,let's cook ,,meat ,recipes y'll l ,holiday ,greet+s f ,,phil',s ,,?riftway ,,m>ket #aah ,n4 ,kill+swor? ,portl&1 ,oregon ,,y\r ,,recipes & :]e to f9d !m ,illu/ration3 ,,y\r ,,recipes & :]e to f9d !m ,beef ,recipes & ,m5us ,bak$ ,beef & ,rice #f ,beef ,*ili ,patties #i ,beef ,pot-,roa/ #aj ,beef ,put-,toge!r #i ,beef ,%ort ,ribs-,rais9 ,sauce #h ,broil$ ,port]h\se or ,sirlo9 ,/eak #f ,corn$ ,beef & ,cabbage #e ,*9ese ,pepp] ,/eak ) ,rice #g ,devil$ ,/eak #g ,family ,meat ,loaf #aj ,leftov]s ,beef ,puff #aa ,leftov] ,treat #aa ,onion ',burg]s #h ,/&+ ,ribs ( ,beef #e ,veal ,recipes & ,m5us ,leftov]s ,ladies' ,aid ,salad #ae ,meat-,potato-,tomato ,cakes #ae ,veal ,croquettes #ae ,paprika ,veal #ad ,p9eapple ,/uff$ ,veal ,birds #ad ,s\r ,cream ,veal ,loaf #ac ,veal ,%\ld] ,roll #ac ,pork ,recipes & ,m5us ,bak$ ,smok$ ,ham-,buffet ,glaze #ah ,b>becu$ ,pork ,*ops #ag ,c&i$ ,ham ,loaf #ai ,gold5 ,fill$ ,pork ,rolls #bb ,leftov]s ,ham-,noodle-,mu%room ,cass]ole #bc ,swiss ,salad #bc ,pork ,*op-,potato ,scallop #ah ,pork ,lo9 ,roa/ #ag ,pork ,t5d]lo9 ,supreme #ai ,smok$ ,ham ,slice-,apricot ,glaze #bb ,lamb ,recipes & ,m5us ,brais$ ,roll$ ,lamb ,%\ld] #be ,broil$ ,lamb ,*ops #be ,fruit$ ,lamb ,*ops #bg ,lamb ,kabobs #bf ,leftov]s ,lamb ,croquettes #bh ,lamb ,pie ) ,cat*up ,biscuits #bh ,%eph]d's ,pie #bh ,leg ( ,lamb-,puffy ,m9t ,pe>s #bf ,ori5tal ,lamb ,/ew #bg ,sausages1 ,cann$ ,meats1 ,etc4 ,*ipp$ ,beef-,potato ,dumpl+s #cj ,*]ry ,meat ,muff9s #cb ,frankfurt] & ,sau]kraut ,pie #bi ,fruit$ ,ham ,rolls #ca ,sausage ,l9ks 9 ,batt] ,pudd+ #bi ,smoky ,sausage-,spaghetti ,sauce #cb ,s\!rn ,sausage ,breakfa/ #cj ,summ] ,salad ,b[l #ca ,v>iety ,meats ,recipes & ,m5us ,he>t ,&al\se #cc ,liv] ,rolls #cc ,smok$ ,tongue ,r>ebit #cd ,sweetbreads-,canadian-,/yle ,bacon-,p9eapple ,grill #cd ,bak$ ,goods ,recipes ,biscuits #dj ,date-,nut ,drops #ci ,homemade ,pa/ry ,mix #dj ,orange-,nut ,cake #ci ,pumpk9 ,pecan ,pie #ch ,s+le ,pie ,cru/ #ch ,s\!rn ,m>ble ,cake #dj ,meat ,buy+ & ,cook+ ,helps ,cuts1 ,cook+ ,me?ods1 ,etc4 #d1 #ab1 #af1 #bd ,/eps 9 ,meat ,cook]y #b-c ,gr\nd ,meat--,its ,_m ,possibilities #bj-ba ,"t-tables--,meat ,cook]y #ce-cg ,publi%$ by ,national ,live ,/ock & ,meat ,bo>d ,home ,economics ,dep>tm5t #djg ,s4 ,de>born ,/41 ,*icago #e1 ,ill4 #aiec-ed ,pr9t$ ,9 ,u4,s4,a4 ,meat ,cook]y ,po9t]s ,roa/s may be season$ be=e1 dur+ or aft] cook+1 s9ce salt p5etrates only to ab\t in*4 ,bon$ & roll$ roa/s require approximately #aj m9utes p] p\nd m cook+ "t ?an roa/s ) ! bone left 94 ,pot-roa/s1 ,swiss /eaks1 8birds10 *ops & o!r cuts cook$ by brais+ %\ld be br[n$ sl[ly 9 ord] to reta9 ! attractive br[n color dur+ cook+4 ,/eaks1 *ops & patties broil$ at mod]ate temp]atures require only "o turn+ dur+ cook+4 ,meat cuts cook$ 9 liquid increase 9 weight & are juici] if !y are all[$ to cool 9 ! cook+ liquid & "u refrig]ation4 ,l[ temp]ature cook]y yields #aj to #cj p] c5t m meat to s]ve4 ,meat t is ov]cook$ %r9ks m1 is less palatable1 less attractive & m difficult to c>ve4 ,se>+ does n seal 9 meat juices b actually increases cook+ losses4 ,turn+ meat occasionally dur+ panbroil+ insures ev5 cook+ ?r\gh\t ! cut4 ,,to ,,roa/ ,illu/ration3 uncaption$ #a4 ,season ) salt & pepp]4 #b4 ,place meat fat side up on rack 9 op5 roa/+ pan4 #c4 ,ins]t meat !rmomet]4 #d4 ,d n add wat]4 ,d n cov]4 ,d n ba/e4 #e4 ,roa/ 9 a sl[ ov5 7#cjj ,f4 = beef1 veal1 lamb1 & smok$ pork2 #cej ,f4 = fre% pork74 #f4 ,roa/ to desir$ degree ( don5ess4 ,,to ,,broil ,illu/ration3 uncaption$ #a4 ,set ov5 regulator = broil+4 #b4 ,place meat #b to #c in*es f heat4 #c4 ,broil until top ( meat is br[n4 #d4 ,season ) salt & pepp]4 #e4 ,turn meat & cook until done4 #f4 ,season & s]ve at once4 ,,to ,,panbroil ,illu/ration3 uncaption$ #a4 ,place meat 9 heavy fry+-pan4 #b4 ,d n add fat4 ,d n add wat]4 ,d n cov]4 #c4 ,cook sl[ly1 turn+ occasionally4 #d4 ,p\r fat f pan z x accumulates4 #e4 ,br[n meat on bo? sides4 #f4 ,season4 ,s]ve at once4 ,,to ,,braise ,illu/ration3 uncaption$ #a4 ,br[n meat on all sides 9 fat 9 heavy ut5sil4 #b4 ,season ) salt & pepp]4 #c4 ,add small am\nt ( liquid1 if necess>y4 #d4 ,cov] tightly4 #e4 ,cook at l[ temp]ature until t5d]4 ,,to ,,cook ,,9 ,,liquid ,/ews--,l>ge ,cuts ,illu/ration3 uncaption$ #a4 ,br[n meat on all sides 9 own fat or l>d1 :5 desirable4 #b4 ,season ) salt & pepp]4 #c4 ,cov] ) liquid1 cov] kettle1 cook bel[ boil+ po9t until t5d]4 #d4 ,add vegetables j long en\gh be=e s]v+ to be cook$4 ,,to ,,panfry ,illu/ration3 uncaption$ #a4 ,br[n meat on bo? sides 9 small am\nt ( fat4 #b4 ,season ) salt & pepp]4 #c4 ,d n cov]4 #d4 ,cook at mod]ate temp]ature until done1 turn+ occasionally4 #e4 ,remove f pan & s]ve at once4 ,meat ,cook]y ,po9t]s ,pot-roa/s1 o!r brais$ di%es & /ews may be conv5i5tly cook$ 9 a mod]ate ov5 7#cjj ,f4 to #cej ,f47 ,meat cubes are br[n$ = a br[n /ew2 br[n+ is omitt$ if a light /ew is pref]r$4 ,a roa/ meat !rmomet] is ins]t$ s ! bulb rea*es ! c5t] ( ! l>ge/ muscle b does n re/ 9 fat or on bone4 ,cook$ meat %\ld be /or$ closely cov]$ 9 ! colde/ "p ( ! refrig]ator4 ,all meat is t5d] if cook$ by ! correct cook]y me?od4 ,/eaks & *ops = broil+ %\ld be cut at lea/ an in* ?ick4 ,panbroil+ is a conv5i5t me?od = cook+ ?9 beef or lamb /eaks1 *ops or patties & smok$ ham slices1 bacon & ,canadian-/yle bacon4 ,roa/s are m easily c>v$ if ! meat is all[$ to 8set0 #bj to #cj m9utes be=e c>v+4 ,= ease 9 c>v+1 h ! back bone loos5$ on beef rib & pork lo9 roa/s be=e cook+4 ,a roa/ meat !rmomet] regi/]s ! int]nal temp]ature or degree ( don5ess ( a roa/4 ,beef ,cuts & ,cook+ ,me?ods ,illu/ration3 ,beef ,blade ,pot-,roa/ ,,roa/3 ,/&+ ribs2 roll$ ribs2 rump 7high quality7 & loaf4 ,,broil3 ,rib1 club1 t5d]lo9 7filet mignon71 ,t-bone1 port]h\se1 sirlo9 & top r\nd /eaks & patties4 ,,panbroil3 ,! same cuts z prep>$ by broil+4 ,cuts cook$ by ?is me?od are cut ?9n] ?an ^? cook$ by broil+4 ,,panfry3 ,?9 rib1 club1 t5d]lo9 7filet mignon71 ,t-bone1 port]h\se & sirlo9 /eaks2 patties & bra9s4 ,,braise3 ,pot-roa/s--arm1 blade1 rump 7bone 9 & boneless72 arm1 blade1 r\nd & flank /eaks2 %ort ribs2 plate2 brisket2 cross cut %anks2 he>t2 kidney2 bra9s & liv]4 ,,cook ,,9 ,,liquid 7,l>ge cuts & /ews73 neck2 %ank2 heel ( r\nd2 plate2 brisket2 %ort ribs2 corn$ beef2 /ew meat2 he>t2 kidney2 tongue2 bra9s & sweetbreads4 ,o!r ,facts ,ab\t ,beef ,! quality & t5d]ness ( beef cuts are ! two factors :i* det]m9e ! cook+ me?od us$ 9 _! prep>ation4 ,t5d] cuts cook$ by roa/+1 broil+ & panbroil+ may be s]v$ r>e1 m$ium or well done4 ,less t5d] cuts cook$ by brais+1 panfry+ or 9 liquid %\ld be cook$ well done4 ,"s beef is m>ket$ z corn$ beef & "s z dri$ beef to provide flavor v>iety4 ,froz5 beef cuts may be /or$ at #j ,f4 or l[]1 #f to #ab mon?s4 ,recipes = ,,beef ,illu/ration3 uncaption$ ,/&+ ,ribs ( ,beef ,illu/ration3 ,/&+ ribs ,,m5u ,,idea ,fruit ,cup ,/&+ ,ribs ( ,beef ,bak$ ,potatoes ,asp>agus ,toss$ ,gre5 ,salad ,hot ,rolls ,butt] or ,m>g>9e ,apple ,pie ,bev]age #b to #c-rib beef /&+ rib roa/ ,salt ,pepp] ,h ! m>ket man remove ! *9e bone to make c>v+ easi]4 ,season4 ,place fat side up on rack 9 op5 roa/+ pan4 ,ins]t meat !rmomet] s ! bulb rea*es ! c5t] ( ! ?icke/ "p1 be+ sure t ! bulb does n re/ 9 fat or on bone4 ,d n add wat]4 ,d n cov]4 ,roa/ 9 sl[ ov5 7#cjj ,f47 to ! desir$ degree ( don5ess4 ,all[ #ah to #bj m9utes p] p\nd = cook+ a r>e roa/2 #bb to #be m9utes = m$ium2 & #bg to #cj m9utes = well-done4 ,corn$ ,beef & ,cabbage ,illu/ration3 ,corn$ beef ,,m5u ,,idea ,corn$ ,beef & ,cabbage ,p>sley$ ,potatoes ,c>rot-,rais9 ,salad ,rye ,rolls ,butt] or ,m>g>9e ,g+]bread ,bev]age #c to #d p\nds corn$ beef ,wat] to cov] #a l>ge head cabbage1 cut 9 w$ges ,cov] corn$ beef ) wat]4 ,cov] closely & br+ to a boil4 ,r$uce heat to simm] & cook sl[ly until t5d]1 all[+ ab\t #a h\r p] p\nd4 ,fifte5 m9utes be=e meat is done add cabbage w$ges & cont9ue cook+ until meat & cabbage are done4 #f to #h s]v+s4 ,broil$ ,port]h\se or ,sirlo9 ,/eak ,illu/ration3 ,port]h\se /eak ,,m5u ,,idea ,broil$ ,port]h\se ,/eak ,fr5* ,fri$ ,potatoes ,gre5 ,beans ,tomato-,onion ,salad ,g>lic ,fr5* ,bread ,butt] or ,m>g>9e ,angel ,food ,cake ,bev]age ,beef port]h\se or sirlo9 /eak1 cut #a to #b in*es ?ick ,salt ,pepp] ,set regulator to broil4 ,place /eak on broil] rack4 ,ins]t broil] pan & rack s ! top ( #a-;in* /eak is #b in*es f ! heat & #b-;in* /eak is #c in*es f ! heat4 ,:5 "o side is br[n$1 season1 turn & f9i% cook+ on ! second side4 ,season4 ,/eaks cut #a in* ?ick require #ah to #bj m9utes = r>e /eak & #bj to #be m9utes = m$ium-done /eak4 ,/eaks cut #b in*es ?ick require #cj to #ce m9utes = r>e /eak & #ce to #de m9utes = m$ium-done /eak4 #a to #b s]v+s may be obta9$ f a #a-;in* port]h\se /eak2 #b to #d s]v+s f a #b-;in* port]h\se /eak2 #c to #f s]v+s f a #a-;in* sirlo9 /eak2 #f to #ab s]v+s f a #b-;in* sirlo9 /eak4 ,bak$ ,beef & ,rice ,illu/ration3 ,gr\nd beef ,,m5u ,,idea ,bak$ ,beef & ,rice ,h>v>d ,beets ,peas ,p]fection ,salad ,hot ,muff9s ,butt] or ,m>g>9e ,s\!rn ,m>ble ,cake ,bev]age #a p\nd gr\nd beef #a cup rice #a small onion1 *opp$ #b tablespoons l>d or dripp+s #a teaspoon salt teaspoon pepp] #a teaspoon paprika #a small bottle olives1 slic$ #b cups tomato juice #a cups boil+ wat] cup grat$ *eese ,cook gr\nd beef1 rice & *opp$ onion 9 dripp+s until lightly br[n$4 ,season4 ,add slic$ olives1 tomato juice & boil+ wat]4 ,place 9 #a-qu>t cass]ole1 cov] & bake 9 a sl[ ov5 7#cjj ,f47 #a h\r4 ,uncov]1 spr9kle ) *eese & cont9ue bak+ ab\t #aj m9utes or until *eese is melt$4 #f s]v+s4 ,*9ese ,pepp] ,/eak ) ,rice ,illu/ration3 ,blade /eak ,,m5u ,,idea ,*9ese ,pepp] ,/eak ,rice ,broccoli ,jelli$ ,p9eapple ,salad ,butt]horns ,butt] or ,m>g>9e ,bo/on ,cream ,pie ,bev]age ,beef arm /eak1 cut #a in* ?ick #b tablespoons l>d or dripp+s #b tablespoons m9c$ onion #a clove g>lic1 m9c$ #b l>ge gre5 pepp]s1 cut into /rips cup cel]y1 slic$ crosswise #b tablespoons *opp$ pimi5to1 if desir$ cup consomme or /ock ,salt ,pepp] #b teaspoons corn/>* #b tablespoons wat] #a teaspoon soy sauce #c cups boil$ rice ,cut /eak into ?9 /rips4 ,br[n meat 9 l>d or dripp+s4 ,add ! onion1 g>lic1 gre5 pepp]s1 cel]y & pimi5to4 ,add consomme or /ock4 ,season ) salt & pepp]4 ,cov] & simm] #bj m9utes4 ,?ick5 ) corn/>* bl5d$ ) wat] & soy sauce4 ,simm] #e m9utes4 ,s]ve hot ) fre%ly boil$ rice4 #d s]v+s4 ,devil$ ,/eak ,illu/ration3 ,arm /eak ,,m5u ,,idea ,devil$ ,/eak ,scallop$ ,potatoes ,asp>agus ,orange-,avocado ,salad ,hot ,biscuits ,butt] or ,m>g>9e ,*ocolate ,*iffon ,pie ,bev]age ,beef ,arm /eak1 cut #a in* ?ick cup fl\r #b tablespoons l>d or dripp+s #a l>ge onion1 slic$ #a teaspoon dry mu/>d teaspoon paprika #a teaspoon salt teaspoon pepp] #c tablespoons v9eg> #a cup hot wat] ,cut /eak into individual s]v+s4 ,dr$ge /eak ) fl\r & br[n bo? sides 9 l>d or dripp+s4 ,place slic$ onion ov] meat4 ,add season+s1 v9eg> & wat]4 ,cov] closely & cook 9 a sl[ ov5 7#cjj ,f47 = ab\t #a h\r or until t5d]4 ,?ick5 ! rema9+ liquid = gravy4 #f s]v+s4 ,onion ',burg]s ,illu/ration3 ,gr\nd beef ,,m5u ,,idea ,onion ',burg]s ,potato ,*ips ,bak$ ,beans ,slic$ ,tomatoes ,buns ,assort$ ,fre% ,fruit ,cookies ,bev]age #a p\nds gr\nd beef #a teaspoon salt teaspoon pepp] #a cups *opp$ onion #b tablespoons butt] or m>g>9e #b teaspoons prep>$ hors]adi% #b teaspoons prep>$ mu/>d teaspoon salt #f split buns ,comb9e gr\nd beef1 salt & pepp]4 ,%ape into #ab ?9 patties4 ,br[n *opp$ onion lightly 9 butt] or m>g>9e1 add hors]adi%1 mu/>d & salt4 ,spread onion mixture ov] #f patties1 top ea* ) a patty & press toge!r4 ,*ill4 ,place patties on broil] rack4 ,ins]t broil] pan all[+ #b in*es betwe5 heat & surface ( meat4 ,broil patties on "o side until br[n1 #h to #aj m9utes4 ,turn & br[n on second side4 ,s]ve on buns1 if desir$4 #f s]v+s4 ,beef ,%ort ,ribs--,rais9 ,sauce ,illu/ration3 ,%ort ribs ,,m5u ,,idea ,beef ,%ort ,ribs ,bak$ ,potatoes ,lima ,beans ,tomato-,onion ,salad ,hot ,biscuits ,butt] or ,m>g>9e ,pea* ,crumb ,pie ,bev]age #c p\nds beef %ort ribs #c tablespoons l>d or dripp+s ,salt ,pepp] #a onion1 qu>t]$ cup br[n sug> #a teaspoon dry mu/>d #a tablespoon fl\r #b tablespoons v9eg> #b tablespoons lemon juice teaspoon grat$ lemon r9d #a bay leaf #a cups wat] cup rais9s ,cut ribs into s]v+ pieces & br[n 9 own fat or a small am\nt ( l>d or dripp+s4 ,p\r (f dripp+s1 season ribs ) salt & pepp]4 ,add qu>t]$ onion4 ,comb9e rema9+ +r$i5ts & br+ to a boil4 ,p\r ov] %ort ribs4 ,cov] closely & cook sl[ly ab\t #b h\rs or until meat is t5d]4 ,?ick5 sauce if desir$4 #f to #h s]v+s4 ,beef ,put-,toge!r ,illu/ration3 ,beef cubes ,,m5u ,,idea ,beef ,put-,toge!r ,/eam$ ,rice ,head ,lettuce ,salad ,h>d ,rolls ,butt] or ,m>g>9e ,rhub>b ,pie ,bev]age #a p\nd boneless beef = /ew1 cut 9 #a-;in* cubes #c tablespoons l>d or dripp+s #a m$ium onion1 slic$ #a gre5 pepp]1 slic$ #a cup dic$ cel]y #a cup dic$ c>rots #a c cond5s$ tomato s\p #a teaspoons salt teaspoon pepp] cup cook$ peas #b cups hot1 cook$ rice ,br[n meat 9 l>d or dripp+s4 ,add onion & gre5 pepp] & cook #e m9utes4 ,add cel]y1 c>rots1 tomato s\p & season+s4 ,cov] & cook sl[ly ab\t #a h\r or until meat & vegetables are done4 ,add cook$ peas & s]ve ov] hot1 cook$ rice4 #d s]v+s4 ,beef ,*ili ,patties ,illu/ration3 ,gr\nd beef patties ,,m5u ,,idea ,beef ,*ili ,patties ,:ipp$ ,potatoes ,lima ,beans ,toss$ ,gre5 ,salad ,rye ,bread ,butt] or ,m>g>9e ,apple ,dumpl+s ,bev]age #a p\nd gr\nd beef #a teaspoon salt teaspoon pepp] #a egg1 beat5 #b tablespoons l>d or dripp+s #b tablespoons *opp$ onion #b tablespoons *opp$ gre5 pepp] #a ,no4 #cjc c tomatoes1 dra9$ #a cup cook$ corn #a teaspoon *ili p[d] #b teaspoons salt ,comb9e gr\nd beef1 salt1 pepp] & egg4 ,%ape into #h small patties & place 9 a bak+ di%4 ,cook onion & gre5 pepp] 9 l>d or dripp+s = #b m9utes4 ,add tomatoes1 corn1 *ili p[d] & salt & p\r ov] meat patties4 ,bake 9 a sl[ ov5 7#cjj ,f47 = #cj m9utes4 #d s]v+s4 ,beef ,pot-,roa/ ,illu/ration3 ,arm pot-roa/ ,,m5u ,,idea ,beef ,pot-,roa/ ,noodles ,peas ,sp9a*-,radi% ,salad ,h>d ,rolls ,butt] or ,m>g>9e ,p9eapple ,upside-,d[n ,cake ,bev]age #c to #d-p\nd beef arm or blade pot-roa/ #b tablespoons fl\r #b teaspoons salt teaspoon pepp] #c tablespoons l>d or dripp+s cup wat] #c cups season$ cook$ noodles #a #ab-ounce package froz5 peas1 cook$ or #a ,no4 #cjc c peas #b tablespoons butt] or m>g>9e ,dr$ge pot-roa/ ) season$ fl\r & br[n 9 l>d or dripp+s4 ,add wat]1 cov] & simm] 9 a sl[ ov5 7#cjj ,f47 or on top ( range #c h\rs or until t5d]4 ,?ick5 cook+ liquid = gravy1 if desir$4 ,comb9e noodles1 peas & butt] or m>g>9e4 ,cook until heat$ ?r\gh4 ,s]ve