,illu/ration3 ,,rabbit ,,en ,,cass]ole ,,h[ ,,to ,,cook ,,9 ,,cass]ole ,,di%es ,,by ,,m>ion ,,h>ris ,,neil1 ,m4,c4,a4 ,=m]ly ,cook]y ,editor1 #8,! ,ladies' ,home ,j\rnal'2 ,au?or ( #8,c&ies & ,bonbons & ,h[ to ,make ,!m'2 #8,cann+1 ,pres]v+1 & ,pickl+'2 #8,! ,?rift ,cook ,book'2 #8,salads1 ,s&wi*es1 & ,*af+-,di% ,recipes'2 etc4 ,,london3 #ch ,soho ,squ>e1 ,w4 #a ,w4 ,r4 ,,*amb]s1 ,,limit$ ,,ed9burgh3 #cci ,high ,/reet ,,notes ,9 place ( 8:ole pepp]s0 read 8pepp]corns40 ,9 place ( 8okra0 read 8cann$ okra or dic$ vegetable m>r[40 ,9 place ( 8squabs0 read 8pigeons40 ,9 place ( 8corn-/>*0 read 8corn-fl\r40 ,9 place ( 8pumpk90 read 8cann$ pumpk940 ,9 place ( 8/r+-beans0 read 8,fr5* beans40 ,pr9t$ 9 ,great ,brita94 ,w4 ,r4 ,,*amb]s1 ,,ltd41 ,,london & ,,ed9burgh4 ---------------------------------------- -------------------------------- ,,cont5ts ,,page ,,h[ ,,to ,,cook ,,9 ,,cass]ole ,,di%es #i ,,s\p ,,recipes #ag ,,fi% ,,recipes #cj ,,p\ltry ,,& ,,game ,,recipes #dd ,,meat ,,recipes #ed ,,cold ,,meat ,,recipes #gj ,,vegetable ,,recipes #gi ,,salad ,,recipes #ie ,,pudd+ ,,recipes #ajc ,,invalid ,,recipes #abg ,,*eese ,,recipes #acg ,,egg ,,recipes #adg ,,sauce ,,recipes #aei ,,cake ,,& ,,bread ,,recipes #agj ,,pickle ,,recipes #aha ,,pres]ve ,,recipes #aic ,,miscellane\s ,,recipes #bjb ,,index #bab ,,illu/rations ,,page ,,rabbit ,,en ,,cass]ole ,frontispiece ,,s\p ,,en ,,m>mite #ag ,,haddock ,,& ,,mac>oni #cb ,,lob/] ,,newburg #dj ,,rag\t ,,( ,,duck #da ,,veal ,,& ,,ham ,,pie #ef ,,beef ,,& ,,sausages #eg ,,gr\p ,,( ,,cass]oles #fe ,,bak$ ,,beans #hj ,,curri$ ,,vegetables #hh ,,mu%rooms ,,au ,,grat9 #hi ,,am]ican ,,salad #ig ,,bak$ ,,apples #aje ,,fr5* ,,pudd+ #aab ,,assort$ ,,small ,,cass]oles #aeb ,,egg ,,& ,,potato ,,pie #aec ,,h[ ,,to ,,cook ,,9 ,,cass]ole ,,di%es 8,"s hae meat & canna eat1 ,an' "s wad eat t want x1 ,b we hae meat an' we c eat1 ,sae let ! ,"l be ?ankit40 ,!re is no d\bt t ! fa%ion ( cook+ 9 cass]oles or e>!nw>e di%es has come to /ay 9 ?is c\ntry2 & x is h>dly a matt] ( surprise :5 ! advantages ( ?is =m ( cook]y are really und]/ood1 :e!r x be actual cass]ole cook]y1 s call$1 or cook]y 9 firepro( ut5sils4 ,cook+ 8en cass]ole0 is a t]m :i* signifies di%es cook$ & s]v$ 9 ! same e>!nw>e pot or ut5sil1 ?\gh1 z e "o kn[s1 ! orig9al ,fr5* ^w is ! g5]ic "n = a /ewpan or a saucepan4 ,! old idea ( a cass]ole 0 "s prep>ation ( *opp$ fi%1 fle%1 or vegetables envelop$ 9 a cru/ ( cook$ rice1 mac>oni1 or potato4 ,prop]ly speak+1 h[ev]1 a cass]ole is a di%1 ! mat]ial = :i* 9 _m in/ances is fir/ prep>$ 9 ! saut or fry+-pan & !n transf]r$ to ! e>!nw>e pan to f9i% cook+ by a long1 sl[ process :i* develops ! true flavors ( ! food be+ cook$4 ,! soon] ! cass]ole ut5sil becomes an indisp5sable "p ( our kit*5 outfit ! bett]1 = x makes 9 e way = economy1--economy ( mat]ials1 "t1 & labor1--z mat]ials (t5 too t\gh = ord9>y cook+ may by ?is means be s]v$ 9 a nutriti\s & t5d] condition4 ,:5 cass]ole cook]y is ?or\ghly und]/ood1 _m comb9ations ( food & _m inexp5sive vi&s w be put to use & v palatable results obta9$4 ,cass]oles n[adays take on all %apes & sizes1 f ! da9ty individual di%es up to a size suffici5t = s]v+ a l>ge numb] ( p]sons4 ,( late ye>s ! prices ( ^! ut5sils h be5 r$uc$ s greatly t !y are )9 ! rea* ( ! mo/ mode/ h\sewife's pocketbook1 & !n at ! same "t ! actual pots & firepro( di%es h be5 improv$ enorm\sly 9 quality4 ,e k9d ( ut5sil c be _h 9 ?is w>e n[adays1 & p are realiz+ h[ delici\s food cook$ 9 ?is way is4 ,!y may be b\ght at all ! reliable h\se-furni%+ /ores4 ,ornam5tal effects 9 br[n1 gre51 blue1 r$1 :ite1 or yell[ /onew>e add to ! appe>ance ( ! breakfa/1 lun*eon1 or d9n] table4 ,no "o attempts to d5y t ! eye has mu* to d ) ! palate1 & t a di% s]v$ 9 an attractive =m is likely to prove mu* m pleas+ to ! ta/e ?an a c>elessly (f]$ "o4 ,! hold]s 9 :i* ! cass]oles are plac$ :5 remov$ f ! ov5 & tak5 to ! table are made ( silv]1 nickel1 brass1 copp]1 & wr\ght iron1 & are examples ( g5u9e arti/ic m]it4 ,= ^? :o d n wi% ! extra exp5se ( ! metal hold] a platt] or tray w answ] ! purpose1 :i* is simply to keep ! hot cass]ole f com+ 9 contact ) ! table or table mats & scor*+ !m4 ,! adaptability ( a /onew>e cook+ ut5sil des]ves to be m fully kn[n1 :5 x w be m ?or\ghly appreciat$4 ,= brais+1 pot roa/+1 z well z /ew+1 :i* are sl[ cook+ processes1 ! cass]ole has prov$ its sup]iority ov] ! metal pans aga9 & aga94 ,x gives its be/ & almo/ exclusive s]vice 9 ! bak+ ov51 = p\ltry done 9 pot roa/+ fa%ion or = /ew+ fruit1 & o!r articles :i* require to be cook$ sl[ly "u close cov]4 ,!re are few cooks :o d n "k t ! application ( a mod]ate1 ev5 heat = c]ta9 food mat]ials produces f> bett] results ?an if quick heat is appli$4 ,= su* cases ! use ( e>!nw>e cook+ ut5sils is to be /rongly recomm5d$1 because by _! aid an application ( heat1 su* z w insure g5tle simm]+1 /eam+1 or bak+1 is assur$4 ,! cass]ole may be reg>d$ z a labor-sav+ device1 tak+ ! place ( a half-doz5 pots & pans 9 ! kit*54 ,,"s ,,comm5dable ,,features ,,( ,,cass]ole ,,di%es 7#a7 ,! initial co/ ( ! ut5sils is v l[1 & if prop] c>e is be/[$ on !m !y may la/ z long z metal pans4 7#b7 ,all risk ( metallic contam9ation is avoid$4 ,! +r$i5ts may be put toge!r 9 a cass]ole & all[$ to /& = h\rs 9 x be=e cook+ )\t spoil+ 9 ! v lea/ degree4 ,its l9+ _c scale1 & 9 cook+ ! cont5ts _c become ta9t$ or discolor$4 7#c7 ,! ornam5tal appe>ance ( cass]ole di%es simplifies ! practice ( s]v+ ! vi&s at table 9 ! vessels 9 :i* !y 7 cook$1 s great a desid]atum 9 cases :]e ! prosp]ity ( a di% dep5ds ^u its hot s]vice4 ,! tr\blesome process ( re-di%+ c 9 mo/ cases be disp5s$ )4 ,?is is conv5i5t z well z economical4 7#d7 ,cass]oles are readily clean$ on acc\nt ( _! p]fectly h>d & unbrok5 surfaces4 ,x c easily be se5 :5 cass]oles are clean4 ,!y are sanit>y1 & food prep>$ 9 !m is pure & sweet4 ,!y d n reta9 any ta/e :atev] f previ\s cook+4 ,!re=e ! same ut5sils c be us$ = ! mo/ v>y+ prep>ations4 7#e7 ,! cook+ 9 cass]ole di%es is sl[ b ?or\gh1 & all ! nutriti\s elem5ts 9 ! vi&s are pres]v$ 9 _! integrity4 ,! cov] mu/ fit snugly to ea* ut5sil1 to prev5t too rapid escap+ ( ! aromas & flavors4 ,sometimes a /rip ( clo?1 spread ) a s(t pa/e ( fl\r & wat] or ma%$ potatoes1 is press$ ov] ! jo9+ ( ! cass]ole & ! cov]1 & ! heat ( ! ov5 f9i%es ! seal+ ( ! di%4 ,:5 ! di% is ready to s]ve1 ! /rip ( clo? & pa/e is remov$4 7#f7 ,! use ( a cass]ole is economical4 ,! actual cook+ is effect$ sl[ly & ev5ly1 consequ5tly less fuel is us$ 9 cook+4 ,once ! mat]ials h be5 />t$ on _! cul9>y way !y require little att5tion4 ,a cass]ole di% may be plac$ 9 ! ov5 or on ! /ove2 x may be us$ = /eam$ food or z a *af+ di%4 7#g7 ,! cleanl9ess & :olesom5ess ( a cass]ole make x especially valuable 9 prep>+ food = ! invalid & ! convalesc5t4 7#h7 ,9 ! cook+ ( fruits & vegetables1 especially = cann+1 ! cass]ole is invaluable4 ,! e>!nw>e is n attack$ by fruit acids1 !re=e _c give rise to any noxi\s product4 7#i7 ,any di% :i* requires sl[1 g5tle cook+ c be prep>$ 9 a cass]ole1 & ha%1 curry1 & o!r r*auffs are f> sup]ior 9 flavor :5 recook$ 9 e>!nw>e ?an 9 metal4 ,! /ew1 or :atev] x is1 may be left to get cold 9 ! cass]ole4 ,! color w\ld be spoil$ if ?is 7 done ) an ord9>y saucepan4 7#aj7 ,! flavor ( ! food cook$ is br\ght out be/ :5 x is prep>$ 9 an e>!nw>e di%4 7#aa7 ,! fact t a cass]ole is a non-conductor ( heat makes x m economical to use ?an o!r w>e4 7#ab7 ,! am\nt ( wat]1 liquid1 or /ock 9 :i* ! article is to be cook$ %\ld be relatively small1 &1 9 g5]al1 season$4 ,= /ews1 rag\ts1 etc41 x is bett] to cook ! meat 9 a nicely season$ sauce1 t x may absorb ! flavor 9 cook+4 ,! "t1 9 g5]al1 %\ld be multipli$ by two2 t is1 if ! recipe calls = ?irty m9utes2 cook 9 ! cass]ole 9 ! ov5 = ab\t sixty m9utes4 ,! heat ( ! ov5 %\ld be ab\t #bab degrees ,fahr5heit or less1 t ! liquid 9 ! cass]ole may simm]1 n boil4 ,:5 vegetables are to be cook$--& ne>ly all vegetables are wond]fully bett] :5 cook$ by ?is me?od--a small am\nt ( wat]1 9 _m cases season$ /ock1 %\ld be us$4 7#ac7 ,left-ov]s1 salads1 & small entres ( all k9ds may be s]v$ 9 a mo/ attractive mann] 9 ramequ9s or individual cass]oles4 7#ad7 ,! cr[n+ advantage ( cass]ole cook+1 especially 9 a family :]e = "o cause or ano!r meals are apt to be irregul>1 is t ! di% c be kept wait+ = a consid]able "t )\t det]ioration4 ,food c be left 9 a cass]ole ) p]fect safety z long z desir$4 ,,h[ ,,to ,,c>e ,,= ,,cass]ole ,,di%es ,! cook :o has be5 accu/om$ to ! use ( iron1 granite1 copp]1 alum9um1 or o!r metal cook+ ut5sils w necess>ily h some?+ to le>n :5 adopt+ e>!nw>e4 ,x mu/ be realiz$ t x is a me?od ( sl[ cook]y1 & _c be hurri$4 ,be=e be+ us$ = ! fir/ "t ! vessels %\ld be soak$ 9 cold wat] = "s h\rs1 z ?is w g f> t[>d sav+ !m f crack+ on _! fir/ exposure to heat4 ,!re ne$ be little risk ( ?is if ! heat be appli$ gradually1 & ?is pr9ciple %\ld always be obs]v$2 al?\gh z ! ut5sils become season$ by con/ant use ! risk ( accid5t is mat]ially less5$4 ,9 _m places g>lic is consid]$ indisp5sable1 ! new di%es be+ rubb$ ) a clove ( x1 8to prev5t _! crack+40 ,nev] place ! vessels on ! /ove or )9 ! ov5 )\t ei!r wat] or fat 9 !m4 ,nev] put a cass]ole r\ghly on a metal surface1 especially if x is full or p>tly full4 ,sudd5 alt]nations ( temp]ature %\ld be avoid$1 t is to say1 ! cass]ole %\ld n be tak5 (f ! range or out ( ! ov5 & plac$ 9 cold wat] or on ! wet s9k1 & vice v]s4 ,a fi]ce heat is nev] ne$$ or desirable4 ,if ! cook+ is done on an ord9>y coal range ! fire holes %\ld be kept clos$ & ! heat receiv$ ?r\gh ! top lids2 if a gas range be employ$1 ! gas jets %\ld be kept l[1 & n all[$ to fl>e r\nd ! ut5sil4 ,:5 cook+ is be+ done on ! top ( ! range ) wood1 coal1 gas1 or oil z ! fuel1 an asbe/os mat plac$ und]nea? w modify ! heat4 ,! asbe/os mat may also be us$ 9 ! ov54 ,if ! heat mu/ be int5se = o!r food 9 progress ( cook+ at ! same "t z an e>!nw>e di% is 9 ! ov51 ! heat may be controll$ by plac+ ! cass]ole 9 a pan ( hot wat] :i* c be l[]$ 9 temp]ature by occasional supplies ( cold wat] add$ to ! hot wat]4 ,! adoption ( ^! simple precautions w make easy ! use ( e>!nw>e ut5sils4 ,m>mites1 ramequ9s1 cocottes1 au grat9 di%es1 & s\ffl cases all come "u ! head ( cass]oles4 ,illu/ration3 ,,s\p ,,en ,,m>mite ,,s\p ,,recipes 8,give ze/ & flavor to a mess ( pottage0 ,,br[n ,,s\p ,,) ,,=cemeat ,,balls lb4 lean beef #a c>rot #b onions #a teaspoonful :ole pepp]s #a teaspoonful salt ,few sprigs p>sley #b /alks cel]y #c p9ts 7#f cups7 wat] #a turnip #a tablespoonful mu%room ket*up #d cloves #a teaspoonful p[d]$ h]bs #b tablespoonfuls 7#a ozs47 butt] #b tablespoonfuls 7#a ozs47 fl\r #a teaspoonful kit*5 b\quet ,"s =cemeat balls ,melt ! butt] 9 a l>ge m>mite1 let x get br[n1 !n br[n 9 x ! onions1 cut 9 r+s2 remove ! onions f ! pot1 & br[n ! fl\r 9 ! butt]2 !n add ! wat] & ! kit*5 b\quet1 /ir till smoo?1 all[ ?is to boil1 put back ! onions1 & add ! vegetables cut into neat pieces1 ! meat cut up into small pieces1 & ! season+2 simm] = "o & a half h\rs1 remove ! meat1 & rub ?r\gh a sieve z mu* ( ! vegetables ) ! s\p z possible4 ,put ! s\p back into ! m>mite ) ! meat & "s =cemeat balls 7made z und]not$72 simm] aga9 = fifte5 m9utes1 skim (f ! fat if necess>y1 & s]ve 9 small firepro( di%es4 ,,=cemeat ,,balls #d tablespoonfuls bread crumbs #a teaspoonful *opp$ p>sley teaspoonful grat$ lemon r9d #a egg #a tablespoonfuls *opp$ suet teaspoonful p[d]$ h]bs ,season+ ( salt & pepp] ,a p9* p[d]$ mace ,beat up ! egg & mix 9 ! above +r$i5ts1 =m into t9y balls1 roll 9 fl\r1 & add to ! s\p4 ,,br[n ,,/ock #d lbs4 %9 ( beef #c cloves #b qu>ts 7#h cups7 wat] #b /alks cel]y #a bay leaf #a blade mace #a l>ge c>rot #b onions1 br[n$ #a bun* sweet h]bs #a teaspoonful :ole pepp]s #a teaspoonful salt ,"s p\ltry or game bones #c sprigs p>sley ,wipe ! meat & cut x into small squ>e pieces4 ,break up ! bones & remove ! m>r[4 ,put ! bones & ! meat into a l>ge cass]ole1 cov] ) ! wat]1 & br+ sl[ly to boil+ po9t2 skim ?or\ghly1 !n add all ! o!r +r$i5ts1 & simm] = f\r h\rs2 !n /ra91 & :5 cold remove ! fat4 ,! bones may be boil$ d[n aga9 = *eap] /ock4 ,to br[n ! onions place !m ) ! sk9 on 9 a t9 & set 9 ! ov5 until br[n4 ,,*eese ,,s\p ,,) ,,savory ,,cu/>d #b heap+ tablespoonfuls grat$ *eese #a qu>t 7#d cups7 :ite /ock p9t 7 cup7 cream #b egg yolks #a heap+ tablespoonful 7#a oz47 butt] #a blade mace #a teaspoonful salt #a onion #a c>rot #a teaspoonful :ole pepp]s #a /alk cel]y ,bun* sweet h]bs #a heap+ tablespoonful 7#a oz47 fl\r ,few sprigs p>sley ,savory cu/>d ,p>e & slice ! vegetables & fry !m 9 ! butt] ) ! h]bs1 mace1 & :ole pepp]s = five m9utes1 !n add ! fl\r & ! /ock2 simm] = "o h\r1 rub ?r\gh a sieve2 mix toge!r ! egg yolks1 cream1 & grat$ *eese1 add to ! s\p & reheat1 tak+ c>e t x does n boil4 ,mean:ile prep>e a savory cu/>d z foll[s3 ,put half a cupful ( /ock & "o tablespoonful ( grat$ *eese into a small saucepan & br+ to boil+ po9t4 ,beat up two eggs ) salt & pepp] to ta/e1 /ra9 ! /ock to !m1 p\r into "o or two small butt]$ molds1 /& 9 a pan ( hot wat]1 all[+ ! wat] to come )9 half an in* ( ! top ( ! molds2 place 9 ! ov51 & :5 set turn out & all[ to cool1 cut into dice1 divide into petites m>mites1 & p\r ov] ! s\p4 ,,oy/] ,,or ,,clam ,,bisque #c doz5 clams #a onion #a c>rot #a bay leaf #b sprigs p>sley #a qu>t 7#d cups7 fi% /ock ,salt & pepp] ,"s cream #a tablespoonful butt] #a tablespoonful fl\r #a gill 7 cup7 ,madeira w9e ,put ! clams into a cass]ole1 slice ! onion & ! c>rot1 & add !m ) ! bay leaf1 p>sley1 & /ock4 ,simm] = "o & a half h\rs1 !n /ra92 return to ! cass]ole & add ! ne$$ salt & pepp]4 ,bl5d ! butt] & fl\r toge!r & add !m ) en\gh cream to make two p9ts4 ,simm] = five m9utes & add ! w9e :5 s]v+4 ,,cream ,,( ,,b>ley ,,s\p #b ozs4 7 cup7 f9e b>ley #b slic$ onions #b slic$ c>rots #a small bay leaf ,few sprigs p>sley #b qu>ts 7#h cups7 veal or *ick5 /ock p9t 7#a cup7 hot milk #b egg yolks #a glass %]ry w9e p9t 7#a cup7 boil$ gre5 peas ,salt & pepp] to ta/e ,put ! /ock into a firepro( pot1 add ! b>ley1 onions1 c>rots1 bay leaf & p>sley & simm] = ?ree h\rs4 ,:5 almo/ ready1 add ! yolks ( ! eggs mix$ ) ! milk1 w9e1 & season+s4 ,press ?r\gh a sieve & reheat4 ,divide ! hot peas into e>!nw>e h&l$ cups1 p\r ov] ! s\p1 & s]ve v hot4 ,,cream ,,( ,,salsify ,,s\p #d roots salsify #b p9ts 7#d cups7 milk #a teaspoonful onion juice #a tablespoonful *opp$ p>sley #a oz4 7#a heap+ tablespoonful7 butt] #a oz4 7#a heap+ tablespoonful7 fl\r #b eggs ,salt & pepp] to ta/e ,a few *opp$ pi/a*io nuts ,wat] p9t 7#a cup7 cream ,clean ! salsify1 ?r[+ at once into cold wat] to prev5t _! turn+ d>k4 ,put !m into an e>!nw>e di% ) wat] to well cov] & cook till v t5d]1 !n rub ?r\gh a sieve4 ,return to ! cass]ole & add to ! pulp two cupfuls ( ! milk1 onion juice1 *opp$ p>sley1 salt & pepp] to season4 ,h ready ! rema9+ milk1 ?ick5$ ) ! butt] & ! fl\r rubb$ toge!r1 add to ! salsify1 & heat ?or\ghly4 ,j be=e s]v+ /ir 9 ! beat5 yolks ( ! eggs mix$ ) ! cream4 ,p\r into hot m>mites4 ,h ready ! /iffly beat5 :ites ( ! eggs1 put a spoonful ( ! egg on ! top ( ea* m>mite1 & spr9kle ov] ! *opp$ pi/a*io nuts4 ,s]ve hot4 ,,fi% ,,s\p #a lb4 haddock or fl\nd] ,"s fi% bones or sk9 #b /alks cel]y #b heap+ tablespoonfuls 7#b ozs47 fl\r p9t 7#a cup7 milk #a bay leaf #a l>ge onion #b qu>ts 7#h cups7 wat] or /ock #a heap+ tablespoonful 7#a oz47 butt] #a tablespoonful *opp$ p>sley ,salt & pepp] to ta/e ,sk9 & fillet ! fi%4 ,put ! fi% bones1 sk91 & any o!r fi% trimm+s into an e>!nw>e pot ) ! /ock or wat] & ! salt2 br+ to ! boil & skim well1 add ! bay leaf1 ! onion1 & cel]y cut into small pieces2 simm] = "o & a half h\rs2 !n /ra94 ,melt ! butt] 9 ! pan1 add ! fl\r1 /ir till smoo?1 !n add ! milk2 all[ ?is to boil = f\r m9utes1 add ! s\p1 ! p>sley1 & ! fi% cut into small pieces2 season nicely1 simm] = fifte5 m9utes1 & s]ve hot4 ,,fruit ,,s\p #a p9t 7#b cups7 fruit juice #b qu>ts 7#h cups7 wat] #f cloves #c in*es c9namon /ick ,peel ( #a orange ,peel ( #a lemon #d bitt] almonds lb4 7 cup7 tapioca #c heap+ tablespoonfuls 7#c ozs47 sug> #a teaspoonful salt ,put "o qu>t ( ! wat] into a firepro( ut5sil1 add ! cloves1 c9namon1 lemon & orange peels1 & ! bitt] almonds4 ,all[ to rema9 = "o h\r1 !n simm] = fifte5 m9utes4 ,/ra9 & return to ! pan1 add ! tapioca & ! rema9d] ( ! wat]1 & simm] until cle>2 !n add ! sug>1 salt1 & fruit juice4 ,s]ve hot4 ,*]ry1 /rawb]ry1 currant1 blackb]ry1 or grape juice may be us$ = fruit s\ps4 ,,gumbo ,,s\p #a qu>t okra #a *ick5 #b onions #a g>lic clove #a tablespoonful fl\r #b tablespoonfuls melt$ butt] #a qu>t tomatoes ,salt & pepp] lb4 slic$ ham lb4 *opp$ bacon #a tablespoonful *opp$ p>sley #a head cel]y #c p9ts 7#f cups7 /ra9$ /ock #a p9t 7#b cups7 pla9 boil$ rice ,*op ! onions & ! g>lic1 roll !m 9 ! fl\r1 !n br[n !m 9 ! butt]1 & add ! tomatoes4 ,cut ! heads (f ! okra1 split ea* f\r times & cut into dice1 add x to ! tomatoes 9 ! cass]ole1 add ! p>sley1 salt & pepp]1 & ! cel]y1 bacon1 & ham *opp$2 br[n all toge!r4 ,cut up ! *ick5 & fry x = a few m9utes1 !n add x ) ! /ock1 & simm] until ?ick4 ,s]ve ) pla9 boil$ rice4 ,"o p9t ( cook$ crab meat1 cook$ %rimps1 or oy/]s1 may be add$ ) ! *ick5 if lik$4 ,,l5til ,,s\p lb4 7#a cup7 l5tils #c /alks cel]y #d spr+s p>sley #a onion #a c>rot #a turnip #a cru/ /ale bread #a bay leaf #a teaspoonful :ole pepp]s #a blade mace #a teaspoonful salt p9t 7 cup7 cream #c p9ts 7#f cups7 wat] p9t 7#a cup7 milk #a heap+ tablespoonful 7#a oz47 butt] #a heap+ tablespoonful 7#a oz47 fl\r ,wa% ! l5tils & put !m to soak 9 cold wat] ov]night4 ,9 ! morn+ dra9 !m & put !m into an e>!nw>e pan ) ! wat]1 br+ sl[ly to ! boil1 & skim well2 !n add ! vegetables cut into small pieces1 ! mace1 bay leaf1 :ole pepp]s1 & bread1 simm] = "o & a half h\rs4 ,/ra9 ! s\p1 rubb+ z mu* ( ! pulp ?r\gh ! sieve z possible4 ,melt ! butt] 9 ! pan1 /ir 9 ! fl\r1 add ! milk1 & boil = f\r m9utes4 ,add ! s\p1 & season x nicely4 ,divide ! cream into e>!nw>e cups & p\r ! s\p ov] x4 ,,oy/] ,,b\illon #b qu>ts oy/]s #a qu>t 7#d cups7 :ite /ock #a onion #a cel]y /alk ,salt & pepp] ,"s :ipp$ cream ,put ! oy/]s into a cass]ole1 add ! :ite /ock1 ! onion & cel]y *opp$1 & ! salt & pepp]4 ,simm] g5tly = "o h\r4 ,/ra9 ! s\p1 reheat x1 & s]ve 9 e>!nw>e b\illon cups ) a tablespoonful ( :ipp$ cream on ! top ( ea*4 ,,potato ,,pur,e #ab m$ium siz$ potatoes #b ozs4 7#b heap+ tablespoonfuls7 butt] ,salt & pepp] #a qu>t 7#d cups7 :ite /ock #a p9t 7#b cups7 cream #b tablespoonfuls fl\r #b tablespoonfuls melt$ butt] #a teaspoonful onion juice ,boil ! potatoes 9 _! sk9s till t5d]1 !n cool & peel !m4 ,cut !m into qu>t]s & put !m into an e>!nw>e pan ) ! two ounces ( butt] to br[n j a v little 9 places4 ,season ) ! salt & pepp]1 !n add ! /ock1 cream1 & ! onion juice4 ,all[ to boil up1 & /ra9 ?r\gh a sieve2 return ! pure to ! pan & /ir into x ! melt$ butt] mix$ ) ! fl\r4 ,boil = ?ree m9utes & s]ve hot4 ,,scot* ,,bro? #b lbs4 mutton 7neck7 lb4 7#a cup7 b>ley p9t 7#a cup7 peas #a c>rot #a turnip #a teaspoonful sug> #c onions or leeks #a teaspoonful dripp+ #a small cabbage #a tablespoonful *opp$ p>sley #d qu>ts 7#af cups7 wat] or /ock ,salt & pepp] to ta/e ,prep>e ! vegetables & cut !m into small pieces4 ,put ! wat] or /ock into a l>ge e>!nw>e pan1 & :5 x boils1 add ! meat & ! b>ley4 ,boil up1 skimm+ frequ5tly1 add ! vegetables1 & !n simm] = ?ree h\rs4 ,n[ /ir 9 "o extra c>rot grat$1 ! salt & pepp]1 sug> & dripp+4 ,simm] aga9 = ?irty m9utes4 ,add ! p>sley & ! bro? is ready to s]ve4 ,! mutton may be s]v$ sep>ately ) potatoes4 ,,%rimp ,,*[d] #c cupfuls pick$ %rimps #b ozs4 7#b heap+ tablespoonfuls7 butt] #b ozs4 7#b heap+ tablespoonfuls7 fl\r #a blade mace cupful salt pork fat cut 9 cubes #a *opp$ onion ,salt & r$ pepp] to season #b p9ts 7#d cups7 milk p9t 7#a cup7 hot cream ,cook ! onion 9 ! salt pork fat4 ,melt ! butt] 9 a cass]ole1 /ir 9 ! fl\r & season+1 !n add ! milk v gradually & /ir till boil+1 all[ to cook = five m9utes1 !n add ! %rimps & cook = tw5ty-five m9utes2 add ! /ra9$ salt pork fat1 ! hot cream1 & s]ve hot4 ,,s\p ,,to ,,s]ve ,,9 ,,petites ,,m>mites #d lbs4 beef f ! r\nd #a f[l weigh+ #c lbs4 #h in*es beef m>r[ bone #f p9ts 7#ab cups7 cold wat] #a l>ge onion #b cloves #a l>ge c>rot #a turnip #d /alks cel]y ,"s toa/$ bread ,salt #a bay leaf #a blade mace #ab :ole pepp]s ,remove ! m>r[ f ! bone4 ,saw ! bone into in* l5g?s & put x into a l>ge /onew>e s\p pot ) ! beef & ! wat]4 ,let x come sl[ly to boil+ po9t1 remove ! scum1 & set on a cool "p ( ! /ove to simm] = half an h\r4 ,draw1 truss1 & roa/ ! f[l = tw5ty m9utes1 !n1 :5 well br[n$1 put x into ! s\p pot1 add+ ! giblets well clean$4 ,remove ! beef & ! *ick5 z soon z !y are t5d]4 ,keep hot a "p ( ! beef & a "p ( ! brea/ ( ! *ick5 to s]ve 9 ! petites m>mites4 ,! rema9d] c be us$ = o!r di%es4 ,press ! cloves into ! onion & add x to ! s\p ) ! bay leaf1 mace1 :ole pepp]s1 c>rot1 turnip1 & cel]y1 cleans$ & p>$1 & cut into neat pieces4 ,all[ to simm] until ! vegetables are t5d]4 ,remove ! fat & /ra9 ! s\p2 add salt to ta/e & reheat x4 ,into ea* small s\p pot put two pieces ea* ( *ick51 beef1 & vegetables1 & p\r ov] !m ! s\p4 ,place on ! cov]s & s]ve ) small pieces ( toa/$ bread4 ,,vegetable ,,s\p #b lbs4 lean beef or mutton #d onions #b turnips #d c>rots #e sk9n$ tomatoes #f potatoes #b p>snips #a teaspoonful :ite pepp] #a tablespoonful salt #c /alks cel]y #c qu>ts 7#ab cups7 cold wat] ,cut ! meat into small1 neat slices2 put x into a deep e>!nw>e pan1 spr9kle 9 ! salt & pepp]2 add ! tomatoes1 slic$1 ! o!r vegetables all p>$ or scrap$ & cut into neat pieces1 & ! wat]4 ,cov] tightly & cook sl[ly 9 ! ov5 = two & a half h\rs4 ,if too ?ick1 add a little boil+ wat] be=e s]v+4 ,,:ite ,,/ock #d lbs4 %9 ( veal #a onion #a blade mace #b /alks cel]y #a f[l #b qu>ts 7#h cups7 wat] #a teaspoonful :ite :ole pepp]s #a teaspoonful salt ,"s bones ,wipe ! meat & cut x up into small pieces2 & put x into a l>ge m>mite or cass]ole2 add ! bones & ! wat] & br+ sl[ly to boil+ po9t2 skim ?or\ghly1 add ! o!r +r$i5ts1 & simm] = f\r h\rs2 /ra9 ?r\gh a f9e sieve1 & :5 cold remove ! fat4 ,! f[l %\ld be clean$ & add$ ) ! meat4 ,! bones may be boil$ aga9 = *eap] /ock4 ,,fi% ,,recipes 8,:y1 !n1 ! _w's m9e oy/] ,:i* ,i ) sword w op540 ,,bak$ ,,oy/]s #a qu>t oy/]s #b ozs4 7#b heap+ tablespoonfuls7 butt] #b ozs4 7#b heap+ tablespoonfuls7 fl\r p9t 7#a cup7 milk p9t 7#a cup7 cream #a heap+ tablespoonful grat$ *eese ,a little melt$ butt] ,"s f9e bread crumbs #a tablespoonful :ite w9e ,salt1 pepp]1 & grat$ nutmeg to ta/e ,scald ! oy/]s 9 _! liquor1 & put !m aside to cool2 !n divide ea* oy/] into f\r pieces4 ,melt ! butt]1 /ir 9 ! fl\r1 !n add gradually ! milk & cream2 /ir until ?ick5$1 & add ! season+s1 w9e1 & *eese4 ,butt] suffici5t octagon ramequ9s1 put 9 a lay] ( ! oy/]s1 fill up ) ! sauce1 p\r a little melt$ butt] ov] ea*1 spr9kle "s bread crumbs on ! top1 & bake 9 a mod]ate ov5 = t5 m9utes4 ,,cod ,,la ,,g>onne #b slices cod #a g>lic clove #d tablespoonfuls olive oil #a tablespoonful *opp$ cap]s #c bon$ & *opp$ an*ovies #a tablespoonful *opp$ p>sley #a heap+ tablespoonful 7#a oz47 butt] ,a few bread crumbs ,salt & paprika to ta/e ,rub a %all[ firepro( di% ) a cut clove ( g>lic1 !n lay 9 ! fi% & add ! oil4 ,bake 9 ! ov51 & :5 ?ree p>ts cook$ take out & spr9kle 9 ! cap]s1 an*ovies1 p>sley1 bread crumbs1 salt1 & paprika2 divide ! butt] into t9y pieces1 lay x on ! top1 & return x to ! ov5 to br[n & to f9i% cook+4 ,s]ve hot 9 ! cass]ole4 ,,cold ,,mack]el1 ,,v9aigrette #a mack]el #a bun* p>sley #a slice lemon #f tablespoonfuls t>ragon v9eg> #b teaspoonfuls made mu/>d #a teaspoonful salt #ab tablespoonfuls olive oil #a teaspoonful *opp$ %allots #a teaspoonful *opp$ p>sley #a tablespoonful *opp$ gh]k9s & cap]s ,clean ! mack]el1 leav+ ! head on1 wrap x 9 a piece ( *eeseclo?1 & boil 9 boil+ salt$ wat] until t5d]4 ,! wat] %\ld conta9 a little v9eg>4 ,put ! t>ragon v9eg> into a bas91 add ! mu/>d1 salt1 olive oil1 p>sley1 %allots1 gh]k9s1 & cap]s4 ,remove ! clo? f ! fi%1 !n lay ! mack]el 9 an e>!nw>e di%1 p\r ! sauce ov] x & let x m>9ate ?or\ghly4 ,x %\ld be put into ! refrig]ator z soon z cool4 ,s]ve cold 9 a b$ ( p>sley g>ni%$ ) slices ( lemon4 ,,crab ,,la ,,c>m5 #a good-siz$ crab #b tablespoonfuls olive oil #a *opp$ %allot #a teaspoonful *opp$ p>sley #b tablespoonfuls bread crumbs #b tablespoonfuls *opp$ cook$ *ick5 #a teaspoonful t>ragon v9eg> #a tablespoonful cream #c tablespoonfuls fi% /ock p9t 7#a cup7 :ite sauce #b h>d cook$ egg yolks ,salt & pepp] to ta/e ,boil ! crab1 !n remove ! meat f x4 ,put ! oil into a cass]ole1 add ! crab meat1 ! %allot1 & p>sley2 /ir ov] ! fire until q hot2 !n add ! bread crumbs1 v9eg>1 *ick51 cream1 /ock1 & season+s2 fill "s flange ramequ9s v full ) ! mixture1 heap+ !m 9 ! c5t]2 p\r ov] ea* "s ( ! :ite sauce1 & spr9kle ov] ! top ! siev$ h>d cook$ yolks ( eggs4 ,/& !m 9 a pan conta9+ a little boil+ wat] on ! /ove until ?or\ghly hot1 !n s]ve4 ,illu/ration3 ,,haddock ,,& ,,mac>oni ,,curri$ ,,fi% #a lbs4 cook$ fi% #b heap+ tablespoonfuls 7#b ozs47 butt] #b l>ge onions #a l>ge apple #b heap+ tablespoonfuls 7#b ozs47 rice fl\r #a tablespoonful curry p[d] #a tablespoonful *utney #a lemon #a teaspoonful salt #a p9ts 7#c cups7 fi% /ock lb4 7#a cup7 boil$ rice cupful %rimps #b h>d cook$ eggs ,free ! fi% f sk9 & bones4 ,melt ! butt] 9 a firepro( di%1 !n put 9 ! apple & ! onion cut into small pieces1 fry toge!r until a nice br[n color1 !n /ir 9 ! rice fl\r1 curry p[d]1 *utney1 ! /ra9$ juice ( ! lemon1 salt1 & /ock2 simm] = fifty m9utes1 !n add ! fi%4 ,arrange ! hot boil$ rice ar\nd a cass]ole1 turn ! curry into ! c5t]2 g>ni% ) ! %rimps made hot 9 a little cream & qu>t]s ( ! h>d cook$ eggs4 ,s]ve v hot4 ,,f9nan ,,haddie #a m$ium siz$ f9nan haddie #b ozs4 7#b heap+ tablespoonfuls7 butt] ,salt & pepp] ,select a well-cur$ m$ium siz$ fi%4 ,if n well cur$ x w probably be ta/eless & flabby4 ,wa% x well1 trim (f ! f9s1 ! tail1 & ! two bones at ! head4 ,lay x 9 a butt]$ cass]ole1 spr9kle ) a little salt & pepp]1 p\r 9 en\gh boil+ wat] to cov] x1 & all[ x to simm] = t5 m9utes4 ,dra9 x f ! wat]1 return x to ! cass]ole ) ! butt]1 & cook x = t5 m9utes 9 ! ov54 ,see t x is ?or\ghly cook$1 b n h>d5$4 ,,fi% ,,s\ffl lb4 cook$ *opp$ fi% #f boil$ potatoes #c heap+ tablespoonfuls 7#c ozs47 butt] #a teaspoonful an*ovy extract #a teaspoonful made mu/>d p9t 7 cup7 ?ick cream #a oz4 7 cup7 bread crumbs #c tablespoonfuls 7#a oz47 *opp$ suet #a teaspoonful *opp$ p>sley #e egg :ites ,a few br[n$ bread crumbs ,salt & paprika to ta/e ,boil ! potatoes & rub !m ?r\gh a sieve :ile !y are hot2 mix ) !m ! butt]1 salt1 paprika1 an*ovy extract1 mu/>d1 cream1 fi%1 :ite bread crumbs1 suet1 p>sley1 & ! :ites ( eggs beat5 /iffly4 ,mix c>efully & turn into a well-butt]$ firepro( s\ffl di%2 spr9kle ! top ( ! s\ffl ) ! br[n$ bread crumbs & "h & !re put a little bit ( butt]2 place x on a bak+ t9 & cook 9 a mod]ate ov5 = ab\t =ty m9utes4 ,s]ve at once4 ,,fl\nd] ,,au ,,grat9 #a l>ge fl\nd] #b *opp$ %allots #a tablespoonful *opp$ p>sley #b heap+ tablespoonfuls 7#b ozs47 butt] p9t 7 cup7 :ite w9e cupful bread crumbs ,salt & pepp] ,clean & sk9 ! fi%4 ,salt & pepp] bo? sides ( ! fl\nd]1 !n lay x 9 a firepro( au grat9 di%1 spr9kle 9 ! %allots & ! p>sley2 add ! butt] divid$ into small pieces1 ! w9e1 & ! lay] ( bread crumbs4 ,let x cook 9 ! ov5 = ab\t half an h\r4 ,,haddock ,,& ,,mac>oni #a lb4 boil$ haddock p9t 7#a cup7 :ite sauce lb4 mac>oni #b small sk9n$ tomatoes ,season+ ( salt & pepp] #c pickl$ gh]k9s #a heap+ tablespoonful 7#a oz47 butt] ,break ! mac>oni 9 pieces f "o to "o & a half in*es long1 put x into a pan ( fa/ boil+1 salt$ wat]1 add ! butt]1 & boil until x is t5d] )\t be+ 9 ! lea/ ma%$2 dra9 & wa% ! mac>oni 9 a little hot wat]4 ,heat ! sauce 9 a firepro( di%1 /ir 9 ! fi% )\t break+ ! flakes1 & season x nicely ) salt & pepp]4 ,arrange a bord] ( ! hot mac>oni ar\nd a hot cass]ole1 pile ! fi% & sauce 9 ! middle4 ,cut ! tomatoes 9 qu>t]s2 cook !m = a few m9utes on a butt]$ bak+ t91 !n arrange !m r\nd ! fi%4 ,cut ! gh]k9s into %r$s & place !m 9 small heaps on ! mac>oni4 ,heat 9 ! ov5 = a few mom5ts & s]ve hot4 ,,haddock ,,au ,,grat9 #a haddock weigh+ #d lbs4 #b heap+ tablespoonfuls 7#b ozs47 butt] ,salt & pepp] #b lemons #d ozs4 7 cup7 melt$ butt] cupful grat$ ,p>mesan *eese #b tablespoonfuls butt]$ bread crumbs #a tablespoonful potato fl\r #a gill 7 cup7 ?ick cream ,boil ! haddock 9 boil+ salt$ wat] ) ! two ounces ( butt]1 season+ ( salt & pepp]1 & ! /ra9$ juice ( "o lemon4 ,:5 x is ready remove ! sk91 put ! fi% into a butt]$ grat9 di%1 p\r ov] x ! melt$ butt]1 & spr9kle ov] x a little r$ pepp] & lemon juice4 ,cov] x ) ! *eese & ! butt]$ bread crumbs & put 9 a hot ov5 to br[n4 ,mix ! potato fl\r ) ! cream1 make hot1 & p\r ov] ! fi% j be=e s5d+ to table4 ,g>ni% ) a ?9ly slic$ lemon4 ,,halibut ,,timbale #a lbs4 fre% halibut #a teaspoonful salt ,a few gra9s r$ pepp] #a gill 7 cup7 :ipp+ cream #e egg :ites #a tablespoonful *opp$ p>sley ,put ! fi% ?r\gh a meat-*opp]1 add to x ! p>sley1 salt1 r$ pepp]1 :ipp$ cream1 & ! :ites ( eggs /iffly beat54 ,mix c>efully & turn into a well-butt]$ e>!nw>e mold1 cov]1 & /eam /eadily = half an h\r4 ,s]ve ) egg sauce4 ,,lob/] ,,newburg #a lob/] p9t 7#a cup7 cream #c egg yolks #a heap+ tablespoonful 7#a oz47 butt] #a w9eglassful %]ry w9e ,salt & r$ pepp] to ta/e ,take ! meat f a boil$ lob/] & cut x into dice2 saut x 9 ! butt]1 !n add ! season+s1 %]ry w9e1 & ! yolks ( eggs mix$ ) ! cream4 ,/ir until ! mixture beg9s to ?ick51 !n remove x f ! fire & s]ve at once 9 hot ramequ9s4 ,,mack]el ,,) ,,tomatoes #a m$ium siz$ mack]el #a lb4 sk9n$ tomatoes #a w9eglassful %]ry w9e #b heap+ tablespoonfuls 7#b ozs47 butt] #a slice onion ,juice lemon p9t 7#a cup7 /ock #a teaspoonful p[d]$ h]bs cupful bread crumbs ,salt & pepp] #a tablespoonful *opp$ p>sley ,cook ! mack]el 9 ! ov5 ) ! /ock1 %]ry w9e1 h]bs1 lemon juice1 & onion1 cov] ) a butt]$ pap]2 :5 cook$1 remove ! sk91 split ! fi% op51 & remove ! bones2 butt] a firepro( di%1 lay 9 a lay] ( slic$ tomatoes1 a little salt & pepp]1 !n a lay] ( fi% & "s t9y pieces ( butt]1 repeat ?is until ! fi% is us$2 f9ally put a lay] ( slic$ tomatoes on ! top2 p\r ov] ! /ock 9 :i* ! fi% 0 cook$1 cov] ) bread crumbs & "s small pieces ( butt]1 & cook 9 a mod]ate ov5 = tw5ty m9utes2 spr9kle ! p>sley ov] ! top & s]ve at once4 ,,oy/] ,,curry #a qu>t oy/]s p9t 7#a cup7 tomatoes #c tablespoonfuls curry p[d] p9t 7#a cup7 beef /ock #a apple #b tablespoonfuls fl\r #a teaspoonful salt #a cupful pla9 boil$ rice #b tablespoonfuls butt] #a ,spani% onion ,*op ! onion & br[n x 9 "o tablespoonful ( ! butt] 9 a cass]ole or e>!nw>e di%1 add ! curry p[d]1 ! rema9+ tablespoonful ( butt]1 ! apple *opp$1 & ! /ock4 ,simm] sl[ly = half an h\r4 ,put ! oy/]s1 _! liquor1 & ! tomatoes into ano!r pan ov] ! fire4 ,:5 ! edges ( ! oy/]s beg9 to ruffle put ! two mixtures toge!r4 ,add ! salt1 & ?ick5 ) ! fl\r moi/5$ ) a little cold wat]4 ,boil = five m9utes /irr+ con/antly4 ,s]ve ) ! hot pla9 boil$ rice4 ,,scallops ,,en ,,cass]ole #ah scallops p9t 7#a cup7 :ite /ock #b heap+ tablespoonfuls 7#b ozs47 butt] p9t 7 cup7 cream #a small onion #b %allots #a heap+ tablespoonful 7#a oz47 fl\r #c egg yolks #c *opp$ mu%rooms ,"s small pieces puff pa/ry ,salt1 pepp]1 & r$ pepp] to ta/e ,put ! scallops & mu%rooms into a cass]ole ) "o tablespoonful ( ! butt]1 cov]1 & let cook = t5 m9utes4 ,peel & *op f9ely ! onion & %allots1 blan* !m 9 wat]1 & dra94 ,put !m into an e>!nw>e pan ) ! rema9d] ( ! butt] & cook until a light br[n color2 /ir 9 ! fl\r1 mix = a few m9utes ov] ! fire1 add ! /ock & scallop liquor1 simm] = fifte5 m9utes1 /irr+ 9 ! yolks ( eggs "o at a "t1 season ) salt1 pepp]1 & a du/ ( r$ pepp]1 put 9 ! scallops & mu%rooms1 & heat b d n boil2 mix 9 ! cream j be=e s]v+4 ,g>ni% ! top ) ! pieces ( pa/ry4 ,,/ew$ ,,eels #b or #c eels p9t 7#a cup7 :ite /ock #b tablespoonfuls cream #b ozs4 7#b heap+ tablespoonfuls7 fl\r #b ozs4 7#b heap+ tablespoonfuls7 butt] teaspoonful :ole :ite pepp]s ,season+ ( salt1 pepp]1 & r$ pepp] ,bun* ( p>sley teaspoonful lemon juice #a small onion ,blade ( mace ,bun* ( sweet h]bs ,sk9 & divide ! eels into pieces ab\t two in*es long1 put !m into a cass]ole ) ! /ock1 slic$ onion1 h]bs1 mace1 lemon juice1 p>sley1 & :ole pepp]s4 ,br+ to ! boil1 skim1 & all[ to simm] = tw5ty m9utes2 lift out ! eels & /ra9 ! /ock4 ,melt ! butt] 9 ! cass]ole1 /ir 9 ! fl\r1 add ! liquid f ! fi%1 ! cream1 & boil = five m9utes1 /irr+ all ! "t1 !n add ! season+s & ! eels1 all[ to heat ?or\ghly1 & s]ve4 ,illu/ration3 ,,lob/] ,,newburgh ,illu/ration3 ,,= ,,rag\t ,,( ,,duck ,,/uff$ ,,h]r+s #d l>ge fre% h]r+s #a cupful bread crumbs #a tablespoonful *opp$ p>sley #b heap+ tablespoonfuls 7#b ozs47 butt] #a egg ,salt & pepp] to ta/e ,split ! h]r+s up ! back1 remove ! backbones1 lay two h]r+s op5 on a butt]$ firepro( di%2 mix toge!r ! bread crumbs1 p>sley1 salt1 pepp]1 egg well beat51 & "o tablespoonful ( ! butt]2 lay ?is on ! split h]r+s1 place ! o!r two on ! top1 s&wi* fa%ion2 put ! rema9d] ( ! butt] on ! top1 spr9kle ) bread crumbs1 & bake 9 a hot ov5 = tw5ty m9utes4 ,s]ve ) p>sley sauce4 ,,t]rap9 ,,/ew #b t]rap9s #d h>d cook$ yolks ( eggs lb4 7#a cup7 butt] #a tablespoonful salt #a teaspoonful :ite pepp] #c tablespoonfuls br[n$ fl\r #a p9t 7#b cups7 cream #a w9eglassful %]ry w9e ,enc\rage ! t]rap9 to move ab\t 9 lukew>m wat] = a few m9utes1 !n plunge head fir/ into a pan ( boil+ wat]4 ,remove f ! wat] 9 ab\t five m9utes1 or z soon z ! ?9 :ite sk9 c be remov$ f ! head & feet1 !n put back into fre% boil+ wat] & simm] = =ty m9utes1 or until ! upp] %ell sep>ates readily f ! l[] on a slight pressure4 ,dra91 lay !m on _! backs1 heads f y2 !n loos5 ! %ells & take !m (f4 ,remove ! s& bags1 bladd]s1 & ! ?ick "p ( ! inte/9es & ! gall sacks1 :i* are f\nd emb$d$ 9 "o lobe ( ! liv]1 & ?r[ !m away4 ,! meat is sep>at$ & ! giblets cut up f9e4 ,place all 9 a cass]ole & b>ely cov] ) boil+ wat]4 ,simm] = half an h\r1 !n add ! dress+4 ,ma% ! egg yolks ) ! butt]1 !n add ! salt1 pepp]1 fl\r1 & cream4 ,/ir until smoo? & creamy1 !n add to ! t]rap9 & simm] = fifte5 m9utes1 /irr+ frequ5tly4 ,if too ?ick1 r$uce ) a little boil+ wat]4 ,add ! w9e & s]ve v hot4 ,,tr\t ,,) ,,potatoes #a fre% tr\t p9t 7#a cup7 milk #b tablespoonfuls *opp$ p>sley #c l>ge potatoes #b heap+ tablespoonfuls 7#b ozs47 butt] p9t 7 cup7 cream ,salt & pepp] #a egg :ite ,oy/] sauce ,boil ! tr\t 9 boil+ salt$ wat] = tw5ty m9utes or until ready2 :5 cold1 bone x & flake x1 & lay x 9 a well-butt]$ firepro( di%2 br+ ! milk & p>sley to ! boil & p\r !m ov] ! fi%2 boil ! potatoes1 !n ma% !m ) ! butt]1 cream1 salt1 & pepp]1 spread !m ov] ! fi%1 smoo? ! surface1 !n m>k x 9 fancy design ) a =k2 place ! cass]ole 9 a hot ov5 = t5 m9utes4 ,remove x f ! ov51 beat up ! :ite ( ! egg /iffly1 bru% x ov] ! top ( ! potatoes1 & cont9ue to bake = fifte5 m9utes4 ,s]ve hot ) ! oy/] sauce4 ,! sauce may be s]v$ 9 an e>!nw>e gravy boat4 ,,p\ltry ,,& ,,game ,,recipes 8,o3 da9ty duck1 ,) w+s z swift z m$itation0 ,,*ick5 ,,en ,,cass]ole ,,no4 #a #a good-siz$ *ick5 #a lb4 slic$ bacon #a onion #c tomatoes #c cel]y /alks #e mu%rooms #b pickl$ walnuts #a bay leaf #a p9t 7#b cups7 /ock #a tablespoonful arr[root ,salt & pepp] ,s+e & draw ! *ick51 !n truss x z = boil+1 h ready a cass]ole l>ge en\gh to hold ! bird :ole2 l9e x ) ! bacon1 put 9 ! *ick51 spr9kle 9 salt1 pepp]1 & ! onion *opp$ f9e4 ,!n arrange r\nd ! *ick5 ! tomatoes sk9n$1 ! cel]y1 mu%rooms & walnuts *opp$1 & ! bay leaf2 add ! /ock1 place ! cass]ole 9 ! ov51 let x cook g5tly = "o & a half h\rs1 ba/+ ! *ick5 frequ5tly4 ,:5 ready1 remove ! bay leaf1 br[n & ?ick5 ! gravy ) ! arr[root1 leave all ! vegetables 9 ! gravy ) ! *ick51 & s]ve hot 9 ! cass]ole4 ,a turkey may also be prep>$ 9 ?is way4 ,,*ick5 ,,en ,,cass]ole ,,no4 #b #a l>ge *ick5 or turkey #c tablespoonfuls olive oil #b heap+ tablespoonfuls 7#b ozs47 butt] #b heap+ tablespoonfuls 7#b ozs47 fl\r #a p9ts 7#c cups7 *ick5 /ock ,salt & pepp] to season #a tablespoonful kit*5 b\quet #a cupful *opp$ oy/]s ,s+e1 draw & cut ! f[l into neat jo9ts1 remov+ ! sk9 & z _m small bones z possible4 ,heat ! oil 9 a fry+-pan1 lay 9 a few pieces ( *ick5 at a "t1 & fry until ! meat looks :ite on ea* side4 ,turn frequ5tly b d n let !m br[n4 ,take out & dra9 on pap]4 ,add a little m oil if necess>y1 until all ! pieces h be5 cook$4 ,bl5d ! butt] & fl\r 9 a saucepan ov] ! fire3 :5 smoo? /ir 9 ! /ock1 & cont9ue /irr+ until x cooks = five m9utes4 ,add ! kit*5 b\quet & ! season+s4 ,/ra9 ! sauce into a cass]ole1 add ! *ick51 arrang+ ! pieces s t !y are level at ! top1 cov] closely ) a %eet ( butt]$ pap]1 & put on ! cass]ole lid4 ,cook 9 a mod]ate ov5 = an h\r or until ready4 ,ab\t fifte5 m9utes be=e s]v+ uncov] & add ! oy/]s scald$ & cut into halves4 ,,*ick5s ,,) ,,olives #b "y *ick5s #c p9ts 7#f cups7 wat] #a onion ,salt & pepp] #c heap+ tablespoonfuls 7#c ozs47 butt] #b doz5 olives #a tablespoonful cap]s #a oz4 7#a heap+ tablespoonful7 fl\r ,prep>e ! *ick5s & cut !m into jo9ts1 !n put !m 9 a cass]ole ) ! wat]1 salt1 pepp]1 & onion4 ,cook sl[ly till t5d]4 ,lift out ! pieces ( *ick5 & dra9 & dry !m1 !n fry !m 9 ! butt] till !y are br[n4 ,/ir ! fl\r into ! cass]ole1 add a p9t ( ! wat] 9 :i* ! *ick5s 7 cook$1 ! olives1 *opp$1 cap]s1 & season+ ( salt & pepp]4 ,:5 q smoo? add ! *ick5s & s]ve :5 hot4 ,,goose ,,devil$ ,,en ,,cass]ole #a goose ,potato /uff+ #d tablespoonfuls v9eg> #a tablespoonful :ite pepp] #b tablespoonfuls made mu/>d ,aft] clean+ ! goose & wip+ x well ) a damp clo?1 plunge x into a saucepan ( boil+ wat]1 & boil g5tly = "o h\r4 ,take x f ! saucepan1 dra9 well1 & wipe x v dry4 ,fill ! body & neck ) potato /uff+1 truss & sew up1 lay x 9 an e>!nw>e pan1 & roa/ 9 a v hot ov51 all[+ tw5ty m9utes to e p\nd4 ,mix ! v9eg>1 pepp]1 & mu/>d toge!r1 p\r !m ov] ! goose1 & ba/e x frequ5tly4 ,an old goose t c be cook$ 9 no o!r way may be s dress$1 two h\rs be+ all[$ = ! boil+ in/ead ( "o h\r4 ,to make ! potato /uff+3 ,cook "o *opp$ onion 9 a qu>t] ( a cupful ( salt pork cubes until br[n1 !n add two cupfuls ( hot ma%$ potatoes1 salt & pepp] to ta/e1 half a teaspoonful ( p\ltry season+1 "o tablespoonful ( *opp$ p>sley1 & "o cupful ( cook$ sausages cut 9 pieces4 ,mix ?or\ghly1 !n /uff ! goose ) ! mixture4 ,,gu9ea ,,f[l ,,en ,,cass]ole #a l>ge gu9ea f[l #a onion #d tablespoonfuls cream ,a bun* h]bs #b cel]y /alks #b heap+ tablespoonfuls 7#b ozs47 butt] #b heap+ tablespoonfuls 7#b ozs47 fl\r p9t 7#a cup7 :ite /ock #a blade mace #f :ole pepp]s #b slices c>rot p9t 7#a cup7 milk ,salt & pepp] ,draw & truss ! gu9ea f[l2 !n put x into a cass]ole ) suffici5t hot wat] to cov]1 !n br+ to ! boil1 & simm] g5tly until ! bird is cook$4 ,take x up & let x cool4 ,measure half a p9t ( ! wat] ! gu9ea f[l 0 boil$ 94 ,put ?is into a pan ) ! milk1 add ! onion1 mace1 c>rot1 h]bs1 cel]y1 :ole pepp]s1 & ! /ock2 br+ sl[ly to boil+ po9t2 !n simm] = t5 m9utes4 ,melt ! butt]1 /ir 9 ! fl\r1 !n /ir 9 ! boil+ /ock4 ,cook sl[ly = t5 m9utes1 season ) salt & pepp]1 add ! cream4 ,cut ! gu9ea f[l into neat jo9ts4 ,put ^! into a cass]ole1 /ra9 ! sauce ov]1 put x on ! fire1 & heat up2 make q hot )\t boil+4 ,s]ve 9 ! cass]ole4 ,,jugg$ ,,h>e #a h>e #a c>rot #a onion #a turnip #b cel]y /alks ,small bun* p>sley ,small piece lemon r9d #c allspices #a clove #a bay leaf ,salt & pepp] ,/ock #a tablespoonful fl\r #a blade mace #d tablespoonfuls wat] #a tablespoonful r$ currant jelly #a tablespoonful ,worce/]%ire sauce #a tablespoonful mu%room ket*up #a tablespoonful lemon juice #b w9eglassfuls port w9e #ab small =cemeat balls ,sk9 ! h>e aft] tak+ out ! inside1 wipe ! h>e ?or\ghly1 b d n wa% x1 cut x into neat jo9ts1 du/ a little fl\r ov] !m1 & fry !m 9 smok+ hot fat till br[n$4 ,dra9 !m & put !m into an e>!nw>e j> ) ! vegetables cut into small pieces1 ! bay leaf1 lemon r9d1 mace1 clove1 allspices1 salt & pepp]2 fill up ! j> ) boil+ /ock1 let x simm] = two or ?ree h\rs1 accord+ to ! size ( ! h>e2 :5 cook$1 take out ! pieces ( h>e1 w>m !m to prev5t _! gett+ dry2 mix ! fl\r ) ! wat]1 add x to ! blood & ! p\nd$ liv]1 ?ick5 ! gravy ) x1 /ir 9 ! jelly1 sauce1 ket*up1 lemon juice1 & w9e1 /ra9 on to ! h>e 9 a cass]ole1 put 9 ! =cemeat balls t h be5 fri$ 9 smok+ hot fat2 heat & s]ve4 ,,quails ,,en ,,cass]ole #f quails #b heap+ tablespoonfuls 7#b ozs47 butt] p9t 7 cup7 r$ currant jelly lemon lb4 pres]v$ *]ries #a w9eglassful port w9e p9t 7#a cup7 /ock orange r9d ,salt & pepp] to season ,prep>e & truss ! quails4 ,melt ! butt] 9 an e>!nw>e pan2 :5 hot1 put 9 ! birds1 & br[n !m all ov]4 ,cov] ) ! lid1 & put into a mod]ate ov5 till ready4 ,lift out ! quails & keep hot4 ,dra9 ! fat f ! pan1 add ! /ock1 w9e1 & orange r9d4 ,simm] = t5 m9utes1 !n /ir 9 ! jelly4 ,put 9 ! quails = t5 m9utes2 season ) salt1 pepp]1 & ! /ra9$ lemon juice4 ,be=e s]v+ remove ! orange r9d & add ! *]ries4 ,s]ve hot4 ,,rabbit ,,en ,,cass]ole #b rabbits #b slic$ onions #b cel]y /alks #a cupful *opp$ c>rots #a bay leaf #b heap+ tablespoonfuls 7#b ozs47 butt] #b heap+ tablespoonfuls 7#b ozs47 fl\r #a p9t 7#b cups7 hot wat] p9t 7#a cup7 cold wat] #a tablespoonful ,worce/]%ire sauce #ab /on$ olives #a tablespoonful cap]s #b tablespoonfuls dripp+ ,salt & pepp] ,sk9 & jo9t ! rabbits1 !n put !m into an e>!nw>e pan1 add ! onions1 cel]y1 c>rots1 bay leaf1 dripp+1 & cold wat]4 ,simm] = ?irty m9utes1 !n remove ! rabbits4 ,add ! butt] & fl\r to ! pan1 /ir ov] ! fire till br[n1 !n add ! hot wat]1 /irr+ till smoo?1 add ! salt1 sauce1 cap]s1 olives1 pepp]1 & rabbits4 ,cov] closely & bake = =ty m9utes4 ,,rag\t ,,( ,,duck #a cook$ duck #b heap+ tablespoonfuls 7#b ozs47 butt] #a heap+ tablespoonful 7#a oz47 fl\r #a p9t 7#b cups7 /ock #c %allots ,a few sprigs ( p>sley #a teaspoonful lemon juice ,salt & pepp] #a teaspoonful r$ currant jelly teaspoonful meat extract ,few drops kit*5 b\quet ,cut ! duck into neat jo9ts4 ,melt ! butt] 9 an e>!nw>e pan1 toss ! pieces ( duck 9 x1 !n spr9kle 9 ! fl\r1 & fry x a light br[n color2 !n add ! /ock1 /irr+ x 9 smoo?ly4 ,add ! p>sley1 lemon juice1 %allots1 jelly1 kit*5 b\quet1 & meat extract4 ,put on ! lid & let x simm] = ?irty m9utes4 ,season x nicely4 ,p9 a napk9 r\nd ! cass]ole & s]ve x hot4 ,,squabs ,,en ,,cass]ole #d squabs #a onion lb4 raw lean bacon ,bun* ( h]bs #a tablespoonful *opp$ p>sley #a bay leaf #a blade mace ,small piece lemon r9d #a heap+ tablespoonful 7#a oz47 fl\r #a heap+ tablespoonful 7#a oz47 butt] #a p9t 7#b cups7 /ock #a w9eglassful ,m>sala w9e ,salt & pepp] to season ,cut ea* bird 9 f\r pieces4 ,cut ! bacon into small pieces & ! onion into l>ge dice4 ,melt ! butt] 9 a cass]ole1 put 9 ! bacon1 onion1 h]bs1 mace1 p>sley1 & bay leaf1 & fry !m = five m9utes1 or till a good br[n color4 ,add ! /ock1 & br+ x to boil+ po9t4 ,lay 9 ! pieces ( squabs & lemon r9d1 cov] ! cass]ole tightly1 & all[ its cont5ts to simm] v g5tly = "o h\r4 ,next skim x well1 remove ! squabs1 & /ra9 ! /ock4 ,put ! squabs back 9 ! cass]ole4 ,mix ! fl\r smoo?ly & ?9ly ) a little cold wat]1 add x to ! /ock1 & /ra9 bo? ov] ! squabs4 ,put 9 ! w9e & a good season+ ( salt & pepp]4 ,all[ ! gravy to boil = five m9utes to cook ! fl\r1 & s]ve x 9 ! cass]ole4 ,! w9e may be omitt$4 ,,squirrels ,,en ,,cass]ole #c squirrels lb4 *opp$ salt pork #a cupful *opp$ onions #a cupfuls slic$ p>boil$ potatoes #a cupful gre5 corn #a cupful lima beans #d qu>ts 7#af cups7 boil+ wat] #a qu>t 7#d cups7 peel$1 cut tomatoes #a tablespoonful sug> #a tablespoonful salt #d heap+ tablespoonfuls 7#d ozs47 butt] #b heap+ tablespoonfuls 7#b ozs47 fl\r ,black & r$ pepp] to ta/e ,clean1 wa%1 & jo9t ! squirrels4 ,lay !m 9 salt$ wat] = ?irty m9utes4 ,put ! +r$i5ts into a l>ge cass]ole 9 ! foll[+ ord]3 ,fir/ a lay] ( ! pork1 !n "o ( ! onions2 next1 ( potatoes2 !n foll[ ) successive lay]s ( corn cut f ! cob1 ! beans1 & ! squirrels4 ,season ea* lay] ) black & r$ pepp]4 ,p\r 9 ! wat]1 put on ! cov]1 & seal ) a pa/e made ( fl\r & wat]4 ,cook g5tly = ?ree h\rs1 !n add ! tomatoes1 sug>1 & salt4 ,cook = "o h\r long]2 /ir 9 ! fl\r & butt] mix$ toge!r1 boil = five m9utes1 & s]ve 9 ! cass]ole4 ,,v5ison ,,en ,,cass]ole #b lbs4 v5ison #aj :ole pepp]s #ab t9y :ite onions #a clove g>lic #a tablespoonful *opp$ p>sley #a bay leaf #b tablespoonfuls 7#b ozs47 butt] #a p9ts 7#c cups7 /ock #b heap+ tablespoonfuls 7#b ozs47 fl\r #ab mu%rooms #b pickl$ walnuts ,salt & pepp] ,a bun* ( h]bs #c w9eglassfuls port w9e ,cut up ! v5ison into squ>e pieces2 put !m into an e>!nw>e j>1 add ! clove ( g>lic1 bay leaf1 pepp]s1 a p9* ( salt1 & "o glassful ( ! w9e4 ,let ?is m>9ade rema9 = six h\rs4 ,dra9 ! pieces ( v5ison & dry !m4 ,melt ! butt] 9 a cass]ole1 put 9 ! v5ison1 & fry = t5 m9utes2 !n add ! fl\r1 & mix well2 add ! w9e & ! /ock1 /ir till x boils1 draw to "o side ( ! fire1 add ! h]bs1 ! onions1 peel$1 salt & pepp] to ta/e1 & pickl$ walnuts4 ,simm] = =ty m9utes4 ,t5 m9utes be=e s]v+ add ! mu%rooms4 ,remove ! h]bs be=e s]v+ 9 ! cass]ole4 ,,meat ,,recipes 8,appetite comes ) eat+0 ,,bak$ ,,liv] #a lb4 calf's liv] #c heap+ tablespoonfuls bread crumbs #a teaspoonful *opp$ p>sley teaspoonful p[d]$ h]bs #a *opp$ onion ,salt & pepp] to ta/e ,slic$ bacon p9t 7#a cup7 wat] ,cut ! liv] into slices "o-?ird ( an in* ?ick1 wa% & dry ?or\ghly1 lay x 9 a well-butt]$ cass]ole4 ,make a =cemeat ) ! bread crumbs1 *opp$ p>sley1 h]bs1 *opp$ onion1 salt & pepp] to ta/e1 cov] ea* /rip ( liv] ) ?is1 & on ! top place a /rip ( bacon4 ,p\r r\nd ! wat] & bake sl[ly = "o h\r4 ,,bak$ ,,virg9ia ,,ham #a ,virg9ia ham p9t 7#a cup7 %]ry w9e ,a few cloves ,br[n sug> ,wa% ! ham & place x 9 cold wat]2 let x soak = twelve h\rs1 !n put x into fre% cold wat] & let x soak = ano!r twelve h\rs4 ,:5 ready to cook1 place x sk9 d[n 9 a l>ge cass]ole1 :i* mu/ be ( good size & full ( cold wat]4 ,x w take ab\t "o h\r1 ov] a mod]ate fire1 to come to boil+ po9t4 ,!n keep x boil+ /eadily--on no acc\nt mu/ x be all[$ to boil fa/--& z ! wat] boils d[n repl5i% ) hot1 nev] ) cold1 wat]1 s z n to *eck ! boil+4 ,:5 ! ham is done x w1 on its own accord1 turn ov] sk9 up4 ,?is is suffici5t pro( ( its be+ ?or\ghly cook$ )\t fur!r te/4 ,let x cool 9 ! liquor 9 :i* x 0 cook$4 ,take x out1 ga% ! entire top1 hav+ ! ga%es ab\t half an in* ap>t4 ,/ick cloves 9 ! ga%es1 spr9kle ?ickly ) br[n sug>1 & p\r ov] all ! %]ry w9e4 ,lay ! ham 9 a firepro( di% & bake till br[n4 ,,beef ,,& ,,sausages #a lb4 ?9ly cut beef #b heap+ tablespoonfuls 7#b ozs47 fl\r ,"s bread /uff+ lb4 sausages #a tablespoonful *opp$ p>sley ,salt & pepp] ,cut ! meat into neat /rips4 ,season ! fl\r ) salt & pepp]2 toss ! meat 9 ?is1 & fold ea* /rip into neat rolls1 plac+ a small portion ( light bread crumb /uff+ 9 ea*4 ,prick & divide ! sausages4 ,place a lay] ( sausage 9 a cass]ole1 !n ! beef1 & !n ! sausage4 ,spr9kle 9 ! rema9+ fl\r & *opp$ p>sley4 ,cov] ) wat]1 put on ! lid1 !n cook sl[ly = two & a half h\rs4 ,to make ! bread /uff+3 ,put into a saucepan "o heap+ tablespoonful ( butt] & fry 9 x "o *opp$ onion2 !n add "o cupful ( bread crumbs1 "o cupful ( /ock1 "o teaspoonful ( salt1 half a teaspoonful ( pepp] & ?yme1 "o tablespoonful ( *opp$ p>sley1 & half a cupful ( *opp$ cel]y4 ,/ir x until x leaves ! sides ( ! pan1 !n use4 ,,beef ,,& ,,tomatoes #b lbs4 lean beef #a bun* cel]y #d onions #a c tomatoes package mac>oni lb4 grat$ *eese ,salt & pepp] #a cupful small mu%rooms #a tablespoonful soy sauce ,cut ! meat1 cel]y1 & onions into small pieces1 !n put !m into a fry+-pan4 ,set on ! range & /ir con/antly until well br[n$1 be+ c>eful n to scor*4 ,remove f ! fire1 & put into a l>ge cass]ole1 add ! tomatoes1 ! mac>oni cook$1 ! *eese grat$1 ! mu%rooms1 soy1 salt & pepp]4 ,simm] = two h\rs & s]ve hot4 ,illu/ration3 ,,veal ,,& ,,ham ,,pie ,illu/ration3 ,,beef ,,& ,,sausages ,,calf',s ,,liv] ,,la ,,madrid #a lbs4 calf's liv] #c heap+ tablespoonfuls 7#c ozs47 butt] #b *opp$ onions #a heap+ tablespoonful 7#a oz47 fl\r p9t 7#a cup7 /ock #c egg yolks #a teaspoonful lemon juice ,salt & pepp] ,"s toa/ po9ts ,melt ! butt] 9 a cass]ole2 cut ! liv] 9 ?9 slices & fry x 9 ! butt] = ?ree m9utes2 take out ! liv]1 add ! onions to ! butt]1 fry till a nice br[n color2 !n spr9kle 9 ! fl\r1 add ! /ock1 & br+ to ! boil2 !n add ! liv]1 cov] & simm] = ?irty m9utes1 /ir 9 ! yolks ( eggs & ! lemon juice1 season nicely ) salt & pepp]4 ,place ! toa/ po9ts on ! top & s]ve 9 ! cass]ole4 ,,*illi ,,con ,,c>ni #b lbs4 r\nd /eak #a oz4 7#a heap+ tablespoonful7 butt] #c dry r$ pepp]s #d r$ *illies #c tablespoonfuls rice ,salt p9t 7#a cup7 boil+ wat] #b l>ge onions teaspoonful p[d]$ ?yme #a tablespoonful fl\r #c cloves #a cupful cook$ beans #a clove g>lic ,cut ! /eak into small pieces4 ,put ! butt] into a cass]ole & all[ x to get hot1 !n add ! /eak & fry x br[n1 !n add ! wat] & ! rice4 ,cov] closely1 & cook till v t5d]4 ,remove se$s & p>titions f r$ pepp]s & *illies & cov] ) boil+ wat] = five m9utes4 ,dra9 & *op ! pepp]s & *illies & add !m to ! /eak1 ) ! cook$ beans1 *opp$ g>lic1 fl\r1 ?yme1 *opp$ onions1 salt to ta/e1 cloves1 & cook till v hot & ! gravy a nice consi/5cy4 ,,ham ,,en ,,cass]ole #a slice ham cut ?ick #a small1 *opp$ onion #a bay leaf #a blade mace #d cloves teaspoonful cel]y se$ #a small1 sweet gre5 pepp] ,salt & pepp] ,cid] ,br[n ! ham on bo? sides 9 a hot fry+-pan1 !n lay x 9 a cass]ole1 add ! season+s1 ! pepp] & ! onion *opp$4 ,p\r ov] en\gh sweet cid] to come well up on to ! ham4 ,cov] & bake sl[ly = two & a half or ?ree h\rs4 ,s]ve hot ) cid] or tomato sauce & /uff$ potatoes4 ,,hamburg ,,/eak ,,en ,,cass]ole #a lb4 ,hamburg /eak #a heap+ tablespoonful 7#a oz47 butt] #a heap+ tablespoonful 7#a oz47 fl\r #a *opp$ onion p9t 7#a cup7 /ock or wat] #a tablespoonful *opp$ p>sley ,a few fri$ bread crotons ,salt & pepp] ,heat ! butt] 9 an e>!nw>e di%1 add ! onion1 fry x until br[n1 !n add ! fl\r1 /ir well toge!r1 add gradually ! wat] or /ock1 & simm] = t5 m9utes4 ,add ! ,hamburg /eak & cook sl[ly = half an h\r2 ba/e x occasionally4 ,season ) ! salt1 pepp]1 & *opp$ p>sley1 & place on top j be=e s]v+ a few nicely fri$ bread crotons4 ,,hung>ian ,,g\la% #a lb4 lean veal lb4 lean beef #c tablespoonfuls l>d #a l>ge onion #a p9ts 7#c cups7 boil+ wat] #a teaspoonful paprika #ab potato balls #f small :ite onions #f c>rot balls #f turnip balls #a teaspoonful salt #a bay leaf #a clove #b heap+ tablespoonfuls 7#b ozs47 fl\r p9t 7#a cup7 cold wat] #a *opp$ *illi pepp] ,slice ! onion & br[n x 9 ! l>d4 ,remove ! onion & put 9 ! veal & beef cut into small pieces4 ,br[n ^! ?or\ghly1 & remove ! meat & place x 9 a cass]ole4 ,add ! paprika & ! boil+ wat]4 ,cov] ! di% & place x 9 ! ov54 ,fry ! potato1 c>rot1 turnip balls1 & onion 9 smok+ hot fat4 ,add !m to ! meat aft] x has simm]$ = "o & a half h\rs4 ,aft] ! vegetables are add$1 add ! salt1 bay leaf1 clove1 & fl\r mix$ ) ! cold wat]4 ,p\r ?is into ! cass]ole & /ir until ! mixture is slightly ?ick5$4 ,add ! pepp] mix$ ) a cupful ( boil+ wat]4 ,cov] & simm] = ano!r h\r & a half4 ,s]ve f ! cass]ole4 ,,iri% ,,/ew #d lbs4 mutton neck #e l>ge onions #b lbs4 potatoes #a tablespoonful *opp$ p>sley ,salt & pepp] to ta/e ,wat] to cov] ,cut ! meat into neat pieces1 put x into a l>ge cass]ole2 add ! onions slic$1 & en\gh wat] to cov]4 ,simm] = two h\rs2 season ) salt & pepp]4 ,add ! potatoes slic$ r ?9ly4 ,cov] closely1 & cont9ue to simm] = ano!r h\r4 ,spr9kle 9 ! p>sley j be=e s]v+4 ,,kidneys ,,en ,,cass]ole #c %eep's kidneys #c ozs4 7 cup7 *opp$ suet lb4 7#b cups7 bread crumbs p9t 7#a cup7 milk #b eggs #a tablespoonful *opp$ p>sley #a teaspoonful p[d]$ h]bs ,salt & pepp] ,sk9 & *op ! kidneys1 put !m into a bas9 ) ! suet1 bread crumbs1 milk1 eggs well beat51 p>sley1 h]bs1 & season+s4 ,mix well1 turn into a butt]$ e>!nw>e b[l1 cov] ) a butt]$ pap]1 & /eam = "o h\r4 ,s]ve hot ) br[n sauce or good gravy4 ,,lamb ,,en ,,cass]ole #b lbs4 lo9 ( lamb lb4 7 cup7 rice #a p9t 7#b cups7 good gravy #a blade mace lb4 7 cup7 butt] #b egg yolks ,salt & pepp] ,a little grat$ nutmeg ,half roa/ ! lo9 ( lamb1 & cut x into /eaks4 ,boil ! rice 9 boil+ salt$ wat] = t5 m9utes1 dra9 x1 & add to x ! gravy ) ! nutmeg & ! mace2 cook sl[ly until ! rice beg9s to ?ick51 remove x f ! fire1 /ir 9 ! butt]1 & :5 melt$ add ! yolks ( eggs well beat52 butt] a cass]ole well1 spr9kle ! /eaks ) salt & pepp]1 dip !m 9 melt$ butt]1 & lay !m 9 ! butt]$ di%2 p\r ov] ! gravy t comes f !m1 add ! rice & simm] = half an h\r4 ,,mutton ,,la ,,v]ona #b lbs4 neck mutton #b turnips c>rots #b onions #a heap+ tablespoonful 7#a oz47 fl\r #a heap+ tablespoonful 7#a oz47 butt] #ab pres]v$ *]ries #a w9eglassful %]ry w9e #a tablespoonful mu%room ket*up #d tomatoes #a p9t 7#b cups7 /ock ,salt & pepp] ,wipe ! meat1 !n cut x into neat1 small jo9ts4 ,melt ! butt]1 put 9 ! meat1 & fry x on bo? sides a good br[n color4 ,remove ! meat1 spr9kle 9 ! fl\r1 & br[n x c>efully4 ,add ! /ock1 & /ir until x boils4 ,put ! meat into ! cass]ole1 add ! slic$ onions & tomatoes1 "s neatly cut pieces ( c>rot & turnip1 ! /ock1 & a little salt4 ,put on ! lid1 & simm] = ab\t two h\rs1 until ! meat is q t5d]4 ,mean:ile1 ) a r\nd vegetable-cutt] cut out balls ( c>rot & turnip1 us+ ! r$de/ "p ( ! =m]4 ,cook ^! 