,adv5tures ,9 ,elegance                 
,illu/ration3 uncaption$                
,illu/ration3 uncaption$                
,illu/ration3 decorative bord]          
,adv5tur+ ) new recipes is "p ( :at     
makes homemak+ enjoyable4  ,ea* discov]y
 helps to add y\r special t\* to ! foods
 y s]ve to  family & fri5ds4    ,) foods
 l sp>kl+-bright cann$ fruit pie fill+s 
available to  y1 x's easy & fun to      
create new di%es4 ,^! fre%-fruit pie    
fill+s c be us$ 9 a myriad ( ways "r f !
 c 444 z  topp+s = *eese cakes1 sauces =
 sundaes or ham slices or z ri*  fill+s 
= quick-to-fix pies4 ,y'll want to try  
!m1 too1 z !  ma/] +r$i5ts 9 breads &   
cakes1 cookies & pretty p>ty  dess]ts4  
,sample ! (f]+s "h & !n g adv5tur+ on   
y\r own2  cann$ fruit pie fill+s c add !
 magic t w set y\r meals  ap>t f ! re/4 
,illu/ration3 decorative bord]          
,heav5ly ,homebak$ ,breads              
,illu/ration3 uncaption$      ,set a    
mood t's bo? glamor\s & homey ) ! w>m   
fragrance   & ta/e ( breads fre% f y\r  

ov54 ,!y're wond]ful any "t1            
= any occasion6      ,bonny ,b]ry ,bread
       cup butt]     cup sug>    #a egg 
cup milk    #b cups sift$ all-purpose   
fl\r    #b teaspoons bak+ p[d]          
teaspoon salt    #a ,no4 #b c 7#b cups7 
blueb]ry pie fill+    ,cream butt] &    
sug>2 beat 9 egg4 ,bl5d 9 milk4 ,sift   
toge!r dry  +r$i5ts & add to cream$     
mixture4 ,spread half ! batt] 9 a       
greas$ #hx#hx#b-;in* pan2 cov] )  c     
blueb]ry pie fill+4 ,spread  rema9+     
batt] ov] pie fill+2 top ) rema9+ pie   
fill+4 ,mix   cup sug>1  cup fl\r &     
teaspoon c9namon2 cut 9 #b tablespoons  
butt]4 ,spr9kle crumb mixture ov] bread4
 ,bake at #cge = #cj to #dj  m9utes4    
,kwicky ,*]ry ,kola*es      #b cans     
refrig]at$ cresc5t d9n] rolls    #a ,no4
 #b c 7#b cups7 *]ry pie fill+    #a    
tablespoon orange juice    #a cup sift$ 
confection]s' sug>    ,unroll packag$   
refrig]ator roll d\gh2 place #a squ>e   
made up ( #b  triangles on a fl\r$      
surface4 ,roll or pat to ev5 d\gh & make

 a  #f-;in* squ>e2 cut 9 half z m>k$ to 
make #b triangles4 ,place  triangles on 
ungreas$ bak+ %eet4 ,place #a tablespoon
 ( *]ry pie  fill+ 9 ! c5t] ( !         
triangle4 ,pick up ! #b long ends1 fold 
ov] fill+1 br++ !m toge!r at ! c5t] po9t
 to =m a  squ>e2 p9* edges to seal4     
,repeat ) rema9+ rolls & pie  fill+4    
,bake at #cge = #ae m9utes or until     
br[n$4 ,bl5d orange  juice &            
confection]s' sug>2 drizzle ov] ! hot   
rolls to glaze4  ,makes #af rolls4      
,note3 ,make up half ! recipe us+ "o c (
 rolls2 cov] &    refrig]ate ! rema9+   
pie fill+ to use ano!r day 9 fre%       
rolls4      ,dut* ,apple ,c(fee ,cake   
#a #ac-ounce package c(fee cake mix or  
hot roll mix    #a cup wat]    #b       
tablespoons melt$ butt]    #a egg1 beat5
    #a ,no4 #b c 7#b cups7 apple pie    
fill+     cup sug>    #a teaspoon       
c9namon     cup *opp$ pecans    ,mix    
c(fee cake or hot roll mix accord+ to   
package directions1 us+ #a  cup wat]4   
,/ir 9 melt$ butt] & beat5 egg4 ,let    

