,,bett] ,,meals ,,= ,,less ,,money ,,by ,,m>y ,,gre5 ,illu/ration ,,new ,,york ,,h5ry ,,holt ,,& ,,company #aiag ,,copyright1 #aiag1 ,,by ,,h5ry ,,holt ,,& ,,company ,,preface ,) ! /eadily increas+ co/ ( all /aple foods ! ne$ ( intellig5t buy+1 cook+1 & s]v+ is great] ?an ev] be=e3 m money mu/ be sp5t = food1 or m consid]ation mu/ be giv5 to select+ & us+ x4 ,= ^? :o w\ld cont9ue to s]ve _! h\seholds well1 & ^: all[ance = food has n kept pace ) prices1 !re is only "o alt]native1 & t is1 to use m ( ! *eap] foods1 & to prep>e & comb9e !m s skilfully t economy %all n be a h>d%ip4 ,good meals dep5d n s mu* ^u exp5sive mat]ial z ^u c>e & good judgm5t 9 ! use ( ord9>y mat]ial4 ,! "t-worn bo>d+-h\se jokes ab\t prunes & ha% mean simply t ^! foods1 9 !mselves excell5t1 are poorly prep>$ & too frequ5tly s]v$4 ,x is ! plan ( ?is book to include a v>iety ( 7#a7 recipes :i* require only a small am\nt ( meat2 7#b7 recipes = vegetable di%es :i* c take ! place ( meat2 7#c7 recipes = ! economical use ( c]eals1 dairy products1 & o!r common inexp5sive foods2 7#d7 recipes = breads1 cakes1 & dess]ts requir+ only a small am\nt ( butt] & eggs2 & 7#e7 recipes = a few reli%es1 condim5ts1 & o!r accessories :i* l5d v>iety & int]e/4 ,! ,g5]al ,sugge/ions = ,economy 7,*apt] ,i7 are n all new1 b are liable1 ?r\gh disuse1 to be =gott5 by ! pres5t g5]ation4 ,spasmodic economy c\nts = little 9 ! long run2 only sy/ematic & cont9u$ wat*fulness is really wor? :ile4 ,economy1 h[ev]1 ought n to necessitate ! total elim9ation ( "o's favorite cuts ( /eak1 nor all ( ! little luxuries1 because by ! skilful plann+ ( ! majority ( ! meals ! occasional use ( ^! luxuries c be made possible4 ,?is book is n int5d$ z a complete guide to cook]y2 x presupposes an elem5t>y k ( ! c>e & prep>ation ( food4 ,! /udy ( ,tables ,d & ,e 9 ! ,app5dix is especially recomm5d$ z an aid to ! bett] und]/&+ ( food values4 ,m4 ,g4 ,,cont5ts ,,*apt] ,,page ,i4 ,,g5]al ,,sugge/ions ,,= ,,economy #a ,,ii4 ,,common ,,ways ,,( ,,cook+ ,,food #ae ,,iii4 ,,appetiz]s ,,& ,,reli%es #ag ,,iv4 ,,bev]ages #bc ,v4 ,,s\ps ,,)\t ,,meat #bg ,,vi4 ,,s\ps ,,& ,,/ews ,,) ,,meat ,,or ,,fi% #ce ,,vii4 ,,*[d]s #dc ,,viii4 ,,fi% #dg ,,ix4 ,,meats #eg ,x4 ,,sauces ,,& ,,/uff+s ,,= ,,fi% ,,& ,,meats #hj ,,xi4 ,,eggs #hh ,,xii4 ,,*eese ,,& ,,nuts #ie ,,xiii4 ,,vegetables #ajj ,,xiv4 ,,c]eals1 ,,mac>oni1 ,,& ,,rice #aac ,,xv4 ,,croquettes ,,& ,,fritt]s #abj ,,xvi4 ,,salads ,,& ,,salad ,,dress+s #abf ,,xvii4 ,,yea/ ,,breads1 ,,muff9s1 ,,& ,,rolls #ach ,,xviii4 ,,bak+ ,,p[d] ,,breads1 ,,muff9s1 ,,& ,,biscuit #adf ,,xix4 ,,%ortcakes ,,& ,,r\lettes #afj ,,xx4 ,,s&wi*es ,,& ,,toa/s #afc ,,xxi4 ,,griddle ,,cakes1 ,,waffles1 ,,& ,,sirups #agj ,,xxii4 ,,cakes ,,& ,,cookies #agd ,,xxiii4 ,,ic+s ,,& ,,fill+s #ahd ,,xxiv4 ,,hot ,,dess]ts #ahi ,,xxv4 ,,cold ,,dess]ts #aif ,,xxvi4 ,,froz5 ,,dess]ts #bjc ,,xxvii4 ,,sauces ,,= ,,dess]ts #bji ,,xxviii4 ,,pa/ries #bac ,,xxix4 ,,fruits1 ,,cook$ ,,& ,,uncook$ #bbd ,,xxx4 ,,c&ies #bcb ,,app5dix ,a4 ,table ( ,weights & ,measures #bci ,b4 ,"t ,table = ,cook+ #bdj ,c4 ,temp]ature ,table #bdc ,d4 ,table ( ,caloric ,values ( ,av]age ,portions ( ,food #bde ,e4 ,table ( ,caloric ,values ( ,raw ,food ,mat]ials #bej ,f4 ,table ( ,normal ,weights = ,m5 & ,wom5 #bec ,g4 ,li/ ( ,gov]nm5t ,publications on ,foods & ,cook+ #bed ,index #beg ,be=e us+ recipes see ,special ,notice on ,page #ad4 ,,*apt] ,i ,,g5]al ,,sugge/ions ,,= ,,economy ,,plann+ ,,meals ,9 ord] to buy1 prep>e1 & s]ve food to ! be/ possible advantage1 an elem5t>y k ( ! composition & nutritive value ( foods1 & ! necess>y food requirem5t ( ! family1 is ess5tial4 ,_m books are publi%$ on ^! subjects1 b f ! gov]nm5t publications alone 7see page #bee7 an excell5t work+ k may be obta9$4 ,only ! m]e/ outl9e c be giv5 "h1 & ?is %\ld be supplem5t$ by fur!r read+4 ,briefly /at$1 food is divid$ into ?ree *ief classes3#a 7#a7 ,prote91 :i* builds & repairs ! tissues4#b ,x is furni%$ *iefly by meats1 fi%1 *eese1 milk1 eggs1 c]eals1 & legumes4 7#b7 ,fats1 :i* furni% heat & en]gy1 b are *iefly valuable = /or+ a res]ve supply ( fat 9 ! body4 ,!y are furni%$ l>gely by butt]1 cream1 olive & simil> vegetable oils1 bacon & o!r fat meats4 7#c7 ,c>bohydrates1 :i* furni% heat & en]gy4 ,!y are suppli$ *iefly by potatoes & o!r vegetables1 c]eals1 fruits1 & sug>s4 ,p :o are eat+ ! prop] am\nt & k9d ( food %\ld approximate ! normal weight#c = _! sex1 age1 & height4 ,= ! prop] ma9t5ance ( ! body1 a man ( av]age height & weight1 ( s$5t>y life1#d requires daily food :i* w yield ab\t #b1ejj calories2#e a woman ( av]age height & weight1 ab\t #b1cjj calories 7m or less accord+ to activity74 ,*ildr5 betwe5 two & five ye>s require f #a1bjj to #a1djj calories2 betwe5 five & t5 ye>s1 f #a1djj to #a1ijj calories2 & f t5 to f\rte5 ye>s1 f #a1ijj to #b1ejj calories4 ,girls betwe5 f\rte5 & sev5te5 ye>s require f #b1bjj to #b1fjj calories2 & boys betwe5 f\rte5 & sev5te5 ye>s1 f #b1ejj to #c1jjj calories4 ,( ! total numb] ( calories furni%$ t5 p] c5t4 %\ld be prote91 approximately #cj p] c5t4 fat1 & #fj p] c5t4 c>bohydrates4 ,be=e plann+ meals ! consid]ation ( ^! caloric requirem5ts & ! /udy ( ! ,caloric ,value ( ,av]age ,portions ( ,food 7,table ,d1 page #bde7 & ( ! ,fuel ,value ( ,raw ,mat]ials 7,table ,e1 page #bej7 w help 9 ! selection ( foods to yield approximately ! desir$ am\nt ( nutrition4 ,x is n necess>y or desirable t ! exact am\nt ( ea* class ( foods %\ld be reckon$ daily2 b by ! g5]al /udy ( foods & _! nutritive value1 & ! food requirem5ts ( ! body1 :i* v>y ) age1 sex1 & conditions1 ! h\sekeep] may s]ve h] family ) ! k9ds & am\nt ( food be/ suit$ to _! ne$s4 ,%e %\ld plan to use 9 a week z l>ge a v>iety ( food z possible1 & to avoid an excess ( any "o class4 ,) a def9ite idea ( ! ne$s ( ! family1 %e %\ld take acc\nt ( ! /ock 9 ! ice-box & pantry1 & see t e bit ( food is utiliz$ to advantage4 ,meals %\ld be plann$ 9 detail at lea/ "o day 9 advance1 &1 if possible1 outl9$ = sev]al days ahead2 ?\gh ^! plans mu/1 ( c\rse1 be v>i$ slightly1 at times1 accord+ to ! am\nt ( left-ov] mat]ial & ! exig5cies ( supply & dem&4 ,ea* day's programme %\ld be pla9ly writt52 any special recipes to be us$ not$2 & a li/ made ( supplies to be ord]$4 ,to h ! meals plann$ well 9 advance & ! ord] li/ ready saves a deal ( n]v\s en]gy1 "t1 & money4 ,,m>ket+ ,if possible1 att5d p]sonally to y\r m>ket+ & consid] c>efully ! quality1 quantity1 & co/ ( y\r pur*ases 9 relation to ! ne$s ( y\r purse & y\r h\sehold4 ,ask = :at y want1 & try h>d to get x2 b 9 try+ to buy supplies at l[e/ prices be sure t ! "t & n]v\s en]gy sp5t are n out ( proportion to ! am\nt ( money sav$4 ,,meat ,9 consid]+ ! price ( meat1 ! am\nt ( bone1 fat1 gri/le1 & s =? %\ld be tak5 into acc\nt4 ,_m ( ! co>s] & *eap] p>ts conta9 z mu* nutrim5t z ! m exp5sive cuts1 & c1 by prop] cook+1 be made fully z palatable4 ,see t e bit ( left-ov] meat is us$ to advantage & 9 a v>iety ( ways2 ! r9ds ( bacon & salt pork :5 cook$ ) sp9a* or o!r gre5s1 or 9 s\ps ( peas or beans1 add bo? flavor & ri*ness4 ,,! ,,/ock ,,pot ,all trimm+s & bones1 bo? cook$ & uncook$1 & any left-ov] bits ( meat or gravy t are n ne$$ = o!r di%es1 %\ld be put into ! /ock pot1 cov]$ ) cold wat]1 & simm]$ 7n boil$7 ) s\p vegetables & savory h]bs = ?ree or f\r h\rs4 ,almo/ any left-ov] vegetable c be add$1 includ+ mac>oni1 rice1 & ! scrap+s ( ! c]eal cook]4 ,if ! family is small1 ! c]eal cook] itself makes an excell5t /ock pot3 to ! remnants ( breakfa/ c]eal1 add any s\p mat]ial at h&2 cov] ) cold wat]2 cook sl[ly2 /ra92 &1 if necess>y1 add "o or two b\illon cubes1 & a few drops ( kit*5 b\quet4 ,:5 s\p /ock is lack+ 9 ri*ness a small am\nt ( gelat9e improves ! quality4 ,! wat] 9 :i* vegetables1 mac>oni1 rice1 or any meats1 ei!r fre% or salt1 are cook$ conta9s valuable m9]al matt] z well z flavor1 & %\ld be add$ :olly or 9 "p to ! /ock pot4 ,ord] corn$ meats lightly salt$ s t all ( ! /ock may be us$4 ,be sure t all fat is remov$ f s\p /ock be=e us+4 ,d n s]ve greasy s\ps4 ,:5 /ock mu/ be us$ be=e ! fat has _h "t to h>d51 skim (f z mu* z possible1 & remove :at rema9s ) clean blott+ pap]1 or a lump ( ice wrapp$ 9 *eeseclo?4 ,,fi% ,fre% fi% is (f]$ 9 v>iety at all seasons ( ! ye>1 & is a valuable & comp>atively inexp5sive food2 salt$ & smok$ fi% conta9 mu* prote9 9 a conc5trat$ =m2 ! cann$ v>ieties are important1 too1 especially = ! em]g5cy %elf1 z !y furni% a sub/antial1 inexp5sive food :i* c be s]v$ 9 _m ways at %ort notice4 ,,groc]ies ,groc]ies 9 seal$ packages are1 z a rule1 slightly m exp5sive ?an ^? sold 9 bulk2 b !y are clean]1 (t5 fre%]1 & m conv5i5t to /ore & use4 ,,butt] ,,& ,,o!r ,,%ort5+ ,to ! ta/e ( ! av]age p]son1 !re is no real equival5t = ! flavor ( f9e cream]y butt]1 b1 = cook+1 excell5t results may be obta9$ by ! use ( *eap] %ort5+1 beg9n+ ) ! common h\sehold fats :i* are s (t5 disc>d$4 ,all dripp+s f ! roa/s & fat f boil$ meats %\ld be c>efully /ra9$ & sav$2 beef & *ick5 fat may be us$ 9 _m recipes1 includ+ ^? = cookies1 cakes1 meat sauces1 s\ps1 & made di%es2 bacon fat is excell5t = corn cake1 meat sauces1 & s\ps ( peas1 beans1 or l5tils2 sausage fat may be us$ = g+]bread1 cookies1 p\ltry /uff+1 & also = fry+ potatoes & o!r vegetables1 = 9 ^! ! spicy flavor+ is n objectionable4 ,bo? bacon & sausage fat & t f s\p /ock are useful = ba/+ lean roa/s1 fi%1 or meat loaf4 ,any surplus fat1 includ+ t ( lamb & mutton1 %\ld be cl>ifi$ & add$ to t 9 ! fry+ kettle4 ,fat :i* _c be utiliz$ = cook+ %\ld be made into kit*5 soap4 ,,cook+ ,,fats--,,oils ,!re are _m excell5t br&s ( :olesome cook+ fats & oils on ! m>ket1 includ+ peanut1 corn1 & cottonse$ oil1 & comp\nd vegetable fats4 ,almo/ any ( ^! co/s less ?an butt]4 ,,oleom>g>9e ,! be/ oleom>g>9e is :olesome & economical1 & mu* to be pref]r$ to inf]ior grades ( butt]4 ,,milk ,milk1 ev5 at pres5t prices1 gives good return 9 food value4 ,unsweet5$ evaporat$ milk1 :i* is absolutely /]ile & clean1 co/s no m1 & 9 "s places co/s less1 ?an fre% milk1 & c be us$ to advantage to supplem5t ! supply4 ,because ( its consi/5cy x is an excell5t sub/itute = cream 9 froz5 dess]ts4 ,,cream ,:5 eggs are relatively *eap] ?an cream1 ! /iffly beat5 :ite ( an egg may be us$ to advantage to mix ) beat5 cream4 ,?9 cream :ipp$ ) a :ip *urn is light] & less exp5sive ?an heavy cream beat54 ,,eggs ,unless ! w9t]'s supply ( eggs has be5 pres]v$ 9 wat] glass1 gu>ante$ cold /orage eggs w be f\nd satisfactory1 & mu* *eap] ?an h5n]y eggs4 ,only en\gh = a few days %\ld be b\ght at a "t1 h[ev]1 & !y %\ld be kept 9 a cold place until us$4 ,wa% eggs be=e break+1 & save ! %ells = cle>+ boil$ c(fee1 s\p1 & aspic4 ,= coat+ croquettes1 dilute ea* beat5 egg ) "o-f\r? cup ( wat] or "o-?ird cup ( milk2 cov] unus$ yolks ) wat] to prev5t dry+1 & p\r (f wat] be=e us+4 ,h bo? yolk & :ite ( egg cold1 s t !y may be beat5 m quickly2 add a p9* ( salt to :ites ( eggs :i* are to be beat5 /iff1 & beat 9 a curr5t ( air4 ,s(t-boil$ or dropp$ eggs n us$ at table %\ld be put back 9 boil+ wat]1 cook$ h>d1 & us$ = g>ni%+1 egg sauce1 etc4 ,,*eese ,*eese is nutriti\s &1 ev5 at pres5t prices1 economical1 z x conta9s a l>ge proportion ( prote9 9 conc5trat$ =m4 ,x c be successfully comb9$ ) _m o!r foods1 & e left-ov] bit %\ld be s us$2 :5 p>tly dry x %\ld be put ?r\gh ! food *opp]1 us+ a f9e cutt]2 :5 v dry x %\ld be grat$ & us$ 9 sauces1 s\ffles1 s\ps1 & _m o!r di%es4 ,*eese is m readily dige/$ if a p9* ( bak+ soda is cook$ ) x4 ,to keep *eese moi/ & fre%1 bru% ! cut surface ) melt$ p>aff94 ,save left-ov] ,wel% r>ebit = s&wi* fill+4 ,! %ells ( ,edam or p9eapple *eeses %\ld n be ?r[n away1 b be fill$ ) cream$ mac>oni1 spaghetti1 or rice1 cov]$ ) crumbs1 & bak$ 9 a hot ov54 ,,fre% ,,vegetables ,a v>iety ( vegetables %\ld be s]v$ daily1 & ^? :i* conta9 a l>ge am\nt ( prote91 su* z beans1 l5tils1 & peas1 %\ld be us$ n only z an accompanim5t to meat1 b1 9 comb9ation ) o!r vegetables1 sauces1 bacon or o!r fats1 z ! sub/antial di% ( ! meal4 ,,dri$ ,,vegetables ,dri$ vegetables %\ld be soak$ 9 cold wat] = twelve h\rs or long]1 & !n cook$ sl[ly until t5d]2 dri$ juli5ne %\ld be soak$ = tw5ty-f\r h\rs be=e cook+4 ,,mac>oni1 ,,noodles1 ,,rice1 ,,c]eals ,mac>oni1 noodles & simil> pa/as1 rice1 & ! c]eals furni% mu* nutrim5t at l[ co/2 oatmeal & corn meal are among our *eape/ foods4 ,ready cook$ c]eals1 ?\gh !y are conv5i5t & give v>iety to ! diet1 are m exp5sive ?an raw c]eals well cook$2 n only d !y yield less food value1 b1 be+ dry1 !y require m cream or milk to make !m palatable4 ,,left-,,ov] ,,vegetables ,left-ov] vegetables & c]eals1 ev5 9 small quantities1 %\ld be sav$ = use 9 entrees1 dess]ts1 salads1 sauces1 & s\ps4 ,cel]y tops %\ld be sav$ = flavor+ & g>ni%+1 ! root /alk *opp$ & add$ to ! /ock pot1 & ! outside /alks /ew$1 cream$1 or us$ = cream s\p4 ,! outside leaves ( lettuce %\ld be %r$d$ = salad1 or1 = any l>ge quantity1 cook$ ! same z sp9a*4 ,,cann$ ,,vegetables ,! flavor ( cann$ vegetables is improv$ if1 be=e be+ cook$1 !y are r9s$ ) cold wat] & expos$ to ! air4 ,p>sley & *ives may be kept gr[+ 9 pots 9 ! kit*5 w9d[ to be us$ z ne$$4 ,,salads ,salads %\ld be freely us$ at all seasons1 & be made light or n\ri%+ accord+ to ! foods s]v$ ) !m4 ,!y (f] an opportunity to ! h\sekeep] to ex]cise h] +5uity 9 comb9+ v>i\s vegetables1 meats1 & fruits1 especially left-ov] bits4 ,crisp :ite cabbage1 %r$d$1 may be us$ 9 place ( cel]y4 ,,salad ,,dress+s ,salad dress+s ne$ n necess>ily be made ( olive oil1 = !re are o!r good & less exp5sive vegetable oils well wor? us+1 & _m ( ! cook$ salad dress+s )\t oil are excell5t4 ,,bread ,v>i\s k9ds ( bread %\ld be freely us$1 especially :ole :eat & o!r c]eal breads1 & ^? conta9+ rais9s1 dates1 & prunes4 ,wat* ! bread-box1 & see t e bit ( bread is us$ 9 "s way2 ! unus$ cru/s %\ld be dri$1 roll$1 sift$1 & kept 9 a cov]$ j> = /uff+1 crumb+ croquettes1 br[n bread1 pudd+s1 or o!r di%es 9 :i* ! color is n objectionable2 cold toa/ or cut slices %\ld be made into cr\tons1 or us$ = canapes or ,fr5* toa/2 o!r pieces %\ld be us$ = cr\/ades1 or made into crumbs1 bo? co>se & f9e1 = use 9 fondues1 griddle cakes1 omelets1 sauces1 & s\ps4 ,bits ( crack]s %\ld be dri$1 roll$1 & us$ ! same z bread crumbs4 ,none ( ! recipes = cake require m ?an two eggs2 _m1 only "o2 & "s1 none at all4 ,wat] may always be us$ 9 place ( milk1 & any clean1 fre% %ort5+ may be sub/itut$ = butt]1 especially 9 ! recipes :i* include molasses & spices4 ,^! cakes w n keep moi/ l ri*] cakes1 h[ev]1 & %\ld be us$ soon aft] mak+4 ,slices ( /ale cake & crumbs %\ld be utiliz$ 9 mak+ o!r dess]ts 9 comb9ation ) cu/>ds1 ices1 pres]ves1 etc4 ,,bak+ ,,p[d] ,d n use m bak+ p[d] ?an is necess>y = good results2 two level teaspoons to ea* cup ( fl\r is ! usual all[ance1 b "o & "o-half teaspoons ea* to ea* cup w be suffici5t if ! muff9s1 biscuits1 or cake are quickly & lightly h&l$ & prop]ly bak$4 ,,flavor+ ,,extracts ,:5 volatile flavor+ extracts are us$ 9 cake1 mu* ( _! /r5g? is wa/$ dur+ bak+2 grat$ r9d or spices c\ld well be us$ 9 _! place1 or only ! ic+ or fill+ flavor$4 ,all dess]ts1 :5ev] practicable1 %\ld be flavor$ :5 cold4 ,,color+ ,! small package ( r$ color+ :i* comes ) gelat9e is useful = color+ cakes1 ic+s1 & o!r dess]ts z well z jellies4 ,,fruits ,fruits1 ei!r fre%1 dri$1 or pres]v$1 %\ld be s]v$ at lea/ once a day2 dri$ fruits1 su* z apricots1 pea*es1 & prunes1 %\ld be soak$ 9 cold wat] = twelve h\rs or long] & !n cook$ sl[ly until t5d]4 ,rais9s1 dates1 & figs yield a l>ge food value at comp>atively l[ co/4 ,bananas1 :i* conta9 m nutrim5t ?an mo/ fre% fruits1 %\ld be us$ = salads or dess]ts :5 ! o!r c\rses are light4 ,9 cook+ acid fruits1 su* z cranb]ries1 plums1 & *]ries1 less sug> is requir$ if add$ aft] cook+4 ,p>+s & cores f qu9ces & apples c be made into excell5t jelly2 ! r9ds ( wat]melons are ! f\ndation ( a delici\s sweet pickle2 orange & grape fruit peel1 :5 c&i$1 are well wor? ! tr\ble ( mak+4 ,surplus orange1 lemon1 & grape fruit peels1 :5 dri$1 are n only useful = flavor+1 b make an int]e/+ & aromatic fuel = ! fire-place2 ! nut meat f\nd 9 prune /ones ta/es mu* l t ( bitt] almonds & c be us$ 9 place ( !m4 ,:5 mak+ jelly rememb] t ! pulp ( ! fruit aft] ! juice has dripp$ f x may be made into excell5t m>malade3 cov] ) wat]1 heat to boil+ po9t1 press ?r\gh a sieve1 add ?ree-qu>t]s ( ! am\nt ( sug>1 & cook until ?ick4 ,,c&ies ,9 spite ( its co/1 c&y is n[ class$ by _m ) ! necessities r ?an ) ! luxuries4 ,aft] a little practice ev5 ! mo/ elaborate c&ies c be successfully made at home1 & ! diff]5ce betwe5 ! co/ ( a p\nd ( ! be/ ready-made c&y & ! co/ ( ! raw mat]ials is a/oni%+4 ,= ^? :o c sp>e ! "t1 c&y-mak+ w prove bo? fasc9at+ & economical4 ,recipes = a few aft]-d9n] c&ies are giv54 ,,condim5ts ,a small supply ( condim5ts & reli%es1 includ+ kit*5 b\quet1 ket*up1 & sweet h]bs1 & "o or two table sauces1 %\ld be kept 9 /ock1 z !y make possible a great] v>iety ( flavors4 ,_m home-made sauces & reli%es c be easily & quickly prep>$ & are usually mu* *eap] ?an ! ready-made v>ieties4 ,,c&le ,,/ubs ,c&le /ubs %\ld be melt$1 /ra9$ ?r\gh *eeseclo?1 & us$ = seal+ ket*up1 jellies1 & pres]ves4 ,,g>ni%+s ,any di%1 attractively g>ni%$ & s]v$1 pleases ! eye1 /imulates ! appetite1 & (t5 lifts a simple meal out ( ! commonplace4 ,p>sley1 m9t1 cel]y tops1 r$ & gre5 pepp]s1 olives1 pickles1 cap]s1 cook$ beets & c>rots1 h>d-cook$ egg1 lemon cut 9 v>i\s %apes1 nuts1 *]ries1 & o!r small fruits are all effective if n too lavi%ly us$4 ,,ut5sils ,a reasonable equipm5t ( kit*5 ut5sils & a conv5i5t1 sy/ematic arrangem5t ( !m w save "t & /r5g?4 ,kit*5 scales are almo/ indisp5sable1 & a cook+ !rmomet] elim9ates guesswork1 especially 9 boil+ sug> & heat+ fat = fry+4 ,pans1 molds1 & cutt]s ( v>i\s %apes prev5t monotony2 suitable bak+ di%es & cov]$ cass]ole di%es simplify bo? cook+ & s]v+2 & food cook$ or s]v$ 9 individual di%es is (t5 m attractive4 ,:5 ! cogs ( ! egg beat] slip1 d n disc>d x1 b tight5 ! rivet2 keep knives well %>p5$4 ,cream j>s1 jugs1 bottles1 or any o!r conta9]s = :i* a *>ge is made1 %\ld be promptly return$ to be cr$it$4 ,,fuel ,d n wa/e fuel2 conc5trate y\r cook+2 :5 a hot ov5 is ne$$ = roa/+ meat or bak+ bread1 plan to cook at ! same "t o!r ?+s :i* require a high temp]ature2 potatoes c be cook$ 9 ! pan ) ! meat2 o!r vegetables & fruits c be cook$ 9 ! ov52 & if a coal fire is us$1 a v>iety ( food c be cook$ 9 a /eam] on top ( ! range )\t extra fuel4 ,h ! a%es sift$ & save ! c9d]s1 :i* yield a quick top heat4 ,economize gas by us+ ! m9imum am\nt necess>y to keep food cook+ at ! desir$ temp]ature4 ,:5 ! boil+ po9t is rea*$ a small supply ( gas w ma9ta9 ! temp]ature4 ,fireless cook]s save mu* fuel & unnecess>y heat1 & are especially useful = any food :i* requires long1 sl[ cook+1 or = ^? foods ( /rong odor :i* s (t5 sc5t up ! :ole h\se4 ,,footnotes3 #a ,wat] & m9]al salts are also necess>y = ! prop] ma9t5ance ( ! body1 b ^! are yield$ *iefly 9 comb9ation ) ! o!r foods4 #b ,prote9 c also furni% en]gy1 b ?is is m easily & *eaply suppli$ by ! fats & c>bohydrates4 #c ,see ,table ,f1 page #bec4 #d ,p ( s$5t>y life require daily approximately sixte5 calories = ea* p\nd ( _! weight4 ,s if ! normal weight ( su* p]sons is multipli$ by sixte51 ! result w be ! approximate numb] ( calories ne$$4 #e ,a ,calorie is ! am\nt ( heat requir$ to raise "o kilogram ( wat] #a deg4 ,c5tigrade or "o p\nd ( wat] #d deg4 ,fahr5heit4 ,,special ,,notice ,all +r$i5ts 9 ^! recipes %\ld be measur$ level1 & ! /&>d teaspoon1 tablespoon1 & half-p9t measur+ cup %\ld be us$4 ,unless o!rwise /at$1 "o apple1 onion1 orange1 etc41 means "o ( m$ium size4 ,sift fl\r be=e measur+1 & fill cup lightly4 ,use pa/ry fl\r1 unless o!rwise direct$1 = ?ick5+ s\ps & sauces1 & 9 all recipes :]e bak+ p[d] is us$2 use bread fl\r 9 all recipes :]e yea/ is us$4 ,! majority ( ^! recipes are plann$ to s]ve f\r p]sons2 ^? = *[d]s & o!r di%es :i* =m ! sub/antial "p ( ! meal are suffici5t = second help+s2 ^? = cakes1 muff9s1 & o!r breads are l>ge en\gh to be s]v$ m ?an once4 ,,*apt] ,,ii ,,common ,,ways ,,( ,,cook+ ,,food ,bak+ is cook+ 9 conf9$ heat 9 ! ov54 ,examples3 bread1 cake1 meat4 ,?is me?od :5 appli$ to meat is commonly call$ roa/+4 ,be=e bak+1 see t ! ov5 is clean & heat$ to ! desir$ temp]ature4 ,boil+ is cook+ by imm]sion 9 wat] at #bab deg4 ,f4 ,examples3 potatoes1 cabbage1 mac>oni4 ,brais+ is a comb9ation ( /ew+ on ! top ( ! range1 & bak+ 9 ! ov51 ) or )\t vegetables4 ,examples3 t\gh meats1 f[l1 :ole liv]4 ,broil+ or ,grill+ is cook+ ov] or "u direct heat1 z ov] gl[+ coals or "u a gas flame4 ,examples3 /eak1 *ops4 ,fricassee+ is commonly a comb9ation ( /ew+ & saute+4 ,examples3 f[l1 =equ>t] ( lamb or veal4 ,fry+ is cook+ by imm]sion 9 hot deep fat4 ,examples3 d\ghnuts1 croquettes4 ,pan-bak+ or ,pan-broil+ is cook+ 9 a lightly greas$ or ungreas$ hot fry+ pan or griddle4 ,examples3 /eak1 ,engli% muff9s1 griddle cakes4 ,pot ,roa/+ is cook+ 9 an iron kettle or e>!n pot 9 a small am\nt ( wat]1 aft] meat has be5 quickly br[n$ 9 a small am\nt ( fat 9 ! fry+ pan or kettle4 ,cook sl[ly until v t5d]1 ) or )\t vegetables4 ,roa/+ is cook+ be=e an op5 fire4 ,?is me?od is seldom us$ 9 small h\seholds1 al?\gh ! bak+ ( meats is commonly call$ roa/+4 ,saute+ is cook+ 9 a small am\nt ( fat 9 a %all[ pan on top ( range4 ,examples3 slic$ fi%1 meat1 potatoes1 eggs4 ,simm]+ is cook+ 9 liquid at #ahe deg4 ,f4 ,! bubbles %\ld always be bel[ ! surface4 ,examples3 ham1 corn$ beef1 s\ps4 ,/eam+4 ,dry ,/eam+ is cook+ by heat ( /eam1 z 9 d\ble boil] or t91 ov] or surr\nd$ by boil+ wat]4 ,examples3 rice1 br[n bread4 ,moi/ ,/eam+ is cook+ by direct contact ) /eam z 9 a /eam] or col&]1 ov] boil+ wat]1 closely cov]$4 ,examples3 f[l1 pudd+s1 dumpl+s4 ,/ew+ is cook+ sl[ly 9 a small am\nt ( wat] 7ab\t #afj deg4 ,f47 until food is v t5d]4 ,examples3 beef1 lamb1 vegetables4 ,,*apt] ,,iii ,,appetiz]s ,,& ,,reli%es #a4--;,,cocktail ,,sauce #a_/d cup tomato ket*up #a_/b teaspoon salt #a tablespoon bottl$ hors]adi% #a teaspoon ,worce/]%ire sauce #b tablespoons v9eg> ,da% ( cay5ne ,mix1 & s]ve 9 f\r small glasses or lemon %ells1 ) six small clams or oy/]s 9 ea*4 ,%rimps1 prawns1 or lob/] may be us$ in/ead ( clams or oy/]s4 #b4--;,,a%eville ,,canapes ,peel & cut small tomatoes 9 qu>t]-in* slices2 cut ?9 r\nds ( bread ! same size z tomatoes2 toa/ bread1 spread ) ,mu/>d ,butt] 7see ,no4 #dei71 or salad dress+1 & cov] ) a slice ( tomato2 season lightly ) salt & pepp]1 & cov] ) ?9 slices ( cook$ *ick5 liv]s4 ,g>ni% ) p>sley4 #c4--;,,club ,,canapes ,mix devill$ ham ) a little grat$ *eese2 spread on ?9 r\nds ( br[n bread1 & m>k into qu>t]s ) f9ely *opp$ pickle4 ,*op f9e ! :ite ( a h>d-cook$ egg1 & cov] two opposite qu>t]s2 press ! yolk ?r\gh a sieve1 & cov] ! rema9+ qu>t]s4 #d4--;,,crab ,,meat ,,canapes #a cup crab meat #a teaspoon ,worce/]%ire sauce #a_/d teaspoon paprika #a tablespoon lemon juice #a_/b teaspoon salt #a_/b teaspoon hors]adi% #a_/d teaspoon mu/>d ,*op crab meat1 mix well ) season+s1 & spread on ?9 r\nds ( untoa/$ br[n bread4 ,g>ni% ) small cube ( lemon4 #e4--,,mock ,,crab ,,canapes #a cup cann$ corn #a teaspoon an*ovy pa/e #a_/d teaspoon salt #b tablespoons grat$ *eese #a_/c teaspoon paprika ,use "o cup ( corn :i* has be5 dra9$ f its juice2 put ?r\gh food *opp]1 us+ ! f9e/ cutt]2 add season+s & *eese1 & spread on small r\nds ( toa/4 ,g>ni% ) small pickles slic$ l5g?wise4 #f4--;,,gl\ce/] ,,canapes ,cook a small haddock roe 9 boil+ salt$ wat] = fifte5 m9utes1 remove sk91 ma%1 add a tablespoon ( butt]1 half a teaspoon ( an*ovy pa/e1 "o-f\r? teaspoon ( paprika1 & en\gh cream to moi/52 add salt if necess>y4 ,m\nd on small r\nds ( toa/1 & g>ni% ) slic$ pickles & p>sley4 #g4--,,tuna ,,canapes #a cup tuna fi% #a_/b tablespoon olive oil #a tablespoon tomato ket*up #a_/b teaspoon salt #a tablespoon lemon juice #a_/d teaspoon paprika ,*op fi%1 add season+s1 & spread on small r\nds ( lightly toa/$ bread4 ,g>ni% ) slic$ pimolas4 #h4--;,,cel]y ,,reli% ,cut l>ge :ite /alks ( cel]y 9 two-in* l5g?s1 fill ) cream *eese :i* has be5 season$ ) salt1 pepp]1 & ,worce/]%ire sauce4 ,g>ni% ) a small piece ( cel]y top4 #i4--;,,*eese ,,& ,,apple ,,r+s #a l>ge t>t apple #a teaspoon ,worce/]%ire sauce #a_/b cup s(t *eese cut f9e ,da% ( cay5ne #a_/h teaspoon salt #b tablespoons cream ,p>e & core apples1 & cut 9 "o-?ird-in* slices2 mix *eese ) season+s & cream1 beat to a pa/e1 & spread or =ce ?r\gh a rose tube on apple r+s4 ,du/ ) paprika4 #aj4--,,spani% ,,*eese ,cook toge!r "o & a half cups ( s(t or grat$ *eese ) "o-f\r? cup ( *ili sauce until ! *eese is melt$4 ,s]ve imm$iately on toa/$ crack]s or r\nds ( toa/1 z an appetiz] or savory4 #aa4--;,,cantal\pe ,,cocktail #b cups cantal\pe ,juice ( #a_/b lemon #a_/c cup pres]v$ g+] #b tablespoons p[d]$ sug> ,cut melon 9 small cubes1 or 9 balls 7us+ a potato cutt]74 ,add *opp$ g+]1 lemon juice1 & sug>1 & s]ve v cold4 #ab4--;,,fruit ,,cocktail #b t>t apples #a teaspoon lemon juice #a l>ge banana #d tablespoons p[d]$ sug> #b oranges ,cut apples & bananas 9 small cubes2 remove pi? & se$s f oranges1 cut pulp 9 small pieces1 & add ) juice to apples & bananas2 add lemon juice & sug>1 place 9 a %all[ di%1 & put directly on ice = t5 m9utes to *ill2 s]ve 9 glasses1 & g>ni% ) a ,pres]v$ ,cranb]ry 7see ,no4 #fgj71 or a spoonful ( ,mock ,b>-le-,duc 7see ,no4 #fff74 ,peel$ ,tokay or ,malaga grapes & a little grat$ p9eapple may be add$ to advantage4 #ac4--,,w9t] ,,*ili ,,sauce #a c tomatoes #a_/h teaspoon cay5ne #b onions f9ely *opp$ #a_/b teaspoon c9namon #a_/c cup br[n sug> #a_/d teaspoon clove #a-a_/b teaspoons salt #a_/c cup v9eg> #a teaspoon paprika ,mix1 & simm] ab\t half an h\r or until ?ick4 #ad4--,,piccalilli #c qu>ts gre5 tomatoes #b qu>ts v9eg> #c qu>ts ripe tomatoes #a qu>t sug> #b r$ pepp]s #a teaspoon c9namon #c onions #a_/b teaspoon clove #a_/b cup salt #d tablespoons :ite mu/>d se$ ,put vegetables ?r\gh ! food *opp]1 us+ co>se cutt]2 spr9kle ) salt1 let /& ov] night1 & dra92 add o!r +r$i5ts1 & cook ab\t =ty-five m9utes4 #ae4--,,table ,,sauce #ab ripe tomatoes #a_/d teaspoon pepp] #a onion #a cup v9eg> #c gre5 pepp]s #a teaspoon gr\nd clove #b tablespoons sug> #a teaspoon gr\nd c9namon #a-a_/b tablespoons salt #b teaspoons mu/>d #a teaspoon paprika ,wipe tomatoes1 cut 9 halves1 & put 9 a clean1 smoo? pres]v+ kettle2 add onion & pepp]s slic$1 & season+s2 simm] two h\rs1 & press ?r\gh a sieve2 return to kettle1 simm] "o h\r1 & seal 9 j>s or bottles2 :5 cool1 dip tops 9 p>aff94 ,?is may be us$ 9 place ( ready-made sauce4 #af4--,,tomato ,,ket*up #a peck ripe tomatoes #a_/b cup :ole mix$ spices #c onions #a clove ( g>lic #a_/b cup salt #a_/c cup dry mu/>d #b teaspoons cay5ne #a qu>t v9eg> #b tablespoons paprika #a cup br[n sug> ,wipe tomatoes1 cut 9 halves1 & put 9 a smoo?1 clean pres]v+ kettle2 add onions slic$1 cook sl[ly = "o h\r1 & press ?r\gh a sieve2 add salt1 cay5ne1 & paprika2 tie mix$ spices1 g>lic1 & mu/>d 9 d\ble *eeseclo?1 add to tomatoes1 & cook rapidly until mixture beg9s to ?ick52 boil v9eg> & sug> toge!r :ile tomatoes are cook+2 add !m to /ra9$ tomato2 cook until ket*up is ?ick1 or until wat] w n sep>ate f x :5 tri$ on a plate4 ,remove spice bag1 seal 9 /]iliz$ j>s or bottles1 & :5 cool dip tops 9 melt$ p>aff94 #ag4--,,small ,,cucumb] ,,pickles 7,gh]k9s7 ,wa% ?or\ghly1 c\nt1 & = e hundr$ cucumb]s all[ "o cup ( salt4 ,cov] ) boil+ wat]4 ,let /& tw5ty-f\r h\rs2 !n dra94 ,fill qu>t pres]ve j>s ) cucumb]s1 !n add two tablespoons ( mix$ :ole spices1 a piece ( alum ! size ( a pea1 & boil+ v9eg> to fill ! j>4 ,seal1 & let /& a week be=e us+4 ,! boil+ wat] %\ld be measur$1 z an equal am\nt ( v9eg> w be ne$$4 #ah4--,,pepp] ,,ha% #f gre5 pepp]s #a qu>t v9eg> #f r$ pepp]s #a cup br[n sug> #f onions #b tablespoons salt #a small :ite cabbage #b tablespoons mu/>d se$ ,remove se$s f pepp]s & *op f9e ) ! onion & cabbage4 ,put 9 *eeseclo?1 scald ) boil+ wat]1 & squeeze dry2 heat v9eg>1 sug>1 salt1 & mu/>d se$1 add vegetables1 & br+ to ! boil+ po9t4 ,:5 cool1 put 9 a /one crock or small j>s4 #ai4--,,pickl$ ,,na/urtium ,,se$s ,into "o qu>t ( cid] v9eg> put ?ree tablespoons salt & five or six slices ( hors]adi% root4 ,p\r into a j> & cov] closely4 ,add ! se$s z !y rip54 ,use 9 salads1 sauces1 or = g>ni%+ z a sub/itute = cap]s4 ,,*apt] ,,iv ,,bev]ages #bj4--;,,c(fee1 ,,egg1 ,,& ,,milk #b eggs #a-a_/b teaspoons in/antane\s c(fee #b-a_/b tablespoons sug> #c cups milk ,few gra9s salt ,beat ! eggs until light2 add ! o!r +r$i5ts1 & /ra9 into glasses4 ,s]ve v cold4 7,?is recipe fills f\r tumbl]s47 #ba4--;,,grape ,,juice 7,unf]m5t$7 ,pick ov] & wa% grapes1 b>ely cov] ) wat]1 & cook until s(t & :ite2 dra9 ?r\gh *eeseclo?1 & to ea* qu>t ( juice add "o cup ea* ( wat] & sug>2 br+ to boil+ po9t1 skim1 bottle1 & cork tightly4 ,:5 cold1 dip corks into melt$ p>aff94 #bb4--;,,grape ,,eggnog #a egg #a_/d cup milk #a_/c cup grape juice ,nutmeg #a teaspoon p[d]$ sug> ,beat egg until v light1 add grape juice & sug>1 & beat aga91 add milk1 beat well1 p\r into a glass1 & du/ ) nutmeg4 #bc4--;,,g+] ,,pun* #a-a_/d cups sug> #b teaspoons ,jamaica g+] #a qu>t boil+ wat] #a_/b cup orange juice ,grat$ r9d #a lemon #a_/c cup lemon juice ,boil sug> & wat] ) ! lemon r9d = t5 m9utes2 :5 cool1 add g+] & fruit juice1 & /ra9 ov] crack$ ice4 #bd4--;,,g+] ,,ale ,,pun* #a_/b cup m9t leaves #a cup boil+ wat] #a-a_/d cups sug> #b p9ts g+] ale ,juice ( #c lemons #a p9t grape juice ,p\r boil+ wat] ov] m9t leaves1 sug>1 & grat$ r9d ( "o lemon1 & let /& until cool2 /ra9 into a pun* b[l conta9+ ice1 add g+] ale1 grape juice1 & /ra9$ lemon juice2 g>ni% ) sprigs ( m9t4 #be4--,,m9t ,,julep 7,g+] ,ale7 #c_/d cup sug> #d sprigs m9t #a cup wat] #a p9t g+] ale ,juice ( #c lemons ,boil sug> & wat] t5 m9utes1 & cool2 add /ra9$ lemon juice1 m9t leaves bruis$1 & g+] ale2 half fill glasses ) cru%$ ice1 add julep1 & g>ni% ) a sprig ( m9t4 #bf4--,,m9t ,,lemonade #a cup sug> #a cup m9t leaves #f cups wat] ,juice ( #c lemons ,boil sug> & wat] tw5ty m9utes2 add m9t1 & let /& until cold2 add lemon juice1 & /ra9 into glasses half fill$ ) crack$ ice4 ,g>ni% ) sprigs ( m9t4 #bg4--,,tea ,tea %\ld be made f fre%ly drawn1 fre%ly boil$ wat]1 p\r$ ov] ! dry tea1 :i* has be5 put into a clean1 scald$ teapot4 ,cov] ) a cozy or /& on back ( range = ?ree or f\r m9utes4 ,all[ f a half to a full teaspoon ( tea to ea* cup1 accord+ to ! v>iety us$4 ,! f9] v>ieties made f ! fir/ pick+s require less ?an ! co>s] k9ds4 ,be sure t tea does n boil4 ,s]ve ) sug>1 cream1 lemon1 cloves1 m9ts1 g+]1 or bits ( c&i$ fruit4 #bh4--;,,ic$ ,,tea ,fill a l>ge glass two-?irds full ) crack$ ice1 add two ?9 slices ( lemon ) se$s remov$1 two teaspoons ( p[d]$ sug>1 & fill ) fre%ly made hot tea4 ,"o or two m9t leaves may be add$4 #bi4--;,,filt]$ ,,c(fee #a_/b cup pulv]iz$ c(fee #d cups boil+ wat] ,put c(fee into bag or filt]1 add boil+ wat] gradually2 p\r ?r\gh a second "t1 or ev5 a ?ird "t if lik$ /rong4 ,d n boil4 ,s]ve ) hot milk & cream4 ,wa% c(fee pot & bag ?or\ghly1 & dry 9 ! sun if possible2 r5ew bag (t54 #cj4--;,,aft]-,,d9n] ,,c(fee #a_/b cup pulv]iz$ c(fee #b cups boil+ wat] ,put c(fee into a filt] c(fee pot1 add boil+ wat]1 & filt] ?ree times4 ,s]ve v hot4 #ca4--;,,cafe ,,au ,,lait ,to recipe = ,aft]-d9n] ,c(fee 7see ,no4 #cj7 add "o & a half cups ( hot milk4 #cb4--;,,cocoa #d teaspoons cocoa #b cups boil+ wat] #b tablespoons sug> #b cups hot milk #a_/h teaspoon salt ,mix cocoa1 sug>1 salt1 & boil+ wat]1 & boil five m9utes2 add hot milk1 & beat ) egg beat] until fro?y4 #cc4--;,,*ocolate #a-a_/b squ>es *ocolate #b cups boil+ wat] #a_/d cup sug> #b cups hot milk #a_/h teaspoon salt ,melt *ocolate 9 a saucepan ov] hot wat]2 add sug>1 salt1 & boil+ wat]2 /ir well1 & boil five m9utes2 add hot milk1 & beat ) egg beat] until fro?y4 ,evaporat$ milk makes excell5t *ocolate or cocoa4 ,= m>%mall[ *ocolate put two m>%mall[s 9 ea* cup & p\r hot *ocolate ov] !m4 ,,*apt] ,v ,,s\ps ,,)\t ,,meat #cd4--;,,asp>agus ,,s\p ,:5 fre% asp>agus is s]v$ z a vegetable1 cook ! t\gh ends 9 ! same wat]1 :i* %\ld be lightly salt$4 ,press ?r\gh a sieve1 add ! wat]1 & = ea* ?ree cups add "o-half teaspoon ( onion juice & "o cup ( hot milk4 ,?ick5 ) "o tablespoon ( butt] & two tablespoons ( fl\r bl5d$ toge!r4 ,add pepp]1 & salt if necess>y4 #ce4--,,puree ,,( ,,black ,,beans #a cup black beans #a_/d teaspoon mu/>d #a qu>t cold wat] #a tablespoon bacon fat #a slice bacon #a tablespoon fl\r #a_/b onion #a h>d-cook$ egg #a teaspoon salt ,lemon slices #a_/b teaspoon paprika ,soak beans ov] night 9 cold wat]2 dra92 add "o qu>t ( wat]1 bacon1 & onion1 & cook ?ree h\rs or until beans are s(t1 replac+ wat] :i* cooks away2 press ?r\gh a sieve2 add season+s1 & ?ick5 ) bacon fat & fl\r bl5d$ toge!r4 ,s]ve ) a ?9 slice ( egg & lemon 9 ea* plate4 ,corn$ beef /ock is an excell5t sub/itute = wat]1 b if x is us$ salt %\ld be omitt$4 #cf4--;,,bak$ ,,bean ,,s\p #b cups cold bak$ beans #b tablespoons fl\r #a-a_/b cups tomatoes #a_/b teaspoon salt #b slices onion #a_/h teaspoon pepp] #d cups cold wat] #a tablespoon tomato ket*up #a tablespoon butt] ,simm] beans1 tomatoes1 onion1 & wat] = half an