,,new ,,mexico ,,magaz9e',s             
,a ,,ta/e ,,(                           
,new ,mexico ,kit*5s                    
,,cont5ts        ,,ma9 ,,c\rses         
,,frijoles                              
#c        ,,frijoles                    
#d        ,,frijoles ,,refritos         
#d        ,,classic ,,new ,,mexico ,,r$ 
,,en*iladas                             
#e        ,,gre5 ,,*ile ,,en*iladas     
#e        ,,*ick5 ,,s\r ,,cream         
,,en*iladas                             
#f        ,,posole ,,s&oval             
#f        ,,! ,,%$',s ,,posole ,,/ew    
#g        ,,posole ,,ortiz              
#h        ,,della',s ,,tacos            
#h        ,,*icos                       
#i        ,,quelites                    
#i        ,,*alupas ,,el ,,p>agua       
#aj        ,,arroz ,,con ,,pollo        
#aj        ,,calabacitas                
#aa        ,,huevos ,,ran*]os           
#ab        ,,r$ ,,*ile ,,burritos       
#ab        ,,gazpa*o ,,new ,,mexico     
#ac        ,,tamale ,,pie               

#ac        ,,*ile ,,pie                 
#ad    ,,*ile        ,,prep>+ ,,fre%    
,,*ile                                  
#ae        ,,gre5 ,,*ile ,,sauce        
#ae        ,,! ,,owl ,,b>',s ,,gre5     
,,*ile                                  
#ae        ,,gre5 ,,*ile ,,/ew          
#af        ,,r$ ,,*ile ,,sauce ,i       
#ag        ,,r$ ,,*ile ,,sauce ,,ii     
#ag        ,,salsa                      
#ah        ,,pueblo ,,r$ ,,*ile ,,/ew   
#ah        ,,gre5 ,,*ile ,,s\ffle       
#ai    ,,favorite ,,foods               
,,to/ados                               
#bj        ,,na*os                      
#bj        ,,*ile ,,con ,,queso         
#bj        ,,bill',s ,,guacamole        
#ba        ,,*unky ,,guacamole          
#ba        ,,roswell ,,bean ,,dip       
#bb        ,,avocado ,,s\p1 ,,las       
,,cruces                                
#bb    ,,breads        ,,fl\r           
,,tortillas                             
#bc        ,,quickie ,,tortillas        
#bc        ,,sopaipillas                

#bd        ,,honey ,,butt]              
#bd        ,,*ile ,,bread               
#bd        ,,navajo ,,fry ,,bread       
#be        ,,blue ,,corn ,,bread        
#bf        ,,pan ,,de ,,la ,,re9a       
#bf    ,,dess]ts        ,,empanaditas   
#bg        ,,p9k ,,adobe ,,fr5* ,,apple 
,,pie                                   
#bh        ,,h>d ,,sauce                
#bh        ,,bak$ ,,empanadas           
#bi        ,,bisco*itos                 
#bi        ,,pi,,on ,,cookies           
#cj        ,,pi,,on ,,fudge             
#cj    ,,dr9ks        ,,ran*o ,,de      
,,*imayo ,,cocktail                     
#ca        ,,rosalie',s ,,apricot ,,br&y
                                        
#ca    ,,gloss>y                        
#cb                                     
,,introduction      ,new ,mexican cook+ 
is unique to ,new ,mexico4 ,/ack$       
en*iladas topp$  ) an egg & smo!r$ 9    
pung5t r$ sauce1 t5d] sopaipillas1 ri*  
& meaty posole /ew1 gre5 *ile1 & blue   
corn tortillas4 ,^!  di%es h be5 ma9/ays

 ( ,new ,mexicans = g5]ations1 "s       
rema9+ classics & "s hav+ *ang$ ) "t1 b 
all reta9+  _! orig9al ess5ce4    ,9    
,new ,mexico ,magaz9e's ,! ,be/ f ,new  
,mexico ,kit*5s1 we give  y a big help+ 
( good ,new ,mexico cook+ f             
,indian-,spani% basics  to haute cuis9e4
 ,9 our second cookbook1 ,m ( ! ,be/ f  
,new  ,mexico ,kit*5s1 we (f] v>iations 
on classic ,new ,mexico di%es1  =gott5  
favorites ( ! pione]s1 & famili> recipes
 ) new  twi/s4 ,!y range f ! supremely  
simple to m sophi/icat$  v]sions4 ,we h 
specialties f re/aurants big &          
small--places y  may h visit$ y\rself--&
 f good cooks all ov] ! /ate4    ,z a   
special premium = new subscrib]s to ,new
 ,mexico ,magaz9e1 we h  put toge!r ,a  
,ta/e ( ,new ,mexico ,kit*5s1 a small   
sampl+ (  favorite ,new ,mexican recipes
 f bo? cookbooks4 ,we want to %>e ^!    
recipes ) y--! subscrib]s ( ,new ,mexico
 ,magaz9e--) our  complim5ts4           
,illu/ration3 uncaption$                
,,frijoles      ,"o w\ld ?9k t a boil$  

bean is a boil$ bean4 ,b x's n t        
simple1 ( c\rse4 ,ea* cook ?9ks 8 or h] 
way is ! be/--&  only--me?od4    ,^? :o 
advocate ! ov]night soak w d x ?is way3 
,take #b cups  ( dry p9to beans1 pick !m
 ov]1 & wa% !m4 ,cov] ) cold wat]  &    
soak ov]night4 ,dra9 & r9se well4 ,put 9
 a l>ge pot ) ab\t  #h cups ( wat] & #b 
tablespoons ( l>d4 ,br+ to a boil &     
simm]  g5tly1 cov]$1 = ab\t #a h\rs1 !n 
te/ = t5d]ness4 ,/ir 9 #b  teaspoons (  
salt4 ,dep5d+ on h[ long ! beans 7 soak$
 & h[  high y\r altitude is 7!          
temp]ature at :i* ?+s boil goes d[n z   
altitude goes up71 y may h to cook !    
beans = up to ano!r  h\r1 add+ m wat] if
 ne$$4 ,s]ve beans1 bro? & all1 9 b[ls4 
,top ) r$ or gre5 *ile salsa4    ,mo/ p 
d x ?is way3 ,pick ov] ! #b cups ( dry  
p9to beans &  wa% !m4 ,put beans1 #h    
cups ( wat]1 & #b tablespoons ( l>d 9 a 
big pot4 ,"s folks l to add #b cloves ( 
g>lic4 ,br+ to a boil1  cov]1 & simm] = 
#b h\rs1 #b if y are at a high altitude4
 ,/ir 9  #b teaspoons ( salt4 7,if y add

 salt too e>ly 9 ! cook+1 y\r  beans w  
be too t\gh47 ,cont9ue cook+1 add+ wat] 
z necess>y1  until beans are t5d]4 ,s]ve
 z above4    ,ano!r way to cook y\r p9to
 beans is 9 ! pressure cook]4 ,pick  ov]
 #b cups ( dry p9to beans & wa% !m4 ,put
 beans1 #h cups ( wat]  & #b tablespoons
 ( l>d into a l>ge pressure cook]4 ,br+ 
to a boil  & boil g5tly = #aj m9utes )\t
 ! lid on4 ,remove f heat1  cov]1 & let 
! beans /& = ab\t #b h\rs1 or until an  
h\r  be=e y int5d to eat4 ,add #b       
teaspoons salt1 cov] & br+ !  pressure  
up to #ae p\nds4 ,cook = #aj m9utes 7#ae
 or m at high  altitudes74 ,all[        
pressure to drop normally4 ,s]ve z      
above1 & ?9k  ( ! en]gy y've sav$4      
,illu/ration3 uncaption$                
,,frijoles      ,?is is ! basic bean    
recipe4      #c cups p9to beans    #d   
qu>ts wat]    #a clove g>lic    #a cup  
dic$ salt pork    ,salt    ,wa% beans   
well1 cov] ) wat] & soak ov]night4      
,dra94 ,put beans1  wat]1 g>lic & salt  
pork--b n salt--9 a l>ge heavy kettle4  