rise 9 w>m spot  until d\ble 9 size     
7ab\t #a h\r74 ,spoon into a butt]$     
#acx#ix#b-;in*  bak+ pan4 ,spoon apple  
pie fill+ ov] batt]4 ,mix sug> &        
c9namon2  spr9kle ov] pie fill+4 ,top ) 
*opp$ pecans4 ,cov] & place 9 a  w>m    
spot until d\ble 9 size 7ab\t #cj or #dj
 m9utes74 ,bake 9 a #djj  ov5 = #bj to  
#be m9utes4 ,drizzle ) p[d]$ sug> ic+1  
if  desir$4                             
,p]fectly ,m>vel\s ,pies                
,illu/ration3 uncaption$      ,apple &  
*]ry1 lemon & rais9--:at wond]ful pies  
!re are to     make6 ,ea* c become a    
specialty ( y\rs1 a discov]y 9 elegant  
eat+ t's well wor? y\r :ile to prep>e4  
,spicy ,froz5 ,rais9 ,pie      #a ,no4  
#b c 7#b cups7 rais9 pie fill+          
teaspoon c9namon     teaspoon cloves    
teaspoon nutmeg     teaspoon vanilla    
cup *opp$ pecans    #a #f-ounce c 7 cup7
 evaporat$ milk1 *ill$ & :ipp$    #a    
#i-;in* graham crack] cru/    ,comb9e   
pie fill+1 spices & vanilla2 /ir 9      
pecans4 ,fold 9 :ipp$  evaporat$ milk4  

,m\nd into prep>$ cru/4 ,freeze until   
firm4      ,peanut ,crun* ,apple ,pie   
cup *unk /yle peanut butt]     cup s(t  
butt] or m>g>9e     cup light br[n sug> 
#a cup sift$ all-purpose fl\r           
teaspoon salt    #b ,no4 #b cans 7#b    
cups ea*7 apple pie fill+    #a #aj-;in*
 unbak$ pa/ry %ell    ,bl5d peanut      
butt]1 butt] & br[n sug> into fl\r &    
salt until  mixture is crumbly4 ,spoon  
apple pie fill+ into unbak$ cru/2       
spr9kle  peanut butt] mixture ov] pie   
fill+4 ,bake 9 a #djj ov5 = #cj to #ce  
m9utes or until fill+ is hot & pa/ry    
br[n$4      ,p9eapple ,sundae ,pie      
#a package vanilla pudd+ mix    #b cups 
milk    #b eggs1 sep>at$    #a package  
p9eapple-orange flavor$ gelat9    #a cup
 dairy s\r cream    #a #i-;in* bak$ pie 
%ell    #a ,no4 #b c 7#b cups7 p9eapple 
pie fill+    ,:ipp$ cream1 *opp$ pecans 
& *]ries    ,comb9e vanilla pudd+ mix1  
small am\nt ( milk & #b egg yolks2 bl5d 
well4 ,add rema9+ milk & cook1 /irr+    
con/antly until mixture  boils & ?ick5s4