9 boil+ salt$ wat] until t5d]1 !n dra9 & keep !m hot4 ,season ! /ew ) salt & pepp]1 & /ir 9 ! w9e & ket*up4 ,arrange ! vegetable balls & *]ries on ! top & s]ve z hot z possible4 ,,ox ,,tail ,,en ,,cass]ole #b ox tails #c heap+ tablespoonfuls 7#c ozs47 butt] #a slic$ c>rot #b slic$ onions #b cel]y /alks #a bun* h]bs #h :ole pepp]s #d cloves #a blade mace #a heap+ tablespoonful 7#a oz47 fl\r p9t 7#a cup7 br[n sauce p9t 7#a cup7 /ock #a teaspoonful meat extract ,a few /uff$ olives ,salt & pepp] ,wa% & dry ! tails & cut !m into jo9ts4 ,put ! butt] into an e>!nw>e pan1 add ! vegetables1 h]bs1 :ole pepp]s1 cloves1 & mace4 ,place ! jo9ts on ! top ( ^! +r$i5ts ) a butt]$ pap] ov] & ! cov] ( ! pan1 & cook on ! top ( ! /ove = tw5ty m9utes2 !n remove ! pap]1 spr9kle 9 ! fl\r1 add ! meat extract1 br[n sauce1 salt & pepp] to season1 & ! /ock2 replace ! pap] & cov] & simm] = ?ree & a half h\rs1 add+ a little /ock occasionally z ! liquor r$uces1 & remov+ any fat t may rise to ! surface4 ,:5 ready to s]ve1 put ! ox tails on a hot firepro( di%1 & rub ! vegetables ?r\gh a sieve ) ! liquor4 ,reheat ! sauce1 add ! olives1 & p\r x ov] ! meat4 ,,ox ,,tongue ,,en ,,cass]ole #a ox tongue #b c>rots #b onions #a turnip ,a bun* p>sley ,little ?yme & m>joram #c cloves #f allspices ,/ock or wat] ,salt & pepp] ,wa% & trim ! tongue c>efully1 roll x r\nd 9 ! same way z y w\ld ribs ( beef1 & keep x 9 %ape ) a piece ( tape4 ,wa% & trim ! vegetables1 & cut !m 9 pieces4 ,lay half ( !m 9 a cass]ole ) ! spices4 ,next put 9 ! tongue1 !n ! re/ ( ! vegetables1 & p\r 9 en\gh /ock or wat] to half cov] ! tongue4 ,put ! lid on ! cass]ole1 & let ! cont5ts simm] g5tly = f\r h\rs4 ,! tongue %\ld be turn$ once dur+ ! cook+4 ,!n ei!r s]ve ! tongue hot1 ) ! /ock ?ick5$1 c>efully season$1 & flavor$ ) mu%room ket*up1 or s]ve x cold g>ni%$ ) p>sley4 ,,pork ,,en ,,cass]ole #f pork *ops #b l>ge onions #a tablespoonful p[d]$ sage #a heap+ tablespoonful 7#a oz47 fl\r #a teaspoonful salt #a teaspoonful pepp] #a teaspoonful curry p[d] ,hot apple sauce ,cut up ! onions & mix !m ) ! sage4 ,mix toge!r ! fl\r1 salt1 pepp]1 & curry p[d]4 ,dip ! pork *ops into ?is mixture4 ,put ! onions into a cass]ole1 lay ! *ops on ! top1 cov] ) hot wat]1 & simm] 9 ! ov5 = two h\rs4 ,s]ve ) hot apple sauce4 ,to make ! apple sauce3 ,put into a saucepan "o heap+ cupful ( *opp$ apples1 add "o tablespoonful ( arr[root1 a few gra9s ( salt1 "o tablespoonful ( lemon juice1 grat$ r9d ( "o lemon1 a p9* ( p[d]$ c9namon & a qu>t] ( a p9t ( cold wat]4 ,cook all toge!r = fifte5 m9utes1 /irr+ occasionally4 ,/ra9 & s]ve 9 an e>!nw>e gravy boat4 ,illu/ration3 ,,gr\p ,,( ,,cass]oles ,,/eak ,,en ,,cass]ole #b lbs4 /eak #b heap+ tablespoonfuls 7#b ozs47 butt] #a onion #c tablespoonfuls br[n sauce #a tablespoonful *opp$ pickles cupful dic$ fri$ bacon #aj small mu%rooms 7cann$7 #a dic$ cook$ c>rot #a dic$ cook$ potato #a teaspoonful meat extract ,a few small fri$ potatoes ,salt & pepp] ,cut ! /eak into six neatly %ap$ flat pieces1 & season !m ) salt & pepp]4 ,fry !m slightly on "o side 9 a little ( ! butt]1 ov] a quick fire1 & set !m aside4 ,peel ! onion & *op x f9ely1 fry x 9 a small /ewpan 9 "o tablespoonful ( ! butt] to a gold5 color1 moi/5 ) ! br[n sauce & a little ( ! mu%room liquor4 ,boil up1 & add ! pickles1 bacon1 mu%rooms1 c>rot1 & potato4 ,heat up ^! & put !m 9 a cass]ole1 place ! meat on ! top1 add ! meat extract1 dissolv$1 cov] & cook 9 ! ov5 = tw5ty m9utes4 ,s]ve hot 9 ! cass]ole1 ) ! fri$ potatoes plac$ on ! top4 ,,/eak ,,& ,,kidney ,,pudd+ #a lbs4 lean beef #c %eep's kidneys lb4 7#b cups7 fl\r #a teaspoonful bak+ p[d] ,salt & pepp] #a cupful *opp$ suet ,wat] or butt]milk #b tablespoonfuls fl\r ,*op ! suet & rub x into ! fl\r1 add ! bak+ p[d]1 half a teaspoonful ( salt1 & en\gh wat] or butt]milk to make a /iff pa/e4 ,cut (f a small piece = a lid4 ,roll out ! l>g] piece & l9e a greas$ cass]ole ) x4 ,cut ! meat 9 ?9 slices2 remove ! fat f ! kidneys & cut !m into f\r pieces4 ,mix two tablespoonfuls ( fl\r ) a little salt & pepp]1 !n dip ! meat & ! kidneys into !m4 ,place ! meat & kidneys into ! prep>$ cass]ole1 fill up ) wat]1 roll out ! small piece ( pa/e & lay x on ! top4 ,cov] ) ! cass]ole lid or a piece ( butt]$ pap]1 & /eam /eadily = two & a half h\rs4 ,,sweetbreads ,,en ,,cass]ole #c sweetbreads #a bun* h]bs p9t 7#a cup7 /ock lb4 fat bacon #a c>rot #a onion ,a few p>sley sprigs #a heap+ tablespoonful 7#a oz47 butt] #a heap+ tablespoonful 7#a oz47 fl\r ,salt & pepp] ,soak ! sweetbreads 9 cold wat] = two h\rs1 *ang+ ! wat] sev]al times2 drop !m into boil+ wat] = ?ree m9utes1 lift out into cold wat] = fifte5 m9utes2 dra91 & remove ! sk9 & fat1 place !m = half an h\r betwe5 two plates1 divide ! bacon into neat l>doons1 & l>d !m2 slice ! vegetables & lay !m 9 a cass]ole1 lay ! sweetbreads on ! top1 p\r 9 ! /ock1 & simm] = half an h\r4 ,melt ! butt] 9 ano!r pan1 add ! fl\r & ! /ock f ! sweetbreads1 & boil = ?ree m9utes4 ,lift ! sweetbreads on to a hot di% & /ra9 ! sauce ov] !m4 ,,swiss ,,/eak #a lbs4 r\nd /eak #a c>rot #a small turnip #a onion #a tomato #a bay leaf ,salt & pepp] ,"s fl\r p9t 7#a cup7 boil+ wat] #b tablespoonfuls dripp+ or butt] ,! /eak %\ld be cut two in*es ?ick4 ,p\nd into x1 us+ a /eak %r$d]1 z mu* fl\r z x w hold4 ,melt ! butt] 9 a cass]ole1 & :5 x is hot br[n ! /eak 9 x1 turn+ x ov]4 ,add ! onion1 c>rot1 turnip1 & tomato slic$ & fry !m = a few m9utes1 !n add ! bay leaf & season+ ( salt & pepp]4 ,p\r 9 ! boil+ wat]1 put on ! cov]1 & simm] = two h\rs4 ,,veal ,,& ,,ham ,,pie #a lbs4 veal #b h>d cook$ eggs lb4 ham #a tablespoonful fl\r #a teaspoonful grat$ lemon r9d #a teaspoonful p[d]$ h]bs ,salt1 pepp]1 r$ pepp]1 & mace to ta/e #a tablespoonful *opp$ p>sley ,"s puff pa/ry ,/ock ,cut ! veal & ham into ?9 slices2 mix on a plate ! fl\r1 salt1 pepp]1 r$ pepp]1 mace1 p[d]$ h]bs1 & lemon r9d1 roll 9 ?is season+ ea* piece ( veal1 & lay 9 a deep cass]ole1 alt]nately1 lay]s ( veal1 ham1 & egg cut 9 slices2 pile ?is 9 ! c5t] ( ! di%1 add "o cupful ( wat]1 & ! p>sley2 cov] ) puff pa/ry & bake 9 a hot ov5 = "o & a qu>t] h\rs4 ,:5 bak$ add a little v good season$ /ock4 ,s]ve hot or cold4 ,,york ,,hot ,,pot #b lbs4 mutton neck #b lbs4 potatoes #c onions #c mutton kidneys #ab oy/]s #a p9t 7#b cups7 /ock #a heap+ tablespoonful 7#a oz47 butt] or dripp+ #a teaspoonful curry p[d] ,salt & pepp] to ta/e ,cut ! meat into neat cutlets4 ,peel ! potatoes1 & cut six or eight ( !m 9 halves1 slic+ ! re/ ?ickly4 ,peel & slice ! onions ?9ly4 ,wa% ! mu%rooms & oy/]s4 ,sk9 & halve ! kidneys4 ,put all ^! 9 lay]s 9 a cass]ole4 ,! la/ "o %\ld be ( potatoes cut 9 halves4 ,season well1 put 9 ! butt]1 & p\r 9 ! /ock2 put ! lid on1 & cook g5tly 9 a sl[ ov5 = two & a half h\rs4 ,= ! la/ half h\r remove ! lid1 s t ! potatoes may br[n nicely4 ,s]ve 9 ! cass]ole4 ,,cold ,,meat ,,recipes 8,i always mat* my appetite to my bill ( f>e0 ,,*ick5 ,,au ,,grat9 lb4 cold *ick5 cupful grat$ *eese #b heap+ tablespoonfuls 7#b ozs47 rice p9t 7#a cup7 tomato sauce ,a few bread crumbs ,salt & pepp] ,cut ! *ick5 into small pieces4 ,cook ! rice 9 boil+ salt$ wat] until t5d]4 ,dra9 well4 ,butt] an au grat9 di%1 place a lay] ( *ick5 at ! bottom1 !n a lay] ( cook$ rice4 ,p\r "s tomato sauce ov] ?is1 spr9kle ) bread crumbs1 grat$ *eese1 & salt & pepp]4 ,repeat ^! lay]s until ! di% is full4 ,! la/ lay] mu/ be *eese & bread crumbs4 ,place 9 a hot ov5 to br[n4 ,,*ick5 ,,ramequ9s #a cupfuls cook$ *ick5 cubes p9t 7#a cup7 cook$ peas #a gill 7 cup7 slic$ mu%rooms #b ozs4 7 cup7 butt] #b tablespoonfuls fl\r ,salt & pepp] ,du/ ( paprika #a gill 7 cup7 *ick5 /ock #a gill 7 cup7 cream #a gill 7 cup7 liquor f cann$ mu%rooms ,a few br[n$ bread crumbs ,bl5d ! butt] & fl\r toge!r 9 a firepro( di%1 add ! *ick5 /ock1 cream1 mu%room liquor1 & season+ ( salt1 pepp]1 & paprika4 ,/ir until !y boil = ?ree m9utes1 !n add ! *ick51 peas1 & mu%rooms1 & :5 all are ?or\ghly hot & well mix$1 divide into hot butt]$ ramequ9s4 ,spr9kle a few br[n$ bread crumbs ov] ! top & s]ve at once4 ,,*opp$ ,,veal #a lb4 *opp$ veal #a heap+ tablespoonful 7#a oz47 butt] #a heap+ tablespoonful 7#a oz47 fl\r p9t 7#a cups7 gravy or /ock ,season+ salt1 pepp]1 lemon juice1 & mace ,toa/ po9ts & cut lemon ,put ! butt] into a firepro( di%1 & :5 q hot add ! fl\r & br[n x1 !n add ! /ock2 boil = five m9utes1 !n add ! veal & season+s4 ,heat ?r\gh b d n boil4 ,s]ve g>ni%$ ) toa/ po9ts & cut lemon4 ,! gravy or /ock may be made by /ew+ ! veal bones ) a c>rot1 turnip1 onion1 sprig ( p>sley1 & a /rip ( lemon r9d = "o h\r4 ,,cottage ,,pie ,"s cold potatoes ,"s cold *opp$ meat ,a little dripp+ ,a little gravy ,salt & pepp] to ta/e ,rice ! potatoes or rub !m ?r\gh a sieve2 butt] a firepro( di%1 put 9 alt]nate lay]s ( potatoes & meat1 add a little pepp]1 salt1 & gravy to ea* lay]2 cont9ue ?is until ! di% is full1 & h a good lay] ( potatoes = ! top2 m>k ! top ) a =k1 & put on a few pieces ( butt] or dripp+4 ,bake a nice br[n color & s]ve hot4 ,,mac>oni ,,rag\t package mac>oni #b tablespoonfuls *opp$ cook$ ham #a tablespoonful *opp$ cook$ meat or tongue #a oz4 7#d tablespoonfuls7 grat$ *eese ,salt1 pepp]1 & du/ ( r$ pepp] #b tablespoonfuls corn/>* p9t 7#a cup7 milk #a oz4 7#a heap+ tablespoonful7 butt] teaspoonful meat extract #a tablespoonful *opp$ p>sley4 ,break ! mac>oni into in* l5g?s1 !n boil x 9 pl5ty ( boil+ salt$ wat] until t5d]2 dra9 & keep hot4 ,mix ! corn/>* ) a little cold milk till smoo?2 boil ! rema9+ milk1 /ir 9 ! corn/>*1 meat extract1 season+s1 *opp$ p>sley1 *eese1 *opp$ ham1 *opp$ meat or tongue2 all[ to cook = t5 m9utes1 /irr+ occasionally4 ,pile ! mac>oni mixture 9 a butt]$ cass]ole & p\r ov] x ! corn/>* mixture4 ,put 9 ! ov5 to br[n ov] & s]ve hot4 ,,cream$ ,,dri$ ,,beef ,,) ,,mac>oni lb4 slic$ dri$ beef lb4 mac>oni #d h>d cook$ eggs cut 9 r+s #a p9t 7#b cups7 milk #d ozs4 7#d tablespoonfuls7 butt] #d ozs4 7#d tablespoonfuls7 fl\r ,salt & paprika to ta/e ,break ! mac>oni into in* l5g?s1 !n ?r[ x into boil+ salt$ wat]1 all[ to cook = =ty m9utes1 !n dra9 & keep hot4 ,melt ! butt] 9 a cass]ole1 !n fry ! beef until slightly br[n$1 !n remove ! beef1 /ir 9 ! fl\r1 & cook = eight m9utes2 add ! season+s & ! beef4 ,arrange ! mac>oni on a hot cass]ole1 p\r ov] ! beef1 & g>ni% ) ! eggs4 ,,mutton ,,ha% ,"s cold mutton #a heap+ tablespoonful 7#a oz47 butt] #a heap+ tablespoonful 7#a oz47 fl\r #a cel]y /alk ,bun* sweet h]bs p9t 7#a cup7 /ock #a small onion #b p>sley sprigs ,salt & pepp] ,"s ma%$ potatoes ,melt ! butt] 9 an e>!nw>e pan1 & :5 q hot1 br[n ! onion slic$1 !n ! fl\r2 add ! /ock1 :i* may be made by /ew+ ! bones ) "o onion1 c>rot1 turnip1 & a blade ( mace2 :5 boil+1 add ! cel]y1 h]bs1 p>sley1 pepp]1 & salt2 simm] = half an h\r1 !n add ! mutton1 tak+ c>e to remove ! fat2 all[ ?is to simm] = half an h\r4 ,s]ve hot ) ma%$ potatoes4 ,,pork ,,pie ,"s cold pork package mac>oni #a tablespoonful *opp$ p>sley ,salt & pepp] to ta/e #d ozs4 7#a cup7 grat$ *eese #a onion p9t 7#a cup7 cream #a egg ,"s pa/ry ,cut ! meat into neat pieces2 boil ! mac>oni 9 boil+ salt$ wat] = half an h\r1 !n dra9 x2 mix ! pork ) ! mac>oni1 add ! *eese1 ! onion & p>sley *opp$ f9e1 cream1 salt & pepp] to ta/e2 butt] a firepro( pie-plate1 l9e x ) pa/ry1 fill x ) ! mixture1 cov] x ) pa/ry1 bru% x ov] ) ! egg well beat51 & bake 9 a hot ov5 = half an h\r4 ,s]ve hot4 ,,puffs ,,( ,,meat #a cupful dic$ roa/ meat #b eggs p9t 7#a cup7 milk #a teaspoonful bak+ p[d] #a heap+ tablespoonful 7#a oz47 fl\r ,salt & pepp] to ta/e ,beat up ! eggs1 add !m gradually to ! fl\r1 !n add ! milk1 meat1 salt & pepp]1 & p[d]4 ,divide into butt]$ cocottes1 & bake 9 a hot ov54 ,s]ve hot4 ,r,,*auff ,,( ,,beef ,"s slices ( cold roa/ beef1 r>e if possible #a oz4 7#a heap+ tablespoonful7 butt] #c tablespoonfuls r$ currant jelly #a w9eglassful %]ry w9e ,salt & r$ pepp] to ta/e ,melt ! butt] & r$ currant jelly 9 a cass]ole1 !n add ! w9e & ! season+s4 ,:5 ?or\ghly hot1 add ! beef cut 9 small1 neat1 r ?ick slices4 ,heat x ?r\gh1 b d n let x boil4 ,,s\ffl ,,( ,,veal #a p9t 7#b cups7 cold cook$ *opp$ veal #b ozs4 7#b heap+ tablespoonfuls7 butt] #b ozs4 7#b heap+ tablespoonfuls7 fl\r #a p9t 7#b cups7 milk #d eggs #b tablespoonfuls *opp$ p>sley ,salt & pepp] to ta/e ,bl5d ! butt] & ! fl\r 9 an e>!nw>e di% ov] ! fire1 add gradually ! milk1 /ir till x ?ick5s1 & cook = five m9utes4 ,!n add ! veal1 p>sley1 & ! season+s4 ,remove f ! fire & add ! eggs well beat54 ,p\r into a well-butt]$ cass]ole & bake 9 ! ov5 until nicely br[n$1 x w take tw5ty or tw5ty-five m9utes4 ,s]ve hot4 ,,surprise ,,potatoes #e l>ge potatoes #a lb4 cold meat #c mu%rooms #b heap+ tablespoonfuls 7#b ozs47 butt] tablespoonful *opp$ p>sley ,salt & pepp] to season ,peel & *op ! mu%rooms1 & cook !m 9 "o tablespoonful ( ! butt]4 ,cut ! meat into small pieces1 add x to ! mu%rooms1 season nicely1 & heat ?or\ghly4 ,*oose five l>ge1 ev5-siz$ potatoes1 wa% & dry !m2 make a small incision 9 ea*1 place 9 a hot ov51 & bake until s(t4 ,cut ea* potato into half l5g?ways1 scoop out mo/ ( ! c5t]1 & rub ?r\gh a sieve4 ,season ) salt & pepp]1 add ! rema9d] ( ! butt] & ! p>sley2 replace "s ( ?is mixture 9 ! potato sk91 leav+ a holl[ 9 ea*4 ,fill ?is c5t] cavity ) ! meat prep>ation4 ,place ! halves ( potato toge!r aga91 lay !m 9 small firepro( di%es1 & put 9 ! ov5 to reheat4 ,,tongue ,,ramequ9s #a cupful dic$ cook$ tongue #a firm lettuce #b pickl$ walnuts #a h>d cook$ egg ,season+ ( salt & pepp] ,"s *opp$ aspic jelly ,*op ! tongue1 h>d cook$ egg1 crisp lettuce leaves1 & walnuts2 !n mix !m toge!r1 season+ !m ) a little salt & pepp]4 ,divide into :ite *9a ramequ9s & decorate ! top ) *opp$ aspic jelly4 ,s]ve v cold4 ,,tongue ,,/anley ,a few slices cold tongue ,"s poa*$ eggs ,a few *opp$ pi/a*io nuts ,"s good :ite /ock or sauce ,salt & pepp] to season ,cut ! slices ( tongue half an in* 9 ?ickness1 !n trim !m neat & r\nd4 ,lay ^! r\nds 9 small firepro( di%es1 season ) salt & pepp]1 place a poa*$ egg on ea* piece ( tongue1 p\r ov] "s good :ite /ock or sauce1 heat 9 ! ov51 & s]ve decorat$ ) *opp$ pi/a*io nuts4 ,,turkey ,,en ,,cass]ole ,! rema9s ( a turkey #a heap+ tablespoonful 7#a oz47 butt] #a heap+ tablespoonful 7#a oz47 fl\r #a p9t 7#b cups7 /ock #a bay leaf #c sprigs p>sley #a small onion #a w9eglassful port w9e ,salt & pepp] to ta/e ,put ! bones & trimm+s ( ! turkey1 ! onion1 & h]bs1 ) wat] to cov]1 into an e>!nw>e pan4 ,let ^! simm] = "o h\r4 ,melt ! butt]1 /ir 9 ! fl\r smoo?ly1 & fry x c>efully a good br[n4 ,!n /ra9 9 ! /ock1 /irr+ x well all ! "t4 ,let x boil1 !n season x c>efully & add ! w9e4 ,cut ! turkey into neat pieces1 put x into a cass]ole1 /ra9 ov] ! gravy1 cov]1 & put ! cass]ole ei!r 9 ! ov5 or on ! /ove4 ,let ! meat heat g5tly1 be+ c>eful t x does n boil1 or x w become h>d & t\gh4 ,s]ve 9 ! cass]ole4 ,,veal ,,ramequ9s #a lb4 dic$ cook$ veal lb4 cook$ ham or tongue #a tablespoonful *opp$ p>sley #f cook$ button mu%rooms #d tablespoonfuls :ite sauce #b eggs ,salt & pepp] to ta/e #a cupful rice ,"s /ock ,tomato sauce ,cook ! rice 9 "s boil+ /ock till t5d]1 !n dra9 x4 ,l9e "s small butt]$ ramequ9s ) x4 ,mix toge!r ! veal1 ham1 or tongue cut into /rips1 ! p>sley1 sauce1 season+s1 ! mu%rooms *opp$1 yolks ( eggs1 & :ites ( eggs well beat52 divide ?is mixture into ! prep>$ di%es4 ,cov] & /eam = tw5ty m9utes4 ,s]ve hot ) tomato sauce4 ,,vegetable ,,recipes 8,! ,gods s5t n corn = ! ri* m5 only0 ,,asp>agus ,,au ,,grat9 p9t 7#a cup7 asp>agus tips #aj small d9n] rolls #a gill 7 cup7 :ite sauce #a tablespoonful grat$ *eese #a egg yolk #a tablespoonful cream ,few drops lemon juice ,salt1 pepp]1 paprika1 & grat$ nutmeg to ta/e ,cut ! tops f ! rolls1 scoop ! s(t "p ( ! crumb1 & place !m 9 ! ov5 to get dry & crisp4 ,boil ! asp>agus tips 9 boil+ salt$ wat] till t5d]1 !n dra94 ,cann$ asp>agus tips may be us$1 b d n boil !m4 ,heat ! sauce 9 a firepro( di%1 add ! *eese1 season+s1 yolk ( egg1 cream1 & asp>agus tips4 ,cook = five m9utes4 ,fill up ! rolls ) ?is mixture1 spr9kle ) grat$ *eese1 & di% on a fold$ napk9 9 an au grat9 di%4 ,illu/ration3 ,,bak$ ,,beans ,,bak$ ,,beans #d cupfuls beans lb4 salt pork #a heap+ teaspoonful mu/>d #a tablespoonful salt #d tablespoonfuls molasses or sug> #a onion1 if lik$ ,soak ! beans 9 cold wat] 7s(t wat] pref]r$7 ov] night4 ,9 ! morn+ wa% & r9se !m ?or\ghly1 !n p>boil !m until !y are s(t en\gh to pi]ce ) a d>n+ ne$le4 ,*ange ! wat] :ile p>boil+1 always us+ boil+ wat] = cook+ & r9s+4 ,dra91 put "o-half ( ! beans into a bean pot2 add ! mu/>d1 salt1 & sweet5+4 ,score ! pork & place x on ! top ( ! beans1 cov] ) ! rema9+ beans1 & !n cov] ! :ole ) boil+ wat]4 ,put ! lid on ! bean pot & bake 9 a sl[ ov5 = eight h\rs4 ,uncov] ! la/ h\r ( cook+4 ,to score pork1 cut ! pork r9d into squ>es4 ,,bak$ ,,cabbage #a firm cabbage #b eggs ,salt & pepp] #b heap+ tablespoonfuls *opp$ cook$ bacon #b tablespoonfuls milk #a tablespoonful butt] ,trim ! cabbage & boil x till t5d] 9 pl5ty ( boil+ salt$ wat]4 ,press out all ! moi/ure1 *op x f9e1 & press x aga94 ,n[ add ! butt]1 milk1 bacon1 season+s1 & ! eggs well beat54 ,mix & turn into a butt]$ firepro( di%1 & bake till well br[n$ on ! top4 ,small pieces ( butt] dott$ ab\t on ! surface are an improvem5t & ha/5 ! br[n+ op]ation4 ,,bak$ ,,onions #ab m$ium siz$ onions #a p9t 7#b cups7 milk #b tablespoonfuls f9e tapioca #a heap+ tablespoonful 7#a oz47 butt] #a tablespoonful *opp$ p>sley ,salt & pepp] ,peel ! onions & boil !m till t5d] 9 boil+ salt$ wat]4 ,dra9 & place !m 9 a butt]$ cass]ole2 p\r 9 ! milk mix$ ) ! tapioca1 !n add ! butt]1 p>sley1 salt & pepp]4 ,bake 9 ! ov5 = half an h\r4 ,s]ve 9 ! cass]ole4 ,,bak$ ,,p>snips #f p>snips ,salt & pepp] #d ozs4 7 cup7 melt$ butt] ,peel & wa% ! p>snips & cut !m 9 two l5g?ways4 ,/eam !m = "o h\r4 ,remove !m f ! fire1 put !m into a butt]$ e>!nw>e di%1 spr9kle ) salt & pepp]1 p\r ! melt$ butt] ov] !m1 & set 9 ! ov5 to bake sl[ly till p]fectly t5d] & br[n4 ,,beans ,,) ,,onions #a p9t 7#b cups7 cook$ beans #c l>ge *opp$ onions #b ozs4 7#b heap+ tablespoonfuls7 butt] #a oz4 7#a heap+ tablespoonful7 fl\r ,salt & pepp] to ta/e p9t 7#a cup7 wat] or /ock ,melt ! butt] 9 a firepro( di%1 !n fry ! onion 9 x till a light br[n color1 spr9kle 9 ! fl\r1 salt & pepp]1 !n /ir 9 ! cook$ beans & ! wat] or /ock4 ,bake till ?or\ghly hot & s]ve ) roa/ meat4 ,,brais$ ,,onions #d ,spani% onions #b %eep's kidneys #a cupful 7 p9t7 br[n gravy ,salt & pepp] to ta/e ,wipe & sk9 ! kidneys1 !n slice !m f9ely1 & season ) salt & pepp] to ta/e4 ,peel ! onions1 scoop out ! c5t] portion1 & fill ) ! kidneys4 ,place !m 9 a cass]ole1 add ! gravy1 & cook sl[ly = ab\t two h\rs4 ,s]ve hot4 ,,br[n$ ,,potatoes #ab potatoes #d ozs4 7 cup7 melt$ butt] #a onion teaspoonful black pepp] ,peel ! potatoes & boil !m 9 boil+ salt$ wat] until !y are ne>ly1 ?