,cov]  tightly1 br+ to a boil1 & simm] =
 ab\t #a h\rs or until !  beans are t5d]
 b n mu%y4 ,add boil+ wat] dur+ ! cook+ 
if  necess>y & /ir occasionally4 ,:5 !  
beans are done1 remove lid1  turn up    
heat & cook until all liquid has be5    
absorb$4 ,add salt to  ta/e4            
,,frijoles ,,refritos      ,_m p ?9k t  
beans are at _! be/ on ! second day1 :5 
!y are s]v$ z refri$ beans4 ,philom5a1  
:o has a well-kn[n  re/aurant ( ! same  
"n 9 ,los ,alamos1 recomm5ds ?is classic
  me?od4 ,to #b tablespoons bacon       
dripp+s add #b cups day-old cook$ p9to  
beans4 ,use a potato ma%] = ma%+ & /irr+
 beans z !y fry4  ,:5 beans are ?or\ghly
 hot1 add #d cup grat$ *$d> or jack     
*eese4  ,cont9ue /irr+ until *eese has  
melt$4 ,s]ve hot4 ,"s ,new ,mexicans    
also l to fry a small m9c$ onion 9 ! fat
 be=e add+ !  beans4 ,:atev] me?od y use
 ! result+ di% is delici\s4             
,illu/ration3 uncaption$                
,,classic ,,new ,,mexico ,,r$           
,,en*iladas        #ab blue corn        

tortillas     cup vegetable oil    #c-d 
cups r$ *ile sauce 7see page #ag7    #c 
cups grat$ longhorn *eese    #b small   
onions1 m9c$    #d eggs 7optional7      
,fry tortillas 9 oil until s(t & dra9 on
 pap] t[els4 ,heat *ile  sauce4 ,lay]   
tortillas on s]v+ plates1 topp+ ea* )   
grat$  *eese & m9c$ onions & sauce4     
,/ack #c p] s]v+ plate & top  ) *eese & 
sauce4 ,put plates 9 ov5 to all[ *eese  
to melt4  ,mean:ile1 fry eggs 9 rema9+  
oil4 ,top ea* en*ilada /ack ) a  fri$   
egg4 ,s]ve imm$iately4 ,s]ves #d4       
,,gre5 ,,*ile ,,en*iladas        #f blue
 corn tortillas    #b tablespoons oil   
#a clove g>lic    #b cups gre5 *ile     
sauce    #a tablespoon fl\r    #b cups  
grat$ longhorn or jack *eese     cup    
m9c$ onion    ,salt to ta/e    ,heat !  
tortillas on a hot griddle & keep w>m "u
 a tea t[el4  ,heat ! g>lic 9 ! oil1 !n 
disc>d g>lic4 ,bl5d fl\r into oil4  ,/ir
 9 gre5 *ile sauce 7see page #ae =      
recipe7 & heat ?or\ghly4  ,if mixture is
 too ?ick1 add wat]4 ,add salt to ta/e4 

,lay] tortillas  ) sauce1 m9c$ onion &  
*eese on ov5pro( plates4 ,spr9kle *eese 
on top4 ,place 9 ov5 to all[ *eese to   
melt4 ,s]ves #b4 ,= a real ,new  ,mexico
 t\*1 place a poa*$ or fri$ egg on top4 
,! egg has !  quality ( meld+ all !     
flavors4                                
,,*ick5 ,,s\r ,,cream ,,en*iladas       
#ab corn tortillas    #d cups gre5 *ile 
sauce    #c cups m9c$ cook$ *ick5    #a 
p\nd jack *eese1 grat$     cup m9c$     
onion 7optional7    ,salt to ta/e    #a 
p9t s\r cream    ,heat tortillas on a   
hot griddle & keep w>m "u a tea t[el4   
,or heat  ! tortillas 9 oil & dra9 well 
on pap] t[els4 ,mix "o cup ( !  *ile    
sauce 7see page #ae = recipe7 ) ! *ick54
 ,put  cup ( !  *ick5 mixture on ea*    
tortilla & roll x up4 ,place 9 an oblong
  bak+ di%4 ,cov] ! en*iladas ) ! grat$ 
*eese4 ,add ! onion1  if desir$1 & salt 
to ta/e to ! rema9+ *ile sauce & p\r ov]
  ! en*iladas4 ,bake at #cej degrees ,f 
= ab\t #bj m9utes4 ,smo!r )  s\r cream &
 return to ov5 = #aj m9utes1 or until   

ev]y?+ is  hot4 ,s]ve imm$iately4 ,s]ves
 #f4                                    
,,posole ,,s&oval      ,posole is :ole  
hom9y1 & 9 ,new ,mexico x is cook$ )    
pork into a  ?ick /ew4 ,! fir/ "t y ta/e
 x1 y may be unimpress$4 ,!  second "t1 
well1 y ?9k t p]haps ano!r help+ w\ld g 
d[n  well4 ,! ?ird "t--y're hook$4 ,l ! 
re/ ( u1 y won't ?9k  t ,*ri/mas ,eve or
 a fea/ day ( any k9d is complete )\t a 
big  b[l ( /eam+ posole4 ,ri*>d ,c4     
,s&oval1 :o grew up 9 ,namb1  prep>es 8 
holiday posole ?is way4 ,ri*>d uses     
froz5 posole1 b if  y c't f9d t1 p]haps 
y c f9d dri$ posole4 ,fail+ t1  y might 
make d ) cann$ hom9y1 :i*1 ( c\rse1     
won't ne$ to  cook z long z ! o!r       
v>ieties4 ,b1 z ,ri*>d po9ts out1 x     
won't ta/e z good1 ei!r6      #b p\nds  
froz5 posole    #b p\nds pork roa/1 cut 
up    da% ( oregano    #c-d dry r$ *ile 
pods1 brok5 up    salt to ta/e    ,r9se 
posole well4 ,put posole1 oregano1 &    
*ile pods 9 a l>ge pot4  ,add cold wat] 
to ab\t #b in*es above ! corn4 ,heat to 

a boil & cook  = #bj m9utes4 ,add !     
meat1 r$uce heat1 & simm] = ab\t #c     
h\rs1  until meat is cook$ & k]nels are 
s(t b n mu%y4 7,y might ne$  less "t at 
l[] altitudes ?an ,santa ,fe's47 ,/ir   
frequ5tly & add  wat] z ne$$4 ,salt to  
ta/e at end4 ,s]ve 9 b[ls & pass ! *ile 
sauce4 ,or use z an accompanim5t to a   
d9n] ( en*iladas1 tamales1  frijoles1 & 
*iles rell5os4                          
,,! ,,%$',s ,,posole ,,/ew        #a    
p\nd lean pork %\ld]    #b p\nds froz5  
posole 7hom9y7    ,juice ( "o lime    #b
 tablespoons co>se r$ *ile    #c cloves 
g>lic     teaspoon dri$ oregano    #c   
tablespoons salt    ,cook ! pork 9 a    
pressure cook]1 ) wat] to cov]1 = #bj   
m9utes4  ,r$uce pressure "u cold wat]4  
,op5 pot & add posole1 lime juice  &    
*ile4 ,add wat]--ab\t twice z mu* z !   
am\nt ( posole4 ,cook  = #de m9utes "u  
pressure4 ,r$uce pressure "u cold wat]4 
,remove  ! pork & cut up4 ,put posole1  
pork1 g>lic1 oregano & salt 9 a  l>ge1  
heavy cov]$ pot & simm] = #a to #c h\rs1

 or until hom9y  k]nels h bur/ & are s(t
 b n mu%y4 ,s]ve alone or z a side  di%4
 ,freezes well4 ,note3 ,^! times are set
 = ,santa ,fe's high  altitude4 ,at l[] 
altitudes1 :]e ! boil+ po9t is high]1 y 
may  wi% to try %ort] cook+ times at    
fir/4        ,illu/ration3 uncaption$   
,,posole ,,ortiz      ,ev]yone has 8 own
 special recipe = posole4 ,?is is ! way 
,willie  & ,june ,ortiz prep>e x at ,la 
,t]tulia 9 ,santa ,fe--& good x is4     
#b cups froz5 :ite posole 7hom9y7    #a 
qu>t wat]    #a p\nd pork %\ld] or *ops 
teaspoon oregano    #a teaspoon :ole    
black pepp]corns     cup *opp$ onion    
#d dri$ r$ *ile pepp]s1 crumbl$    ,salt
    ,mix all +r$i5ts 9 a l>ge1 heavy    
pot4 ,br+ to a boil & simm]1  cov]$1 =  
ab\t #b h\rs or until ! k]nels are s(t b
 n mu%y4  ,salt to ta/e4 ,s]ves #d4     
,,della',s ,,tacos      ,della's ,spani%
 ,d9+ ,room 9 ,f>m+ton is "o ( ! mo/    
popul>  re/aurants 9 nor?we/]n ,new     
,mexico4 ,b ,della ,*vez ?r[s up h]  h&s
 9 dismay & laughs at ! idea ( writ+ d[n