 ,add p9eapple-orange gelat9 & /ir until
  dissolv$2 cool4 ,bl5d 9 s\r cream4    
,beat egg :ites until s(t peaks  =m4    
,fold into pudd+ mixture4 ,p\r into bak$
 pie %ell4 ,*ill4 ,:5  ready to s]ve1   
cut pie into w$ges & spoon p9eapple pie 
fill+ ov]  ea*4 ,top ) :ipp$ cream1     
*opp$ pecans & *]ries4      ,ra9b[ ,*]ry
 ,pie      #a unbak$ #i-;in* pie %ell   
#a ,no4 #b c 7#b cups7 *]ry pie fill+   
cup milk    #b cups color$ m9iature     
m>%mall[s    #a cup heavy cream1 :ipp$  
,fill pie %ell ) pie fill+2 bake 9 a    
#dbe ov5 = #be m9utes4  ,cool & *ill4   
,heat milk almo/ to boil+4 ,add         
m>%mall[s & /ir  until !y are s(t5$ &   
p>tially melt$4 ,cool4 ,fold into :ipp$ 
cream4 ,spread cream mixture ov] top (  
*ill$ pie4      ,glaz$ ,rais9-,*]ry ,pie
      ,pa/ry = #b cru/ pie    #a ,no4 #b
 c 7#b cups7 rais9 pie fill+     c *]ry 
pie fill+#a    #a teaspoon grat$ lemon  
peel     cup sug>     cup wat]    #a    
teaspoon butt] or m>g>9e    #a          
tablespoon corn/>*    #a tablespoon cold

 wat]    #a tablespoons lemon juice     
,roll out pa/ry = bottom cru/ & fit into
 a #i-;in* pie plate4  ,comb9e pie      
fill+s & lemon peel2 spoon into pa/ry4  
,roll out  rema9+ pa/ry2 sla% & adju/   
ov] fill+2 trim & crimp edge4  ,bake 9 a
 #djj ov5 = #cj to #ce m9utes or until  
cru/ is gold5 br[n4  ,cool pie = #ae to 
#bj m9utes4 ,comb9e sug>1 wat] & butt] 9
 a  saucepan2 heat until sug> is        
dissolv$4 ,comb9e corn/>* & wat]2  add  
to hot mixture & heat until ?ick5$4 ,/ir
 9 ! lemon juice4  ,spread ov] pie4     
#a,use rema9+ *]ry pie fill+ z a sauce  
ov] ice cream1 cake or      pudd+4      
,sw$i% ,apple ,cake                     
7,x's really a pie67       cup butt]    
#c tablespoons sug>    #b egg yolks     
cup sift$1 enri*$ fl\r     cup f9ely    
*opp$ blan*$ almonds    #a tablespoon   
grat$ lemon peel    #a ,no4 #b c 7#b    
cups7 apple pie fill+    #b tablespoons 
lemon juice     cup raspb]ry jam    #b  
egg :ites     cup sug>    ,cream butt] &
 #c tablespoons sug> toge!r2 add egg    

yolks & mix  well4 ,add fl\r1 almonds & 
lemon peel4 ,mix until fl\r is moi/5$4  
,press onto ! bottom & sides ( a #i-;in*
 pie plate4 ,bake 9 a #cej  ov5 = #ae   
m9utes or until br[n$4 ,comb9e apple pie
 fill+ &  lemon juice2 heat to boil+4   
,spread jam ov] bak$ cru/ & top )  hot  
apple mix4 ,beat egg :ites until fluffy2
 gradually add  cup sug>  & cont9ue to  
beat until /iff peaks =m4 ,spread ov]   
apples1 seal+  to ! edge4 ,bake 9 #cej  
ov5 = #ah m9utes or until m]+ue is      
lightly br[n$4 ,makes #i-;in* pie4      
,illu/ration3 uncaption$                
,illu/ration3 uncaption$                
,fabul\s ,fe/ive ,dess]ts               
,illu/ration3 uncaption$     ,sometimes 
x's ! occasion t dictates ! dess]t2 at  
o!r times    a truly spectacul> treat w 
be en\gh to turn a casual ga!r+         
into a p>ty4 ,"o ?+ we're c]ta9 ( 444   
ea* ( ^! gala                           
dess]ts is delectable6      ,pea*       
,smoo!e      #a ,no4 #b c 7#b cups7 pea*
 pie fill+    #a #ae-ounce c sweet5$    