\gh n q1 done4 ,take up1 dra91 & cut ea* potato 9 halves l5g?ways2 put flat side d[n on a hot butt]$ e>!nw>e pan1 set into ! ov51 ba/e ) ! melt$ butt] hav+ ! onion juice & black pepp] 9 x1 till ! potatoes are br[n & q t5d]4 ,,brussels ,,spr\ts ,,) ,,*eese #a box ,brussels spr\ts p9t 7#a cup7 ri* cream #a teaspoonful salt cupful grat$ ,p>mesan *eese ,trim ! spr\ts & boil !m 9 boil+ salt$ wat] till !y are p]fectly t5d]1 dra9 ?or\ghly1 & let get q cold4 ,mix ! cream & salt toge!r1 !n dip ea* spr\t into x2 arrange !m 9 a butt]$ %all[ e>!nw>e di%1 spr9kle ! *eese ov] !m1 & bake 9 a hot ov5 = six m9utes4 ,s]ve hot4 ,,c&i$ ,,sweet ,,potatoes #d sweet potatoes #a tablespoonful butt] p9t 7#a cup7 molasses ,salt & pepp] ,select yell[ sweet potatoes1 peel !m1 & slice !m l5g?ways4 ,/eam ) ! butt]1 salt & pepp]1 & a little wat]4 ,:5 t5d] dra9 (f ! wat]4 ,put ! potatoes into an e>!nw>e bak+ di%1 p\r ov] ! molasses1 & bake 9 a hot ov5 until ! molasses c&ies ov] ! potatoes4 ,,c>rots ,,la ,,pompad\r #b cupfuls cook$ slic$ c>rots #b cupfuls cook$ slic$ potatoes #b heap+ tablespoonfuls 7#b ozs47 butt] #b heap+ tablespoonfuls 7#b ozs47 fl\r p9t 7#a cup7 cream p9t 7#a cup7 milk #b tablespoonfuls grat$ *eese ,salt & pepp] ,a few br[n$ bread crumbs ,butt] a firepro( di%1 !n put 9 ! c>rots & !n ! potatoes on ! top4 ,bl5d ! butt] & fl\r toge!r 9 a saucepan ov] ! fire1 add gradually ! milk1 cream1 *eese1 salt & pepp]1 & /ir till x boils4 ,p\r ov] ! potatoes1 spr9kle ! br[n$ bread crumbs on ! top4 ,bake 9 a hot ov5 = t5 m9utes4 ,,caulifl[] ,,au ,,grat9 #a caulifl[] #a p9t 7#b cups7 :ite sauce #c tablespoonfuls grat$ *eese #a heap+ tablespoonful 7#a oz47 butt] ,salt & pepp] ,wa% & trim ! caulifl[] & boil x 9 boil+ salt$ wat] till t5d]4 ,:5 done1 dra9 well & %ape x neatly4 ,mix two tablespoonfuls ( ! grat$ *eese ) ! :ite sauce4 ,butt] an au grat9 di% & put 9 x ?ree tablespoonfuls ( ! sauce4 ,^u ?is place ! caulifl[]1 head upw>d4 ,cov] ) ! sauce1 :i* has be5 nicely season$1 & spr9kle ! surface ) f9e bread crumbs & ! re/ ( ! *eese4 ,place ! butt] 9 pieces "h & !re on ! top1 & bake = a qu>t] ( an h\r4 ,,colcannon #f cupfuls boil$ cabbage #c cupfuls ma%$ potatoes #c ozs4 7#c heap+ tablespoonfuls7 butt] ,salt & pepp] to ta/e p9t 7#a cup7 milk ,mix ! cabbage1 potatoes1 half ( ! butt]1 milk1 & ! salt & pepp] toge!r ) a =k4 ,put ! mixture into a butt]$ e>!nw>e bak+ di%1 place ! re/ ( ! butt] on ! top1 & bake = ?ree-qu>t]s ( an h\r 9 a fairly hot ov54 ,s]ve hot1 alone or ) meat ( any k9d4 ,,corn ,,pudd+ #ab e>s sweet corn #a p9ts 7#c cups7 milk #d eggs #d ozs4 7#d heap+ tablespoonfuls7 sug> ,salt & pepp] to ta/e ,cut ! corn f ! cob1 reject+ ! hull4 ,put ! corn into a deep butt]$ e>!nw>e di%1 add ! milk1 sug>1 salt & pepp]1 & ! eggs well beat54 ,bake 9 a mod]ate ov5 = two h\rs4 ,,curri$ ,,vegetables #b beets #b onions #b turnips #c c>rots #e potatoes #a p>snip #a cupful /r+-beans #b cel]y /alks #b sweet r$ pepp]s #a heap+ tablespoonful 7#a oz47 fl\r #a heap+ tablespoonful 7#a oz47 butt] #a tablespoonful curry p[d] #a teaspoonful salt #a cupful 7 lb47 boil$ rice #a p9t 7#b cups7 /ock ,cook all ! vegetables1 !n cut !m into dice-%ap$ pieces4 ,melt ! butt] 9 a cass]ole1 add ! onions1 & fry !m a nice br[n color4 ,/ir 9 ! fl\r & curry p[d]1 add gradually ! /ock1 /ir till boil+1 !n simm] = a qu>t] ( an h\r2 add ! vegetables1 season nicely1 cov] ! cass]ole1 & cook sl[ly = half an h\r4 ,remove ! fat f ! top ( ! vegetables4 ,place ! r$ pepp]s cut 9 /rips on ! top & s]ve ) ! rice4 ,,egg-,,plant ,,au ,,grat9 #a egg-plant #a heap+ tablespoonful *opp$ lean bacon #f *opp$ mu%rooms #b *opp$ %allots #a heap+ tablespoonful *opp$ suet #b heap+ tablespoonfuls 7#b ozs47 butt] #a teaspoonful *opp$ p>sley #b tablespoonfuls bread crumbs #a tablespoonful milk #b tablespoonfuls grat$ *eese #a egg ,"s :ite sauce ,season+ ( salt1 pepp]1 paprika1 & grat$ nutmeg ,cut ! egg-plant 9 two l5g?ways & remove a portion ( ! int]ior to make room = ! /uff+4 ,melt ! butt] 9 an e>!nw>e pan1 /ir 9 ! %allots1 bacon1 mu%rooms1 suet1 p>sley1 season+s1 "o tablespoonful ( ! *eese1 & ! egg well beat54 ,put ?is /uff+ into ! egg-plant4 ,arrange on a butt]$ au grat9 di%1 spr9kle ) a mixture ( bread crumbs & grat$ *eese4 ,bake 9 a mod]ate ov5 = ?ree-qu>t]s ( an h\r4 ,s]ve hot ) :ite sauce4 ,,escallop$ ,,sweet ,,corn ,corn ,bread crumbs ,salt & pepp] ,butt] ,milk ,cut ! corn f ! cob1 put a lay] 9 a butt]$ e>!nw>e di%1 spr9kle ) salt & pepp]1 & cov] ) f9e bread crumbs4 ,repeat ?is until ! di% is full1 hav+ ! crumbs on ! top2 !n dot ) butt] & fill ! di% ) milk4 ,bake 9 a mod]ate ov5 till ready4 ,,l5tils ,,creole #a cupful 7 lb47 l5tils #c cann$ r$ pepp]s #b heap+ tablespoonfuls 7#b ozs47 butt] #a p9t 7#b cups7 tomatoes #a onion ,salt & pepp] ,wa% ! l5tils1 !n cov] ) cold wat] & soak ov]night4 ,dra91 cov] ) fre% w>m wat]1 & simm] = half an h\r4 ,br+ to boil+ po9t4 ,aga9 dra91 aga9 cov] ) hot wat]1 & simm] until ! l5tils are t5d]4 ,!y are ready :5 !y ma% easily betwe5 ! f+]s4 ,melt ! butt] 9 a cass]ole2 add ! onion & r$ pepp]s *opp$ f9e4 ,/ir & cook until ! butt] is br[n$4 ,add ! tomatoes1 cann$ or raw1 salt & pepp] to ta/e4 ,dra9 ! l5tils & add !m4 ,cook = half an h\r )\t ! cov]4 ,,mu%rooms ,,au ,,grat9 #a lb4 mu%rooms #c heap+ tablespoonfuls 7#c ozs47 butt] #a tablespoonful grat$ *eese #b tablespoonfuls bread crumbs #a teaspoonful *opp$ p>sley #a tablespoonful *opp$ cook$ meat ,/ock to moi/5 ,salt1 pepp]1 & grat$ nutmeg to ta/e ,select six l>ge fre% mu%rooms f ! p\nd ( mu%rooms & m9ce ! rema9d] ) ! /ems4 ,saut ! latt] 9 ! butt] = two m9utes4 ,mix ! bread crumbs1 *eese1 p>sley1 season+s1 sauted mu%rooms1 & /ock to moi/54 ,fill into ! l>ge mu%room caps1 spr9kle a few bread crumbs ov] ! top1 place 9 a firepro( di%1 & bake = a qu>t] ( an h\r4 ,illu/ration3 ,,curri$ ,,vegetables ,illu/ration3 ,,mu%rooms ,,au ,,grat9 ,,okra1 ,,rice1 ,,& ,,tomatoes #a qu>t okra lb4 7#a cup7 rice c tomatoes #a heap+ tablespoonful 7#a oz47 butt] ,salt1 pepp]1 du/ ( paprika ,wa% ! rice & boil x 9 boil+ salt$ wat] till t5d]2 dra91 & add ! butt]1 salt1 pepp]1 & paprika4 ,cut ! okra 9 slices & cook x 9 a small quantity ( boil+ wat]4 ,:5 ne>ly ready add ! tomatoes & ! rice4 ,s]ve hot 9 firepro( di%es4 ,,peas ,,en ,,cass]ole #b qu>ts %ell$ peas ,small bun* p>sley #ab t9y :ite onions p9t 7#a cup7 wat] #c heap+ tablespoonfuls 7#c ozs47 butt] teaspoonful p[d]$ m9t ,salt & pepp] to ta/e ,peel ! onions & put !m into a cass]ole1 add ! peas1 butt]1 m9t1 wat]1 p>sley1 salt1 & pepp]4 ,cov] & simm] = "o h\r4 ,remove ! p>sley & s]ve hot4 ,,potatoes ,,au ,,grat9 #b lbs4 potatoes ,salt1 pepp]1 & grat$ nutmeg to ta/e #a egg #a p9ts 7#c cups7 boil+ milk #a g>lic clove lb4 grat$ *eese #b tablespoonfuls butt] ,peel & f9ely slice ! potatoes4 ,put !m into a bas91 add half ( ! *eese1 milk1 season+s1 & ! egg well beat54 ,rub "s au grat9 di%es ) ! clove ( g>lic & !n well butt] !m2 divide ! mixture into !m2 spr9kle ! re/ ( ! *eese on ! top2 dot ) ! butt]1 & cook 9 a mod]ate ov5 = =ty m9utes4 ,,potato ,,balls ,,en ,,cass]ole #a lb4 boil$ potatoes #b heap+ tablespoonfuls 7#b ozs47 butt] #b heap+ tablespoonfuls 7#a oz47 grat$ *eese #b egg yolks ,salt & paprika to ta/e #a tablespoonful *opp$ p>sley ,rub ! potatoes ?r\gh a sieve1 add ! butt]1 *eese1 yolks ( eggs well beat51 salt & pepp]4 ,make into neat balls1 lay !m on a butt]$ firepro( di%1 bru% ov] ) a little beat5 egg1 m>k ) a =k1 & bake a nice br[n color 9 ! ov52 p\r ov] !m a little melt$ butt]1 & spr9kle ) ! *opp$ p>sley & paprika4 ,s]ve hot4 ,,rice ,,& ,,tomato ,,pie #a lb4 tomatoes lb4 7 cup7 rice #a small onion p9t 7#a cup7 /ock #a heap+ tablespoonful 7#a oz47 butt] or dripp+ #c tablespoonfuls bread crumbs #a tablespoonful *opp$ p>sley ,salt1 pepp] & curry p[d] to ta/e ,wa% ! rice4 ,br+ ! /ock to ! boil+ po9t1 !n put 9 ! rice & cook x until x has absorb$ all ! /ock4 ,butt] a cass]ole4 ,peel & slice ! tomatoes4 ,put !m 9 lay]s ) ! rice 9 ! di%2 du/ ea* lay] ) a little salt1 pepp]1 curry p[d]1 *opp$ p>sley1 & *opp$ onion4 ,spr9kle a lay] ( bread crumbs on ! top1 & put ! butt] on ! top 9 small pieces4 ,bake 9 a mod]ate ov5 = ab\t =ty m9utes4 ,,salsify ,,en ,,cass]ole #a bundle salsify #a p9t 7#b cups7 :ite sauce #a teaspoonful an*ovy extract #a teaspoonful lemon juice #a tablespoonful butt] ,few br[n$ bread crumbs ,salt & pepp] ,scrape & wa% ! roots ( ! salsify & put x to boil 9 boil+ salt$ wat] 9 :i* has be5 squeez$ ! juice ( half a lemon2 :5 t5d]1 dra9 (f ! wat] & cut into half-in* l5g?s4 ,season ! sauce ) ! lemon juice1 an*ovy extract1 salt1 & pepp]4 ,toss ! salsify 9 ! sauce1 turn x into a firepro( di%1 put ! bread crumbs & ! butt] on ! top1 & bake = a qu>t] ( an h\r4 ,,/ew$ ,,lettuce #ab heads ( lettuce #a slic$ onion #a small bun* p>sley ,salt & pepp] p9t 7#a cup7 wat] #b ozs4 7 cup7 melt$ butt] ,wa% ! lettuce1 cutt+ (f ! /alks at ! roots1 & put x into an e>!nw>e pan ) ! onion1 p>sley1 wat]1 salt1 & pepp]2 cook sl[ly = two h\rs4 ,by ?is "t ! wat] %\ld h pretty well cook$ away1 leav+ ! lettuce fairly dry4 ,remove f x ! onion & p>sley1 add ! melt$ butt]1 & s]ve hot4 ,,/uff$ ,,pepp]s #f sweet gre5 pepp]s #d tablespoonfuls *opp$ cook$ ham #d tablespoonfuls bread crumbs #a tablespoonful *opp$ p>sley #a gill 7 cup7 tomatoes #a oz4 7#a heap+ tablespoonful7 butt] #a slice *opp$ onion ,salt & pepp] ,wat] or /ock ,use pepp]s ( uni=m size4 ,cut a piece (f ! /em end1 & remove ! se$s & p>titions4 ,drop !m into boil+ wat] & boil = t5 m9utes4 ,mix toge!r ! ham1 p>sley1 bread crumbs1 tomatoes1 onion1 butt]1 salt & pepp]1 & /uff !m into ! pepp]s4 ,cov] ) a few butt]$ bread crumbs1 place 9 a butt]$ firepro( di%1 p\r 9 a little wat] or /ock1 & bake 9 a mod]ate ov5 = ?ree-qu>t]s ( an h\r4 ,,/uff$ ,,potatoes #h l>ge potatoes #b ozs4 7#b heap+ tablespoonfuls7 butt] #c tablespoonfuls cream ,a few butt]$ bread crumbs ,salt1 pepp]1 & paprika ,wa% & dry ! potatoes & bake !m 9 a hot ov54 ,:5 done1 cut (f ! tops1 scoop out ! potato1 & put x 9 a b[l1 ) ! butt]1 cream1 & season+s4 ,beat toge!r until smoo?1 !n return ! mixture to ! %ells1 spr9kle ov] ) ! bread crumbs1 put a t9y piece ( butt] on ! top ( ea*1 & cov] ) ! tops4 ,put into a cass]ole & bake till hot4 ,,/uff$ ,,tomatoes #f tomatoes ,"s sweet corn ,cream ,salt & onion juice ,a little *opp$ r$ pepp] ,a few da%es ,worce/]%ire sauce ,a little lemon juice ,h ! tomatoes ( uni=m %ape & size1 wa% & dry !m1 cut a r\nd piece f ! /em end ( ea*4 ,cut "s t5d] sweet corn f ! e>s & set to heat ) a little cream1 salt1 ,worce/]%ire sauce1 a few drops ( onion juice1 & a little *opp$ r$ pepp]4 ,scoop out ! se$s f ! tomatoes4 ,fill ! tomatoes ) ! corn1 lay !m on a butt]$ firepro( di%1 & bake until !y are t5d]4 ,s]ve ) a little melt$ butt] & lemon juice put ov] ea* "o4 ,,turnips ,,au ,,grat9 #i turnips #a p9t 7#b cups7 :ite sauce #d heap+ tablespoonfuls grat$ *eese #a heap+ tablespoonful 7#a oz47 butt] ,salt & pepp] ,wa% & peel ! turnips1 soak !m 9 cold salt$ wat] = t5 m9utes4 ,dra91 & cook ! turnips 9 boil+ salt$ wat] till half cook$4 ,dra9 & cut 9 slices4 ,butt] a grat9 di%2 arrange ! slices on x 9 a heap4 ,heat ! sauce1 add two tablespoonfuls ( ! *eese to x2 season ! turnips ) salt & pepp]1 p\r ! sauce ov]1 & spr9kle ! re/ ( ! grat$ *eese ov] ! top2 put a few pieces ( butt] "h & !re1 & cook 9 a hot ov5 till a light br[n color4 ,,salad ,,recipes 8,we may pick a ?\s& salads1 ,ere we light on su* ano!r h]b0 ,,alligator ,,pe> ,,salad #c ripe alligator pe>s #c tomatoes #a cann$ sweet pepp] #a teaspoonful onion juice #a teaspoonful salt #a tablespoonful v9eg> ,cut ! pe>s 9 halves1 remove ! /ones1 & scrape ! pulp f ! sk94 ,peel ! tomatoes1 add !m to ! pe> pulp1 add ! r$ pepp]1 & p\nd !m till !y are smoo?1 !n dra9 (f ! liquid4 ,add ! salt1 onion juice1 & lemon juice to ! mixture4 ,mix ?or\ghly & s]ve 9 small e>!nw>e di%es4 ,,am]ican ,,salad #c h>d cook$ eggs #a cupful *opp$ cel]y #a lettuce cupful slic$ radi%es #a cupful dic$ cucumb]s #a teaspoonful made mu/>d #a teaspoonful grat$ hors]adi% ,salt & black pepp] ,oil ,v9eg> ,slice ! eggs1 mix !m ) ! radi%es & cucumb]1 !n add a little oil1 v9eg>1 black pepp]1 & salt4 ,put two yolks ( eggs into a bas91 add ! mu/>d1 "o teaspoonful ( v9eg>1 season+ ( salt & pepp]1 & en\gh olive oil to make x creamy4 ,add ! grat$ hors]adi%4 ,dra9 ! vegetables & divide !m into ramequ9s & p\r ! dress+ ov] !m4 ,! firepro( di%es %\ld be l9$ ) crisp lettuce leaves4 ,,arti*oke ,,salad peck ,j]usalem arti*okes ,fr5* dress+ #a teaspoonful grat$ hors]adi% #b tablespoonfuls *opp$ p>sley #b tablespoonfuls cap]s #a tablespoonful *opp$ r$ pepp] ,wa% & scrape ! arti*okes2 boil !m 9 boil+ salt$ wat] till t5d]--! wat] %\ld conta9 a little lemon juice & butt]4 ,dra9 & slice !m1 & :ile !y are hot p\r ov] !m a ,fr5* dress+ made ( ?ree p>ts olive oil to "o ( v9eg>1 ! hors]adi%1 & ! necess>y salt & pepp]4 ,divide into ramequ9s & set away to get v cold4 ,g>ni%1 :5 s5d+ to table1 ) *opp$ p>sley1 cap]s1 & pepp]s4 ,illu/ration3 ,,am]ican ,,salad ,,asp>agus ,,& ,,%rimp ,,salad #a p9t 7#b cups7 boil$ asp>agus tips #a p9t 7#b cups7 cook$ & slic$ %rimps ,mayonnaise dress+ #a tablespoonful cap]s #a tablespoonful *opp$ olives #a teaspoonful ,fr5* mu/>d ,boil ! asp>agus tips & let !m get cold2 !n put !m into a firepro( di% ) ! %rimps4 ,put ! cap]s1 olives1 & ,fr5* mu/>d into ! mayonnaise dress+1 !n mix x ) ! asp>agus & %rimps4 ,,*]ry ,,salad #b cupfuls l>ge1 firm *]ries ,"s crisp lettuce leaves ,mayonnaise dress+ cupful blan*$ & cut almonds ,/one ! *]ries & cut !m 9 halves2 !n mix !m ) ! almonds & mayonnaise dress+4 ,if mayonnaise is n desir$1 use a dress+ made ( f\r tablespoonfuls ( olive oil1 "o tablespoonful ( lemon juice1 "o teaspoonful ( %]ry w9e1 & season+ ( salt1 pepp]1 & grat$ nutmeg4 ,s]ve 9 cocottes l9$ ) crisp lettuce leaves4 ,,cucumb] ,,salad #c cucumb]s #a r$ sweet pepp] #a tablespoonful lemon juice #a teaspoonful onion juice ,salt & pepp] ,oil & v9eg> ,peel two ( ! cucumb]s & cut !m 9 two l5g?ways4 ,!n scrape out all ! se$s4 ,put ! pieces ( cucumb] into ice wat] conta9+ ! lemon juice4 ,*op ! ?ird cucumb] ) ! r$ pepp]1 & season ?is mixture ) ! salt1 pepp]1 oil1 v9eg>1 & onion juice4 ,set ! cucumb]s on ice to get v cold4 ,cut ea* half 9 two l5g?ways 9 s]v+4 ,?is salad looks da9ty on small e>!nw>e di%es4 ,,endive ,,& ,,grape ,,fruit ,,salad lb4 ,fr5* endive #a ripe grape fruit ,fr5* dress+ ,paprika #a roma9e ,wa% & dry ! endive & mix x ) ! c>pels ( ! grape fruit4 ,color "s ,fr5* dress+ well ) paprika1 & p\r x ov] ! salad at ! mom5t ( s]v+4 ,mix well & s]ve on leaves ( roma9e1 or simply 9 ramequ9s )\t ! roma9e4 ,,fruit ,,salad #b cupfuls dic$ t>t apples ,pulp #a grape fruit #c dic$ bananas cupful :ite grapes ,fr5* dress+ ,lettuce leaves ,mix ! apples ) ! pulp ( ! grape fruit1 add ! bananas1 & mix ) ! ,fr5* dress+4 ,s]ve on lettuce leaves 9 cocottes & g>ni% ) peel$ & se$$ grapes4 ,,j>d9i,,re ,,salad #a cupful /rips new turnip #a cupful /rips new c>rots #a cupful /rips potatoes #a cupful gre5 peas #b heap+ tablespoonfuls 7#b ozs47 butt] ,*ick5 /ock #d tablespoonfuls olive oil #b tablespoonfuls :ite w9e v9eg> ,mayonnaise dress+ ,put ! turnips1 c>rots1 potatoes1 & peas into a cass]ole ) ! butt]4 ,cov] !m ) ! *ick5 /ock1 & cook until !y are q t5d]2 !n dra94 ,mix ! oil & v9eg> & /ir !m into ! vegetables4 ,set away 9 a cool place = "o h\r4 ,divide into small e>!nw>e di%es & cov] ) ! mayonnaise dress+4 ,,lettuce ,,& ,,potato ,,salad #a l>ge crisp lettuce #a cupful dic$ potatoes #b onions ,dress+ ,%r$ ! lettuce till v f9e & keep x 9 a cool place4 ,peel & cut raw potatoes into dice-%ap$ pieces & cook 9 boil+ salt$ wat] ) ! onions4 ,take out :5 done1 remove ! onions1 p\r ov] ! potatoes :ile !y are /ill hot a dress+ ( oil1 v9eg>1 salt & pepp]1 & set !m to cool4 ,arrange ! crisp lettuce leaves on an oval e>!nw>e di% & put ! potatoes 9 ! c5t]4 ,*opp$ p>sley & ?9 slices ( cold h>d cook$ eggs may be add$ to ?is salad z a g>ni%1 or slic$ gh]k9s & cap]s may be us$4 ,,lettuce ,,& ,,gre5 ,,pepp] ,,salad #a crisp lettuce #b *opp$ gre5 pepp]s #b tablespoonfuls *opp$ *ives ,v9eg> & oil ,salt & r$ pepp] ,%r$ ! lettuce1 put x into an e>!nw>e b[l1 spr9kle ov] ! *opp$ gre5 pepp]s & *opp$ *ives1 & dress ) v9eg>1 oil & salt1 & a da% ( r$ pepp]4 ,,lob/] ,,salad #a cann$ or boil$ lob/] #d small crisp lettuces #a bun* wat]cress #b h>d cook$ eggs #c sk9n$ tomatoes ,mayonnaise dress+ ,a little pepp] ,wa% & dry ! lettuces & ! wat]cress4 ,cut ! lettuce & put x into a da9ty e>!nw>e di%2 !n put 9 a lay] ( ! wat]cress1 a lay] ( ! lob/] spr9kl$ ) pepp]1 & a lay] ( ! eggs cut 9 slices4 ,cov] ) mayonnaise dress+ & ornam5t ) slices ( tomato & h>d cook$ egg alt]nately4 ,if pref]r$1 s>d9es may replace ! lob/]4 ,,r$ ,,cabbage ,,& ,,cel]y ,,salad #a crisp r$ cabbage #a cupful cut cel]y ,salt & pepp] ,lemon juice & oil #a teaspoonful onion juice ,mayonnaise dress+ ,*op ! t5d]e/ leaves ( a r$ cabbage v f9e4 ,mix x ) ! cel]y & moi/5 ) lemon juice & oil1 & season ) salt & pepp]4 ,add ! onion juice4 ,all[ to rema9 9 a cool place = half an h\r4 ,divide into da9ty cass]oles & cov] ) mayonnaise dress+4 ,,/r+ ,,bean ,,salad #a qu>t /r+-beans #b teaspoonfuls v9eg> #a teaspoonful onion juice ,salt & pepp] to ta/e #c tablespoonfuls olive oil ,cut ! beans into in* l5g?s & boil till t5d] 9 boil+ salt$ wat]4 ,dra91 & :ile !y are hot p\r ov] !m ! v9eg>1 onion juice1 salt1 & pepp]4 ,let get p]fectly cold2 j be=e s]v+ mix ! olive oil ) !m4 ,s]ve 9 :ite *9a ramequ9s4 ,,sweetbread ,,salad #a pair sweetbreads cupful cut cel]y ,"s crisp lettuce leaves #b tablespoonfuls lemon juice #a tablespoonful cap]s ,mayonnaise dress+ ,place ! sweetbreads 9 scald+ wat]1 salt$1 = fifte5 m9utes2 !n put into cold wat] to :it5 & cool ?or\ghly4 ,boil = a qu>t] ( an h\r & remove all ve9s & sk94 ,set on ice1 & :5 ready to use cut 9 small pieces & mix ) ! cel]y2 put on lettuce leaves1 spr9kle ! lemon juice ov]1 & cov] ) mayonnaise4 ,scatt] ! cap]s ov] ! mayonnaise4 ,,wat]cress ,,& ,,apple ,,salad #a bun* wat]cress #a cupful slic$ t>t apples #b tablespoonfuls cid] v9eg> #f tablespoonfuls olive oil #a teaspoonful sug> ,salt & pepp] to ta/e ,wa% & dry ! cress1 hav+ x p]fectly fre% & crisp1 & arrange x lightly 9 a da9ty e>!nw>e di%4 ,put ! apples on ! top ( ! cress4 ,make a dress+ ( ! v9eg>1 oil1 salt1 pepp]1 & sug>4 ,p\r ov] ! wat]cress & apples1 s]ve imm$iately4 ,,pudd+ ,,recipes 8,:o rise? f a fea/ ) t ke5 appetite t he sits d[n0 ,,apple ,,pudd+ #h apples #af cloves #a lemon p9t 7#a cup7 wat] #a oz4 7#a heap+ tablespoonful7 corn/>* ,a few drops r$ color+ #d ozs4 7#d heap+ tablespoonfuls7 sug> ,m>malade ,m9ce meat ,peel & core ! apples2 put into ea* apple two cloves & z mu* m9ce meat z x w hold4 ,place ! apples1 )\t t\*+ ea* o!r1 9 a butt]$ firepro( di%2 add ! rema9+ sug>1 ! grat$ r9d & /ra9$ juice ( ! lemon1 & ! wat]4 ,bake 9 ! ov51 cov]+ ! cass]ole ) its lid4 ,look at !m frequ5tly1 & z soon z !y are t5d] place !m 9 da9ty ramequ9s4 ,/ir into ! liquor 9 ! cass]ole ! corn/>* dissolv$ 9 a little cold wat]2 boil = t5 m9utes1 /irr+ all ! "t2 add ! r$ color+ & /ra9 x ov] ! apples4 ,:5 q cold g>ni% ! tops ( ! apples ) ! m>malade4 ,,apple ,,s\ffle #c p9ts 7#f cups7 apple sauce #c tablespoonfuls melt$ butt] ,sug> to ta/e teaspoonful nutmeg extract #a tablespoonful rum #c eggs ,:ipp$ & sweet5$ cream teaspoonful vanilla extract #a cupful mac>oon crumbs ,peel & core "s apples & /ew till t5d]1 hav+ ?ree p9ts ( sauce4 ,rub ! apples ?r\gh a sieve1 add ! butt]1 sug>1 nutmeg extract1 rum1 & ! yolks ( eggs well beat54 ,:5 ! mixture is cool1 add ! :ites ( eggs /iffly beat54 ,butt] an e>!nw>e di%1 turn ! apple mixture into x1 spr9kle ) ! cru%$ mac>oons1 & set 9 ! ov5 to bake = half an h\r4 ,s]ve hot ) ! :ipp$ cream sweet5$ & flavor$ ) ! vanilla extract4 ,,arr[root ,,pudd+ #b heap+ tablespoonfuls 7#b ozs47 arr[root #a tablespoonful sug> cupful currants p9t 7#a cups7 milk #c eggs #a teaspoonful rose extract ,mix ! arr[root to a smoo? pa/e ) ?ree tablespoonfuls ( ! milk 9 a saucepan2 boil ! re/ ( ! milk & p\r x on to ! arr[root4 ,/ir well & boil = five m9utes4 ,illu/ration3 ,,bak$ ,,apples ,add ! yolks ( eggs1 sug>1 & rose extract mix$ toge!r4 ,beat ! :ites ( eggs to a /iff fro? & /ir !m lightly into ! mixture ) ! currants4 ,p\r into a butt]$ e>!nw>e pudd+ di%1 & bake 9 a mod]ate ov5 = tw5ty m9utes4 ,dr$ge ! top ) sug> & s]ve quickly4 ,,bak$ ,,apples #c l>ge apples ,a little orange m>malade cupful :ipp$ cream ,a few *opp$ nut meats #b heap+ tablespoonfuls 7#b ozs47 sug> #a gill 7 cup7 wat] #a teaspoonful lemon juice ,core ! apples & place !m on a firepro( bak+ di%4 ,mix ! sug>1 wat]1 & lemon juice toge!r1 !n p\r !m ov] ! apples4 ,bake until t5d] b n brok52 fill ! c5t]s ) ! m>malade4 ,beat up ! cream1 add "o teaspoonful ( sug> to x1 press x on to ! top ( ! apples1 us+ a =c+ bag & tube4 ,decorate ) ! *opp$ nuts4 ,,bak$ ,,qu9ces #f qu9ces #d ozs4 7 cup7 sug> #a oz4 7#a heap+ tablespoonful7 butt] #a cupfuls wat] ,p>e & core ! qu9ces1 place !m 9 a deep butt]$ e>!nw>e di%1 & p\r ov] !m "o cupful ( ! wat]4 ,cov] & bake 9 ! ov5 until !y s(t5 a little4 ,beat ! butt] & sug> toge!r1 spread !m ov] ! qu9ces1 & add ! re/ ( ! wat]4 ,bake until !y are v s(t4 ,!y %\ld be ba/$ (t5 ) ! liquid 9 ! di%4 ,^! qu9ces are v good if s]v$ hot ) ice cream4 ,!y are also good if s]v$ cold ) :ipp$ & sweet5$ cream4 ,,bananas ,,la ,,patricia #f bananas lb4 7 cup7 sug> #a saltspoonful salt #d teaspoonfuls lemon juice #b tablespoonfuls melt$ butt] #d tablespoonfuls wat] #c egg :ites ,mix ! sug> & salt toge!r2 cut ! bananas into halves1 l5g?ways & crossways1 & put a lay] 9 an e>!nw>e di%2 spr9kle ov] half ( ! sug>1 add two teaspoonfuls ( ! lemon juice & "o tablespoonful ( ! melt$ butt]1 !n ano!r lay] ( ! bananas1 ) ! rema9d] ( ! sug>1 lemon juice1 butt]1 & wat]4 ,bake 9 a hot ov5 = fifte5 m9utes4 ,beat up ! :ites ( ! eggs1 !n gradually beat into !m ?ree tablespoonfuls ( sug> & a little lemon juice4 ,put !m on ! top ( ! bananas & color slightly 9 ! ov54 ,,b>ley ,,cu/>d #b heap+ tablespoonfuls 7#b ozs47 8,pat5t0 b>ley #a heap+ tablespoonful 7#a oz47 sug> #a tablespoonful butt] ,p9* ( salt #a p9t 7#b cups7 milk #b eggs teaspoonful nutmeg extract ,put ! b>ley & ! sug> into a saucepan1 add ! butt]1 salt1 & milk2 mix ?or\ghly & /ir x ov] ! fire till x boils2 !n add ! eggs well beat51 & ! nutmeg extract4 ,p\r into a butt]$ firepro( di% & bake = a qu>t] ( an h\r 9 a mod]ate ov54 ,,bread ,,pudd+ cup 7#c ozs47 bread crumbs #b tablespoonfuls butt] #b heap+ tablespoonfuls 7#b ozs47 sug> ,few drops lemon juice teaspoonful orange extract p9t 7#a cup7 milk #b eggs ,put ! sug> & lemon juice into a saucepan & boil to a c>amel1 !n :5 cool p\r 9 ! milk & /& ! mixture at ! side ( ! /ove until ! sug> is dissolv$1 b d n let x boil2 fry ! bread crumbs 9 ! butt] until a gold5 br[n1 !n p\r on !m ! prep>$ milk1 & beat into !m ! yolks ( eggs1 ! orange extract1 & ! :ites ( eggs /iffly beat54 ,p\r into a butt]$ firepro( di% & bake 9 a mod]ate ov5 = half an h\r4 ,s]ve ) hot milk4 ,,br[n ,,betty #f l>ge apples1 peel$1 cor$1 & slic$ lb4 7#a heap+ cup7 bread crumbs #b ozs4 7 cup7 *opp$ suet #a tablespoonful butt] #c ozs4 7#c heap+ tablespoonfuls7 br[n sug> teaspoonful grat$ nutmeg ,/ew ! apples ) "o tablespoonful ( ! sug> & "o tablespoonful ( wat] till t5d]1 !n rub ?r\gh a sieve4 ,*op ! suet f9e1 mix x ) ! bread crumbs1 grat$ nutmeg1 & ! re/ ( ! sug>4 ,grease a firepro( di%1 put half ( ?is mixture at ! bottom1 !n put 9 a lay] ( ! /ew$ apples1 !n ! re/ ( ! mixture2 dot ) ! butt]4 ,bake = half an h\r 9 a mod]ate ov54 ,,*e/nut ,,mold lb4 *e/nuts #c egg yolks #a tablespoonful p[d]$ gelat9e #a gill 7 cup7 boil+ wat] #b tablespoonfuls %]ry w9e lb4 7 cup7 sug> #a p9t 7#b cups7 milk ,"s :ipp$ cream ,%ell ! *e/nuts1 boil & press ?r\gh a sieve4 ,scald ! milk 9 a firepro( di%1 add ! sug>1 & ! yolks ( eggs1 & cook until x ?ick5s1 /irr+ all ! "t4 ,!n add ! gelat9e1 boil+ wat]1 *e/nut pure1 %]ry w9e1 & mix ?or\ghly4 ,p\r into da9ty cass]oles1 *ill1 & s]ve g>ni%$ ) ! :ipp$ cream4 ,,*]ry ,,pudd+ ,*]ries fre% or pres]v$ lb4 7 cup7 butt] lb4 7 cup7 sug> lb4 7#a cup7 fl\r ,lemon r9d #c eggs p9t 7#a cup7 :ipp$ cream ,l9e a butt]$ e>!nw>e di% ?ickly ) fre% or pres]v$ *]ries4 ,beat ! butt] & sug> till creamy1 !n beat 9 ! yolks ( ! eggs1 !n add ! grat$ r9d ( half a lemon1 ! fl\r1 & ! :ites ( ! eggs /iffly beat54 ,cov] ) a butt]$ pap] & /eam /eadily = two h\rs4 ,s]ve ) :ipp$ & sweet5$ cream4 ,,*ocolate ,,cream ,,pie #c squ>es *ocolate lb4 7#a cup7 sug> #a oz4 7#a heap+ tablespoonful7 corn/>* #c eggs ,p9* salt p9t 7#a cups7 milk teaspoonful lemon extract teaspoonful vanilla extract ,"s pie cru/ ,bake a pie cru/ 9 a firepro( pie-plate4 ,grate ! *ocolate into a cass]ole1 /ir 9 ! sug>1 corn/>*1 yolks ( eggs1 salt1 & milk4 ,cook till ?ick1 /irr+ con/antly2 !n add ! extracts4 ,p\r into ! prep>$ cru/1 cov] ) a m]+ue made by beat+ up ! :ites ( ! eggs to a /iff fro? & add+ two heap+ tablespoonfuls ( sug> & half a teaspoonful ( vanilla extract to !m4 ,set 9 ! ov5 to br[n4 ,,cocoanut ,,pie p9t 7#a cup7 *opp$ cocoanut #a p9t 7#b cups7 milk #b eggs #f ozs4 7 cup7 sug> #b ozs4 7#b heap+ tablespoonfuls7 corn/>* ,p9* ( salt #a oz4 7#a heap+ tablespoonful7 butt] teaspoonful almond extract #a lemon ,l9e a firepro( di% ) pa/ry4 ,mix ! corn/>* & ! sug> toge!r1 add ! eggs well beat51 ! milk1 butt]1 cocoanut1 salt1 almond extract1 & ! grat$ r9d & ! /ra9$ juice ( ! lemon4 ,p\r into ! prep>$ di% & bake 9 a hot ov5 till firm4 ,,cocoanut ,,pudd+ p9t 7#a cup7 desiccat$ cocoanut #a qu>t 7#d cups7 milk teaspoonful salt #d eggs #d heap+ tablespoonfuls 7#d ozs47 sug> teaspoonful almond extract ,beat up ! eggs & add ! o!r +r$i5ts to !m4 ,turn into a butt]$ firepro( di% & bake 9 a mod]ate ov5 = half an h\r4 ,,cream ,,( ,,rice ,,pudd+ #d heap+ tablespoonfuls 7#d ozs47 rice fl\r #a heap+ tablespoonful 7 oz47 p[d]$ gelat9e p9t 7#a cup7 :ipp+ cream teaspoonful vanilla extract #a p9ts 7#c cups7 hot milk #d heap+ tablespoonfuls 7#d ozs47 sug> ,grat$ r9d #b lemons #a gills 7 cup7 cold milk ,"s /ew$ fruit ,mix ! hot milk1 sug>1 & lemon r9d toge!r1 !n br+ sl[ly to ! boil+ po9t2 /ir 9 ! gelat9e & mix until dissolv$4 ,/ir 9 ! rice fl\r mix$ ) ! cold milk4 ,/ir ov] ! fire till x simm]s = t5 m9utes4 ,cool slightly & add ! cream & ! vanilla extract4 ,p\r into a wet e>!nw>e jelly m\ld4 ,turn out :5 set & s]ve ) /ew$ fruit4 ,,date ,,pudd+ lb4 /on$ dates #c ozs4 7 cup7 rice #a p9t 7#b cups7 milk #b tablespoonfuls *opp$ suet #c ozs4 7#c heap+ tablespoonfuls7 sug> #c eggs #b tablespoonfuls *opp$ citron peel ,a little grat$ nutmeg ,wa% ! rice well1 & put x into a cass]ole ) ! milk4 ,let x cook sl[ly1 ) ! lid on1 until all ! milk is absorb$ by ! rice4 ,n[ add ! *opp$ dates1 *opp$ peel1 *opp$ suet1 sug>1 & nutmeg1 mix well1 & add ! eggs well beat54 ,p\r into a butt]$ e>!nw>e di%1 cov] ) ! lid1 & /eam /eadily = "o & a half h\rs4 ,,dri$ ,,apricots #c lbs4 dri$ apricots ,sug> to ta/e ,sep>ate ! fruit s t ea* piece w be s+le1 !n wa% sev]al times 9 lukew>m wat]4 ,p\r ! wat] (f2 put ! r9s$ fruit into a cass]ole2 cov] well ) cold wat]1 & let /& = at lea/ twelve h\rs1 keep+ ! pan cov]$ all ! "t ) ! lid4 ,aft] ! fruit has be5 ?or\ghly soak$ & has rega9$ its natural size1 p\r (f ?is wat] saturat$ ) fruit juice into ano!r firepro( di%1 add sug> accord+ to ta/e 7apricots w require a consid]able quantity ( sug>1 pea*es & apples less1 prunes v little or none1 & pe>s none