 h] recipes4 ,"o  mu/ wat* to see h[ x  
is done1 %e says4 ,?is is h[ %e prep>es 
h]  tacos4    ,take gr\nd *uck & br[n x 
9 ! fry+ pan1 dra9+ (f excess  fat4 ,"o 
p\nd ( meat w probably fill six         
tortillas4 ,season ! meat  ) salsa--made
 ) *opp$ peel$ tomatoes1 g>lic1 salt1   
*opp$  onions1 *opp$ r$ *iles4 7,!      
quantities1 ,della implies1 w dep5d  on 
"o's own ta/e47    ,:5 ! meat is ready1 
w>m tortillas on a grill4 ,place 9 a b[l
 &  cov] ) a t[el4 ,!y'll /eam !mselves 
s(t4 ,fold ! tortillas 9  half & /uff ) 
meat4 ,p9 ) wood5 too?picks4    ,fry !  
tacos 9 v hot deep fat 7p]haps #cge-djj 
degrees ,f7 = j  a m9ute4 ,turn ov]1 !n 
remove & dra94 ,remove too?picks & /uff 
) grat$ longhorn *eese 7p]haps a half   
p\nd = #f tacos71 %r$d$  lettuce & f9ely
 *opp$ tomatoes1 9 t ord]4 ,s]ve4       
,,*icos      ,*icos are sweet corn      
k]nels t h be5 dri$ & sav$ = w9t]4  ,?is
 di% is popul> 9 ! ,spani%-speak+       
villages ( nor!rn ,new  ,mexico4      #b
 cups *icos    #aj cups wat]    #b p\nds

 pork    #a onion1 m9c$    #a clove     
g>lic     teaspoon oregano    #d *ile   
pods    #b teaspoons salt    ,wa% *icos 
& soak ov]night4 ,dra9 & cov] ) #e cups 
( wat]4  ,br+ to a boil & simm] = ab\t  
an h\r4 ,mean:ile1 cut pork 9  #a-;in*  
cubes & fry until br[n4 ,dra9 fat4 ,/ir 
9 a cup or #b ( wat]  7to ga!r up !     
flavorful bits at ! bottom ( ! pan74    
,p\r meat1  g>lic1 oregano1 wa%$ & cru%$
 *ile pods1 salt to ta/e &  rema9+ wat] 
9 ) *icos4 ,cov] & simm] = #b h\rs or   
until  *icos are t5d]4 7,or use !       
pressure cook] & cook = ab\t #a  h\r47  
,s]ve 9 s\p b[ls4 ,s]ves #f4            
,,quelites      ,if y h access to wild  
sp9a*1 t's really :at y %\ld use 9  ?is 
recipe4 ,b mo/ p make d ) ! 8tame0 k9d4 
p\nd fre% sp9a*      or #a #aj-ounce    
package froz5 sp9a*    #a tablespoon    
%ort5+    #c tablespoons *opp$ onion    
teaspoon cru%$ r$ *ile    ,salt to ta/e 
,wa% sp9a* well1 *op & /eam ab\t #aj    
m9utes or until t5d]4  ,saute ! onion 9 
%ort5+1 mix 9 dra9$ sp9a*1 *ile & salt1 

& cook = an additional #e m9utes4 ,s]ves
 #b to #c4                              
,,*alupas ,,el ,,p>agua      ,9         
,espaola's ,el ,p>agua1 ,luis & ,frances
 ,at5cio make *alupas ?is  way4      #a 
corn tortilla    ,vegetable oil     cup 
refri$ beans    ,%r$d$ *ick5     cup    
grat$ longhorn *eese     cup guacamole  
,%r$d$ lettuce     tomato    #b         
tablespoons s\r cream    ,black olives  
,onion r+s    ,paprika    ,fry !        
tortilla & place on an ov5pro( plate4   
,spread ) refri$  beans1 !n *ick51 !n   
*eese4 ,slide "u broil] to melt *eese4  
,quickly cov] ) guacamole 7ma%$ season$ 
ripe avocado71 lettuce1  tomato cut 9   
bits1 & s\r cream4 ,decorate ) black    
olives &  ,b]muda or ,spani% onion r+s4 
,du/ cream ) paprika4 ,s]ve  imm$iately4
 ,s]ves #a4                             
,,arroz ,,con ,,pollo      ,?is         
traditional ,spani% recipe is "o t      
,scottie ,k+ has adapt$ &  s]ves (t5 to 
h] delight$ gue/s4 ,z ,scottie po9ts    
out1 ! di%  c be prep>$ ahead ( "t1 z x 

improves ) /&+4 ,?is am\nt  s]ves #d1 b 
! recipe c easily be d\bl$4      #a     
*ick5 or f[l1 cut up z = fry+    #c cups
 boil+ wat]    #a l>ge onion1 *opp$     
#a-b cloves g>lic1 m9c$    #a cup raw   
rice1 wa%$     cup olive oil    #a      
teaspoons salt    #a teaspoon paprika   
teaspoon pepp]    #b sprigs p>sley1 m9c$
    #a bay leaf     teaspoon saffron    
#b-d cann$ pimi5tos1 *opp$    oregano1  
basil1 ?yme 7optional7    ,put *ick5 9 a
 l>ge pot ) boil+ wat] &  teaspoon ( !  
salt4 ,cov] & simm] = #bj-cj m9utes     
7#dj-ej if x's a f[l74  ,mean:ile1 mix  
onions1 g>lic1 & rice4 ,heat olive oil 9
 a l>ge heavy  skillet1 add rice        
mixture1 & /ir until oil is well mix$ 94
 ,cov]  & fry ,,v g5tly = #aj m9utes4   
,/ir frequ5tly & take great c>e  mixture
 does n br[n4 ,add rema9+ salt1 paprika1
 pepp]1 p>sley1  bay leaf1 & saffron to 
*ick5 pot4 ,add su* optional season+s z 
y l1 correct salt if ne$ be1 !n spread  
rice mixture ov] ! top  ( *ick54 ,cov] &
 simm] g5tly until rice is s(t & *ick5  

is  t5d] :5 pi]c$ ) a =k--f #dj to #fj  
m9utes4 ,add ! pimi5tos  j be=e s]v+4   
,s]ves #d4                              
,,calabacitas      ,?is is "o ( ! mo/   
popul> vegetable di%es 9 ,new ,mexico & 
des]ves to be bett] kn[n 9 ! re/ ( !    
c\ntry4 ,x's delici\s6      #b          
tablespoons oil or l>d    #a clove g>lic
    #a m$ium onion    #d m$ium l>ge     
zuc*9i    #a #ab-ounce c niblet corn1   
dra9$    #a #d-ounce c dic$ gre5 *iles  
or #b fre% peel$ *iles    ,salt to ta/e 
cup grat$ *$d>1 jack or longhorn *eese  
,9 a l>ge heavy skillet1 saute ! onion1 
g>lic & zuc*9i 9 oil4  ,disc>d ! g>lic4 
,mix 9 dra9$ corn1 *opp$ *iles & salt4  
,cov]  tightly & heat ?r\gh4 ,mix 9     
*eese & s]ve4 ,s]ves #d4                
,illu/ration3 uncaption$                
,,huevos ,,ran*]os      ,ev]yone has a  
special way ( prep>+ huevos ran*]os4    
,?is  sugge/ion comes f ,new ,mexico    
,/ate ,univ]sity4      #b cups gre5 or  
r$ *ile sauce    #d eggs     cup grat$  
*eese    ,heat *ile sauce 9 %all[ fry+  

pan4 ,:5 hot1 slip eggs into sauce  f   
small di% or sauc]1 be+ c>eful n to     
break yolks4 ,cov] &  simm] ov] v l[    
heat until eggs are poa*$ to desir$     
firmness4  ,s]ve on w>m plates ) rema9+ 
sauce p\r$ ov] eggs4 ,spr9kle  ) *eese4 
,s]ves #b4 ,use cann$ sauce or y\r own  
mixture4 ,=  recipes1 see pages #ae &   
#ag4                                    
,,r$ ,,*ile ,,burritos      ,f ,angie   
,m4 ,g>ca comes ano!r ( h]              
specialties--! belov$  burrito4      #d 
cups cook$ p9to beans    #b teaspoons   
bacon fat or vegetable %ort5+    ,g>lic 
salt to ta/e    #ab fl\r tortillas  to  
in* ?ick    #a cup grat$ jack or        
longhorn *eese     cup m9c$ onion    ,r$
 *ile sauce 7see page #ag7    ,ma% beans
 & season ) g>lic salt to ta/e4 ,fry 9  
bacon fat4 ,heat  tortillas on ungreas$ 
griddle & cov] ) t[el to keep w>m4      
,spoon  hot bean mixture d[n ! c5t] (   
ea* tortilla1 roll1 & place #b on  ea*  
s]v+ plate4 ,p\r heat$ r$ *ile sauce ov]
 burritos & top  ) *eese & onions4      