cond5s$ milk    #a tablespoon lemon     
juice     cup *opp$ pecans    #b        
tablespoons *opp$ c&i$ g+]    #a cups   
heavy cream1 :ipp$    ,beat pie fill+ & 
cond5s$ milk toge!r until pea*es are    
cru%$4  ,mix 9 lemon juice1 pecans &    
c&i$ g+]4 ,fold 9 :ipp$ cream4  ,p\r    
into #c ice cube trays & freeze until   
firm4 ,makes #a qu>ts4      ,m9cemeat   
,fill$ ,cookies      #a cups %ort5+     
cup br[n sug>     cup sug>    #a egg    
#d tablespoons milk    #a teaspoons     
vanilla    #d cups sift$ all-purpose    
fl\r     teaspoon salt     teaspoon soda
    #a ,no4 #b c 7#b cups7 m9cemeat pie 
fill+     cup orange m>malade    ,cream 
%ort5+ & sug>s toge!r until fluffy4 ,add
 egg1 milk1 &  vanilla2 beat well4 ,sift
 dry +r$i5ts toge!r2 add to cream$      
mixture & mix well4 ,wrap d\gh 9 wax$   
pap] & *ill well4 ,roll   ( d\gh at a "t
 on a fl\r$ surface to -in* ?ickness4   
,cut ) a  #b-;in* r\nd cutt]4 ,place    
cookies #a in* ap>t on an ungreas$ bak+ 
%eet4 ,comb9e pie fill+ & m>malade2     

place #a tablespoon ( mixture  on ea*   
cooky4 ,roll  ( d\gh z direct$2 cut )   
#b-;in* cutt] &  cut a small hole 9 c5t]
 ( ea* cooky ) a small cutt]4 ,place ov]
  fill+1 c5t]+ hole2 seal edges by      
press+ ) a =k4 ,bake at  #cge = #aj to  
#ab m9utes4 ,repeat ) rema9+ d\gh &     
fill+4  ,makes #d doz54      ,b]ry      
,squ>es      #a #h-;in* angel cake1 cut 
into -in* squ>es    #a ,no4 #b c 7#b    
cups7 /rawb]ry pie fill+    #a package  
in/ant lemon pudd+ mix    #a cups milk  
#a cup dairy s\r cream    ,put half !   
cake squ>es 9 a #ix#ix#b-;in* pan4      
,spoon pie fill+ ov]  cake2 top ) rema9+
 cake squ>es4 ,comb9e pudd+ mix1 milk & 
s\r cream2 beat until smoo?4 ,spoon ov] 
cake4 ,*ill sev]al h\rs4 ,cut  into     
squ>es4 ,makes #i s]v+s4      ,icy      
,lemon ,s\ffl      #a #c-oz4 package    
lemon-flavor$ gelat9     cup boil+ wat] 
#a ,no4 #b c 7#b cups7 lemon pie fill+  
#c egg :ites1 /iffly beat5    #a cup    
heavy cream1 :ipp$    ,dissolve gelat9 9
 boil+ wat]4 ,beat 9 ! pie fill+ until  

smoo?4  ,cool4 ,fold 9 egg :ites & :ipp$
 cream4 ,p\r into a #a qu>t s\ffl  di%  
or cass]ole4 ,*ill until firm or =      
sev]al h\rs4      ,apple ,fruit ,cake   
cup butt]    #a ,no4 #b c 7#b cups7     
apple pie fill+    #a cup sug>    #b    
cups all-purpose fl\r    #b teaspoons   
soda    #a teaspoon c9namon     teaspoon
 salt     teaspoon nutmeg     teaspoon  
gr\nd cloves    #a cups rais9s    #a    
cups currants    #a cup pecans    #a cup
 mix$ c&i$ fruit    #a cup c&i$ *]ries  
,melt butt] 9 a saucepan2 add apple pie 
fill+ & sug>4 ,cont9ue  heat+1 /irr+    
occasionally until sug> melts2 cool4    
,sift toge!r  dry +r$i5ts4 ,mix rais9s1 
currants1 pecans1 c&i$ fruits &  *]ries 
) dry +r$i5ts4 ,comb9e apple mixture &  
dry  +r$i5ts4 ,p\r into foil-l9$ #i-;in*
 tube pan4 ,bake at #cjj = #ij  m9utes  
or until done4 ,s]ve ) butt] sauce if   
desir$4                                 
,butt] ,sauce       cup butt]     cup   
confection]s' sug>     cup cold wat]    
#a teaspoons corn/>*    #a teaspoon     