at all71 & cook f tw5ty to tw5ty-five m9utes until y get a ri* fruit syrup4 ,p\r ?is boil+ hot syrup ov] ! soak$ fruit4 ,put ! cass]ole on back ( ! /ove & let ! fruit simm] v sl[ly = tw5ty to =ty m9utes1 accord+ to ! quality ( x4 ,n[ remove ! cass]ole f ! /ove1 keep ! lid on ! di%1 & let x cool4 ,illu/ration3 ,,fr5* ,,pudd+ ,if cook$ prop]ly1 ! fruit :5 s]v$ mu/ be cle>1 ! syrup %\ld be ri* & cle>1 & ea* piece ( fruit %\ld look z if fre% fruit _h be5 /ew$4 ,! flavor ( all ! v>ieties ( fruit is greatly improv$ by add+ "s lemon or orange peel1 b especially is ?is true ( pe>s & prunes4 ,,currant ,,batt] ,,pudd+ lb4 7#b cups7 fl\r #f ozs4 7#f heap+ tablespoonfuls7 clean$ currants #c eggs #a teaspoonful bak+ p[d] ,p9* salt p9t 7#a cup7 milk #a teaspoonful vanilla extract ,gold5 syrup ,beat up ! eggs1 sift 9 ! fl\r & ! salt1 add ! milk1 & beat = five m9utes2 !n add ! bak+ p[d] & ! vanilla extract4 ,p\r into a well-greas$ cass]ole1 spr9kle ! currants ov] ! top1 & bake 9 a mod]ate ov5 = "o h\r4 ,s]ve ) gold5 syrup4 ,,f>9a ,,pudd+ #d ozs4 7#d heap+ tablespoonfuls7 f>9a #a qu>t 7#d cups7 milk ,p9* ( salt #c eggs #c ozs4 7#c heap+ tablespoonfuls7 sug> teaspoonful grat$ nutmeg #a cupful ,sultana rais9s ,boil ! milk 9 a firepro( di%1 add ! salt1 & sug>1 & /ir 9 ! f>9a2 cook1 /irr+ frequ5tly1 = "o h\r4 ,cool & add ! eggs well beat51 ! grat$ nutmeg1 & ! ,sultana rais9s4 ,mix ?or\ghly & bake 9 a mod]ate ov5 = half an h\r4 ,,fig ,,pudd+ lb4 figs #b p9ts 7#d cups7 milk #c heap+ tablespoonfuls 7#c ozs47 corn/>* #b heap+ tablespoonfuls 7#b ozs47 sug> #c eggs teaspoonful lemon extract ,wa% ! figs1 cut !m into small pieces1 !n put !m into a butt]$ cass]ole4 ,put ! corn/>* into a saucepan & moi/5 x ) half a cupful ( ! milk4 ,br+ ! re/ ( ! milk to ! boil+ po9t1 p\r x ov] ! corn/>*1 & /ir till x boils = t5 m9utes4 ,add ! sug>1 lemon extract1 & ! eggs well beat54 ,p\r ov] ! figs & bake 9 a mod]ate ov5 = half an h\r4 ,s]ve ) milk or cream4 ,,fr5* ,,pudd+ ,"s apricot jam ,lady f+]s ,fruit juice ,pa/ry #a heap+ tablespoonful 7#a oz47 fl\r #a heap+ tablespoonful 7#a oz47 sug> #a heap+ tablespoonful 7#a oz47 butt] #a gill 7 cup7 cold milk p9t 7#a cup7 boil+ milk ,grat$ r9d #a lemon #c eggs #a p9t 7#b cups7 :ipp$ cream ,a few *opp$ nut meats ,butt] a cass]ole & l9e x ) ! pa/ry1 wett+ ! edges to keep x 9 place2 put a lay] ( apricot jam at ! bottom1 !n a ?ick lay] ( lady f+]s :i* h be5 dipp$ 9 fruit juice4 ,mix ! fl\r & sug> 9 a saucepan1 /ir 9 ! cold milk1 add ! butt] & ! boil+ milk2 /ir ov] ! fire till x ?ick5s2 let x cool a little1 !n add ! lemon r9d & ! eggs well beat54 ,bake 9 a mod]ate ov5 = half an h\r4 ,sweet5 ! :ipp$ cream & put x on ! top ( ! pudd+ ?r\gh a =c+ bag & tube4 ,decorate ) ! *opp$ nuts4 ,,fruit ,,pudd+ #b lbs4 any k9d fre% fruit--gooseb]ries1 currants1 pea*es1 plums1 pe>s1 apples1 raspb]ries1 *]ries1 apricots1 rhub>b1 etc4 #b p9ts 7#d cups7 milk #a tablespoonful butt] #a teaspoonful vanilla extract #a teaspoonful lemon extract ,p9* salt ,sug> #c eggs #c heap+ tablespoonfuls 7#c ozs47 corn/>* ,/ew ! fruit1 ) suffici5t sug> to sweet51 9 a cass]ole4 ,mix ! corn/>* to a smoo? consi/5cy ) a little ( ! milk4 ,br+ ! re/ ( ! milk to ! boil1 /ir into x ! mix$ corn/>*1 add ! butt]1 salt1 extracts1 & two heap+ tablespoonfuls ( sug>4 ,boil = a qu>t] ( an h\r1 /irr+ all ! "t1 remove f ! fire1 & add ! eggs well beat54 ,p\r ! hot mixture ov] ! /ew$ fruit1 !n br[n 9 a mod]ate ov54 ,?is makes a delici\s cov]+4 ,,g+] ,,pudd+ #d ozs4 7#d heap+ tablespoonfuls7 pres]v$ g+] #d heap+ tablespoonfuls *opp$ suet #d ozs4 7#d heap+ tablespoonfuls7 sug> #b tablespoonfuls g+] syrup ,p9* salt teaspoonful grat$ nutmeg #c eggs #a heap+ teaspoonful bak+ p[d] p9t 7#a cups7 milk #d ozs4 7#d heap+ tablespoonfuls7 fl\r #d ozs4 7#a cup7 bread crumbs or cake crumbs ,g+] sauce ,*op ! g+] & ! suet & put !m into a bas92 !n add ! eggs well beat5 & all ! o!r +r$i5ts4 ,mix toge!r ?or\ghly1 p\r into a well-butt]$ cass]ole1 cov] ) ! lid or a butt]$ pap]1 & /eam = two & a half h\rs4 ,s]ve ) g+] sauce4 ,! sauce may be made z foll[s3 ,beat up ! :ites ( two eggs to a /iff fro?1 add half a cupful ( :ipp$ cream1 "o tablespoonful ( f9ely *opp$ g+]1 & en\gh ( ! syrup to give x a /rong flavor4 ,,gre5-,,gage ,,puffs ,"s /ew$ gre5-gages lb4 7#b cups7 fl\r #a egg #b teaspoonfuls bak+ p[d] teaspoonful salt ,"s milk teaspoonful lemon extract ,sift ! fl\r into a bas9 ) ! bak+ p[d] & ! salt1 beat up ! egg1 & add a little milk to x1 !n add !m gradually ) ! lemon extract to ! dry +r$i5ts1 mak+ a /iff batt]4 ,put half a tablespoonful ( ?is batt] into butt]$ e>!nw>e cups1 !n put 9 "s /ew$ gre5-gages2 put a tablespoonful ( ! batt] on ! top & cov] ) a butt]$ pap]4 ,/eam /eadily = tw5ty m9utes4 ,^! puffs may be bak$ 9 ! ov54 ,any k9d ( /ew$ or fre% fruit may be us$4 ,,monte ,,c>lo ,,*]ries lb4 l>ge ripe *]ries lb4 lump sug> #a gill 7 p9t7 wat] #a dess]tspoonful arr[root ,"s ,kirs* ,/one ! *]ries1 put !m into a saucepan ) ! sug> & ! wat]4 ,let !m boil g5tly = t5 m9utes4 ,bl5d ! arr[root ) two tablespoonfuls ( cold wat] & /ir x among ! *]ries4 ,divide ! *]ries into small cass]oles1 p\r a liqueur-glassful ( ,kirs* on ! top ( ea*1 & set alight4 ,s5d to ! table burn+4 ,,orange ,,m]+ue ,,pudd+ #c oranges #d eggs p9t 7#a cup7 milk #b heap+ tablespoonfuls 7#b ozs47 butt] p9t 7#a cup7 bread crumbs #c heap+ tablespoonfuls 7#c ozs47 sug> ,br+ ! milk & ! butt] to boil+ po9t1 !n p\r !m ov] ! bread crumbs2 mix 9 ! sug> & ! yolks ( ! eggs2 set aside till cold1 !n mix 9 ! grat$ r9d & ! pulp ( ! oranges1 mix all ?or\ghly toge!r1 & p\r into a butt]$ e>!nw>e pudd+ di%2 bake 9 a mod]ate ov5 until set4 ,beat up ! :ites ( ! eggs till /iff1 !n gradually beat into !m ?ree tablespoonfuls ( sug>4 ,decorate ! top ( ! pudd+ ) ?is m]+ue1 & return to ! ov5 to br[n4 ,,p>isian ,,pe>s #f juicy pe>s cupful mac>oon crumbs #b tablespoonfuls cream #a tablespoonful %]ry w9e #a teaspoonful vanilla extract #f r+s ( angelica #f c&i$ violets #b cupfuls /eam$ rice ,peel ! pe>s & /ew !m 9 a little sug> syrup flavor$ ) vanilla4 ,take !m out :5 t5d]1 cut !m 9 halves1 & remove ! c5t]s4 ,mix ! mac>oon crumbs ) ! cream & ! %]ry w9e1 & divide !m into ! pe> cavities4 ,cook ! rice 9 milk till t5d] & flavor x ) a little vanilla extract4 ,l9e "s flange ramequ9s ) x4 ,put ! pe> halves toge!r & m\nt !m1 pyramid %ape1 on ! rice4 ,cr[n ea* pe> ) a r+ ( angelica1 & 9 ! c5t] ( ea* r+ put a c&i$ violet4 ,,pea* ,,s\ffl #f ripe pea*es #d heap+ tablespoonfuls 7#d ozs47 sug> p9t 7#a cup7 wat] #b heap+ tablespoonfuls 7#b ozs47 fl\r #a heap+ tablespoonful 7#a oz47 butt] p9t 7 cup7 milk #c eggs #a egg :ite ,peel ! pea*es1 put !m into a cass]ole ) ! sug> & ! wat]2 cook till t5d]2 !n rub ?r\gh a sieve4 ,bl5d ! butt] & fl\r 9 a saucepan ov] ! fire1 add ! milk gradually1 & /ir ov] ! fire till x boils2 !n add ! pea* pure & boil aga9 = ?ree m9utes4 ,remove ! saucepan f ! fire2 add ! yolks ( eggs "o by "o2 !n ! :ites ( eggs beat5 up /iffly4 ,put into a butt]$ e>!nw>e di% & bake = half an h\r4 ,x may be /eam$ = ?ree-qu>t]s ( an h\r4 ,,pe> ,,da9ty #a c pres]v$ pe>s #e ozs4 7#e heap+ tablespoonfuls7 sug> #b p9ts 7#d cups7 milk #c ozs4 7#c heap+ tablespoonfuls7 corn/>* #d eggs #a teaspoonful rose extract ,mix ! corn/>* to a smoo? cream ) a little ( ! milk4 ,br+ ! re/ ( ! milk to ! boil 9 a firepro( di%1 remove f ! fire1 & /ir 9 ! mix$ corn/>*4 ,beat up ! yolks ( ! eggs ) ?ree tablespoonfuls ( ! sug>1 & /ir well into ! corn/>*4 ,cook ! :ole = a qu>t] ( an h\r1 /irr+ all ! "t4 ,!n p\r ! :ole into a butt]$ cass]ole1 & bake 9 a mod]ate ov5 till firm4 ,p\r ov] x ! pe>s & add ! rose extract4 ,beat up ! :ites ( ! eggs to a /iff fro?1 add ! rema9+ sug> to !m4 ,spread ?is m]+ue ov] ! top ( ! pe>s1 & return to ! ov5 to br[n4 ,,plum ,,pudd+ lb4 7#a cup7 bread crumbs #d ozs4 7#a cup7 fl\r #d ozs4 7#a cup7 br[n sug> #a cupful *opp$ suet #a lemon #a teaspoonful bak+ p[d] teaspoonful salt #d eggs ,milk to moi/5 #a cupful *opp$ citron peel cupful blan*$1 *opp$ almonds p9t 7#a cup7 ,sultana rais9s p9t 7#a cup7 currants p9t 7#a cup7 se$$ rais9s #a teaspoonful p[d]$ allspice teaspoonful grat$ nutmeg #a teaspoonful p[d]$ g+] #a teaspoonful p[d]$ c9namon #a w9eglassful br&y ,beat up ! eggs1 add ! /ra9$ juice ( ! lemon & all ! o!r +r$i5ts1 turn into a well-butt]$ cass]ole1 cov]1 & /eam /eadily = five h\rs4 ,s]ve ) h>d sauce4 ,,prune ,,& ,,apple ,,t>t lb4 /on$ prunes #a lemon #c lbs4 apples lb4 7#a cup7 sug> ,pa/ry #a egg ,wa% & /one ! prunes2 peel1 core1 & slice ! apples4 ,put !m into a cass]ole1 spr9kle 9 ! sug> & ! grat$ r9d ( ! lemon4 ,cov] neatly ) pa/ry1 bru% ov] ! top ) beat5 egg1 & bake 9 a hot ov5 = ab\t ?ree-qu>t]s ( an h\r4 ,spr9kle ov] ) sug> & s]ve hot or cold4 ,,prune ,,pudd+ lb4 prunes lemon #a tablespoonful corn/>* p9t 7#a cup7 milk #b eggs #b heap+ tablespoonfuls 7#b ozs47 sug> #b heap+ tablespoonfuls 7#b ozs47 currants #a in* c9namon /ick #a w9eglassful port w9e ,wa% ! prunes & /ew !m g5tly ) suffici5t wat] to cov]1 add+ also ! sug>1 c9namon1 lemon r9d1 & /ra9$ juice4 ,:5 t5d]1 remove ! c9namon & lemon r9d2 /one ! prunes & rub !m ?r\gh a sieve4 ,crack half ( ! /ones & *op ! k]nels1 add !m to ! prune pulp1 & all[ to cool a little4 ,clean ! currants & soak !m 9 ! w9e4 ,mix !m ) ! corn/>* & add !m to ! prune mixture1 ) ! yolks ( eggs & ! :ites /iffly beat54 ,p\r into a butt]$ e>!nw>e di%1 dr$ge ) sug>1 & bake = half an h\r 9 a fairly hot ov54 ,s]ve hot4 ,,pumpk9 ,,pie p9t 7#a cup7 /ew$ pumpk9 #d heap+ tablespoonfuls 7#d ozs47 sug> teaspoonful p[d]$ g+] teaspoonful p[d]$ c9namon teaspoonful grat$ nutmeg #a teaspoonful lemon extract #b eggs #a tablespoonful corn/>* p9t 7#a cup7 cream #b tablespoonfuls melt$ butt] ,l9e an e>!nw>e pie-plate ) pa/ry4 ,moi/5 ! corn/>* ) ?ree tablespoonfuls ( ! cream4 ,br+ ! re/ ( ! cream to boil+ po9t1 /ir 9 ! corn/>*1 & cont9ue /irr+ until ?ick5$4 ,remove f ! fire1 add ! eggs well beat5 & all ! o!r +r$i5ts4 ,turn into ! prep>$ pie-plate & bake 9 a mod]ate ov5 = ab\t "o h\r4 ,,rhub>b ,,m]+ue #a lb4 p9k rhub>b #d ozs4 7#d heap+ tablespoonfuls7 sug> #d eggs #a lemon #b tablespoonfuls sug> ,wa% ! rhub>b & cut x into in* l5g?s2 /ew x ) ! sug> till t5d]2 /ra9 ! juice into a bas91 & rub ! fruit ?r\gh a sieve4 ,r$uce ! juice to half a cupful1 mix x ) ! fruit pure1 add ! yolks ( ! eggs well beat5 & ! grat$ r9d ( ! lemon4 ,turn into a butt]$ firepro( di% & bake = half an h\r4 ,beat up ! :ites ( ! eggs to a /iff fro?1 !n beat into !m two tablespoonfuls ( sug>2 spread ov] ! pudd+1 du/ ov] ) sug>1 & return to ! ov5 = t5 m9utes to set ! m]+ue4 ,,rice ,,pudd+ lb4 7#a heap+ cup7 rice #b qu>ts 7#h cups7 milk lb4 7#a cup7 sug> #a teaspoonful salt #b heap+ tablespoonfuls 7#b ozs47 butt] teaspoonful grat$ nutmeg #a teaspoonful rose extract ,wa% ! rice & soak x 9 "o qu>t ( ! milk = "o h\r4 ,add ! re/ ( ! milk1 ! sug>1 salt1 butt]1 nutmeg1 & rose extract4 ,turn into a butt]$ e>!nw>e di% & bake sl[ly = two h\rs4 ,,/ew$ ,,apricots ,,) ,,cu/>d #ab apricots #d tablespoonfuls sug> #d eggs #a p9t 7#b cups7 cream #a gill 7 p9t7 rum ,a few slices sponge cake p9t 7#a cup7 hot wat] ,peel ! apricots & cut !m into halves1 remov+ ! /ones4 ,put !m into a cass]ole ) two tablespoonfuls ( ! sug> & ! wat]4 ,simm] till t5d]4 ,put ! sponge cake into an e>!nw>e di%1 lay ! apricots on !m4 ,beat up ! eggs ) ! re/ ( ! sug>1 add ! cream to !m1 !n p\r !m into a d\ble boil]4 ,/ir ov] ! fire till q smoo?1 !n add ! rum4 ,p\r ?is ov] ! apricots & s]ve hot4 ,,/rawb]ry ,,batt] ,,pudd+ #a p9t /rawb]ries #a p9t 7#b cups7 milk #b tablespoonfuls melt$ butt] #a p9ts 7#c cups7 fl\r #c eggs #a teaspoonful bak+ p[d] teaspoonful salt #a teaspoonful /rawb]ry extract ,h>d sauce ,add ! milk gradually to ! fl\r1 add ! eggs well beat51 salt1 bak+ p[d]1 & butt]4 ,dr$ge ! /rawb]ries ) fl\r1 /ir !m into ! batt]1 add ! /rawb]ry extract1 & turn into a butt]$ e>!nw>e di%4 ,cov] & /eam = ?ree h\rs4 ,s]ve ) h>d sauce4 ,,/rawb]ry ,,cu/>ds #e eggs lb4 7#a cup7 ripe /rawb]ries or /rawb]ry jam lemon #a teaspoonful /rawb]ry extract #d ozs4 7#d heap+ tablespoonfuls7 sug> ,few drops r$ color+ ,remove ! gre5 /alks f ! /rawb]ries1 place ! b]ries 9 a bas91 beat until q liquid1 !n add ! yolks ( ! eggs well beat51 sug>1 /ra9$ lemon juice1 & /rawb]ry extract4 ,p\r ! mixture into a firepro( di%1 /& x 9 a saucepan ( boil+ wat]1 & /ir x ov] ! fire till x ?ick5s3 x mu/ n boil4 ,all[ to get cold !n add ! /iffly beat5 :ites ( ! eggs1 /ir lightly till all is well mix$4 ,p\r into e>!nw>e cu/>d cups1 & s]ve cold decorat$ ) a ripe /rawb]ry on ! top ( ea* cu/>d4 ,,vanilla ,,cu/>d #a p9t 7#b cups7 milk #d eggs #d heap+ tablespoonfuls 7#d ozs47 sug> #a teaspoonful vanilla extract ,beat ! eggs & ! sug> toge!r1 !n add ! milk & ! vanilla extract4 ,divide ! mixture into butt]$ e>!nw>e cu/>d cups1 cov] ) butt]$ pap]s1 & /eam g5tly = half an h\r4 ,,v]micelli ,,pudd+ lb4 v]micelli #a p9t 7#b cups7 boil+ milk #a oz4 7#a heap+ tablespoonful7 butt] #b ozs4 7#b heap+ tablespoonfuls7 sug> #b tablespoonfuls f9ely *opp$ blan*$ almonds #c eggs ,grat$ r9d #a lemon teaspoonful grat$ nutmeg ,cru% ! v]micelli 9 ! h& till x is 9 q %ort pieces4 ,put x into ! boil+ milk1 !n add ! butt]1 & /ir ov] ! fire till x becomes ?ick2 ?is w take a qu>t] ( an h\r4 ,remove f ! fire1 add ! sug>1 almonds1 grat$ r9d ( lemon1 nutmeg1 & ! yolks ( ! eggs1 /ir all to mix ?or\ghly1 !n add ! /iffly beat5 :ites & /ir !m 9 g5tly4 ,p\r into a well-butt]$ e>!nw>e di%1 cov] ) ! lid or a butt]$ pap]1 & /eam = "o h\r4 ,s]ve ) sweet sauce4 ,! pudd+ c be bak$ 9 a mod]ate ov5 till x is nicely br[n$4 ,s]ve ) cream4 ,,walnut ,,pudd+ #af walnuts #a oz4 7#a heap+ tablespoonful7 butt] #a teaspoonful almond extract teaspoonful vanilla extract ,p9* salt #b heap+ tablespoonfuls br[n$ bread crumbs #a p9t 7#b cups7 milk #c eggs ,blan* ! walnuts1 !n *op !m f9ely1 & mix ) ! bread crumbs2 put !m into a firepro( di% ) ! milk1 & all[ to boil up2 !n simm] = t5 m9utes4 ,remove f ! fire1 & :5 cool /ir 9 ! yolks ( ! eggs "o by "o1 add ! salt1 extracts1 & ! sug>2 mix ?or\ghly4 ,beat up ! :ites to a /iff fro?1 & fold !m 9 g5tly4 ,bake = half an h\r 9 a mod]ate ov54 ,,invalid ,,recipes 8,eat 9 measure & defy ! doctor0 ,,apple ,,pur,e #a lb4 apples #a teaspoonful butt] #b heap+ tablespoonfuls 7#b ozs47 sug> #a teaspoonful grat$ lemon r9d #a bay leaf #a tablespoonful orange fl[] wat] #b egg :ites ,peel1 core1 & slice ! apples2 put !m into a cass]ole1 ) ! butt]1 sug>1 lemon r9d1 bay leaf1 & orange fl[] wat]4 ,put ! cov] on ! cass]ole & cook sl[ly to a pulp2 rub ?r\gh a sieve1 & ) x ab\t ?ree p>ts fill "s small cass]oles4 ,beat up ! eggs1 !n add two tablespoonfuls ( sug> to !m4 ,decorate ! pure ) ?is m]+ue & s]ve hot4 ,,bak$ ,,milk #a qu>t 7#d cups7 milk ,fre% or /ew$ fruit ,bak$ milk is (t5 recomm5d$ z a di% = invalids4 ,put ! milk into an e>!nw>e j>1 cov] x closely1 & all[ x to bake v sl[ly = sev]al h\rs 9 a mod]ately hot ov54 ,x %\ld be ?ick & ( a creamy consi/5cy4 ,s]ve ) fre% or /ew$ fruit4 ,,b>ley ,,gruel #b heap+ tablespoonfuls 7#b ozs47 pe>l b>ley #a /rip lemon r9d #a qu>t 7#d cups7 wat] #a heap+ tablespoonful 7#a oz47 sug> #a w9eglassful %]ry w9e ,wa% ! b>ley ?or\ghly2 put x into a cass]ole ) ! wat] & ! lemon r9d & simm] until r$uc$ to half ! quantity2 /ra9 & add ! sug>1 reheat 9 ! cass]ole1 & add ! w9e4 ,,beef ,,tea ,,en ,,cass]ole #a lb4 lean beef #a p9t 7#b cups7 wat] ,salt ,cut ! beef into pieces1 !n %r$ x ) a %>p knife1 keep+ back ! fat & s9ews2 put ! %r$d$ meat into a cass]ole ) a p9* ( salt & ! cold wat]2 cov] & all[ x to /& 9 a cool place = two h\rs2 !n set x 9 ! ov5 = two h\rs4 ,remove ! fat & s]ve hot4 ,,calf',s ,,sweetbreads #b calf's sweetbreads p9t 7#a cup7 milk p9t 7#a cup7 :ite sauce #a teaspoonful *opp$ p>sley ,salt & pepp] ,wa% ! sweetbreads & soak !m 9 cold wat] = "o h\r4 ,dra9 !m & put !m into a saucepan1 cov] ) cold wat]1 & br+ to ! boil4 ,lift !m into ano!r saucepan1 cov] ) ! milk1 let !m simm] = tw5ty m9utes4 ,trim !m & remove all ! fat & gri/le4 ,w>m ! sauce 9 a cass]ole1 season x nicely1 put 9 ! sweetbreads cut 9 slices1 & cook sl[ly until !y are t5d]4 ,spr9kle ! *opp$ p>sley on ! top & s]ve hot4 ,,*ick5 ,,panade #a *ick5 brea/ #b tablespoonfuls cream ,salt & pepp] ,cut ! *ick5 into small pieces & %r$ x f9ely2 put ?is into an e>!nw>e di% or j> ) z mu* wat] z w cov] x1 add a p9* ( salt1 & cov] ) pap]2 /& ! j> 9 a pan ( boil+ wat]1 all[+ ! wat] to come )9 an in* ( ! top2 cook 9 ?is way = two h\rs2 /ra9 ! liquid f ! *ick51 p\nd x ?or\ghly & rub x ?r\gh a sieve1 us+ ! liquid to help x ?r\gh2 reheat1 add ! cream1 & add a little m season+ if requir$4 ,,cold ,,lemon ,,pudd+ #a lemon p9t 7#a cup7 wat] #a tablespoonful arr[root #a tablespoonful sug> #b egg :ites ,grate ! lemon into a firepro( di%1 add ! wat]1 & br+ to boil+ po9t4 ,mix ! arr[root ) ! sug> & /ra9$ lemon juice1 !n p\r into ! boil+ wat] & /ir ov] ! fire till ?ick4 ,beat up ! :ites ( eggs & /ir !m 9 lightly4 ,s]ve cold 9 a da9ty cass]ole4 ,,fri>',s ,,omelet #e apples #d tablespoonfuls sug> teaspoonful p[d]$ c9namon #a tablespoonful butt] #e eggs #b tablespoonfuls br[n bread cru/ ,peel1 core1 & slice ! apples into a saucepan1 add ! sug>1 butt]1 & c9namon4 ,cook till t5d] & rub ?r\gh a sieve4 ,add ! bread crumbs1 yolks ( ! eggs1 & ! :ites ( ! eggs /iffly beat54 ,turn into a butt]$ firepro( di%1 dr$ge ! top ) sug>1 bake 9 a mod]ate ov5 = tw5ty m9utes4 ,s]ve hot4 ,,invalid ,,pudd+ p9t 7#a cup7 milk #a heap+ tablespoonful 7#a oz47 butt] #a tablespoonful sug> #a heap+ tablespoonful 7#a oz47 rice fl\r #b egg :ites #b tablespoonfuls cream ,little grat$ nutmeg ,put ! milk1 butt]1 sug>1 & grat$ nutmeg into a saucepan & br+ to boil+ po9t4 ,mix ! rice fl\r ) ! cream & /ir into ! boil+ milk4 ,all[ to cool = a m9ute1 !n add ! :ites ( eggs /iffly beat54 ,p\r into a butt]$ firepro( di% & bake quickly4 ,,jelli$ ,,fi% #a fl\nd] p9t 7#a cup7 wat] ,salt & pepp] #a heap+ tablespoonful p[d]$ gelat9e #a teaspoonful lemon juice #a teaspoonful *opp$ p>sley ,sk9 & fillet ! fl\nd]4 ,season ! fillets ) salt & pepp]1 roll !m up tightly1 lay 9 a small firepro( di%1 spr9kle ! *opp$ p>sley ov] !m1 add ! lemon juice & ! gelat9e mix$ ) ! wat]4 ,bake = half an h\r 9 a mod]ate ov54 ,s]ve cold g>ni%$ ) p>sley4 ,,milk ,,s\p #a p9t 7#b cups7 milk #a cel]y /alk #a egg ,salt1 pepp]1 & grat$ nutmeg to ta/e cupful s(t bread crumbs ,*op ! cel]y & put x into an e>!nw>e pan1 add ! bread crumbs & ! milk2 all[ x to simm] = a qu>t] ( an h\r1 !n /ra9 x4 ,beat up ! egg & add x to ! s\p2 reheat x b d n all[ x to boil aga94 ,season nicely ) salt1 pepp]1 & nutmeg4 ,,mull$ ,,milk #a p9t 7#b cups7 milk #a oz4 7#a heap+ tablespoonful7 sug> #b egg yolks #a in* c9namon /ick ,put ! milk & c9namon /ick into a firepro( pan1 br+ to boil+ po9t1 & boil = f\r m9utes4 ,mix ! yolks ( ! eggs1 sug>1 & ?ree tablespoonfuls ( cold milk toge!r2 /ra9 ! hot milk & add x to ! eggs1 !n /ir x ov] ! fire until x beg9s to ?ick5--x mu/ n boil2 p\r x sev]al times f "o e>!nw>e pit*] to ano!r4 ,,oy/] ,,s\p #ab oy/]s #b tablespoonfuls butt] #b tablespoonfuls fl\r p9t 7#a cup7 oy/] liquor p9t 7#a cup7 cream ,salt1 pepp]1 & grat$ nutmeg to ta/e #d tablespoonfuls milk ,toa/ po9ts ,/ra9 ! liquor f ! oy/]s1 r9se !m1 & cut !m into f\r pieces4 ,melt ! butt]1 /ir 9 ! fl\r1 add ! milk1 oy/] liquor1 season+s1 & cream1 br+ to boil+ po9t & p\r ov] ! oy/]s 9 petites m>mites4 ,s]ve ) toa/ po9ts4 ,,raspb]ry ,,s\ffl p9t 7#a cup7 raspb]ries #b heap+ tablespoonfuls 7#b ozs47 sug> #d tablespoonfuls wat] #a heap+ tablespoonful 7#a oz47 butt] #a heap+ tablespoonful 7#a oz47 fl\r #c tablespoonfuls cream #b eggs ,put ! raspb]ries into a saucepan ) ! sug> & ! wat]2 /ir ov] ! fire ) a wood5 spoon till ! fruit is t5d]1 !n rub ?r\gh a sieve2 return to ! pan1 add ! butt]1 fl\r1 & cream2 /ir until x boils1 remove f ! fire1 add ! yolks ( eggs & ! :ites /iffly beat54 ,turn into a butt]$ e>!nw>e di% & bake 9 a mod]ate ov5 = tw5ty m9utes4 ,s]ve at once4 ,,sago ,,gruel #b tablespoonfuls sago #a tablespoonful sug> #a p9t 7#b cups7 wat] teaspoonful salt #a w9eglassful %]ry w9e ,juice lemon ,grat$ nutmeg & g+] to ta/e ,put ! sago & wat] into a cass]ole1 add ! salt1 & let x /& = two h\rs to s(t52 !n boil x1 /irr+ con/antly1 until x is ?ick1 add ! w9e1 sug>1 /ra9$ lemon juice1 g+]1 & nutmeg4 ,?is is an excell5t gruel = invalids4 ,,sago ,,jelly #d heap+ tablespoonfuls 7#d ozs47 sago #a qu>t 7#d cups7 wat] #b tablespoonfuls maple syrup #b egg :ites #a gill 7 cup7 :ipp$ cream ,wa% ! sago1 put x into a cass]ole ) ! wat] & let x simm] = ?ree h\rs2 z x boils add ! maple syrup4 ,divide x into small cass]oles4 ,beat up ! cream ) ! :ites ( eggs /iffly beat51 & decorate ! jelly ) !m4 ,,savory ,,beef ,,jelly lb4 lean beef #a p9t 7#b cups7 cold wat] ,salt #aj :ite :ole pepp]s #a clove #b p>sley sprigs #a bay leaf #a blade mace #a cel]y /alk #a tablespoonful p[d]$ gelat9e #d tablespoonfuls boil+ wat] ,scrape ! beef ) a %>p knife1 & remove any fat & sk92 put x into an e>!nw>e di% ) ! cold wat] & a p9* ( salt4 ,tie ! season+s & ! vegetables 9 a small piece ( musl9 & add !m to ! beef2 cov] tightly & cook sl[ly 9 a mod]ate ov5 = ?ree h\rs4 ,remove ! lid two or ?ree times dur+ ! cook+1 & /ir ! cont5ts ( ! j>4 ,:5 cook$1 /ra9 & all[ ! liquid to cool1 :5 ! fat %\ld be remov$4 ,dissolve ! gelat9e 9 ! boil+ wat] & add x to ! jelly4 ,divide x into da9ty /onew>e di%es4 ,,savory ,,cu/>d #a gill 7 p9t7 beef tea #a egg ,salt ,beat up ! egg1 add to x ! beef tea & a p9* ( salt2 p\r into a butt]$ e>!nw>e cu/>d cup1 cov] ) a butt]$ pap]1 & /eam until set4 ,,tapioca ,,creams p9t 7#a cup7 milk #a tablespoonful 7 oz47 tapioca #a tablespoonful 7 oz47 sug> #b egg yolks #c tablespoonfuls cream teaspoonful almond extract ,a little r$ currant jelly ,soak ! tapioca 9 ! milk = "o h\r1 !n /ir ov] ! fire till ! tapioca is q cle>1 beat up ! yolks ) ! sug>1 add to ! mixture ) ! extract1 & /ir until well mix$4 ,add ! cream4 ,remove f ! fire & divide into da9ty e>!nw>e di%es4 ,s]ve ) a little r$ currant jelly on ! top ( ea*4 ,,tripe ,,fricass,e #a lbs4 f9e tripe #a small onion p9t 7#a cup7 milk #a egg yolk ,a little grat$ nutmeg #a tablespoonful corn/>* ,salt & pepp] to ta/e ,prep>e ! raw tripe by ?or\ghly scrap+ & scald+ aft] x has be5 procur$ cleans$2 !n cut x 9 small pieces1 & cov] x ) cold wat]2 let x boil = a qu>t] ( an h\r1 ?r[ away ! wat]1 & wa% ! tripe once m4 ,!n put x 9 a cass]ole cov]$ ) cold wat]2 let x boil1 !n all[ x to simm] = f\r & a half h\rs2 add ! onion1 & all[ x to cook = a qu>t] ( an h\r long]4 ,take out ! onion !n & *op x up f9ely4 ,dra9 all ! wat] f ! tripe1 & replace x ) ! milk2 add ! *opp$ onion1 & let x simm] = t5 m9utes4 ,n[ /ir 9 ! corn/>* moi/5$ ) a little cold milk1 add ! season+s1 & /ir till x boils2 all[ to cook = five m9utes1 /irr+ all ! "t4 ,remove x f ! fire1 & add ! yolk ( egg2 mix ?or\ghly1 & s]ve hot4 ,,*eese ,,recipes 8,*eese1 x is a peevi% elf1 x dige/s all ?