pot-roa/ on noodles & peas4 #f to #h s]v+s4 ,family ,meat ,loaf ,illu/ration3 ,gr\nd beef & pork ,,m5u ,,idea ,family ,meat ,loaf ,ma%$ ,potatoes ,gre5 ,beans ,tomato-,cucumb] ,salad ,hot ,rolls ,butt] or ,m>g>9e ,lemon ,%]bet ,cookies ,bev]age #b p\nds gr\nd beef #a p\nd gr\nd pork #a cup f9e dry bread crumbs #a cup milk #a tablespoons *opp$ onion #a tablespoon m9c$ p>sley #a egg1 slightly beat5 #a teaspoon salt teaspoon cel]y salt teaspoon pepp] teaspoon gr\nd cloves teaspoon nutmeg #a tablespoon lemon juice #a teaspoon grat$ lemon r9d ,soak bread crumbs 9 milk4 ,comb9e gr\nd beef & pork1 bread crumbs1 onion1 p>sley1 beat5 egg1 season+s1 lemon juice & lemon r9d4 ,mix ?or\ghly4 ,pack 9 a #e #i-;in* loaf pan4 ,bake 9 a mod]ate ov5 7#cej ,f47 = #a h\rs4 #aj to #ab s]v+s4 ,,recipes ,,= ,,beef ,,leftov]s ,beef ,puff #b cups gr\nd cook$ beef #a teaspoon salt teaspoon pepp] #b tablespoons *opp$ p>sley cup mayonnaise #h slices bread ,butt] or m>g>9e1 s(t5$ #c eggs1 slightly beat5 #b cups milk teaspoon salt teaspoon sage ,comb9e meat1 salt1 pepp]1 p>sley & mayonnaise4 ,spread #d slices bread ) butt] or m>g>9e1 cov] ) meat mixture & top ) slice ( bread4 ,place s&wi*es 9 greas$ %all[ cass]ole di%4 ,comb9e eggs1 milk1 salt & sage & mix well4 ,p\r ov] s&wi*es & let /& 9 refrig]ator at lea/ an h\r be=e bak+4 ,bake 9 a mod]ate ov5 7#cej ,f47 ab\t #de m9utes or until br[n & puff$4 #d s]v+s4 ,leftov] ,treat #b cups dic$ cook$ beef #a tablespoon m9c$ onion #a tablespoon m9c$ gre5 pepp] ,i tablespoon l>d or dripp+s #a cup gravy or m$ium :ite sauce #a teaspoon salt teaspoon pepp] teaspoon *ili p[d] #a tablespoon *ili sauce #a cups cook$ rice #c tablespoons grat$ %>p *$d> *eese #a egg1 slightly beat5 cup cru%$ corn flakes ,cook meat1 onion & gre5 pepp] 9 l>d or dripp+s until lightly br[n$4 ,add gravy or :ite sauce1 salt1 pepp]1 *ili p[d] & *ili sauce4 ,comb9e rice1 grat$ *eese & egg1 mix+ ?or\ghly4 ,alt]nate lay]s ( rice & meat 9 a #a-qu>t greas$ bak+ di%4 ,spr9kle ) corn flakes4 ,bake 9 a mod]ate ov5 7#cej ,f47 = #cj m9utes4 #f s]v+s4 ,veal ,cuts & ,cook+ ,me?ods ,illu/ration3 ,veal ,cutlets ,,roa/3 ,ribs2 arm & blade roa/s2 roll$ & cu%ion-/yle %\ld]2 cr[n roa/2 lo92 rump2 leg2 brea/ & loaf4 ,,broil3 ,liv]2 kidneys2 sweetbreads & bra9s4 ,veal /eaks1 *ops & patties are be/ cook$ by brais+ or panfry+ s9ce ^! two me?ods supply fat :i* is lack+ 9 veal because x comes f a "y animal4 ,,panbroil3 ,veal /eaks1 *ops & patties are n panbroil$ = ! same reason t !y are n broil$4 ,,panfry3 ,arm & blade /eaks2 rib & lo9 *ops2 kidney *ops2 sirlo9 /eak2 r\nd /eak 7cutlets72 city *ick52 mock *ick5 legs2 patties2 liv]2 kidney2 sweetbreads & bra9s4 ,,braise3 ,arm & blade /eaks2 rib & lo9 *ops2 kidney *ops2 brea/2 riblets2 sirlo9 /eak2 r\nd /eak 7cutlets72 heel ( r\nd pot-roa/2 h9d %ank2 city *ick52 mock *ick5 legs2 cubes2 patties2 he>t2 kidneys2 bra9s & sweetbreads4 ,,cook ,,9 ,,liquid3 ,riblets2 %ank2 heel ( r\nd2 /ew meat2 he>t2 kidneys2 tongue2 bra9s & sweetbreads4 ,o!r ,facts ,ab\t ,veal ,! mild appeal+ flavor ( veal is br\ght out by prop] cook]y4 ,s9ce veal comes f a "y animal &1 consequ5tly1 lacks fat1 x is (t5 desirable to place bacon or salt pork slices ov] veal roa/s be=e cook+4 ,all veal is cook$ well done4 ,froz5 veal cuts may be /or$ at #j ,f4 or l[]1 #f to #i mon?s4 ,recipes = ,,veal ,illu/ration3 ,recipes = ,,veal ,veal ,%\ld] ,roll ,illu/ration3 ,roll$ %\ld] roa/ ,,m5u ,,idea ,veal ,%\ld] ,roll ,:ipp$ ,potatoes ,h>v>d ,beets ,orange-,grapefruit ,salad ,corn ,bread ,butt] or ,m>g>9e ,butt]scot* ,pie ,bev]age #c to #d-p\nd veal %\ld] roll ,salt ,pepp] #d to #f slices bacon1 if desir$ ,season ! roa/ ) salt & pepp]4 ,place on rack 9 op5 roa/+ pan4 ,ins]t a meat !rmomet] s ! bulb rea*es ! c5t] ( ! roa/4 ,place bacon slices on roa/4 ,d n add wat]4 ,d n cov]4 ,roa/ 9 sl[ ov5 7#cjj ,f47 until ! meat !rmomet] regi/]s #agj ,f4 or ab\t #b h\rs4 ,all[ ab\t #dj m9utes p] p\nd = roa/+4 ,s\r ,cream ,veal ,loaf ,illu/ration3 ,gr\nd veal & pork ,,m5u ,,idea ,s\r ,cream ,veal ,loaf ,au ,grat9 ,potatoes ,broccoli ,orange-,c>rot ,salad ,p>k]h\se ,rolls ,butt] or ,m>g>9e ,*]ry ,cobbl] ,bev]age #a p\nds gr\nd veal p\nd gr\nd pork #b tablespoons m9c$ onion #b c>rots1 gr\nd #a teaspoons salt teaspoon pepp] cup s\r cream ,fl\r ,comb9e all +r$i5ts & mix ?or\ghly4 ,pack into a #e #i-;in* loaf pan & bake 9 a mod]ate ov5 7#cej ,f47 #a h\rs4 ,?ick5 dripp+s = gravy1 all[+ #b tablespoons fl\r = ea* cup ( dripp+s4 #f to #h s]v+s4 ,p9eapple ,/uff$ ,veal ,birds ,illu/ration3 ,r\nd /eak cut = ,birds ,,m5u ,,idea ,veal ,birds ,p>sley$ ,potatoes ,asp>agus ,apricot-,*eese ,salad ,muff9s ,butt] or ,m>g>9e ,lemon ,cream ,pie ,bev]age #b veal r\nd /eaks1 cut in* ?ick cup cru%$ p9eapple cup melt$ butt] or m>g>9e #a teaspoon salt teaspoon sage #b cups s(t bread crumbs #c tablespoons l>d or dripp+s ,salt ,pepp] cup wat] ,remove bone f /eaks & cut z %[n 9 illu/ration4 ,dra9 ! cru%$ p9eapple ?or\ghly4 ,add ! p9eapple1 melt$ butt] or m>g>9e1 salt & sage to ! bread crumbs4 ,mix well4 ,place a spoonful ( ! p9eapple /uff+ on ea* piece ( veal1 roll & fa/5 ) wood5 picks4 ,br[n ! rolls sl[ly 9 l>d or dripp+s4 ,season ) salt & pepp]4 ,add wat]1 cov] & simm] = #de m9utes or until t5d]4 #f s]v+s4 ,paprika ,veal ,illu/ration3 ,%\ld] cubes ,,m5u ,,idea ,paprika ,veal ,bak$ ,potatoes ,brussels ,spr\ts ,cabbage ,salad ,fr5* ,bread ,butt] or ,m>g>9e ,*]ry ,torte ,bev]age #a p\nds veal %\ld]1 cut into #a in* cubes #c tablespoons l>d or bacon dripp+s #a teaspoon salt teaspoon pepp] teaspoon paprika cup wat] ,paprika ,sauce ,br[n veal cubes 9 l>d or dripp+s4 ,season4 ,add wat]1 cov] closely & cook sl[ly #cj m9utes4 ,cov] ) ,paprika ,sauce & cont9ue cook+ sl[ly #cj m9utes m or until meat is t5d]4 #d to #f s]v+s4 ,paprika ,sauce cup butt] or m>g>9e cup fl\r #b cups milk ,paprika ,salt ,pepp] ,melt butt] or m>g>9e1 add fl\r & mix well4 ,add milk gradually & cook1 /irr+ con/antly until ?ick5$4 ,add paprika to color & salt & pepp] to ta/e4 ,,recipes ,,= ,,veal ,,leftov]s ,ladies' ,aid ,salad #d cups dic$ cook$ veal #a cup salt$ almonds #a ,no4 #cjc c p9eapple *unks #b cups dic$ cel]y #b h>d-cook$ eggs1 dic$ ,mayonnaise ,lettuce ,cups ,cut almonds l5g?wise into qu>t]s4 ,dra9 p9eapple4 ,comb9e veal1 p9eapple1 cel]y & eggs4 ,*ill ?or\ghly4 ,j be=e s]v+ add almonds & en\gh mayonnaise to moi/5 +r$i5ts4 ,mix lightly & s]ve 9 lettuce cups4 #h s]v+s4 ,veal ,croquettes #b cups gr\nd cook$ veal #a cup ma%$ cook$ peas teaspoon salt teaspoon pepp] #b teaspoons grat$ onion cup f9e dry bread crumbs #a egg1 slightly beat5 ,l>d = deep fat fry+ ,comb9e gr\nd veal1 peas1 salt1 pepp] & onion4 ,%ape into croquettes4 ,roll 9 bread crumbs1 dip 9 egg & aga9 9 bread crumbs4 ,fry 9 deep hot l>d 7#cfj ,f47 #a to #b m9utes or until br[n4 ,dra94 #f s]v+s4 ,meat-,potato-,tomato ,cakes #b cups gr\nd1 cook$ beef1 veal1 pork or lamb #b cups ma%$ potatoes #b eggs #b tablespoons m9c$ onion #b tablespoons f9ely *opp$ cel]y cup tomato juice #a teaspoon salt teaspoon pepp] #h slices tomato1 cut in* ?ick #b tablespoons melt$ butt] or m>g>9e ,comb9e gr\nd meat1 ma%$ potatoes1 eggs1 onion1 cel]y1 tomato juice & season+s4 ,mix well & %ape into #h patties4 ,place patties 9 greas$ bak+ pan4 ,top ea* pattie ) a tomato slice4 ,bru% tomato