,s]ves #f4                              
,,gazpa*o ,,new ,,mexico      ,a        
delectable & cool+ 8liquid salad0 f     
,spa9--) a special ,new  ,mexico t\*4   
#b p\nds tomatoes1 peel$      or #b     
#ad-ounce cans /ew$ tomatoes    #a      
cucumb]     gre5 pepp]    #a l>ge onion 
#a clove g>lic     cup olive oil    #a  
tablespoon v9eg>    #a cup tomato juice 
,salt to ta/e    #a #d-ounce c dic$ gre5
 *ile    ,ice cubes    ,dice half !     
tomatoes1 be+ c>eful n to lose any ( !  
juice1 half  ! cucumb]1 half ! onion1   
half ! pepp]4 ,set aside 9 a l>ge b[l   
or pit*]4 ,put ! rema9+ tomatoes1       
cucumb]1 pepp] & onion into  a bl5d]1   
along ) ! g>lic1 olive oil1 v9eg>1      
tomato juice1 salt  to ta/e & gre5 *ile4
 ,bl5d = a few seconds4 ,p\r into       
conta9]  ) *opp$ vegetables4 ,mix well1 
cov] & *ill ?or\ghly4 ,s]ve  ) #b or #c 
ice cubes 9 ea* b[l4 ,spr9kle ) g>lic   
cr\tons or  s]ve ) hot g>lic bread4     
,s]ves #f to #h4                        
,,tamale ,,pie      ,?is p>ticul> v]sion

 is ! specialty ( a "y ,gallup girl :o  
adapt$ x f an aunt's recipe4      #a    
cups leftov] meat1 *opp$    #a cup      
leftov] gravy    #a cup r$ *ile sauce   
#a small onion1 *opp$    #a c niblet    
corn1 dra9$    salt & pepp] to ta/e     
g>lic p[d] 7optional7      #c cups wat] 
or /ock     cup yell[ cornmeal    salt  
to ta/e    ,heat meat ) gravy1 *ile     
sauce1 onion1 & corn & season to ta/e4  
,mean:ile boil /ock or wat] & /ir 9     
cornmeal4 ,cook1 /irr+ ov]  l[ heat     
until mu% is ?ick4 ,turn meat mixture   
into cass]ole & top  ) spoonfuls (      
cornmeal mu% ev5ly di/ribut$ ov]        
surface4 ,bake at  #cej degrees ,f =    
ab\t #dj m9utes4                        
,,*ile ,,pie      ,n really a 8pie10 ?is
 is m l a qui*e )\t a cru/4  ,delectable
 z a ma9 di% = lun*1 x c\ld also make a 
light supp]4  ,& h[ ab\t d\bl+ ! recipe1
 mak+ x 9 a rectangul> bak+  di%1 &     
cutt+ 9 small squ>es to s]ve at a p>ty8 
#d-f :ole gre5 *iles    #a cup grat$    
jack or longhorn *eese    #d eggs    #a 

cup scald$ half-&-half      or #a cup   
evaporat$ milk     teaspoon g>lic salt  
,l9e a butt]$ #h- or #i-;in* pie pan )  
*iles 7fre%1 cann$ or  froz574 ,spr9kle 
) ! *eese4 ,beat eggs & comb9e )        
half-&-half & g>lic salt4 ,p\r ov]      
*eese4 ,bake at #cbe degrees ,f  = ab\t 
#dj m9utes or until ! cu/>d has set4    
,cut 9 w$ges &  s]ve4 ,s]ves #d4        
,illu/ration3 uncaption$                
,,prep>+ ,,fre% ,,*ile      ,select     
plump fre% ,new ,mexico-gr[n *ile pods1 
ei!r gre5 or r$4 ,!  v>iety ( ! *ile w  
det]m9e h[ hot x is4 7,see 8,*ile--,new 
,mexico's ,fi]y ,s\l0 & ! ,nakayama     
,scale 9 ,! ,be/ f ,new ,mexico         
,kit*5s47 ,new ,mexico #f & ,anaheim are
 two ( ! milde/ v>ieties1  & ,numex ,big
 ,jim rates #c on a scale ( #aj4 7,!    
sizzl+ jalapeo is  only #g67    ,slit   
pods l5g?wise & remove se$s & ve9s1 :i* 
make *iles f>  too hot = mo/ palates4   
,place pods on a foil-l9$ cookie %eet "u
  broil]4 ,or place pods on outdoor     
grill4 ,roa/ pods1 turn+ frequ5tly  s !y

 don't burn4 ,:5 *ile sk9s are bli/]$ & 
loose1 remove  f fire 7tongs w\ld be h&y
 = ?is7 & cov] ) damp t[els  until cool4
 ,peel sk9s f /em d[nw>d4 ,*iles are !n 
ready to use  or to freeze = ! future4  
,if y want to save y\r own sk9 f  be+   
bli/]$ by ! *iles1 y _h bett] we> ?9    
rubb] gloves  :ile y "w4                
,,gre5 ,,*ile ,,sauce         cup salad 
or olive oil    #a clove g>lic1 m9c$    
cup m9c$ onion 7optional7    #a         
tablespoon fl\r    #a cup wat]    #a cup
 *opp$ gre5 *ile    salt to ta/e        
,saute g>lic & onion 9 oil 9 heavy      
saucepan4 ,bl5d 9 fl\r )  wood5 spoon4  
,add wat] & gre5 *ile & mix well4 ,add  
salt4 ,br+ to  a boil & simm]1 /irr+    
frequ5tly1 = #e m9utes4                 
,,! ,,owl ,,b>',s ,,gre5 ,,*ile      ,! 
,owl ,b>  ,cafe 9 ,san ,antonio1 s\? (  
,socorro1 has become _w                 
r5[n$--lit]ally6--= its huge1 juicy     
hamburg]s4 7,x's be5 featur$  9 ,new    
,mexico ,magaz9e1 ,,twa's ,ambassador   
,magaz9e & !  ,wa%+ton ,po/47 ,b ! cafe 

is also kn[n = its atmosph]e &  its gre5
 *ile4 ,! secret1 says ,r[5a ,baca1 !   
own]1 is 9 !  simm]+4      #c p\nds hot 
gre5 *ile    #a p\nds hamburg] meat     
#c cloves g>lic1 m9c$    #b qu>ts wat]  
salt to ta/e    ,roa/1 peel1 & dice gre5
 *ile4 ,9 a heavy skillet1 br[n ! meat  
& dra9 excess fat4 ,9 l>ge heavy        
saucepan1 cov] *ile & g>lic  ) wat] &   
br+ to boil+ po9t4 ,mix 9 ! meat &      
simm]1  tightly cov]$1 = at lea/ #c     
h\rs4 ,add salt to ta/e4                
,,gre5 ,,*ile ,,/ew      ,rosella       
,fr$]ick ( ,co*it is kn[n = h] good     
cook+4 ,"o ( h]  specialties is h] gre5 
*ile /ew4 ,= fea/ days1 %e usually makes
  enorm\s pots ( /ew outside ov] an op5 
fire 9 ord] n to heat up  h] spotless   
kit*54 ,%e has cut d[n h] recipe to     
family size = u4      #b p\nds lean *uck
    ,l>d or cook+ oil     m$ium onion1  
*opp$    #d m$ium potatoes 7optional7   
#d m$ium zuc*9i 7optional7    #ab l>ge  
gre5 *iles1 roa/$1 peel$ & cut 9 pieces 
or #a #g-ounce conta9] froz5 *opp$ gre5 