+s b itself0 ,,bak$ ,,*eese p9t 7#a cup7 grat$ *eese #a heap+ tablespoonful 7#a oz47 butt] #a heap+ tablespoonful 7#a oz47 fl\r #a gill 7 cup7 milk #c eggs ,salt & pepp] to ta/e ,melt ! butt]1 /ir 9 ! fl\r1 add ! milk1 salt & pepp]4 ,:5 x comes to boil+ po9t remove f ! fire1 !n add ! yolks ( ! eggs1 ! *eese1 & ! :ites ( ! eggs beat5 to a /iff fro?4 ,p\r into a well-butt]$ firepro( di%1 & bake until br[n4 ,s]ve hot4 ,,*eese ,,& ,,bread p9t 7#a cup7 grat$ *eese p9t 7#a cup7 milk p9t 7#a cup7 bread crumbs #a heap+ teaspoonful butt] #c eggs ,season+ ( salt & r$ pepp] ,scald ! milk & butt] toge!r2 remove f ! /ove1 & add ! *eese1 bread crumbs1 & season+s4 ,beat up ! eggs & add !m lightly4 ,p\r into a butt]$ firepro( di% & bake = half an h\r4 ,s]ve at once4 ,,*eese ,,creams #b heap+ tablespoonfuls grat$ *eese p9t 7#a cup7 half-set aspic jelly p9t 7#a cup7 :ipp+ cream #a tablespoonful *opp$ p>sley ,salt1 pepp]1 & r$ pepp] to ta/e ,beat up ! cream till /iff & /ir into x ! *eese2 add ! aspic jelly & ! season+s4 ,divide into *9a ramequ9s2 :5 set1 spr9kle ov] ) a little *opp$ p>sley4 ,s]ve v cold4 ,,*eese ,,& ,,rice #b cupfuls 7 lb47 grat$ *eese #a gill 7 cup7 boil$ rice #b heap+ tablespoonfuls 7#b ozs47 butt] #b heap+ tablespoonfuls 7#b ozs47 fl\r ,season+ ( salt & pepp] #a p9t 7#b cups7 milk ,a few bread crumbs ,bl5d ! butt] & fl\r toge!r 9 a saucepan ov] ! fire2 !n gradually add ! milk1 /irr+ con/antly1 & cook = five m9utes4 ,remove f ! fire & season nicely ) salt & pepp]4 ,put ! rice into a butt]$ firepro( di%1 !n spr9kle 9 ! *eese & p\r 9 ! sauce1 spr9kle a few bread crumbs on ! top1 !n a little grat$ *eese1 & bake 9 a hot ov5 = tw5ty m9utes4 ,,*eese ,,) ,,noodles1 ,,spaghetti1 ,,or ,,mac>oni #a cupful 7 lb47 grat$ *eese #c heap+ tablespoonfuls 7#c ozs47 butt] #a package m$ium noodles ,salt & paprika to ta/e ,boil ! noodles 9 pl5ty ( boil+ salt$ wat] = tw5ty m9utes1 !n dra91 add ! butt]1 *eese1 salt1 & paprika4 ,/ir ov] ! fire 9 a firepro( di% till ! *eese & butt] are melt$4 ,s]ve hot4 ,,*eese ,,appetiz] #b cupfuls 7 lb47 *eese #a heap+ tablespoonful 7#a oz47 butt] #a c tomato s\p #b eggs ,"s crack]s #a saltspoonful salt saltspoonful paprika ,cut ! *eese into small pieces1 !n melt x 9 a firepro( di%1 add ! butt]1 season+s1 & tomato s\p4 ,:5 well mix$1 add ! eggs well beat54 ,/ir until x beg9s to ?ick51 & s]ve at once on butt]$ crack]s4 ,,*eese ,,salad lb4 ,am]ican *eese p9t 7#a cup7 *opp$ cook$ *ick5 p9t 7 cup7 *opp$ /uff$ olives #b h>d cook$ eggs #a teaspoonful ,fr5* mu/>d #c tablespoonfuls v9eg> #d tablespoonfuls olive oil ,salt & r$ pepp] to ta/e ,*op ! *eese & mix x ) ! *ick5 & olives4 ,rub s(t ! yolks ( ! eggs1 add ! mu/>d1 ! v9eg>1 ! oil1 & season+s to ta/e4 ,p\r ! sauce ov] ! salad 9 ramequ9s & g>ni% ) ! :ites ( ! eggs cut into small pieces4 ,,*eese ,,s&wi*es #a lbs4 grat$ cream *eese #a l>ge egg p9t 7#a cup7 milk #a tablespoonful corn/>* #c cann$ r$ pepp]s teaspoonful lemon juice ,salt & r$ pepp] to ta/e ,butt]$ slices ( bread ,cook all ! +r$i5ts ov] ! fire 9 a cass]ole = five m9utes4 ,spread on ! bread & toa/ !m4 ,s]ve hot4 ,,*eese ,,t>tlets #d heap+ tablespoonfuls 7#b ozs47 grat$ *eese #a heap+ tablespoonful 7#a oz47 butt] #a heap+ tablespoonful 7#a oz47 fl\r p9t 7#a cup7 milk #b eggs teaspoonful salt ,season+ ( pepp] & paprika ,pa/ry ,roll ! pa/ry out ?9ly1 & l9e "s small ?9 cass]ole di%es ) x4 ,bl5d ! butt] & fl\r toge!r 9 a saucepan ov] ! fire1 add ! milk1 /ir till x boils & ?ick5s2 !n remove ! pan f ! fire4 ,add ! yolks ( ! eggs "o by "o1 mix+ ea* "o ?or\ghly2 add ! *eese1 ! season+s1 & ! :ites ( eggs /iffly beat54 ,divide into ! prep>$ di%es & bake 9 ! ov5 = fifte5 m9utes4 ,s]ve at once4 ,,*eese ,,& ,,potatoes #b ozs4 7 cupful7 grat$ *eese #a cupful ma%$ potatoes #b egg yolks #a heap+ tablespoonful 7#a oz47 butt] #a tablespoonful *opp$ olives ,salt & pepp] to ta/e #a tablespoonful f9ely *opp$ p>sley ,beat up ! yolks ( eggs1 melt ! butt] & add x to !m1 ) ! p>sley1 potatoes1 *eese1 pickles1 & season+s4 ,turn into a butt]$ firepro( di%1 bru% ov] ) ! :ites /iffly beat51 m>k ) a =k or knife1 & bake 9 a hot ov5 till br[n4 ,,*eese ,,& ,,corn #a cupful 7 lb47 grat$ *eese #a c corn #d soda crack]s #a egg #a gill 7 cup7 milk ,salt & paprika to ta/e #a heap+ teaspoonful butt] ,roll ! crack]s1 add ! egg well beat51 butt]1 *eese1 season+s1 milk1 & corn4 ,mix well & turn into a butt]$ firepro( di%4 ,bake = ?irty m9utes 9 a hot ov54 ,,*eese ,,fondue lb4 7#b cupfuls7 grat$ *eese #a saltspoonful dry mu/>d #a heap+ tablespoonful 7#a oz47 butt] p9t 7#a cup7 milk lb4 7#a cup7 f9e bread crumbs #b eggs ,a du/ ( r$ pepp] ,melt ! butt] 9 a firepro( di%1 add ! milk1 bread crumbs1 *eese1 mu/>d1 & season+s4 ,/ir con/antly = five m9utes1 & !n add ! eggs well beat54 ,s]ve hot4 ,,*eese ,,da9ties #c heap+ tablespoonfuls ,p>mesan *eese #d eggs p9t 7 cup7 milk ,salt1 pepp]1 & r$ pepp] to ta/e ,br+ ! milk to boil+ po9t1 p\r x ov] ! eggs well beat51 add ! *eese1 salt1 pepp]1 & r$ pepp]2 p\r into "s butt]$ cocottes or ramequ9s4 ,/& ! cases 9 a pan1 p\r 9 "s hot wat]2 place 9 ! ov5 & cook till set4 ,g>ni% ) p>sley & s]ve hot4 ,,*eese ,,cu/>ds #d ozs4 7#a cup7 grat$ *eese #b eggs p9t 7#a cup7 milk ,salt & pepp] to ta/e ,a few sprigs p>sley ,mix ! eggs & milk 9 a saucepan ov] ! fire1 /ir !m till !y ?ick5 slightly1 remove f ! fire1 & add ! *eese1 salt1 & pepp]4 ,divide into small *9a ramequ9 cases & bake until br[n4 ,s]ve ) a small sprig ( p>sley 9 ! c5t] ( ea*4 ,,*eese ,,& ,,mac>oni #d heap+ tablespoonfuls 7#b ozs47 grat$ *eese lb4 mac>oni #a gill 7 p9t7 /ock #a gill 7 p9t7 milk #a bay leaf #a slice onion #b heap+ tablespoonfuls 7#b ozs47 butt] #a tablespoonful fl\r ,salt & pepp] to ta/e ,a few bread crumbs ,break up ! mac>oni into %ort pieces1 put x into a saucepan ( boil+ salt$ wat]1 add "o teaspoonful ( butt]1 & boil quickly = half an h\r4 ,put ! /ock1 bay leaf1 onion1 & milk into a saucepan & br+ to boil+ po9t4 ,bl5d ! butt] & fl\r toge!r 9 a saucepan ov] ! fire2 add ! /ock /ra9$2 /ir till x boils1 put 9 ! mac>oni & ! grat$ *eese2 mix well & season ) ! salt & pepp]4 ,butt] a grat9 di%1 spr9kle x ov] ) bread crumbs & grat$ *eese1 p\r 9 ! mixture1 spr9kle ov] ) "s m bread crumbs & grat$ *eese1 put a few pieces ( butt] "h & !re on ! top1 & bake 9 a mod]ate ov5 = a qu>t] ( an h\r4 ,s]ve hot 9 ! di% 9 :i* x 0 cook$4 ,,*eese ,,pudd+ #b cupfuls 7 lb47 grat$ *eese #a teaspoonful fl\r p9t 7#a cup7 hot milk #a heap+ teaspoonful butt] #b eggs #b tablespoonfuls bread crumbs ,salt & pepp] to ta/e ,put ! *eese into a b[l1 add ! fl\r1 salt & pepp]1 bread crumbs1 milk1 butt]1 ! yolks ( ! eggs & ! :ites well beat54 ,mix g5tly1 p\r into a butt]$ e>!nw>e di%1 & bake = a qu>t] ( an h\r 9 a mod]ate ov54 ,s]ve hot4 ,,*eese ,,s\ffl,s #f heap+ tablespoonfuls 7#c ozs47 grat$ *eese #a heap+ tablespoonful 7#a oz47 butt] #a level tablespoonful fl\r #b eggs #a gill 7 cup7 milk ,salt & pepp] to ta/e ,melt ! butt]1 /ir 9 ! fl\r1 add ! milk1 & /ir till x cooks = ?ree m9utes2 remove f ! fire1 add ! yolks ( eggs well beat51 ! *eese1 season+s1 & ! :ites /iffly beat52 divide into butt]$ ramequ9s1 & bake = t5 m9utes4 ,s]ve quickly4 ,,*eese ,,& ,,tomatoes #c tablespoonfuls grat$ *eese #d ripe tomatoes #b eggs #a tablespoonful butt] ,salt & paprika to ta/e ,sk9 ! tomatoes & rub !m ?r\gh a sieve1 add ! *eese1 salt1 paprika1 & eggs well beat54 ,melt ! butt] 9 an e>!nw>e di%1 p\r 9 ! mixture1 & bake 9 a mod]ate ov5 = t5 m9utes4 ,s]ve imm$iately4 ,,*eese ,,cake #a lb4 pot *eese lb4 7#b cups7 fl\r #b teaspoonfuls bak+ p[d] ,juice lemon #f ozs4 7 cup7 sug> #f ozs4 7 cup7 butt] #a gill 7 cup7 milk #a egg cupful clean$ currants ,rub half a cupful ( ! butt] into ! fl\r1 add half a cupful ( ! sug>1 bak+ p[d]1 egg well beat51 milk1 & /ra9$ juice ( lemon4 ,l9e a butt]$ bak+ e>!nw>e di% ) ?is pa/e4 ,mix ! *eese smoo?ly ) ! re/ ( ! sug> & butt]4 ,spread ?is fill+ into ! prep>$ cass]ole4 ,spr9kle ! currants on ! top & bake 9 a hot ov5 = half an h\r4 ,,scallop$ ,,*eese p9t 7#a cup7 grat$ *eese #c eggs #a p9ts 7#c cups7 milk teaspoonful mu/>d ,salt & r$ pepp] to ta/e #d slices bread #a tablespoonful butt] ,remove ! cru/s f ! bread aft] x has be5 spread ) ! butt]4 ,place ! bread 9 a firepro( di%1 !n spr9kle 9 ! *eese4 ,beat up ! eggs1 add ! milk & season+s2 p\r !m ov] ! bread & *eese4 ,all[ to rema9 = half an h\r4 ,bake 9 a hot ov5 = tw5ty m9utes4 ,,wel% ,,r>ebit p9t 7#a cup7 grat$ ,am]ican *eese #a heap+ tablespoonful 7#a oz47 butt] #c tablespoonfuls ( milk1 cream1 or ale #a teaspoonful made mu/>d ,salt & r$ pepp] to ta/e #a egg ,"s hot butt]$ toa/ or crack]s ,melt ! butt] 9 a cass]ole1 add ! season+s1 & ! *eese4 ,:5 melt$1 add ! milk1 cream or ale2 /ir vigor\sly till smoo?1 add ! egg well beat5 quickly & p\r ov] ! butt]$ toa/ or crack]s4 ,,egg ,,recipes 8,:at1 all my pretty *ick5s0 ,,curri$ ,,eggs #f h>d cook$ eggs #a cupful pla9 boil$ rice #a onion #a heap+ tablespoonful 7#a oz47 butt] #a heap+ teaspoonful fl\r #b teaspoonfuls curry p[d] #a teaspoonful salt #a teaspoonful lemon juice p9t 7#a cup7 /ock or wat] ,*op ! onion & fry x = a few m9utes 9 ! butt]1 add ! fl\r1 curry p[d]1 salt1 lemon juice1 & wat]2 all[ to cook sl[ly = fifte5 m9utes 9 a cass]ole4 ,add f\r ( ! eggs cut 9 qu>t]s1 & g>ni% ) ! o!r two eggs4 ,s]ve 9 ! cass]ole4 ,,eggs ,,9 ,,cocottes #d eggs teaspoonful onion juice teaspoonful salt #a saltspoonful :ite pepp] p9t 7#a cup7 milk ,"s bread sauce ,break ! eggs into a b[l1 add ! onion juice1 salt1 & pepp]4 ,beat only until ?or\ghly bl5d$1 !n add gradually ! milk4 ,divide equally into six well-butt]$ cocottes or s\ffl cases4 ,/& !m 9 a pan half fill$ ) hot wat] & bake 9 a mod]ate ov5 = tw5ty m9utes1 or until firm to ! t\*4 ,s]ve ) bread sauce4 ,,egg ,,pudd+ #e eggs #b ozs4 7 cup7 sug> #b ozs4 7 cup7 fl\r #b ozs4 7 cup7 butt] #a p9t 7#b cups7 boil+ milk #c tablespoonfuls cold milk teaspoonful vanilla extract ,cream sauce ,mix ! sug> & ! fl\r ) ! cold milk1 /ir !m into ! boil+ milk1 & cook until ?ick & v smoo?2 remove f ! fire & add ! butt]4 ,beat 9 ! yolks ( ! eggs1 ! extract1 & mix 9 g5tly ! :ites ( ! eggs /iffly beat54 ,turn into a butt]$ firepro( di% & bake = ab\t ?irty-five m9utes4 ,s]ve hot ) cream sauce4 ,to make ! sauce3 ,beat half a cupful ( butt] ) "o cupful ( p[d]$ sug>1 !n add two tablespoonfuls ( cream & half a teaspoonful ( vanilla extract4 ,,egg ,,t>tlets #e eggs #f tablespoonfuls *opp$ cook$ ham #b heap+ tablespoonfuls :ite bread crumbs gill 7#d tablespoonfuls7 milk #a tablespoonful butt] #c tablespoonfuls br[n$ bread crumbs ,salt1 pepp]1 & grat$ nutmeg ,*op ! ham f9ely1 put x into a bas91 add ! :ite bread crumbs1 ! milk1 & season+ ( salt1 pepp]1 & nutmeg4 ,butt] "s ramequ9s1 spr9kle !m ) ! br[n$ bread crumbs1 & l9e !m neatly ) ! ham pa/e4 ,break an egg into ea*1 put "o or two small pieces ( butt] on ! top1 spr9kle ov] ) a little pepp]1 & bake = twelve m9utes4 ,s]ve hot4 ,,eggs ,,9 ,,tomatoes #d eggs #d firm tomatoes #a heap+ tablespoonful 7#a oz47 butt] #a teaspoonful *opp$ p>sley ,salt1 pepp]1 & du/ ( paprika ,wipe ea* tomato & cut a r\nd piece f ! /alk end4 ,remove en\gh pulp to leave room = "o egg dropp$ c>efully into ea*1 fir/ du/+ ! inside ( ! tomatoes ) salt1 pepp]1 & paprika4 ,put a small piece ( butt] on ! top ( ea* egg2 place ! tomatoes 9 small well-butt]$ firepro( di%es & bake until ! :ites ( eggs are lightly set4 ,spr9kle ) salt1 pepp]1 & p>sley4 ,s]ve hot4 ,,eggs ,,) ,,sp9a* #d or #e eggs #c heap+ tablespoonfuls 7#c ozs47 butt] peck sp9a* 7#b lbs47 ,salt & pepp] ,wa% ! sp9a* c>efully to remove all dirt & grit1 !n put x into a saucepan1 put on ! cov]1 & cook = t5 m9utes4 ,add ! butt]1 salt1 & pepp] to ta/e2 all[ x to cook sl[ly = "o h\r 9 its own juices4 ,divide x into butt]$ ramequ9s1 mak+ x into neat little ne/s4 ,drop an egg into ea* ( ^! ne/s1 & bake = eight m9utes 9 a mod]ately heat$ ov54 ,! :ites ( ! eggs %\ld h>d51 b ! yolks %\ld be s(t4 ,s]ve v hot4 ,,egg ,,s\p #d egg yolks lb4 7 cup7 butt] #a onion #a tablespoonful fl\r #a p9ts 7#c cups7 wat] ,salt & pepp] #a tablespoonful *opp$ p>sley ,toa/ po9ts ,*op ! onion & fry x = a few m9utes 9 ! butt]1 /ir 9 ! fl\r1 cook a m9ute1 !n add ! wat]1 br+ to boil+ po9t1 & season ) p>sley1 salt1 & pepp]4 ,beat up ! yolks ( ! eggs1 add !m (f ! fire1 /irr+ till all is mix$4 ,h ! toa/ po9ts 9 petites m>mites1 p\r 9 ! s\p1 & s]ve z quickly z possible4 ,,egg ,,& ,,mu%room ,,rag\t #c h>d cook$ eggs lb4 mu%rooms #a heap+ tablespoonful 7#a oz47 butt] #a p9t 7#a cup7 /ock #a teaspoonful fl\r ,salt & pepp] ,little *opp$ p>sley ,peel ! mu%rooms & fry !m = a m9ute 9 ! hot butt] 9 a firepro( di%1 add ! fl\r1 /ock1 salt1 & pepp]4 ,boil = ?ree m9utes1 add two ( ! eggs cut l5g?ways4 ,g>ni% ) ! o!r egg & ! p>sley4 ,,eggs ,,9 ,,ramequ9s #e h>d cook$ eggs lb4 mu%rooms #c tablespoonfuls butt] #a p9t 7#b cups7 :ite sauce cupful cook$ *opp$ ham ,a few bread crumbs cupful melt$ butt] ,salt & pepp] to season ,peel ! mu%rooms & cut !m into small pieces2 cook !m 9 ! ?ree tablespoonfuls ( butt] till ! butt] is absorb$1 !n add ! :ite sauce & all[ to simm] = a qu>t] ( an h\r4 ,add ! ham & ! cook$ eggs1 cut 9 slices2 season nicely1 & turn into well-butt]$ ramequ9s1 cov] ) "s bread crumbs mix$ ) ! melt$ butt]1 & heat ?or\ghly 9 ! ov54 ,s]ve hot4 ,,eggs ,,) ,,cream #f eggs p9t 7#a cup7 cream ,salt & pepp] lb4 ?9ly cut bacon #a heap+ tablespoonful 7#a oz47 butt] ,spread ! butt] on ! bottom ( a %all[ firepro( di%1 p\r 9 ! cream1 spr9kle 9 a little salt & pepp]1 break ! eggs c>efully into ! di%2 p>tly cook ! bacon 9 front ( ! fire1 !n place x on ! top ( ! eggs4 ,bake = t5 m9utes & s]ve hot4 ,?is di% may be prep>$ 9 small cass]oles1 all[+ "o egg to ea* di%4 ,,eggs ,,) ,,mac>oni #d h>d cook$ eggs lb4 spaghetti #a heap+ tablespoonful 7#a oz47 butt] #b heap+ tablespoonfuls 7#a oz47 grat$ *eese p9t 7#a cup7 :ite sauce #a tablespoonful f9ely *opp$ p>sley ,salt & pepp] ,break ! spaghetti into a saucepan ( fa/ boil+ wat]1 add "o teaspoonful ( butt]1 & cook x until t5d]1 !n dra94 ,?ickly butt] a firepro( di%1 put 9 a lay] ( spaghetti1 !n a lay] ( slic$ h>d cook$ eggs2 du/ ^! ) a little salt & pepp]4 ,illu/ration3 ,,assort$ ,,small ,,cass]oles ,illu/ration3 ,,egg ,,& ,,potato ,,pie ,next put 9 m spaghetti1 !n m slices ( egg1 & s on until ! di% is full1 end+ ) ! spaghetti4 ,p\r ! :ite sauce ov] ?is & spr9kle ! *eese on x4 ,put ! re/ ( ! butt] 9 little lumps on ! top4 ,bake 9 a quick ov5 = t5 m9utes4 ,decorate ) ! *opp$ p>sley & slic$ eggs4 ,,egg ,,& ,,potato ,,pie #e h>d cook$ eggs p9t 7#a cup7 :ite sauce #aj boil$ potatoes #a heap+ tablespoonful 7#a oz47 butt] #c tablespoonfuls hot cream ,season+ salt1 pepp]1 & grat$ nutmeg ,*opp$ p>sley ,%ell ! eggs & cut !m into slices n too ?94 ,ma% ! potatoes & mix !m ) ! butt] & ! cream4 ,season ) salt1 pepp]1 & a v little nutmeg4 ,l9e ! bottom ( an e>!nw>e di% ) ?is & place 9 x a lay] ( ! slic$ eggs1 scatt] "s *opp$ p>sley ov] !m1 & cov] ) ! :ite sauce4 ,cont9ue alt]nate lay]s ( potato1 egg1 sauce1 & p>sley until ! quantities are us$4 ,cov] ! top ) ! ma%$ potatoes2 smoo? c>efully ov] & m>k ) a =k2 bru% ) beat5 egg2 bake = half an h\r 9 a mod]ately hot ov54 ,,eggs ,,au ,,grat9 #f h>d cook$ eggs #b tablespoonfuls grat$ *eese #a heap+ tablespoonful 7#a oz47 fl\r #a heap+ tablespoonful 7#a oz47 butt] p9t 7 cup7 milk #c tablespoonfuls cream ,salt1 r$ pepp]1 & :ite pepp] to ta/e #b raw egg yolks ,toa/ po9ts ,divide ! eggs into halves l5g?ways & place !m 9 a butt]$ grat9 di%4 ,melt ! butt]1 /ir 9 ! fl\r1 add ! milk1 /ir till boil+1 !n add "o tablespoonful ( ! *eese & ! season+s4 ,cook = five m9utes1 remove f ! fire1 add ! yolks ( eggs1 mix well1 & p\r ov] ! h>d cook$ eggs4 ,spr9kle ) ! re/ ( ! *eese & br[n 9 ! ov54 ,g>ni% ) ! toa/ po9ts & s]ve hot4 ,,eggs ,,& ,,bacon lb4 bacon lb4 mu%rooms #d poa*$ eggs #a tablespoonful f9ely *opp$ p>sley #b tablespoonfuls bread crumbs #a heap+ tablespoonful 7#a oz47 butt] ,salt & pepp] ,fry ! bacon1 !n *op x & put x into a grat9 di%4 ,peel ! mu%rooms & fry !m lightly 9 butt]1 *op !m1 & lay !m on ! top ( ! bacon1 spr9kle 9 a little salt & pepp]4 ,poa* & dra9 ! eggs1 & lay !m on ! top ( ! mu%rooms4 ,put ! p>sley1 butt]1 & bread crumbs on ! top & bake = six m9utes4 ,s]ve hot4 ,,gold5 ,,eggs #d h>d cook$ eggs #a tablespoonful v9eg> #a egg yolk #a heap+ tablespoonful 7#a oz47 butt] #a heap+ tablespoonful 7#a oz47 fl\r p9t 7#a cup7 milk ,salt & pepp] ,"s crotons ,put ! v9eg> into a cass]ole & boil x till x almo/ evaporates1 !n add ! butt] & ! fl\r1 mix well1 add ! milk1 /ir till x boils1 & cook = five m9utes1 /irr+ all ! "t2 !n add ! raw yolk ( egg1 salt & pepp] to ta/e1 /ir = a few m9utes long]4 ,cut ! :ites ( h>d boil$ eggs 9 /rips1 add !m to ! mixture4 ,turn out on to a %all[ e>!nw>e di%1 rub ! yolks ?r\gh a sieve on ! top4 ,put ! crotons r\nd ! edge4 ,,scot* ,,woodcock #c h>d cook$ eggs #c tablespoonfuls grat$ *eese #a heap+ tablespoonful 7#a oz47 fl\r #a heap+ tablespoonful 7#a oz47 butt] #a gill 7 cup7 milk #a gill 7 cup7 /ock teaspoonful an*ovy extract ,salt1 pepp]1 & r$ pepp] #a teaspoonful *opp$ p>sley #b r\nds butt]$ toa/ ,place "o r\nd ( toa/ 9 a butt]$ firepro( di%4 ,*op ! :ites ( ! eggs & mix !m ) "o tablespoonful ( ! *eese & season+ ( salt1 pepp]1 & r$ pepp]2 place ! o!r r\nd ( toa/ on ! top1 put 9 ! ov5 to keep hot4 ,bl5d ! butt] & fl\r 9 a saucepan ov] ! fire2 /ir 9 ! milk1 /ock1 an*ovy1 ! rema9d] ( ! *eese1 & season+4 ,cook = a few m9utes & p\r ov] ! toa/4 ,divide ! toa/ into squ>es1 g>ni% ) ! *opp$ p>sley & ! yolks ( eggs rubb$ ?r\gh a sieve4 ,s]ve hot4 ,,scrambl$ ,,eggs ,,) ,,mu%rooms #d eggs #a heap+ tablespoonful 7#a oz47 butt] #h small mu%rooms #a tablespoonful cream #a slice butt]$ toa/ ,salt1 pepp]1 & r$ pepp] ,wa% & peel ! mu%rooms1 *op !m f9ely1 & fry !m 9 a little melt$ butt]4 ,beat up ! eggs1 & p\r !m into a saucepan2 add ! cream1 mu%rooms1 butt]1 & season+s4 ,/ir ov] a quick fire until ! eggs are lightly set4 ,h ! toa/ neatly trimm$ ready on a hot firepro( di%1 put ! egg mixture on ! top ( x1 & s]ve imm$iately4 ,,%rimp ,,eggs #f eggs #ah l>ge pick$ %rimps #c heap+ tablespoonfuls f9ely *opp$ cook$ tongue #a tablespoonful cream #b tablespoonfuls %]ry w9e #a p9t 7#b cups7 good ?ick gravy ,a few drops r$ color+ ,"s p>sley ,salt & pepp] ,butt] "s small cass]oles & break into ea* an egg2 put into ! ov5 & let cook1 b !y mu/ n h>d54 ,put ! gravy into a saucepan1 add ! %]ry w9e1 ! tongue1 & ! %rimps1 simm] = t5 m9utes1 b d n all[ x to boil4 ,season nicely1 add ! cream & r$ color+2 p\r ov] ! eggs1 place a sprig ( p>sley 9 ! c5t] ( ea*1 & s]ve at once4 ,,s\ffl ,,omelet #f eggs #c heap+ tablespoonfuls 7#c ozs47 sug> #a tablespoonful corn/>* teaspoonful rose extract ,"s raspb]ry pres]ves ,beat ! yolks ( ! eggs & ! sug> ?or\ghly toge!r2 !n add ! corn/>* & ! rose extract4 ,add a p9* ( salt to ! :ites ( eggs & beat !m up /iffly4 ,mix !m c>efully ) ! yolks & sug>4 ,turn half ( ! mixture into a butt]$ firepro( di%1 spread ov] ) raspb]ry pres]ves1 !n put ! rema9d] ( ! mixture on ! top1 smoo? ov] ) a knife1 dr$ge ) sug>1 & make a few incisions ) ! po9t ( a knife1 s z to =m a pretty design4 ,bake 9 a mod]ately hot ov5 = tw5ty-five m9utes4 ,place ! di% on a fold$ napk9 & s5d to table at once4 ,,swiss ,,eggs #f eggs #c tablespoonfuls butt] #a gill 7 cup7 cream ,salt & pepp] ,swiss *eese ,melt ! butt] 9 a firepro( bak+ di%1 break into x ! eggs1 cov] !m ) v ?9 slices ( ,swiss *eese1 & spr9kle ov] a little salt & pepp]4 ,bake 9 a mod]ate ov5 till ! eggs are set & ! *eese melt$4 ,,v5etian ,,eggs #c eggs p9t 7#a cup7 /ra9$ tomato juice ,salt & pepp] #a heap+ tablespoonful 7#a oz47 butt] p9t 7#a cup7 grat$ *eese ,melt ! butt] 9 a cass]ole1 add ! grat$ *eese1 & /ir until melt$4 ,p\r 9 ! tomato juice1 & :5 ?is beg9s to ?ick51 add ! eggs1 :i* h be5 lightly beat54 ,season ) salt & pepp] & s]ve on hot toa/$ crack]s4 ,,sauce ,,recipes 8,epicurean cooks %>p5 ) cloyless sauce 8 appetite0 ,,arr[root ,,sauce #b ozs4 7#b heap+ tablespoonfuls7 arr[root #b tablespoonfuls sug> p9t 7#a cup7 wat] p9t 7#a cup7 milk #a teaspoonful rose extract ,mix ! arr[root ) ! wat] 9 a small e>!nw>e pan1 add ! milk1 sug>1 & boil = f\r m9utes2 add ! rose extract or any flavor+ pref]r$4 ,b,,*amel ,,sauce #a p9t 7#b cups7 milk #a small c>rot #a cel]y /alk #a small onion #b tablespoonfuls fl\r #b tablespoonfuls butt] #a bay leaf #ab :ole pepp]s #a gill 7 cup7 cream ,salt & pepp] ,wa% & prep>e ! vegetables1 !n slice !m4 ,put !m into an e>!nw>e di% ) ! milk1 :ole pepp]s1 & bay leaf1 & let !m cook 9 x until x is well flavor$4 ,melt ! butt] 9 ano!r pan1 /ir 9 ! fl\r smoo?ly1 !n /ra9 9 ! milk1 & /ir x ov] ! fire till x boils2 !n let x simm] = t5 m9utes4 ,next /ra9 x1 return x to ! pan1 reheat x1 season x to ta/e1 &1 la/ly1 add ! cream1 tak+ c>e t x does n aga9 rea* boil+ po9t4 ,,br[n ,,gravy p9t 7#a cup7 wat] #a blade mace #a %allot or small onion slic$ #a heap+ teaspoonful fl\r #a oz4 7#a heap+ tablespoonful7 butt] teaspoonful meat extract #a tablespoonful mu%room ket*up teaspoonful kit*5 b\quet ,salt & pepp] #a teaspoonful lemon juice #a bay leaf #a w9eglassful port w9e ,melt ! butt] 9 a firepro( di%1 !n fry 9 x ! onion or %allot1 slic$1 add ! fl\r1 & br[n x also1 add all ! re/ ( ! +r$i5ts except ! w9e1 all[ to boil = eight m9utes1 /ra91 add ! w9e1 reheat1 b d n all[ x to boil1 & s]ve4 ,ano!r me?od is to p\r away all ! fat f ! roa/+ di%1 reta9+ ! br[n s$im5t1 add to ?is "o cupful ( wat]1 "o teaspoonful ( fl\r1 half a teaspoonful ( meat extract1 season+ ( salt1 pepp]1 & cel]y salt1 a few drops ( kit*5 b\quet2 /ir till boil+1 all[ to boil = five m9utes1 /irr+ all ! "t4 ,/ra9 into an e>!nw>e gravy boat4 ,,*ocolate ,,sauce #e squ>es grat$ *ocolate lb4 7#a cup7 sug> #a gill 7 cup7 milk #a teaspoonful vanilla extract ,put ^! +r$i5ts into a firepro( di% ov] ! fire2 /ir until ! sug> is dissolv$1 & boil until ! mixture =ms a s(t ball :5 dropp$ into ice wat]4 ,s]ve at once ) ice cream4 ,,cucumb] ,,sauce #d l>ge cucumb]s #a teaspoonful :ite pepp] #a grat$ onion #a teaspoonful salt #c tablespoonfuls t>ragon v9eg> #a gills 7 cup7 :ipp+ cream ,peel & grate ! cucumb]s1 :i* %\ld be l>ge & crisp2 :5 ! pulp is ?or\ghly dra9$1 turn x into an e>!nw>e b[l2 add ! pepp]1 ! onion1 grat$1 ! salt1 & v9eg>4 ,mix & fold 9 ! :ipp$ cream at s]v+ "t4 ,,cu/>d ,,sauce #b eggs #a p9t 7#b cups7 milk #a tablespoonful corn/>* #a tablespoonful sug> teaspoonful vanilla extract ,moi/5 ! corn/>* ) a little ( ! milk1 add ! eggs & ! sug>1 beat well toge!r1 make ! milk hot1 add x to ! corn/>* & eggs1 /ir well1 return ! mixture to ! cass]ole1 & let x ?ick51 /irr+ all ! "t1 b x mu/ n boil or x w curdle4 ,add ! vanilla extract4 ,s]ve hot or cold4 ,,currant ,,sauce #c ozs4 7#c tablespoonfuls7 currants #a tablespoonful f9e bread crumbs #d cloves #a oz4 7#a heap+ tablespoonful7 butt] #a w9eglassful port w9e #a blade mace ,wa% ! currants & put !m ) ! o!r +r$i5ts into a firepro( di%1 cook g5tly = tw5ty m9utes1 /irr+ till smoo?1 & s]ve 9 an e>!nw>e sauce boat4 ,! cloves & mace %\ld be ti$ 9 musl9 or *eeseclo? & remov$ be=e ! sauce is s]v$4 ,?is sauce is good s]v$ ) v5ison4 ,,egg ,,sauce #a yolk h>d cook$ egg #b raw egg yolks #a tablespoonful lemon juice #a teaspoonful *opp$ p>sley ,salt1 pepp]1 & paprika #a oz4 7#a heap+ tablespoonful7 butt] #a oz4 7#a heap+ tablespoonful7 fl\r p9t 7#a cup7 milk #a gill 7 cup7 /ock ,melt ! butt] 9 a firepro( di%1 /ir 9 ! fl\r1 milk1 /ock1 p>sley1 season+s1 & ! h>d cook$ yolk ( egg rubb$ ?r\gh a sieve4 ,/ir till x boils = ?ree m9utes1 !n remove f ! fire & /ir 9 ! raw yolks ( eggs & ! lemon juice4 ,,espagnole ,,sauce #b ozs4 7#b heap+ tablespoonfuls7 butt] #b tablespoonfuls fl\r #a p9t 7#b cups7 br[n /ock #a c>rot #a %allot #a small onion #a small slice ham #a w9eglassful %]ry w9e #a gill 7 cup7 tomato sauce ,salt & pepp] ,wa% & prep>e ! vegetables1 slice & dice !m4 ,heat ! butt] 9 a cass]ole1 put 9 ! vegetables & ham1 !n fry !m a good br[n color4 ,/ir 9 ! fl\r & br[n x slightly1 add ! /ock1 /ir x ov] ! fire till x boils1 !n add ! w9e1 tomato sauce1 & salt & pepp] to ta/e4 ,let x come to boil+ po9t1 !n skim x well1 /ra9 x1 & x is ready = use4 ,,h>d ,,sauce #d ozs4 7#d heap+ tablespoonfuls7 butt] #b ozs4 7#b heap+ tablespoonfuls7 sug> #b heap+ tablespoonfuls *opp$ almonds #a tablespoonful %]ry w9e or br&y ,blan* ! almonds & *op !m v f9e1 add ! w9e or br&y4 ,beat up ! butt] & sug> to a cream1 !n beat 9 ! almonds4 ,*ill & s]ve 9 a heap 9 a da9ty ramequ94 ,,holl&aise ,,sauce #d egg yolks #d ozs4 7#d heap+ tablespoonfuls7 sweet butt] #b tablespoonfuls v9eg> #a tablespoonful cold wat] ,salt to ta/e ,break ! eggs into a firepro( di%1 beat !m up1 !n /ir 9 ! wat] & ! v9eg>4 ,mix c>efully ov] ! fire till x ?ick5s1 & be c>eful t x does n curdle4 ,/ir 9 ! butt] & add ! salt4 ,,hors]adi% ,,sauce #f tablespoonfuls grat$ hors]adi% #a egg yolk teaspoonful salt #a tablespoonful v9eg> #a gill 7 cup7 :ipp+ cream ,mix ! hors]adi%1 yolk ( egg1 & salt toge!r1 !n add ! v9eg> & fold 9 ! :ipp$ cream4 ,if ! hors]adi% is already 9 v9eg>1 omit ! tablespoonful ( v9eg> & press ! hors]adi% until dry4 ,,lemon ,,sauce #b lemons #a oz4 7#a heap+ tablespoonful7 sug> #a tablespoonful corn/>* p9t 7#a cup7 wat] ,put ! wat] on to boil 9 a firepro( di%4 ,mix ! corn/>* smoo?ly & ?9ly ) ! /ra9$ lemon juice4 ,:5 ! wat] boils1 p\r 9 ! corn/>* & /ir till x boils4 ,n[ add ! sug> & ! grat$ r9d ( ! lemons4 ,s]ve hot 9 an e>!nw>e sauce boat4 ,,mayonnaise ,,sauce p9t 7#a cup7 olive oil #a egg yolk #a tablespoonful v9eg> #a tablespoonful lemon juice teaspoonful p[d]$ sug> teaspoonful salt ,da% ( r$ pepp] teaspoonful mu/>d ,mix toge!r 9 an e>!nw>e b[l ! salt1 r$ pepp]1 mu/>d1 & yolk ( egg4 ,beat ) a wood5 spoon until slightly ?ick5$4 ,add ! sug> & a teaspoonful ( lemon juice or v9eg>1 & :5 well bl5d$ ) ! o!r +r$i5ts add ! olive oil gradually1 beat+ con/antly4 ,:5 sev]al teaspoonfuls ( ! oil h be5 add$1 a small egg-beat] may be sub/itut$ = ! wood5 spoon1 & ! oil may be add$ fa/]4 ,:5 ! mixture becomes too ?ick to beat easily1 add a little ( ! lemon juice or v9eg>1 !n m oil1 & s on1 alt]nat+ until all ! +r$i5ts are us$4 ,if lik$1 add m season+s4 ,,mu%room ,,gravy lb4 *opp$ mu%rooms #a heap+ teaspoonful fl\r ,salt & pepp] #a slice onion p9t 7#a cup7 wat] #a tablespoonful mu%room ket*up #a oz4 7#a heap+ tablespoonful7 butt] ,salt & pepp] to ta/e teaspoonful meat extract ,fry ! mu%rooms1 onion1 & ! fl\r 9 ! butt] 9 a firepro( di% = a few m9utes1 add ! season+s1 meat extract1 mu%room ket*up1 & ! wat]2 boil = eight m9utes1 /irr+ occasionally1 & s]ve4 ,if pref]r$1 ! mu%rooms c be rubb$ ?r\gh a sieve to press out all ! juice2 !y c !n be reheat$ & s]v$4 ,,onion ,,sauce #d onions ,salt & pepp] #a dess]tspoonful v9eg> #a oz4 7#a heap+ tablespoonful7 butt] #a