slices ) melt$ butt] or m>g>9e4 ,bake 9 a mod]ate ov5 7#cej ,f47 = #cj m9utes4 #f to #h s]v+s4 ,pork ,cuts & ,cook+ ,me?ods ,illu/ration3 ,bak$ ,half ,ham ,,roa/3 ,roll$ & cu%ion-/yle %\ld]2 cr[n roa/2 blade lo92 lo9 7c5t] cut72 sirlo9 7bone 972 boneless sirlo92 ,bo/on butt2 fre% or smok$ picnic2 fre% or smok$ ham2 smok$ %\ld] butt2 t5d]lo92 sp>]ibs2 pork loaf & ham loaf4 ,,broil3 ,smok$ ham slices2 bacon & ,canadian-/yle bacon4 ,*ops1 /eaks1 patties & ,fr5*$ t5d]lo9 are be/ cook$ by brais+ or panfry+1 s9ce ^! me?ods assure meat t is well done1 t5d] & juicy ?r\gh\t by ! "t x is br[n$ on ! outside4 ,,panbroil3 ,smok$ ham slices2 bacon & ,canadian /yle bacon4 ,*ops1 /eaks1 patties & ,fr5*$ t5d]lo9 are n panbroil$ = ! same reason t !y are n broil$4 ,,panfry3 ,%\ld] /eaks2 rib & lo9 *ops2 patties2 ,fr5*$ t5d]lo92 smok$ ham slices2 bacon2 ,canadian-/yle bacon & liv]4 ,,braise3 ,%\ld] /eaks2 rib & lo9 *ops2 t5d]lo92 sp>]ibs2 hocks2 patties2 cubes2 liv]2 he>ts & kidneys4 ,,cook ,,9 ,,liquid3 ,sp>]ibs2 hocks2 smok$ ham2 picnic2 %\ld] butt & %ank2 he>t & kidneys4 ,o!r ,facts ,ab\t ,pork ,= t5d]ness & appetite appeal1 all pork %\ld be cook$ well done4 ,cuts m>ket$ z cur$ meats are hams1 bacon1 ,canadian-/yle bacon1 %\ld] butts & hocks4 ,froz5 fre% pork may be /or$ at #j ,f4 or l[]1 #c to #f mon?s2 freez+ is n recomm5d$ = smok$ pork4 ,recipes = ,,pork ,illu/ration3 ,recipes = ,,pork ,pork ,lo9 ,roa/ ,illu/ration3 ,lo9 roa/ ,,m5u ,,idea ,pork ,lo9 ,roa/ ,ov5 ,br[n$ ,potatoes ,broccoli ,mold$ ,cranb]ry ,salad ,corn ,/icks ,butt] or ,m>g>9e ,pumpk9-,pecan ,pie ,bev]age #c to #e-p\nd pork lo9 roa/ ,salt & pepp] ,h backbone remov$ f lo94 ,season4 ,place fat side up on rack 9 op5 roa/+ pan4 ,ins]t meat !rmomet] s bulb rea*es c5t] ( ?icke/ "p4 ,be c>eful t !rmomet] does n re/ 9 fat or on bone4 ,d n add wat]4 ,d n cov]4 ,roa/ 9 mod]ate ov5 7#cej ,f47 until meat !rmomet] regi/]s #ahe ,f4 ,all[ ab\t #ce to #dj m9utes p] p\nd = roa/+4 ,gold5 ,fill$ ,pork ,rolls ,illu/ration3 ,arm /eak ,,m5u ,,idea ,gold5 ,fill$ ,pork ,rolls ,acorn ,squa% ,gre5 ,beans ,waldorf ,salad ,clov]leaf ,rolls ,butt] or ,m>g>9e ,spice ,lay] ,cake ,bev]age #h pork arm /eaks1 cut in* ?ick ,salt ,pepp] #a ,no4 #cjc c cream-/yle corn #a teaspoons salt #b eggs1 beat5 #c tablespoons melt$ butt] or m>g>9e cup *opp$ gre5 pepp] #b tablespoons *opp$ onion #d cups s(t bread crumbs teaspoon dry basil teaspoon sage ,remove bones f pork /eaks4 ,season ) salt & pepp]4 ,comb9e rema9+ +r$i5ts1 mix lightly & spread on /eaks4 ,roll ea* /eak l a jelly roll & tie or fa/5 ) a skew]4 ,place rolls 9 a bak+ di% & bake 9 a mod]ate ov5 7#cej ,f47 = #a h\r4 #h s]v+s4 ,pork ,*op-,potato ,scallop ,illu/ration3 ,lo9 *ops ,,m5u ,,idea ,pork ,*op-,potato ,scallop ,corn on ! ,cob ,sp9a*-,radi% ,salad ,h>d ,rolls ,butt] or ,m>g>9e ,blueb]ry ,pie ,bev]age #f pork rib1 lo9 or %\ld] *ops1 cut to #a in* ?ick ,salt & pepp] #b cups co>sely grat$ peel$ potatoes #b tablespoons grat$ onion #b tablespoons fl\r #a teaspoons salt teaspoon pepp] #a cups milk ,br[n *ops 9 fry+-pan4 ,season ) salt & pepp]4 ,comb9e rema9+ +r$i5ts 9 ord] giv5 & arrange 9 a %all[ bak+ di%4 ,place *ops on potato mixture4 ,bake 9 a mod]ate ov5 7#cej ,f47 = #a h\r or until done4 #f s]v+s4 ,bak$ ,smok$ ,ham--,buffet ,glaze ,illu/ration3 ,smok$ ham ,,m5u ,,idea ,bak$ ,ham-,buffet ,glaze ,corn ,pudd+ ,gre5 ,beans ,jelli$ ,fruit ,salad ,assort$ ,hot ,rolls ,butt] or ,m>g>9e ,banana ,cake ,bev]age #ab-ad p\nd smok$ ham ,buffet ,glaze ,place ham1 fat side up1 on rack 9 op5 roa/+ pan4 ,ins]t meat !rmomet] s ! bulb rea*es ! c5t] ( ! ?icke/ "p4 ,be c>eful t ! bulb does n re/ 9 fat or on bone4 ,d n add wat]4 ,d n cov]4 ,roa/ 9 a sl[ ov5 7#cjj ,f47 until ! meat !rmomet] regi/]s #afj ,f4 ,all[ #ah to #bj m9utes p] p\nd = roa/+4 ,remove r9d1 *ill & glaze4 ,buffet ,glaze #a tablespoons gelat9e #a cups wat] #b b\illon cubes1 if desir$ teaspoon salt #a teaspoon sug> cup cream ,gre5 pepp] /rips #a small bottle /uff$ olives ,h ham *ill$4 ,place fat side up = glaz+4 ,soak gelat9e 9 cup cold wat]4 ,heat rema9+ wat] & dissolve b\illon cubes 9 x4 ,/ra94 ,add gelat9e & /ir until dissolv$4 ,add salt & sug>4 ,cool4 ,res]ve ( mixture & add cream to rema9+ mixture4 ,j be=e cream mixture beg9s to congeal p\r ?9 lay] ov] surface ( ham4 ,*ill until firm4 ,cont9ue ?is process keep+ cream glaze at cold p\r+ consi/5cy until x is all us$4 ,keep a pan ( hot wat] & "o ( ice wat] conv5i5t 9 ord] to control ! consi/5cy ( ! gelat9e mixtures4 ,arrange design ( slic$ olives & pepp] /rips on glaz$ surface & cov] ) res]v$ transp>5t glaze 9 ! same fa%ion z ! :ite glaze 0 appli$4 ,*ill4 ,s]ve z a cold meat4 ,pork ,t5d]lo9 ,supreme ,illu/ration3 ,t5d]lo9--patties 7c5t]7 ,,m5u ,,idea ,pork ,t5d]lo9 ,supreme ,ma%$ ,potatoes ,gre5 ,beans ,cabbage ,salad ,h>d ,rolls ,butt] or ,m>g>9e ,apple ,pie ,bev]age #ab slices bacon #f pork t5d]lo9 patties ,salt ,pepp] #f slices tomato1 cut in* ?ick #f slices onion1 cut in* ?ick ,prep>e ea* s]v+ z foll[s3 ,cross #b slices bacon1 place t5d]lo9 pattie on ! c5t]1 spr9kle ) salt & pepp]4 ,place a slice ( tomato on ! pattie1 season1 & top ) a slice ( onion4 ,season4 ,br+ bacon ends up ov] onion slice & fa/5 ) a wood5 pick4 ,place 9 a bak+ pan1 cov] & bake #cj m9utes 9 a mod]ate ov5 7#cej ,f47 ,remove cov] & cont9ue bak+ #cj m9utes long]4 #f s]v+s4 ,c&i$ ,ham ,loaf ,illu/ration3 ,gr\nd ham & beef ,,m5u ,,idea ,c&i$ ,ham ,loaf ,ma%$ ,sweet ,potatoes ,peas ,c9namon ,apple ,salad ,clov]leaf ,rolls ,butt] or ,m>g>9e ,lemon ,fluff ,pie ,bev]age #b p\nds gr\nd ham #a p\nd gr\nd beef #b cups :ole :eat bread crumbs #a cup milk #b eggs1 slightly beat5 #a teaspoon dry mu/>d teaspoon salt cup br[n sug> teaspoon gr\nd cloves ,soak bread crumbs 9 milk4 ,add eggs4 ,comb9e gr\nd ham1 gr\nd beef1 mu/>d1 salt & bread mixture4 ,mix well4 ,mix toge!r br[n sug> & cloves & spread 9 bottom ( #e #i-;in* loaf pan4 ,pack mixture 9 pan1 bake 9 mod]ate ov5 7#cej ,f47 = #a h\rs4 ,turn upside d[n to s]ve4 #aj to #ab s]v+s4 ,v]satile ,gr\nd ,meat ,works ,m5u ,magic ,illu/ration3 uncaption$ ,illu/ration3 uncaption$ ,illu/ration3 uncaption$ ,illu/ration3 uncaption$ ,illu/ration3 uncaption$ ,illu/ration3 uncaption$ ,gr\nd meat is ! basis = a great v>iety ( popul> di%es4 ,x's a top favorite1 f savory sausage patties = a he>ty breakfa/ to a glamor\s meat loaf = a fe/ive d9n] p>ty4 ,:atev] ! m5u1 ! economy1 simplicity ( prep>ation & v]satility 9 s]v+ expla9 ! univ]sal appeal ( gr\nd meat to homemak]s4 ,gr\nd beef1 veal1 pork or lamb1 or a comb9ation ( ^!1 provides a meat di% = e ta/e4 ,) ! meat z ! f\ndation ( ! recipe1 o!r +r$i5ts are (t5 add$ to introduce flavor v>iety4 ,,season+s ,,to ,,*oose4 ,basic proportions = ! m common season+s are #a teaspoon salt1 teaspoon pepp] & #b to #d tablespoons *opp$ onion = ea* p\nd ( meat4 ,sage1 ?yme1 m>joram1 cay5ne pepp]1 cel]y salt1 ,*ili p[d]1 curry p[d]1 paprika1 mu/>d1 cloves & nutmeg are "s ( ! commonly us$ h]bs & spices4 ,:5 exp]im5t+ ) new comb9ations1 x is advisable to use ^! season+s cauti\sly until ! proportions :i* h ! greate/ flavor appeal are discov]$4 ,a good rule to foll[ is teaspoon p] p\nd ( gr\nd meat = ! /rong] season+s1 teaspoon p] p\nd ( gr\nd meat = ! m mild season+s4 ,,o!r ,,+r$i5ts ,,to ,,add4 ,toa/$ or pla9 enri*$ :ite1 :ole :eat or rye bread2 crack] crumbs2 & roll$ oats1 rice or o!r c]eals may be comb9$ ) ! gr\nd meat4 ,grat$ or ma%$ potatoes or c>rots1 peas1 & grat$ apple are also occasional +r$i5ts4 ,! proportion ( ^! foods add$ to ! gr\nd meat may v>y b %\ld be kept relatively small = ! be/ meat flavor4 ,en\gh liquid--milk1 wat]1 vegetable juices1 s\p /ock1 cann$ or cook$ tomatoes1 tomato cat*up--w be ne$$ to moi/5 ! mixture1 & egg is necess>y to hold ! +r$i5ts toge!r4 ,,ways ,,to ,,s]ve4 ,meat loaves & meat balls are p]haps ! mo/ usual ways 9 :i* gr\nd meat mixtures are s]v$4 ,to add v>iety1 ! meat mixture may be bak$ 9 l>ge or individual r+ molds1 muff9 pans1 or 9 v>i\s %apes = individual loaves4 ,potatoes1 gre5 pepp]s1 onions1 egg plant & squa% are a few ( ! vegetables t l5d !mselves to a meat /uff+4 ,gr\nd meat & vegetable comb9ations are (t5 prep>$ z fritt]s4 ,gr\nd meat mixtures 7pr9cipally meat ) h]bs or spices = season+7 appe> on ! m5u z meat patties2 meat sauces = mac>oni1 spaghetti1 noodles & rice2 meat drum/icks2 fill+s = meat pies or t>ts2 topp+s = meat %ortcakes1 & z favorite cass]ole di%es4 ,illu/ration3 uncaption$ ,illu/ration3 uncaption$ ,illu/ration3 uncaption$ ,illu/ration3 uncaption$ ,illu/ration3 uncaption$ ,illu/ration3 uncaption$ ,b>becu$ ,pork ,*ops ,illu/ration3 ,rib ,*ops ,,m5u ,,idea ,b>becu$ ,pork ,*ops ,butt]$ ,rice ,broccoli ,cucumb] ,salad ,corn ,meal ,muff9s ,butt] or ,m>g>9e ,jelly ,roll ,bev]age #f pork rib or lo9 *ops1 cut #a in* ?ick #a teaspoon salt teaspoon pepp] #b tablespoons fl\r #b tablespoons prep>$ mu/>d cup *opp$ onion teaspoon gr\nd cloves #b tablespoons ,worce/]%ire sauce #a cup juice f apple1 pea*1 bread & butt] or sweet pickles #a cup cat*up ,br[n *ops 9 fry+-pan4 ,season ) salt & pepp]4 ,mix fl\r & mu/>d to make a smoo? pa/e4 ,add rema9+ +r$i5ts & bl5d well4 ,p\r mixture ov] *ops1 cov] closely & cook sl[ly = #a h\r4 #f s]v+s4 ,smok$ ,ham ,slice--,apricot ,glaze ,illu/ration3 ,smok$ ham slice ,,m5u ,,idea ,ham ,slice-,apricot ,glaze ,ma%$ ,potatoes ,asp>agus ,lettuce-,tomato ,salad ,hot ,biscuits ,butt] or ,m>g>9e ,ice ,cream ,br[nies ,bev]age ,smok$ ham slice1 cut #a in* ?ick #a ,no4 #cjc c apricot halves teaspoon gr\nd cloves teaspoon allspice teaspoon c9namon ,dra9 apricots & save juice4 ,set regulator to broil4 ,place ham slice on broil] rack & ins]t broil] rack & pan s ! top surface ( ! meat is #b to #c in*es f ! heat4 ,spr9kle ) spices & broil until nicely br[n$1 ab\t #aj m9utes1 ba/+ occasionally ) apricot juice4 ,turn1 spr9kle ham ) rema9+ spices1 cont9ue broil+1 ba/+ ) apricot juice until done1 ab\t #aj m9utes4 ,five m9utes be=e ham slice is done1 arrange apricot halves1 cut surface d[n1 on ham & cont9ue broil+ until ham is done & apricots are lightly br[n$4 ,spoon ba/+ liquid ov] ham & apricots be=e s]v+4 #d to #f s]v+s4 ,,recipes ,,= ,,pork ,,leftov]s ,ham-,noodle-,mu%room ,cass]ole #b cups cub$ cook$ ham #a #h-ounce package broad noodles ,wat] #a #c-ounce c mu%rooms #c tablespoons butt] or m>g>9e cup enri*$ fl\r #b cups milk 7or milk & mu%room liquid7 teaspoon salt teaspoon pepp] #a tablespoon *opp$ pimi5to #a tablespoon *opp$ p>sley1 if desir$ ,cook noodles 9 boil+ salt$ wat] until t5d]4 ,dra94 ,cook mu%rooms 9 butt] or m>g>9e until lightly br[n$4 ,remove mu%rooms1 add fl\r & mix well4 ,add milk gradually & cook1 /irr+ con/antly until ?ick5$4 ,add salt1 pepp]1 pimi5to1 p>sley & ham4 ,arrange ! cook$ noodles 9 a greas$ #a-qu>t cass]ole4 ,add ham mixture1 arrange mu%rooms on top4 ,bake 9 a mod]ate ov5 7#cej ,f47 = #de m9utes4 #f to #h s]v+s4 ,swiss ,salad #b cups cub$ cook$ pork #a cup cook$ peas cup ,fr5* dress+ cup dic$ cel]y cup walnut meats1 brok5 #f lettuce leaves ,paprika ,mayonnaise #b h>d-cook$ eggs #f /uff$ olives ,m>9ate meat & peas 9 ,fr5* dress+ & *ill4 ,add cel]y & nuts & arrange on lettuce leaves4 ,spr9kle ) paprika & dot ) mayonnaise4 ,cut ea* egg into #f slices4 ,remove egg yolk f egg slices4 ,arrange ! :ite r+s ar\nd ! salad4 ,cut ea* olive into #d slices4 ,ov]lap #b olive slices inside ea* r+ ( egg :ite4 ,press ! egg yolks ?r\gh a sieve & spr9kle ov] ! salad4 #d to #f s]v+s4 ,lamb ,cuts & ,cook+ ,me?ods ,illu/ration3 ,lamb ,%\ld] ,*ops ,,roa/3 ,roll$ & cu%ion-/yle %\ld]2 cr[n roa/2 lo9 roa/2 boneless sirlo92 leg2 brea/ & loaf4 ,,broil3 ,%\ld]1 rib1 lo9 & ,engli% *ops2 /eaks2 patties2 liv] & kidneys4 ,,panbroil3 ,! same cuts z prep>$ by broil+4 ,cuts cook$ by ?is me?od are cut ?9n] ?an ^? cook$ by broil+4 ,,panfry3 ,%\ld] *ops2 rib & lo9 *ops2 /eaks2 patties2 liv] & kidneys4 ,,braise3 ,%\ld] *ops2 brea/2 riblets2 /eaks2 neck slices2 %anks & cubes4 ,,cook ,,9 ,,liquid3 ,neck2 riblets2 %anks2 /ew meat2 he>ts & kidneys4 ,o!r ,facts ,ab\t ,lamb ,lamb comes f a "y animal & practically all cuts may be cook$ by roa/+1 broil+ or panbroil+4 ,^! cuts may be s]v$ m$ium or well done4 ,lamb neck1 %anks & brea/s %\ld be brais$ or cook$ 9 liquid until well done4 ,! 8fell0 or pap]-l cov]+1 %\ld n be remov$ f ! leg ( lamb because ! leg1 ) 8fell0 on1 w roa/ 9 less "t1 hold its %ape bett] & be juici]2 ! 8fell0 is remov$ f *ops & /eaks4 ,lamb1 at its be/1 %\ld be s]v$ hot or cold 444 nev] lukew>m4 ,froz5 lamb cuts may be /or$ at #j ,f4 or l[]1 #f to #i mon?s4 ,recipes = ,,lamb ,illu/ration3 ,recipes = ,,lamb ,broil$ ,lamb ,*ops ,illu/ration3 ,lo9 *ops ,,m5u ,,idea ,broil$ ,lamb ,*ops ,o',bri5 ,potatoes ,m9t$ ,c>rots ,fruit ,salad ,fan ,tan ,rolls ,butt] or ,m>g>9e ,*]ry ,pie ,bev]age #f lamb rib1 lo9 or %\ld] *ops1 cut #a to #b in*es ?ick ,salt ,pepp] ,set regulator to broil4 ,place *ops on broil] rack4 ,ins]t broil] pan & rack s ! top ( #a-;in* *ops is #b in*es f ! heat & #b-;in* *ops is #c in*es f ! heat4 ,:5 "o side is br[n$1 season1 turn & f9i% cook+ on ! second side4 ,season4 ,*ops cut #a in* ?ick require #aj to #ab m9utes4 ,*ops cut #b in*es require #bj to #bb m9utes4 #f s]v+s4 ,brais$ ,boil$ ,lamb ,%\ld] ,illu/ration3 ,roll$ %\ld] ,,m5u ,,idea ,brais$ ,lamb ,%\ld] ,p>sley$ ,potatoes ,cream$ ,peas ,p]fection ,salad ,p>k]h\se ,rolls ,butt] or ,m>g>9e ,orange-,nut ,cake ,bev]age #c to #d-p\nd roll$ lamb %\ld] #a teaspoon gr\nd g+] #a teaspoon dry mu/>d teaspoon gr\nd cloves #a teaspoons salt #c tablespoons fl\r #b tablespoons melt$ l>d or dripp+s cup wat] ,comb9e g+]1 dry mu/>d1 cloves1 salt & fl\r4 ,dr$ge lamb %\ld] ) season$ fl\r1 sav+ rema9+ mixture4 ,br[n sl[ly on all sides 9 l>d or dripp+s4 ,add wat]4 ,cov] closely & cook sl[ly until meat is done1 all[+ #dj to #de m9utes p] p\nd1 or ab\t #c h\rs4 ,?ick5 dripp+s ) rema9+ fl\r mixture = gravy4 ,lamb ,kabobs ,illu/ration3 ,lamb cubes ,,m5u ,,idea ,lamb ,kabobs ,vegetables ,en ,bro*ette ,ma%$ ,potatoes ,p]fection ,salad ,h>d ,rolls ,butt] or ,m>g>9e ,deep ,di% ,apple ,pie ,bev]age #b p\nds boneless lamb %\ld]1 cut 9 #a in* cubes cup salad oil #b tablespoons v9eg> #b tablespoons lemon juice #a teaspoon dry mu/>d teaspoon ?yme teaspoon salt teaspoon pepp] cup *opp$ onion #d tomatoes #b m$ium gre5 pepp]s #a c small :ole onions ,bl5d salad oil1 v9eg>1 lemon juice1 season+s & *opp$ onion 9 b[l4 ,add lamb cubes1 let /& sev]al h\rs1 or ov] night1 9 ! refrig]ator4 ,dra94 ,?read cubes ( lamb on #h skew]s4 ,qu>t] tomatoes1 cut gre5 pepp]s 9 #a-;in* squ>es4 ,?read tomato w$ges1 gre5 pepp] squ>es & :ole onions on #h rema9+ skew]s4 ,bru% ) m>9at+ mixture4 ,place lamb kabobs on rack 9 broil] pan4 ,broil #c in*es f heat = #ab m9utes4 ,turn4 ,place vegetable kabobs on broil] rack4 ,broil additional #aj to #ab m9utes or until meat & vegetables are done4 #f s]v+s4 ,leg ( ,lamb--,puffy ,m9t ,pe>s ,illu/ration3 ,fr5*$ leg ,,m5u ,leg ( ,lamb ,br[n$ ,potatoes ,peas ,puffy ,m9t ,pe>s ,sp9a*-,radi% ,salad ,corn ,/icks ,butt] or ,m>g>9e ,lemon ,refrig]ator ,cake ,bev]age #e to #f-p\nd leg ( lamb ,salt & pepp] ,puffy ,m9t ,pe>s ,d n h ! fell remov$ f ! leg ( lamb4 ,season4 ,place sk9 side d[n on rack 9 op5 roa/+ pan4 ,ins]t meat !rmomet] s ! bulb rea*es ! c5t] ( ! ?icke/ "p ( ! leg1 be+ sure ! bulb does n re/ 9 fat or on bone4 ,d n add wat]4 ,d n cov]4 ,roa/ 9 a sl[ ov5 7#cjj ,f47 ab\t #b to #c h\rs or until done4 ,! meat !rmomet] w regi/] #age ,f4 = m$ium done2 #ahj ,f4 = well-done lamb4 ,all[ #cj to #ce m9utes p] p\nd = roa/+4 ,s]ve ) ,puffy ,m9t ,pe>s4 ,puffy ,m9t ,pe>s #a ,no4 #b c ,b>tlett pe>s #a #c-ounce pkg4 cream *eese cup m9t jelly ,dra9 pe>s & place 9 bak+ di%1 cut side up4 ,place a spoonful ( cream *eese 9 c5t] ( ea* pe> half4 ,place 9 ov5 or "u broil] long en\gh = cream *eese to be lightly br[n$4 ,spoon m9t jelly ar\nd *eese on pe>s4 ,s]ve hot ) lamb4 ,fruit$ ,lamb ,*ops ,illu/ration3 ,*ops 7arm & blade7 ,,m5u ,,idea ,fruit$ ,lamb ,*ops ,au ,grat9 ,potatoes ,lima ,beans ,mold$ ,lime ,salad ,butt] or ,m>g>9e ,cream ,puffs ,bev]age #d lamb arm or blade *ops1 cut to #a in* ?ick #b tablespoons fl\r #a teaspoon salt teaspoon pepp] #b tablespoons l>d or dripp+s #a cup dri$ apricots #a cup pitt$ prunes cup wat] ,dr$ge lamb *ops ) season$ fl\r & br[n 9 l>d or dripp+s4 ,add apricots1 prunes & wat]4 ,cov] closely & cook sl[ly #de m9utes to #a h\r or until *ops are t5d]4 #d s]v+s4 ,ori5tal ,lamb ,/ew ,illu/ration3 ,lamb = /ew ,,m5u ,,idea ,ori5tal ,lamb ,/ew ,gre5 ,beans ,boil$ ,onions ,orange-,prune ,salad ,h>d ,rolls ,butt] or ,m>g>9e ,almond ,cookies ,bev]age #b p\nds boneless lamb = /ew1 cut 9 #a-;in* cubes #b tablespoons l>d or dripp+s #b tablespoons *opp$ onion #a ,no4 #b c tomatoes #a tablespoon curry or *ili p[d] #c tablespoons fl\r cup wat] #h ripe or gre5 olives teaspoon lemon juice ,salt #c cups cook$ rice ,br[n lamb 9 l>d or dripp+s4 ,p\r (f dripp+s4 ,add onion1 tomatoes & curry or *ili p[d]4 ,cov] closely & cook sl[ly = #a h\rs or until meat is t5d]4 ,?ick5 /ew ) fl\r add$ to cup wat]4 ,j be=e s]v+1 add *opp$ olives1 lemon juice & salt to ta/e4 ,s]ve on hot rice4 #f to #h s]v+s4 ,,recipes ,,= ,,lamb ,,leftov]s ,%eph]d's ,pie #b cups dic$ cook$ lamb #a cup *opp$ cel]y #a ,no4 #cjc c kidney beans #a cup dic$ cook$ c>rots #a teaspoon ,worce/]%ire sauce teaspoon salt #a cups ?9 gravy1 or #a cups wat] & #a b\illon cube #c cups well-season$ ma%$ potatoes ,comb9e cook$ lamb1 cel]y1 kidney beans1 c>rots1 ,worce/]%ire sauce1 salt & gravy or wat] to :i* b\illon cube has be5 add$4 ,p\r into a l-qu>t cass]ole4 ,spoon ma%$ potatoes to =m a bord] on meat mixture4 ,bake 9 a mod]ate ov5 7#cej ,f47 #be to #cj m9utes1 or until ma%$ potatoes are lightly br[n$4 #d s]v+s4 ,lamb ,pie ) ,cat*up ,biscuits #b cups *opp$ cook$ lamb #b tablespoons l>d or dripp+s #b tablespoons grat$ onion cup cann$ tomatoes #a teaspoon salt teaspoon pepp] #a ,no4 #cjc c lima beans1 dra9$ #b tablespoons butt] or m>g>9e1 melt$ #a ,recipe ,biscuits 7see p4 #dj7 cup cat*up ,br[n lamb lightly 9 l>d or dripp+s4 ,add onion1 tomatoes1 season+s1 lima beans & butt] or m>g>9e4 ,p\r into #a-qu>t cass]ole4 ,make biscuit d\gh4 ,roll d\gh -in* ?ick1 spread ) cat*up & roll z jelly roll4 ,cut into #a-;in* slices & place cut side d[n ov] hot meat mixture4 ,bake 9 a hot ov5 7#dbe ,f47 #be to #cj m9utes1 or until biscuits are done4 #f s]v+s4 ,lamb ,croquettes #b cups gr\nd cook$ lamb cup *opp$ walnuts cup ma%$ cook$ c>rots #a teaspoon onion juice #a teaspoon lemon juice teaspoon cay5ne pepp] #a teaspoons salt #a cup ?ick :ite sauce #a egg1 slightly beat5 #b tablespoons milk cup f9e bread crumbs ,l>d = deep-fat fry+ ,comb9e lamb1 walnuts1 c>rots1 onion & lemon juice1 cay5ne pepp]1 salt & :ite sauce4 ,%ape into croquettes & *ill4 ,comb9e beat5 egg & milk4 ,roll croquettes 9 bread crumbs1 dip 9 egg & milk & aga9 9 bread crumbs4 ,fry 9 deep hot l>d 7#cfj ,f47 #b to #c m9utes1 or until light br[n4 ,dra94 #d to #f s]v+s4 ,recipes = ,,sausages1 ,,ready-,,to-,,s]ve ,,& ,,cann$ ,,meats ,illu/ration3 ,recipes = ,,sausages1 ,,ready-,,to-,,s]ve ,,& ,,cann$ ,,meats ,sausage ,l9ks ,9 ,batt] ,pudd+ ,illu/ration3 ,sausage ,l9ks ,9 ,batt] ,pudd+ ,,m5u ,,idea ,fruit ,juice ,sausage ,l9ks 9 ,batt] ,pudd+ ,gre5 ,beans ,/uff$ ,tomato ,salad ,/rawb]ry ,sundae ,angel ,food ,cake ,bev]age #a p\nd sausage l9ks #b cups milk #a teaspoon salt cup corn meal #d eggs ,heat milk 9 d\ble boil]4 ,add salt & corn meal4 ,/ir con/antly & cook #aj to #ae m9utes1 or until ?ick5$4 ,cool slightly4 ,beat eggs & add to mixture4 ,p\r mixture into a well-greas$ #b-qu>t bak+ di%1 & place sausage l9ks on top4 ,bake 9 a mod]ate ov5 7#cej ,f47 = #dj to #de m9utes4 #d s]v+s4 ,frankfurt] & ,sau]kraut ,pie ,illu/ration3 ,frankfurt] & ,sau]kraut ,pie ,,m5u ,frankfurt] & ,sau]kraut ,pie ,tomato-,onion ,salad ,h>d ,rolls ,butt] or ,m>g>9e ,bak$ ,cu/>d ,bev]age #h frankfurt]s1 cut 9 half crosswise #c cups season$ ma%$ potatoes #b teaspoons m9c$ onion #a ,no4 #b c sau]kraut teaspoon dill se$ ,comb9e season$ ma%$ potatoes & onion & l9e bottom & sides ( a greas$ bak+ di% ) mixture4 ,fill c5t] ) sau]kraut & spr9kle ) dill se$4 ,arrange frankfurt]s 9 p9:eel fa%ion on top ( sau]kraut4 ,bake 9 a mod]ate ov5 7#cej ,f47 = #bj m9utes4 #d to #f s]v+s4 ,*ipp$ ,beef ,potato ,dumpl+s ,illu/ration3 ,*ipp$ ,beef ,potato ,dumpl+s ,,m5u ,*ipp$ ,beef ,potato ,dumpl+s ,broccoli ,p]fection ,salad ,h>d ,rolls ,butt] or ,m>g>9e ,daffodil ,cake ,bev]age p\nd *ipp$ beef cup l>d or dripp+s cup fl\r #a #ac-ounce c evaporat$ milk #a cups potato wat] teaspoon ,worce/]%ire sauce ,pepp] ,potato ,dumpl+s ,br[n *ipp$ beef lightly 9 l>d or dripp+s4 ,bl5d 9 fl\r & gradually /ir 9 evaporat$ milk1 potato wat] & ,worce/]%ire sauce4 ,cook until ?ick5$1 /irr+ con/antly4 ,season ) pepp]4 ,s]ve ov] potato dumpl+s4 #f to #h s]v+s4 ,potato ,dumpl+s #d m$ium potatoes1 boil$ cup sift$ enri*$ fl\r teaspoon bak+ p[d] #a teaspoon salt teaspoon pepp] #b tablespoons grat$ onion cup dry bread crumbs #a teaspoons melt$ butt] or m>g>9e #a egg1 slightly beat5 #c qu>ts boil+ wat] teaspoon salt ,rice potatoes4 ,sift toge!r fl\r1 bak+ p[d]1 salt1 & pepp]4 ,comb9e ric$ potatoes1 fl\r mixture1 onion1 bread crumbs1 butt] or m>g>9e & egg4 ,mix well4 ,%ape into #ab small balls & dr$ge lightly ) fl\r4 ,*ill4 ,drop dumpl+s into boil+ salt$ wat]4 ,cov] & boil = #ae m9utes4 ,s\!rn ,sausage ,breakfa/ ,illu/ration3 ,s\!rn ,sausage ,breakfa/ ,,m5u ,orange ,juice ,s\!rn ,sausage ,breakfa/ ,scrambl$ ,eggs ,hot ,biscuits ,butt] or ,m>g>9e ,honey or ,syrup ,bev]age #a p\nd bulk pork sausage cup currants #c cups boil+ wat] teaspoon salt cup corn meal ,fl\r ,add currants to boil+ wat]4 ,cook #e m9utes4 ,add salt & corn meal1 /irr+ con/antly4 ,cook until ?ick5$4 ,p\r mu% into greas$ #e #i-;in* loaf pan4 ,*ill4 ,%ape sausage into #f patties4 ,br[n patties sl[ly4 ,p\r (f dripp+s4 ,cov]1 cont9ue cook+ sl[ly #bj m9utes4 ,slice mu% in* ?ick4 ,dr$ge slices 9 fl\r & br[n 9 sausage dripp+s4 #d s]v+s4 ,summ] ,salad ,b[l ,illu/ration3 ,summ] ,salad ,b[l ,,m5u ,,idea ,cel]y ,s\p ,summ] ,salad ,b[l ,potato ,*ips ,reli%es ,fr5* ,bread ,butt] or ,m>g>9e ,*ocolate ,cake ,bev]age p\nd summ] sausage1 cut 9 /rips p\nd bologna1 cut 9 /rips #a m$ium-size head lettuce #a tablespoon *opp$ onion #b tablespoons crumbl$ blue *eese #e slices bacon1 *opp$ cup bacon dripp+s cup v9eg> teaspoon ,worce/]%ire sauce ,break lettuce into pieces4 ,add summ] sausage1 bologna1 onion & blue *eese4 ,cook bacon until crisp1 dra9 & save dripp+s4 ,mix bacon ) o!r +r$i5ts4 ,add v9eg> & ,worce/]%ire sauce to cup dripp+s1 heat & p\r ov] salad j be=e s]v+4 ,toss lightly4 #d to #f s]v+s4 ,fruit$ ,ham ,rolls ,illu/ration3 ,fruit$ ,ham ,rolls ,,m5u ,fruit$ ,ham ,rolls ,potato ,balls ,asp>agus ,c>rot-,rais9 ,salad ,h>d ,rolls ,butt] or ,m>g>9e ,*ocolate ,pudd+ ,bev]age #h slices 8boil$0 ham1 cut in* ?ick #a cup *opp$1 dri$ apricots #c tablespoons butt] or m>g>9e #c tablespoons fl\r #a cup milk #a cups cook$ rice teaspoon nutmeg ,soak apricots until s(t4 ,make a cream sauce z foll[s3 melt butt] or m>g>9e1 add fl\r1 /irr+ until bl5d$4 ,add milk1 cook1 /irr+ con/antly1 until ?ick5$4 ,add apricots1 rice & nutmeg to cream sauce2 mix well4 ,place ab\t cup ( rice mixture on ea* ham slice1 roll l jelly roll4 ,fa/5 ) wood5 picks4 ,place rolls 9 bak+ di%1 bake 9 mod]ate ov5 7#cej ,f47 #bj m9utes or until heat$ ?r\gh4 #h s]v+s4 ,smoky ,sausage ,spaghetti ,sauce ,illu/ration3 ,smoky ,sausage ,spaghetti ,sauce ,m5u ,smoky ,sausage ,spaghetti ,sauce ,mix$ ,vegetable ,salad ,g>lic ,fr5* ,bread ,butt] or ,m>g>9e ,ice ,cream ,bev]age #a p\nd smok$ sausage l9ks #c tablespoons l>d or dripp+s cup m9c$ onion #a gre5 pepp]1 cut 9 ?9 /rips p\nd fre% mu%rooms or #a small c mu%rooms #ab /uff$ olives1 slic$ teaspoon g>lic salt #a #h-ounce c tomato sauce #a ,no4 #b c tomatoes #a #h-ounce package spaghetti ,grat$ ,p>mesan *eese1 if desir$ ,slice sausage l9ks diagonally 9 -in* pieces4 ,cook sausage1 onion1 gre5 pepp] & mu%rooms 9 l>d or dripp+s until lightly br[n$4 ,add olives1 g>lic salt1 tomato sauce & tomatoes4 ,simm] at lea/ #b h\rs4 ,cook spaghetti 9 boil+ salt$ wat] until t5d]4 ,r9se & dra94 ,s]ve sauce ov] spaghetti & spr9kle ) grat$ ,p>mesan *eese1 if desir$4 #d to #f s]v+s4 ,*]ry ,meat ,muff9s ,illu/ration3 ,*]ry ,meat ,muff9s ,,m5u ,,idea ,*]ry ,meat ,muff9s ,bak$ ,potatoes ,asp>agus ,head ,lettuce ,salad ,h>d ,rolls ,butt] or ,m>g>9e ,lemon ,*iffon ,cake ,bev]age #a #ab-ounce c lun*eon meat1 gr\nd #a cup s(t bread crumbs #a egg1 well beat5 #b tablespoons br[n sug> #a teaspoon prep>$ mu/>d ,comb9e +r$i5ts 9 ord] giv51 mix ?or\ghly4 ,pack mixture into m$ium-size muff9 pans1 fill+ ea* full4 ,bake 9 sl[ ov5 7#cjj ,f47 = #cj to #de m9utes4 ,s]ve ) ,*]ry ,sauce4 #c to #d s]v+s4 ,*]ry ,sauce #a tablespoon corn/>* cup sug> #a cup *]ry juice #a cup pitt$ r$ *]ries ,comb9e corn/>*1 sug> & *]ry juice4 ,cook ov] l[ heat1 /irr+ con/antly until ?ick & cle>4 ,add *]ries & s]ve hot ov] meat muff9s4 ,recipes = ,,v>iety ,,meats ,illu/ration3 ,recipes = ,,v>iety ,,meats ,he>t ,&al\se ,illu/ration3 ,he>t ,&al\se ,,m5u ,,idea ,he>t ,&al\se ,rice & ,peas ,toss$ ,gre5 ,salad ,salt ,/icks ,butt] or ,m>g>9e ,lemon ,*iffon ,pie ,bev]age #a p\nd beef or veal he>t #a cup wat] #a teaspoon salt #a ,no4 #a c cond5s$ tomato s\p p\nd *$d> *eese1 grat$ #a tablespoon ,worce/]%ire sauce cup fl\r cup milk #b cups hot cook$ rice #a ,no4 #cjc c or #a #ab-ounce package froz5 peas1 cook$ ,wa% he>t & remove h>d p>ts4 ,cut 9 -in* cubes4 ,add wat] & salt4 ,cov] closely1 cook sl[ly #a h\rs4 ,add tomato s\p1 *eese & ,worce/]%ire sauce4 ,cont9ue cook+ until *eese is melt$4 ,make a pa/e ( fl\r & milk & ?ick5 he>t mixture4 ,s]ve ov] rice & peas4 #f s]v+s4 ,liv] ,rolls ,illu/ration3 ,liv] ,rolls ,,m5u ,,idea ,liv] ,rolls ,fri$ ,potatoes & ,onions ,/uff$ ,tomato ,salad ,fr5* ,bread ,butt] or ,m>g>9e ,p9eapple-,m9t ,sundae ,*ocolate ,br[nies ,bev]age #f slices beef or pork liv]1 cut -in* ?ick #a teaspoon salt teaspoon pepp] teaspoon ?yme #f pork sausage l9ks #a tablespoon l>d #a cup tomato sauce ,trim membrane f liv]1 spr9kle ) season+s4 ,roll ea* slice ) a sausage l9k 9 c5t]2 fa/5 ) a wood5 pick4 ,br[n sl[ly 9 l>d1 p\r (f dripp+s4 ,add tomato sauce4 ,cov]1 simm] #cj to #de m9utes or until t5d]4 #f s]v+s4 ,smok$ ,tongue ,r>ebit ,illu/ration3 ,smok$ ,tongue ,r>ebit ,,m5u ,,idea ,smok$ ,tongue ,r>ebit ,boil$ ,rice ,butt]$ ,peas ,cucumb]-,onion ,salad ,h>d ,rolls ,butt] or ,m>g>9e ,s\!rn ,m>ble ,cake ,bev]age #aj to #ab slices cook$ smok$ tongue or #a #i-ounce c smok$ tongue #b tablespoons butt] or m>g>9e #b tablespoons fl\r teaspoon paprika teaspoon dry mu/>d #a cup milk #a cup grat$ *$d> *eese teaspoon ,worce/]%ire sauce ,cut tongue into ?9 /rips1 ab\t #c in*es long4 ,melt butt] or m>g>9e4 ,/ir 9 fl\r1 paprika & mu/>d4 ,add milk1 cook1 /irr+ con/antly until ?ick5$4 ,add *eese & cook v sl[ly until melt$4 ,add ,worce/]%ire sauce & fold 9 tongue pieces4 ,s]ve ov] rice1 if desir$4 #d to #f s]v+s4 ,sweetbreads--,canadian-,/yle ,bacon--,p9eapple ,grill ,illu/ration3 ,sweetbread ,grill ,,m5u ,,idea ,sweetbread ,grill ,ma%$ ,potatoes ,gre5 ,beans ,tomato-,cucumb] ,salad ,clov]leaf ,rolls ,butt] or ,m>g>9e ,*ocolate ,fudge ,cake ,bev]age #a p\nd sweetbreads #a qu>t wat] #a teaspoon salt #a tablespoon v9eg> or lemon juice #f slices ,canadian-/yle bacon cut -in* ?ick #f p9eapple slices #b tablespoons butt] or m>g>9e1 melt$ ,wa% sweetbreads4 ,add wat]1 salt & v9eg> or lemon juice4 ,simm] #bj m9utes4 ,dra94 ,remove membrane & divide sweetbreads into #f s]v+s4 ,place ,canadian-/yle bacon slices & p9eapple on broil] rack4 ,ins]t broil] pan & rack s ! surface ( ! meat & p9eapple is ab\t #c in*es f ! heat4 ,broil #d m9utes1 turn meat & p9eapple4 ,arrange a slice ( ,canadian-/yle bacon on ea* p9eapple slice & top ) sweetbreads4 ,bru% sweetbreads ) butt] or m>g>9e4 ,cont9ue broil+ #c to #d m9utes or until lightly br[n$4 #f s]v+s4 ,"t-,table = ,roa/+ ,,roa/ ,weight ,ov5 ,int]ior ,approximate ,p\nds ,temp]ature ,temp]ature ,:5 ,"t ,p] ,con/ant ,remov$ ,f ,ov5 ,p\nd ,degrees ,f4 ,degrees ,f4 ,m9utes ,,beef ,/&+ ribs #f-h #cjj #adj #ah-bj #afj #bb-be #agj #bg-cj ,/&+ rib 7t rib7 #b #cjj #adj #cc #afj #de #agj #ej ,roll$ rib #e-g #cjj #adj #cb #afj #ch #agj #dh ,/&+ rump 7high #e-g #cjj #aej-agj #be-cj quality7 ,roll$ rump 7high #d-f #cjj #aej-agj #be-cj quality7 ,,pork--,,fre% ,lo9--,c5t] #c-e #cej #ahe #ce-dj ,half #e-g #ahe #dj-de ,ends #b-c #ahe #de-ej ,picnic %\ld] #d-f #cej #ahe #cj-ce ,bon$ & roll$ #c-e #cej #ahe #dj-de ,cu%ion-/yle #c-e #cej #ahe #ce-dj ,bo/on butt #d-f #cej #ahe #de-ej ,fre% ham1 :ole #aj-ab #cej #ahe #cj-ce ,,pork--,,smok$ ,ham#a--,:ole #aj-ad #cjj #afj #ah-bj ,half #e-g #cjj #afj #bb-be ,butt #c-d #cjj #afj #dj-de ,%\ld] butt #b-d #cjj #agj #ce ,picnic %\ld] #e-g #cjj #agj #ce ,,lamb ,leg #e-h #cjj #age-ahj #cj-ce ,%\ld] 7bone 97 #d-f #cjj #age-ahj #cj-ce ,roll$ #c-e #cjj #age-ahj #dj-de ,cu%ion-/yle #c-e #cjj #age-ahj #cj-ce ,,veal ,leg #e-h #cjj #agj #be-ce ,lo9 #d-f #cjj #agj #cj-ce ,rib 7rack7 #c-e #cjj #agj #cj-ce ,%\ld] 7bone 97 #e-h #cjj #agj #be-ce ,roll$ #d-f #cjj #agj #dj-de #a;,hams