*ile      or #b #d-ounce cans *opp$ gre5
 *ile    #a teaspoon g>lic salt    #a   
teaspoon salt    #f-g cups wat]    ,cut 
! meat up into v small pieces--ab\t     
#b-;in* cubes--& br[n 9 a  little oil 9 
a l>ge1 deep heavy pan4 ,add ! onions4  
,peel & dice !  potatoes & br[n !m ) !  
meat4 7,rosella does n fl\r ! meat      
because x makes ! /ew too ?ick = h]     
family's ta/e47 ,:5 !  meat & onion &   
potatoes 7if us$7 h be5 br[n$1 dra9 (f  
any  excess fat4 ,add ! zuc*9i1 if us$1 
! *iles1 g>lic salt1 salt &  wat]4 ,br+ 
to a boil & simm] = at lea/ a half h\r4 
,ladle into  b[ls & s]ve ) homemade     
bread4 ,! /ew %\ld be eat5 ) a  spoon1 l
 a he>ty s\p4 ,s]ves #f4                
,,r$ ,,*ile ,,sauce ,i      ,?is is ,m>k
 ,nohl's traditional recipe made f :ole 
dry r$ *ile  pods1 ! k9d t hang on e    
door-side ri/ra 9 ,new ,mexico or are   
b\ght 9 big pla/ic bags at sup]m>kets & 
roadside /&s4    ,wa% & remove se$s1    
/ems1 & :ite ve9s 7! m se$s & ve9s  y   
leave 91 ! hott] ! sauce w be74 ,place  

pods 9 a l>ge  kettle & cov] ) boil+    
wat]4 ,cook ! pods until !y become      
plump & t5d]4 ,remove pods & run !m     
?r\gh y\r bl5d] or  processor 79 ! old  
days !y us$ a food mill or fruit press74
 ,/ra9  ! mixture to remove pieces ( sk9
 & /ray se$s4 ,add "s ( !  wat] y us$ to
 cook ! pods 9 ord] to get ! consi/5cy (
  tomato pa/e4 ,to ?is add #c           
tablespoons fat1 sev]al cloves ( m9c$   
g>lic1 #a teaspoon dri$ oregano1 & #a   
teaspoon salt4 ,br+ sauce to a  boil1   
r$uce heat1 & simm] = ab\t #de m9utes4  
,?is is y\r basic  r$ *ile sauce & is ! 
smoo!/ y c make4 ,to ?is y c add  p9to  
beans1 meat1 onions1 or tomatoes to     
con/ruct y\r favorite ,new  ,mexico     
recipes1 or use z is to g ov] burritos  
or en*ilada plates4                     
,,r$ ,,*ile ,,sauce ,,ii        #c      
tablespoons olive oil or l>d    #a clove
 g>lic1 m9c$     cup ,new ,mexico *ile  
p[d]    #b tablespoons fl\r    #b cups  
wat]    salt to ta/e    ,saute ! g>lic 9
 oil4 ,bl5d 9 fl\r & *ile p[d] quickly )

 a  wood5 spoon4 7,be c>eful n to burn !
 *ile47 ,bl5d 9 wat] &  cook to desir$  
consi/5cy1 add+ m wat] z desir$4 ,if y h
  /ock in/ead ( wat]1 s mu* ! bett]4    
,add salt to ta/e4        ,illu/ration3 
uncaption$                              
,,salsa        #b tomatoes1 m$ium size  
#a ,b]muda onion1 m$ium size    #a clove
 g>lic     teaspoon salt    #b or m gre5
 *iles    ,use fre% *iles 7roa/$1 peel$ 
& se$$7 or froz5 or cann$  *iles4 ,*op !
 *iles1 tomatoes & onion v f9e4 7,don't 
lose !  juice ( ! tomatoes67 ,ma% !     
g>lic ) ! salt4 ,mix well4 ,add  m *iles
 to suit y\r ta/e4 ,all[ flavors to bl5d
 at lea/ an h\r  be=e us+4 ,/ore 9      
refrig]ator or freez]4 ,use on tacos1   
eggs or  hamburg]s or z a dip = to/ados4
 ,makes ab\t #a p9t4                    
,,pueblo ,,r$ ,,*ile ,,/ew      ,?is    
recipe comes f ,santa ,cl>a ,pueblo f ! 
,joseph ,lonewolf  family4      #aj     
p\nds /ew beef    #b gallons wat]    #b 
tablespoons salt    #e p\nds potatoes   
#b cups r$ *ile p[d]     cup blue       

cornmeal    ,cut meat 9 #a-;in* cubes4  
,cov] ) wat] & br+ to a boil 9 a  l>ge  
kettle4 ,r$uce heat to simm] & cook1    
cov]$1 = ab\t #d  h\rs4 ,mean:ile1 peel 
& cube potatoes4 ,add potatoes & salt & 
cook  = #a h\rs4 ,measure r$ *ile p[d] &
 cornmeal into b[l )  en\gh cold wat] to
 make a pa/e4 ,/ir sl[ly into /ew4 ,mix 
9 well1  to ?ick5 bro?4 ,simm] = a half 
h\r1 !n keep w>m4 ,!resa  ,lonewolf     
figures on s]v+ ab\t #ge p on a fea/    
day1 b (  c\rse n ev]yone eats a lot (  
any "o di%4 ,if ?is 7 ! ma9  di% at a   
picnic or supp]1 x might s]ve #be to #ce
 p]sons4                                
,,gre5 ,,*ile ,,s\ffle      ,?is happy  
m>riage ( gre5 *ile to a s\ffle 0       
eng9e]$ by ,edna  ,turn] ( ,santa ,fe4  
#e egg :ites    #b tablespoons grat$    
,p>mesan *eese    #c tablespoons butt]  
#c tablespoons fl\r    #a cup hot milk  
teaspoon salt     teaspoon dry mu/>d    
,da% cay5ne     teaspoon ,worce/]%ire   
sauce    #d egg yolks    ,p9* salt    #a
 cup %r$d$ %>p *$d> *eese     to  cup   

*opp$ gre5 *ile    ,place egg :ites 9 a 
#d-qu>t b[l & let /& at room temp]ature 
#a  h\r4 ,heat ov5 to #djj degrees ,f4  
,butt] #a-qu>t s\ffle di%  g5]\sly4     
,spr9kle bottom & sides ev5ly ) ,p>mesan
 *eese4 ,melt  #c tablespoons butt] ov] 
l[ heat 9 heavy saucepan4 ,add fl\r &   
/ir  ) wire :isk4 ,cook ov] l[ heat1    
/irr+ con/antly until mixture  foams &  
bubbles4 ,remove f heat1 add milk1 &    
beat until smoo?4  ,beat 9 salt1 mu/>d1 
cay5ne & ,worce/]%ire4 ,return to heat &
  cook #a m9ute1 /irr+ con/antly1 until 
mixture is q ?ick4 ,remove  f heat & add
 egg yolks #a at a "t1 beat+ well aft]  
ea*  addition4 ,p\r ?is mixture into a  
l>ge b[l4 ,beat egg :ites ) a  p9* (    
salt until /iff peaks =m4 ,add #a l>ge  
spoonful to ! egg  yolk mixture & bl5d4 
,add all b #a tablespoon ( ! *eese & !  
*opp$ *iles 7froz51 fre% or cann$7 to ! 
egg yolk mixture &  bl5d well4 ,spoon   
rema9+ egg :ites on top & fold 9 ) a    
rubb]  spatula4 ,p\r into s\ffle di% &  
smoo? ) spatula4 ,spr9kle  rema9+ *eese 

on top4 ,run a silv] knife 9 a circle   
ab\t #a in*  f ! edge ( di%4 7,?is w    
enable ! cr[n or 8hat0 to =m :5  done47 
,place 9 c5t] ( ov5 & r$uce to #cge     
degrees ,f4 ,bake #cd-dj  m9utes1 or    
until knife ins]t$ 9 ! side comes out   
clean4 ,s]ve  imm$iately4               
,,to/ados      ,cut fre% or cann$ corn  
tortillas into triangles & deep fry 9   
oil at  #chj degrees ,f until !y are    
crisp4 ,dra9 on pap] t[els4 ,spr9kle )  
salt4 ,^! are ! orig9al 8corn *ips40    
,use ) dips1 s\ps or  bev]ages4         
,,na*os      ,prep>e tortillas z above4 
,:ile !y are /ill hot1 spr9kle )  onion 
or g>lic salt & *ile p[d]4 ,or--spr9kle 
! *ips ) grat$  longhorn *eese1 *ile    
p[d] & g>lic salt1 !n heat 9 ! ov5      
until ! *eese melts4 ,or spread ea* *ip 
) a bit ( ma%$ beans1  season ) r$ *ile 
p[d] or a bit ( fre% *opp$ gre5 *ile1   
spr9kle lib]ally ) grat$ longhorn *eese1
 add a t\* ( g>lic  salt & broil until  
*eese melts4                            
,,*ile ,,con ,,queso        #b          