oz4 7#a heap+ tablespoonful7 fl\r teaspoonful sug> #b tablespoonfuls cream p9t 7#a cup7 milk ,peel ! onions & drop !m into pl5ty ( boil+ salt$ wat]1 add ! v9eg>1 & boil = a qu>t] ( an h\r4 ,dra9 & r9se !m 9 clean w>m wat] & *op !m up4 ,melt ! butt] 9 a firepro( di%1 /ir 9 ! fl\r1 !n gradually add ! milk1 & /ir till !y boil2 add ! sug>1 onions1 & a little salt & pepp]2 /ir till boil+2 rub ! :ole ?r\gh a sieve1 reheat1 !n add ! cream & s]ve hot4 ,,oy/] ,,sauce #ab oy/]s #a tablespoonful butt] #a tablespoonful fl\r ,salt & pepp] #a gill 7 cup7 milk #a gill 7 cup7 /ock #a gill 7 cup7 cream ,a few drops lemon juice ,bl5d ! butt] & fl\r toge!r 9 a firepro( di%1 !n add gradually ! milk & /ock & boil = five m9utes1 /irr+ all ! "t2 add ! lemon juice1 cream1 salt1 pepp]1 & ! oy/]s divid$ into two or f\r pieces1 accord+ to size4 ,d n boil ! sauce aft] ! oy/]s are add$4 ,,p>sley ,,sauce #c tablespoonfuls *opp$ p>sley p9t 7#a cup7 milk ,pepp] & salt to ta/e #b ozs4 7#b heap+ tablespoonfuls7 butt] #a oz4 7#a heap+ tablespoonful7 fl\r ,bl5d ! butt] & ! fl\r 9 a firepro( di%1 !n gradually add ! milk1 /ir till boil+2 add ! season+s & cook = eight m9utes2 !n add ! *opp$ p>sley1 /ir1 & s]ve4 ,,plum ,,sauce #a p9t 7#b cups7 /on$ plums #a gill 7 cup7 wat] #d ozs4 7#d heap+ tablespoonfuls7 sug> #a teaspoonful lemon extract ,put ! /on$ plums into an e>!nw>e di%1 add ! wat] & ! sug>2 /ir !m ov] ! fire until ! plums are q smoo?2 rub ?r\gh a sieve1 add ! lemon extract1 & s]ve ) any /eam$ pudd+4 ,,pi/a*io ,,sauce #b ozs4 7#b heap+ tablespoonfuls7 *opp$ pi/a*io nuts #a tablespoonful corn/>* #a gill 7 cup7 wat] #a oz4 7#a heap+ tablespoonful7 sug> #a tablespoonful cream #a w9eglassful ,m>sala w9e teaspoonful pi/a*io extract ,blan* ! pi/a*io nuts1 !n p\nd !m till smoo?4 ,mix ! corn/>* smoo?ly ) ! wat] 9 a firepro( di%1 add ! pi/a*io nuts1 & let !m boil1 keep+ !m well /irr$4 ,add ! sug>1 cream1 ,m>sala w9e1 & pi/a*io extract4 ,/ra9 ! sauce & x is ready4 ,,sauce ,,t>t>e p9t 7#a cup7 mayonnaise sauce #a tablespoonful *opp$ p>sley #a tablespoonful *opp$ olives #a tablespoonful *opp$ pickles #a teaspoonful *opp$ *ives #a tablespoonful *opp$ cap]s ,put ! mayonnaise dress+ into an e>!nw>e b[l1 !n mix 9 all ! o!r +r$i5ts4 ,,tomato ,,sauce lb4 tomatoes or #a c ( tomatoes #a onion ,a bun* sweet h]bs p9t 7#a cup7 /ock or wat] teaspoonful salt ,a few drops ( r$ color+ #a c>rot #a turnip #b ozs4 7#b heap+ tablespoonfuls7 butt] #a oz4 7#a heap+ tablespoonful7 fl\r #d :ole pepp]s ,bun* ( p>sley ,blade ( mace #a bay leaf ,put ! butt] into a cass]ole ) ! c>rot1 turnip1 onion1 & tomatoes cut up into pieces1 add ! h]bs1 p>sley1 bay leaf1 :ole pepp]s1 & mace1 & fry = t5 m9utes1 !n add ! fl\r1 ! /ock or wat]1 salt1 & r$ color+1 /ir till boil+1 !n simm] sl[ly = =ty m9utes1 rub ?r\gh a sieve1 reheat1 & s]ve4 ,,:ite ,,sauce #a oz4 7#a heap+ tablespoonful7 butt] #a oz4 7#a heap+ tablespoonful7 fl\r p9t 7#a cup7 milk or wat] #a bay leaf ,a few drops lemon juice ,salt & pepp] to ta/e ,bl5d ! butt] & ! fl\r toge!r 9 an e>!nw>e di%1 !n add ! milk1 bay leaf1 & salt1 /ir ov] ! fire until x boils & ?ick5s1 !n remove ! bay leaf1 season x to ta/e ) salt1 pepp]1 & lemon juice1 & x is ready4 ,to make x a sweet sauce add "o tablespoonful ( sug> & half a teaspoonful ( extract4 ,,cake ,,& ,,bread ,,recipes 8',tis pass+ good3 ,i pri!e let me h x0 ,,apple ,,bread compress$ yea/ cake p9t 7#a cup7 milk #a lb4 7#d cups7 fl\r #c ozs4 7#c heap+ tablespoonfuls7 sug> #f ozs4 7 cup7 butt] #c eggs ,apple sauce ,at night dissolve ! yea/ cake 9 ! milk4 ,! milk %\ld be heat$ to boil+ po9t1 !n cool$ to lukew>m4 ,sift ! fl\r into an e>!nw>e bas91 add ! sug>1 & rub ! butt] well into !m4 ,add ! milk1 ! eggs well beat51 & beat ) a wood5 spoon until ! d\gh is bli/]$4 ,cov] & set ov] night 9 a w>m place4 ,! next day roll ! d\gh 9 two cakes1 ea* ab\t half an in* ?ick2 spread ! l[] "o ) t>t apple sauce1 !n butt] ! o!r slightly & lay ov] x1 & let !m rise toge!r 9 a butt]$ firepro( di% = half an h\r4 ,bake 9 a mod]ate ov5 till ! bread is ready4 ,:5 tak5 f ! ov5 spread ) m apple sauce2 dr$ge ) sug> & return to ! ov5 to glaze4 ,s]ve hot4 ,,apple ,,sauce ,,cake p9t 7#a cup7 s\r apple sauce #a teaspoonful bak+ soda lb4 7#a cup7 sug> lb4 7 cup7 butt] or l>d #a saltspoonful salt teaspoonful p[d]$ cloves #a teaspoonful p[d]$ c9namon teaspoonful grat$ nutmeg #c tablespoonfuls w>m wat] #g ozs4 7#a cups7 fl\r #a cupful ,sultana rais9s ,cream ! butt] & sug> toge!r1 add ! salt1 spices1 rais9s1 clean$1 ! soda dissolv$ 9 ! w>m wat]1 apple sauce1 & ! fl\r4 ,beat all ?or\ghly toge!r & p\r into a butt]$ & fl\r$ %all[ cass]ole4 ,bake 9 a mod]ate ov5 = =ty-five m9utes4 ,,br&y ,,cake #f ozs4 7 cup7 butt] #ab ozs4 7#a cups7 sug> #b eggs lb4 7#c cups7 fl\r #c gills 7#a cups7 milk #b heap+ teaspoonfuls bak+ p[d] #a gill 7 cup7 br&y ,beat ! butt] & sug> to a cream1 !n add ! yolks ( ! eggs1 beat+ !m well 91 ! milk1 fl\r1 bak+ p[d]1 br&y1 & ! :ites ( eggs beat5 /iffly4 ,turn into a butt]$ & fl\r$ firepro( di% & bake 9 a mod]ate ov5 = ?ree-qu>t]s ( an h\r4 ,,*eese ,,cake #d ozs4 7 cup7 butt] #a lb4 7#b cups7 sug> #d eggs #d ozs4 7#a cup7 fl\r p9t 7#a cup7 milk #b lbs4 pot *eese #a lemon ,pa/ry ,l9e a well-butt]$ cass]ole ) pie cru/4 ,beat ! butt] & sug> to a cream1 !n beat 9 ! yolks ( ! eggs1 add ! fl\r1 milk1 *eese1 grat$ lemon r9d1 & ! /iffly beat5 :ites ( ! eggs4 ,bake = fifty m9utes 9 a mod]ate ov54 ,all[ x to cool 9 ! cass]ole4 ,du/ ?ickly ov] ) p[d]$ sug>4 ,,*ocolate ,,cake #d ozs4 7 cup7 butt] #ab ozs4 7#a cups7 sug> #b eggs #a gill 7 cup7 s\r milk #a squ>e *ocolate #a gill 7 cup7 boil+ wat] #a teaspoonful vanilla extract teaspoonful rose extract lb4 7#b cups7 fl\r #a teaspoonful bak+ soda ,cream ! butt] & sug> toge!r1 !n add ! eggs well beat51 ! milk1 ! *ocolate dissolv$ 9 ! boil+ wat]1 ! extracts1 ! fl\r1 & ! soda4 ,mix c>efully1 turn into a %all[ butt]$ & fl\r$ e>!nw>e di% 9 a mod]ate ov5 = ?ree-qu>t]s ( an h\r4 ,,cocoa ,,sponge ,,cake #b ozs4 7 cup7 cocoa #c eggs #a gill 7 cup7 cold wat] #a teaspoonful vanilla extract #b teaspoonfuls bak+ p[d] #a teaspoonful p[d]$ c9namon teaspoonful salt #g ozs4 7#a cups7 fl\r teaspoonful grat$ nutmeg #ab ozs4 7#a cups7 sug> ,beat up ! yolks ( ! eggs till light1 !n add ! wat]1 sug>1 & vanilla4 ,mix toge!r ! fl\r1 nutmeg1 cocoa1 c9namon1 salt1 & bak+ p[d]1 !n add !m to ! sug>4 ,fold 9 ! :ites ( eggs /iffly beat5 & bake 9 a quick ov5 9 a butt]$ e>!nw>e di% till ready4 ,,c(fee ,,bread p9t 7#a cup7 scald$ milk #d ozs4 7 cup7 butt] #d ozs4 7 cup7 sug> teaspoonful salt #a compress$ yea/ cake #a gill 7 cup7 w>m milk #a egg #a cupful ,sultana rais9s ,fl\r ,scald ! milk1 add ! butt]1 sug>1 & salt to x2 :5 lukew>m1 add ! yea/ cake dissolv$ 9 ! lukew>m milk1 ! egg well beat51 ! rais9s1 & en\gh sift$ fl\r to make a /iff batt]4 ,turn into a well-butt]$ cass]ole1 cov]1 & all[ to rise ov]night4 ,9 ! morn+ spread 9 ano!r butt]$ firepro( di%1 cov]1 & all[ to rise aga94 ,be=e bak+1 bru% ov] ) a beat5 egg1 & cov] ) ! foll[+ mixture3 ,melt ?ree tablespoonfuls ( butt]1 add "o-?ird ( a cupful ( sug> & "o teaspoonful ( p[d]$ c9namon4 ,:5 ! sug> is almo/ melt$1 add ?ree heap+ tablespoonfuls ( fl\r4 ,bake 9 a hot ov5 = ?irty-five m9utes4 ,,corn ,,bread #c gills 7#a cups7 yell[ corn meal p9t 7#a cup7 sweet milk p9t 7#a cup7 butt]milk teaspoonful bak+ soda #a teaspoonful salt #b eggs ,mix ! milks1 soda1 salt1 & ! eggs well beat51 !n beat !m into ! meal4 ,butt] a cass]ole1 set x 9 ! ov5 till hot1 p\r 9 ! batt] to ! dep? ( ?ree-qu>t]s ( an in*1 & bake 9 a hot ov5 till ready4 ,,currant ,,cake #f ozs4 7#f heap+ tablespoonfuls7 clean$ currants #a lb4 7#d cups7 fl\r #d ozs4 7#d heap+ tablespoonfuls7 sug> #b teaspoonfuls bak+ p[d] #d eggs cupful *opp$ nuts lb4 7#a cup7 butt] #a teaspoonful lemon extract ,p9* ( salt ,beat ! butt] & sug> to a cream1 !n add ! eggs "o by "o4 ,mix ?or\ghly1 !n sift 9 ! fl\r1 salt1 & bak+ p[d]1 !n add ! currants1 nuts1 & lemon extract1 & mix g5tly4 ,p\r into a butt]$ & fl\r$ e>!nw>e di% & bake 9 a mod]ate ov5 = "o h\r4 ,,date ,,cake #a lb4 dates1 /on$ & halv$ lb4 7#a cup7 butt] lb4 7#a cup7 sug> #b eggs #a teaspoonful bak+ soda #a gill 7 cup7 boil+ wat] #a lb4 *opp$ walnut meats #b cupfuls ,sultana rais9s lb4 7#b cups7 fl\r #a teaspoonful almond extract ,beat ! butt] & sug> toge!r until creamy1 !n add ! eggs well beat54 ,dissolve ! soda 9 ! boil+ wat]1 !n add x ) ! nuts1 fruit1 extract1 & fl\r4 ,mix ?or\ghly1 turn into a butt]$ & fl\r$ firepro( di%1 & bake 9 a mod]ate ov5 = "o h\r4 ,,dut* ,,apple ,,cake ,apples1 cor$ & slic$ #a oz4 7#a heap+ tablespoonful7 butt]1 melt$ #c eggs #a teaspoonful lemon extract #d ozs4 7#d heap+ tablespoonfuls7 sug> lb4 7#b cups7 fl\r teaspoonful salt #b heap+ teaspoonfuls bak+ p[d] p9t 7#a cup7 milk ,sep>ate ! yolks f ! :ites ( ! eggs1 add to ! yolks ! melt$ butt]1 milk1 salt1 & sift$ fl\r4 ,beat till smoo?1 !n add ! bak+ p[d]1 lemon extract1 & fold 9 ! /iffly beat5 :ites ( ! eggs4 ,p\r into a well-greas$ cass]ole1 cov] ) ! apples1 & bake 9 a hot ov5 = half an h\r4 ,s]ve hot ) sweet sauce flavor$ ) lemon extract or ) cream4 ,,fruit ,,cake lb4 7#a cup7 butt] #a lbs4 7#c cups7 sug> #f eggs #a p9t 7#b cups7 s\r cream #a teaspoonful soda #a lbs4 7#g cups7 fl\r #a grat$ nutmeg teaspoonful p[d]$ mace #a lb4 currants #a lb4 ,sultana rais9s lb4 *opp$ citron peel #a lemon #a teaspoonful rose extract teaspoonful salt ,cream ! butt] & sug> toge!r1 add gradually ! yolks ( ! eggs well beat51 ! soda mix$ ) ! cream1 fl\r1 salt1 spices1 grat$ r9d & /ra9$ lemon juice1 ! *opp$ citron peel1 currants1 rose extract1 rais9s1 & ! :ites ( eggs beat5 /iffly4 ,mix c>efully1 turn into a l>ge butt]$ cass]ole1 & bake = two & a half h\rs 9 a /eady ov54 ,,fudge ,,cake #d ozs4 7 cup7 butt] lb4 7#a cup7 sug> #b eggs #a gill 7 cup7 milk #f ozs4 7#a cups7 fl\r #b teaspoonfuls bak+ p[d] #b ozs4 melt$ unsweet5$ *ocolate teaspoonful vanilla extract ,cream ! butt] & sug> toge!r1 !n add ! yolks ( eggs well beat51 ! :ites /iffly beat51 milk1 fl\r1 bak+ p[d]1 *ocolate1 & extracts4 ,mix well & p\r into a butt]$ & fl\r$ %all[ cass]ole4 ,bake = =ty m9utes 9 a mod]ate ov54 ,:5 cold1 cov] ) any good :ite fro/+4 ,,hickory ,,nut ,,cake #a cupfuls hickory nut meats #a lb4 7#b cups7 sug> lb4 7#a cup7 butt] #c eggs p9t 7#a cup7 butt]milk #a teaspoonful bak+ soda #a lb4 7#d cups7 sift$ fl\r teaspoonful salt #a teaspoonful almond extract ,cream ! butt] & sug> toge!r1 !n add ! eggs well beat51 ! salt1 extract1 ! soda dissolv$ 9 ! butt]milk1 fl\r1 & ! nuts *opp$4 ,mix c>efully & p\r into a butt]$ & fl\r$ cass]ole & bake 9 a mod]ate ov5 = "o h\r4 ,,imp]ial ,,cake #a lb4 7#b cups7 butt] #a lb4 7#b cups7 sug> #aj eggs #a lbs4 7#e cups7 fl\r #c ozs4 7#c heap+ tablespoonfuls7 blan*$ & halv$ pi/a*io nuts lb4 7 cup7 pres]v$ *]ries #a gill 7 cup7 cream #b teaspoonfuls bak+ p[d] #a teaspoonful pi/a*io extract ,beat ! butt] & sug> to a cream1 !n beat 9 ! yolks ( ! eggs "o by "o1 add ! cream1 fl\r1 bak+ p[d]1 ! nuts1 *]ries1 extract1 & :ites ( eggs beat5 to a /iff fro?4 ,mix c>efully1 turn into a butt]$ & fl\r$ cass]ole1 & bake 9 a mod]ate ov5 = "o & a half h\rs4 ,,"m',s ,,cake #a cups 7 p9t7 yell[ corn meal #b ozs4 7 cup7 sug> #c gills 7#a cups7 s\r milk #b ozs4 7 cup7 fl\r #a teaspoonful bak+ p[d] teaspoonful salt #a teaspoonful bak+ soda #a tablespoonful melt$ butt] or l>d ,put ! sug> into a bas91 add ! corn meal1 fl\r1 bak+ p[d]1 salt1 soda1 & ! milk4 ,beat well1 !n add ! melt$ butt] or l>d & p\r into a butt]$ & fl\r$ %all[ e>!nw>e di%4 ,bake 9 a mod]ate ov5 = ?irty-five m9utes4 ,,potato ,,cake #f ozs4 7 cup7 butt] #a lb4 7#b cups7 sug> lb4 7#b cups7 fl\r p9t 7#a cup7 hot ma%$ potatoes #a gill 7 cup7 milk cupful melt$ *ocolate p9t 7#a cup7 ,engli% walnut meats #b teaspoonfuls bak+ p[d] #a teaspoonful p[d]$ cloves #a teaspoonful p[d]$ c9namon teaspoonful grat$ nutmeg #d eggs ,beat ! butt] & sug> to a cream1 !n add ! potatoes1 milk1 *ocolate1 yolks ( eggs well beat51 fl\r1 bak+ p[d]1 cloves1 nutmeg1 c9namon1 & :ites ( eggs beat5 to a /iff fro?4 ,mix all toge!r1 !n add ! *opp$ nuts4 ,turn into a butt]$ & fl\r$ cass]ole1 & bake 9 a mod]ate ov5 = =ty-five m9utes4 ,,s(t ,,g+]bread #f ozs4 7 cup7 butt] #f ozs4 7 cup7 sug> p9t 7#a cup7 milk 7s\r pref]r$7 p9t 7#a cup7 molasses #b eggs #b teaspoonfuls p[d]$ g+] #b teaspoonfuls p[d]$ c9namon teaspoonful grat$ nutmeg #a teaspoonful bak+ soda #c tablespoonfuls hot wat] #aa ozs4 7#b cups7 fl\r ,cream ! butt] & ! sug> toge!r1 !n add ! eggs well beat51 milk1 molasses1 spices1 fl\r1 & ! soda dissolv$ 9 ! hot wat]4 ,mix well1 turn into a butt]$ & fl\r$ %all[ e>!nw>e di%4 ,bake 9 a mod]ate ov5 = ?ree-qu>t]s ( an h\r4 ,,spice ,,cake #d ozs4 7 cup7 butt] #d ozs4 7 cup7 sug> lb4 7#b cups7 fl\r #a teaspoonfuls bak+ p[d] #a egg teaspoonful p[d]$ g+] teaspoonful p[d]$ c9namon ,"s lemon m>malade ,rub ! butt] f9ely into ! fl\r1 add ! sug>1 bak+ p[d]1 & spices4 ,beat up ! egg1 add x gradually1 mak+ ! dry +r$i5ts into a /iff pa/e4 ,knead x a little on a fl\r$ bak+ bo>d1 divide x into two pieces1 roll !m out1 & l9e a greas$ firepro( plate ) "o ( !m1 spread ov] ) ! m>malade1 spread ! o!r piece on ! top1 & p9* x neatly r\nd ! edges4 ,bake 9 a hot ov5 = half an h\r4 ,,rais9 ,,bread #a p9ts 7#c cups7 yell[ corn meal p9t 7#a cups7 ,graham fl\r p9t 7#a cups7 :ite fl\r p9t 7#a cup7 molasses #a teaspoonful bak+ soda #a gill 7 cup7 hot wat] #a teaspoonful salt p9t 7#a cups7 ,sultana rais9s ,s\r milk ,put ! corn meal into a bas91 add ! fl\rs1 rais9s1 salt1 ! soda mix$ ) ! molasses & wat]2 make into a s(t batt] ) ! s\r milk4 ,fill a butt]$ cass]ole half full ) ! mixture1 cov]1 & /eam = ?ree h\rs4 ,,pickle ,,recipes 8,:at reli% is ?is80 ,,apple ,,reli% #g lbs4 apples #b lbs4 ,sultana rais9s #a p9t 7#b cups7 v9eg> #c lbs4 sug> #c lemons #b tablespoonfuls orange fl[] wat] #a teaspoonful p[d]$ cloves #b teaspoonfuls p[d]$ c9namon ,clean ! rais9s & put !m into an e>!nw>e pan ) ! orange fl[] wat]1 ! /ra9$ lemon juice1 sug>1 v9eg>1 spices1 & apples *opp$4 ,cook /eadily = ?irty m9utes4 ,divide into j>s & cov]4 ,,*utney #a lb4 dri$ pea*es #a lb4 dri$ apricots #a lb4 dates #b lbs4 ,sultana rais9s lb4 currants #b lbs4 sug> p9t 7#a cups7 v9eg> #a heap+ tablespoonful 7#a oz47 salt #a tablespoonful r$ pepp] #a tablespoonful p[d]$ c9namon #a tablespoonful p[d]$ cloves #b tablespoonfuls *opp$ g>lic ,wa% ! pea*es & apricots1 cov] !m ) cold wat]1 & soak = twelve h\rs2 put !m into an e>!nw>e di%1 add ! dates1 se$$ & cut into small pieces1 add "o cupful ( cold wat]1 & /ew till !y are s(t4 ,add all ! o!r +r$i5ts & simm] = tw5ty m9utes1 /irr+ frequ5tly4 ,,corn ,,reli% #ah e>s corn #b lbs4 sug> #a firm cabbage #e l>ge slic$ onions #c r$ pepp]s #a head cel]y #c p9ts 7#f cups7 v9eg> #a teaspoonful turm]ic #a teaspoonful dry mu/>d ,cut ! corn f ! e>s1 put x into an e>!nw>e pan1 add ! spices1 v9eg>1 & ! vegetables *opp$4 ,cook = tw5ty m9utes1 !n c & cov]4 ,,cucumb] ,,mangoes #f l>ge cucumb]s #b ozs4 mu/>d se$s #b ozs4 *opp$ g>lic #b qu>ts 7#h cups7 v9eg> #a oz4 :ite :ole pepp]s #a oz4 bruis$ g+] #d blades mace #b ozs4 salt #a oz4 mu/>d #a oz4 scrap$ hors]adi% cupful currants ,cut ea* ( ! cucumb]s into two equal p>ts4 ,extract ! pulp1 & add to x ! mu/>d se$s1 currants1 & *opp$ g>lic4 ,fill ! cavities ) ?is mixture1 & arrange ! cucumb]s on _! ends 9 two l>ge e>!nw>e di%es4 ,put ! v9eg> into a pan1 add ! :ole pepp]s1 g+]1 mace1 & salt1 & boil = five m9utes4 ,p\r ov] ! cucumb]s :ile hot4 ,reboil ! v9eg> ea* day = a week1 & p\r x ov] ! pickle1 b on ! la/ occasion add ! mu/>d & ! hors]adi%4 ,cov] ! pickle closely & set aside = a mon?4 ,,india ,,reli% #f gre5 tomatoes #a r$ pepp] #b gre5 pepp]s #b onions #ab m$ium siz$ cucumb]s ,salt #a p9t 7#b cups7 v9eg> p9t 7#a cup7 wat] #c tablespoonfuls sug> #a teaspoonful c9namon #a teaspoonful turm]ic #a saltspoonful cloves #a saltspoonful allspice #a p9t 7#b cups7 hot v9eg> #b tablespoonfuls :ite mu/>d se$s #b tablespoonfuls p[d]$ m9t ,slice ! tomatoes & remove z _m ( ! se$s z possible4 ,take ! se$s also f ! pepp]s & *op !m ) ! onions4 ,slice ! cucumb]s into a /onew>e j>4 ,cov] !m ) salt & let !m /& = tw5ty-f\r h\rs4 ,dra91 p\r ! cold v9eg> & "o cupful ( wat] ov] !m1 br+ sl[ly to a scald1 & dra9 aga94 ,mix ! sug>1 c9namon1 turm]ic1 cloves1 & allspice toge!r ) a little cold v9eg>4 ,put ! mu/>d se$s1 spices1 & vegetables into ! hot v9eg> & boil = tw5ty-five m9utes1 /irr+ almo/ con/antly4 ,p\r into small j>s1 lay a na/urtium leaf ov] ! top1 & seal4 ,,lemon ,,pickle #ab l>ge lemons cupful salt #h g>lic cloves #a tablespoonful p[d]$ mace #a tablespoonful grat$ nutmeg #a tablespoonful p[d]$ allspice #a teaspoonful r$ pepp] #d heap+ tablespoonfuls mu/>d gallon v9eg> ,wa% & dry ! lemons1 & cut ea* "o into eight pieces4 ,place !m 9 an e>!nw>e pan ) ! salt1 g>lic1 mace1 nutmeg1 r$ pepp]1 allspice1 & mu/>d2 add ! v9eg>1 & br+ ! pickle gradually to ! boil4 ,simm] = half an h\r1 !n p\r x into a l>ge /onew>e j>1 & /ir x daily = a mon?1 aft] :i* "t place x 9 small glass j>s & cov] securely4 ,,lime ,,reli% #ab ?9-sk9n$ limes p9t 7#a cup7 v9eg> p9t 7 cup7 wat] #ab ozs4 7#a cups7 sug> ,wa% ! limes & soak !m 9 cold wat] = tw5ty-f\r h\rs1 *ang+ ! wat] sev]al times4 ,9 ! morn+ put !m 9 an e>!nw>e di% ov] ! fire1 cov] ) cold wat]1 & boil till a /raw c p5etrate !m easily4 ,let cool1 cut 9 eigh?s1 & remove ! se$s4 ,put ! sug>1 v9eg>1 & wat] into a cass]ole1 all[ x to boil = tw5ty m9utes1 !n p\r x ov] ! limes4 ,p\r into j>s & seal4 ,?is is v good ) fi% or cold meats4 ,,mix$ ,,pickles #a gallon v9eg> lb4 bruis$ g+] lb4 mu/>d se$ lb4 salt #a oz4 black pepp] oz4 r$ pepp] lb4 unmix$ mu/>d #b ozs4 turm]ic ,vegetables 9 season oz4 mace ,take a l>ge e>!nw>e j> or cass]ole t w hold two gallons1 & put ! v9eg> into x2 add ! g+] & mu/>d se$s4 ,p\nd toge!r ! salt1 pepp]s1 mace1 mu/>d1 & turm]ic4 ,make !m into a pa/e by add+ a little v9eg>1 !n add x to ! v9eg> 9 ! j>1 tak+ c>e to mix x ?or\ghly4 ,cov] ! j> tightly1 & keep x 9 a w>m place = a mon?1 /irr+ x e day ) a wood5 spoon4 ,ga!r diff]5t vegetables z !y come 9 season1 & prep>e !m by cutt+ !m into neat pieces & scald+ !m 9 /rong br9e1 :i* %\ld be boil+ hot4 ,! diff]5t pieces mu/ be dra9$ & left to get q dry be=e putt+ !m into ! pickle4 ,:5 all ! vegetables t are wi%$ = are add$1 put ! pickles into e>!nw>e j>s or di%es & cov] c>efully s z to exclude ! air4 ,,piccalilli #b heads s\nd :ite cabbage #b heads caulifl[] #a teaspoonful gr\nd g+] #a teaspoonful :ite pepp] #a teaspoonful p[d]$ mace ,v9eg> lb4 :ite mu/>d se$s #d gre5 pepp]s #d r$ pepp]s #d doz5 small cucumb]s #c qu>ts small gre5 /r+-beans peck gre5 tomatoes #a bun* cel]y #f l>ge :ite onions ,tie ! spices 9 a musl9 bag4 ,*op ! vegetables1 spr9kle ) salt1 all[ to /& = ?ree h\rs1 !n dra9 & squeeze out4 ,cov] ) hot v9eg>1 add ! spice bag1 & all[ to /& until ! next morn+4 ,reheat ! v9eg> & p\r x ov] ! pickle2 d ?is = ?ree days1 !n keep 9 an e>!nw>e di% tightly cov]$4 ,,pickl$ ,,beets #g beets #b p9ts 7#d cups7 v9eg> oz4 :ole g+] oz4 :ole pepp]s #a bay leaf #a blade mace #ab cloves ,wa% ! beets c>efully1 tak+ c>e n to break ! fibres1 or !y w ble$ & lose _! color4 ,boil !m 9 pl5ty ( boil+ salt$ wat] = "o & a half h\rs4 ,take !m up1 peel & cut !m 9 slices an eigh? ( an in* ?ick1 & put !m into a /onew>e j>4 ,boil "o p9t ( ! v9eg> ) ! :ole pepp]s1 bay leaf1 mace1 cloves1 g+]1 &1 :5 boil$ = five m9utes1 add to x ! o!r p9t ( cold v9eg>4 ,/ra9 ov] ! beets 9 ! j>s2 cov] :5 cold4 ,,pickl$ ,,*]ries #g lbs4 r$ *]ries #c lbs4 sug> p9t 7#a cup7 v9eg> #a ozs4 :ole cloves #b ozs4 /ick c9namon ,wipe ! *]ries1 !n /one & dra9 !m4 ,tie ! spices 9 a musl9 bag & heat !m ) ! v9eg>4 ,:5 boil+1 p\r ! v9eg> ov] ! cold *]ries4 ,keep dra9+ (f & heat+ = f\r days4 ,!n heat all toge!r 9 a cass]ole & seal4 ,,pickl$ ,,egg-,,plant ,egg-plants ,lemon ,v9eg> ,sug> ,mix$ spices ,peel egg-plants into in* ?ick slices & soak !m 9 salt$ wat] = ?ree h\rs4 ,dra9 & place 9 wat]1 add a little lemon juice1 & leave = ?ree h\rs4 ,dra9 & p\r ov] ! slices "s hot spic$ v9eg>1 all[+ "o cupful ( sug> & "o & a half tablespoonfuls ( mix$ spices to "o qu>t ( v9eg>4 ,place ! egg-plant slices 9 /onew>e j>s1 br+ ! v9eg> to boil+ po9t1 & add x4 ,cov] & seal4 ,,pickl$ ,,onions ,small button onions ,salt wat] #a qu>t 7#d cups7 v9eg> #b blades mace #b bay leaves #a tablespoonful sug> #a teaspoonful salt #a teaspoonful allspices #h cloves #a teaspoonful :ole pepp]s ,take ! onions1 remove ! out] sk9 ) ! f+]s & ! second sk9 ) a silv] knife1 ?r[ !m into salt wat]1 all[+ !m to rema9 = tw5ty-f\r h\rs4 ,!n put !m on ! fire 9 an e>!nw>e pan ) fre% salt wat] & let !m come to a boil4 ,remove f ! fire1 p\r (f ! wat]1 put ! onions into a l>ge /onew>e j>1 & p\r ov] ! hot v9eg>1 :i* has be5 previ\sly scald$1 ) ! spices4 ,:5 spices are us$1 !y %\ld be put into a small *eeseclo? bag & ?r[n into ! v9eg>2 ?is obviates ! necessity ( /ra9+4 ,,pickl$ ,,oy/]s #bjj l>ge oy/]s p9t 7#a cup7 v9eg> #a p9t 7#b cups7 :ite w9e #d teaspoonfuls salt #a teaspoonful :ite pepp] teaspoonful p[d]$ mace ,/ra9 ! liquor f ! oy/]s1 add to x ! above +r$i5ts1 !n put into an e>!nw>e j> & all[ to boil up4 ,p\r :ile boil+ hot ov] ! oy/]s1 & let !m /& = a qu>t] ( an h\r2 !n p\r ! liquor (f & let bo? oy/]s & liquor get cold4 ,put ! oy/]s into a j>1 add ! liquor1 & cov] tightly4 ,!y w keep = "s "t4 ,,pickl$ ,,pea*es peck pea*es p9t 7#a cup7 v9eg> p9t 7#a cup7 wat] #c p9ts 7#f cups7 sug> ,a few cloves ,d n p>e ! pea*es1 b wipe !m c>efully ) a clean clo?4 ,divide !m into ?ree equal p>ts4 ,! pea*es %\ld n be too ripe4 ,br+ ! v9eg>1 ! sug>1 & wat] to boil+ po9t 9 an e>!nw>e di%1 !n put 9 "o-?ird ( ! pea*es1 & cook = tw5ty m9utes2 remove !m to a platt]1 !n put 9 ano!r ?ird ( ! pea*es1 till ea* "p has cook$ = tw5ty m9utes4 ,/ick two cloves into ea* pea*1 put !m into dry j>s1 cov] ) ! boil+ syrup1 & seal at once4 ,,pickl$ ,,plums ,plums ,salt #a qu>t 7#d cups7 v9eg> #a tablespoonful sug> #a oz4 :ite g+] #a oz4 allspice #a oz4 cloves #a oz4 :ole pepp]s #a %allot #f *illies ,*oose "y gre5 plums & wipe !m well2 n[ put a lay] ( salt into an e>!nw>e di%1 !n a lay] ( ! plums1 & repeat ^! lay]s until ! di% is full1 be+ c>eful to end ) ! salt4 ,leave ?is = f\r days1 !n lift out ! fruit1 dra9 well1 & dry x 9 ! sun1 turn+ x con/antly = ?ree days4 ,put ! v9eg> & ! spices into a saucepan2 br+ !m to boil+ po9t & simm] = t5 m9utes2 !n /ra9 & leave till cold4 ,p\r on ! fruit & bottle x4 ,,pickl$ ,,r$ ,,cabbage #a l>ge r$ cabbage ,salt #a teaspoonful r$ pepp] #a qu>t 7#d cups7 v9eg> ,br+ ! v9eg> to ! boil+ po9t & cool x2 /ir ! r$ pepp] into x4 ,qu>t] ! cabbage1 remove ! /alk1 pull ! leaves ap>t1 & wa% x ?or\ghly4 ,cut ! leaves into ?9 %r$s1 arrange !m on an e>!nw>e di%1 spr9kle a h&ful ( salt ov] !m1 & all[ to /& 9 a cool place = twelve h\rs4 ,dra9 ! cabbage1 dry x 9 a clo?1 & pack x 9 /onew>e j>s4 ,fill ! j>s ) ! v9eg> s t ! pickle is well cov]$1 & tie d[n4 ,,pickl$ ,,walnuts #a peck hull$ walnuts ,v9eg> lb4 cloves #d tablespoonfuls mu/>d se$s #b tablespoonfuls black pepp] #a p9t 7#b cups7 grat$ hors]adi% #b pepp] pods #b slic$ onions #a g>lic clove ,ga!r ! walnuts :ile s(t en\gh to run a p9 ?r\gh !m2 put !m into an e>!nw>e pan1 cov] !m ) wat]1 & boil till ! hull comes (f easily4 ,put !m into a tub ( cold wat]2 hull !m1 !n wa% !m & put !m into j>s4 ,p\r mod]ately /rong salt & wat] ov] !m & let !m rema9 9 ?is = a week1 *ang+ ! br9e once dur+ ?is "t4 ,at ! end ( ?is "t scald !m 9 weak v9eg>1 & let !m rema9 9 ?is = f\r days2 !n p\r x (f1 cov] !m ) cold v9eg>1 & add all ! season+s4 ,keep well cov]$4 ,,%allot ,,pickle ,%allots #a qu>t 7#d cups7 v9eg> #a blade mace #b cloves #d allspices ,a p9* ( r$ pepp] #f :ole :ite pepp]s #b saltspoonfuls salt ,put ! v9eg> & ! spices into an e>!nw>e pan & boil !m = five m9utes4 ,/ra9 & leave to cool4 ,sk9 & divide up ! %allots1 place !m 9 p]fectly dry pickle j>s1 fill up ! j>s ) ! v9eg>4 ,cov] & leave = two mon?s be=e us+4 ,,tomato ,,*utney #b lbs4 tomatoes #a lb4 apples #a l>ge onion #a p9t 7#b cups7 v9eg> #b tablespoonfuls salt #d heap+ tablespoonfuls 7#d ozs47 br[n sug> #b heap+ tablespoonfuls 7#b ozs47 gr\nd g+] #a tablespoonful mu/>d se$ ,sk9 & slice ! tomatoes into an e>!nw>e di%1 add ! apples & onion f9ely *opp$1 add ! v9eg> & salt1 & /ew until s(t2 !n rub ?r\gh a sieve1 /ir 9 ! sug>1 g+]1 mu/>d se$1 & cook g5tly = half an h\r4 ,cov] ! j> & leave 9 a w>m place = ?ree days2 !n divide into wide-neck$ bottles1 cork tightly1 & /ore 9 a cool place4 ,,pres]ve ,,recipes 8,?