h\r1 & press ?r\gh a sieve2 ?ick5 ) butt] & fl\r bl5d$ toge!r2 add season+s1 & s]ve ) fri$ cr\tons4 #cg4--,,puree ,,( ,,r$ ,,kidney ,,beans ,foll[ recipe = ,puree ( ,black ,beans 7see ,no4 #ce71 us+ r$ kidney beans 9 place ( black beans4 #ch4--;,,dri$ ,,lima ,,bean ,,s\p #a cup lima beans #a cup milk #f cups cold wat] #a teaspoon salt #a_/b onion slic$ #a teaspoon ,worce/]%ire sauce #a_/b c>rot slic$ #a tablespoon bacon fat #a_/b bay leaf #b tablespoons fl\r ,soak beans ov] night2 dra92 add cold wat]1 onion1 c>rot1 & bay leaf1 & simm] an h\r & a half or until beans are s(t2 press ?r\gh a sieve1 add milk & season+s1 & ?ick5 ) bacon fat & fl\r bl5d$ toge!r4 ,s]ve ) cr\tons4 #ci4--;,,caulifl[] ,,s\p ,to ?ree cups ( ! wat] 9 :i* caulifl[] has be5 cook$ add "o-half teaspoon ( onion juice & "o cup ( hot milk4 ,?ick5 ) "o tablespoon ( butt] & two tablespoons ( fl\r bl5d$ toge!r4 ,season ) cay5ne1 & salt if necess>y4 ,add a few left-ov] bits ( caulifl[]1 & s]ve ) cr\tons or crisp crack]s4 #dj4--;,,cream ,,( ,,cel]y ,,s\p #a cup cel]y tops #a_/h teaspoon pepp] #a_/b cup *opp$ cel]y #c-a_/b cups boil+ wat] #b slices onion #a-a_/b cups hot milk #a_/d cup rice #a_/b tablespoon butt] #a-a_/b teaspoons salt ,cook cel]y1 onion1 rice1 season+s1 & boil+ wat] = half an h\r2 press ?r\gh a sieve2 add hot milk & butt]1 & s]ve ) crisp crack]s4 #da4--;,,cream ,,( ,,corn ,,s\p #a c corn #a teaspoon salt #a_/b onion #a_/d teaspoon paprika #b cups boil+ wat] #a tablespoon butt] #b cups hot milk #b tablespoons fl\r ,*op corn & onion1 add wat]1 & simm] tw5ty m9utes2 press ?r\gh a sieve1 =c+ ?r\gh all ! corn possible2 add milk & season+s1 & ?ick5 ) butt] & fl\r bl5d$ toge!r4 #db4--;,,*eese ,,s\p #b cups milk #b tablespoons fl\r #b cups boil+ wat] #a_/b cup grat$ *eese #a onion slic$ #a egg well beat5 #a_/b bay leaf #a teaspoon salt #a tablespoon butt] ,da% ( cay5ne ,scald milk1 wat]1 onion1 & bay leaf tw5ty m9utes2 skim out onion & bay leaf1 ?ick5 milk ) butt] & fl\r cook$ toge!r2 add *eese1 egg1 & season+s1 & /ir until *eese melts4 #dc4--;,,fruit ,,s\p #c pe>s ,juice ( #a_/b lemon #c apples #a_/h teaspoon c9namon #d cups boil+ wat] #c tablespoons honey or sug> #a tablespoon granulat$ tapioca ,*op fruit1 add wat]1 cook until t5d]1 & press ?r\gh a sieve2 add tapioca1 & cook until cle>2 add lemon juice1 c9namon1 & honey4 ,s]ve hot or cold ) toa/ /icks4 #dd4--,,oatmeal ,,s\p #c_/d cup cook$ oatmeal #b cups hot milk #a_/b onion slic$ #a teaspoon salt #b cloves #a_/h teaspoon cel]y salt #a_/b bay leaf #a_/h teaspoon pepp] #b cups boil+ wat] #a_/b tablespoon butt] ,cook oatmeal1 onion1 cloves1 & bay leaf 9 boil+ wat] = tw5ty m9utes1 & press ?r\gh a sieve2 add milk1 season+s1 & butt]1 & s]ve ) cr\tons4 #de4--,,potato ,,s\p #c potatoes slic$ #a_/d teaspoon pepp] #a_/d cup cel]y tops #b cups hot milk #a_/b onion #a tablespoon butt] #b cups boil+ wat] #b tablespoons fl\r #a-a_/d teaspoons salt ,cook potatoes1 cel]y1 onion1 & wat] tw5ty m9utes2 press ?r\gh a sieve2 add season+s & hot milk1 & ?ick5 ) butt] & fl\r bl5d$ toge!r4 #df4--;,,cream ,,( ,,pea ,,s\p #a c peas #a_/h teaspoon pepp] #a slice onion #b cups boil+ wat] ,bit ( bay leaf #b cups hot milk ,sprig ( p>sley #a tablespoon butt] #a teaspoon sug> #b tablespoons fl\r #a-a_/d teaspoons salt ,r9se ! peas ) cold wat]1 & res]ve "o-f\r? cup2 simm] ! rema9d] ) season+s & hot wat] = tw5ty m9utes1 & press ?r\gh a sieve2 ?ick5 ! milk ) butt] & fl\r bl5d$ toge!r1 & add to peas4 ,add ! :ole peas j be=e s]v+4 #dg4--,,puree ,,( ,,split ,,peas #a_/b cup split peas #a_/h teaspoon pepp] #d cups wat] or ham /ock #a tablespoon bacon fat #b slices onion #a tablespoon fl\r #a cup hot milk ,soak peas ov] night 9 cold wat]1 & dra92 add wat] or /ock1 & onion1 & simm] ab\t ?ree h\rs or until peas are s(t2 press ?r\gh a sieve2 add milk & pepp]1 & ?ick5 ) bacon fat & fl\r bl5d$ toge!r4 ,s]ve ) cr\tons4 ,if wat] is us$ 9 place ( /ock1 add two slices ( bacon & "o & a qu>t] teaspoons ( salt4 #dh4--,,rice ,,& ,,tomato ,,s\p #a c tomatoes #a tablespoon sug> #a_/b onion #b cups boil+ wat] #a_/b bay leaf #a_/h teaspoon soda #c cloves #b tablespoons bacon fat #a teaspoon salt #b tablespoons fl\r #a_/d teaspoon paprika #a_/b cup cook$ rice ,simm] tomatoes1 season+s1 & wat] half an h\r2 press ?r\gh a sieve1 & add soda2 melt bacon fat1 & cook ) fl\r until br[n2 add to s\p1 & /ir until smoo?2 add rice1 & s]ve4 #di4--,,tomato ,,bisque #b cups tomatoes #a teaspoon sug> #a slice onion #a-a_/b teaspoons salt ,bit ( bay leaf #a_/h teaspoon pepp] #b cloves #c cups hot milk #a cup boil+ wat] #b tablespoons butt] #a_/d teaspoon soda #c tablespoons fl\r ,simm] tomatoes1 onion1 bay leaf1 cloves1 & wat] = tw5ty m9utes1 & press ?r\gh a sieve2 add soda1 sug>1 salt1 & pepp]2 ?ick5 milk ) butt] & fl\r bl5d$ toge!r1 & add to tomato j be=e s]v+4 ,s]ve ) cr\tons4 #ej4--,,tomato ,,b\illon #a c tomatoes #a_/b bay leaf #b cups wat] #a-a_/b teaspoons salt #a_/b cup onion ,da% ( cay5ne #a_/b cup c>rot #a teaspoon sug> #a cup cel]y tops #b tablespoons tomato ket*up #f cloves ,simm] all +r$i5ts except tomato ket*up = half an h\r1 /ra9 ?r\gh d\ble *eeseclo?1 add ket*up1 & s]ve ei!r v hot or v cold4 ,! tomato pulp %\ld be press$ ?r\gh a sieve & us$ = flavor+ o!r s\ps or sauces4 #ea4--,,tomato ,,& ,,oatmeal ,,s\p #a_/b c tomatoes #a teaspoon salt #c cups hot wat] #a teaspoon sug> #b slices onion #a_/h teaspoon soda #a_/d bay leaf #a_/h teaspoon pepp] #c cloves #a teaspoon butt] #a_/b cup roll$ oats ,heat tomatoes1 wat]1 onion1 bay leaf1 & cloves to boil+ po9t2 add oatmeal gradually1 & cook = =ty-five m9utes2 press ?r\gh a sieve2 add season+s & butt]1 & s]ve ) cr\tons4 #eb4--,,tomato ,,& ,,peanut ,,s\p #a-a_/b cups /ew$ & /ra9$ tomatoes #a_/d teaspoon paprika #a_/b cup peanut butt] #b-a_/b cups boil+ wat] #c_/d teaspoon salt ,add tomatoes gradually to peanut butt]1 & :5 smoo? add season+s & wat]2 simm] t5 m9utes1 & s]ve ) cr\tons4 ,well season$ s\p /ock may be sub/itut$ = ! wat]2 if s1 use less salt4 #ec4--,,w9sor ,,s\p #b potatoes #a tablespoon butt] #a :ite turnip #b tablespoons fl\r #a_/d cup cel]y tops #a-a_/b teaspoons salt #b slices onion #a_/h teaspoon pepp] #b-a_/b cups boil+ wat] #b tablespoons tomato ket*up #a-a_/b cups hot milk ,p>e & slice potatoes & turnip1 add cel]y tops1 onion1 & boil+ wat]1 cook half an h\r1 & press ?r\gh a sieve2 add hot milk1 ?ick5 ) butt] & fl\r bl5d$ toge!r1 season1 & s]ve ) cr\tons4 #ed4--,,vegetable ,,s\p #a_/b cup leeks #a cup half-in* potato cubes #a_/b cup c>rots #a cup hot milk #a cup cabbage #a teaspoon salt #b tablespoons beef dripp+s #a_/d teaspoon pepp] #c cups boil+ wat] #a tablespoon *opp$ p>sley ,cut leeks into slices1 c>rots & cabbage into small pieces1 or put ?r\gh ! food *opp]1 & cook 9 beef dripp+s = t5 m9utes1 /irr+ (t52 add boil+ wat] & potatoes1 & cook tw5ty m9utes1 or until vegetables are t5d]2 add milk & season+s1 & s]ve ) cr\tons4 ,,*apt] ,,vi ,,s\ps ,,& ,,/ews ,,) ,,meat ,,or ,,fi% #ee4--;,,cream ,,( ,,*ick5 ,,s\p #c cups *ick5 /ock ,salt #a slice onion #a_/h teaspoon pepp] #a_/d cup cel]y tops #b tablespoons *ick5 fat or butt] #a cup hot milk #c tablespoons fl\r ,cook /ock1 onion1 & cel]y = fifte5 m9utes1 & /ra92 add hot milk & season+s1 & ?ick5 ) *ick5 fat & fl\r bl5d$ toge!r4 ,! am\nt ( salt w dep5d ^u ! quantity 9 ! /ock4 ,cel]y salt may be us$ 9 place ( cel]y tops4 #ef4--;,,*ick5 ,,& ,,okra ,,s\p #a qu>t *ick5 /ock #a cup tomatoes #a tablespoon grat$ onion #a_/b c okra #a_/h teaspoon cel]y salt #b tablespoons rice #a_/b gre5 pepp] *opp$ ,heat /ock to boil+ po9t1 add o!r +r$i5ts1 & simm] half an h\r or until rice is t5d]4 ,add salt if necess>y4 ,ham /ock 9 place ( *ick5 /ock makes an excell5t s\p4 #eg4--;,,clam ,,bisque #a p9t clams #a_/h teaspoon pepp] #a cup wat] #b cups hot milk #a slice onion #a tablespoon butt] #a_/h teaspoon soda #b tablespoons fl\r #a_/d teaspoon cel]y salt #a teaspoon *opp$ p>sley #a teaspoon salt ,remove necks & gills f clams1 & *op f9e2 simm] ) ! s(t "p ( clams1 wat]1 & onion = fifte5 m9utes2 add soda & season+s2 ?ick5 ! milk ) ! butt] & fl\r cook$ toge!r2 add to clams1 spr9kle ) p>sley1 & s]ve at once4 #eh4--;,,clam ,,b\illon #a p9t clams #a_/d teaspoon cel]y salt #b cups cold wat] ,da% ( cay5ne #c_/d teaspoon salt ,*op clams1 add cold wat]1 & simm] fifte5 m9utes2 add season+s1 & /ra9 ?r\gh d\ble *eeseclo?4 ,s]ve 9 cups ) or )\t :ipp$ cream2 or p\r ov] ! /iffly beat5 :ite ( "o egg4 #ei4--;,,cle> ,,s\p #a_/d cup *opp$ c>rot #a qu>t boil+ wat] #a_/d cup *opp$ onion #a teaspoon beef extract #a_/d cup *opp$ turnip #a teaspoon salt #b cloves ,da% ( cay5ne ,small bit bay leaf ,few drops kit*5 b\quet ,cook vegetables1 cloves1 bay leaf1 & wat] = half an h\r1 & /ra9 ?r\gh d\ble *eeseclo?4 ,add extract1 salt1 cay5ne1 & kit*5 b\quet4 ,f\r b\illon cubes may be us$ 9 place ( extract1 & ! salt1 cay5ne1 & b\quet omitt$4 #fj4--;,,juli5ne ,,s\p 7,b\illon ,cubes7 #b tablespoons onion #a_/d teaspoon salt #b tablespoons c>rot #d cups boil+ wat] #b tablespoons :ite turnip #c b\illon cubes ,cut vegetables into f9e %r$s an in* long1 add salt & boil+ wat]1 & cook until t5d]2 add b\illon cubes1 & salt if necess>y4 ,two tablespoons ( tomato ket*up may be add$4 #fa4--,,mock ,,turtle ,,s\p #b p\nds knuckle ( veal #a_/h teaspoon pepp] #a_/b p\nd liv] #b tablespoons beef dripp+s #a onion #d tablespoons fl\r #a c>rot #a teaspoon sug> #a_/b bay leaf #a tablespoon v9eg> #a_/b cup cel]y tops #a_/d teaspoon kit*5 b\quet #b qu>ts wat] #a h>d-cook$ egg #b teaspoons salt ,wa% meat1 add vegetables cut f9e1 & boil+ wat]1 & cook sl[ly = f\r h\rs2 remove meat1 /ra9 /ock1 remove fat1 & add salt & pepp]2 cook dripp+s1 fl\r1 & sug> toge!r until br[n2 add to /ock1 & /ir until smoo?2 add v9eg>1 kit*5 b\quet1 & "o-half cup ea* ( liv] & veal cut 9 small pieces4 ,s]ve a slice ( egg 9 ea* plate4 ,! left-ov] meat may be us$ = ha%1 croquettes1 etc4 #fb4--,,mu%room ,,s\p #a_/d p\nd mu%rooms #a_/h teaspoon pepp] #c cups /ock ,salt #a slice onion #b tablespoons butt] #a cup hot milk #d tablespoons fl\r ,wa% mu%rooms1 *op /ems1 simm] ) /ock & onion = tw5ty m9utes1 & press ?r\gh a sieve1 res]v+ two or ?ree :ole caps2 add milk1 pepp]1 & salt if necess>y2 ?ick5 ) butt] & fl\r bl5d$ toge!r4 ,cut mu%room caps into bits1 & add to s\p4 #fc4--,,onion ,,s\p #a slice bacon #b cups hot milk #c onions slic$ #a teaspoon salt #a_/b gre5 pepp] *opp$ f9e ,da% ( cay5ne #a sprig p>sley #a tablespoon bacon fat #a clove #b tablespoons fl\r #b cups boil+ wat] #b tablespoons grat$ *eese ,cut bacon 9 small pieces & cook ) onions & gre5 pepp] five m9utes2 add p>sley1 clove1 & boil+ wat]2 simm] half an h\r1 & press ?r\gh a sieve2 add milk & season+s1 & ?ick5 ) bacon fat & fl\r bl5d$ toge!r2 add *eese j be=e s]v+4 #fd4--,,oy/] ,,/ew #a qu>t oy/]s #a_/d teaspoon paprika #a qu>t milk #b tablespoons butt] #a-a_/b teaspoons salt ,pick ov] oy/]s to remove bits ( %ell1 & cook 9 _! own liquor until plump1 skimm+ :5 necess>y2 scald milk1 add season+s & butt]1 & mix ) oy/]s4 ,s]ve ) oy/] crack]s4 #fe4--,,oy/] ,,& ,,cel]y ,,b\illon #a cup *opp$ cel]y tops #a p9t small oy/]s #a slice onion #a teaspoon salt #a_/b bay leaf #a_/d teaspoon paprika #c cups boil+ wat] ,:ite ( #a egg ,simm] cel]y1 onion1 bay leaf1 & wat] = fifte5 m9utes2 add oy/]s f9ely *opp$1 & simm] t5 m9utes2 /ra9 ?r\gh d\ble *eeseclo?2 season ) salt & paprika1 & p\r ov] ! /iffly beat5 :ite ( egg4 ,s]ve 9 cups4 ,or s]ve )\t ! egg1 put a spoonful ( :ipp$ cream 9 ea* cup1 & spr9kle ) paprika4 #ff4--,,salmon ,,bisque #a small c salmon #a tablespoon butt] #b cups wat] #b tablespoons fl\r #a slice onion #a teaspoon salt ,bit ( bay leaf #a_/h teaspoon pepp] #b cups hot milk ,sep>ate salmon into flakes1 add wat]1 onion1 & bay leaf2 simm] = fifte5 m9utes1 & remove onion & bay leaf2 scald milk1 ?ick5 ) butt] & fl\r bl5d$ toge!r2 add season+s1 & mix ) salmon4 ,s]ve ) oy/] crack]s4 #fg4--,,s\p ,,/ock ,use ! liquid 9 :i* any meat has be5 cook$4 ,season well ) vegetables2 if br[n /ock is want$1 add a small am\nt ( kit*5 b\quet or c>amel1 & a little beef or vegetable extract4 7,see sugge/ions = ! ,/ock ,pot1 page #d47 #fh4--,,tomato ,,tapioca ,,s\p #b cups tomato #a-a_/d teaspoons salt #c cups hot wat] #a_/d teaspoon pepp] #a slice onion #a teaspoon sug> #a_/b bay leaf #b cubes beef extract #d cloves #b tablespoons granulat$ tapioca ,mix ! tomato & season+s ) ! hot wat]2 simm] = fifte5 m9utes1 & rub ?r\gh a sieve2 add beef extract & tapioca1 & cook fifte5 m9utes4 ,s]ve ) cr\tons4 #fi4--,,tuna ,,fi% ,,s\p #b tablespoons grat$ c>rot #a_/d teaspoon paprika #a tablespoon grat$ onion #a teaspoon *opp$ p>sley #b cups boil+ wat] #a_/b teaspoon ,worce/]%ire sauce #b cups hot milk #a cup tuna fi% #a_/d cup sift$ crumbs #a_/b tablespoon butt] #a teaspoon salt ,cook vegetables1 wat]1 & milk 9 ! d\ble boil] = tw5ty m9utes2 add crumbs1 season+s1 tuna fi% sep>at$ into flakes1 & butt]2 cook five m9utes4 #gj4--;,,beef ,,/ew #b p\nds %\ld] trimm+s #c potatoes slic$ #b qu>ts boil+ wat] #a cup tomatoes #a onion #b-a_/b teaspoons salt #a c>rot #a_/h teaspoon pepp] #a :ite turnip #a_/c cup fl\r ,cut beef 9 pieces = s]v+1 add wat]1 & simm] two h\rs2 put onion1 c>rot1 & turnip ?r\gh ! food *opp]1 us+ co>se cutt]1 & add to meat2 add potatoes1 tomatoes1 & season+s1 & cook =ty-five m9utes2 ?ick5 ) fl\r mix$ to a pa/e ) cold wat]4 ,s]ve ) ,dumpl+s 7see ,no4 #gb74 #ga4--;,,iri% ,,/ew ,,) ,,dumpl+s #b p\nds =equ>t] lamb #a c>rot #b qu>ts boil+ wat] #a small :ite turnip #b teaspoons salt #d potatoes #a_/h teaspoon pepp] #d tablespoons fl\r #a onion ,cut meat 9 small pieces1 & trim (f mo/ ( fat2 cov] ) boil+ wat]1 & simm] = "o h\r2 add salt & pepp]1 onion1 c>rot1 & turnip cut 9 small cubes1 & cook "o h\r2 p>e & slice potatoes1 add to /ew1 & cook tw5ty m9utes2 ?ick5 ) fl\r mix$ to a pa/e ) cold wat]2 add ,dumpl+s 7see ,no4 #gb71 cov]1 & cook twelve m9utes4 #gb4--;,,dumpl+s #a cup fl\r #b teaspoons bak+ p[d] #a_/d teaspoon salt #a_/b cup milk or wat] ,sift fl\r1 salt1 & bak+ p[d]1 & mix to a s(t d\gh ) milk2 drop by spoonfuls ^u boil+ /ew2 cov] closely1 & cook twelve m9utes4 #gc4--,,lamb ,,bro? ,,) ,,spaghetti #a qu>t lamb /ock #a_/h teaspoon pepp] #a_/b cup tomato #a_/c cup spaghetti #a tablespoon *opp$ onion #a cup bits ( lamb #a tablespoon *opp$ c>rot ,remove fat f /ock2 add vegetables1 pepp]1 & 7if necess>y7 salt2 heat to boil+ po9t1 add spaghetti1 & cook half an h\r4 ,add meat j be=e s]v+4 #gd4--,,scot* ,,bro? #b p\nds neck ( mutton #b :ite turnips #b-a_/b qu>ts cold wat] #b c>rots #a_/d cup pe>l b>ley #b teaspoons salt #b onions #a_/d teaspoon pepp] ,wa% mutton1 cov] ) cold wat]1 heat to boil+ po9t1 & simm] sl[ly = two h\rs2 let /& ov] night4 ,soak b>ley 9 cold wat] ov] night4 ,9 ! morn+1 remove fat f /ock1 remove meat f bones1 & /ra9 /ock2 if wat] has evaporat$1 add en\gh to make two & a half qu>ts2 heat /ock to boil+ po9t1 add season+s1 b>ley1 & vegetables1 :i* h be5 p>$ & cut into small cubes4 ,cook = "o h\r1 add meat1 & cook sl[ly "o h\r long]4 ,,*apt] ,,vii ,,*[d]s #ge4--;,,clam ,,*[d] #a_/c cup half-in* cubes salt pork #a-a_/b teaspoons salt #a onion slic$ #a_/h teaspoon pepp] #b cups boil+ wat] #c cups hot milk #d cups potatoes cut 9 half-in* cubes #a_/d cup sift$ crumbs #a qu>t clams ,cook salt pork & onion sl[ly = t5 m9utes2 add boil+ wat]1 & /ra9 into *[d] kettle2 add potatoes1 & cook tw5ty m9utes2 remove necks ( clams1 *op f9e1 add ) ! s(t "p to ! potatoes1 & cook t5 m9utes2 add season+s1 hot milk1 & crumbs1 & s]ve ) pilot crack]s4 ,! salt pork & onion may be s]v$ 9 ! *[d] if pref]r$4 #gf4--;,,corn ,,*[d] #a_/c cup half-in* cubes salt pork #a-a_/b teaspoons salt #a onion slic$ #a_/d teaspoon paprika #c cups boil+ wat] #a c corn *opp$ #c cups ?9ly slic$ potatoes #b cups hot milk #a_/d teaspoon cel]y salt #f common crack]s split ,cook salt pork & onion toge!r sl[ly = t5 m9utes2 add boil+ wat]1 & /ra9 into *[d] kettle2 add potatoes & season+s1 & cook ab\t fifte5 m9utes or until potatoes are t5d]2 put corn into a /ra9]1 dra9 ! juice into ! kettle1 & *op ! corn1 us+ f9e/ cutt]2 add to *[d]2 add hot milk & crack]s2 & cook five m9utes4 ,! bits ( pork & onion may be left 9 ! *[d] if desir$4 #gg4--;,,corn ,,& ,,tomato ,,*[d] #a_/d p\nd salt pork *opp$ f9e #a_/d teaspoon pepp] #a onion *opp$ f9e #a_/b c corn #a gre5 pepp] %r$d$ #b cups hot milk #c cups boil+ wat] #a tablespoon butt] #a_/b c tomatoes #b tablespoons fl\r #c potatoes slic$ #f common crack]s split #b teaspoons salt ,cook pork1 onion1 & pepp] sl[ly = t5 m9utes2 add wat]1 tomatoes1 potatoes1 salt1 & pepp]1 & cook until potatoes are t5d]2 add corn & milk1 & ?ick5 ) butt] & fl\r bl5d$ toge!r4 ,add crack]s 7:i* h be5 moi/5$ 9 cold wat]71 & simm] = five m9utes4 #gh4--;,,fi% ,,*[d] #c p\nds haddock #a_/h teaspoon pepp] #a_/b cup half-in* cubes salt pork #a tablespoon butt] #a onion slic$ #c tablespoons fl\r #a qu>t cold wat] #b cups hot milk #d cups ?9ly slic$ potatoes #f common crack]s split #b teaspoons salt ,ord] sk9 & bones remov$ f fi% at m>ket1 & h !m deliv]$ ) fi% & head2 cook salt pork & onion toge!r sl[ly = t5 m9utes2 add fi% head1 sk91 & bones1 cov] ) cold wat]2 cook = tw5ty m9utes1 & /ra9 into *[d] kettle2 add ! fi% 7cut 9 two-in* pieces71 potatoes1 salt1 & pepp]1 & cook tw5ty m9utes2 ?ick5 milk ) butt] & fl\r bl5d$ toge!r1 & mix ) *[d]2 add crack]s 7:i* h be5 moi/5$ 9 cold wat]71 & cov] = five m9utes4 ,cod1 hake1 :ite fi%1 or any firm fi% may be us$ 9 place ( haddock4 #gi4--,,oy/] ,,*[d] #c potatoes cut 9 half-in* cubes #a p9t small oy/]s #a onion *opp$ f9e #a-a_/b teaspoons salt #a_/d cup cel]y *opp$ f9e #a_/h teaspoon pepp] #b tablespoons bacon fat #b cups hot milk #c cups boil+ wat] #a_/d cup sift$ crumbs ,cook potatoes1 onion1 cel]y1 & bacon fat 9 boil+ wat] = fifte5 m9utes2 add oy/]s1 salt & pepp]1 & cook five m9utes2 skim2 add hot milk & crumbs1 & s]ve ) pilot crack]s4 #hj4--,,potato ,,*[d] ,foll[ recipe = ,corn ,*[d] 7see ,no4 #gf71 cook+ "o-half cup ( f9ely *opp$ c>rot ) ! potatoes1 & leav+ out ! corn4 #ha4--,,salmon ,,*[d] #a_/c cup half-in* cubes salt pork #c cups hot milk #a onion slic$ #a c salmon #c cups boil+ wat] #b tablespoons sift$ crumbs #d potatoes cut 9 half-in* cubes #a beat5 egg #a-a_/b teaspoons salt #a_/b teaspoon salt #a_/d teaspoon paprika #a_/h teaspoon pepp] #a_/c cup fl\r #a_/d teaspoon onion juice ,cook salt pork & onion sl[ly = t5 m9utes2 add boil+ wat]1 & /ra9 into *[d] kettle2 add potatoes & season+s1 & cook tw5ty m9utes2 mix fl\r to a smoo? pa/e ) cold wat]2 add to milk1 cook five m9utes1 & add to potatoes4 ,*op ! salmon1 add crumbs1 egg1 salt1 pepp]1 & onion juice1 & mix well2 %ape into balls ab\t an in* 9 diamet]1 add to *[d]1 & cook t5 m9utes4 ,s]ve ) pilot crack]s4 #hb4--,,salt ,,fi% ,,*[d] ,foll[ recipe = ,corn ,*[d] 7see ,no4 #gf71 us+ "o cup flak$ salt fi% 9 place ( corn4 ,! fi% %\ld be soak$ 9 cold wat] = "o h\r1 dra9$1 & simm]$ 9 ! *[d] five m9utes4 #hc4--,,vegetable ,,*[d] #a_/c cup half-in* cubes salt pork #a qu>t boil+ wat] #a onion f9ely *opp$ #c cups hot milk #a-a_/b cups half-in* potato cubes #b teaspoons salt #a cup half-in* p>snip cubes #a_/d teaspoon pepp] #a_/b cup c>rot *opp$ #a_/d cup dri$ bread crumbs #a_/b cup :ite turnip *opp$ #a teaspoon *opp$ p>sley ,cook pork & onion five m9utes2 add vegetables & wat]1 & cook ab\t tw5ty m9utes or until vegetables are t5d]2 add milk1 season+s1 crumbs1 & p>sley4 ,f\r common crack]s1 split1 may be us$ 9 place ( bread crumbs4 ,,*apt] ,,viii ,,fi%#f #hd4--;,,bak$ ,,cod ,,/eaks ,wa% & dry f\r slices ( cod /eak1 season ) salt & pepp]1 put 9 bak+ pan1 & p\r ar\nd !m "o-half cup ( wat] & "o tablespoon ( %ort5+2 bake tw5ty-five m9utes1 ba/+ (t54 ,remove sk9 & bone1 & p\r ov] fi% ei!r ,*eese ,sauce 7see ,no4 #ahh7 or ,egg ,sauce 7see ,no4 #aie74 ,slic$ halibut may be bak$ 9 ! same way4 #he4--;,,bak$ ,,/uff$ ,,haddock ,wa% & dry a ?ree-p\nd fi%1 fill ) ,fi% ,/uff+ 7see ,no4 #baj71 & sew toge!r4 ,place on a rack 9 a dripp+ pan1 season ) salt & pepp]1 dr$ge ) fl\r1 & cov] ) ?9 slices ( salt pork2 bake 9 a hot ov5 =ty-five m9utes1 ba/+ (t54 ,until pork beg9s to try out1 ba/e ) two tablespoons ( dripp+s melt$ 9 qu>t] ( a cup ( boil+ wat]4 ,s]ve ) ,egg ,sauce 7see ,no4 #aie7 & ,fr5* ,fri$ ,potatoes 7see ,no4 #bgj74 #hf4--;,,boil$ ,,halibut ,ord] two p\nds ( halibut cut ne> ! tail2 wa%1 cov] ) boil+ wat]1 add "o tablespoon ea* ( salt & v9eg>1 & boil ab\t tw5ty-five m9utes1 skimm+ :5 necess>y2 dra91 remove sk91 & s]ve ) ,egg ,sauce 7see ,no4 #aie7 or ,*eese ,sauce 7see ,no4 #ahh74 #hg4--;,,fri$ ,,fillets ,,( ,,fl\nd] ,h sk9 & bone remov$ f two m$ium-siz$ fl\nd]s2 divide ea* piece ( fi% l5g?wise1 mak+ eight fillets2 wa% & dry1 bru% ) melt$ butt]1 & season ) salt & pepp]2 roll1 fa/5 ) skew]s1 roll 9 fl\r1 dip 9 egg1 roll 9 crumbs1 & fry 9 deep fat f five to sev5 m9utes4 ,s]ve ) ,sauce ,t>t>e 7see ,no4 #bjb74 #hh4--;,,fi% ,,saute$ ,,) ,,salt ,,pork ,cut "o-qu>t] p\nd ( salt pork 9 ?9 slices1 try out 9 fry+ pan1 & remove scraps to platt]4 ,cut cod1 haddock1 :ite fi%1 or any simil> fi% into "o-in* slices2 wa%1 season ) salt & pepp]1 dip 9 corn meal1 & saute on ea* side 9 pork fat ab\t sev5 m9utes1 or until br[n4 #hi4--;,,broil$ ,,oy/]s ,select l>ge oy/]s1 season lightly ) salt & pepp]1 dip 9 melt$ butt]1 & !n 9 crack] crumbs4 ,place on a well-greas$ oy/] broil]1 & broil ab\t ?ree or f\r m9utes1 turn+ (t54 ,s]ve v hot ) lemon butt]4 #ij4--,,oy/]s ,,) ,,br[n ,,sauce #a p9t oy/]s #a_/h teaspoon cel]y salt #c tablespoons bacon fat #a_/h teaspoon pepp] #e tablespoons fl\r #a_/d teaspoon kit*5 b\quet ,/ock or milk #a teaspoon ,worce/]%ire sauce #a_/b teaspoon salt ,cook oy/]s until edges ruffle2 dra91 & save ! liquor2 melt bacon fat1 add fl\r1 & /ir until br[n2 to ! oy/] liquor add en\gh milk or /ock to make two cups2 add to fl\r & fat1 & /ir until smoo?2 add season+s & oy/]s1 /ir until hot1 & s]ve on toa/ or 9 ,cr\/ades 7see ,no4 #dgc7 or ,patty ,%ells 7see ,no4 #fba74 #ia4--;,,cream$ ,,oy/]s #a p9t small oy/]s #c_/d teaspoon salt #b-a_/b tablespoons butt] #a_/d teaspoon paprika #e tablespoons fl\r #a_/d teaspoon cel]y salt ,milk ,cook oy/]s 9 _! own liquor until plump2 dra91 & measure ! liquor2 melt butt]1 add fl\r1 & bl5d well2 add oy/] liquor1 & en\gh milk to make two cups2 /ir until smoo?1 add season+s & oy/]s1 & s]ve on toa/4 ,g>ni% ) toa/ po9ts & slic$ pickles4 #ib4--;,,cream$ ,,oy/] ,,pie ,bake a ,pie ,%ell 7see ,no4 #fbb71 fill ) ,cream$ ,oy/]s 7see ,no4 #ia71 & cov] ) a m]+ue made ( ! /iffly beat5 :ites ( two eggs1 "o teaspoon sug>1 "o-eigh? teaspoon salt1 two small s\r pickles1 & "o cann$ sweet pepp] 7pickles & pepp] wip$ dry & *opp$ f9e74 ,bake 9 a mod]ate ov5 ab\t t5 m9utes1 or until m]+ue is well ris5 & br[n4 #ic4--,,oy/]s ,,& ,,mac>oni ,arrange two cups ( cook$ mac>oni & "o p9t ( small oy/]s 9 lay]s 9 a butt]$ bak+ di%2 season ea* lay] ) salt & pepp]1 & dr$ge ) fl\r2 cov] ) ,butt]$ ,crumbs 7see ,no4 #dgb71 & bake 9 a hot ov5 tw5ty m9utes4 ,"o-f\r? cup ( grat$ *eese may be add$4 #id4--,,oy/] ,,%ortcake ,foll[ recipe = ,%ortcake 7see ,no4 #dda72 fill1 & cov] top ) ,cream$ ,oy/]s 7see ,no4 #ia74 ,g>ni% ) p>sley & ?9 slices ( lemon4 #ie4--,,pann$ ,,oy/]s ,heat & butt] individual egg %irr]s1 or o!r firepro( di%es :i* c be s5t to ! table2 put 9 a piece ( butt]$ toa/1 cov] ) oy/]s1 season lightly ) salt & pepp]1 & bake 9 a hot ov5 ab\t t5 m9utes1 or until ! edges ruffle4 ,g>ni% ) toa/ po9ts & lemon1 & s]ve v hot4 ,,w>m$-,,ov] ,,fi% #if4--;,,cream$ ,,fi% #a cup milk #b tablespoons fl\r #a slice onion #a_/b teaspoon salt #a slice c>rot #a_/h teaspoon pepp] ,bit ( bay leaf #a-a_/b cups flak$ fi% #a tablespoon butt] #a_/b cup butt]$ crumbs ,scald milk ) onion1 c>rot1 & bay leaf = fifte5 m9utes2 /ra92 melt butt]1 add fl\r1 & bl5d well2 add milk1 & /ir until smoo?2 add season+s & fi%2 turn into a greas$ bak+ di%1 cov] ) crumbs1 & bake 9 a hot ov5 fifte5 m9utes4 ,or arrange a bord] ( ma%$ potato on a platt]1 & turn ! cream$ fi% into ! c5t]1 omitt+ ! crumbs4 #ig4--;,,fi% ,,& ,,potato ,,pie ,l9e a deep greas$ di% ) well-season$ ma%$ potato to a ?ickness ( "o in*2 fill to )9 "o in* ( ! top ) ,cream$ ,fi% 7see ,no4 #if72 cov] ) potato1 bru% ) melt$ butt]1 & bake 9 a hot ov5 until br[n4 ,g>ni% ) p>sley & lemon4 #ih4--;,,fi% ,,timbales #a-a_/b cups hot milk #a_/b teaspoon salt #a tablespoon butt] #a_/b teaspoon grat$ onion #d cup dri$ & sift$ bread crumbs #a beat5 egg #a_/d teaspoon paprika #a-a_/b cups cold flak$ fi% ,scald milk1 add o!r +r$i5ts 9 ord] giv52 turn into greas$ individual molds & bake 9 a sl[ ov5 until firm2 turn out ^u s]v+ di% & p\r ar\nd !m ,*eese ,sauce 7see ,no4 #ahh74 #ii4--;,,creole ,,salmon #b tablespoons bacon fat #a cup hot milk #a gre5 pepp] f9ely *opp$ #a_/d teaspoon paprika #a onion f9ely *opp$ #a_/b teaspoon salt #a_/b cup tomato #a c salmon #a_/h teaspoon soda ,cook pepp] & onion 9 bacon fat = five m9utes2 mix tomato & soda1 & add to vegetables2 br+ to boil+ po9t1 & add season+s & milk2 add salmon1 :i* has be5 r9s$ ) hot wat] & sep>at$ into flakes4 ,s]ve ) a bord] ( boil$ rice4 #ajj4--;,,dut* ,,salmon #b tablespoons bacon fat #a teaspoon salt #d cups cabbage co>sely *opp$ #a_/h teaspoon pepp] #a_/d cup boil+ wat] #a c salmon ,heat bacon fat 9 fry+ pan1 add cabbage1 & cook five m9utes1 /irr+ frequ5tly2 add wat] & season+s1 & cook fifte5 m9utes or until cabbage is t5d]4 ,r9se salmon ) hot wat]1 sep>ate into flakes1 & add to cabbage4 #aja4--,,salmon ,,loaf #a cup dri$ bread crumbs #a cup boil+ wat] #a teaspoon salt #a beat5 egg #a_/d teaspoon pepp] #a c salmon flak$ #a teaspoon onion juice ,mix 9 ord] giv51 put 9 greas$ mold1 & /eam "o-half h\r4 ,s]ve ) :ite sauce to :i* has be5 add$ ! juice ( half a lemon4 ,to free salmon ( ! oily ta/e1 place 9 a sieve1 & r9se ) hot wat] be=e flak+4 ,tuna fi% may be us$ 9 place ( salmon4 #ajb4--,,salmon ,,& ,,peas ,,s\ffle #a cup hot milk #a_/d teaspoon paprika #c_/d cup s(t bread crumbs #a-a_/b cups flak$ salmon #a tablespoon butt] #a_/b cup peas #a_/b teaspoon salt ,:ites ( #b eggs ,cook crumbs1 butt]1 & season+s 9 ! hot milk = ?ree m9utes2 add ! salmon & peas2 fold 9 ! :ites ( ! eggs1 :i* h be5 beat5 v /iff2 put 9 a greas$ bak+ di%1 & bake ab\t tw5ty-five m9utes 9 a mod]ate ov54 #ajc4--;,,fri$ ,,scallops ,wa% "o p9t ( deep sea scallops1 & cut ea* scallop into qu>t]s2 scald ) boil+ wat]1 dra91 season ) salt & pepp]1 dr$ge ) fl\r1 dip 9 egg1 & !n 9 crumbs1 & fry 9 deep fat ab\t two m9utes2 dra9 on s(t pap]1 & s]ve ) ,sauce ,t>t>e 7see ,no4 #bjb74 #ajd4--,,l\isiana ,,%rimps ,,& ,,rice #b tablespoons beef dripp+s #a teaspoon salt #a onion f9ely *opp$ #a_/d teaspoon paprika #c tablespoons fl\r #b cups cook$ rice #a cup /ew$ & /ra9$ tomato #a cup cook$ %rimps cut 9 pieces #a-a_/b cups /ock or wat] ,cook onion 9 fat = five m9utes1 add fl\r1 & /ir until well bl5d$2 add tomatoes & /ock1 & /ir until smoo?2 add season+s1 rice1 & %rimps4 ,,salt ,,& ,,smok$ ,,fi% #aje4--;,,f9nan ,,haddie ,,bak$ ,,9 ,,milk ,wa% fi%1 & soak 9 lukew>m wat] = half an h\r2 put 9 bak+ pan1 add "o-half cup ea* ( milk & wat]1 & bake ab\t tw5ty-five m9utes1 ba/+ (t54 ,remove to platt]1 spread ) butt]1 & /ra9 liquid 9 ! pan ov] fi%4 #ajf4--;,,bak$ ,,h]r+ ,arrange smok$1 bon$ h]r+ on pieces ( entire :eat bread2 place on platt]1 & p\r hot milk ov] !m1 all[+ ?ree-qu>t]s ( a cup = six slices ( bread4 ,br[n 9 a hot ov54 #ajg4--;,,bak$ ,,salt ,,mack]el 7,spic$7 ,soak mack]el 9 cold wat] = twelve h\rs2 dra91 & r9se ) cold wat]4 ,place 9 a granite bak+ pan1 spr9kle ) "o-f\r? teaspoon ea* ( clove1 allspice1 c9namon1 & pepp]2 add "o-half cup ea* ( v9eg> & wat]2 bake 9 a mod]ate ov5 "o h\r1 ba/+ frequ5tly4 #ajh4--,,salt ,,fi% ,,bak$ ,,) ,,crack]s #a cup flak$ fi% #b cups milk #d butt] crack]s #a tablespoon butt] ,cold wat] ,a few gra9s pepp] #a egg slightly beat5 ,split crack]s1 put ) fi% 9 a bak+ di%1 cov] ) cold wat]1 & soak ov] night or = sev]al h\rs2 dra91 press out wat]1 add o!r +r$i5ts1 & bake ab\t tw5ty-five m9utes 9 a mod]ate ov54 #aji4--;,,broil$ ,,f9nan ,,haddie ,wa% well1 & soak 9 lukew>m wat] half an h\r2 dry1 bru% ) melt$ butt]1 & broil = fifte5 m9utes1 turn+ (t52 spread ) butt]1 spr9kle ) lemon juice1 & s]ve v hot4 #aaj4--;,,broil$ ,,salt ,,codfi% ,select ?ick pieces ( fi%1 & soak ov] night 9 cold wat]2 dra91 dry1 bru% ) melt$ butt]1 & broil ov] a mod]ate fire t5 m9utes1 turn+ (t54 ,spread ) s(t butt]4 #aaa4--;,,broil$ ,,smok$ ,,h]r+ ,soak h]r+ 9 cold wat] half an h\r2 dra91 p\r boil+ wat] ov] sk9 side1 & soak = t5 m9utes2 remove sk91 place on a greas$ broil]1 & cook ov] a cle> fire ab\t eight m9utes1 turn+ frequ5tly2 spread ) a little ,mu/>d ,butt] 7see ,no4 #dei71 & spr9kle ) lemon juice4 #aab4--;,,broil$ ,,smok$ ,,salmon ,soak salmon 9 cold wat] = tw5ty-f\r h\rs1 *ang+ ! wat] once2 dra91 dry1 place on a greas$ broil]1 & broil ov] a mod]ate fire ab\t five m9utes on ea* side1 turn+ (t54 ,spread ) s(t butt] & spr9kle ) lemon juice4 #aac4--;,,cream$ ,,codfi% #a-a_/b cups hot milk #a cup salt codfi% flak$ #c tablespoons fl\r #a_/b tablespoon butt] #a_/h teaspoon pepp] ,?ick5 milk ) fl\r :i* has be5 mix$ to a pa/e ) cold wat]1 add pepp]1 & cook fifte5 m9utes2 soak codfi% = two h\rs 9 lukew>m wat]1 sep>ate into small flakes1 add to sauce1 & simm] five m9utes2 add butt] j be=e s]v+4 ,"o beat5 egg or "o h>d-cook$ egg *opp$ may be add$4 ,s]ve ) bak$ potatoes4 #aad4--;,,fi% ,,cakes ,,) ,,pork ,,scraps #a package %r$d$ codfi% #a egg well beat5 #b cups hot ma%$ potato #b tablespoons milk #a_/h teaspoon pepp] #a_/d p\nd salt pork ,soak fi% 9 lukew>m wat] fifte5 m9utes2 dra91 & squeeze 9 *eeseclo?2 add potato1 pepp]1 egg1 milk1 & salt if necess>y2 beat well1 %ape into small flat cakes1 & roll 9 fl\r2 cut pork 9 ?9 slices1 & try out 9 fry+ pan2 :5 crisp1 b n burnt1 remove to platt]2 cook fi% cakes 9 fat 9 pan until br[n1 & s]ve ) a piece ( pork on ea*4 #aae4--;,,fi% ,,balls ,foll[ recipe = ,fi% ,cakes 7see ,no4 #aad71 b %ape slightly ) a tablespoon1 & cook 9 deep fat "o m9ute4 #aaf4--;,,fi% ,,ha% ,foll[ recipe = ,fi% ,cakes 7see ,no4 #aad71 b omit ! egg & add d\ble ! quantity ( milk4 ,try out pork & remove scraps to platt]2 spread ha% 9 fry+ pan ) ! fat1 & /ir well2 cook sl[ly until well br[n$4 ,fold d\ble1 & s]ve ) pork scraps4 #aag4--,,salt ,,codfi% ,,s\ffle #a cup %r$d$ codfi% #b tablespoons butt] #b cups ma%$ potato 7hot or cold7 ,da% ( pepp] ,yolks ( #b eggs ,:ites ( #b eggs ,soak ! fi% 9 lukew>m wat] = t5 m9utes2 dra9 & dry ?or\ghly2 mix ) ! potato2 add egg yolks1 :i* h be5 beat5 v light1 & ! butt] & pepp]4 ,beat well1 & fold 9 ! :ites ( ! eggs1 :i* h be5 beat5 /iff & dry4 ,put 9 a greas$ bak+ di%1 & bake ab\t tw5ty m9utes 9 a mod]ate ov54 ,half ( a gre5 pepp] & a slice ( onion may be *opp$ & cook$ 9 ! butt]1 & add$ to ! potato & fi%4 #aah4--,,spani% ,,codfi% #a onion #a-a_/b cups tomatoes #a gre5 pepp] #c_/d cup salt codfi% #b tablespoons bacon fat #a_/d teaspoon salt ,*op onion & pepp]1 & cook 9 ! bacon fat ab\t five m9utes2 add ! tomatoes & simm] t5 m9utes2 add codfi%1 :i* has be5 flak$ & fre%5$ 9 lukew>m wat]1 & salt if necess>y4 ,simm] two m9utes & s]ve ) bord] ( boil$ rice4 ,,footnotes3 #f ,= cook+ fi% = :i* recipes are n giv5 9 ?is ,*apt]1 see ,"t ,table = ,cook+ 7page #bdj74 ,,*apt] ,,ix ,,meats#g #aai4--,,press$ ,,beef ,wa% a f\r-p\nd piece ( beef flank or any o!r ( ! *eap] cuts4 ,cov] ) boil+ wat]1 br+ to boil+ po9t1 & skim2 slice & add two c>rots1 two onions1 & "o :ite turnip2 cook sl[ly = f\r h\rs or until meat is v t5d]2 add two teaspoons ( salt :5 half cook$2 pack meat solidly into a deep bread pan1 putt+ ! gra9 ( ! meat l5g?wise2 place pan 9 a %all[ pan to cat* ! ov]fl[1 put an empty bread pan on top ( meat1 & press ) two heavy flatirons2 let /& 9 a cool place ov] night4 ,/ra9 ! /ock1 & use = s\ps or sauces4 #abj4--,,press$ ,,corn$ ,,beef ,select a f\r-p\nd piece ( %\ld] or lean end ( brisket lightly corn$2 wa% well1 cov] ) boil+ wat]1 & cook sl[ly = f\r h\rs2 pack & press z = ,press$ ,beef 7see ,no4 #aai74 ,! heat %\ld n be above ! simm]+ po9t 7#ahe deg4 ,f473 if ! wat] boils ! meat w be t\gh4 #aba4--,,roa/ ,,beef ,! mo/ economical cuts ( beef = roa/+ are ! %\ld]1 ! face ( ! rump1 & ! *uck ribs2 !y are all ( good flavor & fairly t5d]4 ,:5 ord]+ a %\ld] roa/1 h an in* slice cut (f to broil4 ,! *uck roa/ %\ld be ord]$ bon$ & roll$1 & ! bones s5t ) x4 ,wipe beef ) *eeseclo?1 place sk9 side d[n on a rack 9 a roa/+ pan suitable = ! size ( ! roa/2 du/ ) salt & pepp]1 dr$ge ) fl\r1 & cook 9 a hot ov51 ba/+ e t5 m9utes4 ,:5 half roa/$1 turn ov]1 dr$ge ) fl\r1 & f9i% cook+4 ,= a m$ium-cook$ roa/ all[ sev5te5 m9utes = ea* p\nd ( meat4 ,! ov5 %\ld be v hot = ! fir/ fifte5 m9utes1 aft] :i* ! heat %\ld be r$uc$4 #abb4--,,pot ,,roa/ ,,( ,,beef ,a small ait*bone or a solid piece f ! %\ld] weigh+ ab\t five p\nds makes an economical roa/4 ,wa%1 dry1 season ) salt & pepp]1 dr$ge ) fl\r1 & br[n quickly 9 a hot fry+ pan or ,scot* kettle2 place 9 kettle1 half cov] ) wat]1 cov] closely1 & cook sl[ly f\r h\rs2 :5 half cook$1 season ) salt & pepp]2 add f\r small onions1 two c>rots1 & "o :ite turnip cut 9 qu>t]s2 :5 cook$ place meat on platt] ) vegetables ar\nd x2 remove fat