tablespoons butt] or m>g>9e    #a m$ium 
onion1 m9c$    #a clove g>lic1 m9c$     
#a tablespoon fl\r    #a #ac-ounce c    
evaporat$ milk    #a p\nd longhorn      
*eese1 grat$    ,salt to ta/e    -#a cup
 *opp$ gre5 *ile    ,saute m9c$ onion & 
g>lic 9 butt] 9 l>ge heavy saucepan4    
,bl5d  9 fl\r ) wood5 spoon4 ,add milk &
 *eese4 ,/ir con/antly until  *eese is  
melt$ & mixture is smoo? & ?ick4 ,if    
mixture seems too  ?ick to use z a dip1 
bl5d 9 a little wat]4 ,mix 9 ! *opp$    
gre5  *ile 7fre%1 froz5 or cann$7 to    
suit y\r ta/e4 ,s]ve 9 a *af+  di% )    
to/ados1 corn *ips or raw vegetable     
/icks to dip 9 !  mixture4              
,,bill',s ,,guacamole        #f-h ripe  
avocados     cup f9ely *opp$ onion    #a
 l>ge tomato1 dic$     cup *opp$ gre5   
*ile    #b-c m9c$ jalapeo pepp]s    #a  
clove g>lic1 m9c$    ,da% ( cum9 p[d]   
#a teaspoon lemon juice    ,salt to ta/e
    ,peel & pit avocados4 ,ma% co>sely )
 a =k1 leav+ bits ( :ole  avocado4 ,/ir 
9 rema9+ +r$i5ts4 ,s]ve on lettuce or z 

a dip  ) to/ados4                       
,,*unky ,,guacamole        #a l>ge ripe 
avocado    #a m$ium tomato    #a small  
onion    #a small bell pepp]    #c long 
gre5 *iles    ,juice (  lemon    ,salt  
to ta/e    ,*op all ! +r$i5ts f9e4 ,d n 
ma%4 ,use fre% roa/$ & peel$  *iles1 b1 
if !y are n available1 use cann$ or     
froz54 ,mix  toge!r ) ! lemon juice &   
add salt to ta/e4 ,s]ve z a dip or  z a 
salad ) lettuce & corn *ips4            
,illu/ration3 uncaption$                
,,roswell ,,bean ,,dip      ,?is old    
favorite has a numb] ( v>iations4 ,we l 
?is "o4      #b cups refri$ beans    #a 
cup s\r cream     cup taco sauce    ,ma%
 beans well or run ?r\gh bl5d]4 ,mix 9  
s\r cream & taco  sauce4 ,s]ve ) corn   
*ips or vegetable /icks4 ,no taco sauce8
 ,try  *opp$ gre5 *ile4 ,or en*ilada    
sauce4 ,or *ile p[d] to ta/e4 ,or a     
m9c$ jalapeo4                           
,,avocado ,,s\p1 ,,las ,,cruces         
,maggie ,gamboa ( ,las ,cruces is a     
fam\s cook 9 s\!rn ,new ,mexico4 ,n     

only does %e cat] = p>ties1 b %e tea*es 
cook+--includ+ a  *ile g\rmet class4    
#a m$ium tomato    #a tablespoon m9c$   
onion    #d cups *ick5 bro?     cup     
heavy cream    #a teaspoon lemon juice  
#b l>ge ripe avocados     cup dry %]ry  
salt & pepp] to ta/e    #a banana       
7optional7    ,peel1 se$1 & *op !       
tomato4 ,place fir/ #e +r$i5ts 9 bl5d]  
or  processor & bl5d well4 ,heat ?is    
mixture 9 a saucepan & simm] =  a few   
m9utes4 ,peel & ma% avocados & /ir into 
s\p4 ,add %]ry1  salt & pepp] to ta/e1 &
 heat well1 b d n all[ to boil4 ,s]ve   
hot or cold4 ,decorate ea* b[l ) two or 
?ree ?9 slices ( banana  = an extra t\* 
( flavor4 ,s]ves #f4                    
,illu/ration3 uncaption$                
,,fl\r ,,tortillas        #b cups fl\r  
#a teaspoon salt     teaspoon bak+ p[d] 
7optional7    #d tablespoons l>d    -   
cup lukew>m wat]    ,mix dry +r$i5ts1 !n
 "w 9 l>d until mixture is crumbly4 ,/ir
 9  ! half cup ( wat]1 add+ m if ne$$4  
,knead d\gh on a lightly  fl\r$ bo>d1 !n

 make into small balls1 ab\t ! size ( an
 egg4 ,let  ^! /& cov]$ by a tea t[el = 
ab\t #ae m9utes4 ,!n roll out  to ! size
 ( a salad or lun*eon plate4 ,bake on a 
hot1 ungreas$  griddle = #b m9utes4     
,turn & bake = #a m9ute on ! o!r side4  
,!y %\ld h a br[n-freckl$ surface4 ,use 
imm$iately1 or keep w>m  until s]v+ by  
plac+ betwe5 ! folds ( a clean tea t[el4
 ,if  necess>y1 !y may be refrig]at$ 9  
pla/ic bags & reheat$--b  !y're bett] :5
 !y're fre%4                            
,,quickie ,,tortillas      ,angie ,m4   
,g>ca recomm5ds ?is z a quick & easy    
me?od ( mak+  fl\r tortillas4      #a   
tube refrig]ator biscuits    ,fl\r      
,use pla9 or butt]milk biscuits4 ,on a  
fl\r$ surface1 pat out ea*  biscuit to  
desir$ ?ickness-- to  in*4 ,place ea*   
tortilla on a hot  griddle 7#dge to #ejj
 degrees ,f7 & cook = ab\t #b m9utes4   
,turn &  cook on ! o!r side until done4 
,makes #aj4        ,illu/ration3        
uncaption$                              
,,sopaipillas      ,al?\gh !y are k9 to 

fry bread & c\s9 to buelos1 ,new        
,mexico's  sopaipillas are unique4      
,!re's no?+ 9 ! _w q l ^!  light crispy 
bread puffs4      #b cups fl\r    #b    
teaspoons bak+ p[d]    #a teaspoon salt 
#b tablespoons l>d     cup wat]         
,%ort5+ = fry+    ,sift dry +r$i5ts     
toge!r4 ,"w 9 l>d & lukew>m wat] to make
 a  s(t d\gh4 ,*ill 9 refrig]ator4 ,roll
 out d\gh on a fl\r$ surface  to ab\t   
-in* ?ickness4 ,cut into #c-;in* squ>es4
 ,deep fry 9 hot l>d  7or vegetable     
%ort5+7 at #djj degrees ,f a few at a   
"t4 ,br[n on  ea* side & dra9 on pap]   
t[els4 ,s]ve pip+ hot4 ,to eat1 poke op5
  & p\r 9 honey or sla!r ) honey butt]4 
,,honey ,,butt]      ,cream #a cup butt]
 or m>g>9e4 ,gradually beat 9  cup to #a
 cup (  honey4 7,if y\r honey has begun 
to cry/alize1 y c use ! l>g]  am\nt47   
,cov] & /ore 9 refrig]ator4 ,s]ve )     
sopaipillas4 ,good  also on hot biscuits
 or toa/4                               
,,*ile ,,bread      ,"h's a surpris+    
rais$ d\gh r+ t w make *ile lov]s wake  

up & s+4 ,gl5na ,rose ,autrey ( ,santa  
,fe dream$ x up4      #a package dry    
yea/     cup w>m wat]    #d cups fl\r   
cup melt$ butt]    #a cup w>m milk      
cup sug>    #a teaspoon salt    #a egg  
#a cups f9ely *opp$ onion     cup melt$ 
butt]    #c tablespoons r$ *ile p[d]    
or  cup *opp$ gre5 *ile    ,dissolve    
yea/ 9 wat]4 ,mix 9 #b cups ( ! fl\r1   
butt]1 milk1  sug>1 salt1 & egg4 ,beat =
 #b m9utes4 ,add en\gh fl\r to make a   
/iff d\gh4 ,turn onto a fl\r$ bo>d &    
knead until smoo?4 ,put 9 a  greas$ b[l1
 turn ov]1 & cov] ) a clean clo?4 ,put  
b[l 9 a  w>m place ) no drafts & let    
d\gh rise until d\bl$--ab\t #a h\r4     
,comb9e rema9+ +r$i5ts = fill+4 ,pun*   
d\gh d[n & roll  into a #bjx#h in*      
rectangle4 ,cut into f\r #bjx#b in*     
/rips4 ,spread  fill+ on ea* /rip & fold
 ov] l5g?wise4 ,twi/ #b /rips toge!r1   
!n twi/ d\ble /rips toge!r & =m 9 a     
circle on greas$ cookie  %eet4 ,cov] )  
clean clo? & let rise until d\bl$4 ,bru%
 )  beat5 egg & spr9kle ) *ile p[d]4    