+s sweet to ta/e0 ,,apple ,,jam ,apples ,sug> ,wat] ,lemon ,peel1 qu>t]1 & core ! apples1 !n put !m into an e>!nw>e pan ) en\gh wat] to cov] & ! r9d & /ra9$ juice ( ! lemon4 ,br+ !m to ! boil+ po9t1 /ir ! :ole r\nd1 take out ! apples1 & set !m to cool4 ,:5 cold1 put ! apples into a ?9 syrup made ( half a p\nd ( sug> to e p\nd ( fruit1 & en\gh wat] to dissolve ! sug>2 all[ !m to boil = t5 m9utes1 keep+ x all well skimm$4 ,remove ! pan & let ! :ole cool1 !n set ! pan ov] ! fire & let x all simm] c>efully until ! fruit looks q cle>4 ,:5 cool1 put into j>s & cov]4 ,,black ,,currant ,,jelly ,black currants ,raspb]ries ,wat] ,sug> ,to e f\r p\nds ( black currants all[ "o p\nd ( raspb]ries4 ,pluck ! r\ghe/ ( ! /alks f ! currants1 & ! /ems & ! leaves f ! raspb]ries1 & put !m into a firepro( di% ) half a p9t ( wat]4 ,boil !m = t5 m9utes aft] !y h begun to simm]4 ,!n squeeze out all ! juice t c be got q cle> & free f specks4 ,measure x1 all[ "o p\nd ( sug> to ea* p9t ( juice1 & a p\nd ov] if !re are m ?an f\r p9ts1 half a p\nd if "u t quantity4 ,put x on ! fire1 & /ir till ! sug> is all melt$2 !n br+ x to ! boil1 & all[ x to bubble = t5 m9utes4 ,skim x1 if necess>y1 & pot x4 ,x %\ld be kept 9 a cool1 dry place aft] be+ fa/5$ d[n s z to be air-tight4 ,,cranb]ry ,,pres]ve #a qu>t cranb]ries #a p9t 7#b cups7 wat] teaspoonful c>bonate ( soda ,sug> ,pick ov] ! b]ries1 put !m into an e>!nw>e pot ) ! wat]1 & cook sl[ly = "o h\r1 /irr+ occasionally4 ,draw ! pan to ! side ( ! /ove1 & add ! soda4 ,/ir well1 & c>efully remove all scum z x rises4 ,!n rub ?r\gh a sieve1 & to e cupful ( ! pure add "o cupful ( sug>4 ,return to ! pan & cook g5tly = half an h\r4 ,put into j>s & seal4 ,,currant ,,b>-,,le-,,duc ,r$ or :ite currants ,sug> ,secure ! l>ge/ siz$ currants1 r$ or :ite1 & /em !m )\t break+4 ,to ea* p\nd all[ ?ree p\nds ( sug>4 ,take "s currants & bruise !m :ile w>m until a p9t ( juice is obta9$4 ,put half a cupful ( ?is into an e>!nw>e di% & add ! sug>4 ,br+ sl[ly to boil+ po9t & skim c>efully4 ,aft] x has be5 boil+ = five m9utes drop 9 "o p\nd ( ! currants & simm] = f\r m9utes4 ,lift !m out )\t break+ !m1 & boil ! syrup d[n = five m9utes1 or long] if x is n v ?ick4 ,skim well & /ra9 ov] ! fruit4 ,put into little jelly glasses & :5 cold cov] ) hot p>aff94 ,,fig ,,& ,,rhub>b ,,jam #d lbs4 rhub>b #c lbs4 sug> #b lemons #a lb4 figs p9t 7 cup7 wat] ,wa% & dry ! rhub>b & figs & cut !m into small pieces2 put !m into an e>!nw>e j> or cass]ole1 add ! sug>1 ! /ra9$ lemon juice1 & ! wat]4 ,simm] = =ty m9utes4 ,seal 9 j>s4 ,?is excell5t pres]ve keeps well4 ,,g+] ,,pe>s #aj lbs4 pe>s #a lb4 cry/alliz$ g+] #g lbs4 sug> #d lemons #f oranges ,peel ! pe>s1 cut !m into small pieces1 put !m into an e>!nw>e pan ) ! sug>1 & simm] = "o h\r4 ,add ! /ra9$ orange & lemon juice & ! g+] cut into small pieces1 & all[ to simm] = two & a half h\rs4 ,divide into glasses & cov]4 ,,grape ,,cons]ve #e lbs4 grapes #e lbs4 sug> #a lb4 rais9s #a lb4 %ell$ walnuts #c juicy oranges ,remove ! /ems1 sk9s1 & se$s f ! grapes1 !n cook ! pulp 9 a cass]ole till t5d] & press x ?r\gh a sieve4 ,boil ! yell[ sk9s ( ! oranges until t5d]1 !n *op f9e4 ,put !m into an e>!nw>e pan ) ! grape pulp1 add ! /ra9$ orange juice1 sug>1 rais9s1 & walnuts4 ,boil until q ?ick2 put into glasses & seal4 ,,gre5-,,gage ,,jam ,gre5-gages ,lump sug> ,wat] ,/one ! gre5-gages1 & add "s ( ! k]nels to ! fruit4 ,all[ six p\nds ( lump sug> & "o qu>t ( wat] to e six p\nds ( gre5-gages1 weigh$ aft] /on+4 ,heat ! sug> on a bak+ %eet 9 ! ov51 !n add x to ! wat] & all[ to boil = eight m9utes1 !n add ! fruit1 & boil g5tly 9 a cass]ole = ?ree-qu>t]s ( an h\r4 ,p\r into glass j>s & seal4 ,,lemon ,,m>malade #c lbs4 lemons #b qu>ts 7#h cups7 wat] #b oranges ,sug> ,wipe ! lemons & ! oranges c>efully4 ,p>e ! sk9 v ?9ly f ! lemons & ! oranges1 & cut !m up into sl5d] *ips4 ,put ! *ips on to boil 9 a saucepan1 ) ?ree cupfuls ( ! wat]1 all[ to cook = =ty m9utes4 ,n[ take all ! :ite "p f ! lemons & ! oranges & cut up all ! pulp r\ghly2 put ?is into a l>ge cass]ole or e>!nw>e di% ) ! rema9d] ( ! wat] to cook sl[ly = "o & a qu>t] h\rs4 ,/ir x frequ5tly2 !n /ra9 x ?r\gh a hot jelly bag )\t pressure4 ,add ! *ips & ! liquid to ! /ra9$ juice4 ,n[ measure ?is liquid1 & = ea* cupful all[ "o p\nd ( sug>4 ,return to ! cass]ole1 & boil sl[ly = half an h\r4 ,put into j>s & seal = use4 ,,pres]v$ ,,huckleb]ries ,huckleb]ries ,sug> ,lemons ,wa% & dra9 ! huckleb]ries1 !n weigh1 & to ea* p\nd all[ ?ree-qu>t]s ( a p\nd ( sug> & ! /ra9$ juice ( half a lemon4 ,spr9kle "o-half ( ! sug> ov] ! b]ries & /& aside ov]night4 ,9 ! morn+ dra9 (f ! juice into a cass]ole1 add ! rema9+ sug> & ! lemon juice1 add half a p9t ( wat]1 /ir ov] ! fire till ! sug> is dissolv$1 br+ quickly to boil+ po9t1 skim1 add ! b]ries1 & simm] g5tly until !y are t5d]4 ,put into glasses & seal4 ,,pres]v$ ,,c>rots #e lbs4 c>rots ,sug> ,almonds ,lemons ,almond extract ,wa%1 b d n scrape1 five p\nds ( "y c>rots1 boil !m till t5d] 9 boil+ salt$ wat]1 !n dra91 peel1 & ma% to a f9e pulp4 ,to e p\nd ( ! pulp all[ "o & a half p\nds ( sug>1 six blan*$ & %r$d$ almonds1 ! grat$ r9d & /ra9$ juice ( two lemons1 & half a teaspoonful ( almond extract4 ,put ! pulp & sug> into an e>!nw>e pan & cook toge!r = a qu>t] ( an h\r2 remove f ! fire & add ! almonds1 ! lemon juice1 & r9d4 ,return to ! fire1 add ! almond extract1 & cook = five m9utes long]4 ,:5 cool1 put 9 j>s & seal4 ,,prune ,,m>malade #b lbs4 l>ge prunes #f l>ge apples lb4 7#a cup7 sug> #a lemon #b tablespoonfuls orange fl[] wat] ,wa% ! prunes & soak !m ov] night 9 cold wat]4 ,/eam or /ew g5tly until t5d]4 ,set aside until cool en\gh to h&le2 !n remove ! /ones4 ,return to ! fire1 add ! apples1 p>$1 cor$1 & slic$1 sug>1 /ra9$ lemon juice1 & orange fl[] wat]4 ,cook sl[ly to a m>malade 9 a cass]ole1 /irr+ occasionally t ! mixture may be smoo?4 ,c at once4 ,,pumpk9 ,,pres]ve ,pumpk9 #a lb4 7#b cups7 sug> #b lemons #a teaspoonful p[d]$ g+] ,wat] ,peel1 slice1 & remove ! se$s f ! pumpk91 !n weigh x4 ,= ea* p\nd take "o p\nd ( sug>4 ,lay ! pumpk9 9 a l>ge e>!nw>e di%1 & spr9kle ! sug> betwe5 ! lay]s4 ,moi/5 ! sug> ) ! /ra9$ lemon juice1 cov] ) a clo?1 & leave = ?ree days4 ,place 9 an e>!nw>e pan1 add+ half a p9t ( wat] = ea* ?ree p\nds ( sug>1 ! g+]1 & ! grat$ r9d ( "o lemon4 ,simm] till q t5d]1 & turn into a l>ge b[l4 ,cov] & leave = six days4 ,lay ! slices ( pumpk9 9 dry j>s1 boil ! syrup until x ?ick5s1 p\r into ! j>s1 & tie d[n imm$iately4 ,,qu9ce ,,m>malade ,qu9ces ,sug> ,cold wat] ,wipe ! qu9ces ) a damp clo?1 b d n peel !m2 cut !m 9 slices & put !m into an e>!nw>e pan ) en\gh cold wat] to float !m4 ,boil !m till q t5d] & ! fruit is r$uc$ to a pulp1 !n rub ?r\gh a sieve4 ,weigh ! pulp1 & all[ ?ree-qu>t]s ( a p\nd ( lump sug> to e p\nd4 ,place ! :ole on ! fire & keep x well /irr$ f ! bottom ( ! pan ) a wood5 spoon until r$uc$ to a m>malade4 ,drop a little on a cold plate2 if x jellies1 y w "k t x is ready4 ,divide into glass j>s :ile hot2 let x /& till cold1 !n seal4 ,,raspb]ry ,,jam ,raspb]ries ,sug> ,take equal quantities ( raspb]ries & sug>4 ,! raspb]ries mu/ be ripe & dry4 ,put !m into a cass]ole & !n place !m 9 a hot ov52 put ! sug> on a bak+ %eet & put x also 9 a hot ov54 ,:5 q hot & beg9n+ to run1 take x out & /ir x among ! raspb]ries until all ! sug> is dissolv$2 let ! pres]ve rema9 9 ! ov5 = fifte5 m9utes1 !n take x out & p\r into j>s4 ,?is pres]ve is excell5t bo? 9 flavor & color1 & w keep = "o ye>4 ,,tomato ,,pres]ve ,tomatoes ,sug> ,r$ currant juice ,*oose ripe1 s\nd1 well-color$ tomatoes & rub !m ?r\gh a sieve2 put ! juice & ! pure into an e>!nw>e pan & boil = five m9utes1 /irr+ all ! "t1 !n let x dra9 ?r\gh a napk9 /ret*$ out z = jelly /ra9+2 weigh all t rema9s on ! napk91 & = ea* p\nd ( pulp all[ "o p\nd ( sug>4 ,put ! sug> into a pan ) half a p9t ( wat]1 let x dissolve1 & cook x till x rea*es #bcf ,f41 or ! 8small ball0 7i4 e41 on dipp+ ! f+] & ?umb fir/ into cold wat] & !n into ! syrup1 & aga9 into cold wat]1 ! sug> f ! f+]s =ms a small ball71 keep+ x well skimm$2 !n add ! tomato pulp & half a cupful ( r$ currant juice = e p\nd ( ! pulp4 ,place on ! fire & /ir cont9u\sly till x rea*es #bbj ,f42 !n let ! pres]ve cook = ?ree m9utes m & pot 9 ! usual way4 ,,miscellane\s ,,recipes 8,*e]ful looks make e di% a fea/0 ,,aspic ,,jelly #a ozs4 7#c heap+ tablespoonfuls7 p[d]$ gelat9e #a p9ts 7#c cups7 wat] or /ock #d tablespoonfuls :ite v9eg> #d tablespoonfuls t>ragon v9eg> #a sprig p>sley #b bay leaves #a blade mace #d cloves #ab :ole :ite pepp]s #a in* c9namon /ick ,r9d & juice #a lemon #a level teaspoonful salt #a small c>rot #a small onion #a small turnip #a /alk cel]y #f drops kit*5 b\quet ,:ites & %ells ( #b eggs ,put ! gelat9e into a clean cold saucepan1 add ! wat] or /ock1 !n ! vegetables1 clean$ & cut into small pieces2 add all ! o!r +r$i5ts1 & :isk ov] a g5tle heat until boil+4 ,remove ! beat]1 all[ ! ?ick :ite scum to rise to ! top ( ! pan1 draw to "o side ( ! /ove1 cov]1 & all[ to /& t5 m9utes4 ,p\r two qu>ts ( boil+ wat] ?r\gh a jelly bag1 !n ! jelly4 ,turn ! jelly into a wet e>!nw>e mold & use z requir$ :5 set4 ,aspic jelly l5ds itself to a great v>iety ( useful di%es4 ,x is us$ 9 cold entres :]e ! mat]ials are mold$ 9 ! jelly1 :i* means t ! aspic mu/ be beautifully cle> & ( firm consi/5ce4 ,,boil$ ,,hom9y p9t 7#a cup7 hom9y grits #b p9ts 7#d cups7 boil+ wat] ,salt to ta/e ,h ! wat] boil+ 9 a firepro( di%1 /ir into x ! hom9y1 add+ salt to ta/e4 ,cook sl[ly = ?ree h\rs or long]1 /irr+ frequ5tly4 ,if ! hom9y is soak$ ov]night1 "o & a half h\rs boil+ 9 ! morn+ w suffice4 ,cook 9 ! same mann]4 ,,c&i$ ,,cranb]ries ,cape ,cod cranb]ries ,sug> ,wat] ,= ?is recipe use ! ,cape ,cod cranb]ries1 half z mu* sug> z b]ries1 & half z mu* wat] z sug>4 ,wa% & pick ov] ! b]ries & lay !m 9 a deep cass]ole2 put ! sug> on ! top l a cru/1 & ! wat] on ! top ( t4 ,cook v sl[ly4 ,:5 !y j come to boil+ po9t1 cov] = j a few mom5ts--n long or ! sk9s w bur/--!n uncov] & simm] until t5d]4 ,take up c>efully & spread on oil$ plates to dry4 ,^! c&i$ cranb]ries may be us$ 9 place ( *]ries = decorat+ cakes or c&ies4 ,,*\x ,,pa/ry #b ozs4 7#b heap+ tablespoonfuls7 butt] p9t 7#a cup7 wat] #d l>ge eggs teaspoonful salt lb4 7#a cup7 fl\r ,put ! butt] into a firepro( di%1 add ! wat]1 br+ to ! boil+ po9t1 quickly add ! fl\r & salt1 /ir well ) a wood5 spoon until ! mixture leaves ! sides ( ! pan1 remove f ! fire1 all[ to cool1 b n become cold2 add ! eggs1 beat+ ea* "o 9 ?or\ghly4 ,set away 9 a cool place = "o h\r4 ,put into a =c+ bag ) a pla9 tube & =ce on to a greas$ bak+ t9 into small r\nds2 bru% ov] ) beat5 egg1 & bake 9 a hot ov5 = half an h\r4 ,:5 cold1 split !m op5 at "o side & fill !m ) :ipp$ cream sweet5$ & flavor$ to ta/e4 ,! mixture may be =c$ 9 small pieces into a pan ( smok+ hot fat & fri$ l d\ghnuts4 ,!y %\ld !n be spr9kl$ ov] ) sug>4 ,,corn-,,meal ,,s\ffl p9t 7#a cup7 corn meal #a p9t 7#b cups7 hot milk teaspoonful salt #e eggs ,cook ! corn meal1 ei!r yell[ or :ite1 9 ! hot milk 9 a cass]ole until well ?ick5$1 /irr+ frequ5tly2 remove f ! fire1 add ! salt1 !n beat 9 ! yolks ( ! eggs "o at a "t1 add ! /iffly beat5 :ites ( ! eggs4 ,bake 9 a mod]ate ov5 until light & nicely br[n$--x takes ab\t =ty-five m9utes4 ,s]ve at once f ! bak+ di%1 ei!r ) butt] or meat gravy4 ,,m9ce ,,meat ,,= ,,pies #a lbs4 se$$ rais9s #b lbs4 *opp$ apples #a lb4 ,sultana rais9s #a lbs4 currants lb4 *opp$ citron peel lb4 *opp$ c&i$ lemon peel lb4 *opp$ c&i$ orange peel #a lbs4 7#c cups7 sug> lb4 blan*$ *opp$ almonds #a teaspoonful salt #a lb4 f9ely *opp$ suet #c oranges1 grat$ r9d & /ra9$ juice #c lemons1 grat$ r9d & /ra9$ juice #a tablespoonful p[d]$ c9namon #a tablespoonful grat$ nutmeg #a tablespoonful p[d]$ mace #a tablespoonful gr\nd cloves #a tablespoonful p[d]$ allspice #a tablespoonful p[d]$ g+] p9t 7#a cup7 %]ry w9e p9t 7#a cup7 be/ br&y ,put all ^! +r$i5ts into a l>ge e>!nw>e j>1 mix well1 & /ir up be=e us+4 ,keep well cov]$4 ,! m9ce meat ought to be made at lea/ "o mon? be=e requir$4 ,! fruit %\ld all be clean$ v c>efully4 ,,oatmeal ,,porridge ,oatmeal ,wat] ,salt ,put an e>!nw>e di% on ! /ove1 all[ "o cupful ( wat] to ea* p]son4 ,:5 ! wat] boils1 spr9kle 9 ! oatmeal ) ! left h&1 /irr+ briskly all ! "t4 ,use "o h&ful ( meal to ea* cup ( wat]2 /ir free f lumps4 ,let ! oatmeal boil = a qu>t] ( an h\r be=e add+ salt to ta/e2 cook ! oatmeal = at lea/ "o h\r1 /irr+ occasionally4 ,if p\r$ 9 plates1 ^! %\ld be previ\sly w>m$4 ,s]ve ) milk4 ,any /ew$ fruit is also a nice accompanim5t1 & good = ! heal?4 ,ano!r me?od is to mix ! meal ) cold wat]1 /ir /eadily until x boils1 add salt z 9 =m] recipe1 & cook also = "o h\r4 ,s]ve 9 ! same way4 ,/ill ano!r way4 ,! night be=e x is want$ mix up ! oatmeal ) milk1 "o h&ful ( oatmeal to "o cupful ( cold milk1 add a little salt1 p\r into an e>!nw>e j>1 & let x soak all night4 ,9 ! morn+ set ! j> 9 a pan ( boil+ wat]1 & let x /eam = ?ree h\rs1 or long] if "t p]mits4 ,:5 cook$ ?is way s]ve ) /ew$ figs4 ,,pa/ry lb4 7#c cups7 fl\r lb4 7#a cup7 l>d teaspoonful salt #a gill 7 cup7 ice wat] ,mix ! fl\r & salt toge!r 9 an e>!nw>e b[l1 !n mix 9 ! l>d by cutt+ x 9 ) a knife4 ,add ! ice wat]1 & mix z little z possible4 ,roll ! pa/ry out on a fl\r$ bak+ bo>d4 ,x %\ld be h&l$ z little z possible4 ,,puff ,,pa/ry #a lb4 7#d cups7 fl\r #a lb4 7#b cups7 butt] #a egg yolk #a tablespoonful lemon juice ,cold wat] ,wa% ! butt] 9 cold wat] & squeeze x 9 a fl\r$ t[el into a flat cake4 ,sift ! fl\r into an e>!nw>e bas91 rub two heap+ tablespoonfuls ( ! butt] f9ely into x4 ,beat up ! yolk ( ! egg ) ! lemon juice & a little cold wat]1 add !m gradually to ! fl\r & butt]1 mak+ !m into a firm pa/e4 ,roll out ! pa/e into a long /rip1 lay ! butt] on "o end ( x1 wet ! edge slightly1 & fold ! pa/e ov]4 ,fa/5 ! edges well toge!r1 turn r\nd1 press ) ! roll+ p91 & roll out l5g?ways2 h ! pa/e s t ! two op5 edges are p>allel ) y\rself aft] fold+ x 9 ?ree4 ,roll f y & nev] f side to side1 us+ g5tle pressure4 ,!n fold 9 ?ree4 ,n[ put ! pa/e to cool = tw5ty m9utes--! friction w h heat$ x some:at4 ,!n arrange ! pa/e ) ! op5 ends 9 front ( y & aga9 roll out l5g?ways & fold 9 ?ree z be=e4 ,?is completes ! second roll+4 ,repeat = ! ?ird & f\r? "t1 !n put to cool = ano!r tw5ty m9utes4 ,aft] ?is1 9 l mann]1 give ! fif?1 six?1 & sev5? roll+s1 & aga9 cool = tw5ty m9utes4 ,! pa/e is n[ ready = ! f9al roll+ out4 ,be=e giv+ ! la/ two roll+s spr9kle ov] x a few drops ( lemon juice2 ea* "t :5 roll+ ! pa/ry keep all ! edges z squ>e z possible4 ,,suet ,,pa/ry lb4 7#b cups7 fl\r #d heap+ tablespoonfuls *opp$ suet #a teaspoonful bak+ p[d] ,cold wat] teaspoonful salt ,sift ! fl\r1 salt1 & bak+ p[d] into an e>!nw>e b[l1 rub ! suet well into !m1 !n make into a /iff pa/e ) cold wat]1 add+ x gradually4 ,?is pa/e may be boil$ = two h\rs 9 a clo? or mold1 or roll$ out & us$ = fruit1 sweet or savory pudd+s1 or roly-polys4 ,,toad ,,9 ,,! ,,hole lb4 7#b cups7 fl\r teaspoonful salt #a lb4 l9k sausages #b eggs #a p9ts 7#c cups7 milk ,sift ! fl\r & salt into a bas92 beat up ! eggs well1 & aft] mix+ !m ) ! milk1 p\r gradually on ! fl\r1 beat+ x well ) a wood5 spoon4 ,:5 q smoo?1 p\r x into a well-butt]$ firepro( di%2 sk9 ! sausages & lay !m 9 ! batt]1 & bake 9 a mod]ate ov5 = ?ree-qu>t]s ( an h\r4 ,pieces ( apples1 rhub>b1 prunes1 or pieces ( cold meat or fi% may be sub/itut$ = ! sausages4 ,! fruit requires a little sug>1 & sug> mu/ also be s]v$ along ) ! pudd+4 ,,to ,,peel ,,& ,,grate ,a ,,lemon ,to peel a lemon = flavor+ j remove ! yell[ sk9 ) a %>p knife1 tak+ c>e to take none ( ! :ite pi?4 ,to grate a lemon take a grat]1 & grate (f ! yell[ "p only1 ! :ite be+ ( no use = flavor+1 besides be+ v indige/ible4 ,a small bru% is excell5t = remov+ ! r9d f ! grat]4 ,,to ,,blan* ,,almonds ,drop ! almonds into hot wat]2 all[ x j to boil1 !n /ra91 & remove ! br[n sk9s1 drop ! almonds into cold wat] until requir$1 s z to keep _! color4 ,,to ,,blan* ,,pi/a*io ,,nuts ,drop ! nuts into hot wat] conta9+ a little bak+ soda2 all[ ! wat] j to boil1 /ra91 & remove ! sk9s4 ,,to ,,make ,,br[n ,,bread ,,crumbs ,take ! cru/y "p ( "s /ale bread1 put x into a mod]ate ov5 to dry1 & bake a gold5 br[n %ade2 cru% ) a roll+ p9 or 9 a mort>1 pass ?r\gh a f9e sieve4 ,^! may be kept = a long "t if put into a j> or bottle & well cov]$4 ,,:eat ,,au ,,grat9 p9t 7#a cup7 :eat #a p9t 7#b cups7 milk #d heap+ tablespoonfuls grat$ *eese #b heap+ tablespoonfuls 7#b ozs47 fl\r #b heap+ tablespoonfuls 7#b ozs47 butt] ,salt & pepp] to ta/e ,pick ov] ! :eat & wa% x well2 !n soak x ov]night 9 cold wat] to cov]4 ,9 ! morn+ put x 9 a cass]ole & cook x till t5d]1 salt+ x dur+ ! la/ t5 m9utes ( cook+4 ,dra9 x well4 ,bl5d ! butt] & fl\r toge!r 9 a saucepan ov] ! fire1 add ! milk gradually1 & season nicely ) salt & pepp]2 /ir till x boils = f\r m9utes4 ,put a lay] ( ! sauce into a butt]$ firepro( di%1 !n put 9 half ( ! :eat1 ano!r lay] ( sauce1 half ( ! *eese1 ! rema9+ :eat1 sauce1 & f9ally ! *eese on ! top4 ,bake = t5 m9utes 9 a hot ov54 ,,york%ire ,,pudd+ #a p9t 7#b cups7 milk #c eggs #f ozs4 7#f heap+ tablespoonfuls7 fl\r #c tablespoonfuls ( dripp+ teaspoonful salt teaspoonful bak+ p[d] ,sift ! fl\r into an e>!nw>e bas9 ) ! bak+ p[d] & ! salt1 /ir 9 ! milk gradually1 beat up ! eggs1 & add to ! batt] :5 q smoo?2 all[ ?is to /& 9 a cool place = two h\rs2 melt ! dripp+ 9 a cass]ole1 p\r 9 ! batt]1 & bake 9 a hot ov5 = half an h\r4 ,s]ve ) roa/ beef4 ,,index ,,s\ps ,,page ,br[n ,s\p ) ,=cemeat ,balls #ag ,br[n ,/ock #ah ,*eese ,s\p ) ,savory ,cu/>d #ai ,cream ( ,b>ley ,s\p #bj ,cream ( ,salsify ,s\p #ba ,fi% ,s\p #bb ,fruit ,s\p #bb ,gumbo ,s\p #bc ,l5til ,s\p #bd ,oy/] ,bisque #bj ,oy/] ,b\illon #be ,potato ,pure #be ,scot* ,bro? #bf ,%rimp ,*[d] #bf ,s\p to ,s]ve 9 ,petites ,m>mites #bg ,vegetable ,s\p #bh ,:ite ,/ock #bh ,,fi% ,bak$ ,oy/]s #cj ,cod la ,g>onne #ca ,cold ,mack]el1 ,v9aigrette #ca ,crab la ,c>m5 #cb ,curri$ ,fi% #cc ,f9nan ,haddie #cc ,fi% ,s\ffl #cd ,fl\nd] au ,grat9 #ce ,haddock & ,mac>oni #ce ,haddock au ,grat9 #cf ,halibut ,timbale #cg ,lob/] ,newburg #cg ,mack]el ) ,tomatoes #ch ,oy/] ,curry #ch ,scallops en ,cass]ole #ci ,/ew$ ,eels #dj ,/uff$ ,h]r+s #da ,t]rap9 ,/ew #da ,tr\t ) ,potatoes #db ,,p\ltry ,,& ,,game ,*ick5 en ,cass]ole ,no4 #a #dd ,*ick5 en ,cass]ole ,no4 #b #de ,*ick5 ) ,olives #df ,goose ,devil$ en ,cass]ole #df ,gu9ea ,f[l en ,cass]ole #dg ,jugg$ ,h>e #dh ,quails en ,cass]ole #di ,rabbit en ,cass]ole #ej ,rag\t ( ,duck #ej ,squabs en ,cass]ole #ea ,squirrels en ,cass]ole #eb ,v5ison en ,cass]ole #ec ,,meats ,bak$ ,liv] #ed ,bak$ ,virg9ia ,ham #ed ,beef & ,sausages #ee ,beef & ,tomatoes #ef ,calf's ,liv] la ,madrid #eg ,*illi ,con ,c>ni #eg ,ham en ,cass]ole #eh ,hamburg ,/eak en ,cass]ole #eh ,hung>ian ,g\la% #ei ,iri% ,/ew #fj ,kidneys en ,cass]ole #fj ,lamb en ,cass]ole #fa ,mutton la ,v]ona #fa ,ox ,tail en ,cass]ole #fb ,ox ,tongue en ,cass]ole #fc ,pork en ,cass]ole #fd ,/eak en ,cass]ole #fe ,/eak & ,kidney ,pudd+ #fe ,sweetbreads en ,cass]ole #ff ,swiss ,/eak #fg ,veal & ,ham ,pie #fh ,york ,hot ,pot #fh ,,cold ,,meats ,*ick5 au ,grat9 #gj ,*ick5 ,ramequ9s #gj ,*opp$ ,veal #ga ,cottage ,pie #ga ,cream$ ,dri$ ,beef ) ,mac>oni #gc ,mac>oni ,rag\t #gb ,mutton ,ha% #gc ,pork ,pie #gd ,puffs ( ,meat #gd ,r*auff ( ,beef #ge ,s\ffl ( ,veal #ge ,surprise ,potatoes #gf ,tongue ,ramequ9s #gf ,tongue ,/anley #gg ,turkey en ,cass]ole #gg ,veal ,ramequ9s #gh ,,vegetables ,asp>agus au ,grat9 #gi ,bak$ ,beans #gi ,bak$ ,cabbage #hj ,bak$ ,onions #ha ,bak$ ,p>snips #ha ,beans ) ,onions #hb ,brais$ ,onions #hb ,br[n$ ,potatoes #hb ,brussels ,spr\ts ) ,*eese #hc ,c&i$ ,sweet ,potatoes #hc ,c>rots la ,pompad\r #hd ,caulifl[] au ,grat9 #hd ,colcannon #he ,corn ,pudd+ #he ,curri$ ,vegetables #hf ,egg-,plant au ,grat9 #hf ,escallop$ ,sweet ,corn #hg ,l5tils ,creole #hg ,mu%rooms au ,grat9 #hh ,okra1 ,rice1 & ,tomatoes #hi ,peas en ,cass]ole #hi ,potatoes au ,grat9 #hi ,potato ,balls en ,cass]ole #ij ,rice & ,tomato ,pie #ij ,salsify en ,cass]ole #ia ,/ew$ ,lettuce #ia ,/uff$ ,pepp]s #ib ,/uff$ ,potatoes #ib ,/uff$ ,tomatoes #ic ,turnips au ,grat9 #id ,,salads ,alligator ,pe> ,salad #ie ,am]ican ,salad #ie ,arti*oke ,salad #if ,asp>agus & ,%rimp ,salad #ig ,*]ry ,salad #ig ,cucumb] ,salad #ig ,endive & ,grape fruit ,salad #ih ,fruit ,salad #ih ,j>d9ire ,salad #ii ,lettuce & ,potato ,salad #ii ,lettuce & ,gre5 ,pepp] ,salad #ajj ,lob/] ,salad #ajj ,r$ ,cabbage & ,cel]y ,salad #aja ,/r+ ,bean ,salad #aja ,sweetbread ,salad #aja ,wat]cress & ,apple ,salad #ajb ,,pudd+s ,apple ,pudd+ #ajc ,apple ,s\ffl #ajd ,arr[root ,pudd+ #ajd ,bak$ ,apples #aje ,bak$ ,qu9ces #aje ,bananas la ,patricia #ajf ,b>ley ,cu/>d #ajg ,bread ,pudd+ #ajg ,br[n ,betty #ajh ,*e/nut ,mold #ajh ,*]ry ,pudd+ #aji ,*ocolate ,cream ,pie #aji ,cocoanut ,pie #aaj ,cocoanut ,pudd+ #aaj ,cream ( ,rice ,pudd+ #aaa ,date ,pudd+ #aaa ,dri$ ,apricots #aab ,currant ,batt] ,pudd+ #aac ,f>9a ,pudd+ #aac ,fig ,pudd+ #aad ,fr5* ,pudd+ #aad ,fruit ,pudd+ #aae ,g+] ,pudd+ #aaf ,gre5-gage ,puffs #aag ,monte ,c>lo ,*]ries #aag ,orange ,m]+ue ,pudd+ #aah ,p>isian ,pe>s #aah ,pea* ,s\ffl #aai ,pe> ,da9ty #aai ,plum ,pudd+ #abj ,prune & ,apple ,t>t #aba ,prune ,pudd+ #aba ,pumpk9 ,pie #abb ,rhub>b ,m]+ue #abb ,rice ,pudd+ #abc ,/ew$ ,apricots ) ,cu/>d #abc ,/rawb]ry ,batt] ,pudd+ #abd ,/rawb]ry ,cu/>ds #abd ,vanilla ,cu/>d #abe ,v]micelli ,pudd+ #abe ,walnut ,pudd+ #abf ,,invalid ,,cook]y ,apple ,pure #abg ,b>ley ,gruel #abh ,beef ,tea en ,cass]ole #abh ,calf's ,sweetbreads #abi ,*ick5 ,panade #abi ,cold ,lemon ,pudd+ #acj ,fri>'s ,omelet #acj ,invalid ,pudd+ #aca ,jelli$ ,fi% #aca ,milk ,s\p #acb ,mull$ ,milk #acb ,oy/] ,s\p #acb ,raspb]ry ,s\ffl #acc ,sago ,gruel #acc ,sago ,jelly #acd ,savory ,beef ,jelly #acd ,savory ,cu/>d #ace ,tapioca ,creams #ace ,tripe ,fricasse #acf ,,*eese ,bak$ ,*eese #acg ,*eese & ,bread #acg ,*eese ,creams #ach ,*eese & ,rice #ach ,*eese ) ,noodles #aci ,*eese ,appetiz] #aci ,*eese ,salad #adj ,*eese ,s&wi*es #adj ,*eese ,t>tlets #adj ,*eese & ,potatoes #ada ,*eese & ,corn #ada ,*eese ,fondue #adb ,*eese ,da9ties #adb ,*eese ,cu/>ds #adc ,*eese & ,mac>oni #adc ,*eese ,pudd+ #add ,*eese ,s\ffls #add ,*eese & ,tomatoes #ade ,*eese ,currant ,cake #ade ,scallop$ ,*eese #adf ,wel% ,r>ebit #adf ,,eggs ,curri$ ,eggs #adg ,eggs 9 ,cocottes #adg ,egg ,pudd+ #adh ,egg ,t>tlets #adh ,eggs 9 ,tomatoes #adi ,eggs ) ,sp9a* #adi ,egg ,s\p #aej ,eggs & ,mu%room ,rag\t #aea ,eggs 9 ,ramequ9s #aea ,eggs ) ,cream #aeb ,eggs ) ,mac>oni #aeb ,egg & ,potato ,pie #aec ,eggs au ,grat9 #aed ,eggs & ,bacon #aed ,gold5 ,eggs #aee ,scot* ,woodcock #aee ,scrambl$ ,eggs ) ,mu%rooms #aef ,%rimp ,eggs #aeg ,s\ffl ,omelet #aeg ,swiss ,eggs #aeh ,v5etian ,eggs #aeh ,,sauces ,,& ,,gravies ,arr[root ,sauce #aei ,b*amel ,sauce #aei ,br[n ,gravy #afj ,*ocolate ,sauce #afj ,cucumb] ,sauce #afa ,cu/>d ,sauce #afa ,currant ,sauce #afb ,egg ,sauce #afb ,espagnole ,sauce #afc ,h>d ,sauce #afc ,holl&aise ,sauce #afd ,hors]adi% ,sauce #afd ,lemon ,sauce #afd ,mayonnaise ,sauce #afe ,mu%room ,gravy #aff ,onion ,sauce #aff ,oy/] ,sauce #afg ,p>sley ,sauce #afg ,plum ,sauce #afg ,pi/a*io ,sauce #afh ,sauce ,t>t>e #afh ,tomato ,sauce #afi ,:ite ,sauce #afi ,,cakes ,,& ,,breads ,apple ,bread #agj ,apple ,sauce ,cake #aga ,br&y ,cake #aga ,*eese ,cake #agb ,*ocolate ,cake #agb ,cocoa ,sponge ,cake #agc ,c(fee ,bread #agc ,corn ,bread #agd ,currant ,cake #agd ,date ,cake #age ,dut* ,apple ,cake #age ,fruit ,cake #agf ,fudge ,cake #agf ,hickory ,nut ,cake #agg ,imp]ial ,cake #agg ,"m's ,cake #agh ,potato ,cake #agh ,s(t ,g+]bread #agi ,spice ,cake #agi ,rais9 ,bread #ahj ,,pickles ,apple ,reli% #aha ,*utney #aha ,corn ,reli% #ahb ,cucumb] ,mangoes #ahb ,india ,reli% #ahc ,lemon ,pickle #ahd ,lime ,reli% #ahd ,mix$ ,pickles #ahe ,piccalilli #ahf ,pickl$ ,beets #ahf ,pickl$ ,*]ries #ahg ,pickl$ ,egg-plant #ahg ,pickl$ ,onions #ahh ,pickl$ ,oy/]s #ahh ,pickl$ ,pea*es #ahi ,pickl$ ,plums #ahi ,pickl$ ,r$ ,cabbage #aij ,pickl$ ,walnuts #aij ,%allot ,pickle #aia ,tomato ,*utney #aib ,,pres]ves ,apple ,jam #aic ,black ,currant ,jelly #aic ,cranb]ry ,pres]ve #aid ,currant ,b>-le-duc #aie ,fig & ,rhub>b ,jam #aie ,g+] ,pe>s #aif ,grape ,cons]ve #aif ,gre5-gage ,jam #aif ,lemon ,m>malade #aig ,pres]v$ ,huckleb]ries #aih ,pres]v$ ,c>rots #aih ,prune ,m>malade #aii ,pumpk9 ,pres]ve #aii ,qu9ce ,m>malade #bjj ,raspb]ry ,jam #bjj ,tomato ,pres]ve #bja ,,miscellane\s ,aspic ,jelly #bjb ,boil$ ,hom9y #bjc ,c&i$ ,cranb]ries #bjc ,*\x ,pa/ry #bjd ,corn-meal ,s\ffl #bjd ,=cemeat ,balls #ah ,m9ce ,meat = ,pies #bje ,oatmeal ,porridge #bjf ,pa/ry #bjg ,puff ,pa/ry #bjg ,suet ,pa/ry #bjh ,toad 9 ! ,hole #bjh ,to ,peel & ,grate a ,lemon #bji ,to ,blan* ,almonds #bji ,to ,blan* ,pi/a*io ,nuts #baj ,to make ,br[n ,bread ,crumbs #baj ,:eat au ,grat9 #baj ,york%ire ,pudd+ #baa ---------------------------------------- -------------------------------- ,,transcrib]',s ,,notes #a4 ,sil5tly correct$ typographical errors & v>iations 9 spell+4 #b4 ,ar*aic1 non-/&>d1 & unc]ta9 spell+s reta9$ z pr9t$4 #c4 ,enclos$ italics font 9 und]scores4