f gravy1 & ?ick5 ) fl\r mix$ to a pa/e ) cold wat]1 all[+ "o-f\r? cup ( fl\r to two cups ( gravy4 ,color ) a few drops ( kit*5 b\quet if necess>y4 #abc4--,,%9 ,,( ,,beef ,,) ,,creole ,,sauce #d p\nds %9 ( beef #a_/b onion *opp$ #a_/b onion slic$ #a_/d teaspoon cel]y salt #a_/b c>rot slic$ #a_/d teaspoon paprika #b cups tomato #a_/b teaspoon salt #a gre5 pepp] *opp$ #d tablespoons dri$ bread crumbs ,wa% meat1 spr9kle ) salt & pepp]2 put into an iron kettle or e>!n crock2 add onion & c>rot2 cov] closely1 & bake 9 a sl[ ov5 f\r h\rs4 ,remove meat f ! bone2 skim fat f /ock4 ,cook tomatoes1 pepp]1 onion1 & season+s tw5ty m9utes2 add /ock1 crumbs1 & meat4 ,! meat cooks 9 its own juice & w be v t5d]4 #abd4--,,/uff$ ,,%9 ,,( ,,beef #d p\nds %9 ( beef #a small :ite turnip #a onion #a_/b teaspoon salt #a c>rot #a qu>t boil+ wat] ,h ! bone remov$ & crack$2 f9ely *op vegetables & /uff into beef2 place on a trivet 9 kettle ) ! bone2 add boil+ wat]1 & cook sl[ly = f\r h\rs4 ,skim :5 necess>y4 ,remove meat1 & ?ick5 gravy ) fl\r mix$ to a pa/e ) cold wat]1 all[+ "o-f\r? cup fl\r to two cups gravy4 ,color ) a few drops ( kit*5 b\quet4 #abe4--,,to ,,broil ,,/eak ,wipe /eak1 trim (f sup]flu\s fat1 place on a greas$ broil] ) fat t[>ds ! h&le1 & broil ov] a cle> fire or "u a gas flame4 ,turn f\r or five times dur+ ! fir/ m9ute1 & !n occasionally4 ,= /eak an in* & a half ?ick1 m$ium cook$1 all[ twelve m9utes to broil4 ,season ) salt & pepp]1 & spread ) s(t butt]4 ,a slice f ! %\ld] is a good & inexp5sive cut4 #abf4--;,,broil$ ,,flank ,,/eak ,foll[ directions = broil+ /eak 7see ,no4 #abe71 b1 z flank /eak is ?9n]1 broil only sev5 or eight m9utes4 ,season ) salt & pepp]1 spread ) "o tablespoon ( s(t butt] & "o tablespoon ( tomato ket*up4 #abg4--,,/eak ,,c\ntry ,,/yle #a-a_/b p\nds flank /eak #a_/c teaspoon salt #d onions #a_/h teaspoon pepp] #a tablespoon fl\r #a_/d cup boil+ wat] ,p\nd ! /eak ) a meat p\nd] or a wood5 potato ma%] to break ! t\gh fib]s4 ,se> quickly on ea* side 9 a v hot fry+ pan2 peel & *op onions1 dr$ge ) fl\r1 & put 9 pan ) ! /eak2 add salt & pepp]2 cov] closely1 & cook sl[ly an h\r & a half4 ,put /eak on platt]1 add boil+ wat] to onions1 & p\r ar\nd /eak4 ,s]ve ) ha%$ br[n potatoes4 #abh4--;,,broil$ ,,*opp$ ,,beef ,put "o p\nd & a half ( any ( ! *eap] cuts ( beef ?r\gh ! meat *opp]2 season ) pepp] & salt1 & pat lightly into a flat cake an in* ?ick2 place c>efully on a greas$ broil]1 & broil ab\t eight m9utes = a m$ium-cook$ /eak4 ,spread ) s(t butt]4 #abi4--;,,hamburg ,,meat ,,cakes #a p\nd beef #a teaspoon salt #a ?9 slice salt pork #a_/h teaspoon pepp] #a_/d cup dri$ crumbs #a_/b cup milk ,use any ( ! *eap] cuts ( beef2 put ?r\gh ! meat *opp] ) ! salt pork1 add crumbs1 season+1 & milk2 mix well1 %ape into small flat cakes1 roll 9 fl\r1 & saute sl[ly 9 beef dripp+s until br[n1 all[+ t5 m9utes = ea* side4 ,remove meat to platt]2 add two tablespoons ( fl\r to ! fat 9 ! pan1 & /ir until br[n2 add "o-f\r? teaspoon ea* ( mu/>d1 salt1 & paprika1 & "o cup ( boil+ wat]4 ,/ir until smoo?1 & p\r ar\nd meat cakes4 ,"o teaspoon ( grat$ onion may be add$ to meat4 #acj4--;,,beef ,,& ,,bacon ,,cakes #a p\nd flank ( beef #a_/b cup wat] #c slices bacon #a_/d teaspoon salt #a_/d cup dri$ bread crumbs ,da% ( cay5ne ,put meat & bacon ?r\gh *opp]2 add crumbs1 wat]1 & season+s2 mix well1 =m into small flat cakes1 & saute 9 bacon fat4 #aca4--;,,beef ,,loaf #b p\nds %\ld] trimm+s *opp$ #a-a_/b teaspoons salt #a_/d p\nd salt pork *opp$ #c common crack]s roll$ f9e #a_/b teaspoon pepp] #a cup milk ,mix 9 ord] giv5 & bake 9 a deep pan ab\t two h\rs 9 a sl[ ov54 ,s]ve hot ) ,tomato ,sauce 7see ,no4 #bjc7 or ,creole ,sauce 7see ,no4 #aia71 or s]ve cold1 slic$4 ,"o teaspoon ( p\ltry season+ may be add$ if desir$4 #acb4--;,,cass]ole ,,( ,,beef #a p\nd ( %\ld] trimm+s #a tablespoon pe>l tapioca #a tablespoon fl\r #a-a_/d teaspoons salt #b potatoes #a_/d teaspoon paprika #a c>rot #a tablespoon tomato ket*up #a onion ,cold wat] ,cut beef into in* pieces1 se> quickly 9 hot fry+ pan1 dr$ge ) fl\r1 & put into cass]ole2 cut potatoes into cubes or balls2 put c>rot & onion ?r\gh meat *opp]2 mix vegetables1 & add to meat2 add tapioca & season+s1 cov] ) cold wat] 7a little ( ! wat] %\ld be put into ! fry+ pan to obta9 all ! flavor ( ! meat1 & !n add$ to ! re/74 ,cov]1 & bake sl[ly two & a half h\rs4 ,any ( ! o!r *eap] cuts ( meat may be us$4 ,s]ve ) sp9a* or cold slaw4 #acc4--;,,cream$ ,,dri$ ,,beef ,,) ,,*eese #a_/d p\nd dri$ beef #a cup milk #a-a_/b tablespoons butt] #b tablespoons grat$ *eese #b tablespoons fl\r #b tablespoons ket*up ,cut beef 9 small pieces1 cov] ) boil+ wat]1 let /& five m9utes1 & dra92 melt butt]1 add beef1 & /ir until hot2 add fl\r & milk1 & /ir until smoo?2 add *eese & ket*up1 & /ir until *eese is melt$4 ,s]ve ) bak$ potatoes4 #acd4--;,,am]ican ,,*op ,,suey #b tablespoons bacon fat #a cup cook$ spaghetti #a onion f9ely *opp$ #a_/b teaspoon salt #c_/d p\nd flank beef *opp$ f9e #a_/h teaspoon pepp] #a c cond5s$ tomato s\p ,cook onion & beef 9 fat until br[n2 add tomato1 spaghetti1 & season+s1 & simm] t5 m9utes4 #ace4--;,,br[n ,,fricassee ,,( ,,lamb #b p\nds =equ>t] lamb #b :ite turnips #b qu>ts boil+ wat] #b c>rots #a-a_/b teaspoons salt #e tablespoons fl\r #b onions #a_/d teaspoon kit*5 b\quet ,cut lamb 9 pieces ! size ( a *op1 trim (f ne>ly all fat1 add boil+ wat]1 heat to boil+ po9t1 & skim2 add salt & vegetables 7left :ole71 & simm] = two h\rs2 remove meat1 season ) salt & pepp]1 dr$ge ) fl\r1 & saute ) two tablespoons ( fat 9 a hot fry+ pan until br[n2 to ! fat 9 ! pan add ! fl\r1 & /ir until br[n1 add two cups ( /ock1 & /ir until smoo?2 color ) kit*5 b\quet1 add pepp]1 & salt if necess>y4 ,slice vegetables1 & s]ve ) meat4 ,use left-ov] /ock = s\ps or sauces4 #acf4--;,,cass]ole ,,( ,,lamb #a-a_/b p\nds =equ>t] lamb #b tablespoons roll$ oats #a_/b cup ea* :ite turnip1 c>rot1 #a_/d teaspoon pepp] & onion f9ely *opp$ #a-a_/b teaspoons salt #a cup tomato #c cups hot wat] ,remove fat & cut meat into in* pieces2 put into a cass]ole ) vegetables1 oats1 season+s1 & wat]1 & cook 9 a mod]ate ov5 two h\rs4 #acg4--,,lamb ,,*ops ,*ops f ! =equ>t] are mu* *eap] ?an lo9 or kidney *ops4 ,!y conta9 m bone1 b are t5d] & ( good flavor1 if well cook$4 ,cook ! same z ,lamb ,cutlets 7see ,no4 #ach74 ,! "t ( cook+ may v>y slightly accord+ to ! ?ickness ( ! meat4 #ach4--,,lamb ,,cutlets ,h a small =equ>t] ( lamb cut 9 pieces = s]v+2 select ! be/ pieces1 trim1 & skew] into %ape4 ,season lightly ) salt & pepp]1 dip 9 egg & crumbs1 & fry 9 deep fat ab\t sev5 m9utes2 or dip 9 fl\r1 & saute on ea* side ab\t t5 m9utes2 or broil on ea* side ab\t five m9utes4 ,! re/ ( ! =equ>t] c be us$ = fricassee1 ,scot* bro?1 croquettes1 & _m o!r di%es4 #aci4--,,roll$ ,,roa/ ,,( ,,lamb ,ord] a small =equ>t] ( lamb bon$ & roll$2 h ! bones s5t ) ! meat2 wa% bones & meat1 put bones 9 kettle1 put meat on top2 add "o slic$ onion1 "o slic$ c>rot1 "o bay leaf1 & a sprig ( ?yme4 ,cov] ) two qu>ts ( boil+ wat]1 & simm] = two h\rs1 skimm+ :5 necess>y2 add two teaspoons ( salt aft] meat has cook$ "o h\r4 ,remove meat to a roa/+ pan1 spr9kle ) salt & pepp]1 dr$ge ) fl\r1 & roa/ 9 a hot ov5 ab\t half an h\r4 ,to ! dripp+s 9 ! pan add f\r tablespoons ( fl\r & /ir until br[n2 add "o & a half cups ( /ock :i* has be5 /ra9$ & _h fat remov$2 /ir until smoo? & s]ve ) meat4 ,! left-ov] /ock %\ld be us$ = s\ps & sauces4 ,! =equ>t] ( lamb1 al?\gh q fat1 is t5d] & ( good flavor1 & co/s mu* less ?an a leg ( lamb4 #adj4--;,,br[n ,,fricassee ,,( ,,f[l ,clean1 s+e1 & cut up a f\r-p\nd f[l1 place 9 a kettle1 cov] ) boil+ wat]1 add "o :ole onion1 & "o c>rot cut 9 halves1 & cook sl[ly = ?ree h\rs1 or until t5d]2 add two teaspoons ( salt :5 half cook$2 remove f[l1 season ) salt & pepp]1 dr$ge ) fl\r1 & br[n 9 "o-qu>t] ( a p\nd ( fat salt pork tri$ out 9 ! fry+ pan4 ,remove f[l to platt]1 & make a sauce 9 ! pan ) f\r tablespoons ( fat1 five tablespoons ( fl\r br[n$ toge!r1 & two cups ( /ock4 ,p\r ov] f[l1 & g>ni% ) toa/ po9ts or small1 ?9 bak+ p[d] biscuit4 ,! rema9d] ( ! /ock may be us$ = s\p or sauce1 or = ,cel]y ,toa/ 7see ,no4 #dfb74 #ada4--,,roa/ ,,f[l ,clean & s+e a five-p\nd f[l2 /uff ) ,bread ,/uff+ 7see ,no4 #bjh71 truss1 place on a trivet 9 a pan suit$ to ! size ( ! f[l1 dr$ge ) fl\r1 cov] ) ?9 slices ( fat salt pork1 & bake 9 a sl[ ov5 ?ree h\rs1 ba/+ e fifte5 m9utes4 ,put into ! pan ! *ick5 fat 7:i* 0 remov$ :5 clean+7 & use = ba/+4 ,dr$ge ) fl\r twice :ile cook+4 ,cook ! giblets 9 boil+ wat] "o h\r1 & *op f9e2 make a gravy 9 ! pan1 all[+ f\r tablespoons ea* ( fat & fl\r1 & ! wat] 9 :i* giblets 7 cook$1 ) en\gh boil+ wat] add$ to make two cups2 season ) salt & pepp]1 & add ! giblets4 ,if cook$ sl[ly & ba/$ (t51 a f[l w be z t5d] z a *ick54 #adb4--;,,*ick5 ,,pie ,use ! remnants ( cold roa/ or fricasse$ f[l4 ,if roa/ f[l is us$1 make /ock by cov]+ bones & left-ov] gravy ) cold wat] & simm]+ an h\r or m2 to ?ree cups ( /ock add "o-half onion *opp$1 two potatoes cut 9 half-in* cubes1 "o teaspoon salt1 & "o-eigh? teaspoon pepp]1 & boil fifte5 m9utes2 ?ick5 ) "o-half cup ( fl\r mix$ to a pa/e ) cold wat]2 put *ick5 9 a bak+ di%1 add /ock & potato1 & cov] ) small biscuit made by ,bak+ ,p[d] ,biscuit 7see ,no4 #dbd7 or ,%ortcake 7see ,no4 #dda7 recipes4 ,bake 9 a hot ov5 ab\t tw5ty m9utes or until biscuit are done4 ,if ! am\nt ( *ick5 is scant1 add "o or two h>d-cook$ eggs slic$4 #adc4--,,pott$ ,,pigeons #d pigeons #a_/b teaspoon salt ,bread ,/uff+ 7see ,no4 #bjh7 #a_/h teaspoon pepp] #d tablespoons bacon fat #b cups boil+ wat] #a_/b onion slic$ #c tablespoons fl\r #a_/b c>rot slic$ #d tablespoons cold wat] #a cup cel]y tops ,clean pigeons1 wipe dry1 /uff1 & truss neatly into %ape4 ,br[n 9 hot bacon fat 9 ! fry+ pan1 & place 9 a cass]ole di% or bean pot2 add vegetables1 season+s1 & boil+ wat]4 ,cov]1 & bake 9 a sl[ ov5 ?ree h\rs4 ,remove pigeons to s]v+ di%1 ?ick5 ! /ock ) ! fl\r mix$ to a pa/e ) cold wat]2 cook t5 m9utes1 /ra91 & p\r ov] pigeons4 ,! giblets may be cook$ 9 boil+ salt$ wat] ab\t t5 m9utes1 *opp$1 & add$ to ! sauce4 #add4--;,,c\ntry ,,club ,,rabbit ,cut a "y rabbit 9 pieces = s]v+2 spr9kle ) salt & pepp]2 dip 9 fl\r1 !n 9 egg1 & coat ?ickly ) crumbs2 put into a well-greas$ bak+ pan1 & bake 9 a hot ov5 ab\t half an h\r1 ba/+ (t5 ) bacon fat4 ,arrange rabbit on s]v+ di%1 & make a br[n sauce 9 ! pan1 us+ ?ree tablespoons ea* ( bacon fat & fl\r1 "o teaspoon ( grat$ onion1 & "o & "o-half cups ( /ock1 milk1 or boil+ wat]4 ,season ) "o-half teaspoon ( salt1 "o-f\r? teaspoon paprika1 & two tablespoons tomato ket*up4 #ade4--;,,cass]ole ,,( ,,rabbit ,,& ,,okra #c slices bacon #a_/d teaspoon pepp] #a rabbit #b cups boil+ wat] #a onion f9ely *opp$ #a cup tomatoes #c tablespoons fl\r #a p9t okra slic$ #a-a_/d teaspoons salt ,cut bacon into "o-in* pieces1 & cook 9 fry+ pan until br[n2 remove bacon2 cut rabbit 9 pieces = s]v+ & soak half an h\r 9 cold salt$ wat]2 dra91 dr$ge ) fl\r1 br[n 9 bacon fat1 & put ) cook$ bacon 9 a cass]ole di%2 cook onion 9 bacon fat until br[n2 add fl\r1 salt1 pepp]1 & boil+ wat]2 /ir until smoo?1 & p\r ov] rabbit2 add tomato & okra1 spr9kle ) salt2 cov]1 & bake 9 a mod]ate ov5 "o h\r & a half4 #adf4--,,roa/ ,,pork ,h ! bone remov$ f a six-p\nd fre% %\ld] ( pork2 wa%1 dry1 & /uff ) ,bread ,/uff+ 7see ,no4 #bjh7 or ,peanut ,/uff+ 7see ,no4 #baa72 season ) salt & pepp]1 dr$ge ) fl\r1 & roa/ 9 a mod]ate ov5 ab\t two & ?ree-qu>t]s h\rs4 ,ba/e (t51 & be sure ov5 is n too hot1 z pork mu/ cook sl[ly4 ,?is is an excell5t cut1 & less exp5sive ?an ! lo9 or fre% leg4 ,/ra9 ! fat & add x to ! fry+ fat1 or use 9 place ( l>d4 ,h ! bones s5t & use = /ock4 ,s]ve ) ,d>k ,r$ ,apple ,sauce 7see ,no4 #ffc74 #adg4--,,pork ,,*ops ,,bak$ ,,) ,,potatoes ,p>e potatoes1 & cut 9 ?9 slices2 wa%1 dra91 season ) salt & pepp]1 & put into a bak+ di%2 cov] ) small pork *ops f :i* "p ( ! fat has be5 remov$2 du/ ) salt1 pepp]1 & fl\r2 add half a cup ( boil+ wat]1 & bake 9 a hot ov5 ab\t =ty m9utes4 ,turn *ops :5 half cook$4 #adh4--,,sausage ,,cakes #a_/b p\nd sausage meat #a_/c cup hot wat] #a teaspoon grat$ onion #a_/c cup sift$ crumbs #a_/d teaspoon salt ,mix well1 %ape into small flat cakes1 roll 9 crumbs1 & bake 9 a hot ov5 ab\t tw5ty m9utes1 or until br[n4 #adi4--,,sausage ,,cakes ,,bak$ ,,) ,,apple #a p\nd sausage meat #d apples ,%ape meat into small flat cakes1 & put 9 ! c5t] ( a dripp+ pan2 core apples1 cut into half-in* slices1 & put ar\nd sausage4 ,bake 9 a hot ov5 until br[n1 ba/+ frequ5tly ) ! fat f ! sausage4 #aej4--,,sausages ,,) ,,oy/]s ,,& ,,eggs #d small sausages #b eggs slightly beat5 #a teaspoon grat$ onion #a_/d teaspoon salt #a cup small oy/]s ,cut sausages into half-in* bias slices1 & cook ) onion 9 a hot fry+ pan until br[n2 add oy/]s1 & cook until edges ruffle2 add eggs & salt1 & scramble until firm4 #aea4--;,,breakfa/ ,,bacon ,lay slices ( bacon close toge!r on a f9e wire broil]1 place broil] ov] a dripp+ pan1 & bake 9 a hot ov5 ab\t t5 m9utes or until bacon is br[n & crisp4 ,avoid burn+4 ,save fat = cook+4 #aeb4--;,,broil$ ,,ham ,ham = broil+ %\ld be cut 9 v ?9 slices4 ,trim (f sup]flu\s fat1 cov] ham ) lukew>m wat]1 & /& on back ( range = fifte5 m9utes2 dry1 & broil ov] cle> fire until fat is br[n4 #aec4--;,,bak$ ,,slic$ ,,ham ,ord] a small slice ( ham cut an in* & a half ?ick2 cov] ) w>m wat]1 & place on ! back ( ! range = an h\r4 ,dra9 ham1 cov] ) a mixture ( two tablespoons ( fl\r1 two tablespoons ( br[n sug>1 "o-half teaspoon ( mu/>d1 & a da% ( cay5ne4 ,put a few small bits ( ! fat on top1 & bake tw5ty-five m9utes 9 a mod]ate ov54 ,place ham on platt]1 p\r (f fat 9 ! pan1 add "o-f\r? cup ( cid] or weak v9eg>2 br+ to boil+ po9t1 & p\r ar\nd ham4 #aed4--;,,ham ,,loaf #a p\nd raw ham #b beat5 eggs #a cup dri$ crumbs #a_/d teaspoon mu/>d #a cup boil+ wat] #a_/d teaspoon salt ,put ham1 includ+ ! fat1 ?r\gh meat *opp]2 add crumbs1 wat]1 eggs1 & season+s2 mix well1 & bake 9 a small bread pan1 9 a sl[ ov51 an h\r & a half2 or cook 9 /eam] two h\rs4 #aee4--,,roa/ ,,brea/ ,,( ,,veal ,,/uff$ ,h a pocket cut 9 veal1 wa%1 dry1 & /uff ) ,cru/ ,/uff+ 7see ,no4 #bji72 skew] neatly into %ape1 dr$ge ) fl\r1 season ) salt & pepp]1 & cov] ) two ?9 slices ( fat salt pork2 place on rack 9 dripp+ pan1 & roa/ 9 a mod]ate ov5 two h\rs1 ba/+ (t54 ,s]ve ) gravy made f dripp+s 9 ! pan1 ?ree tablespoons ( fl\r1 & "o & "o-half cups ( wat]4 ,season ) salt & pepp]1 & /ra94 #aef4--,,veal ,,) ,,vegetables #c p\nds knuckle ( veal #b cups hot wat] #a_/b cup ea* ( f9ely *opp$ onion1 #a-a_/d teaspoons salt c>rot1 turnip1 & cel]y #a_/d teaspoon paprika #a_/d cup pe>l b>ley ,ord] veal cut 9 ?ree-in* l5g?s2 remove meat f bone1 & put 9 a cass]ole di%2 add vegetables1 b>ley 7:i* has be5 soak$ = an h\r 9 cold wat]71 hot wat]1 & season+s2 place ! pieces ( bone1 cut edge d[n1 on top2 cov] closely1 & bake 9 a mod]ate ov5 two & a half h\rs4 ,remove ! bones be=e s]v+4 #aeg4--,,veal ,,loaf 7,bak$7 #b-a_/b p\nds raw veal #a cup dri$ & sift$ crumbs #a_/d p\nd salt pork #a_/b cup boil+ wat] #a_/b teaspoon pepp] #a_/b cup milk #b teaspoons salt ,put veal & pork ?r\gh ! meat *opp]2 add pepp]1 salt1 crumbs1 wat]1 & milk4 ,mix well1 press into a deep pan1 cov] ) pap]1 & bake sl[ly = two h\rs4 ,s]ve hot or cold4 ,a teaspoon ea* ( p\ltry season+ & grat$ onion may be add$4 #aeh4--,,veal ,,loaf 7,boil$7 #d p\nds knuckle ( veal #d cups hot wat] #a onion #a_/b package gelat9e #a bay leaf #a_/d cup cold wat] #d cloves ,juice ( #a lemon #b-a_/b teaspoons salt #a h>d-boil$ egg #a_/b teaspoon pepp] #b gh]k9s ,cook veal ) season+s 9 hot wat] until meat is v t5d]2 /ra91 remove fat & bone1 & *op meat2 soak gelat9e 9 cold wat]1 add to /ra9$ /ock 9 :i* meat 0 cook$1 add meat & lemon juice1 cool1 & turn into deep pan :i* has be5 g>ni%$ ) slices ( h>d-boil$ egg & pickles slic$ l5g?wise4 ,put 9 ! ice-box = sev]al h\rs be=e s]v+4 #aei4--,,pott$ ,,head #a calf's head #a_/b teaspoon paprika #a p\nd lean fre% pork #a teaspoon onion juice #f cups boil+ wat] #a teaspoon p\ltry season+ #a-c_/d teaspoons salt ,h head split & dress$ at ! m>ket2 s+e1 wa% well1 put 9 kettle ) pork & boil+ wat]1 cov]1 & simm] ?ree h\rs4 ,remove bones1 & put meat ?r\gh *opp]2 r$uce /ock to "o & "o-half cups1 /ra91 & add1 ) season+s1 to ! meat4 ,press into a bread pan & put 9 a cold place4 ,s]ve slic$ cold1 or dip slices 9 egg & crumbs1 & fry 9 deep fat4 #afj4--;,,brais$ ,,liv] #c p\nds liv] #a_/b teaspoon salt #a-a_/b-;in* cube salt pork #a_/h teaspoon pepp] #a_/c cup onion f9ely *opp$ #b cups boil+ wat] #a_/c cup cel]y f9ely *opp$ #a_/d cup fl\r #a_/c cup c>rots f9ely *opp$ ,soak liv] 9 cold salt$ wat] = half an h\r1 scald1 remove sk91 & dr$ge ) fl\r2 cut pork 9 ?9 slices1 & try out 9 fry+ pan2 br[n liv] 9 pork fat1 & place 9 an e>!n di% or kettle1 add vegetables1 season+s1 & wat] :i* has fir/ be5 put 9 ! fry+ pan2 cov] closely1 & bake ?ree h\rs 9 a sl[ ov51 add+ wat] if necess>y2 remove liv]1 & ?ick5 gravy & vegetables ) "o-f\r? cup ( fl\r mix$ to a pa/e ) cold wat]4 #afa4--;,,br[n ,,fricassee ,,( ,,liv] #a p\nd liv] #d tablespoons fl\r #b cups boil+ wat] #c_/d teaspoon salt #b tablespoons bacon fat #a_/d teaspoon paprika #a tablespoon grat$ onion #f slices ( toa/ ,cut liv] into half-in* cubes1 & soak 9 cold salt$ wat] fifte5 m9utes2 dra92 cov] ) ! boil+ wat]1 & simm] six m9utes2 cook bacon fat1 onion1 & fl\r until br[n2 add season+s1 & /ock 9 :i* liv] 0 cook$2 /ir until smoo?2 add liv]1 & p\r ov] toa/ or small1 ?9 bak+ p[d] biscuit4 #afb4--;,,*ick5 ,,liv]s ,,& ,,bacon ,cook *ick5 liv]s 9 boil+ salt$ wat] fifte5 m9utes2 put ea* liv] on half ( a slice ( bacon1 fold o!r half ov] liv]1 & bake 9 a hot ov5 until bacon is crisp2 moi/5 slices ( toa/ ) ! /ock 9 :i* liv]s 7 cook$1 & s]ve two pieces ( bacon & liv]s on toa/ = ea* p]son4 #afc4--;,,fri$ ,,lamb',s ,,liv] ,,& ,,bacon ,cut liv] 9 "o-?ird-in* slices2 soak 9 cold wat] = half an h\r2 dra91 dry1 & cook 9 hot deep fat1 ) six slices ( bacon1 until br[n4 #afd4--,,lambs' ,,kidneys ,,9 ,,br[n ,,sauce #f lambs' kidneys #a_/d teaspoon paprika #a-a_/b cups boil+ wat] #a_/b teaspoon onion juice #a-a_/b tablespoons butt] #a teaspoon ,worce/]%ire sauce #c tablespoons fl\r ,few drops kit*5 b\quet #a_/b teaspoon salt #f slices ( toa/ ,split kidneys & soak 9 cold wat] half an h\r2 dra92 cov] ) boil+ wat]1 & simm] five m9utes2 skim out ( wat]1 & cut 9 small dice2 br[n ! butt]1 add ! fl\r1 & br[n well2 add ! wat] 9 :i* ! kidneys 7 cook$1 & /ir until smoo?2 add kidneys & season+s1 & s]ve on toa/4 #afe4--;,,devill$ ,,kidneys #f lambs' kidneys1 split #a tablespoon ,worce/]%ire sauce #c tablespoons dripp+s #a teaspoon mu/>d #a tablespoon *opp$ onion #a_/d teaspoon salt #c tablespoons fl\r ,da% ( cay5ne #a cup wat] or /ock ,scald1 sk91 & split kidneys2 cook ) fat & onion five m9utes1 & remove f ! pan4 ,to ! fat 9 ! pan add fl\r1 & /ir until br[n2 add liquid1 & /ir until smoo?2 add season+s & kidneys4 ,s]ve on toa/ or ) ma%$ potato bord]4 #aff4--,,spani% ,,tripe #a p\nd fre% boil$ tripe #a_/b cup *opp$ :ite cabbage #a_/b c tomatoes #c_/d teaspoon salt #a_/b onion *opp$ ,few gra9s cay5ne #a_/b gre5 pepp] *opp$ #b slices bacon ,cut tripe 9 small pieces = s]v+ & put 9 greas$ cass]ole di%2 scald tomatoes1 add onion1 pepp]1 cabbage1 & season+s2 p\r ov] tripe2 cut bacon into bits1 put on top1 & bake 9 a mod]ate ov5 "o h\r4 #afg4--,,tripe ,,fri$ ,,9 ,,batt] #a p\nd fre% boil$ tripe #a cup fl\r #a slice onion #a-a_/b teaspoons bak+ p[d] #b cloves #a_/d teaspoon salt #a_/b bay leaf #a egg well beat5 #a tablespoon v9eg> #a_/c cup wat] ,cut tripe 9 pieces ! size ( a l>ge oy/]1 cov] ) boil+ wat]1 add season+s1 simm] fifte5 m9utes1 & dra94 ,make a batt] ( fl\r1 bak+ p[d]1 salt1 egg1 & wat]4 ,dry ea* piece ( tripe1 dip 9 batt]1 & fry 9 deep fat = "o m9ute4 ,s]ve ) ,sauce ,t>t>e 7see ,no4 #bjb7 or ,russian ,dress+ 7see ,no4 #cda74 #afh4--,,tripe ,,fri$ ,,9 ,,crumbs ,prep>e tripe z = ,tripe ,fri$ 9 ,batt] 7see ,no4 #afg72 dip ea* piece ( tripe fir/ 9 tomato ket*up1 !n 9 crumbs1 !n 9 beat5 egg1 & !n 9 crumbs aga94 ,fry 9 deep fat = "o m9ute1 & dra9 on s(t pap]4 ,,w>m$-,,ov] ,,meats #afi4--,,savory ,,beef #a-a_/b cups tomatoes #a-a_/b cups cold roa/ beef #a_/c cup beef gravy #b cups cook$ spaghetti #a_/b onion #a_/b cup bread crumbs #d cloves #b tablespoons beef dripp+s #a teaspoon salt #a tablespoon butt] #a_/h teaspoon pepp] ,simm] tomatoes1 gravy1 & season+s = fifte5 m9utes1 & press ?r\gh a sieve2 add beef cut 9 small pieces1 & spaghetti1 & p\r into a greas$ bak+ di%2 cov] ) crumbs :i* h be5 mix$ ) ! dripp+s & butt] melt$ toge!r4 ,bake 9 a mod]ate ov5 ab\t fifte5 m9utes4 ,a c ( cond5s$ tomato s\p may be us$ 9 place ( ! tomato sauce4 ,any meat may be us$4 #agj4--,,scallop$ ,,corn$ ,,beef #b tablespoons beef dripp+s #a cup corn$ beef /ock #e tablespoons fl\r #c_/d cup hot milk #a teaspoon grat$ onion #a-a_/b cups corn$ beef #a_/d teaspoon paprika cut 9 half-in* cubes #a_/d teaspoon cel]y salt #a_/b cup ,butt]$ ,crumbs 7see ,no4 #dgb7 ,melt dripp+s1 add fl\r1 onion1 & season+s1 & cook two m9utes2 add /ock & milk1 & /ir until smoo?2 add meat1 & put into a greas$ bak+ di%2 cov] ) crumbs1 & bake until crumbs are br[n4 #aga4--;,,bak$ ,,ham ,,& ,,potato #c cups well-season$ ma%$ potato #f pimolas *opp$ #a cup *opp$ cook$ ham #a_/b cup hot milk #a teaspoon grat$ onion #a_/d cup crumbs #a teaspoon *opp$ p>sley #a tablespoon bacon fat #a_/b teaspoon mu/>d ,mix potato1 ham1 season+s1 & milk1 put into a greas$ bak+ di%1 cov] ) crumbs :i* h be5 mix$ ) melt$ bacon fat1 & bake 9 a hot ov5 until br[n2 or prep>e half ( mixture1 spread 9 egg %irr]s1 make a depression ) ! back ( a spoon1 & into x c>efully break an egg2 cov] ) crumbs1 & bake until egg is set4 #agb4--;,,ham ,,m\sse #a-a_/b cups *opp$ cook$ ham #a teaspoon mix$ mu/>d #a_/b cup s(t bread crumbs #a_/d teaspoon paprika #a tablespoon gelat9e ,:ites ( #b eggs #a cup hot milk ,mix ham ) bread crumbs2 dissolve ! gelat9e 9 ! hot milk1 & add to crumbs ) mu/>d & paprika2 beat ! :ites ( eggs v /iff & fold lightly into mixture4 ,put into a deep pan or mold1 & place on ice until firm4 ,a little salt may be ne$$4 #agc4--;,,corn$ ,,beef ,,ha% ,,) ,,beets #a-a_/b cups corn$ beef #c_/d teaspoon salt #b cups cook$ potatoes #a teaspoon ,worce/]%ire sauce #a_/b cup cook$ beets #a_/d cup /ock or wat] #a teaspoon grat$ onion #b tablespoons beef dripp+s ,h meat1 potatoes1 & beets co>sely *opp$2 add season+s & /ock2 melt fat 9 fry+ pan1 &1 :5 v hot1 add ha%2 cook sl[ly until a ri* br[n cru/ is =m$2 fold1 & s]ve on a hot platt]4 ,if meat is v fat1 use less fat 9 fry+ pan4 #agd4--,,savory ,,ha% 7,bak$7 #a cup cold meat cut f9e #a cup tomatoes #b cups cold cook$ potatoes #c_/d teaspoon salt #a_/b onion f9ely *opp$ #a_/h teaspoon pepp] #b /alks cel]y *opp$1 or #b tablespoons melt$ bacon fat #a_/d teaspoon cel]y salt or beef dripp+s ,mix1 & bake 9 cass]ole 9 mod]ate ov5 =ty-five m9utes4 #age4--,,s\!rn ,,ha% #d raw potatoes #c_/d cup /ock or wat] #b gre5 pepp]s #a-a_/b cups cold *opp$ beef #b tomatoes ,salt & pepp] #a onion ,toa/ po9ts ,put vegetables ?r\gh ! meat *opp]1 us+ co>se cutt]2 cook 9 ! /ock1 cov]$1 until t5d]2 add beef1 salt1 & pepp]1 & :5 hot turn on a platt] & g>ni% ) toa/ po9ts4 ,if corn$ beef & /ock are us$1 use salt ) c>e4 #agf4--,,liv] ,,patties #b cups *opp$ cook$ liv] ,salt & pepp] #b cups ma%$ potato ,co>se /ale bread crumbs #b tablespoons f9ely *opp$ pickles ,mix liv]1 potato1 & pickles1 & season ) salt & pepp]4 ,grease patty pans or cups2 spr9kle ) crumbs1 & fill ) mixture4 ,bake fifte5 m9utes 9 a hot ov51 turn out on s]v+ di%1 & s]ve ) ,br[n ,sauce 7see ,no4 #ahe7 or ,tomato ,sauce 7see ,no4 #bjc74 #agg4--,,meat ,,& ,,tomato ,,pie #b cups cook$ meat cut 9 in* pieces #a_/b cup gravy or /ock #a c tomatoes dra9$ #a_/b teaspoon onion juice ,salt & pepp] #a teaspoon ,worce/]%ire sauce #a_/d cup f9e crumbs ,quick ,drop ,biscuit 7see ,no4 #dbi7 ,9 a deep di% arrange 9 alt]nate lay]s meat & tomatoes cut 9 pieces2 season ea* lay] ) salt & pepp]1 & spr9kle ) crumbs2 add onion & ,worce/]%ire sauce to gravy1 & p\r ov] all2 bake tw5ty m9utes 9 a hot ov52 remove f ov51 & drop biscuit mixture by spoonfuls on top2 bake ab\t fifte5 m9utes long]4 ,use tomato juice = s\p or sauce4 #agh4--,,meat ,,s\ffle #a_/b cup dry bread crumbs #a_/b onion *opp$ f9e #a-a_/b cups hot /ock or milk #a-a_/b teaspoons salt #a tablespoon butt] #a_/b teaspoon paprika #a-a_/b cups *opp$ meat ,yolks ( #b eggs #a cup cel]y or :ite cabbage *opp$ f9e ,:ites ( #b eggs ,mix 9 ! ord] giv51 beat+ ! yolks until ?ick & light1 & ! :ites until v /iff4 ,bake 9 a mod]ate ov5 ab\t half an h\r4 ,any left-ov] meat may be us$4 #agi4--,,meat ,,%ortcake #a-a_/b cups cook$ meat *opp$ #a_/d teaspoon paprika #a_/b cup cel]y tops *opp$ #a_/b teaspoon dry mu/>d #a teaspoon grat$ onion #a cup meat gravy or ?ick5$ /ock #a_/d teaspoon salt ,mix +r$i5ts1 simm] = fifte5 m9utes1 & put betwe5 lay]s ( ,%ortcake 7see ,no4 #dda74 ,,footnotes3 #g ,recipes = us+ only ! *eap] cuts ( meat are giv5 9 ?is ,*apt]4 ,= cook+ p\ltry1 game1 & o!r cuts ( meat1 see ,"t ,table = ,cook+ 7page #bdj74 ,,*apt] ,x ,,sauces ,,& ,,/uff+s ,,= ,,fi% ,,& ,,meats #ahj4--;,,an*ovy ,,sauce ,add to ,drawn ,butt] 7see ,no4 #aid7 "o & "o-half teaspoons ( an*ovy pa/e & "o tablespoon ( lemon juice4 #aha4--;,,banana ,,sauce #b bananas ,few gra9s cay5ne #a tablespoon butt] ,few gra9s salt #a teaspoon sug> #b teaspoons ,worce/]%ire sauce ,juice ( #a_/b lemon #a teaspoon hors]adi% ,peel & scrape bananas1 & =ce ?r\gh co>se sieve2 melt butt]1 add sug>1 lemon juice1 season+s1 & bananas2 /ir until hot1 & s]ve ) cold roa/ beef4 #ahb4--;,,be*amel ,,sauce #a cup :ite /ock #b-a_/b tablespoons fl\r #a slice onion #a_/b teaspoon salt #a slice c>rot ,few gra9s cay5ne ,sprig ( p>sley #a teaspoon butt] #a tablespoon %ort5+ ,simm] /ock1 onion1 c>rot1 & p>sley fifte5 m9utes1 & /ra92 melt %ort5+1 add fl\r1 & bl5d well2 add /ock & season+1 & /ir until smoo?2 add butt] j be=e s]v+4 #ahc4--;,,black ,,butt] #a_/c cup butt] #a_/d teaspoon ,worce/]%ire or #b tablespoons v9eg> ,br&'s ,a #a sauce #a_/d teaspoon onion juice ,cook butt] until br[n1 b d n burn2 simm] v9eg>1 onion juice1 & sauce five m9utes1 & add to butt]4 ,s]ve ) caulifl[]1 cel]y1 fri$ eggs1 or fi%4 ,a tablespoon ( *opp$ cap]s or p>sley may be add$4 #ahd4--;,,bread ,,sauce #a-a_/b cups milk ,sprig ( p>sley #a_/b onion #a_/d teaspoon paprika #b cloves #a_/b teaspoon salt ,bit ( bay leaf #a_/c cup s(t bread crumbs ,scald milk & season+s1 except salt1 9 d\ble boil] half an h\r1 /ra91 add salt & s(t crumbs1 & simm] t5 m9utes4 #ahe4--;,,br[n ,,sauce #a cup br[n /ock #a_/d teaspoon salt #a slice onion *opp$ #a_/h teaspoon pepp] #a slice c>rot *opp$ #a-a_/b tablespoons butt] #a sprig p>sley #b-a_/b tablespoons fl\r #b cloves ,simm] /ock1 vegetables1 & season+s = fifte5 m9utes1 & /ra92 br[n ! butt]1 add fl\r1 & br[n1 add /ock1 & beat until smoo?4 ,any /ock may be color$ ) a few drops ( kit*5 b\quet1 & us$2 or beef cubes or extract may be us$ ) wat] in/ead ( /ock1 b 9 t case less salt & pepp] %\ld be us$4 #ahf4--;,,cap] ,,sauce ,to recipe = ,drawn ,butt] 7see ,no4 #aid7 add "o-f\r? cup ( cap]s4 #ahg4--;,,cel]y ,,sauce #a cup cel]y *opp$ #a_/h teaspoon pepp] #a teaspoon grat$ onion #a_/b cup milk #a cup boil+ wat] #a tablespoon butt] #a_/d teaspoon salt #b tablespoons fl\r ,simm] cel]y1 onion1 wat]1 & salt = half an h\r2 add pepp] & milk1 & ?ick5 ) butt] & fl\r cream$ toge!r4 #ahh4--;,,*eese ,,sauce #a tablespoon butt] #a_/d teaspoon salt #a-a_/b tablespoons fl\r #a_/d teaspoon mu/>d #a cup milk #a_/d teaspoon paprika #a_/c cup *eese cut f9e ,melt butt]1 add fl\r1 & bl5d well2 add milk & /ir until smoo?2 add *eese & season+s1 & /ir until *eese is melt$4 #ahi4--;,,*eese ,,sauce ,,) ,,*ives ,foll[ directions = ,*eese ,sauce 7see ,no4 #ahh71 & j be=e s]v+ add "o tablespoon ( f9ely *opp$ *ives4 ,s]ve ) any :ite fi%1 or ) pla9 omelet4 #aij4--;,,cid] ,,sauce #b tablespoons bacon fat #a_/d teaspoon paprika #b tablespoons fl\r #a_/h teaspoon salt #a cup cid] #a_/h teaspoon mu/>d ,bl5d bacon fat & fl\r1 add cid]1 & /ir until boil+ po9t is rea*$2 add season+s & simm] "o-half h\r4 ,s]ve ) roa/ pork or ham4 #aia4--;,,creole ,,sauce #a_/b c tomatoes #a tablespoon fl\r #b tablespoons bacon fat #a_/d teaspoon salt #a_/b onion #a teaspoon ,worce/]%ire sauce #a gre5 pepp] ,cook tomatoes until r$uc$ to "o cup2 peel & f9ely *op onion2 remove se$s & ve9s f pepp]1 *op1 & cook ) onion 9 bacon fat = t5 m9utes2 add fl\r1 salt1 & ,worce/]%ire sauce1 & /ir well2 add tomato1 & simm] five m9utes4 #aib4--;,,croquette ,,sauce #c tablespoons %ort5+ #a_/d teaspoon salt #a_/c cup bread fl\r #a_/h teaspoon pepp] #a cup milk ,proce$ z = ,:ite ,sauce 7see ,no4 #bjg74 ,/ock may be us$ 9 place ( milk1 & ! season+s may be v>i$ accord+ to ! croquette mat]ial1 us+ a few drops ( onion juice1 a da% ( nutmeg1 cay5ne1 paprika1 or a small quantity ( table sauce or ket*up4 #aic4--;,,cucumb] ,,sauce ,p>e & grate two small cucumb]s1 dra91 & season ) salt1 pepp]1 & v9eg>4 ,s]ve ) fi%4 #aid4--;,,drawn ,,butt] #b tablespoons butt] #a_/d teaspoon salt #b tablespoons fl\r #a_/h teaspoon pepp] #a cup hot wat] #a teaspoon butt] ,cook butt] until x bubbles1 /ir 9 fl\r1 add hot wat]1 salt1 & pepp]1 & beat until smoo?2 add butt] 9 small pieces j be=e s]v+4 #aie4--;,,egg ,,sauce ,add to ,drawn ,butt] 7see ,no4 #aid7 or ,:ite ,sauce 7see ,no4 #bjg7 "o h>d-cook$ egg co>sely *opp$4 #aif4--;,,holl&aise ,,sauce #a_/d cup butt] #a_/b cup hot wat] #a tablespoon fl\r #a egg yolk #a_/b teaspoon salt #a tablespoon lemon juice ,few gra9s cay5ne ,cream half ( ! butt] ) fl\r1 salt1 & cay5ne2 add hot wat]1 & cook ov] hot wat] = t5 m9utes1 /irr+ con/antly until ?ick5$2 add egg yolk slightly beat51 lemon juice1 & rema9d] ( butt]2 cook ab\t two m9utes1 or until ?ick2 beat well1 & s]ve at once4 #aig4--;,,hors]adi% ,,sauce ,to recipe = ,bread ,sauce 7see ,no4 #ahd7 add "o-?ird cup grat$ hors]adi% & ! juice ( half a lemon4 #aih4--,,m9t ,,sauce #a bun* m9t #b tablespoons sug> #a_/d cup boil+ wat] #a_/d teaspoon salt #a_/d cup v9eg> ,few gra9s cay5ne ,wa% & dry m9t1 pick leaves1 & *op v f9e1 add o!r +r$i5ts1 put on back ( range1 & keep w>m = half an h\r4 #aii4--,,mu%room ,,sauce ,wa% six mu%room caps1 cut 9 small pieces1 & simm] ) "o teaspoon ( butt] = t5 m9utes4 ,add to recipe = ,br[n ,sauce 7see ,no4 #ahe71 or to recipe = ,:ite ,sauce 7see ,no4 #bjg74 ,if ! mu%rooms are fre% & t5d] ! /ems may be us$ also4 #bjj4--,,mu/>d ,,pickle ,,sauce ,to ,drawn ,butt] 7see ,no4 #aid7 add two tablespoons ( mix$ mu/>d pickles *opp$4 #bja4--,,orange ,,m9t ,,sauce #a_/d cup v9eg> #a tablespoon sug> #d cups orange juice #a_/d cup m9t leaves *opp$ #a_/d teaspoon orange r9d ,let /& on back ( range = half an h\r1 & s]ve cold4 #bjb4--,,sauce ,,t>t>e ,to "o cup ,mayonnaise ,dress+ 7see ,no4 #cci7 add ?ree tablespoons f9ely *opp$ mix$ pickles & "o tablespoon f9ely *opp$ p>sley4 #bjc4--,,tomato ,,sauce #a-a_/b cups tomatoes #a_/b teaspoon salt #a_/b cup hot wat] #a_/d teaspoon paprika #a slice onion #b tablespoons bacon fat #a clove #d tablespoons fl\r #a teaspoon sug> ,simm] tomatoes1 wat]1 & season+s = fifte5 m9utes1 & press ?r\gh a sieve2 ?ick5 ) bacon fat & fl\r bl5d$ toge!r1 & cook five m9utes4 ,if tomatoes are v acid1 add a p9* ( soda4 #bjd4--,,sauce ,,= ,,roa/ ,,pork ,,or ,,goose ,p\r (f mo/ ( fat 9 ! pan1 leav+ two tablespoons2 add ?ree tablespoons ( fl\r & "o & a half cups ( boil+ wat]1 & /ir until smoo?4 ,season ) "o-?ird teaspoon salt & "o teaspoon ea* ( mix$ mu/>d1 v9eg>1 & ,br&'s ,a #a sauce4 #bje4--,,%>p ,,sauce #a-a_/b cups v9eg> #a_/b teaspoon paprika #a t>t apple *opp$ f9e #a-a_/b teaspoons ,worce/]%ire sauce #a onion *opp$ f9e #a-a_/b cups br[n sug> #a_/d teaspoon salt #a-a_/b teaspoons corn/>* ,heat v9eg>1 add apple1 onion1 & season+s2 :5 boil+ /ir 9 ! sug> & corn/>* mix$ toge!r2 cook fifte5 m9utes4 ,s]ve cold ) ham or pork4 #bjf4--,,s\bise ,,sauce ,foll[ recipe = ,:ite ,sauce 7see ,no4 #bjg71 & add "o-f\r? cup ( /ock1 & ?ree onions :i* h be5 cook$ until t5d] 9 boil+ salt$ wat] & !n dra9$ & *opp$4 #bjg4--,,:ite ,,sauce #b tablespoons %ort5+ #a_/d teaspoon salt #b tablespoons fl\r #a_/h teaspoon pepp] #a cup milk ,melt %ort5+1 add fl\r1 & /ir until well bl5d$2 add milk & season+s1 & beat ) wire :isk until smoo?4 ,= a ?9 sauce1 use "o & "o-half tablespoons fl\r4 #bjh4--;,,bread ,,/uff+ #a_/d cup beef dripp+s or bacon fat #a_/d teaspoon pepp] #a teaspoon grat$ onion #b teaspoons p\ltry season+ #b cups s(t /ale bread crumbs #a_/b cup boil+ wat] #a_/b teaspoon salt ,melt fat 9 ! fry+ pan1 add onion & crumbs1 & /ir until crumbs beg9 to br[n2 add season+s & boil+ wat]2 cool slightly be=e us+4 #bji4--;,,cru/ ,,/uff+ #c cups bread cru/s brok5 #a cup boil+ wat] & dri$ 9 ov5 #a tablespoon grat$ onion #a_/b teaspoon salt #a_/d teaspoon pepp] #a_/d cup sausage fat #a tablespoon p\ltry season+ ,put cru/s 9 a b[l1 add salt1 sausage fat1 & boil+ wat]2 let /& t5 m9utes2 mix well1 & add season+s4 #baj4--;,,fi% ,,/uff+ 7,bread7 #b tablespoons %ort5+ #a teaspoon grat$ onion #a cup s(t /ale