,bake at #cej degrees ,f = #dj  m9utes4 
,,navajo ,,fry ,,bread        #c cups   
fl\r    #a teaspoons bak+ p[d]          
teaspoon salt    #a cups w>m wat]       
,%ort5+    ,use ei!r all :ite or half   
:ole :eat fl\r4 ,mix fl\r1 bak+ p[d]  & 
salt4 ,add w>m wat] & mix4 ,d\gh %\ld be
 s(t b n /icky4  ,knead until smoo?4    
,te> (f a *unk ab\t ! size ( a pea*4    
,pat &  /ret* until x is ?94 ,poke a    
hole ?r\gh ! middle1 & drop into  sizzl+
 hot deep fat4 7,l>d is ! traditional   
%ort5+1 b y  might pref] to use         
vegetable oil47 ,br[n on bo? sides4     
,dra9 & s]ve  hot4 ,eat ) honey or jam4 
,,blue ,,corn ,,bread      ,f ! nor!rn  
"p ( ! ,navajo ,res]vation comes ?is    
unusual  recipe4 ,obvi\sly ! recipe is n
 = ! av]age ,am]ican kit*54  ,b x %[s ! 
rem>kable +5uity ( p :o mu/ use !       
+r$i5ts available f> f sup]m>kets4      
#a cup c$> a%es    #a cup hot wat]    #a
 p\nd blue cornmeal    #a qu>t wat]     
,! c$> a%es 7really f junip] wood1      
locally call$ c$>7 %\ld  be smoo? & f9e4

 ,sieve if possible4 ,mix ! a%es ) hot  
wat] &  remove any twigs or o!r bits (  
r\gh mat]ial4 ,add to blue cornmeal4    
,p\r 9 wat] gradually1 add+ only en\gh  
to make a s(t d\gh4 ,=m  into cakes ab\t
 a half in* ?ick4 ,smoo? ! surface ( !  
cakes )  wat]4 ,cook on a m$ium hot     
grill on ea* side until ! cakes are     
done4  ,use l bread4                    
,,pan ,,de ,,la ,,re9a      ,alicia     
,rom]o contribut$ ?is delici\s holiday  
bread recipe to ,new  ,mexico ,magaz9e  
_m ye>s ago4      #a envelope yea/      
cup w>m wat]    #a teaspoon sug>    #d  
cups fl\r    #a cup butt] or m>g>9e     
teaspoon salt    #b tablespoons sug>    
#f eggs1 beat5    #a cup milk    #a     
teaspoon anise se$s    ,dissolve ! yea/ 
9 w>m wat]4 ,mix 9 #a teaspoon sug> & j 
en\gh fl\r to make a s(t ball4 ,cov] &  
place 9 a w>m place to  rise = at lea/  
an h\r4 ,add ! rema9+ fl\r1 melt$ butt]1
 salt1  sug>1 eggs1 milk & anise se$s & 
mix & knead until smoo? &  velvety4     
,cov] & let rise to d\ble its orig9al   

bulk4 ,pun* d[n &  knead slightly4 ,pull
 (f small pieces1 mold into balls &     
place 9 a  greas$ tube pan4 ,cov] & set 
9 w>m place & let rise until d\ble  9   
size4 ,bake at #cej degrees ,f until x  
is br[n & %9+4 ,rub !  surface ) melt$  
butt]4                                  
,,empanaditas      ,ri* & delectable1 ^!
 m9cemeat turnov]s mean ,*ri/mas to _m a
  ,new ,mexico boy & girl4 ,?is is ,m>?a
 ,montoya's traditional recipe4         
,fill+      #b beef tongues    #b cups  
sug>    #a teaspoon salt    #b teaspoons
 c9namon    #a teaspoon allspice    #a  
tablespoon vanilla    #a cup rais9s     
#a cup roa/$ %ell$ pion nuts    #b      
tablespoons blackb]ry br&y    ,cov]     
well-wa%$ tongues ) wat] 9 a l>ge kettle
 & simm] until  t5d]--ab\t #a h\r4 ,cool
 & peel4 ,reta9 #a cup ( ! tongue bro?4 
,gr9d meat 9 a gr9d] & place 9 a l>ge   
b[l4 ,add rema9+  +r$i5ts & mix well )  
h&s1 us+ tongue bro? to moi/54 ,let     
mixture /& :ile y prep>e pa/ry4         
,pa/ry      #e cups fl\r    #a teaspoon 

salt    #c tablespoons sug>     cup     
%ort5+ 7"p l>d7     cup evaporat$ milk  
cup wat]    ,sift fl\r into a l>ge b[l &
 add salt & sug>4 ,cut 9 %ort5+4  ,mix 9
 milk & wat] to =m a s(t d\gh4 ,knead   
d\gh ) h&s =  ab\t #c m9utes4 ,=m d\gh  
into balls ab\t #a in*es 9 diamet]4     
,roll  out on fl\r$ bo>d4 ,place #a     
teaspoon fill+ on half circle ( d\gh1   
fold+ ov] o!r half circle to enclose4   
,p9* edges ( d\gh toge!r  to prev5t     
fill+ f leak+4 ,deep fry empanaditas a  
few at a "t 9  mod]ately hot oil 7#cej  
degrees ,f7 until gold5 br[n1 turn+     
once4  ,dra9 on pap] t[els4 ,makes ab\t 
#d doz5 empanaditas4    ,empanaditas    
ta/e be/ :5 eat5 w>m4 ,!y may be plac$  
on a cookie  %eet & reheat$ 9 a         
#cjj-;degree ,f ov54                    
,,p9k ,,adobe ,,fr5* ,,apple ,,pie      
,& "h x is1 t fam\s ,fr5* ,apple ,pie4  
,rosalea ( ! ,p9k ,adobe  says %e has no
 idea h[ _m %e's made ov] ! ye>s4       
8,?\s&s1  hundr$s ( ?\s&s1 maybe        
millions40 ,=get ab\t calories :5 y  eat

 ?is concoction4      #b cups fl\r      
cup l>d    #a teaspoon salt    cold wat]
      #a p\nd apples     teaspoon nutmeg
     teaspoon c9namon    #b tablespoons 
lemon juice     cup se$less rais9s      
cup sug>    #a cup br[n sug>    #b      
tablespoons fl\r     cup 7 p\nd7 butt]  
cup *opp$ pecans     cup milk    ,"w    
fl\r1 l>d1 & salt toge!r until crumbly4 
,add #f or #g  tablespoons cold wat]    
until d\gh holds toge!r4 ,=m into #b    
balls4  ,roll out to l9e & top a #i-;in*
 pie pan4 ,fill+3 ,wa%1 peel1 core1  &  
slice apples into pie %ell4 ,spr9kle )  
lemon juice1 nutmeg1 &  c9namon4 ,spread
 ) rais9s & :ite sug>4 ,mix br[n sug>1  
fl\r1  & butt]4 ,spread ov] cont5ts4    
,spr9kle ) pecans & mo/ ( milk4  ,cov] )
 pa/ry1 prick ) =k1 & bru% ) rema9+ bit 
(  milk4 ,bake at #dej degrees ,f = #aj 
m9utes4 ,r$uce heat to #cej degrees ,f  
& bake = ano!r #cj m9utes4 ,s]ve hot )  
,h>d ,sauce4                            
,,h>d ,,sauce         cup butt]    #a   
cup confection]s' or p[d]$ sug>    #a   