vanilla     teaspoon v9eg>    ,cream    
butt]2 gradually add sift$ confection]s'
 sug>1 cream+ until  fluffy4 ,/ir cold  
wat] into corn/>*2 cook & /ir until cle>
 &  ?ick4 ,/ir hot mixture into butt]   
mixture2 add vanilla & v9eg>4  ,s]ve    
w>m4 ,makes ab\t  cup4      ,dess]t     
,pancakes      #b eggs     cup wat]     
#a cups packag$ lay] or p\nd cake mix   
7#a #i-ounce package7    #a ,no4 #b c   
7#b cups7 blueb]ry pie fill+    #c      
tablespoons butt]    #a teaspoon lemon  
juice    #a p9t vanilla ice cream       
,comb9e eggs1 wat] & cake mix4 ,beat    
until smoo?4 ,drop by tablespoons  onto 
a hot greas$ griddle & bake on ea* side4
 ,heat pie fill+1  butt] & lemon juice  
toge!r4 ,spoon fill+ betwe5 & on top (  
/acks ( #d pancakes ea*4 ,keep w>m until
 s]v+ "t4 ,/ir ice cream  to s(t5 &     
spoon ov] pancake /acks4 ,makes #dj #b  
in* pancakes1 or  t5 s]v+s4             
,collector's ,corn]                     
,illu/ration3 decorative bord]     ,use 
*]ry or blueb]ry pie fill+s to top a    

t[]+ angel food cake        fill$ )     
vanilla pudd+4 ,!y're good1 too1 spoon$ 
ov]        br[nies capp$ ) vanilla ice  
cream4     ,spoon pea* pie fill+ into   
well-greas$ muff9 pans ) *opp$          
pecans & a dot ( butt]4 ,top ) a biscuit
 f a roll (        refrig]at$ biscuits &
 bake z direct$ on package4 ,:5 bak$1   
let /& a few m9utes be=e inv]t+ onto a  
s]v+ plate4     ,comb9e a c ( p9eapple  
pie fill+ ) #b cups %r$d$ coconut       
&  teaspoon curry p[d]4 ,heat & s]ve !  
fragrant sauce        ov] *ick5 ) rice4 
,= a really t]rific sauce1 heat toge!r a
 c ea* ( m9cemeat pie        fill+ &    
dra9$ m&>9 oranges4 ,?is is good spoon$ 
ov]        p\nd cake2 sup]b z a sauce   
ov] pe> halves c5t]$ )        scoops (  
ice cream4     ,/rawb]ry fill+ is p]fect
 = val5t9e-%ap$ m]+ue %ells4     ,heat$ 
rais9 pie fill+ adds a glory note to    
ev]y?+ f broil$        ham slices to    
old-fa%ion$ bread pudd+4     ,apple pie 
fill+ is a %elf /&by y won't want to d  
)\t        aft] y h tri$ x1 heat$ )  cup

 honey &  cup butt]1        spoon$      
g5]\sly ov] ,sunday morn+ waffles4      
,!re's no d\bt ab\t x1 ea* c ( fruit pie
 fill+ y op5 is !  wond]ful beg9n+ to a 
:ole new _w ( delightful1 applause-w9n+ 
di%es4 ,try !m & f9d out = y\rself4     
,illu/ration3 decorative bord]          
,! ,pie ,fill+ ,in/itute                
#ccc ,nor? ,mi*igan ,av5ue              
,*icago1 ,ill9ois                       
#fjfja                                  
,transcrib]'s ,notes      --,sil5tly    
correct$ a few typos4    --,reta9$      
publication in=mation f ! pr9t$ edition3
 ?is e,book    is public-doma9 9 !      
c\ntry ( publication4    --,9 ! text    
v]sions only1 text 9 italics is delimit$
 by    und]scores4