bread crumbs #a teaspoon *opp$ p>sley #a_/d teaspoon salt #a tablespoon *opp$ pickles #a_/h teaspoon pepp] #a_/d cup boil+ wat] ,melt %ort5+1 add crumbs1 & /ir until crumbs are gold5 br[n1 !n add season+s & wat]4 ,! pickles may be omitt$1 or cap]s may be us$ 9 place ( !m4 #baa4--,,peanut ,,/uff+ #a cup dri$ bread crumbs #a_/b teaspoon salt #b_/c cup boil+ wat] #a_/d teaspoon paprika #b tablespoons bacon fat #a teaspoon grat$ onion #c_/d cup %ell$ peanuts ,mix bread crumbs ) boil+ wat] & bacon fat1 add peanuts f9ely *opp$1 & season+s4 ,,*apt] ,,xi ,,eggs #bab4--;,,boil$ ,,eggs ,= a s(t-boil$ egg1 place egg 9 rapidly boil+ wat] & boil f ?ree to five m9utes4 ,= h>d-boil$ eggs1 place 9 rapidly boil+ wat] & boil tw5ty m9utes1 or cov] ) boil+ wat] & cook 9 ! d\ble boil] "o h\r4 ,= a s(t-cook$ egg1 n boil$1 place egg 9 a small saucepan ( boil+ wat]1 cov]1 & let /& on back ( range f six to eight m9utes1 :5 ! album5 %\ld be ev5ly coagulat$ ?r\gh\t4 ,! "t = cook+ 9 ?is way w dep5d ^u ! numb] ( eggs to be cook$1 ! size ( ! saucepan1 & ! am\nt ( boil+ wat]4 ,= uni=m results1 use m$ium-siz$ eggs1 cook 9 ! same pan1 & measure ! quantity ( wat] ea* "t4 ,?us y c f9d ! exact "t requir$ to cook ! eggs z desir$4 #bac4--;,,creamy ,,eggs ,,on ,,toa/ #d eggs #b cups hot milk #b_/c teaspoon salt #a teaspoon butt] #a_/h teaspoon pepp] #d slices toa/ ,beat eggs slightly1 add salt & pepp]1 & /ir into ! hot milk2 cook ov] hot wat]1 /irr+ con/antly until mixture is ?ick & creamy4 ,add butt]1 & s]ve on toa/4 #bad4--;,,creole ,,eggs #a tablespoon butt] #a teaspoon salt #a tablespoon *opp$ onion #a teaspoon ,worce/]%ire sauce #a tablespoon *opp$ gre5 pepp] #c eggs #b cups tomato #b tablespoons *eese ,cook onion & pepp] 9 butt] = five m9utes2 add tomato & season+s1 & :5 ?or\ghly heat$ add ! eggs unbeat52 pick up ) a =k until eggs are ne>ly cook$2 add *eese1 & cook ab\t "o m9ute4 ,s]ve on toa/1 or ) a bord] ( boil$ rice4 #bae4--;,,eggs ,,) ,,*eese ,,& ,,spaghetti #b-a_/b tablespoons butt] #a teaspoon ,worce/]%ire sauce #d tablespoons fl\r #a_/b teaspoon onion juice #b cups hot milk #a_/b cup *eese cut f9e #a_/d teaspoon paprika #a cup cook$ spaghetti #a_/b teaspoon salt #c h>d-cook$ eggs slic$ ,melt butt]1 add fl\r2 :5 well bl5d$ add milk gradually & /ir until smoo?2 add season+s & *eese1 & /ir until *eese melts2 add spaghetti & eggs1 cook two m9utes1 & s]ve on toa/ or crack]s4 #baf4--;,,eggs ,,) ,,ham ,,& ,,tomato #a_/b c tomatoes #c beat5 eggs #a slice onion #a_/h teaspoon pepp] #d cloves #a_/b teaspoon salt #a_/b cup *opp$ cook$ ham ,cook tomatoes1 onion1 & cloves fifte5 m9utes1 & rub ?r\gh a sieve2 add ham1 eggs1 & season+s1 & cook ?ree or f\r m9utes1 /irr+ all ! "t4 ,s]ve on toa/ or crack]s4 #bag4--;,,bread ,,omelet #b tablespoons bacon fat #a_/b teaspoon salt #c_/d cup s(t /ale bread crumbs #a_/d teaspoon paprika #c_/d cup hot milk #c eggs ,melt fat 9 fry+ pan1 add bread crumbs1 & /ir until crumbs beg9 to br[n2 add hot milk1 & let /& five m9utes2 add salt & paprika1 & ! yolks beat5 until ?ick & light2 fold 9 ! /iffly beat5 :ites1 p\r into a hot greas$ omelet pan1 & cook ! same z ,light ,omelet 7see ,no4 #bbb74 #bah4--;,,creamy ,,omelet #c eggs #a_/c teaspoon salt #a cup ,:ite ,sauce 7see ,no4 #bjg7 #a_/h teaspoon pepp] ,beat yolks until ?ick & light2 add to sauce & mix well2 add salt & pepp] to :ites ( eggs1 beat until /iff & dry1 & fold into sauce2 p\r into a hot greas$ omelet pan1 & cook sl[ly until well ris5 & firm2 put on ov5 grate = a m9ute or two to dry ! top2 fold1 & turn on a hot platt]4 #bai4--;,,fr5* ,,omelet #a tablespoon butt] or bacon fat #a_/h teaspoon pepp] #d eggs #a_/c cup hot wat] #a_/b teaspoon salt ,heat fat 9 ! omelet pan2 beat ! eggs until yolks & :ites are well mix$1 b n light2 add season+s & hot wat]1 p\r into hot pan & cook sl[ly2 pick up ) =k :ile cook+1 lett+ ! uncook$ mixture run into ! place ( ! cook$2 :5 firm & lightly br[n$1 fold d\ble1 & s]ve pla9 on a hot platt]2 or spread be=e fold+ ) left-ov] bits ( meat *opp$1 su* z ham1 bacon1 or sausage1 or ) grat$ *eese or jelly4 #bbj4--;,,fr5* ,,*eese ,,omelet #d eggs slightly beat5 #a_/b cup hot wat] #a_/b teaspoon salt #a_/b cup grat$ *eese #a_/h teaspoon pepp] ,mix 9 ord] giv51 p\r into a hot greas$ omelet pan2 z mixture ?ick5s1 pick up ) a =k1 lett+ ! uncook$ "p take ! place ( ! cook$2 :5 firm1 fold1 & s]ve on a hot platt]4 #bba4--;,,ham ,,omelet #a_/b cup /ale bread crumbs #a_/h teaspoon pepp] #a_/b cup hot milk #c eggs #a tablespoon butt] #a_/b cup cook$ ham f9ely *opp$ #a_/b teaspoon salt ,mix crumbs1 milk1 butt]1 & season+s1 & let /& five m9utes2 add egg yolks beat5 until ?ick & light2 add ! meat1 & fold 9 ! :ites ( eggs beat5 /iff2 p\r into a hot greas$ omelet pan & cook sl[ly until firm2 fold1 & s]ve at once4 ,a :ite sauce or tomato sauce may be s]v$ ar\nd x4 ,a few pieces ( cook$ bacon *opp$ f9e may be us$ in/ead ( ham4 #bbb4--,,light ,,omelet #a tablespoon bacon fat #a_/h teaspoon pepp] ,yolks ( #d eggs #a_/c cup hot wat] #a_/b teaspoon salt ,:ites ( #d eggs ,put fat 9 omelet pan2 beat yolks until light & ?ick1 add season+s & hot wat]2 fold 9 ! /iffly beat5 :ites1 & p\r into ! hot omelet pan2 cook sl[ly until well ris5 & firm1 or ab\t twelve m9utes1 plac+ ! pan on ! upp] grate 9 ! ov5 = ! la/ two m9utes4 ,:5 firm 9 ! c5t]1 fold d\ble1 turn on a hot platt]1 & s]ve at once1 ei!r pla9 or ) sauce4 ,! omelet mu/ be cook$ sl[ly s t x w be firm ?r\gh\t1 & n fall4 ,:ite ,sauce 7see ,no4 #bjg71 ei!r pla9 or ) bits ( cold meat1 oy/]s1 peas1 or o!r left-ov] vegetables1 or ,br[n ,sauce 7see ,no4 #ahe7 ) a few mu%rooms or *opp$ kidneys 7see ,no4 #afd71 or almo/ any savory sauce1 improves an omelet1 & also makes x g fur!r4 #bbc4--,,salmon ,,omelet #a tablespoon butt] #a_/b teaspoon salt #b tablespoons fl\r #a_/b c salmon #a_/b cup milk #b eggs ,melt butt]1 /ir 9 fl\r1 add milk1 & /ir until smoo?2 add salt2 r9se salmon ) hot wat]2 flake1 & add to sauce2 beat yolks ( eggs until light & ?ick1 & add to sauce2 fold 9 :ites ( eggs beat5 v /iff4 ,p\r into a hot greas$ omelet pan1 & cook sl[ly until well ris5 & firm2 f9i% cook+ on top grate ( ov5 = a m9ute or two2 fold1 & s]ve on a hot platt]4 #bbd4--,,scallop$ ,,eggs ,,) ,,*eese #d h>d-cook$ eggs #a_/b cup *eese cut f9e #b cups ,:ite ,sauce 7see ,no4 #bjg7 #a_/b cup ,butt]$ ,crumbs 7see ,no4 #dgb7 ,cut eggs 9 eigh?s l5g?wise2 put half ( !m into a greas$ bak+ di%1 cov] ) half ( sauce1 & spr9kle ) half ( *eese2 repeat2 cov] ) crumbs1 & bake ab\t fifte5 m9utes1 or until crumbs are br[n4 ,bacon or sausage fat may be us$ 9 mak+ ! :ite sauce4 #bbe4--,,scrambl$ ,,eggs ,,) ,,sausages #d small sausages #a_/d teaspoon salt #c eggs #a_/c cup wat] ,cut sausages 9 half-in* bias pieces1 & cook 9 a fry+ pan until br[n2 beat eggs until light1 add salt & wat]1 p\r ov] sausages1 & scramble until firm4 ,g>ni% ) toa/ po9ts & p>sley4 #bbf4--,,scrambl$ ,,eggs ,,) ,,tomato #a_/b c cond5s$ tomato s\p #d eggs slightly beat5 #a_/h teaspoon soda #f slices butt]$ toa/ ,heat s\p 9 an omelet pan2 add soda1 & /ir :ile foam+2 add eggs1 scramble sl[ly ) a =k until firm1 & s]ve on toa/4 ,g>ni% ) toa/ po9ts4 #bbg4--,,%irr$ ,,eggs ,grease individual egg %irr]s or a platt] :i* c be put 9 ov52 cov] bottom ( di% ) :ite sauce or left-ov] gravy1 spr9kle ) left-ov] vegetables or bits ( meat *opp$2 c>efully break an egg into di% = ea* p]son1 du/ ) salt & pepp]2 spr9kle ) butt]$ crumbs1 & bake 9 a mod]ate ov5 until egg is set4 #bbh4--,,%irr$ ,,eggs ,,) ,,ham #a cup f9ely *opp$ cook$ ham #a_/b cup ,butt]$ ,crumbs 7see ,no4 #dgb7 #a cup s(t bread crumbs #d eggs #a_/b cup milk ,salt & pepp] ,mix ham1 s(t crumbs1 & milk1 & spread 9 f\r butt]$ egg %irr]s2 make a holl[ 9 ! middle1 break an egg into x1 season lightly ) salt & pepp]1 cov] ) butt]$ crumbs1 & bake until egg is set4 #bbi4--,,s\ffle$ ,,egg ,,) ,,ham ,,toa/ ,= ea* p]son cut a r\nd ( bread ?ree in*es 9 diamet]2 spread ) f9ely *opp$ ham moi/5$ ) milk1 /ock1 or gravy2 add a few gra9s ( salt to ! :ite ( an egg1 & beat v /iff2 m\nd on ham1 make a depression 9 ! c5t]1 put 9 ! yolk1 du/ lightly ) salt & pepp]1 & bake 9 a mod]ate ov5 until egg is firm4 ,:5 sev]al pieces ( toa/ are to be made1 keep ! yolks 9 sep>ate di%es until ne$$1 b beat ! :ites toge!r4 #bcj4--,,%irr$ ,,eggs ,,) ,,potato ,,& ,,ham ,see recipe = ,bak$ ,ham & ,potato 7,no4 #aga74 ,,*apt] ,,xii ,,*eese ,,& ,,nuts #bca4--;,,*eese ,,cr\/ades #a-a_/b cups *eese cut f9e #a_/d teaspoon paprika #a_/d teaspoon salt #a teaspoon ,br&'s ,a #a sauce #a_/d teaspoon mu/>d #c tablespoons milk or cream ,mix 9 ord] giv52 fill ,cr\/ades 7see ,no4 #dgc71 & put 9 a hot ov5 until *eese melts4 ,s]ve imm$iately1 be=e *eese t\gh5s4 #bcb4--;,,*eese ,,cu/>d #a cup s(t bread crumbs #a_/d teaspoon salt #a cup *eese cut f9e #a_/h teaspoon soda #a_/d teaspoon mu/>d #a egg slightly beat5 #a_/b teaspoon paprika #a cup hot milk ,mix 9 ord] giv51 turn into a greas$ bak+ di%1 & bake 9 a sl[ ov5 tw5ty-five m9utes4 #bcc4--;,,*eese ,,fondue #a_/b cup dri$ bread crumbs #a_/c teaspoon paprika #c_/d cup boil+ wat] #a teaspoon mu/>d #a tablespoon butt] #a_/b cup milk #a cup *eese cut f9e ,yolks ( two eggs #a_/c teaspoon salt ,:ites ( two eggs ,mix 9 ! ord] giv51 beat+ ! yolks until ?ick & light1 & ! :ites until v /iff2 p\r into a greas$ bak+ di%1 bake tw5ty-five m9utes 9 a sl[ ov51 & s]ve at once4 #bcd4--;,,cottage ,,*eese #a qu>t ?ick s\r milk #a_/b tablespoon s(t butt] #a qu>t boil+ wat] #a_/c teaspoon salt ,put milk 9 a l>ge b[l1 add boil+ wat]1 & let /& five m9utes2 p\r into *eeseclo? bag1 & dra9 ov] night or = sev]al h\rs4 ,mix *eese ) butt] & salt1 press into a small b[l1 & *ill4 ,a sweet r$ pepp] 7cann$7 may be press$ ?r\gh a sieve & mix$ ) *eese4 #bce4--;,,crack]s ,,& ,,*eese ,,bak$ ,,9 ,,milk ,split butt] crack]s1 spread ) butt] & grat$ *eese1 spr9kle ) salt & pepp]1 put 9 a butt]$ bak+ di%1 cov] ) milk1 & bake ab\t tw5ty m9utes 9 a mod]ate ov54 #bcf4--;,,*eese ,,pa/e #a_/b p\nd ,am]ican *eese #b teaspoons ,worce/]%ire sauce #a cake cream *eese #a_/d teaspoon salt #b pimi5tos #a_/d cup cream ,*op ,am]ican *eese & pimi5tos1 us+ ! f9e/ cutt] 9 ! food *opp]2 add cream *eese & season+s1 & bl5d ) cream until smoo?4 #bcg4--;,,bak$ ,,rice ,,) ,,*eese #b cups cook$ rice #a_/h teaspoon pepp] #c_/d cup grat$ *eese #c_/d cup hot milk #a_/c teaspoon salt ,arrange rice & *eese 9 lay]s 9 a greas$ bak+ di%2 spr9kle ) salt & pepp]1 cov] ) milk1 & bake 9 a mod]ate ov5 ab\t fifte5 m9utes4 #bch4--,,scallop$ ,,toa/ ,,& ,,*eese #d slices ( toa/ #a egg beat5 #a cup *eese cut f9e #a_/d teaspoon salt #a-a_/b cups milk #a_/d teaspoon mu/>d ,butt] toa/1 cut ea* slice into f\r pieces1 & arrange 9 a bak+ di% 9 lay]s spr9kl$ ) *eese2 mix milk1 egg1 & season+s1 p\r ov] toa/1 & let /& fifte5 m9utes4 ,bake 9 a mod]ate ov5 ab\t tw5ty m9utes4 #bci4--,,tomato ,,r>ebit #a c cond5s$ tomato s\p #a_/b p\nd *eese cut f9e #a_/b cup s(t bread crumbs #a_/d teaspoon mu/>d ,heat s\p1 add bread crumbs1 *eese1 & mu/>d2 /ir until *eese melts1 & s]ve on toa/ or crack]s4 #bdj4--,,wel% ,,r>ebit #a tablespoon butt] #a_/d teaspoon paprika #a tablespoon fl\r #a_/d teaspoon salt #a cup hot milk #a_/h teaspoon soda #a_/b p\nd *eese cut f9e ,da% ( cay5ne #a_/b teaspoon mu/>d #a beat5 egg ,melt butt]1 add fl\r1 & :5 well mix$ add milk1 & /ir until smoo?2 add *eese & season+s1 & cook until *eese is melt$2 add egg1 cook two or ?ree m9utes1 & s]ve on hot toa/ or crisp pilot crack]s4 ,! egg may be omitt$4 #bda4--,,salt$ ,,almonds #a cup almonds 7%ell$7 #a teaspoon salt #a tablespoon butt] ,cov] almonds ) boil+ wat] & let /& on back ( range = t5 m9utes2 slip (f ! sk9s1 & dry = sev]al h\rs1 or ov] night2 melt butt]1 add almonds & salt1 & mix well2 spread 9 a dripp+ pan1 & bake 9 a sl[ ov5 fifte5 or tw5ty m9utes1 /irr+ occasionally4 ,:5 prep>$ 9 ?is way nuts w keep crisp4 #bdb4--,,peanut ,,butt] #b qu>ts lightly roa/$ peanuts ,cream or melt$ butt] #a teaspoon salt ,remove %ells & sk9s ( peanuts1 & put ?r\gh ! food *opp] twice1 us+ fir/ a co>se cutt]1 & !n ! f9e/ cutt]2 add salt1 & en\gh cream or melt$ butt] to make a smoo? pa/e4 #bdc4--,,to ,,%ell ,,*e/nuts ,cov] ) boil+ wat]1 boil t5 m9utes1 dra91 & cov] ) cold wat]4 ,remove ! %ell ) a knife1 beg9n+ at top ( nut4 ,! inn] sk9 w come (f ) ! %ell4 #bdd4--;,,bak$ ,,*e/nuts #a p9t *e/nuts #a tablespoon butt] #a-a_/b cups hot ham /ock #a_/h teaspoon pepp] ,%ell *e/nuts1 put 9 bak+ di% ) /ock1 butt]1 & pepp]2 cov]1 & bake 9 hot ov5 ab\t half an h\r1 or until s(t2 remove cov]1 & br[n4 ,if /ock is v salt1 dilute ) wat] or milk4 #bde--;,,cel]y1 ,,nut1 ,,& ,,potato ,,loaf #b cups cel]y cut 9 half-in* pieces #a egg slightly beat5 #a_/b cup *opp$ nut meats #a teaspoon salt #b cups hot ma%$ potato #a_/b teaspoon paprika #b tablespoons butt] #a teaspoon grat$ onion ,cook cel]y 9 boil+ salt$ wat] ab\t half an h\r1 or until t5d]1 & dra92 add o!r +r$i5ts 9 ord] giv52 mix well2 pack 9 deep greas$ pan1 & bake 9 a mod]ate ov5 ab\t half an h\r4 ,turn out on platt]1 & s]ve ) ,creole ,sauce 7see ,no4 #aia7 or ,tomato ,sauce 7see ,no4 #bjc74 #bdf4--,,nut ,,loaf #b cups s(t /ale bread crumbs #a_/d teaspoon paprika #a cup nut meats f9ely *opp$ #a egg slightly beat5 #a teaspoon salt #c tablespoons sausage fat or butt] #a_/b teaspoon p\ltry season+ #a_/b cup boil+ wat] ,mix 9 ord] giv52 pack 9 a deep greas$ pan1 & bake 9 a mod]ate ov5 half an h\r4 ,turn out on platt]1 & s]ve ) ,*eese ,sauce 7see ,no4 #ahh74 ,,*apt] ,,xiii ,,vegetables#h #bdg4--;,,bo/on ,,bak$ ,,beans #a qu>t pea beans #a_/d teaspoon soda #a tablespoon salt #a_/d cup molasses #a teaspoon dry mu/>d #a_/b p\nd fat salt pork ,soak beans 9 cold wat] ov] night2 dra91 cov] ) cold wat]1 heat to boil+ po9t1 & simm] until beans are v t5d] b n brok52 place 9 an e>!n bean pot1 add season+s & pork 7:i* has be5 scald$1 scrap$1 & scor$ 9 half-in* squ>es72 fill pot ) boil+ wat]1 cov]1 & bake sl[ly = eight h\rs4 ,uncov] = ! la/ h\r4 ,repl5i% wat] z ne$$4 #bdh4--,,?ick ,,puree ,,( ,,black ,,beans #b cups beans #a_/b teaspoon salt #a onion #a_/h teaspoon pepp] #a c>rot #c tablespoons bacon fat #a_/b bay leaf #a qu>t boil+ wat] #a_/d teaspoon mu/>d ,soak beans ov] night 9 cold wat]2 dra91 add season+s1 bacon fat1 & wat]1 & simm] two h\rs2 remove onion1 c>rot1 & bay leaf1 & press ?r\gh a sieve4 ,beat well1 & s]ve ) lamb or mutton4 #bdi4--,,lima ,,bean ,,loaf #a cup dri$ ,lima beans #a_/b teaspoon paprika #a onion #a egg slightly beat5 #a c>rot #b tablespoons sausage fat or butt] #a cup dri$ sift$ crumbs #a_/b cup boil+ wat] #a teaspoon salt #f pimolas #d teaspoon mu/>d ,soak beans ov] night 9 cold wat]1 & dra92 cov] ) boil+ wat]1 add onion & c>rot1 & cook until beans are t5d]2 dra91 & put ?r\gh ! food *opp] ) c>rot & onion2 add crumbs1 season+s1 egg1 & sausage fat melt$ 9 boil+ wat]2 add pimolas cut 9 small pieces1 mix well1 pack 9 a greas$ bread pan1 & bake 9 a mod]ate ov5 half an h\r4 ,s]ve ) ,tomato ,sauce 7see ,no4 #bjc74 #bej4--;,,bak$ ,,cabbage ,cut a small :ite cabbage 9 in* pieces1 soak 9 cold wat] half an h\r1 & dra92 p>boil t5 m9utes1 place 9 greas$ bak+ di%1 cov] ) "o cup ( ,:ite ,sauce 7see ,no4 #bjg71 & "o-half cup ( ,butt]$ ,crumbs 7see ,no4 #dgb72 bake 9 a mod]ate ov5 half an h\r4 #bea4--;,,cabbage ,,cook$ ,,9 ,,milk ,put a small :ite cabbage ?r\gh ! food *opp]1 us+ ! co>se cutt]2 soak 9 cold wat] half an h\r1 dra91 cov] ) equal p>ts ( milk & wat]1 & cook uncov]$ ab\t tw5ty-five m9utes1 or until cabbage is t5d]4 ,season ) salt & pepp]4 #beb4--;,,brais$ ,,cel]y #a qu>t cel]y cut 9 #b-;in* l5g?s #b tablespoons fl\r #b tablespoons bacon fat #b cups /ock #a tablespoon grat$ onion ,cook cel]y1 bacon fat1 & onion 9 ! fry+ pan = t5 m9utes2 dr$ge ) fl\r1 put 9 bak+ di%1 add /ock 7fir/ r9s+ fry+ pan ) a little ( x71 cov]1 & bake 9 a mod]ate ov5 an h\r & a half4 ,s]ve on toa/4 ,add salt to /ock if necess>y4 #bec4--;,,cream$ ,,cel]y ,,root 7,cel]iac7 ,,) ,,*eese ,peel cel]y root1 cut 9 half-in* cubes1 & cook until t5d] 9 boil+ salt$ wat]1 to :i* a tablespoon ( v9eg> has be5 add$4 ,to ?ree cups ( root add "o & "o-half cups ( ,:ite ,sauce 7see ,no4 #bjg72 put into a bak+ di%1 spr9kle ) a ?ird ( a cup ( grat$ *eese1 & place 9 a hot ov5 until *eese melts4 ,cel]y may be us$ 9 place ( cel]y root4 #bed4--,,s\!rn ,,corn ,,pudd+ #a tablespoon bacon fat #a egg well beat5 #a_/b gre5 pepp] *opp$ #a cup milk #a slice onion *opp$ #a_/b teaspoon salt #a c corn *opp$ #a_/d teaspoon paprika #b tablespoons dri$ bread crumbs #b slices bacon *opp$ f9e ,cook pepp] & onion 9 bacon fat five m9utes2 add corn1 crumbs1 egg1 milk1 & season+s2 p\r into a greas$ bak+ di%1 spr9kle ) ! *opp$ bacon1 & bake 9 a sl[ ov5 until firm1 or ab\t tw5ty-five m9utes4 #hee4--;,,cucumb]s ,,saute$ ,peel two cucumb]s1 cut 9 halves crosswise1 slice 9 "o-?ird-in* slices l5g?wise1 & soak 9 salt$ wat] = "o h\r2 dra91 dry1 dip 9 fl\r season$ ) salt & pepp]1 & saute 9 hot fat until br[n4 ,s]ve on toa/4 #bef4--;,,c>rots ,,saute$ ,select v small c>rots2 wa%1 scrape1 & cook until t5d] 9 boil+ salt$ wat]4 ,dra91 dr$ge ) fl\r1 & saute 9 fat until br[n4 #beg4--;,,c>rots ,,v9aigrette #d cups c>rots cut 9 half-in* cubes #c_/d cup br[n sug> #a_/b cup v9eg> #a tablespoon %ort5+ ,cook c>rots 9 boil+ salt$ wat] until t5d]1 & dra92 heat v9eg>1 sug>1 & %ort5+ to ! boil+ po9t1 add c>rots1 & cook sl[ly half an h\r1 /irr+ occasionally4 #beh4--;,,bak$ ,,egg ,,plant #a small egg plant #a_/d teaspoon paprika #a onion f9ely *opp$ #a_/b cup boil+ wat] #a cup s(t /ale bread crumbs #b tablespoons butt] #a teaspoon salt ,p>e & slice egg plant1 cut into half-in* cubes1 soak 9 cold salt$ wat] half an h\r1 & dra92 mix ) onion1 crumbs1 & season+s1 & put into a greas$ bak+ di%2 add boil+ wat]1 dot ov] ) butt]1 & bake "o h\r 9 a mod]ate ov54 #bei4--;,,fri$ ,,egg ,,plant ,cut a small egg plant 9 "o-?ird-in* slices2 p>e2 cut ea* slice 9 qu>t]s2 soak 9 cold salt$ wat] = half an h\r2 dra92 season ) pepp] & salt1 dip 9 crumbs1 !n 9 egg1 & !n 9 crumbs aga92 & fry 9 deep fat ab\t ?ree m9utes4 ,or dip 9 fl\r & saute 9 butt]4 #bfj4--;,,egg ,,plant ,,juli5ne ,cut egg plant 9 two-in* slices1 & p>e2 cut into qu>t]-in* v]tical slices1 & cut slices into qu>t]-in* /rips2 soak 9 cold salt$ wat] = half an h\r2 dra92 dry1 & fry 9 deep fat ab\t ?ree m9utes4 #bfa4--;,,cream$ ,,leeks ,cut (f tops ( two bun*es ( leeks1 & soak 9 cold wat] t5 m9utes2 dra91 & cook 9 boil+ salt$ wat] ab\t tw5ty m9utes1 or until t5d]2 dra91 & s]ve ) ,:ite ,sauce 7see ,no4 #bjg74 ,! tops may be us$ = flavor+ s\ps4 #bfb4--,,onions ,,9 ,,potato ,,ne/s #a qu>t small :ite onions #a_/h teaspoon pepp] #a tablespoon butt] #a tablespoon butt] #f potatoes #a_/d cup hot milk #a_/c teaspoon salt #a tablespoon *opp$ p>sley ,peel onions & cook 9 boil+ salt$ wat] ab\t "o h\r1 or until t5d]2 dra91 & add butt]4 ,p>e1 boil1 & ma% potatoes1 season ) pepp] & salt1 add butt] & hot milk1 & beat until light2 %ape potato into small ne/s ) a spoon1 or =ce ?r\gh a bag & a rose tube4 ,fill ) onions & spr9kle ) p>sley4 #bfc4--;,,gre5 ,,peas 7,cann$7 ,remove f c & r9se ) cold wat]2 put 9 saucepan1 cov] ) cold wat]1 br+ to boil+ po9t1 & dra94 ,season ) "o-half teaspoon salt1 "o-f\r? teaspoon pepp]1 "o tablespoon butt]1 & two tablespoons ( milk4 #bfd4--,,peas ,,& ,,lettuce #a head lettuce #a tablespoon butt] #a_/b cup /ock or wat] #a tablespoon fl\r #c_/d teaspoon salt #a c peas #a_/h teaspoon pepp] #a sprig m9t #a teaspoon sug> ,wa% lettuce1 dra91 & *op2 add /ock & salt1 & simm] half an h\r2 add pepp] & sug>1 & ?ick5 ) butt] & fl\r bl5d$ toge!r2 add peas dra9$ f _! liquor1 & m9t1 & simm] t5 m9utes4 ,remove m9t be=e s]v+4 #bfe4--,,/uff$ ,,gre5 ,,pepp]s #f gre5 pepp]s #a_/b cup tomatoes #b tablespoons bacon fat #a_/b teaspoon salt #a teaspoon grat$ onion #a_/d cup butt]$ crumbs #a cup cook$ rice ,cut (f "o in* ( ! tops ( pepp]s1 & *op ! tops2 remove se$s & ve9s f pepp]s1 scald ) boil+ wat]1 & dra92 cook *opp$ pepp] ) onion 9 ! bacon fat = five m9utes2 add rice1 tomatoes1 & salt2 fill pepp]s1 cov] ) crumbs1 place 9 a bak+ di% or 9 individual ramek9s1 & bake 9 a mod]ate ov5 half an h\r4 #bff4--;,,boil$ ,,potatoes ,wa% potatoes1 p>e z ?9 z possible1 remove ! eyes1 & soak 9 cold wat] f fifte5 m9utes to "o h\r1 accord+ to ! age ( ! potato2 cook 9 boil+ salt$ wat] ab\t half an h\r1 or until t5d]1 all[+ "o tablespoon ( salt to two qu>ts ( boil+ wat]4 ,dra91 & dry on ! back ( ! range or 9 ! front ( ! ov5 ) ! door op54 ,s]ve v hot 9 an uncov]$ di%4 #bfg4--;,,bak$ ,,potatoes ,select m$ium-siz$ potatoes1 scrub well1 place 9 t9 pan1 & bake 9 a hot ov5 = ab\t =ty m9utes4 #bfh4--;,,cream$ ,,potatoes #b cups raw potato balls #a cup ,:ite ,sauce 7see ,no4 #bjg7 or half-in* cubes #a teaspoon f9ely *opp$ p>sley #a slice onion ,cook potatoes ) ! onion 9 boil+ salt$ wat] until t5d]2 dra92 remove ! onion1 mix ) sauce1 & spr9kle ) p>sley4 ,if potato balls are us$1 cov] unus$ potato ) wat] & save = s\p4 #bfi4--,,potato ,,cr\tons ,cut potatoes 9 "o-?ird-in* cubes1 r9se ) cold wat]1 dry 9 a t[el1 & fry ab\t two m9utes 9 deep fat4 #bgj4--;,,fr5* ,,fri$ ,,potatoes ,wa% & p>e m$ium-siz$ potatoes1 cut 9 eigh?s l5g?wise1 & soak 9 cold wat] = half an h\r2 dra91 dry1 & fry 9 deep fat ab\t sev5 m9utes2 dra9 on s(t pap]1 & spr9kle ) salt4 ,cook only "o lay] 9 ! basket at a "t4 #bga4--;,,ha%$ ,,br[n ,,potatoes ,melt 9 ! fry+ pan f\r tablespoons sausage fat1 beef dripp+s1 or o!r fat2 add two cups *opp$ boil$ potatoes1 season1 & cook sl[ly tw5ty m9utes1 or until well br[n$2 fold d\ble1 & g>ni% ) p>sley4 #bgb4--,,lyonnaise ,,potatoes #d boil$ potatoes #b tablespoons sausage fat #a_/b teaspoon salt #b slices onion f9ely *opp$ #a_/h teaspoon pepp] ,cut potatoes 9 half-in* cubes1 & season ) salt & pepp]2 put fat 9 fry+ pan1 add onion1 & cook sl[ly = t5 m9utes2 add potatoes1 /ir well1 & cook = t5 m9utes )\t br[n+4 #bgc4--,,pan-,,roa/$ ,,potatoes 7,franconia7 ,prep>e potatoes z = boil+ 7see ,no4 #bff71 boil t5 m9utes1 dra91 & cook 9 roa/+ pan ) meat ab\t =ty m9utes2 ba/e (t5 ) fat 9 pan4 #bgd4--,,scallop$ ,,potatoes ,,) ,,*eese ,wa% & p>e f\r potatoes1 cut 9 v ?9 slices1 put half ( !m 9 a greas$ bak+ di%2 dr$ge ) fl\r1 spr9kle ) salt1 pepp]1 & two tablespoons grat$ *eese2 repeat2 cov] ) hot milk1 & bake 9 a mod]ate ov5 "o h\r1 or until potatoes are t5d]4 ,v old potatoes %\ld n be us$ 9 ?is way4 #bge4--,,scallop$ ,,potatoes ,,) ,,pepp]s ,,& ,,*eese #a qu>t half-in* potato cubes #a_/b teaspoon salt #a onion *opp$ #a_/b teaspoon paprika #b tablespoons bacon fat #b cann$ r$ pepp]s #d tablespoons fl\r #a_/b cup grat$ *eese #b cups hot milk #a_/b cup butt]$ crumbs ,cook potatoes & onion 9 boil+ salt$ wat] tw5ty m9utes1 & dra92 melt bacon fat1 add fl\r1 & bl5d well2 add milk & /ir until smoo?2 add salt1 paprika1 pepp]s *opp$1 & *eese2 mix ) potatoes2 turn into a greas$ bak+ di%1 cov] ) ,butt]$ ,crumbs 7see ,no4 #dgb71 & bake fifte5 m9utes1 or until br[n4 #bgf4--,,/uff$ ,,potatoes ,,) ,,*eese ,,& ,,bacon #d l>ge potatoes #a_/d teaspoon paprika #d tablespoons grat$ *eese #a_/d cup hot milk #c_/d teaspoon salt #d slices bacon ,wa% potatoes & bake 9 a hot ov5 =ty-five m9utes2 cut 9 halves l5g?wise1 remove potato1 & =ce ?r\gh potato ric]2 add *eese1 season+s1 & hot milk1 beat vigor\sly1 & refill potato sk9s2 place half a slice ( bacon on top ( ea*1 & put on ! upp] grate ( a hot ov5 until bacon is crisp4 #bgg4--,,/uff$ ,,potatoes ,,) ,,nuts ,,& ,,*eese #d hot bak$ potatoes #a_/b tablespoon butt] #a_/d cup nuts *opp$ f9e #a_/b teaspoon salt #a_/d cup grat$ *eese #a_/d teaspoon pepp] #a_/d cup milk ,butt] & paprika ,cut potatoes 9 halves1 l5g?wise1 remove potato1 & ma%2 add nuts1 *eese1 milk1 butt]1 & season+s1 & beat until v light2 refill %ells1 heap+ mixture 9 ! c5t]1 make a slight depression ) spoon1 put 9 a small bit ( butt]1 spr9kle ) paprika1 & br[n 9 a hot ov54 #bgh4--;,,fr5* ,,fri$ ,,sweet ,,potatoes ,cut cold boil$ sweet potatoes into eigh?s l5g?wise1 fry 9 deep fat until br[n1 dra9 on s(t pap]1 & spr9kle ) salt4 #bgi4--;,,glaz$ ,,sweet ,,potatoes ,cut cook$ sweet potatoes 9 "o-?ird-in* slices l5g?wise1 put 9 a greas$ dripp+ pan1 bru% ) melt$ butt] or dripp+s1 spr9kle ?ickly ) br[n sug>1 & bake 9 a hot ov5 until glaz$ ) melt$ sug>4 #bhj4--,,sweet ,,potato ,,cu/>d #c cook$ sweet potatoes #a_/d nutmeg grat$ #b eggs #a_/d cup br[n sug> #a_/c teaspoon salt #a qu>t milk ,=ce potatoes ?r\gh a ric]2 beat ! eggs & milk ) potato2 add o!r +r$i5ts1 p\r into butt]$ bak+ di% or cups1 & bake 9 a sl[ ov5 until firm4 #bha4--,,/uff$ ,,sweet ,,potatoes #c m$ium-siz$ bak$ sweet potatoes #a tablespoon butt] #a_/b teaspoon salt #a_/d cup milk #a_/h teaspoon pepp] ,p[d]$ sug> ,cut bak$ potatoes 9 halves l5g?wise2 ma% potatoes1 add salt1 pepp]1 butt]1 & milk1 & beat well2 fill potato %ells lightly1 spr9kle ?ickly ) sug>1 & bake 9 a hot ov5 until br[n4 ,slic$ m>%mall[s may be us$ in/ead ( sug>4 #bhb4--;,,cream$ ,,salsify 7,oy/] ,plant7 ,cut (f ! tops ( a bun* ( salsify2 scrape1 cut 9 qu>t]-in* slices1 & keep :ite by putt+ 9 cold wat] ) a tablespoon ( v9eg> 9 x until ready to cook2 dra92 cook 9 boil+ salt$ wat] ab\t tw5ty-five m9utes1 or until t5d]2 dra91 & mix ) "o cup ( ,:ite ,sauce 7see ,no4 #bjg74 #bhc4--,,sp9a* ,pick ov] sp9a*1 & wa% well 9 sev]al wat]s2 put 9 kettle )\t wat]1 cov]1 & cook ab\t half an h\r1 or until t5d]2 *op f9e & season ) salt1 pepp]1 & butt]4 ,a ?9 slice ( fat salt pork or a tablespoon ( bacon fat may be cook$ ) sp9a* if pref]r$4 ,9 t case1 omit butt]4 ,or cook 9 ham or corn$ beef /ock1 dra91 & season only ) pepp]4 ,g>ni% ) ?9 slices ( h>d-cook$ egg1 or spr9kle ) ! yolk ( egg press$ ?r\gh a sieve4 #bhd4--;,,bak$ ,,w9t] ,,squa% ,cut half a small squa% into f\r pieces1 scrape out se$s & /r+y "p1 put 9 a pan1 %ell side up1 & bake 9 a hot ov5 ab\t =ty m9utes4 ,remove f %ell ) a spoon1 press ?r\gh a sieve1 season ) salt1 pepp]1 & butt]1 & s]ve4 ,or put 9 a greas$ bak+ di%1 cov] ) ,butt]$ ,crumbs 7see ,no4 #dgb71 & bake until crumbs are br[n4 #bhe4--,,plym\? ,,succota% #a_/b cup dri$ ,lima beans #a_/h teaspoon pepp] ,corn$ beef /ock #c_/d cup corn$ beef cut 9 small pieces #a_/b c corn ,soak beans ov] night1 dra91 cov] ) cold wat]1 & cook "o h\r2 dra91 cov] ) /ock1 & cook until t5d]2 add corn1 pepp]1 & meat1 & simm] t5 m9utes4 ,add salt if necess>y4 ,any /ock or left-ov] bits ( meat may be us$4 #bhf4--;,,bak$ ,,tomatoes ,cut f\r tomatoes 9 halves crosswise1 spr9kle ) salt & pepp]1 & cov] ) butt]$ crumbs2 bake 9 a hot ov5 ab\t tw5ty m9utes1 & s]ve ) ,mu/>d ,pickle ,sauce 7see ,no4 #bjj7 or cook$ salad dress+4 #bhg4--,,tomato ,,cu/>d #a c tomatoes #d cloves #a cup wat] #a_/b bay leaf #a-a_/d teaspoons salt #b tablespoons sug> #a_/d teaspoon pepp] #a_/d cup crack] du/ #b slices onion #b eggs ,simm] tomatoes1 wat]1 & season+s = fifte5 m9utes1 & press ?r\gh a sieve2 add crumbs & slightly beat5 eggs1 & bake 9 greas$ cu/>d cups ab\t tw5ty m9utes1 or until firm2 turn out on platt] & p\r ,*eese ,sauce 7see ,no4 #ahh7 ar\nd !m4 #bhh4--;,,fri$ ,,gre5 ,,tomatoes ,wipe tomatoes1 cut 9 ?ick slices1 season ) salt & pepp]1 dip fir/ 9 fl\r1 !n 9 egg1 !n 9 crumbs1 & fry 9 deep fat until br[n4 ,or season1 dip 9 fl\r only1 & saute 9 butt]4 #bhi4--,,/ew$ ,,tomatoes #a c tomatoes1 or #a_/d teaspoon pepp] #f ripe tomatoes #a_/d teaspoon soda #a teaspoon salt #a tablespoon butt] #a teaspoon sug> #a_/b cup bread cru/ crumbs ,put tomatoes 9 a /ew pan2 if fre% tomatoes are us$1 scald1 peel1 & cut 9 pieces4 ,add season+s1 except pepp]1 & cook sl[ly = ?irty m9utes2 add butt] & crumbs j be=e s]v+4 #bij4--,,/uff$ ,,tomatoes ,select six m$ium-siz$ tomatoes2 cut a ?9 slice f ! top ( ea*1 & remove ! pulp2 rub slices ?r\gh a sieve1 & add to pulp2 add "o cup s(t /ale bread crumbs1 "o teaspoon salt1 "o teaspoon ,worce/]%ire sauce1 & "o tablespoon tomato ket*up2 mix well1 fill tomatoes1 cov] ) ,butt]$ ,crumbs 7see ,no4 #dgb71 & bake 9 a mod]ate ov5 half an h\r4 #bia4--;,,cream$ ,,:ite ,,turnips ,cook two cups ( half-in* cubes ( :ite turnip 9 boil+ salt$ wat] half an h\r1 or until t5d]2 dra91 & mix ) "o cup ( ,:ite ,sauce 7see ,no4 #bjg74 #bib4--,,vegetable ,,ha% #b cups cook$ cabbage #a_/h teaspoon pepp] #a cup cook$ potatoes #a teaspoon salt #a cup cook$ turnips #b tablespoons beef dripp+s #a cup cook$ beets #a_/c cup /ock or wat] #a tablespoon grat$ onion ,mix vegetables & season+s2 melt fat 9 fry+ pan1 add vegetables & /ock2 cook sl[ly half an h\r4 ,fold1 & s]ve on a hot di%4 ,if vegetables are left f a boil$ d9n]1 omit salt4 ,,footnotes3 #h ,= cook+ common vegetables = :i* recipes are n giv5 9 ?is *apt]1 see ,"t ,table = ,cook+ 7page #bdj74 ,,*apt] ,,xiv ,,c]eals1 ,,mac>oni1 ,,& ,,rice #bic4--;,,corn ,,meal ,,mu% #c-a_/b cups boil+ wat] #a cup f9e corn meal #a teaspoon salt ,add meal to boil+ salt$ wat] by sift+ x sl[ly ?r\gh ! f+]s1 :ile /irr+ rapidly ) ! o!r h&4 ,boil = t5 m9utes1 & cook ov] hot wat] = two h\rs4 ,s]ve hot z a c]eal4 ,or p\r into "o-p\nd bak+ p[d] boxes to cool2 slice1 dip 9 fl\r1 & saute 9 butt]2 or dip 9 egg & crumbs1 & fry 9 deep fat4 ,s]ve ei!r = breakfa/1 or z an accompanim5t to roa/ pork1 or1 ) sirup1 = dess]t4 #bid4--,,/eam$ ,,hom9y #d cups boil+ wat] #a cup f9e hom9y #a teaspoon salt ,put salt & boil+ wat] 9 top ( d\ble boil]1 place 9 direct contact ) range1 sift 9 hom9y sl[ly1 & boil = t5 m9utes1 /irr+ (t52 cov]1 & cook ov] hot wat] two h\rs4 #bie4--,,scallop$ ,,mac>oni ,,& ,,*eese #a-a_/b cups elb[ mac>oni #a_/b cup *eese cut f9e #a onion #a_/d teaspoon mu/>d #a cup ,:ite ,sauce 7see ,no4 #bjg7 #a_/c cup ,butt]$ ,crumbs 7see ,no4 #dgb7 ,cook mac>oni & onion 9 boil+ salt$ wat] until t5d]1 & dra92 remove onion1 add *eese & mu/>d to sauce & mix ) mac>oni2 turn into a greas$ bak+ di%1 cov] ) crumbs1 & bake 9 a mod]ate ov5 until crumbs are br[n4 #bif4--,,noodle ,,pa/e #a egg #a_/d teaspoon salt #a tablespoon wat] ,bread fl\r ,beat egg slightly1 add wat]1 salt1 & fl\r en\gh to make a v /iff d\gh2 knead well = ?ree m9utes1 add+ fl\r if necess>y4 ,roll out z ?9 z possible2 cut 9 fancy %apes ) small vegetable cutt]2 or roll l a jelly roll & cut ?9 slices f ! end4 ,cook 9 s\p1 or 9 boil+ salt$ wat]4 ,if s]v$ z a vegetable1 season ) butt]1 salt1 & pepp]1 or s]ve ) ,:ite ,sauce 7see ,no4 #bjg74 #big4--,,noodle ,,balls 7= ,s\p7 ,roll ,noodle ,pa/e 7see ,no4 #bif7 v ?91 fold d\ble1 & cut ) small r\nd vegetable cutt]1 or end ( pa/ry tube2 fry 9 deep fat until puff$ into balls4 ,dra9 on s(t pap]4 #bih4--,,scot* ,,oatmeal #d cups boil+ wat] #a cup oatmeal #a teaspoon salt ,put wat] & salt 9 top ( d\ble boil]1 place 9 direct contact ) range1 sift 9 oatmeal sl[ly1 & boil = five m9utes1 /irr+ (t52 cov]1 & cook ov] hot wat] f\r h\rs1 or cook on back ( range ov] night4 #bii4--,,pol5ta ,,) ,,*eese #b cups boil+ wat] #a cup corn meal #b cups milk #a cup *eese grat$1 or s(t *eese cut f9e #a teaspoon salt ,heat wat] & milk to ! boil+ po9t1 add salt1 & sift 9 corn meal v sl[ly4 ,cook ov] hot wat] two h\rs1 or put into a fireless cook] = ?ree h\rs4 ,:5 cook$1 add *eese1 p\r into a %all[ pan until half an in* ?ick4 ,:5 cold1 cut into two-in* squ>es1 dip 9 crumbs1 !n 9 egg1 & !n aga9 9 crumbs1 & fry 9 deep fat4 ,or roll 9 fl\r & saute 9 butt]4 ,mu/>d1 cay5ne1 ,worce/]%ire sauce1 etc41 may be add$ if desir$4 #cjj4--,,pol5ta ,,) ,,dates ,prep>e recipe = ,pol5ta ) ,*eese 7see ,no4 #bii71 us+ 9 place ( ! *eese "o & a half cups ( dates1 :i* h be5 wa%$1 /on$1 & cut 9 pieces4 ,s]ve hot z a c]eal or dess]t1 or 9 any way 9 :i* mu% is s]v$4 ,cook$ dri$ pea*es1 apricots1 prunes1 or figs may be sub/itut$ = dates4 #cja4--;,,fr5* ,,fri$ ,,pol5ta ,prep>e recipe = ,pol5ta ) ,*eese 7see ,no4 #bii72 p\r into a %all[ pan until two-?irds ( an in* ?ick2 cool2 cut into /rips ab\t ?ree in*es long2 dip fir/ 9 crumbs1 !n 9 egg1 & !n aga9 9 crumbs2 & fry 9 deep fat4 #cjb4--,,spani% ,,pol5ta #d cups boil+ wat] #a gre5 pepp] #a teaspoon salt #a cup corn meal #a onion #a cup *eese cut f9e ,add salt to boil+ wat]2 add onion & pepp] *opp$ f9e2 sift 9 corn meal v sl[ly1 /irr+ all ! "t4 ,cook ov] hot wat] = two h\rs2 add *eese1 & s]ve hot ) ,tomato ,sauce 7see ,no4 #bjc74 #cjc4--;,,bak$ ,,rice ,,& ,,ham #a_/b cup rice #a_/b cup cook$ ham f9ely *opp$ #b-a_/b cups /ock or wat] #a tablespoon onion f9ely *opp$ #b cups milk #b tablespoons c>rot f9ely *opp$ ,wa% rice1 place 9 greas$ bak+ di%2 add liquid1 ham1 vegetables1 & salt if necess>y4 ,bake sl[ly = ?ree h\rs1 /irr+ occasionally dur+ ! fir/ h\r4 ,ham /ock or corn$ beef /ock may be us$1 & any cook$ meat sub/itut$ = ham4 ,s]ve ) boil$ sp9a* or dress$ lettuce4 #cjd4--;,,boil$ ,,rice ,wa% "o cup rice1 & add sl[ly to two qu>ts ( boil+ salt$ wat]1 all[+ "o tablespoon ( salt2 cook until t5d]1 p\r into /ra9]1 r9se ) boil+ wat]1 & put 9 ov5 or on back ( range = a few m9utes1 until ! gra9s sep>ate4 ,v old rice is improv$ by soak+ 9 cold wat] = an h\r or two be=e cook+4 ,corn$ beef or ham /ock may be us$ 9 place ( salt$ wat]4 #cje4--,,rice ,,& ,,coconut ,,loaf #b cups cook$ rice #a_/d teaspoon paprika #a cup /ew$ & /ra9$ tomatoes #a_/d teaspoon mu/>d #a tablespoon grat$ onion #a c grat$ coconut #b teaspoons salt #b tablespoons melt$ bacon fat #a egg slightly beat5 ,mix all +r$i5ts except ! bacon