n[ on m>ket :i* require %ort] cook+ p]iod due to me?od ( process+ ,"t-,table = ,broil+#b ,approximate ,total ,cook+ ,"t ,,cut ,weight ,r>e ,m$ium ,p\nds ,m9utes ,m9utes ,,beef ,*uck /eak--#a in* #b #bd #cj #a in*es #d #dj #de ,rib /eak--#a in* #a #ae #bj #a in*es #b #be #cj #b in*es #b #ce #de ,club /eak--#a in* #a #ae #bj #a in*es #a #be #cj #b in*es #a #ce #de ,sirlo9 /eak--#a in* #c #bj #be #a in*es #d #cj #ce #b in*es #e #dj #de ,port]h\se /eak--#a in* #b #bj #be #a in*es #b #cj #ce #b in*es #c #dj #de ,gr\nd beef patties #a in* ?ick by #c #d ounces #ae #be in*es ,,lamb ,%\ld] *ops--#a in* #c ounces ,lamb *ops #ab are n s]v$ r>e #a in*es #f ounces #ah #b in*es #aj ounces #bb ,rib ,*ops--#a in* #b ounces #ab #a in*es #d ounces #ah #b in*es #e ounces #bb ,lo9 *ops--#a in* #c ounces #ab #a in*es #e ounces #ah #b in*es #f ounces #bb ,gr\nd lamb patties #a in* by #c in*es #d ounces #ah ,,pork ,ham slice--t5d]$ in* -#a ,ham always #aj-ab cook$ well done #a in* #a-b #af-bj ,canadian-/yle bacon in* slices #f-h in* slices #h-aj ,bacon #d-e #b,?is "t-table is bas$ on broil+ at a mod]ate temp]ature 7#cej ,f474 ,r>e /eaks are broil$ to an int]nal temp]ature ( #adj ,f42 m$ium to #afj ,f4 ,lamb *ops are broil$ to #agj ,f4 ,ham is cook$ well done4 ,! "t = broil+ bacon is influ5c$ by p]sonal pref]5ce z to crispness4 ,"t-,table = ,brais+ ,,cut ,av]age ,weight or ,approximate ,?ickness ,total ,cook+ ,"t ,,beef ,pot-,roa/ #c-e p\nds #c-d h\rs ,swiss /eak #a-b in*es #b-c h\rs ,fricassee #b in* cubes #a-b h\rs ,beef birds in* 7 #b 94 #d 947 #a-b h\rs ,%ort ribs ,pieces 7#b 94 #b 94 #a-b h\rs #d 947 ,r\nd /eak in* #de-fj m9utes ,/uff$ /eak - in* #a h\rs ,,pork ,*ops -#a in*es #de-fj m9utes ,sp>]ibs #b-c p\nds #a h\rs ,t5d]lo9 ,:ole -#a p\nd #de-fj m9utes ,fillets in* #cj m9utes ,%\ld] /eak in* #de-fj m9utes ,,lamb ,brea/--/uff$ #b-c p\nds #a-b h\rs ,brea/--roll$ #a-b p\nds #a-b h\rs ,neck slices in* #a h\r ,%anks p\nd ea* #a-a h\rs ,%\ld] *ops #a in* #de-fj m9utes ,,veal ,brea/--/uff$ #c-d p\nds #a-b h\rs ,brea/--roll$ #b-c p\nds #a-b h\rs ,birds in* 7 #b 94 #d 947 #de-fj m9utes ,*ops - in* #de-fj m9utes ,/eak or cutlets - in* #de-fj m9utes ,%\ld] *ops - in* #de-fj m9utes ,%\ld] cubes #a-b in*es #de-fj m9utes ,"t-,table = ,cook+ 9 ,liquid ,,cut ,av]age ,approximate ,approximate ,weight ,"t ,p] ,total ,p\nds ,p\nd ,cook+ ,"t ,m9utes ,h\rs ,smok$ ham 7old /yle & c\ntry cur$7 ,l>ge #ab-ad #bj ,small #aj-ab #be ,half #f-h #cj ,smok$ ham 7t5d]$7 ,%ank or butt half #e-h #bj-be ,smok$ picnic %\ld] #d-h #de ,fre% or corn$ beef #d-f #dj-ej ,beef = /ew #b-c ,veal = /ew #b-c ,lamb = /ew #a-b ,recipes = ,,bak$ ,,goods ,illu/ration3 ,recipes = ,,bak$ ,,goods ,pumpk9 ,pecan ,pie #a unbak$ #i-;in* pie cru/ 7,see recipe bel[47 #c tablespoons sug> teaspoon salt #a teaspoon c9namon teaspoon gr\nd g+] teaspoon nutmeg #a ,no4 #cjc c or #b cups cann$ pumpk9 cup br[n sug> #b eggs1 beat5 #a cup evaporat$ milk cup wat] ,mix sug>1 salt & spices well4 ,comb9e pumpk91 br[n sug>1 eggs & spice mixture4 ,scald evaporat$ milk & wat]4 ,add scald$ milk1 /irr+ until ev5ly bl5d$4 ,p\r into unbak$ pie cru/ & bake 9 a hot ov5 7#dbe ,f47 #dj m9utes4 ,spr9kle ) ,pecan ,topp+4 ,return to ov5 & bake #aj m9utes long] or until pie is glaz$4 ,pecan ,topp+ #b tablespoons butt] or m>g>9e cup br[n sug> #a tablespoon grat$ orange r9d cup :ole pecans ,comb9e butt] or m>g>9e1 br[n sug>1 grat$ orange r9d & :ole pecans4 ,s+le ,pie ,cru/ 7#h or #i-;in* ,s+le ,pie ,cru/7 #a cup sift$ enri*$ fl\r teaspoon salt #d to #f tablespoons l>d #b to #d tablespoons cold wat] ,add salt to fl\r4 ,cut l>d into fl\r until crumbs are ab\t size ( small peas4 ,add cold wat]1 a little at a "t1 mix+ quickly & ev5ly ?r\gh fl\r ) a =k until d\gh j holds 9 a ball4 ,use z little wat] z possible4 ,roll to ab\t in* 9 ?ickness4 ,l9e pie pan4 ,bake accord+ to directions 9 recipe4 ,= bak$ cru/ prick bottom ( %ell ) a =k be=e bak+4 ,bake 9 hot ov5 7#dej ,f47 #h to #aj m9utes4 ,orange-,nut ,cake #a cup rais9s #a l>ge orange #a cups sift$ enri*$ fl\r #a teaspoon bak+ soda teaspoon salt cup l>d #a cup sug> #b eggs cup s\r milk cup *opp$ walnuts ,l9e two #h-;in* cake pans ) wax$ pap]4 ,gr9d rais9s & se$$ orange ) f9e blade ( food gr9d]4 ,sift fl\r1 bak+ soda & salt toge!r4 ,cream l>d ) sug> until light & fluffy4 ,add eggs1 "o at a "t1 beat+ well aft] ea* addition4 ,add fl\r mixture alt]nately ) s\r milk1 mix+ ?or\ghly aft] ea* addition4 ,add rais9s1 oranges & *opp$ nuts4 ,p\r batt] into pans & bake 9 a mod]ate ov5 7#cge ,f47 = #cj m9utes4 ,cool & fro/ ) ,uncook$ ,p5u*e ,fro/+4 ,uncook$ ,p5u*e ,fro/+ cup butt] or m>g>9e #f tablespoons br[n sug> #b cups sift$ confection]s' sug> #c tablespoons cream or top milk #a teaspoon vanilla ,cream butt] or m>g>9e ) br[n sug> until light & fluffy4 ,add confection]s' sug> & cont9ue cream+4 ,add cream & vanilla & beat until fro/+ is light & fluffy4 ,date-,nut ,drops #a cups sift$ enri*$ fl\r teaspoon bak+ soda teaspoon bak+ p[d] teaspoon salt #a teaspoon c9namon teaspoon gr\nd cloves cup l>d #a cup br[n sug> cup milk #a egg p\nd pitt$ dates1 *opp$ cup *opp$ walnuts ,sift toge!r #a cups fl\r1 bak+ soda1 bak+ p[d]1 salt1 c9namon & cloves4 ,mix rema9+ cup fl\r ) *opp$ dates4 ,cream l>d ) br[n sug> until light & fluffy4 ,add egg & mix well4 ,add sift$ dry +r$i5ts alt]nately ) milk to cream$ mixture4 ,/ir 9 fl\r$ dates & nuts4 ,drop by teaspoonfuls on greas$ cooky %eets4 ,bake 9 a mod]ate ov5 7#cge ,f47 = #aj to #ae m9utes4 ,yield3 #c doz54 ,biscuits #b cups sift$ enri*$ fl\r #a tablespoon bak+ p[d] teaspoon salt #d to #f tablespoons l>d to cup milk ,sift toge!r fl\r1 bak+ p[d] & salt4 ,cut 9 l>d until mixture has f9e ev5 crumb4 ,add en\gh milk to make a s(t d\gh4 ,turn onto a lightly fl\r$ surface & knead g5tly = m9ute4 ,pat or roll in* ?ick & cut ) a m$ium-siz$ biscuit cutt]1 dipp$ 9 fl\r4 ,place on bak+ %eet & bake 9 a hot ov5 7#dej ,f47 = #ab to #ae m9utes4 ,yield3 #aj to #ab biscuits4 ,homemade ,pa/ry ,mix #g cups sift$ enri*$ fl\r #d teaspoons salt #a cups l>d = s(t :eat fl\r or #b cups = h>d :eat fl\r ,add salt to fl\r4 ,cut l>d into fl\r & salt ) a =k or pa/ry bl5d] until ! crumbs are ab\t ! size ( small peas4 ,cov]1 /ore 9 refrig]ator until ready to use4 ,mixture w keep at lea/ a mon? 9 refrig]ator4 ,yield3 #h s+le pie cru/s4 ,= s+le pie cru/1 add #b to #d tablespoons cold wat] to #a cups ,homemade ,pa/ry ,mix1 & = d\ble pie cru/ #d to #f tablespoons cold wat] to #b cups ,homemade ,pa/ry ,mix4 ,s\!rn ,m>ble ,cake #b cups sift$ enri*$ fl\r #b teaspoons bak+ p[d] teaspoon salt cup l>d #a cup sug> #b eggs1 beat5 cup milk #a teaspoon vanilla #a teaspoon c9namon teaspoon cloves teaspoon nutmeg #b tablespoons molasses ,sift fl\r1 bak+ p[d] & salt toge!r4 ,cream l>d ) sug> until light & fluffy4 ,add beat5 eggs4 ,add sift$ dry +r$i5ts alt]nately ) milk4 ,add vanilla4 ,divide batt] into #b p>ts1 add+ spices & molasses to #a "p4 ,spoon light & d>k mixtures alt]nately into a greas$ #e #i-;in* loaf pan4 ,bake 9 a mod]ate ov5 7#cej ,f47 #ej to #fj m9utes4 ,transcrib]'s ,notes --,sil5tly correct$ a few typos4 --,reta9$ publication in=mation f ! pr9t$ edition3 ?is e,book is public-doma9 9 ! c\ntry ( publication4 --,9 ! text v]sions only1 text 9 italics is delimit$ by und]scores4