tablespoon boil+ wat]    #a teaspoon    
br&y or rum    ,cream ! butt] until     
light4 ,beat 9 ! sug> & add #a          
tablespoon  boil+ wat]4 ,!n beat 9 br&y4
 ,s]ve ) ,fr5* ,apple ,pie4             
,,bak$ ,,empanadas      ,new ,mexico    
,/ate ,univ]sity's ,coop]ative ,ext5sion
 ,s]vice is a gold  m9e ( recipes4 ,if y
 c't eat deep-fri$ foods1 y might want  
to  try _! v]sion ( bak$ empanadas4     
#c ounces cream *eese     cup butt] or  
m>g>9e    #a cup fl\r    #a cup ?ick    
applesauce    ,cream butt] or m>g>9e )  
cream *eese until fluffy4 ,add fl\r &   
mix until a smoo? ball is =m$4 ,wrap    
well & refrig]ate = at  lea/ #d h\rs or 
ov]night4 ,remove f refrig]ator  h\r    
be=e  us+4 ,roll out d\gh on a fl\r$    
bo>d to -in* ?ickness4 ,cut 9           
approximately #c-;in* r\nds4 ,place #a  
tablespoon ( applesauce on ea*  r\nd4   
,fold ov] & seal4 ,flute edges4 ,bake at
 #cge degrees ,f #ae to #bj  m9utes4    
,s]ve w>m ) a spr9kle ( p[d]$ sug>4 ,may
 be s]v$  ) ice cream if desir$4 7,?is  

d\gh is v tricky & h>d to  h&le47       
,,bisco*itos      ,?is is ,new ,mexico's
 traditional cookie4      #f cups fl\r  
teaspoon salt    #c teaspoons bak+ p[d] 
#a p\nd 7#b cups7 l>d    #a cups sug>   
#b teaspoons anise se$s    #b eggs      
cup br&y     cup sug>    #a tablespoon  
c9namon    ,sift fl\r ) bak+ p[d] &     
salt4 ,cream l>d ) sug> & anise  se$s   
until fluffy4 ,beat 9 eggs "o at a "t4  
,mix 9 fl\r & br&y  until well bl5d$4   
,turn d\gh out on fl\r$ bo>d & pat or   
roll to  - or -in* ?ickness4 ,cut into  
%apes4 7,! fleur-de-lis is              
traditional47 ,du/ ) mixture ( sug> &   
c9namon4 ,bake #aj m9utes  at #cej      
degrees ,f or until br[n$4              
,,pi,,on ,,cookies      ,m>ian ,mey]    
gave u ?is m>vel\s cookie recipe us+    
,new ,mexico's  favorite nuts4      #d  
eggs    #a cups granulat$ sug>          
teaspoon grat$ lemon r9d    #b cups     
sift$ fl\r     teaspoon salt     cup    
confection]s' sug>    #a cup pion nuts  
,put eggs & granulat$ sug> 9 ! top ( a  

d\ble boil] ov] hot  wat]4 ,beat ) rot>y
 or electric beat] until mixture is     
lukew>m4  ,remove f wat]2 beat until    
foam+ & cool4 ,add lemon r9d & fold  9  
fl\r & salt4 ,drop by teaspoonfuls onto 
greas$ & fl\r$ cookie  %eets4 ,spr9kle )
 confection]s' sug> & nuts4 ,let /& =   
#aj  m9utes4 ,bake 9 mod]ately hot ov5  
7#cge degrees ,f7 = ab\t #aj  m9utes4   
,makes #e doz5 cookies4                 
,,pi,,on ,,fudge        #c cups sug>    
#a #ac-ounce c evaporat$ milk    #a     
teaspoon vanilla     cup pion nuts      
,melt #a cup ( ! sug> 9 heavy pan1 /irr+
 ) wood5 spoon1 until  d>k br[n4 ,add   
re/ ( sug> & /ir 9 milk gradually4 ,cook
 to h>d  ball /age 7a drop =ms a h>d    
ball 9 cold wat]74 ,remove f burn]4     
,add vanilla4 ,beat until creamy4 ,fold 
9 nuts4 ,p\r into butt]$ #h-;in*  pan4  
,:5 firm1 cut 9 squ>es4                 
,illu/ration3 uncaption$                
,,ran*o ,,de ,,*imayo ,,cocktail        
,?is apple cocktail 0 creat$ by ,arturo 
,j>amillo1 own] ( ! fam\s  ,ran*o de    

,*imay re/aurant4 ,a ?or\ghly ,new      
,mexican dr9k1 x makes  good use (      
,*imay apples & cid]4      #a ounces    
tequila    #a ounce homemade ,new       
,mexico sweet apple cid]     ounce lemon
 juice     ounce crme de cassis    ,%ake
 all +r$i5ts toge!r1 *ill1 & s]ve ) a   
w$ge ( ,new  ,mexico apple ov] ! rim ( !
 glass4 ,s]ves #a4                      
,,rosalie',s ,,apricot ,,br&y           
,rosalie ,h[l& says ?is is great to sip 
& is sup]b z a topp+ =  vanilla ice     
cream4      #a p\nd dri$ apricots    #a 
p\nd sug>    #a qu>t vodka    ,mix      
toge!r 9 a glass conta9] & /ore = #f to 
#h weeks 9 a cool  d>k place4 ,%ake e   
o!r day or s1 s flavors meld4           
,illu/ration3 uncaption$                
,,gloss>y      ,bisco*ito   ,new        
,mexico's traditional cookie4           
,burrito   ,a fl\r tortilla wrapp$ ar\nd
 a fill+ ( beans1 meat1 or        bo? ) 
grat$ *eese & *ile sauce on top4        
,calabacitas   ,zuc*9i4    ,*icos       
,cook$ sweet-corn k]nels t h be5 dri$ 9 

! sun4    ,empanadita   ,a deep-fri$    
m9cemeat turnov]4    ,en*iladas   ,a    
cornmeal tortilla1 ei!r blue or yell[   
corn1 wrapp$        ar\nd or lay]$ )    
meat1 *ick51 or *eese1 & cov]$ )        
r$ or gre5 *ile sauce4    ,frijoles     
,beans 7usually p9to beans74            
,frijoles refritos   ,cook$ p9to beans t
 h be5 refri$4    ,huevos   ,eggs4      
,pion nuts   ,! nuts f ! cones ( ! pion 
tree4    ,posole   ,:ite corn k]nels t h
 be5 treat$ ) lime to s(t5        !     
k]nel's t\gh out] sk9 to facilitate     
cook+2 hom9y4    ,quelites   ,sp9a*1    
includ+ wild sp9a*4    ,sopaipillas   ,a
 deep-fri$ bread t puffs up to resemble 
small        pill[s4    ,taco   ,a corn 
tortilla t has be5 deep fri$1 fold$ 9   
half to hold        meat1 *eese1        
lettuce1 & tomatoes4    ,tamale   ,?ick 
masa h>9a pa/e wrapp$ ar\nd a r$ *ile   
sauce )        pork meat fill+ enclos$ 9
 corn husks & /eam$ be=e        eat+4   
,also publi%$ by ,new ,mexico ,magaz9e  
,! ,be/ f ,new ,mexico ,kit*5s          

#f4ie    ,m ( ! ,be/ f ,new ,mexico     
,kit*5s                        #f4ie    
,en*ant$ ,trails                        
#g4ie    ,indian ,arts ,volume ,i       
#c4ie    ,indian ,arts ,volume ,,ii     
#c4ie    ,gho/ ,t[ns ( ,new ,mexico     
8,li/5 to ! ,w9d0                       
#c4ie    ,new ,mexico ,color+ ,book     
#a4jj    ,new ,mexico ,magaz9e--mon?ly  
7"o ye>7                          #ae4jj
          ,illu/ration3 ,new            
,mexicomagaz9e      ,bataan ,memorial   
,build+      ,santa ,fe1 ,,nm #hgejc    
,transcrib]'s ,notes      --,sil5tly    
correct$ a few typos4    --,reta9$      
publication in=mation f ! pr9t$ edition3
 ?is e,book    is public-doma9 9 !      
c\ntry ( publication4    --,9 ! text    
v]sions only1 text 9 italics is delimit$
 by    und]scores4