fat2 put into a deep greas$ pan1 cov] ) bacon fat1 & bake 9 a sl[ ov5 "o h\r4 #cjf4--,,risotto #a_/b cup rice #a onion *opp$ #a cup boil+ wat] #a gre5 pepp] *opp$ #a teaspoon salt #a_/b c tomatoes #c tablespoons bacon fat #a_/d teaspoon paprika ,cook rice ) boil+ wat] & salt 9 top ( d\ble boil] twelve m9utes1 cook onion & pepp] 9 bacon fat t5 m9utes1 /irr+ (t52 add tomatoes & paprika1 mix ) rice1 & cook =ty-five m9utes4 #cjg4--,,/eam$ ,,samp #a_/b cup samp #c_/d teaspoon salt #b-a_/b cups boil+ wat] ,wa% samp1 soak ov] night 9 cold wat]1 & dra92 put boil+ wat] & salt 9 top ( d\ble boil]1 & place directly on ! range2 add samp sl[ly1 & boil five m9utes2 place ov] hot wat] & cook = f\r h\rs4 #cjh4--;,,corn ,,meal ,,& ,,beef ,,scrapple #c-a_/b cups corn$ beef /ock #a cup corn$ beef cut 9 small pieces #a cup corn meal ,cook meal 9 /ock z direct$ 9 ,corn ,meal ,mu% 7see ,no4 #bic71 add meat1 & p\r into a deep bread pan2 :5 cold1 ei!r slice & s]ve cold1 or dip 9 fl\r & saute 9 butt]1 or dip 9 crumbs1 !n 9 egg1 & !n aga9 9 crumbs1 & fry 9 deep fat4 ,if /ock is v salt1 dilute ) wat] or milk4 ,any k9d ( /ock or meat may be us$ 9 place ( corn$ beef4 #cji4--,,:eat ,,& ,,sausage ,,scrapple #c-c_/d cups boil+ wat] #a cup ,cream ( ,:eat #a teaspoon salt #a_/b p\nd l9k sausage ,/ir :eat sl[ly into boil+ salt$ wat]1 cook five m9utes1 place ov] hot wat]1 & cook half an h\r4 ,cook sausages 9 fry+ pan until br[n1 cut into half-in* pieces1 add to mu%1 & p\r into deep pan to cool4 ,s]ve slic$ cold1 saute$1 or fri$4 #caj4--;,,bak$ ,,spaghetti ,,& ,,ham #b cups cook$ spaghetti #a-a_/b cups ,:ite ,sauce 7see ,no4 #bjg7 #c_/d cup cook$ ham f9ely *opp$ #b tablespoons tomato ket*up #a h>d-cook$ egg *opp$ #a_/b cup ,butt]$ ,crumbs 7see ,no4 #dgb7 ,put half ( spaghetti into a greas$ bak+ di%2 mix ham & egg1 & add half ( x to spaghetti2 mix sauce & ket*up1 & p\r half ( x ov] ham2 repeat2 cov] ) crumbs1 & bake 9 a hot ov5 ab\t fifte5 m9utes4 #caa4--;,,creole ,,spaghetti #b cups spaghetti brok5 9 #b-;in* pieces #a cup tomatoes #a onion *opp$ f9e #a_/b teaspoon salt #a gre5 pepp] *opp$ f9e #a_/b teaspoon paprika #c tablespoons bacon fat ,cook spaghetti 9 boil+ salt$ wat] until t5d]1 & dra92 cook onion & pepp] 9 bacon fat = t5 m9utes1 /irr+ (t52 add tomatoes & season+s1 put 9 top ( d\ble boil]1 add spaghetti1 & cook half an h\r4 ,mac>oni may be us$ 9 place ( spaghetti4 #cab4--;,,italian ,,spaghetti #b cups spaghetti brok5 9 #b-;in* pieces #a_/b bay leaf #a_/b onion #a c cond5s$ tomato s\p #d cloves #a_/d cup grat$ *eese ,cook spaghetti 9 boil+ salt$ wat] ) ! onion1 cloves1 & bay leaf until t5d]2 dra91 remove onion1 cloves1 & bay leaf2 add s\p & *eese1 & heat to boil+ po9t4 ,"o-half c tomatoes season$1 /ew$ until ?ick1 & press$ ?r\gh a sieve1 may be us$ 9 place ( s\p4 ,mac>oni may be us$ 9 place ( spaghetti4 ,,*apt] ,,xv ,,croquettes ,,& ,,fritt]s#i #cac4--,,to ,,cl>ify ,,fat ,melt fat1 add "o p>$ & slic$ raw potato1 a p9* ( soda1 & a tablespoon ( wat]2 heat sl[ly1 & cook until fat /ops bubbl+2 /ra9 ?r\gh d\ble *eeseclo?4 #cad4--,,to ,,try ,,out ,,fat ,cut any surplus fat into pieces1 put into d\ble boil]1 cov]1 cook sl[ly until fat is extract$1 & /ra9 ?r\gh d\ble *eeseclo?4 #cae4--;,,crumbs ,,= ,,fri$ ,,food ,dry left-ov] bits ( bread 9 a sl[ ov51 put ?r\gh food *opp]1 us+ f9e/ cutt]1 & sift ?r\gh a co>se sieve4 ,keep 9 cov]$ j>s4 #caf4--;,,egg ,,= ,,dipp+ ,,fri$ ,,food ,break egg into a s\p plate or simil> %all[ di%1 beat en\gh to mix yolk & :ite1 & add "o-f\r? cup ( cold wat] or "o-?ird cup ( milk4 ,coat food ?or\ghly to prev5t soak+ fat4 #cag4--;,,*eese ,,balls #a-a_/b cups *eese cut f9e #a_/d teaspoon mu/>d #a tablespoon fl\r #a_/d teaspoon paprika #a_/d teaspoon salt ,:ites ( #b eggs beat5 /iff ,mix 9 ord] giv51 %ape 9 balls ab\t "o in* 9 diamet]1 roll 9 sift$ crumbs1 & fry 9 deep fat until br[n4 ,dra9 on s(t pap]1 & s]ve hot4 ,s]ve ) ! salad c\rse or z a savory4 #cah4--;,,*eese ,,croquettes #c tablespoons %ort5+ #a_/d teaspoon paprika #a_/c cup bread fl\r #a_/d teaspoon mu/>d #a cup hot milk ,few gra9s cay5ne #a_/d teaspoon salt #a cup *eese cut f9e ,melt %ort5+1 add fl\r2 add hot milk1 & /ir until smoo? & ?ick2 add season+s & *eese1 & p\r into a %all[ di% to cool4 ,%ape into small pyramids1 roll 9 sift$ crumbs1 dip 9 egg1 & aga9 9 crumbs1 & fry 9 deep fat until br[n4 ,s]ve imm$iately4 #cai4--;,,fi% ,,croquettes #b cups cold flak$ fi% ,salt & cay5ne #a tablespoon lemon juice #a cup ,croquette ,sauce 7see ,no4 #aib7 ,few drops onion juice ,use remnants ( bak$ or boil$ fi%1 spr9kle ) lemon & onion juice1 du/ lightly ) salt & cay5ne1 & mix ) sauce4 ,:5 cold1 %ape into small croquettes or cutlets1 dip 9 crumbs1 egg1 & aga9 9 crumbs1 & fry 9 hot deep fat "o m9ute4 #cbj4--,,meat ,,croquettes ,to two cups ( cook$ meat cut 9 small pieces add "o teaspoon ( ,worce/]%ire sauce & a few drops ( onion juice2 mix ) "o cup ( ,croquette ,sauce 7see ,no4 #aib7 & put on ice until cold4 ,%ape into small croquettes or cutlets1 roll 9 crumbs1 dip 9 egg1 & aga9 9 crumbs1 & fry 9 hot deep fat4 ,any left-ov] meat may be us$4 #cba4--,,potato ,,& ,,bean ,,croquettes #b cups cold bak$ beans #a tablespoon ,worce/]%ire or #a cup ma%$ potato ,br&'s ,a #a sauce #a_/d teaspoon paprika ,salt if ne$$ ,press beans ?r\gh a sieve1 add potato & season+s1 mix well1 & %ape into small pyramids4 ,roll 9 crumbs1 dip 9 egg1 roll 9 crumbs aga91 & fry 9 hot deep fat4 ,dra9 on s(t pap]1 & s]ve ) ,tomato ,sauce 7see ,no4 #bjc74 #cbb4--,,rice ,,croquettes #a egg slightly beat5 #a teaspoon ,worce/]%ire sauce #a_/d teaspoon salt #b tablespoons cold wat] #a_/d teaspoon onion juice #b cups cook$ rice #a tablespoon tomato ket*up ,mix 9 ord] giv52 %ape into small pyramids1 dip 9 crumbs1 egg1 & aga9 9 crumbs1 & fry 9 hot deep fat4 #cbc4--,,rice ,,& ,,rais9 ,,croquettes #a_/b cup rice #a cup hot milk #a cup boil+ wat] #a tablespoon butt] #a teaspoon salt #b tablespoons sultana rais9s ,wa% rice1 /ir into boil+ salt$ wat]1 & boil five m9utes1 add milk1 butt]1 & rais9s1 & cook ov] hot wat] ab\t tw5ty-five m9utes1 or until rice is t5d]4 ,%ape into small pyramids1 dip 9 egg & crumbs1 & fry 9 hot deep fat4 ,s]ve ) ,currant ,jelly ,sauce 7see ,no4 #fjh7 or ,lemon ,sauce 7see ,no4 #fac74 #cbd4--,,salmon ,,& ,,potato ,,croquettes ,r9se a c ( salmon ) boil+ wat]1 & sep>ate into flakes2 mix ) two cups ( hot1 well-season$ ma%$ potatoes1 & a tablespoon ( f9ely *opp$ mix$ pickles4 ,%ape into small croquettes1 dip 9 crumbs1 egg1 & !n 9 crumbs aga91 & fry 9 hot deep fat "o m9ute4 #cbe4--,,slic$ ,,apple ,,fritt]s #a cup fl\r #a egg well beat5 #a_/d teaspoon salt #a_/b cup cold wat] #a tablespoon sug> #c t>t apples ,mix & sift fl\r1 salt1 & sug>2 add egg & wat]1 & beat well2 p>e1 core1 & cut apples into half-in* slices2 dip 9 batt] until well coat$1 & fry 9 hot deep fat2 dra9 on s(t pap]1 & du/ ) p[d]$ sug>4 ,s]ve ) roa/ pork or sausage1 or s]ve ) a liquid sauce z an entree or a dess]t4 #cbf4--;,,banana ,,fritt]s #a cup fl\r #a egg well beat5 #a-a_/b teaspoons bak+ p[d] #a_/d cup cold wat] #a_/d teaspoon salt #b bananas #a tablespoon p[d]$ sug> ,mix & sift dry +r$i5ts1 add egg & wat]1 & beat well2 press bananas ?r\gh a sieve1 add to batt]1 & drop f a tablespoon into hot deep fat2 dra9 on s(t pap]1 du/ ) p[d]$ sug>1 & s]ve ) ,currant ,jelly ,sauce 7see ,no4 #fjh71 or ,lemon ,sauce 7see ,no4 #fac71 ei!r z an entree or z a dess]t4 #cbg4--;,,corn ,,fritt]s #a c corn #a teaspoon salt #a_/b cup dri$ & sift$ crumbs #a teaspoon bak+ p[d] #a egg well beat5 #a tablespoon fl\r #a_/b cup milk ,*op ! corn1 & add o!r +r$i5ts 9 ord] giv54 ,drop f a tablespoon into hot deep fat & fry until br[n4 ,or saute 9 a hot greas$ fry+ pan4 #cbh4--;,,cranb]ry ,,fritt]s #a egg well beat5 #a cup fl\r #a_/d teaspoon salt #a-a_/b teaspoons bak+ p[d] #b tablespoons sug> #a_/b cup *opp$ cranb]ries #a_/d cup wat] ,mix 9 ord] giv52 drop f a tablespoon into hot deep fat1 cook ab\t ?ree m9utes1 dra9 on s(t pap]1 & dr$ge ) p[d]$ sug>4 #cbi4--,,rice ,,& ,,currant ,,fritt]s #a cup fl\r #a egg well beat5 #a-a_/b teaspoons bak+ p[d] #a_/c cup cold wat] #a_/c teaspoon salt #a cup cook$ rice #b tablespoons sug> #b tablespoons wa%$ currants #a_/d teaspoon nutmeg ,mix & sift dry +r$i5ts2 add egg & wat]1 & beat well2 add rice & currants1 & drop f a tablespoon into hot deep fat2 dra9 on s(t pap]1 & s]ve ) ,currant ,jelly ,sauce 7see ,no4 #fjh71 ,orange ,m>malade ,sauce 7see ,no4 #faf71 or ,lemon ,sauce 7see ,no4 #fac74 #ccj4--,,salmon ,,fritt]s #a-a_/c cups fl\r #b_/c cup wat] #a_/d teaspoon salt #a_/d teaspoon paprika #b teaspoons bak+ p[d] #a_/d teaspoon onion juice #a egg well beat5 #a_/b c salmon *opp$ f9e ,sift fl\r1 salt1 & bak+ p[d]2 add egg1 wat]1 & season+s1 & beat well2 add salmon1 & drop f a tablespoon into hot deep fat2 cook until br[n1 dra9 on s(t pap]1 & s]ve ) ,sauce ,t>t>e 7see ,no4 #bjb7 or ,tomato ,sauce 7see ,no4 #bjc74 #cca4--;,,d\ghnuts #b cups fl\r #a_/b cup sug> #b-a_/b teaspoons bak+ p[d] #a egg well beat5 #c_/d teaspoon salt #a_/b cup milk #a_/b teaspoon nutmeg #a tablespoon melt$ %ort5+ ,mix & sift dry +r$i5ts2 add egg1 milk1 & %ort5+1 & mix well2 *ill1 & roll out on a fl\r$ bo>d until half an in* ?ick2 cut1 & fry 9 hot deep fat4 ,a little m fl\r may be necess>y1 b ! d\gh %\ld be z s(t z c be h&l$ easily4 #ccb4--,,small ,,tea ,,d\ghnuts ,foll[ recipe = ,d\ghnuts 7see ,no4 #cca71 roll mixture v ?91 cut ) a two-in* d\ghnut cutt]1 fry1 & du/ ) p[d]$ sug>4 ,or fry ! cut-out c5t]s ( l>ge d\ghnuts1 & roll 9 p[d]$ sug>4 #ccc4--;,,fri$ ,,jam ,,cakes ,roll d\ghnut mixture v ?91 & cut ) a ?ree-in* cookie cutt]2 put a teaspoon ( jam on "o half1 moi/5 ! edges ) wat]1 fold d\ble1 press edges firmly toge!r1 & fry 9 hot deep fat4 ,du/ ) p[d]$ sug>4 ,,footnotes3 #i ,see ,temp]atures = ,fry+ 7page #bdb74 ,,*apt] ,,xvi ,,salads ,,& ,,salad ,,dress+s #ccd4--;,,cook$ ,,salad ,,dress+ #a-a_/b cups hot milk #b tablespoons sug> #b beat5 eggs #b teaspoons mu/>d #a tablespoon salt ,da% ( cay5ne #c tablespoons fl\r #a_/b cup hot v9eg> ,mix dry +r$i5ts1 add to egg1 & /ir into ! hot milk2 add v9eg> sl[ly1 & cook ov] hot wat] = t5 m9utes1 /irr+ con/antly at fir/4 ,cool1 put into a pres]ve j>1 cov]1 & keep 9 a cool place4 ,:ipp$ cream may be add$1 if desir$1 be=e us+4 ,all[ "o cup = ! :ole recipe4 ,two tablespoons ( melt$ butt] or salad oil may be add$1 b recipe is v good )\t ei!r4 #cce4--;,,cook$ ,,salad ,,dress+ 7,evaporat$ ,milk7 #a_/b teaspoon salt #a beat5 egg #a teaspoon mu/>d #a tablespoon melt$ butt] #a-a_/b teaspoons sug> #a_/c cup evaporat$ milk #a-a_/b teaspoons fl\r #b_/c cup hot wat] ,few gra9s cay5ne #a_/d cup v9eg> ,mix 9 ord] giv51 & cook ov] hot wat] = t5 m9utes1 /irr+ con/antly at fir/4 #ccf4--;,,currant ,,jelly ,,dress+ #a_/d cup currant or any o!r t>t jelly ,juice ( #a_/b lemon #b tablespoons c&i$ g+] *opp$ ,da% ( cay5ne #d tablespoons oil ,melt ! jelly1 add g+]1 cool slightly2 add oil1 lemon juice1 & cay5ne4 #ccg4--;,,devill$ ,,ham ,,dress+ #a egg #a_/d teaspoon salt #a small c devill$ ham #a_/h teaspoon pepp] #a_/b cup v9eg> #a_/d teaspoon mu/>d #a_/d cup wat] #a_/d teaspoon corn/>* ,beat egg1 add ham1 v9eg>1 & wat]2 mix salt1 pepp]1 mu/>d1 & corn/>*2 add to ham mixture2 & cook ov] hot wat] t5 m9utes4 #cch4--;,,fr5* ,,dress+ #b_/c cup oil #a_/b teaspoon pepp] #a_/c cup v9eg> #a_/d teaspoon mu/>d #a-a_/d teaspoons salt #a teaspoon p[d]$ sug> ,put ! +r$i5ts 9 a p9t pres]ve j>2 fa/5 ! cov]1 *ill1 & %ake well be=e us+4 ,keep 9 ! ice-box & use z ne$$4 ,= use ) fruit salad1 omit mu/>d4 ,curry1 ,br&'s ,a #a sauce1 ,worce/]%ire sauce1 tomato ket*up1 or simil> condim5ts may be add$ 9 small am\nts to v>y ! flavor4 #cci4--,,mayonnaise ,,dress+ ,yolk ( #a egg #a_/b teaspoon paprika #a teaspoon salt #a cup salad oil #a_/b teaspoon p[d]$ sug> #b tablespoons v9eg> #a teaspoon mu/>d #a tablespoon lemon juice ,beat ! egg yolk2 add ! season+s2 add oil1 a few drops at a "t1 until mixture ?ick5s2 mix v9eg> & lemon juice1 & add 9 small quantities1 alt]nat+ ) ! oil2 z ! oil ?ick5s ! dress+1 dilute ) ! acid1 leav+ ! f9i%$ dress+ ?ick4 ,x is important to h +r$i5ts & ut5sils cold4 #cdj4--,,potato ,,mayonnaise #a_/b cup ma%$ potatoes #a_/b teaspoon ,worce/]%ire sauce #b tablespoons oil #a_/d teaspoon salt #c tablespoons v9eg> #a_/d teaspoon mu/>d #a teaspoon hors]adi% #a_/d teaspoon sug> ,mix 9 ord] giv5 & s]ve ) vegetable salad or cold meat4 #cda4--,,russian ,,dress+ ,to ,mayonnaise ,dress+ 7see ,no4 #cci7 add "o-?ird cup ( ?ick *ili sauce4 ,cook$ salad dress+ may be us$ 9 place ( mayonnaise4 #cdb4--,,s\r ,,cream ,,dress+ #a_/b cup s\r cream #a teaspoon p[d]$ sug> #a_/d teaspoon salt #c tablespoons *ili sauce ,beat cream until /iff2 add salt1 sug>1 & *ili sauce4 #cdc4--,,quick ,,mayonnaise #c tablespoons butt] #a_/b teaspoon sug> #a_/b teaspoon salt #c tablespoons oil #a_/b teaspoon mu/>d #a tablespoon v9eg> #a_/d teaspoon paprika #a egg ,cream butt]1 add season+s1 & :5 well mix$ add oil all at once2 mix well1 add v9eg>2 mix well1 add ! well-beat5 egg yolk1 & fold 9 ! /iffly beat5 :ite ( egg4 ,d n *ill4 #cdd4--,,uncook$ ,,salad ,,dress+ 7,cond5s$ ,milk7 #b eggs beat5 #a-a_/b teaspoons salt #a c cond5s$ milk #a-a_/b teaspoons mu/>d #a_/d cup melt$ butt] ,da% ( cay5ne #a cup v9eg> ,mix1 & beat ) egg beat] until ?ick5$4 #cde4--;,,*ick5 ,,salad #b cups cold cook$ *ick5 ,lettuce #b cups cel]y cut f9e #a h>d-cook$ egg ,salad dress+ ,cut remnants ( *ick5 9 small pieces & mix ) cel]y & salad dress+2 arrange on lettuce leaves & g>ni% ) dress+ & egg ?9ly slic$4 ,cabbage & a little cel]y salt may be us$ 9 place ( cel]y4 #cdf4--;,,coronado ,,salad #a c tuna fi% ,cook$ ,dress+ 7see ,no4 #ccd7 #b cups %r$d$ cabbage #b tablespoons tomato ket*up #a gre5 pepp] cook$ & %r$d$ ,flake fi%2 %r$ cabbage v f9e2 cut pepp] 9 halves1 remove se$s1 cook 9 boil+ wat] t5 m9utes1 & %r$ 9 in* l5g?s2 mix1 arrange on lettuce1 & dress ) boil$ dress+1 to :i* ! ket*up has be5 add$4 ,g>ni% ) p>sley or pimi5to4 #cdg4--,,meat ,,& ,,potato ,,salad #a-a_/b cups cook$ meat cut f9e #a_/b teaspoon salt #a-a_/b cups cook$ potato cut f9e #b tablespoons f9ely *opp$ pickle #a_/b cup cel]y cut f9e ,salad dress+ ,mix 9 ord] giv51 cov] ) dress+1 & g>ni% ) slic$ pickles & cel]y tops4 ,:ite cabbage may be us$ 9 place ( cel]y4 #cdh4--,,salmon ,,salad #a c salmon #b f9ely *opp$ pickles #a cup cook$ potato cubes ,cook$ ,dress+ 7see ,no4 #ccd7 #a cup %r$d$ lettuce ,lettuce ,r9se salmon ) boil+ wat]1 & sep>ate into flakes2 mix ) potato1 lettuce1 & pickles1 arrange on lettuce1 & cov] ) dress+4 ,g>ni% ) slic$ h>d-cook$ egg & p>sley4 #cdi4--,,%rimp ,,salad #a p9t cook$ %rimps #c_/d cup salad dress+ #a cup *opp$ :ite cabbage #a head lettuce #b tablespoons cap]s ,clean %rimps & break 9 pieces1 res]v+ a few ( ! l>ge/2 mix ) cabbage1 cap]s1 & dress+1 & s]ve 9 lettuce ne/s4 ,g>ni% ) :ole %rimps4 ,cann$ %rimps may be us$4 #cej4--,,tuna ,,fi% ,,salad #a c tuna fi% ,salad dress+ #b cups cook$ potato cubes ,lettuce #a_/b cup cook$ beet ,flake tuna fi%1 mix ) potatoes cut into f9e cubes1 & ! beet cut into in* %r$s2 arrange on lettuce or any crisp salad gre52 & dress ) ,cook$ ,dress+ 7see ,no4 #ccd7 or ,mayonnaise 7see ,no4 #cci74 #cea4--;,,bak$ ,,bean ,,salad #b cups cold bak$ beans #a cup ,cook$ ,dress+ 7see ,no4 #ccd7 #a cup cook$ potato cubes #b tablespoons tomato ket*up #a_/b cup *opp$ cook$ beet #b tablespoons *opp$ pickle ,mix beans1 potato1 & beets2 add ket*up & pickle to dress+1 mix ) vegetables1 & s]ve on lettuce or any crisp salad gre54 ,g>ni% ) radi%es4 #ceb4--;,,b]muda ,,onion ,,salad #f ,b]muda onions #a_/b bay leaf #b qu>ts boil+ wat] ,small piece lemon peel #a doz5 pepp] corns ,lettuce #d cloves ,fr5* ,dress+ 7see ,no4 #cch7 #a_/b teaspoon salt ,peel & qu>t] onions1 & cook 9 boil+ wat] ) season+s until t5d]2 dra91 cool1 arrange on lettuce1 & cov] ) dress+4 ,g>ni% ) r$ radi%es4 #cec4--;,,cabbage ,,& ,,beet ,,salad #c cups %r$d$ cabbage #b tablespoons v9eg> #c beets f9ely *opp$ #a_/d teaspoon :ite mu/>d se$ #a_/d teaspoon salt ,cook$ ,dress+ 7see ,no4 #ccd7 ,mix cabbage1 beets1 salt1 v9eg>1 & mu/>d se$2 arrange on small :ite cabbage leaves1 & dress ) cook$ dress+4 ,g>ni% ) p>sley4 #ced4--;,,cabbage ,,& ,,cranb]ry ,,salad #c cups f9ely %r$d$ :ite cabbage #a_/b cup *opp$ cranb]ries #a_/b cup f9ely %r$d$ cel]y ,mix ) ,cook$ ,dress+ 7see ,no4 #ccd71 & g>ni% ) cel]y tops & :ole cranb]ries4 #cee4--;,,cel]y ,,root ,,salad #b cups ,cream$ ,cel]y ,root 7see ,no4 #bec7 #a cup %r$d$ :ite cabbage #a cup *opp$ apple ,mix1 & s]ve on lettuce ) ,cook$ ,dress+ 7see ,no4 #ccd7 or ,mayonnaise ,dress+ 7see ,no4 #cci74 #cef4--;,,dut* ,,potato ,,salad #f boil$ potatoes #a_/d teaspoon cel]y se$ #a_/b onion f9ely *opp$ #a_/d teaspoon :ite mu/>d se$ #a teaspoon salt #a_/d cup bacon fat #a_/d teaspoon pepp] #a_/b cup hot v9eg> ,cut potatoes into half-in* cubes2 add onion1 salt1 pepp]1 cel]y1 & mu/>d se$2 heat bacon fat1 add v9eg>1 & p\r ov] potatoes2 let /& until cold1 & s]ve on any crisp salad gre54 ,g>ni% ) pickl$ beet4 #ceg4--,,leek ,,salad ,cut leeks 9 half-in* slices & cook 9 boil+ salt$ wat] until t5d]2 dra91 *ill1 & s]ve on lettuce ) ,fr5* ,dress+ 7see ,no4 #cch72 spr9kle ) *opp$ p>sley & paprika4 #ceh4--,,pepp] ,,& ,,cabbage ,,salad #a_/b small :ite cabbage #a r$ pepp] #a gre5 pepp] ,salad dress+ ,%r$ cabbage into f9e in* %r$s2 remove se$s & ve9s f pepp]s1 & cut into f9e %r$s4 ,mix ) dress+ & arrange on small inn] cabbage leaves4 ,g>ni% ) p>sley & /rips ( r$ pepp]4 #cei4--,,potato ,,salad #f potatoes #a_/b teaspoon salt #a onion #a_/b teaspoon paprika #a_/b teaspoon cel]y se$ ,salad dress+ #a_/d teaspoon mu/>d se$ ,p>e potatoes1 cut 9 halves1 & cook 9 boil+ salt$ wat] ) ! onion until t5d]2 cool1 cut 9 half-in* cubes1 add season+s1 & mix ) dress+4 ,cov] ) dress+1 & g>ni% ) p>sley1 r$ beets1 or cook$ c>rot4 ,devill$ ,ham ,dress+ 7see ,no4 #ccg7 is excell5t ) potato salad4 #cfj4--,,sweet ,,potato ,,salad #c cups ( cook$ sweet potato cubes #d tablespoons oil #a cup :ite cabbage or cel]y #a tablespoon ,worce/]%ire sauce f9ely *opp$ #a_/b teaspoon salt #b tablespoons v9eg> ,mix & s]ve on he>t cabbage leaves1 & g>ni% ) p>sley & pickles4 #cfa4--,,samoset ,,salad ,arrange lettuce 9 salad b[l1 cov] ) slices ( pickl$ beets1 & spr9kle ?ickly ) cottage *eese4 ,cov] ) dress+ made ( ?ree tablespoons ea* ( beet v9eg> & oil1 "o-f\r? teaspoon salt1 & "o-eigh? teaspoon pepp]4 #cfb4--,,spani% ,,salad #a head ( lettuce #c tomatoes qu>t]$ #b cups ( half-in* cubes ( bread ,fr5* ,dress+ 7see ,no4 #cch7 #a ,spani% onion *opp$ f9e #b slic$ pickles #a cucumb] slic$ ,%r$ ! co>s] leaves ( ! lettuce1 & arrange 9 salad b[l on he>t leaves2 cov] ) bread cubes1 spr9kle ) onion1 add cucumb] & tomatoes1 & p\r ,fr5* dress+ ov] all4 ,g>ni% ) pickles4 #cfc4--,,spani% ,,onion ,,& ,,tomato ,,salad #a head lettuce #a gre5 pepp] #d mild onions ,fr5* ,dress+ 7see ,no4 #cch7 #b ripe tomatoes ,wa% & dry lettuce1 & arrange 9 salad b[l2 peel onions1 cut 9 v ?9 slices1 & put on lettuce2 peel & slice tomatoes1 & place on onions2 cut pepp] 9 ?9 slices1 remove se$s & ve9s1 & place on tomatoes2 cov] ) ,fr5* dress+1 & s]ve v cold ) br[n bread s&wi*es4 #cfd4--,,tomato ,,jelly ,,salad #a c tomatoes #a_/h teaspoon soda #a_/b onion ,da% ( cay5ne #d cloves #a_/b bay leaf #a teaspoon salt #a_/b box gelat9e #a teaspoon sug> #a_/b cup cold wat] ,cook tomatoes & season+s = tw5ty m9utes2 soak gelat9e 9 cold wat] = a few m9utes2 add to tomato1 & /ir until dissolv$2 press ?r\gh a sieve1 & fill individual molds1 :i* h be5 g>ni%$ ) a slice ( h>d-cook$ egg4 ,s]ve on lettuce ) any dress+ pref]r$4 ,a small am\nt ( cle> jelly may be made by all[+ mixture to drip ?r\gh a jelly bag4 ,put into v small molds1 & use z a g>ni% = cold meat or salads4 ,! pulp left 9 ! bag w make excell5t s\p4 #cfe4--,,vegetable ,,salad 7,cook$7 #a-a_/b cups potatoes ,fr5* ,dress+ 7see ,no4 #cch7 #a cup beets #a_/d teaspoon onion juice #c_/d cup :ite turnip #a b\illon cube #a_/b cup peas ,cut potatoes1 beets1 & turnips into half-in* cubes1 & mix ) peas2 dissolve b\illon cube 9 "o tablespoon ( boil+ wat]1 & add ) onion juice to dress+4 ,arrange vegetables on any crisp salad gre51 & p\r dress+ ov] !m4 #cff4--;,,apple ,,& ,,m9t ,,salad #b cups f9ely cut apple #d tablespoons oil #b tablespoons *opp$ m9t ,few gra9s cay5ne #b tablespoons lemon juice #a head lettuce ,few grat+s lemon r9d ,mix ! m9t1 lemon juice1 & r9d1 cov]1 & let /& = half an h\r2 add oil & cay5ne1 & p\r ov] apple4 ,s]ve on lettuce & g>ni% ) sprigs ( m9t4 #cfg4--;,,banana ,,& ,,apple ,,salad ,peel & slice ?ree bananas2 p>e1 core1 & slice f\r apples2 arrange on lettuce1 & cov] ) ,currant ,jelly ,dress+ 7see ,no4 #ccf74 #cfh4--;,,banana ,,& ,,peanut ,,salad ,peel & scrape bananas1 cut crosswise into ?ree pieces1 roll 9 f9ely *opp$ peanuts1 & s]ve on lettuce ) ,fr5* ,dress+ 7see ,no4 #cch74 #cfi4--;,,bellevue ,,salad #a cup cottage *eese #a_/d cup ,fr5* ,dress+ 7see ,no4 #cch7 #a_/b cup peanut butt] #a l>ge r$ apple #a_/b teaspoon salt ,lettuce leaves ,mix *eese1 butt]1 salt1 & dress+ until well bl5d$2 core apples1 cut 9 "o-?ird-in* slices1 & cov] ea* slice ) *eese mixture =c$ ?r\gh a rose tube2 arrange on lettuce1 & s]ve ) ,fr5* dress+4 #cgj4--;,,cream ,,*eese ,,salad ,=ce cream *eese ?r\gh potato ric]1 arrange lightly on lettuce leaves1 & dress ) a ,fr5* ,dress+ 7see ,no4 #cch71 to :i* two tablespoons ( *ili sauce h be5 add$4 #cga4--;,,froz5 ,,cream ,,*eese ,ma% a cream *eese1 season ) paprika & salt1 moi/5 ) cream1 & beat until smoo?2 pack into individual pap] cases1 put into a tightly cov]$ t91 & pack 9 equal p>ts ( salt & ice = ?ree h\rs4 ,s]ve on lettuce ) ,fr5* ,dress+ 7see ,no4 #cch71 & g>ni% ) bits ( currant jelly or ,mock ,b>-le-,duc ,currants 7see ,no4 #fff74 #cgb4--;,,jelli$ ,,waldorf ,,salad #a_/b package gelat9e #a cup cel]y %r$d$ #a_/b cup cold wat] #a_/b cup nut meats *opp$ #a cup boil+ wat] ,lettuce #a_/d cup sug> #f pimolas slic$ #a_/d cup lemon juice ,mayonnaise #b cups apple *opp$ ,soak gelat9e 9 cold wat] five m9utes1 add boil+ wat]1 sug>1 & lemon juice2 *ill until x beg9s to /iff52 add apples1 cel]y1 & nuts2 turn into individual molds1 & *ill4 ,s]ve on lettuce1 & g>ni% ) pimolas & mayonnaise4 #cgc4--,,orange ,,& ,,cress ,,salad #a bun* wat] cress #d se$less oranges #a head roma9e ,fr5* ,dress+ 7see ,no4 #cch7 ,pick ov]1 wa%1 & dry cress2 wa% & dry roma9e1 & arrange 9 salad b[l2 peel & cut oranges 9 ?9 slices1 & arrange ov] roma9e2 put cress ar\nd edge ( b[l1 & cov] all ) ,fr5* dress+ made ) lemon juice in/ead ( v9eg>4 #cgd4--,,pe> ,,salad #e pe>s #a teaspoon ,jamaica g+] ,lettuce #a teaspoon p[d]$ sug> #d tablespoons oil #a_/b teaspoon paprika #b tablespoons lemon juice ,p>e1 qu>t]1 & core fruit2 wa% & dry lettuce2 %r$ f9ely ! out] leaves1 & arrange on ! he>t leaves2 cut qu>t]s ( pe>s l5g?wise1 place on lettuce1 & cov] ) dress+ made ( oil1 lemon juice1 & season+s4 ,! pe>s %\ld n be too ripe4 #cge4--,,p9eapple1 ,,*eese1 ,,& ,,date ,,salad ,= ea* p]son all[ two lettuce leaves1 "o slice ( p9eapple1 & ?ree dates /uff$ ) cream *eese4 ,cut ! p9eapple 9 cubes & place on ! lettuce2 cut dates 9 halves l5g?wise1 remove /ones1 /uff ) cream *eese1 & arrange on p9eapple2 spr9kle *eese ) paprika1 & dress all ) ,fr5* ,dress+ 7see ,no4 #cch74 #cgf4--,,p9eapple ,,& ,,cottage ,,*eese ,,salad ,arrange slices ( p9eapple on crisp lettuce2 9 ! c5t] ( ea* slice place a cottage *eese ball roll$ 9 *opp$ nut meats2 dress ) ,fr5* ,dress+ 7see ,no4 #cch74 ,,*apt] ,,xvii ,,yea/ ,,breads1 ,,muff9s1 ,,& ,,rolls #cgg4--,,:ite ,,bread #a cup scald$ milk #b-a_/b teaspoons salt #a cup boil+ wat] #a_/b yea/ cake #a tablespoon sug> #a_/d cup lukew>m wat] #b tablespoons %ort5+ #f to #g cups fl\r ,put liquid1 sug>1 %ort5+1 & salt 9 ! mix+ b[l2 :5 lukew>m add ! yea/ cake 7:i* has be5 dissolv$ 9 lukew>m wat]72 add fl\r & knead well4 ,! exact am\nt ( fl\r w dep5d ^u ! quality2 b en\gh %\ld be us$ to make a smoo?1 s(t d\gh :i* aft] knead+ is n /icky4 ,cov]1 & let rise 9 a w>m room until d\ble 9 bulk2 cut d[n1 knead well1 & %ape into loaves2 cov]1 let rise until d\ble 9 bulk1 & bake 9 a hot ov5 ab\t fifty m9utes4 ,to hurry ! ris+ ( ! bread increase ! quantity ( yea/4 ,bread mix$ ) two yea/ cakes may be made & bak$ 9 ab\t ?ree h\rs4 #cgh4--;,,bran ,,bread 7,yea/7 #a_/b cup boil+ wat] #a_/b yea/ cake #a_/b cup scald$ milk #a_/d cup lukew>m wat] #b tablespoons %ort5+ #a cup entire :eat fl\r #b tablespoons molasses #a cup :ite fl\r #a-a_/b teaspoons salt #b cups bran ,mix wat]1 milk1 %ort5+1 molasses1 & salt2 :5 lukew>m add yea/ cake dissolv$ 9 lukew>m wat]1 add fl\r sift$1 & bran1 & mix ) liquid to a s(t d\gh2 let rise until light1 cut d[n1 & knead into small loaves1 us+ m bran if necess>y to prev5t /ick+2 let rise until ne>ly d\ble1 & bake 9 hot ov5 ab\t fifty m9utes4 #cgi4--;,,entire ,,:eat ,,bread ,foll[ recipe = ,:ite ,bread 7see ,no4 #cgg71 us+ f\r cups ( entire :eat fl\r & two or m cups ( :ite fl\r4 ,molasses may be us$ 9 place ( sug>4 #chj4--;,,date ,,bread 7,n ,knead$7 #a cup scald$ milk #a_/b yea/ cake #a cup boil+ wat] #a_/d cup lukew>m wat] #d cup molasses #d cups entire :eat fl\r #b tablespoons %ort5+ #a-a_/d cups :ite fl\r #b teaspoons salt #a cup dates cut 9 pieces ,mix milk1 wat]1 molasses1 %ort5+1 & salt2 :5 lukew>m1 add yea/1 dissolv$ 9 lukew>m wat]1 & fl\r2 mix1 & beat well2 let rise until d\ble 9 bulk2 add dates1 beat well1 turn into two greas$ bread pans1 let rise until light1 & bake "o h\r4 ,! ov5 %\ld be hot = ! fir/ fifte5 m9utes1 & !n ! heat %\ld be r$uc$4 #cha4--;,,fri$ ,,bread ,cut rais$ bread d\gh into pieces ! size ( a small egg1 flatt5 ) ! roll+ p91 cov]1 let rise until light1 & fry 9 deep fat ab\t ?ree m9utes4 #chb4--;,,graham ,,& ,,corn ,,bread #a cup corn meal #a_/d cup molasses #a cup boil+ wat] #a_/b yea/ cake #a cup scald$ milk #a_/d cup lukew>m wat] #b tablespoons %ort5+ #d cups ,graham fl\r #b-a_/b teaspoons salt ,p\r boil+ wat] ov] corn meal2 mix well1 add milk & %ort5+2 :5 lukew>m add salt1 molasses1 & yea/ dissolv$ 9 lukew>m wat]2 add fl\r1 beat well1 & let rise until d\ble 9 bulk2 beat aga91 p\r into two greas$ bread pans1 let rise until light1 & bake ab\t fifty m9utes4 ,! ov5 %\ld be hot = ! fir/ fifte5 m9utes1 & !n ! heat r$uc$4 #chc4--;,,iri% ,,bread #a qu>t bread d\gh #a_/d cup sug> #a_/c cup %ort5+ #a cup rais9s se$$ & *opp$ ,knead %ort5+1 sug>1 & rais9s into d\gh2 %ape into two r\nd loaves1 let rise1 bru% ) milk1 & bake 9 hot ov5 ab\t =ty m9utes4 #chd4--,,oatmeal ,,bread #a cup roll$ oats #a_/b yea/ cake #a_/b cup corn meal #a_/d cup lukew>m wat] #a-a_/b teaspoons salt #a_/b cup molasses #a tablespoon %ort5+ #d cups fl\r #b cups boil+ wat] ,mix oats1 corn meal1 salt1 & %ort5+2 add boil+ wat]1 & let /& "o h\r2 add yea/ dissolv$ 9 lukew>m wat]1 molasses1 & fl\r4 ,mix well1 cov]1 & let rise until d\ble 9 bulk2 beat well1 turn into two greas$ pans1 let rise1 & bake 9 a hot ov5 ab\t fifty m9utes4 #che4--,,rye ,,bread #a cup scald$ milk #a_/b yea/ cake #a cup boil+ wat] #a_/d cup lukew>m wat] #b tablespoons %ort5+ #c cups rye fl\r #c tablespoons molasses #c to #d cups :ite fl\r #b teaspoons salt ,mix2 let rise & bake ! same z ,:ite ,bread 7see ,no4 #cgg74 #chf4--,,%r$d$ ,,:eat ,,bread #b %r$d$ :eat biscuit #a tablespoon %ort5+ #a cup hot milk #a_/b yea/ cake #a cup hot wat] #a_/d cup lukew>m wat] #a_/b cup molasses #f cups entire :eat fl\r #a tablespoon salt ,crumble ! biscuit2 add milk1 wat]1 molasses1 salt1 & %ort5+2 :5 lukew>m add yea/ cake dissolv$ 9 lukew>m wat]1 & sift$ fl\r2 knead well1 cov] & let rise until d\ble 9 bulk2 cut d[n1 %ape into loaves or biscuit1 put into greas$ pans1 let rise until light1 & bake 9 a hot ov5 ab\t fifty m9utes = loaves1 & tw5ty-five m9utes = biscuit4 ,?is makes "o loaf & "o pan ( biscuit4 ,a little m or less fl\r may be ne$$4 #chg4--;,,buns #a cup scald$ milk #a_/b yea/ cake #a_/c cup %ort5+ #a_/d cup lukew>m wat] #a_/d cup sug> #a_/b cup currants #a teaspoon salt #c-a_/b cups fl\r ,mix milk1 %ort5+1 sug>1 & salt2 :5 lukew>m1 add yea/ dissolv$ 9 lukew>m wat]2 add currants1 & fl\r en\gh to knead 7a little m or less ?an ! ?ree & "o-half cups may be requir$72 let rise until d\ble 9 bulk2 knead1 & %ape into small r\nd buns2 place 9 a greas$ bak+ pan two in*es ap>t1 & let rise until light2 bru% ) milk1 du/ ) p[d]$ sug>1 & bake 9 a hot ov5 ab\t tw5ty m9utes4 #chh4--;,,cresc5ts ,use ,p>k] ,h\se ,roll mixture 7see ,no4 #chi7 or any bread d\gh into :i* m %ort5+ has be5 knead$2 roll out half an in* ?ick1 cut into f\r-in* squ>es1 & cut squ>es 9 halves diagonally2 bru% ) melt$ %ort5+1 & roll firmly1 beg9n+ ) ! diagonal edge4 ,curve into cresc5t %ape1 place on greas$ bak+ %eet1 let rise until light1 & bake 9 a hot ov5 ab\t fifte5 m9utes4 #chi4--,,p>k] ,,h\se ,,rolls #b cups milk #a yea/ cake #a_/c cup %ort5+ #a_/d cup lukew>m wat] #a teaspoon salt #f to #g cups fl\r #b tablespoons sug> ,scald milk2 add %ort5+1 salt1 & sug>2 :5 cool add yea/ dissolv$ 9 wat]2 /ir 9 two cups ( fl\r1 cov]1 & let rise until d\ble 9 bulk2 add en\gh fl\r to =m a s(t d\gh2 knead well1 & let rise aga92 cut d[n ) a knife2 roll out on lightly fl\r$ bread bo>d until ab\t half an in* ?ick2 cut ) small r\nd cutt]1 bru% ) butt]1 & fold d\ble2 put on bak+ %eet1 cov]1 & let rise until light1 bru% ) milk1 & bake 9 hot ov5 ab\t twelve m9utes4 #cij4--,,%amrock ,,rolls ,to "o qu>t ( bread d\gh add "o-f\r? cup ( melt$ %ort5+ & two tablespoons ( sug>4 ,knead well1 & %ape into small balls ab\t ! size ( a pecan nut2 grease muff9 t9s1 put ?ree balls 9 ea*1 let rise until light1 & bake 9 a hot ov5 ab\t fifte5 m9utes4 #cia4--,,sw$i% ,,c(fee ,,rolls #a cup scald$ milk #a_/b yea/ cake #a_/c cup %ort5+ #a_/d cup lukew>m wat] #a teaspoon salt #c-a_/b cups fl\r #a_/d cup sug> #a teaspoon c9namon #a egg well beat5 #b tablespoons sug> ,scald milk1 add %ort5+1 salt1 & sug>2 :5 lukew>m add egg1 yea/ dissolv$ 9 wat]1 & fl\r1 ( :i* a little m or less may be requir$2 knead well1 cov]1 & let rise until d\ble 9 bulk2 knead aga92 roll on a fl\r$ bo>d until ab\t "o-f\r? ( an in* ?ick1 bru% ) melt$ %ort5+1 & spr9kle ) c9namon mix$ ) sug>2 fold d\gh into ?ree lay]s1 cut 9 /rips ?ree-qu>t]s ( an in* ?ick2 twi/ ea* /rip1 & %ape l a figure eight1 press+ ! ends firmly 9 place2 put on a greas$ bak+ %eet1 let rise until light1 & bake 9 a hot ov5 tw5ty m9utes4 ,spread ) a ?9 coat+ ( pla9 ic+4 #cib4--,,rais$ ,,muff9s #a_/b cup boil+ wat] #a egg #a_/b cup scald$ milk #a_/d yea/ cake #a teaspoon salt #a_/d cup lukew>m wat] #b tablespoons sug> #b-a_/b cups fl\r #b tablespoons %ort5+ ,p\r wat] & milk ov] salt1 sug>1 & %ort5+2 :5 cool add beat5 egg1 yea/ dissolv$ 9 wat]1 & fl\r2 beat well & let rise ov] night2 beat aga92 fill greas$ muff9 pans two-?irds full1 let rise1 & bake 9 a hot ov5 ?irty m9utes4 ,or place greas$ muff9 r+s on a hot greas$ griddle1 fill two-?irds full1 & cook on top ( range ab\t tw5ty m9utes1 turn+ :5 half cook$4 #cic4--,,rais$ ,,corn ,,muff9s #a cup scald$ milk #a_/d yea/ cake #d tablespoons %ort5+ #a_/d cup lukew>m wat] #d tablespoons sug> #a cup corn meal #a teaspoon salt #a-a_/b cups fl\r ,add %ort5+1 sug>1 & salt to milk2 :5 lukew>m add yea/ dissolv$ 9 wat]1 corn meal1 & fl\r2 beat well1 let rise ov] night2 beat well1 half fill greas$ muff9 r+s1 let rise until ne>ly d\ble1 & bake 9 hot ov5 half an h\r4 #cid4--,,rais$ ,,date ,,muff9s ,foll[ recipe = ,date ,bread 7see ,no4 #chj72 half fill greas$ muff9 t9s1 let rise until light1 & bake 9 a hot ov5 tw5ty-five m9utes4 ,figs cut 9 small pieces may be us$ in/ead ( dates4 #cie4--,,rais$ ,,oatmeal ,,muff9s 7,uncook$ ,oats7 #a cup roll$ oats #a egg #a cup scald$ milk #a_/d yea/ cake #b tablespoons %ort5+ #a_/d cup lukew>m wat] #a teaspoon salt #b-a_/b cups fl\r #a_/d cup molasses ,p\r hot milk ov] oats1 add %ort5+2 :5 lukew>m add salt1 molasses1 egg well beat51 & yea/ cake dissolv$ 9 lukew>m wat]2 beat well1 & add fl\r2 beat well1 & let rise ov] night2 beat aga91 & half fill greas$ muff9 pans2 let rise until ne>ly d\ble1 & bake 9 a hot ov5 half an h\r4 #cif4--,,rais$ ,,r\lettes ,roll out to "o-half in* ?ickness any roll or s(t rais$ bread mixture2 bru% ) melt$ butt]1 & spread ) c9namon & sug>1 fruit1 or any ( ! fill+s us$ = ,bak+ ,p[d] ,r\lettes 7see ,no4 #ddg74 ,roll l a jelly roll until d\gh is ab\t two & "o-half in*es 9 diamet]1 cut 9 half-in* slices ) a %>p knife1 place on greas$ %eet two in*es ap>t1 let rise until light1 & bake 9 a hot ov5 tw5ty m9utes4 ,,*apt] ,,xviii ,,bak+ ,,p[d] ,,breads1 ,,muff9s1 ,,& ,,biscuit#aj #cig4--;,,bak+ ,,p[d] #a p\nd #b ounces pure cream ( t>t> #a_/d p\nd corn/>* #a_/b p\nd cook+ soda ,mix & sift ?or\ghly f\r times1 & /ore 9 closely cov]$ j>s4 #cih4--;,,b>ley ,,bread #b cups b>ley meal #a teaspoon salt #a cup ,graham fl\r #f teaspoons bak+ p[d] #a cup :ite fl\r #b cups milk #b tablespoons sug> ,sift dry +r$i5ts toge!r1 & mix well ) milk2 turn into a greas$ bread t91 let /& fifte5 m9utes1 & bake 9 a mod]ate ov5 fifty m9utes4 ,rais9s1 dates1 figs1 or nuts may be add$4 #cii4--;,,bran ,,bread #b cups bran #e teaspoons bak+ p[d] #b cups entire :eat fl\r #a_/b cup molasses #a teaspoon salt #c_/d