g9ty ,velvet ,cake1 ,,mrs4 ,,sallie ,s4 ,,cott5 ,c>amel ,cake1 ,,mrs4 ,,james ,r4 ,,doolittle1 ,,jr4 ,a ,c>amel ,cake1 ,,mrs4 ,,franc ,,luse ,,albright ,roll ,jelly ,cake1 ,,mrs4 ,,flora ,,beall ,,g9ty ,*ocolate ,cake1 ,,mrs4 ,,ralph ,,trautmann ,georgia's ,cake1 ,,mrs4 ,,cl>e ,,w>+ ,*ess ,cake1 ,,mrs4 ,,c>r+ton ,,mason ,fruit ,cake1 ,,mrs4 ,a4 ,k4 ,,delaney1 ,engli% ,fruit ,cake1 ,,mrs4 ,,phoebe ,m4 ,,h>tp5ce1 ,fruit ,cake1 ,,mrs4 ,m4 ,p4 ,h4 ,,beeson1 ,fruit ,cake1 ,,mrs4 ,,he/] ,a4 ,,hanback1 ,sally ,:ite ,cake1 ,,mrs4 ,,flor5ce ,h4 ,,kidd]1 ,delicate ,cake1 ,,mrs4 ,,john ,a4 ,,logan1 ,delicate ,cake1 ,,mrs4 ,,h>riet ,t4 ,,upton1 ,:ite ,cake1 ,,mrs4 ,,gov]nor ,,john ,m4 ,,/one1 ,walnut ,cake1 ,,mrs4 ,,francks ,c4 ,,holley1 ,nut ,cake1 ,,miss ,,joseph9e ,,%akspe>e1 ,nut ,cake1 ,,mrs4 ,,m9na ,g4 ,,hook]1 ,nut ,cake1 ,,mrs4 ,,alice ,,h\ghton1 ,pecan ,cake1 ,,mrs4 ,,russell ,b4 ,,h>rison1 ,cake ,made ) ,cream1 ,,mrs4 ,,s>ah ,h4 ,,bixby1 ,cream ,fro/+1 ,,mrs4 ,,m>y ,,payton1 ,almond ,ic+1 ,,mrs4 ,,lana ,a4 ,,bates1 ,s(t ,g+]bread1 ,,mrs4 ,,ida ,m4 ,,ball1 ,columbian ,g+] ,cake1 ,,mrs4 ,s4 ,e4 ,,v]d5al1 ,g+]bread1 ,,mrs4 ,,sam4 ,s4 ,,fifield1 ,s(t ,g+]bread1 ,,mrs4 ,,m>y ,k4 ,,k9d]1 ,loaf ,g+] ,cake1 ,,mrs4 ,a4 ,k4 ,,delaney1 ,,cookies4 ,h]mits or ,fruit ,cookies1 ,,mrs4 ,,susan ,g4 ,,cooke1 ,cookies1 ,,miss ,,lily ,,ir5e ,,jackson1 ,cor9ita ,cookies1 ,,miss ,,lucia ,b4 ,,p]ea1 ,cookies1 ,,mrs4 ,,robt4 ,b4 ,,mit*ell1 ,g+] ,cookies1 ,,mrs4 ,,cl>a ,i4 ,,mcad[1 ,g+] ,snaps1 ,,mrs4 ,,sam4 ,s4 ,,fifield1 ,fr5* ,jumbles1 ,,mrs4 ,e1 ,s4 ,,?ompson1 ,s& ,t>ts1 ,,miss ,,eloise ,l4 ,,roman1 ,lady ,f+]s1 ,,mrs4 ,m4 ,d4 ,,ow+s1 ,,dess]ts4 ,p9eapple ,sponge1 ,,mrs4 ,,matilda ,b4 ,,c>se1 ,p9eapple ,s\ffl1 ,,mrs4 ,,james ,k4 ,,deane1 ,pea* ,sponge1 ,,mrs4 ,,joseph ,c4 ,,/raughan1 ,hamburg ,cream1 ,,mrs4 ,,ida ,m4 ,,ball1 ,*ocolat ,m\ss1 ,,miss ,,joseph9e ,,%akspe>e1 ,*ocolat ,s\ffl1 ,,mrs4 ,,alice ,,h\ghton1 ,*ocolat ,m]+ue1 ,,mrs4 ,,ka!r9e ,s4 ,g4 ,,paul1 ,bav>ian ,cream1 ,,mrs4 ,,alice ,j4 ,,:al51 ,gelat9e ,cream1 ,,miss ,,m>y ,,elliott ,,mc&less1 ,nob ,hill ,pudd+1 ,,miss ,,lida ,m4 ,,russell1 ,apple ,*>lotte1 ,,mrs4 ,,john ,a4 ,,logan1 ,*>lotte de ,russe1 ,,mrs4 ,,*>les ,,price1 ,*>lotte ,russe1 ,,mrs4 ,,m>cia ,,l\ise ,,g\ld1 ,*>lotte ,russe1 ,,mrs4 ,,susan ,w4 ,,ball1 ,*>lotte ,russe1 ,,mrs4 ,,george ,w4 ,,lam>1 ,/rawb]ry ,blanc ,mange1 ,,mrs4 ,,b5$ette ,b4 ,,tob91 ,sn[ ,pudd+1 ,,mrs4 ,,susan ,g4 ,,cookk1 ,w9e or ,gelat9e ,jelly1 ,,mrs4 ,,cabr+ton ,,mason1 ,fruit ,jelly1 ,,miss ,,wilhelm9e ,,reitz1 ,a ,da9ty ,dess]t1 ,,mrs4 ,,solomon ,,?at*]1 ,,jr41 ,tamales de ,dolce1 ,,se,,ora ,,don ,,manuel ,,*aves1 ,a ,*eap ,dess]t1 ,,mrs4 ,,katy ,,can?on ,,mcdaniel1 ,bananas 9 ,jelly1 ,,mrs4 ,,gov]nor ,,rick>ds1 ,almond ,blanc ,mange1 ,,mrs4 ,,b5$ette ,b4 ,,tob91 ,float+ ,isl&1 ,,mrs4 ,,ros9e ,,ryan1 ,boil$ ,cu/>d1 ,,mrs4 ,,*>les ,i4 ,,mcclung1 ,sn[ ,balls1 ,,mrs4 ,,nancy ,,hu/on ,,banks1 ,lemon ,cu/>d1 ,,mrs4 ,,ida ,m4 ,,ball1 ,,ice ,,cream4 ,fruit ,cream1 ,,mrs4 ,h4 ,f4 ,,br[n1 ,c>amel ,ice ,cream1 ,,mrs4 ,,lily ,,ros5crans ,,toole1 ,tutti ,frutti ,ice ,cream1 ,,mrs4 ,j4 ,,montgom]y ,,smi?1 ,vanilla ,ice ,cream1 ,,mrs4 ,,m>y ,c4 ,,h>rison1 ,m>as*9o ,ice ,cream1 ,,miss ,,m>y ,,elliott ,,mcc&less1 ,,c&y4 ,*ocolate ,c>amels1 ,,mrs4 ,,c>r+ton ,,mason1 ,fudges1 ,,mrs4 ,j4 ,,montgom]y ,,smi?1 ,cream ,c&y1 ,,mrs4 ,,m>y ,,payton1 ,,pun*4 ,roma9e1 ,,mrs4 ,,pott] ,,palm]1 ,roman ,pun*1 ,,mrs4 ,,john ,r4 ,,wilson4 ,kirs* ,pun*1 ,,c>rie ,v4 ,,%uman1 ,apricot ,sorbet1 ,,mrs4 ,m4,d4 ,,ow+s1 ,p9eapple ,%]bet1 ,,mrs4 ,,gov]nor ,,edw9 ,c4 ,,burleigh1 ,orange ,wat] ,ice1 ,,mrs4 ,,!o4 ,f4 ,,arm/rong1 ,orange ,frappe1 ,,miss ,,annie ,m4 ,,mahan1 ,,bev]ages4 ,egg ,nogg1 ,,mrs4 ,w4 ,w4 ,,kimball1 ,our ,gr&mo!r's ,syllabub1 ,,mrs4 ,,s>ah ,s4 ,c4 ,,angell1 ,cl>et ,pun*1 ,,mrs4 ,,frona ,,eunice ,,wait1 ,beef ,tea = ,*ildr51 ,,mrs4 ,,ida ,m4 ,,ball1 ,,*af+ ,,di%4 ,lob/] la ,newburg1 ,,miss ,,m>y ,,crease ,,se>s1 ,omelet1 ,,mrs4 ,,m>y ,s4 ,,lockwood1 ,wel% ,r>ebit1 ,,mrs4 ,,col4 ,,james ,a4 ,,mulligan1 ,%rimp la ,newburg1 ,,mrs4 ,,h>riet ,t4 ,,upton1 ,*ick5 ) ,currie1 ,,mrs4 ,i4 ,l4 ,,requa1 ,fre% ,mu%rooms la ,crme1 ,,mrs4 ,,francis ,b4 ,,cl>ke1 ,mock ,t]rap91 ,,mrs4 ,,m>g>et ,,bla9e ,,salisbury1