cup wat] #a_/b teaspoon soda #c_/d cup milk ,sift fl\r1 salt1 soda1 & bak+ p[d]1 & add to bran2 add molasses & liquid1 & beat well2 turn into a greas$ bread pan2 let /& fifte5 m9utes1 & bake 9 a mod]ate ov5 "o h\r4 #djj4--;,,date ,,bread #a cup corn meal #a_/d cup molasses #a cup entire :eat fl\r #a cup dates /on$ & cut 9 pieces #a cup :ite fl\r #a_/b cup nut meats *opp$ #a-a_/b teaspoons salt #a egg well beat5 #a_/d teaspoon soda #a-a_/d cups milk #e teaspoons bak+ p[d] ,mix & sift dry +r$i5ts2 add o!r +r$i5ts 9 ord] giv52 mix well1 turn into a greas$ bread pan1 cov] ) a clo?1 let /& fifte5 m9utes2 bake 9 a mod]ate ov5 fifty m9utes4 #dja4--;,,d>k ,,nut ,,bread #a_/d cup sug> #a cup bread fl\r #c_/d cup hot wat] #e teaspoons bak+ p[d] #a_/b cup molasses #a-a_/b teaspoons salt #c_/d cup milk #a_/b teaspoon soda #b cups entire :eat fl\r #c_/d cup nut meats f9ely *opp$ ,mix 9 ord] giv51 sift+ dry mat]ials toge!r be=e add+4 ,turn into a greas$ bread pan1 let /& fifte5 m9utes1 & bake 9 a mod]ate ov5 "o h\r4 #djb4--,,quick ,,rais9 ,,bread #b-a_/b cups entire :eat fl\r #a_/d cup sug> #a_/b cup f9e corn meal #a beat5 egg #f teaspoons bak+ p[d] #a-a_/d cups milk #a teaspoon salt #a cup se$$ rais9s cut 9 halves ,mix & sift dry +r$i5ts2 add egg1 milk1 & rais9s1 & mix well2 put into a greas$ bread pan1 cov]1 & let /& fifte5 m9utes2 bake 9 a mod]ate ov5 ab\t fifty m9utes4 ,"o cup ( f9ely *opp$ nuts may be add$4 #djc4--;,,bread ,,crumb ,,br[n ,,bread #a-a_/b cups dri$ sift$ crumbs #a_/b cup corn meal #a cup boil+ wat] #a cup ,graham fl\r #a_/b cup molasses #c_/d teaspoon salt #a cup milk #a-a_/b teaspoons soda ,put crumbs 9 mix+ di%1 add boil+ wat]1 & let /& t5 m9utes2 add molasses1 milk1 & ! dry +r$i5ts sift$ toge!r4 ,/eam ! same z ,/eam$ ,indian ,date ,bread 7see ,no4 #djd74 #djd4--,,/eam$ ,,indian ,,date ,,bread #a-a_/b cups corn meal #b_/c cup molasses #a cup rye meal #a cup wat] #a_/b cup fl\r #a cup milk #a-a_/b teaspoons soda #a cup dates #a teaspoon salt ,mix & sift dry +r$i5ts1 add molasses1 liquid1 & dates :i* h be5 /on$ & cut 9 pieces4 ,p\r into greas$ "o-p\nd bak+ p[d] boxes1 & /eam /eadily = "o & ?ree-qu>t]s h\rs4 ,or p\r into a l>ge greas$ mold & /eam = ?ree h\rs4 #dje4--;,,corn ,,bread 7)\t ,eggs7 #c_/d cup corn meal #a_/b teaspoon salt #c_/d cup fl\r #c_/d teaspoon soda #b tablespoons sug> #a-a_/b cups butt]milk or s\r milk ,mix & sift dry +r$i5ts1 add butt]milk gradually1 & beat well2 p\r into well-greas$ %all[ pan1 & bake 9 hot ov5 tw5ty m9utes4 #djf4--;,,c\ntry ,,corn ,,bread #c_/d cup corn meal #a_/c teaspoon salt #c_/d cup fl\r #a beat5 egg #c teaspoons bak+ p[d] #c_/d cup milk & wat] mix$ #a tablespoon sug> #b tablespoons melt$ bacon fat ,mix 9 ord] giv51 beat well1 & bake 9 a well-greas$ %all[ pan 9 a hot ov5 ab\t tw5ty m9utes4 ,half ( ! egg w make a v good corn bread4 ,left-ov] pieces may be split1 lightly butt]$1 & br[n$ 9 ! ov54 #djg4--;,,corn ,,muff9s #a cup corn meal #b tablespoons sug> #a cup fl\r #a beat5 egg #d teaspoons bak+ p[d] #a cup milk & wat] mix$ #a_/b teaspoon salt #d tablespoons melt$ %ort5+ ,mix 9 ord] giv51 beat well1 & bake 9 greas$ gem pans 9 hot ov5 tw5ty m9utes4 #djh4--;,,corn ,,& ,,rice ,,muff9s #a cup cook$ rice #a tablespoon sug> #b_/c cup hot milk #a egg #a_/b cup corn meal #a_/b cup fl\r #b tablespoons bacon fat #c teaspoons bak+ p[d] #a_/b teaspoon salt ,p\r hot milk ov] rice1 & "w ) a =k to sep>ate gra9s2 add corn meal1 bacon fat1 salt1 & sug>2 :5 cool add egg well beat51 fl\r1 & bak+ p[d]2 beat well2 bake 9 well-greas$ muff9 pans 9 hot ov5 tw5ty m9utes4 #dji4--;,,cu/>d ,,corn ,,cake #a_/b cup corn meal #a cup s\r milk #a_/b cup fl\r #a egg #b tablespoons sug> #b tablespoons melt$ %ort5+ #a_/b teaspoon salt #a_/b cup sweet milk #a_/b teaspoon soda ,mix & sift dry +r$i5ts2 add s\r milk & egg well beat51 & beat ?or\ghly2 melt %ort5+ 9 an e>!n bak+ di%1 p\r 9 batt]1 p\r ! sweet milk ov] x1 & bake 9 a hot ov5 tw5ty-five m9utes4 ,cut 9 w$ge-%ap$ pieces = s]v+4 #daj4--,,molasses ,,corn ,,bread #a cup corn meal #a egg #a cup fl\r #a_/d cup molasses #d teaspoons bak+ p[d] #a cup wat] #a_/b teaspoon salt #b tablespoons melt$ bacon fat ,mix & sift dry +r$i5ts2 add egg well beat51 molasses1 wat]1 & bacon fat2 beat well1 p\r into a well-greas$ %all[ pan1 & bake ab\t tw5ty m9utes 9 a hot ov54 #daa4--,,rhode ,,isl& ,,corn ,,cake #a cup :ite corn meal #b tablespoons sug> #a cup fl\r #a egg #d teaspoons bak+ p[d] #a_/d cup melt$ %ort5+ #a_/b teaspoon salt #a cup milk ,mix & sift dry +r$i5ts2 add egg yolk well beat51 %ort5+1 & milk2 beat well2 fold 9 ! /iffly beat5 :ite ( egg1 & bake 9 a greas$1 %all[ pan 9 hot ov5 ab\t tw5ty m9utes4 #dab4--;,,blueb]ry ,,muff9s ,foll[ recipe = ,cambridge ,muff9s 7see ,no4 #dad72 add "o cup ( blueb]ries j be=e putt+ into ! pans4 ,if cann$ blueb]ries are us$1 dra91 & dr$ge ) fl\r be=e add+ to batt]4 #dac4--;,,bran ,,muff9s #b cups bran #a_/b cup molasses #a cup fl\r #a-c_/d cups milk #a_/b teaspoon salt #a tablespoon melt$ %ort5+ #a teaspoon soda ,mix 9 ord] giv52 beat well1 & bake 9 mod]ate ov5 ab\t tw5ty-five m9utes4 ,^! muff9s are moi/1 keep well1 & may be reheat$ successfully 9 a cov]$ pan1 ei!r ov] /eam or 9 ! ov54 #dad4--;,,cambridge ,,muff9s #a_/d cup %ort5+ #b cups fl\r #a_/d cup sug> #d teaspoons bak+ p[d] #a egg #a_/d teaspoon salt #c_/d cup milk ,cream ! %ort5+2 add ! sug> & egg well beat52 beat well1 add ! milk1 fl\r1 bak+ p[d]1 & salt1 :i* h be5 sift$ toge!r2 beat aga91 & bake 9 hot greas$ muff9 pans tw5ty m9utes 9 a mod]ate ov54 #dae4--;,,*eese ,,muff9s ,use recipe = ,pla9 ,muff9s 7see ,no4 #dai7 or any muff9 recipe1 omitt+ ! sug>2 cut *eese 9 half-in* cubes1 & place ?ree or f\r pieces on top ( ea* muff9 be=e bak+4 #daf4--;,,cranb]ry ,,muff9s ,foll[ recipe = ,cambridge ,muff9s 7see ,no4 #dad71 & add "o cup ( cranb]ries co>sely *opp$4 #dag4--;,,crumb ,,muff9s #a cup dri$ & sift$ bread crumbs #a egg #a tablespoon %ort5+ #a_/b cup milk #a tablespoon sug> #c_/d cup fl\r #a_/b teaspoon salt #c teaspoons bak+ p[d] #a_/b cup boil+ wat] ,mix crumbs1 %ort5+1 sug>1 salt1 & boil+ wat]2 :5 cool add ! egg well beat51 ! milk1 fl\r1 & bak+ p[d]2 beat well & bake 9 greas$ muff9 pans tw5ty m9utes 9 a mod]ate ov54 #dah4--;,,date ,,muff9s ,to recipe = ,pla9 ,muff9s 7see ,no4 #dai7 or ,cambridge ,muff9s 7see ,no4 #dad7 add "o cup dates1 /on$ & cut 9 small pieces4 #dai4--,,pla9 ,,muff9s #b cups fl\r #a egg #d teaspoons bak+ p[d] #a cup milk #a_/b teaspoon salt #b tablespoons melt$ %ort5+ #b tablespoons sug> ,mix & sift dry +r$i5ts2 add egg well beat51 milk1 & %ort5+2 beat well1 & bake 9 greas$ muff9 pans 9 mod]ate ov5 tw5ty m9utes4 ,= fruit muff9s add "o cup ( figs1 dates1 or cook$ prunes cut 9 pieces4 #dbj4--,,rye ,,muff9s #a cup rye fl\r #b tablespoons molasses #a cup :ite fl\r #a egg #a_/b teaspoon salt #b tablespoons melt$ %ort5+ #d teaspoons bak+ p[d] #a cup milk ,mix & sift dry +r$i5ts1 add molasses1 egg well beat51 %ort5+1 & milk2 beat well1 half fill greas$ muff9 t9s1 & bake 9 mod]ate ov5 tw5ty m9utes4 #dba4--,,s\r ,,milk ,,muff9s #a-a_/b cups fl\r #a egg #a tablespoon sug> #a cup ?ick s\r milk #a_/b teaspoon soda #b tablespoons melt$ %ort5+ #a_/b teaspoon salt ,mix & sift dry +r$i5ts2 add egg well beat51 s\r milk1 & %ort5+2 beat quickly1 & bake 9 greas$ muff9 pans 9 mod]ate ov5 tw5ty m9utes4 #dbb4--;,,butt]milk ,,muff9s ,foll[ recipe = ,s\r ,milk ,muff9s 7see ,no4 #dba71 us+ butt]milk in/ead ( s\r milk4 #dbc4--,,sally ,,lunn #b cups fl\r #b eggs #d teaspoons bak+ p[d] #a cup milk #a_/b teaspoon salt #a_/d cup melt$ %ort5+ #b tablespoons sug> ,mix & sift dry +r$i5ts2 add eggs well beat51 milk1 & %ort5+2 beat ?or\ghly1 p\r into %all[ greas$ pan1 & bake 9 a mod]ate ov5 tw5ty m9utes4 #dbd4--;,,bak+ ,,p[d] ,,biscuit #b cups fl\r #b tablespoons %ort5+ #d teaspoons bak+ p[d] #c_/d cup milk #a teaspoon salt ,mix & sift dry +r$i5ts1 rub 9 %ort5+ until f9e & crumbly1 & add milk to =m a s(t d\gh2 a little m or less may be requir$1 accord+ to ! br& ( fl\r us$4 ,roll out on a slightly fl\r$ bo>d until ?ree-f\r?s ( an in* ?ick1 cut ) small cutt]1 place on greas$ pan an in* ap>t1 & bake 9 hot ov5 twelve m9utes4 ,= s(t biscuit ) little cru/1 place close toge!r 9 ! pan1 & bake five m9utes long]4 ,left-ov] biscuit may be split1 lightly butt]$1 & br[n$ 9 ! ov54 #dbe4--;,,corn ,,meal ,,rolls #a cup corn meal #a_/b teaspoon salt #a cup fl\r #c tablespoons bacon fat #d teaspoons bak+ p[d] #c_/d cup milk ,mix & sift dry +r$i5ts2 rub 9 %ort5+ ) f+] tips2 add milk1 & mix ?or\ghly2 roll lightly1 on a fl\r$ bo>d1 to a ?ickness ( "o-half in*2 cut ) biscuit cutt]1 bru% ) milk or wat]1 & fold d\ble4 ,bake 9 hot ov5 fifte5 m9utes4 #dbf4--;,,bacon ,,s&wi* ,,rolls ,foll[ recipe = ,corn ,meal ,rolls 7see ,no4 #dbe71 putt+ a piece ( cook$ bacon on half ( roll be=e fold+4 #dbg4--;,,date ,,rolls ,use recipe = ,bak+ ,p[d] ,biscuit 7see ,no4 #dbd71 roll out "o-half in* ?ick1 & cut 9 r\nds ) ?ree-in* cutt]2 spread ) s(t butt]1 spr9kle ) c9namon & sug>1 & put a date1 split l5g?wise & /on$1 on half ( ea* roll2 fold ov]1 press edges firmly toge!r1 bru% ) milk1 & bake 9 hot ov5 fifte5 m9utes4 ,all[ "o-half teaspoon c9namon to two tablespoons sug>4 ,cook$ & /on$ prunes or *opp$ figs may be us$ in/ead ( dates4 #dbh4--,,quick ,,c(fee ,,cake #a_/d cup %ort5+ #b-a_/b cups fl\r #a_/d cup sug> #e teaspoons bak+ p[d] #a egg #a_/b teaspoon salt #a cup milk & wat] mix$ #b tablespoons sug> #a_/b cup se$less rais9s #a teaspoon c9namon ,cream ! %ort5+ & sug>2 add egg well beat51 milk1 rais9s1 fl\r1 bak+ p[d]1 & salt2 spread 9 a greas$ %all[ pan1 bru% ) melt$ butt]1 & spr9kle ) c9namon & sug>2 bake 9 hot ov5 fifte5 to tw5ty m9utes4 #dbi4--,,quick ,,drop ,,biscuit ,use recipe = ,bak+ ,p[d] ,biscuit 7see ,no4 #dbd71 increas+ ! milk to "o cupful2 drop f a tablespoon on a greas$ pan two in*es ap>t1 & bake 9 a hot ov5 t5 m9utes2 or half fill greas$ muff9 t9s1 & bake twelve m9utes4 #dcj4--;,,entire ,,:eat ,,biscuit ,foll[ directions = ,bak+ ,p[d] ,biscuit 7see ,no4 #dbd71 us+ entire :eat fl\r 9 place ( :ite fl\r1 & add+ "o tablespoon ( molasses4 #dca4--;,,fruit ,,tea ,,biscuit ,to recipe = ,quick ,drop ,biscuit 7see ,no4 #dbi7 add "o *opp$ apple1 "o-half cup ( se$$ & *opp$ rais9s1 two tablespoons ( wa%$ currants1 & two tablespoons ( sug>4 ,put into hot greas$ muff9 pans1 & bake 9 a hot ov5 fifte5 m9utes4 ,s]ve = tea1 or ) a hot liquid sauce = dess]t4 #dcb4--;,,graham ,,biscuit #a cup ,graham fl\r #a_/b teaspoon salt #a_/b cup f9e corn meal #b tablespoons %ort5+ #a_/b cup bran #a tablespoon molasses #d teaspoons bak+ p[d] #c_/d cup milk ,mix dry +r$i5ts )\t sift+2 rub 9 %ort5+ ) f+] tips2 add molasses & milk2 mix well2 roll1 cut1 & bake z direct$ = ,bak+ ,p[d] ,biscuit 7see ,no4 #dbd74 #dcc4--;,,jam ,,rolls #b cups fl\r #b tablespoons %ort5+ #d teaspoons bak+ p[d] #a egg #a teaspoon salt #b_/c cup milk #a tablespoon sug> ,sift toge!r fl\r1 bak+ p[d]1 salt1 & sug>2 rub 9 %ort5+ ) f+] tips until mealy2 add beat5 egg & milk1 & mix ) a knife to a s(t d\gh2 roll out "o-?ird ( an in* ?ick1 & cut ) a r\nd cutt]2 put a teaspoon ( jam on ea*1 moi/5 ! edges ) wat]1 fold ov]1 & press firmly toge!r2 make two cuts on top s t jam w %[1 bru% ) milk1 & bake 9 hot ov5 fifte5 m9utes4 #dcd4--,,potato ,,scones #b cups fl\r #a cup ma%$ potato #a_/b teaspoon salt #b tablespoons %ort5+ #d tablespoons bak+ p[d] #c_/d cup milk ,sift fl\r1 salt1 & bak+ p[d]2 add potato & %ort5+1 & "w 9 ) f+] tips2 add milk1 & mix to a s(t d\gh ) a knife2 roll out ?ree-qu>t]s ( an in* ?ick on fl\r$ bo>d1 cut ) biscuit cutt]1 & cook on hot greas$ griddle ab\t tw5ty m9utes1 turn+ ov] :5 half cook$4 ,split1 butt]1 & s]ve hot4 #dce4--,,scot* ,,scones #a cup f9e oatmeal #d teaspoons bak+ p[d] #c_/d cup scald$ milk #a teaspoon salt #b tablespoons %ort5+ #b tablespoons sug> #a cup fl\r ,p\r hot milk ov] oatmeal1 mix well1 add %ort5+1 & let /& until cold2 mix & sift fl\r1 bak+ p[d]1 salt1 & sug>2 add to oatmeal1 & mix well2 roll out ?ree-f\r?s ( an in* ?ick1 cut 9 r\nds1 & cook on a greas$ griddle ab\t tw5ty m9utes1 turn+ :5 half cook$4 ,,)\t ,,bak+ ,,p[d] ,,or ,,yea/ #dcf4--,,popov]s #a cup fl\r #a cup milk #a_/d teaspoon salt #a teaspoon melt$ butt] #a egg ,sift fl\r & salt2 beat egg v light1 & mix ) milk2 mix gradually ) fl\r2 add melt$ butt]1 & beat two m9utes ) a /rong egg beat]2 p\r into hot greas$ popov] cups or pans1 & bake 9 a hot ov5 tw5ty to ?irty m9utes1 accord+ to size ( pans4 ,! mixture %\ld be v cold1 & ! pans & ov5 v hot4 #dcg4--;,,entire ,,:eat ,,popov]s #c_/d cup entire :eat fl\r #a cup milk #a_/d cup corn meal #a egg #a_/d teaspoon salt #a teaspoon melt$ butt] ,foll[ directions = mix+ & bak+ ,popov]s 7see ,no4 #dcf74 #dch4--;,,graham ,,popov]s ,foll[ recipe = ,entire ,:eat ,popov]s 7see ,no4 #dcg71 except t ,graham fl\r %\ld be us$ 9 place ( entire :eat4 #dci4--;,,breakfa/ ,,puffs #a cup entire :eat fl\r #a cup ice wat] #a_/d teaspoon salt ,sift fl\r & salt1 add ice wat] gradually1 & beat ?ree m9utes ) /rong egg beat]2 bake 9 hot iron pans 9 v hot ov5 tw5ty m9utes4 #ddj4--,,m>yl& ,,beat5 ,,biscuit #b cups fl\r #b tablespoons %ort5+ #a_/b teaspoon salt ,cold wat] ,sift fl\r & salt1 rub 9 %ort5+ ) tips ( f+]s1 & add en\gh cold wat] to make a /iff d\gh2 knead until smoo?1 & beat ) ! roll+-p9 fifte5 m9utes1 or until d\gh bli/]s2 roll out ab\t "o-?ird ( an in* ?ick1 cut ) a small r\nd cutt]1 prick ) a =k1 place on a greas$ bak+ pan1 & *ill 9 ! ice-box = half an h\r2 bake ab\t tw5ty-five m9utes1 hav+ ! ov5 v hot = ! fir/ t5 m9utes4 ,a biscuit brake may be us$ in/ead ( roll+-p94 ,,footnotes3 #aj ,recipes = breads made light *iefly by soda & an acid 7g+]bread1 etc47 & = ^? made light by ! expansion ( air & moi/ure 7popov]s1 etc47 are also includ$ 9 ?is *apt]4 ,,*apt] ,,xix ,,%ortcakes ,,& ,,r\lettes #dda4--,,%ortcake #a-a_/b cups fl\r #c tablespoons %ort5+ #c teaspoons bak+ p[d] #b_/c cup milk #a_/c teaspoon salt ,mix & sift fl\r1 bak+ p[d]1 & salt2 rub 9 %ort5+ ) f+] tips2 add milk1 & mix well ) a knife4 ,spread 9 two greas$ lay]-cake pans1 patt+ ) ! back ( a tablespoon until pans are ev5ly fill$4 ,bake 9 a hot ov5 twelve m9utes4 ,if individual %ortcakes are pref]r$1 roll1 cut ) a biscuit cutt]1 & bake quickly ab\t fifte5 m9utes2 split1 & put fill+ betwe5 & on top4 #ddb4--;,,apple ,,& ,,cranb]ry ,,%ortcake #d apples #b teaspoons corn/>* #a_/b cup cranb]ries #b tablespoons sultana rais9s #a_/b cup wat] ,a few grat+s ( orange peel #a_/b cup sug> ,core & slice apples1 add cranb]ries & wat]2 cook t5 m9utes1 & press ?r\gh a sieve2 mix sug> & corn/>*1 /ir into fruit2 add rais9s & grat$ r9d1 & simm] t5 m9utes2 spread betwe5 & on top ( %ortcake1 & g>ni% ) a few rais9s4 #ddc4--;,,banana ,,%ortcake ,prep>e ,%ortcake 7see ,no4 #dda71 slice two small bananas ov] lay] ( hot %ortcake1 & spr9kle ) lemon juice & p[d]$ sug>2 put on upp] lay]1 cov] ) two m slic$ bananas1 spr9kle ) lemon juice & sug>1 & g>ni% ) bits ( jelly4 #ddd4--;,,date ,,& ,,apple ,,%ortcake #a_/b p\nd dates #a_/c cup sug> #d t>t apples #a_/d teaspoon nutmeg #a_/b cup wat] ,wa% & /one dates1 & cut 9 pieces2 p>e1 core1 & slice apples2 simm] ) dates1 wat]1 sug>1 & nutmeg until ?ick en\gh to spread4 ,spread betwe5 & on top ( ,%ortcake 7see ,no4 #dda74 #dde4--,,prune ,,& ,,apple ,,%ortcake #a-a_/b cups prunes #b teaspoons corn/>* #b apples p>$ & *opp$ ,grat$ r9d ( #a_/b lemon #a_/c cup sug> ,wa% prunes & soak ov] night 9 cold wat] to cov]2 cook 9 same wat] until t5d]2 remove /ones & return to wat] 9 :i* !y 7 cook$2 add apple1 & heat to boil+ po9t2 add sug> mix$ ) corn/>*1 & grat$ r9d2 cook ab\t t5 m9utes1 or until ?ick4 ,prep>e recipe = ,%ortcake 7see ,no4 #dda71 & put sauce betwe5 & on top4 #ddf4--,,/rawb]ry ,,%ortcake ,prep>e ,%ortcake 7see ,no4 #dda72 hull "o box ( b]ries1 & save out a few ( ! l>ge/2 ma% ! rema9d]1 & add ab\t "o-half cup ( sug>2 p\r half ( b]ries ov] hot %ortcake1 put on second lay]1 & cov] ) rema9+ b]ries2 g>ni% ) l>ge :ole b]ries1 & s]ve ) or )\t pla9 cream4 ,blackb]ry1 ,raspb]ry1 ,currant1 or ,blueb]ry ,%ortcake may be made 9 ! same way1 ! am\nt ( sug> necess>y dep5d+ ^u ! acidity ( ! fruit4 #ddg4--,,r\lettes ,use recipe = ,bak+ ,p[d] ,biscuit 7see ,no4 #dbd71 turn on fl\r$ bo>d1 roll out "o-half in* ?ick1 bru% ) s(t butt]1 & spread ) any ( ! foll[+ mixtures2 !n roll firmly l a jelly roll until d\gh is ab\t two & "o-half in*es 9 diamet]2 cut 9 "o-half-in* slices ) a %>p knife1 place on a greas$ %eet two in*es ap>t1 & bake 9 a hot ov5 twelve m9utes4 ,*eese ,r\lettes3 ,spread ) f\r tablespoons ( grat$ *eese season$ ) salt & cay5ne4 ,devill$ ,ham ,r\lettes3 ,spread lightly ) devill$ ham1 or any f9ely *opp$ & well-season$ meat4 ,m>malade ,r\lettes3 ,spread lightly ) any m>malade or jam4 ,peanut ,butt] ,r\lettes3 ,spread ) peanut butt] & du/ lightly ) salt2 spr9kle ) salt be=e bak+4 ,rais9 & ,nut ,r\lettes3 ,spread ) mixture ( "o-half cup ( se$$ & *opp$ rais9s & "o-f\r? cup f9ely *opp$ nut meats4 ,fruit ,r\lettes3 ,spread ) currants1 *opp$ citron1 figs1 dates1 prunes1 or c&i$ g+]4 ,,*apt] ,,xx ,,s&wi*es ,,& ,,toa/s #ddh4--;,,bak$ ,,bean ,,& ,,lettuce ,,s&wi*es ,press cold bak$ beans ?r\gh a sieve2 spread bread ) butt]1 cov] ) a lettuce leaf1 cov] lettuce ) beans1 & spr9kle beans ) *opp$ mu/>d pickle4 ,cov] ) a second piece ( butt]$ bread4 ,br[n bread or any d>k bread may be us$4 #ddi4--;,,cel]y ,,& ,,egg #a cup *opp$ cel]y #a_/d cup mayonnaise #a h>d-cook$ egg ,put cel]y & egg ?r\gh ! food *opp]1 us+ f9e/ cutt]2 add mayonnaise1 & salt if necess>y2 spread betwe5 ?9 slices ( butt]$ br[n bread4 #dej4--;,,*eese ,,& ,,nut ,,s&wi*es ,mix equal p>ts ( grat$ ,am]ican *eese & *opp$ nut meats2 season ) salt & cay5ne1 moi/5 ) cream1 & spread betwe5 ?9 butt]$ slices ( bread4 #dea4--;,,*eese ,,club ,,s&wi*es ,cut bread 9 half-in* slices1 remove cru/s1 spread ) ,mu/>d ,butt] 7see ,no4 #dei71 cov] ) a lettuce leaf1 spread ) salad dress+1 cov] ) *eese cut 9 ?9 slices1 spr9kle ) *opp$ mix$ pickles1 & cov] ) a second slice ( bread spread ) mu/>d butt]4 ,cut 9 qu>t]s diagonally4 #deb4--;,,*ick5 ,,s&wi*es 7,op57 #a cup f9ely *opp$ *ick5 ,da% ( cel]y salt #a_/b teaspoon salt #a_/d cup salad dress+ ,da% ( cay5ne ,season ! *ick51 add ! dress+1 & beat well4 ,butt] circles ( :ite bread1 & spread ) ! *ick51 m\nd+ x 9 ! c5t]4 ,g>ni% ) slices ( pimolas4 #dec4--;,,giblet ,,s&wi*es ,cook giblets until t5d]1 put ?r\gh food *opp]1 & mix ) salad dress+4 ,spread betwe5 ?9 slices ( butt]$ bread4 ,a lettuce leaf may be add$4 #ded4--;,,ham ,,& ,,*eese ,,s&wi* 7,hot7 ,spread ?9 butt]$ slices ( /ale bread ) f9ely *opp$ ham2 cov] ) ?9 slices ( ,am]ican *eese2 cov] ) ano!r slice ( bread spread ) ham1 & saute 9 a little butt] until br[n4 ,^! s&wi*es may be toa/$ if pref]r$4 #dee4--,,m>%mall[ ,,s&wi*es ,toa/ m>%mall[s & press :ile hot betwe5 g+] snaps1 vanilla waf]s1 or butt] ?9s4 #def4--,,mock ,,crab ,,s&wi*es #a cup "y ,am]ica *eese cut f9e #a teaspoon an*ovy pa/e #c tablespoons milk #a_/b teaspoon paprika ,mix *eese to a pa/e ) milk1 an*ovy1 & paprika2 spread betwe5 ?9 butt]$ slices ( br[n bread4 #deg4--,,peanut ,,s&wi* ,,fill+ ,put fre%ly roa/$ peanuts ?r\gh ! food *opp]1 us+ ! f9e/ cutt]1 season ) salt1 & mix to a smoo? pa/e ) cream2 or dilute peanut butt] ) a little milk until ( consi/5cy to spread easily4 #deh4--,,rais9 ,,bread ,,& ,,*eese ,,s&wi*es ,cut rais9 bread 9 ?9 slices1 & spread ) ,cottage ,*eese 7see ,no4 #bcd7 mix$ to a pa/e ) a little fruit juice or cream4 ,trim neatly & cut 9 triangles4 #dei4--,,mu/>d ,,butt] #a_/d cup butt] ,a few drops ( v9eg> or lemon juice #a teaspoon dry ,engli% mu/>d ,a few gra9s ( cay5ne ,cream ! butt]1 add ! mu/>d & season+s1 & beat well4 #dfj4--;,,brewis #a cup br[n bread crumbl$ #a_/h teaspoon salt #a cup :ite bread crumbl$ #a tablespoon butt] #a cup milk ,put crumbl$ bread 9 a %all[ pan 9 a sl[ ov5 until br[n$2 put 9 a saucepan ) milk1 salt1 & butt]1 & cook ab\t t5 m9utes1 beat+ well4 ,s]ve z c]eal or dess]t4 ,left-ov] corn bread or muff9s may be us$4 #dfa4--;,,br[n ,,bread ,,toa/ ,,) ,,*eese ,,& ,,bacon ,toa/ br[n bread1 or crisp 9 ! ov51 dip quickly into hot salt$ wat]1 & arrange on s]v+ di%4 ,make a ,sauce = ,cream ,toa/ 7see ,no4 #dfd71 add to x "o-half cup ( *eese cut f9e1 p\r ov] toa/1 & put a piece ( crisp bacon on ea* piece4 #dfb4--;,,cel]y ,,toa/ #b cups cel]y cut 9 half-in* pieces #a_/c cup fl\r #c cups hot /ock or wat] #a_/d cup milk ,salt #f slices toa/ #a_/h teaspoon pepp] ,cook cel]y 9 /ock or wat] ab\t half an h\r1 or until t5d]2 add salt 7if necess>y71 pepp]1 & fl\r mix$ to a pa/e ) ! milk2 /ir until ?ick5$1 & simm] fifte5 m9utes2 p\r ov] toa/1 & g>ni% ) toa/ po9ts & cel]y tips4 ,use ! co>s] unblea*$ pieces ( cel]y = cook+4 #dfc4--;,,cream ,,toa/ ,cut six slices ( bread 9 halves1 toa/ sl[ly1 or put into a mod]ate ov5 until light br[n & crisp1 dip ea* piece into ,sauce = ,cream ,toa/ 7see ,no4 #dfd71 & put into a cov]$ s]v+ di%2 p\r ov] rema9+ sauce1 & cov] = two or ?ree m9utes be=e s]v+4 #dfd4--,,sauce ,,= ,,cream ,,toa/ #b cups milk #a_/b teaspoon salt #c tablespoons fl\r #a tablespoon butt] #a_/d cup cold wat] ,scald ! milk2 mix ! fl\r to a smoo? pa/e ) wat]1 add to milk & /ir until ?ick5$2 cook ov] hot wat] fifte5 m9utes1 /irr+ occasionally2 add salt & butt]1 & p\r ov] toa/4 #dfe4--;,,*eese ,,toa/ ,to recipe = ,cream ,toa/ 7see ,no4 #dfc7 add "o-half cup ( ei!r s(t *eese cut f9e or grat$ *eese4 #dff4--;,,c9namon ,,toa/ ,cut /ale bread into ?9 slices1 remove cru/s1 & cut 9 halves2 toa/ ev5ly1 & spread fir/ ) butt]1 !n ) honey1 & du/ ) c9namon4 ,s]ve v hot4 #dfg4--;,,fr5* ,,toa/ #a egg slightly beat5 #c_/d cup milk or c(fee #a_/d teaspoon salt #d slices bread #a tablespoon sug> ,mix egg1 salt1 sug>1 & liquid 9 a %all[ di%2 soak bread 9 mixture1 & cook on a hot1 greas$ griddle until br[n1 turn+ :5 half cook$4 ,s]ve pla9 or spread ) jam4 #dfh4--;,,gold5rod ,,ham ,,toa/ ,foll[ recipe = ,cream ,toa/ 7see ,no4 #dfc72 to ! sauce add "o-half cup f9ely *opp$ ham & ! f9ely *opp$ :ites ( two h>d-cook$ eggs4 ,:5 toa/ is 9 ! s]v+ di%1 spr9kle ) ! h>d-cook$ yolks rubb$ ?r\gh a sieve4 #dfi4--,,sunday ,,toa/ ,cut :ole :eat bread into f\r "o-in* slices1 remove cru/s1 butt]1 & cut bread into ?ree /rips2 mix "o-?ird cup ( br[n sug>1 "o teaspoon ( c9namon1 two tablespoons ( se$$ & *opp$ rais9s1 & a tablespoon ( milk2 spread pa/e on bread1 & bake 9 a hot ov5 until br[n4 ,s]ve hot4 #dgj4--,,tomato ,,cream ,,toa/ ,,) ,,egg #a_/b c tomato #a_/c cup cold wat] #a_/c teaspoon salt #b_/c cup hot milk #a_/c teaspoon soda #a tablespoon butt] #a teaspoon sug> #b h>d-cook$ eggs #d tablespoons fl\r #f slices toa/ ,simm] tomato = fifte5 m9utes & press ?r\gh a sieve2 add salt1 soda1 & sug>2 heat to boil+ po9t1 & ?ick5 ) fl\r mix$ to a smoo? pa/e ) cold wat]2 cook five m9utes1 & add hot milk & butt]4 ,dip toa/ 9 sauce1 place on platt]1 cov] ) rema9+ sauce1 & g>ni% ) egg cut into eigh?s l5g?wise4 #dga4--,,to ,,fre%5 ,,/ale ,,loaf ,,bread1 ,,rolls1 ,,muff9s1 ,,or ,,d\ghnuts ,dip quickly into cold wat]1 put 9 a pap] bag1 fold top ( bag firmly1 & place 9 a hot ov5 until heat$ ?r\gh4 #dgb4--;,,butt]$ ,,crumbs ,melt two tablespoons ( butt]1 /ir 9 "o-half cup ( co>se1 dri$ bread crumbs until butt] is absorb$4 #dgc4--;,,cr\/ades ,cut /ale bread 9 slices ab\t an in* & a half ?ick1 remove cru/s1 & cut 9 r\nds1 squ>es1 triangles1 or any %ape desir$2 remove ! c5t]s1 us+ a small1 %>p knife1 & leav+ a wall "o-?ird ( an in* ?ick2 bru% ) melt$ butt]1 & br[n 9 ov52 or fry1 inv]t$1 9 hot1 deep fat4 #dgd4--;,,cr\tons ,cut /ale bread 9 "o-?ird-in* slices1 cut slices into cubes1 & br[n 9 ! ov5 or fry 9 deep fat4 ,cold toa/ may be us$ in/ead ( bread4 #dge4--;,,crisp ,,/icks ,cut /ale bread 9 half-in* slices1 remove cru/s1 spread lightly ) butt]1 cut 9 half-in* /icks1 & put 9 sl[ ov5 until light br[n & crisp4 ,,*apt] ,,xxi ,,griddle ,,cakes1 ,,waffles1 ,,& ,,sirups #dgf4--,,pla9 ,,griddle ,,cakes #a-a_/b cups fl\r #a egg well beat5 #c teaspoons bak+ p[d] #a tablespoon melt$ %ort5+ #a_/b teaspoon salt #a_/b cup milk #a tablespoon sug> #c_/d cup wat] ,mix & sift dry +r$i5ts2 add egg well beat51 %ort5+1 & liquid2 beat well1 & cook on a hot griddle4 ,! cakes %\ld be small & %\ld be s]v$ v hot ) butt] & sirup4 #dgg4--,,s\r ,,milk ,,griddle ,,cakes #b cups fl\r #b teaspoons sug> #a_/b teaspoon salt #b cups ?ick s\r milk #a teaspoon soda #a egg well beat5 ,mix & sift dry +r$i5ts1 add milk & egg1 & beat well2 cook ! same z ,pla9 ,griddle ,cakes 7see ,no4 #dgf74 #dgh4--;,,corn ,,meal ,,griddle ,,cakes #a-a_/b cups corn meal #a egg well beat5 #a_/b cup fl\r #c_/d cup milk #d teaspoons bak+ p[d] #c_/d cup wat] #c_/d teaspoon salt #a tablespoon melt$ %ort5+ #a tablespoon molasses ,mix 9 ord] giv51 beat well1 & cook on a hot1 greas$ griddle4 ,if all ( ! batt] is n ne$$ at once1 cov] :at is left1 & keep 9 a cold place2 add "o-half teaspoon ( bak+ p[d]1 & beat vigor\sly be=e us+2 or half ( ! recipe may be us$ & ! extra half egg us$ 9 "s o!r way4 #dgi4--;,,dri$ ,,crumb ,,griddle ,,cakes #a cup dri$ & sift$ bread crumbs #b tablespoons sug> #a cup fl\r #a egg #a_/b teaspoon salt #a-a_/d cups milk #d teaspoons bak+ p[d] ,mix & cook accord+ to directions = ,pla9 ,griddle ,cakes 7see ,no4 #dgf74 ,half milk & half wat] may be us$4 #dhj4--,,rice ,,griddle ,,cakes #a cup cook$ rice #b teaspoons bak+ p[d] #a egg well beat5 #a tablespoon sug> #a cup milk #a_/b teaspoon salt #a cup fl\r ,few grat+s nutmeg ,mix rice & egg ?or\ghly ) a =k1 add milk1 & dry +r$i5ts mix$ & sift$ toge!r2 beat well1 & cook ! same z ,pla9 ,griddle ,cakes 7see ,no4 #dgf74 #dha4--,,rais$ ,,buck:eat ,,cakes #a cup boil+ wat] #a_/d cup lukew>m wat] #a_/b teaspoon salt #a cup buck:eat fl\r #a tablespoon molasses #a_/d cup :ite fl\r #a_/b yea/ cake #a_/b teaspoon soda ,mix boil+ wat]1 salt1 & molasses1 & :5 lukew>m add yea/ dissolv$ 9 lukew>m wat]2 add gradually to fl\r1 & beat well2 let rise ov] night1 add soda1 beat well1 & cook ! same z ,pla9 ,griddle ,cakes 7see ,no4 #dgf74 #dhb4--,,waffles #a-a_/b cups fl\r #a egg well beat5 #a_/b teaspoon salt #a cup milk #c teaspoons bak+ p[d] #c tablespoons melt$ %ort5+ #a teaspoon sug> ,mix & sift dry +r$i5ts2 add egg1 milk1 & %ort5+1 & beat well2 cook 9 a hot1 well-greas$ waffle iron4 #dhc4--;,,corn ,,meal ,,waffles ,foll[ recipe = ,oatmeal ,waffles 7see ,no4 #dhd71 us+ "o cup ( corn meal mu% 9 place ( oatmeal4 #dhd4--,,oatmeal ,,waffles #a cup cook$ oatmeal #b teaspoons bak+ p[d] ,yolks ( #b eggs #a_/b teaspoon salt #a cup milk #a tablespoon sug> #b tablespoons melt$ %ort5+ ,:ites ( two eggs #a cup entire :eat fl\r ,mix oatmeal & yolks ( eggs 7:i* h be5 beat5 v light7 until !re are no lumps 9 ! mixture2 add milk1 %ort5+1 & dry +r$i5ts sift$ toge!r2 beat well1 & fold 9 ! /iffly beat5 :ites ( eggs4 ,cook 9 a hot1 well-greas$ waffle iron4 #dhe4--,,rice ,,waffles ,to recipe = ,waffles 7see ,no4 #dhb7 add "o-half cup ( cook$ rice1 mix+ ! rice ?or\ghly ) ! beat5 egg be=e add+4 #dhf4--;,,br[n ,,sug> ,,sirup ,boil "o cup ( br[n sug> & "o-half cup ( wat] until ! consi/5cy ( ?ick maple sirup4 ,s]ve hot or cold4 #dhg4--;,,cid] ,,sirup #a-a_/b cups cid] #a cup sug> ,heat cid]1 add sug>1 & boil until a ?ick sirup is =m$1 skimm+ :5 necess>y4 ,s]ve hot or cold4 #dhh4--,,lemon ,,sirup ,boil "o cup ( sug>1 "o-half cup ( wat]1 & "o tablespoon ( lemon juice until ! consi/5cy ( ?ick maple sirup2 add "o teaspoon ( butt]1 & s]ve hot4 #dhi4--,,orange ,,sirup #c_/d cup orange juice ,grat$ r9d #a_/b orange #a cup sug> ,boil orange juice & sug> until mixture has ! consi/5cy ( ?ick maple sirup1 add r9d1 & s]ve hot or cold4 ,,*apt] ,,xxii ,,cakes ,,& ,,cookies#aa #dij4--;,,apple ,,sauce ,,cake 7)\t ,butt]1 ,eggs1 or ,milk7 #a cup unsweet5$ apple sauce #a_/d teaspoon salt #a_/b cup melt$ %ort5+ #a teaspoon c9namon #a cup sug> #a_/b teaspoon nutmeg #a teaspoon soda #a_/d teaspoon clove #b cups fl\r #a cup rais9s se$$ & *opp$ ,mix 9 ord] giv51 sift+ dry +r$i5ts toge!r1 beat well1 p\r into a deep pan1 & bake ab\t "o h\r 9 a sl[ ov54 #dia4--;,,canada ,,w> ,,cake 7)\t ,butt]1 ,eggs1 or ,milk7 #a cup br[n sug> #a teaspoon c9namon #a_/d cup %ort5+ #a_/b teaspoon mace #a cup boil+ wat] #a_/d teaspoon clove #b cups se$$ rais9s #a teaspoon soda #a_/b teaspoon salt #b cups fl\r ,mix sug>1 %ort5+1 wat]1 rais9s1 & salt2 boil five m9utes2 cool1 & add spices1 soda1 & fl\r sift$ toge!r2 beat well2 p\r into a greas$1 pap]-l9$ bread pan1 & bake 9 a sl[ ov5 "o h\r4 #dib4--;,,date ,,cake #a_/c cup melt$ %ort5+ #a-c_/d cups fl\r #a-a_/d cups br[n sug> #c-a_/b teaspoons bak+ p[d] #a egg unbeat5 #a_/b teaspoon mace #a_/b cup milk #a cup dates /on$ & *opp$ ,mix 9 ord] giv51 & beat vigor\sly = ?ree or f\r m9utes2 bake 9 two lay]-cake pans 9 a mod]ate ov5 = tw5ty-five m9utes2 :5 p>tly cool spread ) t>t jelly1 & spr9kle top lay] ) p[d]$ sug>4 #dic4--;,,fudge ,,cake #a_/d cup %ort5+ #a_/b cup milk #a cup br[n sug> #a-a_/b cups fl\r #a squ>e *ocolate #c teaspoons bak+ p[d] #a egg well beat5 #a_/d teaspoon salt ,cream %ort5+1 add sug>1 & beat well2 add *ocolate melt$ & egg2 beat aga92 add milk2 add fl\r1 bak+ p[d]1 & salt sift$ toge!r2 beat = two m9utes4 ,p\r into two greas$ lay]-cake pans1 & bake 9 a mod]ate ov5 ab\t eighte5 m9utes4 ,fill1 & spread top ) ,fudge ,fill+ 7see ,no4 #ecc74 #did4--,,old-,,fa%ion$ ,,pork ,,cake #a_/b p\nd fat salt pork #a_/d p\nd citron %r$d$ #a cup boil+ wat] #a nutmeg grat$ #a cup molasses #b teaspoons c9namon #a cup sug> #a_/b teaspoon cloves #b eggs beat5 #a_/b teaspoon allspice #a_/b p\nd rais9s #a teaspoon soda #a_/b p\nd currants #d cups fl\r ,put pork ?r\gh meat *opp]1 us+ f9e/ cutt]2 add boil+ wat] & let /& fifte5 m9utes2 add molasses1 sug>1 eggs1 & fruit1 & mix well2 add dry +r$i5ts1 :i* h be5 sift$ toge!r2 beat well2 p\r into two deep greas$ & pap]-l9$ pans2 & bake 9 a sl[ ov5 two h\rs4 ,?is cake keeps well if /or$ 9 a cov]$ /one crock4 ,x may be reheat$ 9 ! top ( d\ble boil]1 & s]v$ hot ) pudd+ sauce4 #die4--,,"o-,,egg ,,cake #b tablespoons butt] #a-a_/b cups fl\r #a_/b cup sug> #b-a_/b teaspoons bak+ p[d] #a egg ,grat$ r9d ( #a lemon #a_/b cup milk ,cream ! butt]1 add ! sug> & ! well-beat5 egg2 beat ?or\ghly1 add ! o!r +r$i5ts 9 ! ord] giv51 & bake 9 a mod]ate ov5 ab\t half an h\r4 #dif4--,,orange ,,cake #a_/d cup %ort5+ #a-a_/b cups fl\r #a cup sug> #b-a_/b teaspoons bak+ p[d] #a egg ,grat$ r9d #a_/b orange #a_/b cup milk ,cream ! %ort5+1 add sug> & egg well beat52 add milk1 fl\r1 bak+ p[d]1 & r9d2 beat well1 & bake 9 two lay] pans ab\t tw5ty m9utes 9 a mod]ate ov54 ,fill & cov] top ) ,orange ,ic+ 7see ,no4 #ebg74 #dig4--,,pla9 ,,cake #a_/c cup %ort5+ #a-b_/c cups fl\r #a cup sug> #c teaspoons bak+ p[d] #b eggs ,few gra9s salt #a_/b cup milk #a_/b teaspoon lemon extract ,beat %ort5+ & sug> until light & creamy2 add eggs well beat51 fl\r1 bak+ p[d]1 salt1 & extract2 beat well1 p\r into a greas$ & pap]$ cake pan1 & bake ab\t half an h\r 9 a mod]ate ov51 or 9 two lay]-cake pans ab\t tw5ty m9utes4 ,?is is an excell5t f\ndation cake = use ) v>i\s flavor+s1 ic+s1 & fill+s4 #dih4--,,spice ,,cake 7)\t ,eggs7 #a_/c cup %ort5+ #a-a_/b teaspoons c9namon #a cup sug> #c_/d teaspoon nutmeg #a cup s\r milk #a_/d teaspoon cloves #b cups fl\r #a_/d teaspoon salt #a teaspoon soda #a cup rais9s se$$ & *opp$ ,cream %ort5+ & sug>1 add s\r milk2 add dry +r$i5ts sift$ toge!r2 beat well2 add rais9s1 p\r into a greas$ %all[ pan1 & bake half an h\r 9 a mod]ate ov54 ,du/ ) confection]s' sug> or cov] ) pla9 ic+4 #dii4--,,:ite ,,cake ,:ites ( #b eggs #c teaspoons bak+ p[d] ,melt$ butt] #g_/h cup sug> ,milk #a_/b teaspoon almond extract #a-a_/b cups fl\r ,break ! :ites ( eggs into a measur+ cup2 add melt$ butt] to half fill cup2 add milk to fill cup4 ,mix & sift fl\r1 bak+ p[d]1 & sug>2 comb9e mixtures1 add flavor+1 & beat = five m9utes4 ,bake 9 a %all[ cake pan half an h\r1 or 9 muff9 t9s ab\t tw5ty m9utes1 9 a mod]ate ov54 #ejj4--,,sponge ,,cake 7,hot ,wat]7 ,yolks ( #b eggs ,:ites ( #b eggs #a_/d cup hot wat] #a cup fl\r #g_/h cup sug> #b teaspoons bak+ p[d] ,grat$ r9d #a lemon #a_/d teaspoon salt ,beat ! yolks ( eggs until ?ick & light1 add ! wat] & sug>1 & beat ?ree m9utes ) ! egg beat]2 add ! lemon r9d & ! :ites /iffly beat52 sift fl\r1 bak+ p[d]1 & salt1 & fold 9 c>efully4 ,p\r into a %all[ greas$ pan1 & bake 9 a mod]ate ov5 tw5ty-five m9utes4 #eja4--,,velvet ,,sponge ,,cake #b eggs #a_/b cup pa/ry fl\r #a cup sug> #b teaspoons bak+ p[d] #a_/h teaspoon salt ,grat$ r9d #a lemon #a_/d cup potato fl\r #a_/c cup hot milk ,beat eggs until v light1 add sug> gradually1 & cont9ue beat+ ) ! egg beat]2 mix & sift salt1 fl\r1 & bak+ p[d]2 add half to ! eggs & sug>1 & beat well2 add re/ ( fl\r1 & beat aga92 add r9d & milk1 & beat h>d2 p\r into a deep pan1 & bake =ty m9utes 9 a sl[ ov54 #ejb4--;,,cream ,,pie ,foll[ rule = ,jelly ,roll ,cake 7see ,no4 #ejc72 bake 9 two lay]s1 & fill ) ,cream ,fill+ 7see ,no4 #eca74 #ejc4--;,,cake ,,= ,,jelly ,,roll ,,or ,,*>lotte ,,russe #b eggs #a cup fl\r #a cup p[d]$ sug> #a-a_/b teaspoons bak+ p[d] #a_/c cup hot wat] #a_/d teaspoon salt ,beat ! eggs v light1 add sug> gradually1 & cont9ue beat+2 add wat]1 fl\r1 bak+ p[d]1 & salt4 ,p\r into a greas$1 pap]-l9$ dripp+ pan & bake 9 a mod]ate ov5 ab\t fifte5 m9utes4 ,! cake %\ld be ab\t half an in* ?ick :5 bak$4 ,trim (f ! edges1 spread ) jam or jelly1 & roll firmly2 wrap 9 a pap] napk9 to keep 9 %ape4 ,= ,*>lotte ,russe cut cake into pieces to fit pap] cases1 & fill ) ,*>lotte ,russe ,mixture 7see ,no4 #efb74 #ejd4--;,,*ocolate ,,m>%mall[ ,,roll ,to recipe = ,jelly ,roll 7see ,no4 #ejc7 add two squ>es ( melt$ *ocolate4 ,bake z = jelly roll1 trim edges1 spread ) ,m>%mall[ ,fill+ 7see ,no4 #ecd71 & roll ! same z jelly roll4 #eje4--;,,hot ,,wat] ,,g+]bread 7)\t ,egg7 #a_/d cup %ort5+ #a teaspoon soda #a cup d>k molasses #a_/b teaspoon salt #a_/b cup boil+ wat] #a-a_/b teaspoons g+] #b cups bread fl\r #a_/b teaspoon c9namon ,mix %ort5+1 molasses1 & wat]2 add dry +r$i5ts sift$ toge!r1 & beat well4 ,p\r into greas$ muff9 pans & bake 9 a mod]ate ov5 tw5ty m9utes2 or p\r into a greas$ %all[ pan & bake tw5ty-five m9utes4 #ejf4--;,,hot ,,wat] ,,g+]bread 7) ,egg7 #a_/c cup beef dripp+s #b-c_/d cups fl\r #b_/c cup boil+ wat] #a teaspoon soda #a cup d>k molasses #a_/b teaspoon salt #a egg well beat5 #a-a_/b teaspoons g+] ,p\r boil+ wat] ov] %ort5+1 add molasses & egg2 mix & sift dry +r$i5ts1 add to fir/ mixture1 & beat well4 ,p\r into a %all[1 greas$ cake pan1 & bake 9 a mod]ate ov5 tw5ty-five m9utes4 #ejg4--,,s\r ,,milk ,,g+]bread #b cups fl\r #a cup molasses #a-a_/b teaspoons soda #a cup ?ick s\r milk #a teaspoon g+] #a egg well beat5 #a_/d teaspoon salt ,mix & sift dry +r$i5ts1 add molasses1 milk1 & egg1 & beat well2 p\r into a greas$ pan1 & bake 9 a mod]ate ov5 tw5ty-five m9utes4 #ejh4--;,,g+] ,,apple ,,cake ,foll[ any recipe = g+]bread1 bake 9 two lay]s1 & put ,apple ,fill+ 7see ,no4 #ebi7 betwe5 lay]s & on top4 #eji4--;,,g+] ,,gems #a_/b cup molasses #a-a_/b cups fl\r #a_/d cup br[n sug> #a teaspoon soda #a_/d cup %ort5+ #a teaspoon g+] #a_/b cup boil+ wat] #a_/b teaspoon c9namon #a beat5 egg #a_/d teaspoon salt ,mix 9 ord] giv51 sift+ ! dry +r$i5ts toge!r2 beat well1 p\r into greas$ muff9 t9s1 & bake 9 a mod]ate ov5 tw5ty m9utes4 #eaj4--;,,bran ,,drop ,,cookies #a cup bran #a_/d teaspoon clove #a_/b cup fl\r #a_/d cup molasses #a_/d teaspoon salt #a_/d cup sug> #a_/d teaspoon soda #a_/d cup melt$ %ort5+ #a_/b teaspoon c9namon #a_/d cup milk ,mix 9 ord] giv51 drop f tablespoon1 two in*es ap>t1 on greas$ pan1 & bake 9 a hot ov5 twelve m9utes4 #eaa4--;,,*eese ,,drops #b tablespoons butt] #a_/h teaspoon paprika #a_/d cup grat$ *eese #a_/h teaspoon mu/>d #a_/d cup dri$ & sift$ crumbs ,few gra9s cay5ne #a_/d teaspoon salt ,:ites ( #b eggs ,cream butt] & *eese toge!r2 mix crumbs ) season+s & add to *eese2 fold 9 ! /iffly beat5 :ites ( eggs4 ,drop f a teaspoon on a greas$ bak+ %eet ab\t two in*es ap>t1 & bake 9 a mod]ate ov5 ab\t twelve m9utes4 ,s]ve ) s\p or salad4 #eab4--;,,*eese ,,waf]s #a cup fl\r #a tablespoon %ort5+ #a_/d teaspoon salt #a_/b cup grat$ *eese #a_/b teaspoon paprika #a_/d cup cold wat] ,mix & sift fl\r1 salt1 & paprika2 rub 9 %ort5+ ) f+] tips2 add *eese & mix to a /iff pa/e ) cold wat]2 roll out v ?91 cut ) a small r\nd cutt]1 place on a greas$ bak+ %eet1 & bake 9 a mod]ate ov5 five or six m9utes4 ,s]ve ) salad or s\p4 #eac4--;,,*ocolate ,,cookies #b squ>es *ocolate #b cups fl\r #a_/b cup %ort5+ #b-a_/b teaspoons bak+ p[d] #a cup br[n sug> #a_/b teaspoon salt #a egg well beat5 #a_/b teaspoon c9namon #a_/d cup milk ,put *ocolate ) %ort5+ 9 mix+ b[l & place ov] hot wat] until melt$2 add o!r +r$i5ts 9 ord] giv54 ,*ill1 roll ?91 & cut ) fancy cutt]4 ,bake 9 a mod]ate ov5 ab\t t5 m9utes4 #ead4--;,,g+] ,,waf]s #a_/b cup %ort5+ #a_/d teaspoon salt #a cup br[n sug> #a-a_/d teaspoons g+] #b-a_/d cups bread fl\r #a_/b cup milk #a_/b teaspoon soda ,cream %ort5+ & sug>2 sift soda1 salt1 & g+] ) fl\r1 & add alt]nately ) milk2 *ill2 roll ?9 on bak+ %eet2 m>k 9 squ>es1 & bake 9 a mod]ate ov5 eight or t5 m9utes4 ,remove f pan :ile w>m4 #eae4--,,m>%mall[ ,,waf]s ,arrange ?9 crack]s or waf]s on a bak+ %eet1 place a m>%mall[ on ea* "o1 & bake 9 a mod]ate ov5 = a few m9utes until m>%mall[s melt2 into ea* "o press half a nut meat1 rais91 *]ry1 or a bit ( c&i$ fruit4 #eaf4--,,molasses ,,br[nies #a_/c cup %ort5+ #a beat5 egg #a_/c cup sug> #a_/b teaspoon bak+ p[d] #a_/c cup molasses #a cup fl\r #b squ>es melt$ *ocolate #c_/d cup *opp$ nut meats ,cream ! %ort5+1 add o!r +r$i5ts 9 ord] giv51 drop f spoon on greas$ pan1 & bake ab\t twelve m9utes 9 a mod]ate ov54 #eag4--,,oatmeal ,,mac>oons #a egg #a cup roll$ oats #a_/b cup sug> #a_/c cup %r$d$ coconut #a tablespoon melt$ butt] #a_/b teaspoon salt ,beat egg until light1 add o!r +r$i5ts 9 ord] giv51 beat well1 & drop f spoon on greas$ pan2 bake ab\t fifte5 m9utes 9 a mod]ate ov54 #eah4--,,peanut ,,mac>oons ,:ite ( #a egg #a cup p[d]$ sug> #a_/h teaspoon salt #a cup f9ely *opp$ peanuts ,add salt to ! egg1 & beat until /iff2 add sug> & nuts1 & mix well2 drop f a teaspoon on a greas$ bak+ %eet two in*es ap>t1 & bake 9 a sl[ ov5 ab\t fifte5 m9utes4 #eai4--,,rais9 ,,drop ,,cookies #c tablespoons %ort5+ #a cup fl\r #a_/b cup br[n sug> #b teaspoons bak+ p[d] #a egg well beat5 #a teaspoon c9namon #b tablespoons milk #a_/b cup rais9s se$$ & *opp$ ,cream ! %ort5+ & sug>2 add egg & milk1 & beat well2 add fl\r1 bak+ p[d]1 & c9namon sift$ toge!r2 add rais9s2 beat well1 drop f a teaspoon two in*es ap>t on a greas$ bak+ %eet1 & bake 9 a mod]ate ov5 ab\t twelve m9utes4 #ebj4--,,walnut ,,waf]s #b eggs #a_/d teaspoon salt #a cup br[n sug> #a_/d teaspoon bak+ p[d] #a_/b cup fl\r #c_/d cup *opp$ nut meats #a_/d teaspoon c9namon ,beat eggs until light2 add sug>1 & beat well2 add dry +r$i5ts sift$ toge!r2 beat well1 add nuts1 p\r into a greas$ dripp+ pan1 & bake 9 a mod]ate ov5 ab\t t5 m9utes4 ,cut 9 squ>es :ile hot4 ,mixture may be bak$ 9 t9y scallop$ t9s if pref]r$4 ,,footnotes3 #aa ,! am\nt ( soda 9 ^! recipes is bas$ ^u ! use ( old-fa%ion$ jug molasses2 cann$ molasses v>ies greatly 9 acidity &1 especially :5 fre%ly op5$1 requires little or no soda4 ,if cann$ molasses is us$1 !re=e1 bak+ p[d] %\ld :olly or p>tly take ! place ( soda4 ,,*apt] ,,xxiii ,,ic+s ,,& ,,fill+s #eba4--;,,boil$ ,,ic+#ab #a_/c cup boil+ wat] ,:ite ( #a egg #a cup sug> #a teaspoon vanilla #a_/h teaspoon cream ( t>t> ,boil wat] & sug> to #bdj deg4 ,f41 or until ! sirup =ms s(t ball :5 tri$ 9 cold wat]2 add cream ( t>t> & vanilla1 & p\r sl[ly ^u ! /iffly beat5 :ite ( egg1 beat+ con/antly until ?ick en\gh to spread )\t runn+4 ,= c>amel flavor melt "o-?ird ( ! sug> fir/4 #ebb4--;,,c>amel ,,ic+ #a cup br[n sug> #a teaspoon butt] #a_/c cup milk ,few gra9s salt ,put +r$i5ts 9 saucepan1 & boil to #bdj deg4 ,f41 or until a s(t ball c be =m$ :5 te/$ 9 cold wat]4 ,beat until creamy1 & spread :ile w>m4 ,*opp$ nut meats may be add$4 #ebc4--;,,*ocolate ,,ic+ #b squ>es *ocolate ,confection]s' sug> #a_/d cup boil+ wat] #a_/b teaspoon vanilla ,melt *ocolate1 add boil+ wat]1 & mix well2 add confection]s' sug> until ( "r consi/5cy to spread2 add vanilla & beat well4 ,c(fee may be us$ 9 place ( wat]4 #ebd4--;,,cocoa ,,ic+ #a tablespoon butt] #b tablespoons cocoa #b tablespoons milk ,confection]s' sug> ,heat butt] & milk 9 a saucepan1 remove f fire1 add cocoa1 & en\gh confection]s' sug> to ?ick54 ,ab\t "o cup ( sug> w be requir$4 #ebe4--;,,c(fee ,,ic+ ,foll[ directions = ,boil$ ,ic+ 7see ,no4 #eba71 us+ /rong c(fee 9 place ( wat]4 ,or to recipe = ,quick ,ic+ 7see ,no4 #ebh7 or ,cream ,ic+ 7see ,no4 #ebf7 add "o teaspoon ( in/antane\s c(fee4 #ebf4--;,,cream ,,ic+ #a-a_/d cups confection]s' sug> #a_/d teaspoon vanilla ,heavy cream ,sift sug> & add cream until ( "r consi/5cy to spread 7ab\t two tablespoons72 add flavor+1 & beat well4 #ebg4--,,orange ,,ic+ ,juice ( #a_/b orange ,confection]s' sug> ,grat$ r9d ( #a_/d orange ,mix sug> ) orange juice & r9d until ic+ is firm en\gh to spread4 #ebh4--,,quick ,,ic+ #a tablespoon butt] ,confection]s' sug> #b tablespoons boil+ wat] #a_/d teaspoon flavor+ ,p\r boil+ wat] ov] butt]2 /ir 9 sug> en\gh to ?ick52 add extract1 & beat well be=e spread+4 7,a little m ?an "o cup ( sug> w usually be requir$47 #ebi4--;,,apple ,,fill+ #c bak$ apples #a cup confection]s' sug> ,:ite ( #a egg ,press apples ?r\gh a sieve2 beat :ite ( egg until /iff2 add half ( sug>1 & beat well2 add apple & rema9+ sug> gradually1 & beat until v light4 ,spread betwe5 lay]s & on top ( cake4 ,two tablespoons ( t>t jelly may be beat5 ) ! apple4 #ecj4--;,,c(fee ,,cream ,,fill+ ,foll[ recipe = ,cream ,fill+ 7see ,no4 #eca71 b use "o-half cup /rong c(fee 9 place ( "o-half cup ( milk4 ,or add "o teaspoon ( in/antane\s c(fee to ! recipe4 #eca4--;,,cream ,,fill+ #a-a_/b cups milk #a_/h teaspoon salt #a cup sug> #a egg slightly beat5 #a_/d cup corn/>* #a teaspoon flavor+ ,scald milk1 mix sug>1 corn/>*1 salt1 & egg2 add to milk1 & cook ov] hot wat]1 /irr+ con/antly until mixture ?ick5s2 cook fifte5 m9utes1 /irr+ occasionally4 ,cool & flavor be=e spread+4 #ecb4--;,,date ,,& ,,fig ,,fill+ #a cup figs #a_/b cup boil+ wat] #a cup dates ,juice #a_/b lemon #a_/b cup sug> ,wa%1 dry1 & *op figs2 wa%1 dry1 /one1 & *op dates2 mix fruit ) sug>1 wat]1 & lemon juice1 & cook ov] hot wat] until ?ick en\gh to spread4 #ecc4--;,,fudge ,,fill+ #a-a_/b cups br[n sug> #a_/c cup milk #a tablespoon butt] ,few gra9s salt #a squ>e *ocolate #a_/b cup nut meats *opp$ ,put sug>1 butt]1 *ocolate1 milk1 & salt 9 a saucepan2 heat sl[ly to boil+ po9t1 & boil to #bdj deg4 ,f41 or until a s(t ball c be =m$ :5 te/$ 9 cold wat]2 remove f fire1 add nuts1 & beat until smoo? & creamy4 #ecd4--,,m>%mall[ ,,fill+ #a cup sug> #a_/b p\nd m>%mall[s #a_/c cup boil+ wat] #a teaspoon vanilla ,boil sug> & wat] to #bdj deg4 ,f41 or until a s(t ball c be =m$ :5 te/$ 9 cold wat]2 s(t5 m>%mall[s ov] hot wat]1 add sirup1 & :5 p>tly cool$ add vanilla & beat until /iff en\gh to spread4 ,*opp$ nuts1 dates1 figs1 rais9s1 or c&i$ fruits may be add$4 #ece4--,,mo*a ,,fill+ #b tablespoons hot black c(fee #a_/b teaspoon vanilla #a tablespoon butt] #a cup confection]s' sug> #b tablespoons cocoa ,mix c(fee1 butt]1 cocoa1 & vanilla1 & add sug> en\gh = mixture to spread )\t runn+4 #ecf4--,,orange ,,fill+ #a_/b cup sug> #a_/b cup orange juice #c tablespoons fl\r #a beat5 egg ,grat$ r9d #a_/b orange #a teaspoon butt] ,mix sug>1 fl\r1 & r9d 9 ! top ( d\ble boil]1 add orange juice1 egg1 & butt]1 & cook ov] hot wat] = twelve m9utes1 /irr+ (t54 #ecg4--,,prune ,,fill+ ,to recipe = ,boil$ ,ic+ 7see ,no4 #eba7 add two-?irds ( a cup ( cook$ prunes :i* h be5 /on$ & cut 9 small pieces1 & ! *opp$ meats f six ( ! prune /ones4 ,spread betwe5 lay]s ( cake4 ,,footnotes3 #ab ,! sirup %\ld be boil$ 9 a small saucepan2 o!rwise ! bulb ( ! !rmomet] w n be cov]$4 ,,*apt] ,,xxiv ,,hot ,,dess]ts #ech4--;,,apple ,,r\lettes ,use recipe = ,bak+ ,p[d] ,biscuit 7see ,no4 #dbd72 roll d\gh v ?91 bru% ) melt$ butt]1 & spread ) "o cup ( *opp$ apple1 mix$ ) "o-f\r? cup ( sug>1 & "o teaspoon ( c9namon2 roll firmly l a jelly roll1 cut 9 ?ree-f\r?s-in* slices1 place 9 butt]$ pan1 & bake 9 a hot ov5 fifte5 m9utes4 ,s]ve ) hot liquid sauce4 #eci4--;,,dut* ,,apple ,,cake #a-a_/b cups fl\r #a_/b cup milk #c teaspoons bak+ p[d] #b tablespoons melt$ %ort5+ #a_/b teaspoon salt #c apples #c tablespoons sug> #b tablespoons sug> #a egg #a_/d teaspoon c9namon ,sift toge!r fl\r1 bak+ p[d]1 salt1 & sug>2 add egg well beat51 milk1 & %ort5+2 beat well1 & spread 9 a greas$ pan1 hav+ mixture ab\t an in* deep2 core1 p>e1 & qu>t] apples1 cut 9 ?ick slices1 & arrange 9 r[s on top ( cake2 spr9kle ) sug> & c9namon1 & bake 9 hot ov5 half an h\r4 ,s]ve ) liquid sauce4 #edj4--,,/eam$ ,,apple ,,pudd+ #f apples #c teaspoons bak+ p[d] #a_/b cup sug> #a_/b teaspoon salt #a_/b teaspoon nutmeg #b tablespoons %ort5+ #a-a_/b cups fl\r #c_/d cup milk ,p>e1 core1 & slice apples2 place 9 a greas$ pudd+ di%1 & spr9kle ) sug> & nutmeg mix$4 ,sift fl\r1 bak+ p[d]1 & salt2 rub 9 %ort5+ ) f+] tips1 & mix ) milk2 spread ov] apples1 & /eam = "o h\r4 ,turn out ( di%1 & s]ve ) apples on top4 ,s]ve ) ,s(t ,sauce 7see ,no4 #fag74 #eda4--;,,banana ,,toa/ ,ma% & sweet5 bananas1 heap on r\nds ( butt]$ toa/1 & heat 9 ov54 ,s]ve hot ) cream or ri* milk4 ,g>ni% ) split *]ries1 nuts1 or bits ( jelly4 #edb4--;,,blackb]ry ,,pudd+ ,add "o cup ( blackb]ries to recipe = ,cottage ,pudd+ 7see ,no4 #edi7 & s]ve ) ,blackb]ry ,sauce 7see ,no4 #fah74 #edc4--;,,blueb]ry ,,pudd+ ,to recipe = ,cottage ,pudd+ 7see ,no4 #edi7 add "o cup ( blueb]ries4 #edd4--;,,br[n ,,betty #b cups s(t bread crumbs #a_/d teaspoon clove #d tablespoons butt] #a_/d teaspoon nutmeg #d apples #b tablespoons molasses #a_/c cup br[n sug> #b tablespoons hot wat] #a_/b teaspoon c9namon #a_/d teaspoon salt ,mix crumbs ) melt$ butt]2 p>e1 core1 & slice apples2 mix sug> & spices2 arrange crumbs & apple 9 lay]s 9 a greas$ bak+ di%1 spr9kle ea* lay] ) sug>2 mix molasses1 wat]1 & salt1 & p\r ov] all4 ,bake sl[ly = an h\r & a half4 #ede4--;,,bak$ ,,cranb]ry ,,pudd+ #b cups s(t bread crumbs #a cup sug> #a_/d cup butt] #a_/b cup sultana rais9s #a cup *opp$ cranb]ries #a_/d cup boil+ wat] ,mix crumbs ) melt$ butt]2 add cranb]ries1 sug>1 & rais9s1 & put into a greas$ bak+ di%2 add wat]1 & bake 9 a sl[ ov5 "o h\r4 ,s]ve ) ,s(t ,sauce 7see ,no4 #fag74 #edf4--;,,bak$ ,,indian ,,pudd+ #b cups boil+ wat] #c cups hot milk #a teaspoon salt #a_/d cup molasses #e tablespoons f9e corn meal #a_/b teaspoon g+] ,add salt to boil+ wat]1 sift 9 corn meal v sl[ly1 & boil t5 m9utes1 /irr+ (t52 add milk1 molasses1 & g+]1 p\r into a greas$ e>!n di%1 & bake v sl[ly = ?ree h\rs4 ,s]ve ) ri* milk1 cream1 or ,g+] ,sauce 7see ,no4 #faa74 #edg4--;,,c>amel ,,toa/ ,,pudd+ #c_/d cup sug> #a_/d teaspoon salt #b slices toa/ #a_/b teaspoon nutmeg #b cups hot milk #a egg #a tablespoon butt] ,c>amelize sug>2 cut ea* slice ( toa/ 9 qu>t]s1 dip 9 c>amel1 & arrange 9 bak+ di%2 add milk to c>amel rema9+ 9 pan1 & /ir until dissolv$2 add butt]1 salt1 nutmeg1 & egg slightly beat52 p\r ov] toa/1 & bake 9 sl[ ov5 ab\t half an h\r4 ,s]ve ) cream1 ri* milk1 or liquid sauce4 #edh4--,,/eam$ ,,*ocolate ,,pudd+ #a_/b cup sug> #a cup fl\r #a tablespoon melt$ butt] #a-a_/b teaspoons bak+ p[d] #a beat5 egg #a_/b teaspoon c9namon #a_/b cup milk #a squ>e melt$ *ocolate #a_/h teaspoon salt ,mix 9 ord] giv51 put 9 pudd+ mold1 cov] closely1 & /eam "o h\r4 ,s]ve ) cream or ,s(t ,sauce 7see ,no4 #fag74 #edi4--;,,cottage ,,pudd+ #a_/d cup %ort5+ #b cups fl\r #a_/b cup sug> #d teaspoons bak+ p[d] #a egg #a_/d teaspoon salt #c_/d cup milk ,cream ! butt]2 add ! sug> & ! well-beat5 egg1 & beat well2 add ! milk & !n ! fl\r1 bak+ p[d]1 & salt1 :i* h be5 sift$ toge!r2 beat aga91 & bake 9 hot ov5 9 pudd+ di% ab\t half an h\r1 or 9 individual t9s ab\t tw5ty m9utes4 ,s]ve ) hot liquid sauce4 #eej4--,,/eam$ ,,fig ,,pudd+ #a_/b cup %ort5+ #a teaspoon c9namon #a_/b cup sug> #a_/b teaspoon nutmeg #a egg well beat5 #a_/b teaspoon salt #a cup milk #a p\nd figs *opp$ #a_/b cup molasses #a_/d cup currants #b-a_/b cups fl\r #a_/b cup fl\r #e teaspoons bak+ p[d] ,mix %ort5+ & sug>1 & beat until creamy2 add egg1 milk1 & molasses1 add two & a half cups ( fl\r sift$ ) bak+ p[d]1 spices1 & salt2 beat well2 add figs & currants mix$ ) "o-half cup ( fl\r4 ,p\r into a greas$ mold1 & /eam ?ree h\rs1 or p\r into greas$ "o-p\nd bak+ p[d] boxes1 & /eam an h\r & ?ree-qu>t]s4 ,s]ve ) ,cranb]ry ,sauce 7see ,no4 #fjf7 or ,currant ,jelly ,sauce 7see ,no4 #fjh74 ,?is pudd+ keeps well & c be reheat$ 9 ! top ( ! d\ble boil]4 #eea4--,,/eam$ ,,fruit ,,pudd+ #a egg well beat5 #a_/b teaspoon salt #a cup molasses #a teaspoon c9namon #a_/b cup wat] #a_/d teaspoon clove #b tablespoons melt$ %ort5+ #a_/b teaspoon mace #a-a_/b cups fl\r #c_/d cup rais9s se$$ & *opp$ #a_/b teaspoon soda #a_/d cup currants ,mix egg1 molasses1 wat]1 & %ort5+2 add dry +r$i5ts sift$ toge!r2 add fruit2 mix well1 p\r into greas$ "o-p\nd bak+ p[d] boxes1 & /eam an h\r & ?ree-qu>t]s4 ,s]ve ) a t>t sauce4 ,"o cup ( dates1 /on$ & cut 9 pieces1 may be us$ in/ead ( rais9s & currants4 #eeb4--,,mock ,,indian ,,pudd+ #b slices bread butt]$ #a_/c cup sug> #b cups milk #a_/d teaspoon c9namon #a_/b cup molasses #a_/d teaspoon salt ,butt] two slices bread cut ?ree-qu>t]s ( an in* ?ick1 put into butt]$ bak+ di%1 & p\r ov] ! bread ! re/ ( ! +r$i5ts mix$ toge!r4 ,bake "o & a half h\rs 9 a sl[ ov54 #eec4--;,,indian ,,tapioca ,,pudd+ #a_/c cup pe>l tapioca #a_/b cup molasses #b cups boil+ wat] #a tablespoon butt] #a-a_/b teaspoons salt #a_/d teaspoon c9namon #a_/d cup corn meal #c cups hot milk ,soak tapioca 9 cold wat] = "o h\r1 & dra92 add salt to boil+ wat]1 sift 9 corn meal1 & boil t5 m9utes1 /irr+ (t52 add tapioca & o!r +r$i5ts1 p\r into a greas$ e>!n di%1 & bake sl[ly = two h\rs4 #eed4--,,pea* ,,dumpl+s ,cov] halves ( pres]v$ pea*es ) ,%ortcake ,d\gh 7see ,no4 #dda7 roll$ ?92 bake 9 hot ov51 & s]ve ) hot pea* sirup & h>d sauce4 #eee4--;,,bak$ ,,rice ,,cu/>d #a cup cook$ rice ,p9* ( salt #b eggs #a-a_/b cups milk #a_/c cup sug> #a_/b teaspoon lemon extract ,mix 9 ord] giv5 & bake ab\t tw5ty m9utes 9 a mod]ate ov54 ,s]ve hot or cold ) cream or ri* milk4 #eef4--;,,bak$ ,,rice ,,pudd+ #a_/b cup rice #a_/b teaspoon salt #b cups milk #a_/b nutmeg grat$ #b cups boil+ wat] #a cup rais9s se$$ & *opp$ #a_/d cup sug> ,wa% rice1 mix ) o!r +r$i5ts1 p\r into a greas$ bak+ di%1 & bake sl[ly = ?ree h\rs4 ,/ir occasionally dur+ fir/ h\r ( bak+ to prev5t rice & fruit f settl+4 ,s]ve ) ri* milk or cream4 #eeg4--,,mull$ ,,rice #a_/b cup rice #a_/d teaspoon salt #b cups hot milk #a egg #a tablespoon butt] #a_/b teaspoon nutmeg #b tablespoons sug> #b tablespoons grape juice ,wa% rice1 & cook ) milk1 butt]1 sug>1 & salt 9 d\ble boil] until t5d]2 beat egg1 add nutmeg & grape juice1 /ir into rice1 & cook five m9utes4 ,s]ve ) cream or ri* milk4 ,,*apt] ,,xxv ,,cold ,,dess]ts #eeh4--;,,banana ,,royal #d bananas #d slices ( ,fr5* ,toa/ 7see ,no4 #dfg7 #a_/d cup currant jelly or /ale sponge cake #a_/d cup p[d]$ sug> ,=ce bananas & jelly ?r\gh potato ric] or a sieve1 add sug>1 & heap on ,fr5* toa/ or sponge cake4 ,or l9e individual glasses ) lady f+]s & fill ) banana mixture4 #eei4--;,,banana ,,:ip #d bananas #d tablespoons p[d]$ sug> #d tablespoons grape juice or jelly ,:ites ( #b eggs ,peel & scrape bananas1 =ce ?r\gh a sieve2 add grape juice1 sug>1 & /iffly beat5 :ites ( eggs2 pile lightly 9 individual glass di%es1 g>ni% ) bits ( jelly1 & s]ve at once4 ,all mat]ials %\ld be v cold4 #efj4--;,,banana ,,& ,,grape ,,juice ,,jelly #a_/b box gelat9e #a_/d cup /ra9$ lemon juice #a_/b cup grape juice #c_/d cup sug> #b-a_/b cups boil+ wat] #b l>ge bananas ,soak gelat9e 9 grape juice five m9utes2 dissolve 9 boil+ wat]1 add lemon juice & sug>4 ,:5 jelly beg9s to /iff51 beat ) egg beat]1 & add ! bananas press$ ?r\gh a sieve4 #efa4--;,,blackb]ry ,,mold #a qu>t blackb]ries #b cups wat] #a_/b cup sug> #c_/d cup f>9a #a_/d teaspoon salt ,heat b]ries1 sug>1 salt1 & wat]1 & :5 boil+ add f>9a sl[ly4 ,cook ov] hot wat] half an h\r1 turn into a mold1 & s]ve cold ) cream4 ,blueb]ries1 ei!r fre% or cann$1 may be us$ 9 place ( blackb]ries4 #efb4--;,,*>lotte ,,russe ,,fill+ #a-a_/b cups ?9 cream #a_/d cup hot milk #a-a_/b teaspoons gelat9e #c tablespoons p[d]$ sug> #b tablespoons cold milk #a_/b teaspoon vanilla ,:ip ! cream ) a :ip *urn2 skim (f ! fro? z x rises1 & place 9 a f9e sieve to dra92 soak gelat9e 9 cold milk1 dissolve 9 hot milk1 add sug> & flavor+4 ,/ir occasionally until mixture beg9s to /iff52 !n fold 9 ! :ip f ! cream4 #efc4--;,,*ocolate ,,blancmange #b cups hot milk #a_/d cup sug> #d tablespoons corn/>* #a-a_/b squ>es *ocolate melt$ #a_/d teaspoon salt ,:ites #b eggs #a_/d teaspoon c9namon ,scald milk2 mix corn/>*1 salt1 c9namon1 & sug>2 add sl[ly to milk1 & cook ov] hot wat] until ?ick5$1 /irr+ con/antly2 add *ocolate & cook = fifte5 m9utes1 /irr+ occasionally2 fold 9 ! /iffly beat5 :ites ( eggs1 & turn into individual molds to *ill4 #efd4--;,,coconut ,,& ,,orange ,,jelly #a_/b box gelat9e #a_/c cup sug> #a_/b cup cold wat] #a c coconut #a cup hot milk ,cold milk #a_/d cup orange m>malade ,soak gelat9e 9 cold wat] = five m9utes2 dissolve 9 hot milk2 add m>malade & sug>2 dra9 "o c ( coconut1 & add to coconut milk en\gh cold milk to make "o & a half cups2 mix ) jelly1 add coconut1 & p\r into a mold to *ill4 #efe4--;,,c(fee ,,c>amel ,,cu/>ds #a_/b cup sug> #b eggs #a cup milk ,few gra9s salt #a cup /rong c(fee ,put sug> 9 smoo? saucepan1 & /ir ov] fire until a light-color$ c>amel is =m$4 7,avoid burn+47 ,heat milk & c(fee1 add to c>amel1 & keep ov] hot wat] until c>amel is dissolv$2 add eggs slightly beat5 & salt2 /ra9 into cups1 & bake 9 sl[ ov5 until firm4 #eff4--;,,c(fee ,,junket #b cups lukew>m milk ,few gra9s salt #a_/d cup sug> #a_/b junket tablet #a teaspoon in/antane\s c(fee #a teaspoon cold wat] ,mix milk1 sug>1 c(fee1 & salt2 /ir until sug> is dissolv$2 dissolve junket tablet 9 cold wat]1 add to milk1 & p\r into glasses4 ,if milk is ov]heat$ junket w n be firm4 #efg4--;,,cranb]ry ,,:ip ,foll[ recipe = ,prune ,:ip 7see ,no4 #egd71 us+ "o cup ( /ra9$ cranb]ry sauce in/ead ( prunes4 #efh4--,,s(t ,,cu/>d #b cups milk ,few gra9s salt ,yolks ( #b eggs #a teaspoon corn/>* #a_/d cup sug> #a_/b teaspoon vanilla ,scald ! milk2 mix sug>1 salt1 & corn/>*1 add to beat5 egg yolks1 & /ir into ! hot milk2 cook ov] hot wat] t5 m9utes1 /irr+ con/antly until ?ick5$2 beat ) egg beat]2 /ra91 cool1 & add vanilla4 ,to v>y ! flavor1 ! sug> may be c>ameliz$1 or o!r extracts may be us$4 ,s]ve 9 glasses ) a m]+ue made ( ! :ites ( eggs beat5 /iff & sweet5$ ) two tablespoons ( sug>4 ,g>ni% ) dots ( r$ jelly4 #efi4--;,,c(fee ,,& ,,rice ,,jelly #a_/b box gelat9e #a cup milk #a_/b cup cold c(fee #c_/d cup sug> #b cups hot /rong c(fee #a cup cook$ rice ,soak gelat9e 9 cold c(fee five m9utes2 add hot c(fee & /ir until dissolv$2 add milk & sug>2 *ill1 &1 :5 beg9n+ to /iff51 beat ) egg beat]1 add rice1 & turn into a mold4 #egj4--;,,fruit ,,cream #b bananas #a tablespoon granulat$ gelat9e #a orange #a_/d cup boil+ wat] #a_/b lemon #a cup cream :ipp$ #a_/c cup p[d]$ sug> ,press bananas ?r\gh a sieve2 add juice & pulp ( orange1 juice ( lemon1 sug>1 & gelat9e :i* has be5 dissolv$ 9 hot wat]4 ,/ir ov] ice wat] until mixture beg9s to /iff51 !n fold 9 ! cream4 ,put 9 mold & *ill4 #ega4--,,spic$ ,,fruit ,,jelly #f apples #a tablespoon gelat9e #a_/b cup cranb]ries #a_/d cup cold wat] #c_/d cup boil+ wat] #a_/b teaspoon c9namon #a cup sug> #a_/d teaspoon clove ,core & slice apples1 & cook ) cranb]ries & boil+ wat] fifte5 m9utes2 press ?r\gh a sieve1 add sug>1 gelat9e dissolv$ 9 cold wat]1 & spice4 ,/ir until sug> is dissolv$1 p\r into a mold1 & put 9 a cool place until firm4 #egb4--;,,fruit ,,:ip 7,uncook$7 #d t>t apples grat$ #b tablespoons fruit jelly #d figs *opp$ ,:ites ( #b eggs #h dates /on$ & *opp$ ,mix fruit2 ma% jelly ) a =k2 add to fruit1 & fold 9 ! /iffly beat5 :ites ( eggs4 ,s]ve 9 glasses1 & g>ni% ) bits ( jelly4 #egc4--,,p9eapple ,,pudd+ ,foll[ recipe = ,*ocolate ,blancmange 7see ,no4 #efc71 omitt+ *ocolate & c9namon1 & add+ "o-half c ( grat$ p9eapple4 #egd4--,,prune ,,:ip ,press cook$ & /on$ prunes ?r\gh a sieve2 to "o cup ( prune pulp add two tablespoons ( sug>2 beat ! :ites ( two eggs v /iff2 add prune mixture gradually1 & beat well ) a /rong egg beat]2 :5 light turn into a small greas$ bak+ di% or into f\r individual di%es1 & bake 9 a sl[ ov5 ab\t tw5ty m9utes1 or until firm4 ,s]ve pla9 or ) a cu/>d sauce made f ! yolks ( ! eggs4 #ege4--,,prune ,,& ,,:eat ,,mold #a cup prunes #a_/d teaspoon salt ,boil+ wat] #a_/b cup ,cream ( ,:eat ,wa% prunes1 soak ov] night2 cook 9 same wat] until t5d]1 & remove ! /ones2 measure prunes & juice1 & add boil+ wat] to make "o qu>t2 add salt2 sl[ly sift 9 :eat1 & cook ov] hot wat] = half an h\r1 /irr+ (t5 at fir/2 turn into a mold to cool4 #egf4--;,,jelli$ ,,prunes ,,& ,,cranb]ries #a cup prunes #a cup sug> ,boil+ wat] #a_/b box gelat9e #a cup cranb]ries *opp$ #a_/b cup cold wat] ,wa% prunes1 & soak ov] night 9 wat] to cov]2 cook until s(t 9 same wat]2 dra91 measure juice1 & add en\gh boil+ wat] to make ?ree cups2 put cranb]ries 9 a col&] & r9se (f ! se$s ) runn+ wat]2 dra91 & add to wat]2 add sug>1 & cook t5 m9utes2 add ! gelat9e soak$ 9 cold wat]2 /one ! prunes1 cut 9 qu>t]s1 & add to cranb]ries2 turn into a mold1 & *ill4 #egg4--,,rice ,,mold #a cup rice ,grat$ r9d ( #a_/b orange #b qu>ts boil+ wat] #c_/d cup p[d]$ sug> #a tablespoon salt #b tablespoons grape juice ,juice ( #a orange ,cook rice 9 boil+ salt$ wat] until t5d]2 dra92 mix ) orange1 sug>1 & grape juice2 press into a mold1 & *ill2 turn out ( mold1 & s]ve ) cream4 #egh4--,,sea ,,moss ,,blancmange #a_/d cup sea moss #a_/d teaspoon salt #a qu>t milk #a teaspoon vanilla #a_/d cup sug> ,soak moss 9 lukew>m wat] = t5 m9utes2 lift c>efully f ! wat] s z n to di/urb any s& :i* may h settl$2 r9se moss1 dra9 well1 add to hot milk1 & cook 9 d\ble boil] = half an h\r4 ,/ra9 ?r\gh a f9e sieve1 add sug>1 salt1 & vanilla1 & turn into a mold until firm4 ,s]ve ) cru%$ b]ries1 slic$ bananas1 or /ew$ fruit4 ,,*apt] ,,xxvi ,,froz5 ,,dess]ts #egi4--,,to ,,freeze ,,ices ,use "o measure ( freez+ salt to ?ree measures ( f9ely crack$ ice = ice cream1 %]bet1 & all mixtures :i* are to be *urn$4 ,freeze sl[ly1 remove da%]1 pack solidly1 add fre% salt & ice1 & let /& = an h\r be=e s]v+4 ,to freeze m\sse1 bombe1 & all un*urn$ mixtures1 pack 9 equal p>ts ( salt & ice1 & let /& ?ree h\rs4 #ehj4--;,,froz5 ,,cu/>d #a qu>t milk #b teaspoons corn/>* #b eggs #a tablespoon vanilla #a cup sug> ,few gra9s salt ,scald milk2 beat eggs slightly1 add sug> mix$ ) corn/>*1 & /ir into milk2 cook ov] hot wat] = twelve m9utes1 /irr+ con/antly at fir/4 ,cool1 add vanilla & salt1 & freeze4 ,"p cream may be us$ to advantage1 or "o c ( evaporat$ milk ) en\gh fre% milk add$ to make "o qu>t4 #eha4--;,,*ocolate ,,ice ,,cream ,foll[ recipe = ,vanilla ,ice ,cream 7see ,no4 #ehi71 add+ two & a half squ>es ( *ocolate to ! cu/>d be=e cook+4 #ehb4--;,,cocoa ,,ice ,,cream #a p9t milk #a teaspoon corn/>* #b in*es /ick c9namon #a egg beat5 #a cup sug> #a p9t cream #a_/b cup cocoa #a teaspoon vanilla ,few gra9s salt ,scald milk ) c9namon2 mix sug>1 cocoa1 salt1 corn/>*1 & egg1 & cook ) milk until slightly ?ick5$2 cool1 remove c9namon1 add cream & vanilla1 & freeze4 #ehc4--;,,c(fee ,,ice ,,cream #a c evaporat$ milk #a_/b cup sug> #a cup boil+ wat] #b teaspoons in/antane\s c(fee ,add boil+ wat] to milk1 & cool2 add sug> & flavor+1 & freeze4 ,s]ve 9 glasses & g>ni% ) :ipp$ cream4 #ehd4--,,m9t ,,ice ,,cream #a qu>t ?9 cream ,:ite ( #a egg #a_/b p\nd m9t /ick c&y ,put half ( cream 9 d\ble boil] ) c&y1 & heat until c&y is dissolv$4 ,cool1 add ! rema9d] ( cream :ipp$1 & ! :ite ( egg beat5 /iff2 freeze2 & s]ve 9 glasses g>ni%$ ) small gre5 m9t c&ies4 #ehe4--,,orange ,,velvet ,,cream #a cup sug> #a cup orange juice #a cup wat] ,juice ( #a lemon ,:ites ( #b eggs #a p9t cream :ipp$ ,boil sug> & wat] until x ?reads2 cool slightly & add gradually to ! /iffly beat5 :ites ( eggs1 beat+ /eadily = ?ree m9utes2 add fruit juice1 & :5 cool fold 9 cream4 ,freeze1 & s]ve 9 glasses g>ni%$ ) c&i$ orange peel & a few m9t leaves4 #ehf4--,,philadelphia ,,ice ,,cream #a qu>t ?9 cream ,few gra9s salt #c_/d cup sug> #a tablespoon flavor+ ,mix & freeze4 #ehg4--,,prune ,,ice ,,cream #a-a_/b cups hot milk #a cup cream #b eggs slightly beat5 #b cups cook$ prunes #a_/b cup br[n sug> ,cook milk1 eggs1 & sug> ov] hot wat] until ?ick5$1 /irr+ con/antly2 :5 cool add cream1 prunes /on$ & press$ ?r\gh a sieve1 & freeze4 ,undilut$1 unsweet5$1 evaporat$ milk may be us$ 9 place ( cream4 #ehh4--,,/rawb]ry ,,ice ,,cream #a qu>t /rawb]ries #a qu>t ?9 cream #a-a_/b cups sug> ,ma% /rawb]ries1 add sug>1 let /& an h\r1 & press ?r\gh a sieve2 add cream1 & freeze4 #ehi4--,,vanilla ,,ice ,,cream #a p9t milk ,few gra9s salt #a cup sug> #a p9t cream #b eggs #a tablespoon vanilla ,scald milk1 add sug>1 salt1 & eggs slightly beat52 cook ov] hot wat] until mixture coats spoon2 cool2 add cream & vanilla1 & freeze4 #eij4--;,,canton ,,g+] ,,%]bet #a_/b cup ,canton g+] ,juice ( #a orange #a cup sug> ,juice ( #a_/b lemon #c-a_/b cups boil+ wat] ,:ite ( #a egg ,put g+] ?r\gh ! food *opp]1 us+ f9e/ cutt]2 add sug> & wat]1 & boil fifte5 m9utes2 add fruit juice2 cool1 & freeze4 ,:5 ne>ly froz51 add ! /iffly beat5 :ite ( egg4 #eia4--;,,cid] ,,frappe #a qu>t sweet cid] ,juice ( #c oranges #a cup sug> ,juice ( #a lemon ,mix cid]1 sug>1 & /ra9$ fruit juice2 freeze to a mu%1 & s]ve 9 frappe glasses ) ! roa/4 #eib4--;,,cranb]ry ,,& ,,rais9 ,,%]bet #c cups cranb]ries #a-a_/b cups sug> #a cup se$$ rais9s ,:ite ( #a egg #a-a_/b cups wat] ,cook cranb]ries1 rais9s1 & wat] t5 m9utes2 press ?r\gh a sieve1 add sug>1 & freeze2 :5 ne>ly froz5 add ! /iffly beat5 :ite ( egg1 & cont9ue freez+ until /iff & smoo?4 #eic4--;,,fruit ,,%]bet #a cup sug> ,juice ( #a orange #a cup wat] ,juice ( #a lemon #a teaspoon gelat9e #c_/d cup grat$ p9eapple #b tablespoons cold wat] #a banana peel$ & ma%$ ,boil sug> & wat] five m9utes1 add gelat9e soak$ 9 cold wat]1 & /ir until dissolv$2 add fruit2 cool1 & freeze4 #eid4--;,,grape ,,bombe ,l9e a mold ) ,grape ,%]bet 7see ,no4 #eie71 fill ) ,*>lotte ,russe ,fill+ 7see ,no4 #efb7 to )9 "o in* ( top1 cov] ) %]bet1 & pack 9 salt & ice = ?ree h\rs4 #eie4--;,,grape ,,%]bet #a cup sug> #b tablespoons wat] #a cup wat] #a cup grape juice #a teaspoon gelat9e ,juice ( #a lemon ,boil sug> & wat] five m9utes2 soak gelat9e 9 cold wat] five m9utes & add to sirup2 add fruit juice1 cool1 & freeze4 ,s]ve 9 glasses ) or )\t :ipp$ cream g>ni%4 #eif4--;,,jelly ,,%]bet #a teaspoon gelat9e #a-a_/b cups boil+ wat] #a_/b cup cold wat] ,:ite ( #a egg #b glasses jelly ,put gelat9e & cold wat] 9 ! top ( d\ble boil]2 let /& five m9utes2 add jelly & boil+ wat]1 & /ir until jelly is dissolv$2 :5 cool1 freeze2 :5 ne>ly froz5 add ! /iffly beat5 :ite ( egg4 ,?is is economical if home made jelly c be us$4 #eig4--,,p9eapple ,,%]bet #b_/c cup sug> ,juice ( #a lemon #b cups boil+ wat] ,:ite ( #a egg #a_/b c grat$ p9eapple ,boil sug> & wat] = fifte5 m9utes1 add p9eapple1 & lemon juice2 :5 cool1 freeze2 :5 ne>ly froz5 add ! /iffly beat5 :ite ( egg1 & f9i% freez+4 #eih4--,,som]set ,,%]bet #a banana #a cup sug> #a_/b c apricots1 or #a teaspoon gelat9e #a-a_/b cups /ew$ dri$ apricots #a_/d cup cold wat] #a lemon #a cup boil+ wat] #a orange ,press banana & apricots1 ) _! juice1 ?r\gh a sieve2 add juice ( lemon & orange1 & sug>2 soak gelat9e 9 cold wat]1 dissolve 9 boil+ wat]1 add to fruit1 cool1 & freeze4 #eii4--,,/rawb]ry ,,%]bet #b cups wat] #a box /rawb]ries #a cup sug> ,:ite ( #a egg ,boil sug> & wat] five m9utes2 ma% b]ries1 add to sirup1 cool1 & freeze2 :5 ne>ly froz5 add ! /iffly beat5 :ite ( egg4 ,if pref]r$1 /ra9 be=e freez+4 #fjj4--;,,froz5 ,,wat]melon ,scoop out ! inside ( a wat]melon ) a l>ge spoon2 put 9 ! freez] )\t ! da%]1 spr9kle ) p[d]$ sug> & lemon juice1 & pack 9 equal p>ts ( salt & ice = ?ree h\rs4 ,,*apt] ,,xxvii ,,sauces ,,= ,,dess]ts #fja4--;,,c>amel ,,sauce ,melt "o cup ( sug> 9 a smoo?1 clean saucepan1 add ?ree-f\r?s cup ( boil+ wat]1 & simm] fifte5 m9utes4 ,take c>e t sug> does n burn4 ,/rong c(fee may be us$ in/ead ( wat]1 &1 if desir$1 "o-half cup ( *opp$ nut meats may be add$4 #fjb4--;,,*ocolate ,,sauce 7,hot7 #c_/d cup sug> #b teaspoons boil+ wat] #a_/c cup boil+ wat] #a teaspoon butt] #a_/h teaspoon salt #a_/b teaspoon vanilla #a squ>e *ocolate ,cook sug>1 "o-?ird cup wat]1 salt1 & *ocolate until sirup ?reads2 remove f fire1 add two teaspoons wat]1 butt]1 & vanilla4 #fjc4--;,,*ocolate ,,m>%mall[ ,,sauce #a squ>e *ocolate #a_/d cup sug> #a_/b tablespoon butt] #a cup boil+ wat] #a tablespoon fl\r #h m>%mall[s cut 9 pieces ,few gra9s salt #a_/b teaspoon vanilla ,melt *ocolate2 add butt]1 fl\r1 salt1 sug>1 & mix well2 add wat] & boil two m9utes2 add m>%mall[s & beat well2 add vanilla & s]ve hot4 ,"o tablespoon ( %r$d$ almonds may be add$2 or ! m>%mall[s may be omitt$ & two tablespoons ea* ( *opp$ nuts & rais9s add$4 #fjd4--;,,c9namon ,,sauce ,use recipe = ,lemon ,sauce 7see ,no4 #fac72 b omit ! lemon flavor+1 & add "o teaspoon c9namon & "o tablespoon ( molasses4 #fje4--;,,c(fee ,,sauce 7,evaporat$ ,milk7 #a cup evaporat$ milk #a teaspoon soluble c(fee1 or #a_/d cup sug> #b tablespoons cle> black c(fee ,place milk on ice = a few h\rs2 beat ) a rot>y egg beat] until /iff1 add sug> & flavor+4 #fjf4--;,,cranb]ry ,,sauce 7,pudd+7 #a_/d cup butt] #b tablespoons boil+ wat] #a cup p[d]$ sug> #a_/b cup /ra9$ cranb]ry sauce ,cream butt]1 add sug> & wat] gradually & alt]nately2 beat well1 & add cranb]ry sauce4 ,! /iffly beat5 :ite ( "o egg may be add$4 ,s]ve ) cottage or /eam$ pudd+s4 #fjg4--;,,cu/>d ,,sauce ,make ! same z ,s(t ,cu/>d 7see ,no4 #efh74 #fjh4--;,,currant ,,jelly ,,sauce 7,pudd+7 #a tablespoon corn/>* #b tablespoons currant jelly #a_/d cup sug> #a teaspoon butt] #a cup boil+ wat] ,juice ( #a_/b lemon ,mix corn/>* & sug> 9 a saucepan1 add wat] gradually1 :5 ?ick5$ add jelly1 simm] t5 m9utes2 add butt] & lemon juice j be=e s]v+4 #fji4--;,,date ,,sauce ,to ,lemon ,sauce 7see ,no4 #fac7 add eight dates1 :i* h be5 wa%$1 /on$1 & cut 9 small pieces4 ,s]ve ) ,cottage ,pudd+ 7see ,no4 #edi74 #faj4--;,,fruit ,,sauce ,heat "o cup ( sirup ( pres]v$ or cann$ fruit1 ?ick5 ) "o teaspoon ( corn/>* moi/5$ ) "o tablespoon ( cold wat]1 & cook t5 m9utes2 add a few gra9s ( salt1 a teaspoon ( butt]1 a few drops ( r$ color+1 & s]ve hot4 #faa4--;,,g+] ,,sauce #a_/b cup sug> #b tablespoons wat] #a_/d cup molasses #b tablespoons v9eg> #a teaspoon butt] #a_/b tablespoon g+] ,mix 9 ord] giv51 boil = five m9utes1 & s]ve hot ) ,indian ,pudd+ 7see ,no4 #eec7 or ,/eam$ ,fruit ,pudd+ 7see ,no4 #eea74 #fab4--;,,h>d ,,sauce #a_/d cup butt] #a teaspoon vanilla1 or #a cup p[d]$ sug> #a_/d teaspoon nutmeg #a teaspoon milk ,cream butt]1 add sug> & milk gradually1 & beat until v light2 add flavor+1 & *ill be=e s]v+4 #fac4--,,lemon ,,sauce #c_/d cup sug> #a teaspoon butt] #b teaspoons corn/>* ,juice & r9d ( #a_/b lemon1 or #a_/h teaspoon salt #a_/b teaspoon lemon extract #a-a_/b cups hot wat] ,mix sug>1 corn/>*1 & salt2 add hot wat]1 /ir con/antly until boil+ po9t is rea*$1 & simm] t5 m9utes2 add butt] & flavor+4 ,"o teaspoon ( vanilla or "o-half nutmeg grat$ may be us$ in/ead ( lemon4 #fad4--,,m>%mall[ ,,sauce #a cup sug> #a cup m>%mall[s #a_/b cup boil+ wat] #a_/b teaspoon vanilla ,boil sug> & wat] five m9utes1 add m>%mall[s1 beat until !y are melt$1 & add vanilla4 ,beat well be=e s]v+4 ,s]ve hot or cold4 #fae4--,,mo*a ,,sauce #a_/d cup butt] or ,crisco #a teaspoon p[d]$ soluble c(fee #a cup p[d]$ sug> #a tablespoon cocoa #b tablespoons milk ,cream %ort5+1 add sug> & milk gradually1 & beat until light2 add c(fee & cocoa1 & bl5d well4 #faf4--,,orange ,,m>malade ,,sauce #a_/b cup orange m>malade #a_/b cup boil+ wat] #a_/b tablespoon butt] ,mix & s]ve hot ) ,cottage ,pudd+ 7see ,no4 #edi71 /eam$ pudd+s1 or griddle cakes4 #fag4--,,s(t ,,sauce ,to ,h>d ,sauce 7see ,no4 #fab7 add two tablespoons ( hot milk1 a few drops at a "t2 beat well1 & d n *ill4 #fah4--,,/rawb]ry ,,sauce #b tablespoons butt] #b tablespoons boil+ wat] #c_/d cup p[d]$ sug> #a cup cru%$ /rawb]ries ,cream butt]1 add half ( sug> gradually2 add rema9+ half ( sug> alt]nately ) ! wat]2 beat well1 & add /rawb]ries4 ,blackb]ries or raspb]ries may be us$ in/ead ( /rawb]ries4 ,,*apt] ,,xxviii ,,pa/ries #fai4--,,pla9 ,,pa/e #a-a_/b cups fl\r #a_/d cup %ort5+ #a_/d teaspoon salt #a_/c cup ice wat] #a_/d teaspoon bak+ p[d] #a_/d cup butt] ,sift fl\r1 salt1 & bak+ p[d]2 rub 9 %ort5+ ) f+] tips until mixture is l f9e meal2 add wat] gradually until a s(t b n /icky d\gh is =m$1 mix+ ) a knife2 :5 d\gh is mix$1 ! side ( ! b[l %\ld be clean1 nei!r /icky nor dry ) fl\r4 ,slightly m or less wat] may be ne$$4 ,roll pa/e1 on a lightly fl\r$ bo>d1 into an ev5 rectangul> %ape2 divide butt] into ?ree p>ts2 cov] two-?irds ( pa/e ) dots ( butt]1 us+ "o "p2 fold fir/ ! unbutt]$ ?ird1 !n ! rema9+ ?ird1 s t !re w be ?ree lay]s ( pa/e ) butt] betwe52 roll out aga91 dot ) butt] z be=e1 & fold2 repeat = ?ird "t4 ,put pa/e on ice until ?or\ghly *ill$4 ,any good %ort5+ may be us$ 9 place ( butt]1 b ! butt] flavor w be lack+4 ,?is is en\gh = "o pie ) two cru/s2 d\ble ! am\nt ( pa/e c be made ) ! same am\nt ( labor4 ,x keeps well if wrapp$ 9 *eeseclo? & put 9 a cool place4 #fbj4--,,ri* ,,pa/e #c cups fl\r #a-a_/d cups %ort5+ #a teaspoon sug> #a tablespoon lemon juice #a_/b teaspoon salt ,ice wat] ,sift fl\r1 sug>1 & salt2 add %ort5+1 & rub 9 ) f+] tips or *op ) a knife 9 ea* h& until mixture is l f9e meal2 add lemon juice & en\gh wat] to =m a /iff pa/e 7ab\t two-?irds ( a cup72 roll out into a ?9 %eet & fold 9 f\r lay]s2 roll out & fold ?ree times4 ,*ill be=e us+4 ,?is rule makes two pies4 ,x is less exp5sive ?an puff pa/e1 & yet is a v good sub/itute = x4 #fba4--,,patty ,,%ells ,roll pa/e "o-eigh? ( an in* ?ick1 cov] inv]t$ t9 patty pans or individual pie di%es1 trim pa/e ev5ly1 & press d[n ! edge firmly2 prick ) a =k1 place on a bak+ %eet1 & bake 9 a hot ov5 ab\t twelve m9utes4 ,remove pans1 & fill ) any cook$ fruit mixture1 b]ries1 or cream$ meats or vegetables4 #fbb4--,,pie ,,%ell ,roll pa/e "o-qu>t] in* ?ick1 cov] an inv]t$ t9 pie plate1 trim1 & press ! edges firmly2 prick ) a =k1 place on a bak+ %eet1 & bake 9 a hot ov5 ab\t fifte5 m9utes4 ,fill ) cook$ pie mixtures & cov] ) a m]+ue1 or g>ni% ) bits ( pa/ry :i* h be5 cut 9 fancy %apes & bak$4 #fbc4--,,t>t ,,%ells ,roll ,ri* ,pa/e 7see ,no4 #fbj7 "o-?ird ( an in* ?ick1 cut into small r\nds1 moi/5 ! edges ( half ( !m ) cold wat]1 cut out ! c5t]s ( ! o!r half ) a small cutt]1 place ^u :ole r\nds1 & press firmly toge!r2 *ill1 & bake 9 a hot ov5 ab\t tw5ty m9utes4 ,fill ) jelly1 jam1 or fruit pa/e4 ,:5 %ells are to be fill$ ) cream$ meats1 etc41 cut ) a l>g] cutt]4 #fbd4--,,m9ce ,,meat #d cups cook$ beef *opp$ #a p\nd citron %r$d$ #b cups *opp$ suet #b tablespoons salt #h cups *opp$ apples #a tablespoon c9namon #a cup br[n sug> #a tablespoon mace #b cups molasses #a teaspoon clove #a glass t>t jelly #a teaspoon allspice #a-a_/b p\nds se$$ rais9s #a_/b teaspoon pepp] #a p\nd wa%$ currants #a qu>t boil$ cid] ,mix1 & cook sl[ly ab\t two h\rs1 /irr+ frequ5tly4 ,"o cup ( *opp$ cranb]ries may be sub/itut$ = ! jelly4 ,/ore 9 j>s or 9 a /one crock4 ,if m9ce meat gr[s dry by /&+1 moi/5 ) a little c(fee4 #fbe4--,,mock ,,m9ce ,,meat 7,uncook$7 #a-a_/b cups *opp$ apples #a_/b teaspoon c9namon #a_/d cup rais9s se$$ & *opp$ #a_/b teaspoon mace #a_/d cup cranb]ries *opp$ #a_/d teaspoon clove #a_/d cup currants #c_/d cup br[n sug> #a tablespoon citron %r$d$ #a_/d cup v9eg> #a_/d cup beef fat melt$ #a_/b cup c(fee #a_/b teaspoon salt ,mix 9 ord] giv5 & let /& a few h\rs be=e us+4 7,fills "o l>ge pie47 #fbf4--;,,gre5 ,,tomato ,,m9ce ,,meat #a-a_/b cups gre5 tomatoes *opp$ #a_/d cup wat] #a-a_/b cups apple *opp$ #c_/d teaspoon c9namon #c_/d cup rais9s se$$ & *opp$ #a_/b teaspoon mace #a cup br[n sug> #a_/d teaspoon clove #a_/d cup beef fat melt$ #c_/d teaspoon salt #b tablespoons v9eg> #a_/b cup jelly1 fruit sirup1 or grape juice ,mix & cook sl[ly = "o h\r4 7,fills two pies47 #fbg4--,,m]+ue ,,= ,,t>ts ,,& ,,pies ,:ites ( #b eggs #a_/d cup granulat$ sug> ,beat ! :ites ( eggs v /iff2 add sug> gradually1 spread ov] t>ts or pies1 m\nd+ 9 ! c5t]2 put 9 a sl[ ov51 & bake ab\t t5 m9utes = t>ts & fifte5 m9utes = pies4 ,if bak$ sl[ly1 m]+ue w n settle4 #fbh4--,,"o-,,egg ,,m]+ue ,:ite ( #a egg #a teaspoon bak+ p[d] #a_/b cup granulat$ sug> #a_/d teaspoon extract ,beat ! egg until /iff1 add gradually sug> mix$ ) bak+ p[d]1 flavor1 spread on t>ts or pies1 & bake 9 a mod]ate ov5 t5 m9utes4 #fbi4--,,slic$ ,,apple ,,pie #c-a_/b cups p>$ & slic$ apples #a_/h teaspoon salt #a_/b cup sug> #a_/c teaspoon nutmeg or c9namon ,l9e a plate ) pa/e1 fill ) apples1 m\nd+ !m 9 ! c5t]2 mix sug>1 salt1 & season+1 & cov] apples2 moi/5 edge ( pa/e ) wat]2 roll out pa/e = top cru/1 cut "o-half in* l>g] ?an plate1 & cut a few small ga%es 9 ! c5t]2 cov] pie1 turn edge "u ! l[] cru/1 & press firmly4 ,bru% ) milk1 & bake ab\t =ty m9utes4 ,! ov5 %\ld be hot = ! fir/ fifte5 m9utes1 & !n ! heat %\ld be r$uc$4 #fcj4--;,,blueb]ry ,,pie #b-a_/b cups blueb]ries #b-a_/b tablespoons fl\r #b_/c cup sug> #a teaspoon butt] ,l9e a pie plate ) pa/e2 fill ) b]ries1 add sug> & fl\r mix$1 & dot butt] ov] top4 ,cov]1 & bake ! same z ,apple ,pie 7see ,no4 #fbi74 #fca4--;,,*]ry ,,pie ,foll[ recipe = ,blueb]ry ,pie 7see ,no4 #fcj71 us+ /on$ *]ries 9 place ( blueb]ries & add+ "o-f\r? cup m sug>4 #fcb4--,,mock ,,*]ry ,,pie #a-a_/b cups cranb]ries *opp$ & r9s$ #a cup sug> #a_/b cup rais9s se$$ & *opp$ #a_/b cup wat] #b tablespoons sift$ crumbs or fl\r ,mix1 & bake 9 two cru/s1 ! same z ,apple ,pie 7see ,no4 #fbi74 #fcc4--;,,cranb]ry ,,pie #b cups cranb]ries #b tablespoons sift$ crumbs #a-a_/d cups sug> #a_/b cup hot wat] ,*op cranb]ries1 r9se1 & mix ) sug>1 crumbs1 & wat]4 ,roll pa/e "o-qu>t] in* ?ick1 cov] a p]=at$ t9 plate1 trim ! edge ev5ly1 & moi/5 edge ) wat]2 fill ) cranb]ries1 cov] ) half-in* /rips ( pa/e plac$ half an in* ap>t to =m a lattice top2 trim ! edges neatly1 moi/51 & f9i% ) a half-in* /rip ( pa/e ar\nd ! edge4 ,bake ab\t =ty m9utes4 ,! ov5 %\ld be hot = ! fir/ fifte5 m9utes1 & !n ! heat %\ld be r$uc$4 #fcd4--,,op5 ,,cranb]ry ,,pie #a-a_/b cups cranb]ries #b_/c cup wat] #a cup sug> #b tablespoons sift$ crumbs ,mix b]ries1 sug>1 & wat]1 & cook = t5 m9utes1 /irr+ frequ5tly to break ! b]ries2 add crumbs1 & :5 ne>ly cool p\r into a bak$ pie %ell4 ,g>ni% ) bits ( bak$ pa/ry4 #fce4--;,,cu/>d ,,pie 7,cake ,crumbs7 #b cups hot milk #a egg slightly beat5 #a_/b cup dry cake crumbs #a_/h teaspoon salt #b tablespoons sug> ,nutmeg ,mix crumbs & milk1 let /& = five m9utes1 & press ?r\gh a sieve2 add sug>1 egg1 & salt2 l9e a deep plate ) pa/e roll$ ?92 build up a firm edge ( cru/1 fill ) cu/>d1 & du/ ) nutmeg4 ,bake ab\t =ty m9utes4 ,! ov5 %\ld be hot = ! fir/ t5 m9utes1 & !n ! heat %\ld be r$uc$4 #fcf4--;,,gooseb]ry ,,pie ,to recipe = ,gooseb]ry ,patties 7see ,no4 #fdh7 add two tablespoons ( dri$ & sift$ crumbs4 ,prep>e & bake ! same z ,cranb]ry ,pie 7see ,no4 #fcc74 #fcg4--,,lemon ,,pie #a slice bread "o in* ?ick ,yolks #b eggs #a cup boil+ wat] #a_/h teaspoon salt #a cup sug> ,r9d & juice #a lemon ,remove cru/s f bread2 cov] bread ) boil+ wat]1 let /& a few m9utes1 & press ?r\gh a sieve2 add sug>1 egg yolks slightly beat51 salt1 lemon r9d1 & lemon juice4 ,prep>e pa/e1 fill1 & bake ! same z ,cu/>d ,pie 7see ,no4 #fce74 ,make a ,m]+ue 7see ,no4 #fbg7 ( ! :ites ( eggs4 #fch4--,,m>lbor\gh ,,pie #f apples ,grat$ r9d & juice #a lemon #a_/c cup sug> #a teaspoon c9namon #b mac>oons roll$ #a_/d teaspoon salt #b tablespoons butt] #b eggs slightly beat5 ,p>e & slice apples1 add "o-qu>t] cup ( wat]2 cook until s(t1 & rub ?r\gh a sieve2 add o!r +r$i5ts 9 ord] giv54 ,l9e a deep plate or patty t9s ) ri* pa/e1 fill1 & bake ab\t =ty m9utes4 ,cake crumbs may be sub/itut$ = mac>oons4 #fci4--,,m9ce ,,pie ,l9e a p]=at$ t9 plate ) pa/e1 roll$ "o-f\r? in* ?ick2 fill ) m9ce meat1 moi/5 edges ) wat]1 & cov] ) an upp] cru/ ) a few small ga%es cut 9 x2 turn ! edge "u l[] cru/ ab\t half an in*1 press firmly1 & trim edges ( pa/e ) a knife1 slant+ t[>d ! c5t]2 bru% ) milk1 & bake 9 a hot ov5 ab\t half an h\r4 #fdj4--,,orange ,,pie #a-a_/b cups hot milk ,juice ( #a orange #a_/b cup cake crumbs #a egg slightly beat5 #a_/b cup sug> #a_/h teaspoon salt ,grat$ r9d ( #a_/b orange ,mix milk & crumbs1 let /& five m9utes1 & press ?r\gh a f9e sieve2 add o!r +r$i5ts4 ,prep>e pa/e1 fill1 & bake ! same z ,cu/>d ,pie 7see ,no4 #fce74 #fda4--,,p9eapple ,,pie #a c grat$ p9eapple ,few gra9s salt #a cup sug> #a egg #b-a_/b tablespoons fl\r #a_/b tablespoon butt] ,mix sug>1 fl\r1 & salt1 add beat5 egg1 & mix ) p9eapple2 p\r into a deep pie plate l9$ ) pa/e1 add butt] 9 small pieces1 cov] ) /rips ( pa/e1 & bake 9 a hot ov5 ab\t =ty m9utes1 r$uc+ ! heat dur+ second half ( bak+4 #fdb4--,,prune ,,pie #b cups cook$ prunes #a tablespoon fl\r #a_/b cup sug> ,grat$ r9d ( #a_/b orange ,/one prunes1 cut 9 qu>t]s1 & put into a pa/e-l9$ plate2 cov] ) sug>1 fl\r1 & r9d mix$4 ,cov] ) upp] cru/1 bru% ) milk1 & bake 9 a hot ov5 half an h\r1 r$uc+ ! heat dur+ second half ( bak+4 #fdc4--,,pumpk9 ,,pie #a-a_/b cups bak$ pumpk9 #a_/b teaspoon g+] #a egg well beat5 #a teaspoon c9namon #b_/c cup br[n sug> #a_/b teaspoon corn/>* #a_/b teaspoon salt #a-a_/b cups milk ,cut pumpk9 9 pieces & bake 9 a hot ov52 ma% & /ra91 & to "o & a half cups add ! o!r +r$i5ts 9 ord] giv54 ,prep>e pa/e & bake ! same z ,cu/>d ,pie 7see ,no4 #fce74 #fdd4--,,rais9 ,,pie #a_/b cup rais9s se$$ & *opp$ #a_/d cup v9eg> #a-a_/b cups hot wat] #b tablespoons butt] #a cup br[n sug> #a_/b cup sift$ crumbs ,mix1 & cook = t5 m9utes2 cool2 & bake ! same z ,cranb]ry ,pie 7see ,no4 #fcc74 #fde4--,,rhub>b ,,pie #b cups rhub>b #a cup sug> #b tablespoons sultana rais9s ,grat+ ( nutmeg #a_/d cup sift$ crumbs ,few gra9s salt ,cut rhub>b 9 half-in* pieces1 place 9 a /ra9]1 & scald ) boil+ wat]2 dra91 put into a pa/e-l9$ plate1 cov] ) rais9s1 crumbs1 sug>1 & nutmeg & salt mix$2 cov] ) an upp] cru/1 & bake ! same z ,apple ,pie 7see ,no4 #fbi74 #fdf4--,,squa% ,,pie #a-a_/b cups cook$ squa% #a_/d teaspoon c9namon #a cup sug> #a_/b teaspoon nutmeg #c_/d teaspoon salt #a egg beat5 #a_/d cup sift$ crumbs #a-a_/b cups milk ,mix 9 ord] giv54 ,prep>e pa/e1 fill1 & bake ! same z ,cu/>d ,pie 7see ,no4 #fce74 #fdg4--;,,banbury ,,t>ts #a cup rais9s ,juice & r9d ( #a lemon #c_/d cup sug> #a_/d cup sift$ crumbs ,se$ & *op rais9s1 & mix ) sug>1 lemon1 & crumbs4 ,roll pa/e "o-eigh? in* ?ick1 & cut 9 ?ree-in* r\nds2 put half a tablespoon ( rais9 mixture on half ( ea* r\nd1 moi/5 edges ) wat]1 fold d\ble1 & press edges firmly toge!r4 ,prick ) a =k1 & bake 9 a hot ov5 ab\t fifte5 m9utes4 #fdh4--;,,gooseb]ry ,,patties ,remove tops & /ems f "o p9t ( gooseb]ries2 wa%1 add "o-half cup wat]1 & cook ab\t fifte5 m9utes1 or until s(t & well brok52 add "o cup ( sug>1 & cool2 l9e patty pans ) pa/e1 fill ) gooseb]ries1 cov] ) n>r[ /rips ( pa/e to =m a lattice4 ,bake 9 a hot ov5 tw5ty-five m9utes4 #fdi4--,,prune ,,& ,,apple ,,t>t ,,fill+ ,use recipe = ,prune & ,apple ,%ortcake 7see ,no4 #dde71 fill cook$ pa/e %ells1 & g>ni% ) bits ( cook$ pa/e4 #fej4--,,prune ,,patties ,l9e patty pans ) pa/e2 prep>e fill+ z = ,prune ,pie 7see ,no4 #fdb72 mix1 & fill pans2 cov] ) a lattice-"w ( n>r[ /rips ( pa/e1 & f9i% ) a n>r[ /rip ( pa/e ar\nd ! out] edge4 ,bake 9 a hot ov5 ab\t tw5ty-five m9utes4 #fea4--;,,individual ,,raspb]ry ,,pie ,roll pa/e "o-eigh? in* ?ick1 cut into circles two & a half in*es 9 diamet]4 ,put a tablespoon ( raspb]ry jam on half ( !m1 & moi/5 ! edges ) wat]4 ,) a small r\nd cutt] make ?ree holes 9 ea* rema9+ circle1 place on top ( jam1 press edges firmly toge!r1 & bake ab\t fifte5 m9utes 9 a hot ov54 ,bake ! small cut-out pieces ( pa/e1 & s]ve ) s\p4 #feb4--,,rhub>b ,,m]+ue ,,patties #b cups rhub>b #a egg yolk beat5 #a_/d cup wat] #c tablespoons sift$ crumbs #a cup sug> #a teaspoon butt] ,cut rhub>b 9 half-in* pieces & cook ) wat] t5 m9utes2 add sug>1 egg yolk1 crumbs1 & butt]1 & cook five m9utes2 :5 cool1 fill ,patty ,%ells 7see ,no4 #fba71 cov] ) ,"o-egg ,m]+ue 7see ,no4 #fbh71 & bake t5 m9utes 9 a mod]ate ov54 #fec4--,,squa% ,,patties 7)\t ,eggs7 #b cups cook$ & sift$ squa% #a tablespoon dri$ & sift$ crumbs #a_/b cup sug> #a_/b teaspoon lemon extract #b_/c teaspoon salt ,mix 9 ord] giv54 ,l9e patty pans ) pa/e1 fill ) squa%1 & bake 9 a hot ov5 ab\t tw5ty-five m9utes4 #fed4--;,,*eese ,,/raws #a_/b cup fl\r #a_/h teaspoon mu/>d #a tablespoon %ort5+ #a_/d teaspoon paprika #a_/d cup grat$ *eese #a_/d teaspoon bak+ p[d] #a_/h teaspoon salt ,ice wat] ,rub %ort5+ into fl\r ) f+] tips2 add *eese1 season+s1 & bak+ p[d]1 & mix to a /iff d\gh ) ice wat]4 ,roll out1 fold 9 f\r lay]s1 roll out aga9 & fold z be=e2 put on ice to *ill2 roll out "o-?ird in* ?ick1 & cut into f\r-in* /raws4 ,bake 9 a hot ov5 ab\t twelve m9utes4 #fee4--;,,*eese ,,/raws 7,left-ov] ,pa/e7 ,roll trimm+s ( pa/ry into a ?9 %eet1 spr9kle ) grat$ *eese & paprika2 fold 9 f\r lay]s2 repeat2 *ill1 cut into /raws1 & bake 9 a hot ov5 ab\t twelve m9utes4 #fef4--;,,*eese ,,waf]s ,prep>e pa/e z = ,*eese ,/raws 7see ,no4 #fed72 roll out v ?91 cut ) a two-in* cutt]1 & bake 9 a hot ov5 ab\t six m9utes4 #feg4--;,,c9namon ,,he>ts ,roll ,ri* ,pa/e 7see ,no4 #fbj7 v ?9 9 an ev5 rectangul> %ape2 spr9kle ) p[d]$ sug> mix$ ) a little c9namon4 ,! pa/e %\ld be ab\t twelve in*es long4 ,fold ea* end t[>d ! c5t] two in*es2 fold ea* end aga9 t[>d ! c5t]2 fold d\ble1 & *ill4 ,cut 9 "o-?ird-in* slices1 place flat side d[n on a bak+ %eet two in*es ap>t1 & bake 9 a hot ov5 ab\t eight m9utes4 ,,*apt] ,,xxix ,,fruits1 ,,cook$ ,,& ,,uncook$#ac #feh4--,,to ,,cook ,,dri$ ,,fruit ,wa% ?or\ghly 9 two or ?ree cold wat]s2 put 9 granite kettle1 cov] ) wat]1 & soak tw5ty-f\r h\rs2 cook v sl[ly two or ?ree h\rs until t5d]2 add sug>1 & simm] half an h\r4 #fei4--;,,bak$ ,,apples ,,) ,,dates ,wipe & core apples1 & place 9 bak+ di% 7n t972 9 ea* cavity put a /on$ date1 a tablespoon ( sug>1 & two tablespoons ( boil+ wat]2 bake 9 a mod]ate ov5 ab\t half an h\r1 ba/+ (t54 ,apple jelly may be us$ 9 place ( dates1 or sug> may be mix$ ) a little c9namon or nutmeg4 #ffj4--;,,grape ,,& ,,apple ,,jelly #a_/b peck grapes ,sug> #c t>t apples ,pick ov]1 /ew1 & ma% grapes1 put 9 kettle ) apples1 :i* h be5 co>sely *opp$1 b n p>$ or cor$2 heat to boil+ po9t1 ma%1 & boil ?irty m9utes2 /ra9 ?r\gh a jelly bag2 measure juice1 return to kettle1 & boil five m9utes2 add an equal am\nt ( heat$ sug>1 & boil ?ree m9utes4 ,skim well & p\r into glasses4 #ffa4--,,spic$ ,,apple ,,jelly ,wa% apples1 cut 9 qu>t]s1 cov] ) equal p>ts ( wat] & v9eg>1 & cook half an h\r2 dra92 & to ea* qu>t ( juice add "o-?ird cup ( mix$ spices 7ti$ 9 a bag71 & boil tw5ty m9utes4 ,remove spices4 ,add heat$ sug>1 all[+ "o qu>t = ea* qu>t ( juice4 ,boil t5 m9utes1 & p\r into glasses4 ,:5 cold & firm cov] ) melt$ p>aff94 #ffb4--;,,grape ,,juice ,,& ,,apple ,,sauce #a cup grape juice #d apples #a_/b cup sug> #d slices sponge cake or toa/ ,boil grape juice & sug> = five m9utes2 p>e1 core1 & slice apples1 & cook 9 grape juice until t5d]2 cool1 & s]ve on toa/ or cake4 ,two cups ( grapes cook$ ) "o-half cup ( wat] & press$ ?r\gh a sieve may be us$ 9 place ( juice4 #ffc4--;,,d>k ,,r$ ,,apple ,,sauce #h t>t apples #a_/b teaspoon nutmeg #a cup sug> #a_/b cup hot wat] ,p>e & core apples1 & cut into eigh?s2 put into an e>!n di%2 add sug>1 nutmeg1 & hot wat]2 cov] closely1 & bake 9 a sl[ ov5 ?ree h\rs4 #ffd4--;,,bak$ ,,bananas ,peel1 scrape1 & slice six bananas2 put into a greas$ bak+ di% 9 lay]s1 & spr9kle ea* lay] ) br[n sug>2 dot a tablespoon ( butt] ov] ! top1 & spr9kle ) ! juice ( half a lemon4 ,bake 9 a mod]ate ov5 half an h\r4 #ffe4--;,,bananas ,,) ,,figs ,,& ,,nuts #d bananas #b tablespoons p[d]$ sug> #d figs #a_/d cup *opp$ nut meats ,peel1 scrape1 & slice bananas2 wa%1 dry1 & *op figs2 spread ov] bananas2 spr9kle ) sug> & nut meats1 & s]ve ) cream4 ,grape nuts may be us$ 9 place ( nut meats4 #fff4--,,mock ,,b>-,,le-,,duc ,,currants #a_/b cup l>ge1 h>d cranb]ries #a_/b cup boil+ wat] #a cup sug> ,cut cranb]ries 9 qu>t]s1 place 9 col&]1 & wa% "u runn+ wat] to remove ! se$s2 heat sug> & wat] sl[ly to ! boil+ po9t1 & boil sev5 m9utes2 add cranb]ries1 & boil sev5 m9utes4 ,seal 9 small glasses4 #ffg4--,,r$ ,,currant ,,cons]ve #b p\nds r$ currants #a cup rais9s #b oranges #a-a_/b p\nds sug> ,wa% currants2 grate r9d ( oranges & remove pulp2 se$ rais9s & cut 9 halves2 put 9 pres]v+ kettle ) sug>1 heat gradually to boil+ po9t1 & simm] until z ?ick z m>malade4 #ffh4--;,,cranb]ry ,,cons]ve #a qu>t cranb]ries #a cup rais9s se$$ & *opp$ #a cup wat] #b-a_/d cups sug> ,grat$ r9d #a orange #a_/b cup nut meats *opp$ ,pulp & juice ( #b oranges ,wa% cranb]ries & *op r co>sely2 put 9 col&] & r9se ) runn+ wat] to remove se$s2 add wat]1 oranges1 & rais9s2 cook fifte5 m9utes2 add sug> & boil two m9utes2 add nut meats & p\r into glasses4 #ffi4--,,spic$ ,,cranb]ries #a qu>t cranb]ries #b teaspoons c9namon #b cups br[n sug> #a_/d teaspoon clove #a_/b cup v9eg> #a_/d teaspoon allspice #a_/d cup wat] ,mix 9 ord] giv51 heat sl[ly to ! boil+ po9t1 & simm] half an h\r4 ,s]ve ) cold meats4 #fgj4--,,pres]v$ ,,cranb]ries #a_/b cup wat] #a cup cranb]ries #a cup sug> ,heat wat] & sug> to ! boil+ po9t1 & cook five m9utes2 add b]ries1 & simm] = fifte5 m9utes1 skimm+ :5 necess>y4 ,! b]ries %\ld be unbrok54 7,useful = g>ni%+47 #fga4--;,,cranb]ry ,,sauce #a p9t cranb]ries #a cup sug> #a_/b cup wat] ,pick ov] & wa% b]ries1 add ! wat]1 & cook until v s(t4 ,ma% ) a wood5 spoon1 add ! sug>1 & cook until sug> is dissolv$4 ,= ?ick cranb]ry jelly1 press ?r\gh a sieve & p\r into glasses4 #fgb4--;,,fig ,,pa/e 7,laxative7 #a p\nd prunes #a_/b p\nd figs #a ounce s5na leaves ,cold wat] ,soak prunes ov] night 9 cold wat] to cov]1 add ! s5na leaves ti$ 9 *eeseclo?1 & cook sl[ly until prunes are t5d]4 ,/one ! prunes1 & *op f9e2 add figs *opp$ f9e1 put 9 top ( d\ble boil]1 remove s5na1 add prune juice1 & cook until ?ick4 #fgc4--;,,c&i$ ,,grape ,,fruit ,,peel ,cut grape fruit peel into ?9 /rips1 & soak tw5ty-f\r h\rs 9 salt$ wat]1 all[+ "o teaspoon ( salt to ea* qu>t ( wat]2 dra91 cov] ) cold wat]1 & boil ab\t "o h\r1 or until t5d]1 *ang+ ! wat] once2 dra91 weigh peel1 & add an equal weight ( sug>2 heat sl[ly1 & cook until sug> is almo/ absorb$2 spread on a platt] to dry = five or six h\rs2 roll 9 p[d]$ sug>4 ,if put 9 airtight j>s x w keep indef9itely4 ,orange or lemon peel may be us$ 9 ! same way4 #fgd4--;,,bak$ ,,pe>s #h h>d pe>s #a_/b cup boil+ wat] #c_/d cup sug> #d cloves ,wipe pe>s1 remove /ems1 & put 9 an e>!n di%2 add sug>1 wat]1 & cloves2 cov]1 & bake 9 a sl[ ov5 = f\r h\rs1 ba/+ occasionally4 ,s]ve cold4 #fge4--,,pe> ,,& ,,g+] ,,m>malade #h p\nds h>d pe>s #a_/d p\nd pres]v$ g+] ,grat$ r9d #d lemons #f p\nds sug> ,juice ( #d lemons ,qu>t] & core pe>s1 & put ?r\gh food *opp]2 add lemon r9d1 juice1 & g+] 7*opp$72 mix fruit ) sug>1 heat gradually to boil+ po9t1 & cook sl[ly ab\t two h\rs1 or until ?ick4 #fgf4--,,spic$ ,,prunes #b cups cook$ prunes ,juice ( #a orange #a_/d cup *opp$ cranb]ries ,few grat+s orange r9d #a_/b cup prune juice #a_/b teaspoon c9namon #b tablespoons sug> #a_/d teaspoon paprika ,/one prunes1 cut 9 small pieces1 add o!r +r$i5ts1 & simm] tw5ty m9utes4 ,s]ve ) cold meats4 #fgg4--,,qu9ce ,,honey #f qu9ces #a qu>t wat] #c-a_/b p\nds sug> ,p>e1 qu>t]1 & core qu9ces2 to ! cores & p>+s add "o p9t ( wat]1 simm] half an h\r1 & press ?r\gh a sieve4 ,*op qu9ces1 us+ ! f9e/ cutt]1 add a p9t ( wat]1 & simm] :ile cores are cook+2 add pulp & juice f cores & boil t5 m9utes2 add sug> & boil ab\t five m9utes1 or until x jellies4 #fgh4--;,,bak$ ,,rhub>b ,,& ,,bananas #b cups rhub>b #c_/d cup sug> #c bananas #a tablespoon butt] ,wa% rhub>b & cut1 unpeel$1 into "o-in* pieces2 peel & slice bananas1 & arrange 9 a bak+ di% 9 alt]nate lay]s ) ! rhub>b2 add sug> & butt]1 cov]1 & bake 9 a sl[ ov5 two h\rs4 ,s]ve hot or cold4 #fgi4--,,rhub>b ,,& ,,orange ,,m>malade #d cups rhub>b ,juice #a_/b lemon #d oranges #f cups sug> #a tablespoon orange r9d grat$ ,cut rhub>b 9 half-in* pieces2 add pulp & juice ( oranges1 r9d1 lemon juice1 & sug>4 ,cook sl[ly until juice w jell :5 tri$ on a cold plate4 #fhj4--,,rhub>b ,,& ,,fig ,,m>malade #c p\nds rhub>b #a teaspoon g+] #a p\nd figs #a_/d teaspoon clove #c p\nds sug> #a_/d teaspoon salt #a lemon ,cut rhub>b unpeel$ into in* pieces2 wa% figs & put ?r\gh food *opp]2 put 9 pres]v+ kettle ) half ( sug> & let /& ov] night2 9 ! morn+ boil until cle>1 !n add rema9+ sug>1 juice & grat$ r9d ( lemon1 & season+s4 ,cook sl[ly until ?ick5$4 #fha4--,,?ree-,,9-,,"o ,,m>malade ,cut 9 halves "o grape fruit1 "o orange1 & "o lemon2 remove pulp ) a teaspoon1 sav+ juice & disc>d+ se$s2 remove ! membrane f peels1 & put peel ?r\gh ! food *opp]1 us+ m$ium cutt]2 mix peel1 pulp1 & juice2 measure1 & to ea* cup add ?ree cups ( cold wat]2 let /& ov] night2 heat sl[ly to ! boil+ po9t1 & cook "o h\r1 or until peel is t5d]2 measure1 add an equal am\nt ( sug>2 boil ab\t =ty m9utes1 or until a little w jell :5 tri$ on a cold plate4 #fhb4--,,r$ ,,tomato ,,jam #c p\nds ripe tomatoes #a teaspoon g+] #c p\nds sug> #a_/d teaspoon salt #b lemons ,scald & peel tomatoes2 cut 9 halves crosswise & disc>d se$s2 put 9 pres]v+ kettle ) sug>1 lemon juice1 & g+]2 cook sl[ly ab\t two h\rs1 /irr+ (t5 ) a wood5 spoon4 ,skim :5 necess>y4 ,?is may be kept 9 a /one crock or seal$ 9 glasses4 #fhc4--,,sweet ,,pickl$ ,,wat]melon ,,r9d ,r9d ( #a_/b wat]melon #a-a_/b tablespoons c9namon #c p\nds br[n sug> #a tablespoon cloves #a qu>t v9eg> #a tablespoon allspice ,p>e melon r9d1 cut 9 in* squ>es1 wa%1 & dra92 put sug> & v9eg> 9 a pres]v+ kettle1 add spices ti$ 9 a bag1 & boil "o h\r2 add melon r9d1 & cook ab\t "o h\r1 or until t5d]2 put melon r9d into a /one crock1 boil sirup h>d = fifte5 m9utes1 & p\r ov] melon4 ,,footnotes3 #ac ,= /&>d recipes = jellies & pres]ves1 see ,f>m]s' ,bullet9 ,no4 #bjc4 ,,*apt] ,,xxx ,,c&ies #fhd4--,,pla9 ,,fondant #d cups granulat$ sug> #a_/h teaspoon cream ( t>t> #a cup boil+ wat] ,put sug> 9 a smoo?1 clean saucepan1 add boil+ wat]1 & /ir until dissolv$2 heat sl[ly to boil+ po9t1 add cream ( t>t>1 & boil )\t /irr+ to #bdj deg4 ,f41 or until sirup w =m a s(t ball :5 te/$ 9 cold wat]4 ,z sirup granulates ar\nd ! sides ( saucepan1 wa% d[n ) a clean bru% :i* has be5 dipp$ quickly into cold wat]2 p\r out ^u a slightly oil$ slab or l>ge platt]2 z ! edges beg9 to h>d51 turn !m t[>d ! c5t]1 & :5 ! mixture is p>tly cool$ "w ) a wood5 spatula or butt] paddle until creamy2 :5 x beg9s to lump1 knead ) ! h&s until smoo?4 ,let /& a few h\rs be=e us+1 or keep 9 a cov]$ j> until ne$$4 #fhe4--;,,c(fee ,,fondant ,foll[ recipe = ,pla9 ,fondant 7see ,no4 #fhd71 us+ /rong1 cle> c(fee 9 place ( wat]4 ,or1 if only a small quantity is ne$$1 melt pla9 fondant ov] hot wat] & add "o teaspoon ( in/antane\s c(fee to ea* cup4 ,?is may be us$ melt$ = m9ts1 or = dipp+1 or1 :5 cool$1 = c5t]s4 #fhf4--;,,bonbon ,,c5t]s ,cut c&i$ fruits or nuts into small pieces1 & "w ) a bit ( fondant into small balls2 let /& a few h\rs be=e dipp+4 ,keep c5t]s small s t bonbons w n be too l>ge :5 f9i%$4 #fhg4--;,,fondant ,,bonbons ,melt fondant ov] hot wat]2 flavor & color z desir$2 dip bonbon c5t]s "o at a "t1 & remove ) a =k or confection]s' dipp]2 place on an oil$ slab or platt] until cold4 #fhh4--;,,*ocolate ,,bonbons ,melt bitt] *ocolate 9 a cup ov] hot wat]1 & dip c5t]s ! same z = ,fondant ,bonbons 7see ,no4 #fhg74 ,dot *ocolate 7sweet5$7 may be us$ if pref]r$4 ,confection]s' *ocolate is be/ = dipp+1 b cook+ *ocolate is satisfactory if half a teaspoon ( butt] is melt$ ) ea* f\r squ>es4 #fhi4--;,,fondant ,,m9ts ,put ,pla9 ,fondant 7see ,no4 #fhd7 9 cups1 melt ov] hot wat]1 & flavor ) a few drops ( oil ( spe>m9t1 w9t]gre51 orange1 lime1 or any desir$ flavor2 color lightly if desir$1 & drop f a teaspoon ^u an oil$ slab or platt]4 #fij4--,,quick ,,fondant ,break ! :ite ( an egg into a b[l1 add a tablespoon ( wat] & ab\t two cups ( confection]s' sug>1 or en\gh to knead4 ,flavor ) oil1 extracts1 or grat$ orange or lemon r9d1 & color z desir$4 ,use = m9ts 7roll$ & cut71 /uff+ dates1 prunes1 *]ries or nuts1 or = bonbon c5t]s4 #fia4--,,quick ,,m9ts #a cup sug> #a_/h teaspoon cream ( t>t> #a_/b cup boil+ wat] #c drops oil ( spe>m9t ,put sug> into a smoo?1 clean saucepan1 add boil+ wat]1 & /ir until dissolv$2 add cream ( t>t>1 & boil to #bcd deg4 ,f41 or ab\t five m9utes2 cool slightly1 add flavor+1 beat until creamy1 & drop f a teaspoon on an oil$ slab or platt]4 ,if mixture ?ick5s be=e all is us$1 add a few drops ( boil+ wat]4 ,oil or ess5ce ( w9t]gre51 lime1 orange1 etc41 may be us$ in/ead ( spe>m9t1 & mixture may be color$ lightly to correspond ) flavor+4 #fib4--;,,aft]-,,d9n] ,,m9ts #b cups sug> #a_/b cup boil+ wat] #a_/d cup molasses #d drops oil ( spe>m9t ,put sug> & molasses into a smoo?1 clean saucepan1 add boil+ wat]1 heat gradually to ! boil+ po9t1 & boil to #beh deg4 ,f41 or until c&y becomes brittle :5 te/$ 9 cold wat]2 add flavor+1 p\r on an oil$ slab or platt]1 & :5 cool en\gh to h&le pull until ne>ly :ite2 pull into long /rips ab\t half an in* 9 diamet]1 & cut 9 small pieces ) scissors2 roll 9 p[d]$ sug>1 & keep 9 a cov]$ j> = sev]al days be=e us+4 #fic4--;,,apricot ,,pa/e ,foll[ recipe = ,m9t ,pa/e 7see ,no4 #fid71 omitt+ spe>m9t & color+1 & add+ "o cup ( /ew$ & /ra9$ dri$ apricots 7)\t juice72 roll 9 confection]s' sug>1 or dip 9 melt$ fondant or *ocolate4 #fid4--,,m9t ,,pa/e #a box granulat$ gelat9e #a_/d cup lemon juice #b_/c cup cold wat] ,grat$ r9d #a orange #a cup boil+ wat] #e drops oil ( spe>m9t #b cups sug> ,gre5 color+ ,soak gelat9e 9 cold wat] five m9utes2 dissolve 9 boil+ wat]2 add sug>1 & /ir until dissolv$2 add lemon juice1 & boil tw5ty m9utes2 add r9d1 flavor+1 & color+2 p\r into a small pan & let /& = sev]al h\rs2 cut into cubes & roll 9 confection]s' sug>4 ,oil ( w9t]gre51 cloves1 or c9namon may be us$ 9 place ( spe>m9t1 & o!r color+ may be us$4 #fie4--,,turki% ,,delight #a box granulat$ gelat9e #c tablespoons lemon juice #b_/c cup /ra9$ orange juice ,grat$ r9d #a orange #a cup boil+ wat] #a_/d cup nut meats cut f9e #b cups sug> #a_/b cup c&i$ fruit cut f9e ,soak gelat9e 9 orange juice five m9utes2 dissolve 9 boil+ wat]1 add sug> & lemon juice1 & /ir until sug> is dissolv$2 boil tw5ty m9utes2 add r9d1 &1 :5 ne>ly cold1 add nuts & fruit & p\r into a small pan2 let /& sev]al h\rs1 cut 9 cubes1 & roll 9 confection]s' sug>4 ,pa/e may be color$ p9k by add+ r$ gelat9e to ! orange juice4 #fif4--;,,fruit ,,waf]s #a_/b p\nd prunes ,juice & grat$ r9d #a_/b lemon #a_/b p\nd figs ,confection]s' sug> #a_/b p\nd dates ,soak prunes & figs 9 cold wat] ov] night1 dra9 & wipe dry2 cut prunes f /ones1 /one dates1 & put all fruit ?r\gh food *opp]1 us+ f9e/ cutt]2 add lemon r9d1 juice1 & sug> en\gh to knead to a firm pa/e2 roll on a sug>$ bo>d to "o-f\r?-in* ?ickness1 & cut 9 small r\nds1 squ>es1 or diamonds4 ,or =m pa/e into small balls1 & roll 9 coconut or *opp$ nut meats4 ,"o-half cup ( f9ely *opp$ nut meats may be add$ to ! pa/e4 ,?is is an excell5t fill+ = /uff$ dates4 #fig4--,,spic$ ,,rais9s #b cups l>ge rais9s se$$ #a_/b teaspoon c9namon #a_/b tablespoon butt] #a_/b teaspoon mace #b tablespoons v9eg> #a_/d teaspoon clove #b tablespoons wat] ,cook v sl[ly until rais9s are plump & liquid has evaporat$4 ,cool1 & roll 9 granulat$ sug>4 #fih4--,,/uff$ ,,dates ,wa% "o p\nd l>ge dates1 dry1 & remove /ones2 /uff ) pla9 fondant1 or fondant mix$ ) c&i$ fruits or nuts2 or /uff ) a se$$ rais91 or a piece ( date1 fig1 or p9eapple4 ,roll 9 confection]s' sug>4 #fii4--,,/uff$ ,,prunes #a p\nd l>ge prunes #a_/b cup confection]s' sug> #a_/b p\nd dri$ apricots ,wa% fruit1 soak ov] night1 dra9 & dry2 remove /ones f prunes ) a knife2 put apricots ?r\gh food *opp]1 mix ) sug>1 & fill prunes2 roll 9 confection]s' sug>4 #gjj4--,,m>rons ,,glaces #b cups sug> #a tablespoon corn sirup #a-a_/b cups wat] #a p9t *e/nuts ,%ell "o p9t ( *e/nuts 7see ,no4 #bdc7 & simm] 9 a sirup made ( sug> & wat] until *e/nuts are t5d] b n brok54 ,dra9 f sirup2 cook ! sirup ) ! corn sirup to #caj deg4 ,f41 or until sirup beg9s to discolor4 ,remove saucepan f fire1 place 9 a saucepan ( hot wat]1 put *e/nuts on a dipp+ ne$le or long p91 & dip 9 sirup until ?or\ghly coat$2 place on an oil$ platt]4 #gja4--,,nuts ,,& ,,fruits ,,glace #b cups sug> #a_/h teaspoon cream ( t>t> #a cup wat] ,boil sug>1 wat]1 & cream ( t>t> to #caj deg4 ,f4 ,foll[ directions = dipp+ ,m>rons ,glaces 7see ,no4 #gjj74 ,*]ries1 /rawb]ries1 orange sections1 grapes1 or m9t & rose leaves may be dipp$ 9 ! same way4 ,,app5dix ,a4--,,table ,,( ,,weights ,,& ,,measures #a teaspoon #fj drops #c teaspoons #a tablespoon #af tablespoons #a cup #a cup #a_/b p9t #b p9ts #a qu>t ,butt]1 #b tablespoons solidly pack$ #a ounce ,butt]1 #b cups solidly pack$ #a p\nd ,*ocolate1 #a squ>e #a ounce ,c(fee1 #d-a_/c cups #a p\nd ,eggs1 #i 9 %ells #a p\nd ,engli% ,walnuts1 *opp$1 #e cups #a p\nd ,fl\r1 #d tablespoons #a ounce ,fl\r1 ,pa/ry1 #d cups #a p\nd ,fl\r1 ,bread1 #d cups #a p\nd ,fl\r1 ,entire ,:eat1 #c-g_/h cups #a p\nd ,fl\r1 ,graham1 #d-a_/b cups #a p\nd ,meat1 #b cups f9ely *opp$ #a p\nd ,oatmeal1 #b-b_/c cups #a p\nd ,oats1 ,roll$1 #e cups #a p\nd ,rice1 #a-g_/h cups #a p\nd ,rye ,meal1 #d-a_/c cups #a p\nd ,sug>1 ,br[n1 #b-b_/c cups #a p\nd ,sug>1 ,confection]s'1 #c-a_/b cups #a p\nd ,sug>1 ,granulat$1 #b cups #a p\nd ,sug>1 ,p[d]$1 #b-b_/c cups #a p\nd ,sug> or ,salt1 #b tablespoons #a ounce ,b4--,,"t ,,table ,,= ,,cook+ ,,bak+ ,beans1 ,bo/on ,bak$ #h h\rs ,biscuits1 ,bak+ ,p[d] 7accord+ to size7 #ab-ae m9utes ,rais$ 7accord+ to size7 #ab-bj m9utes ,bread 7t5-c5t loaf7 #ej m9utes ,breads1 ,bak+ ,p[d] ,muff9s 7accord+ to size7 #ah-cj m9utes ,corn ,bread 7%all[ pan7 #ae-bj m9utes ,g+]bread 7%all[ pan7 #be m9utes ,popov]s 7accord+ to size7 #be-cj m9utes ,yea/ ,muff9s 7accord+ to size7 #bj-cj m9utes ,cake1 ,fruit #a-a_/d to #b h\rs ,lay] #ae-bj m9utes ,loaf 7%all[ pan7 #cj m9utes ,sponge 7deep pan7 #dj m9utes ,cookies & ,waf]s #f-ae m9utes ,cup ,cu/>ds #be m9utes ,fi%1 :ole1 #d p\nds #a h\r ,fillets1 or :ole small #bj-cj m9utes ,meats1 ,fillet ( ,beef 7m$ium7 #de-fj m9utes ,rump ( ,beef 7m$ium7 p] p\nd #ag m9utes ,sirlo9 or ,rib ( ,beef 7m$ium7 p] p\nd #ae m9utes ,*ick51 p] p\nd #ah m9utes ,duck1 ,dome/ic #a to #a-a_/d h\rs ,duck1 ,wild #ae-bj m9utes ,goose1 ,dome/ic1 p] p\nd #bj m9utes ,leg ( ,lamb1 p] p\nd #ah m9utes ,pork ,*ops #cj m9utes ,lo9 ( ,pork1 p] p\nd #bb m9utes ,turkey1 p] p\nd #bj m9utes ,lo9 ( ,veal1 p] p\nd #bb m9utes ,pies #ce-de m9utes ,rice or ,tapioca ,pudd+1 ,cook$ #de m9utes ,rice or ,tapioca ,pudd+1 ,uncook$ #b-a_/b to #c-a_/b h\rs ,,boil+ ,c]eals ,corn ,meal #b h\rs ,hom9y #b-c h\rs ,mac>oni #bj-cj m9utes ,oatmeal #d h\rs ,rice #bj-cj m9utes ,roll$ ,oats #a_/b h\r ,spaghetti #bj m9utes ,granulat$ or ,roll$ ,:eat #a_/b h\r ,eggs ,s(t-cook$ #c-e m9utes ,h>d-cook$ #bj m9utes ,fi% ,bass1 p] p\nd #ab m9utes ,bluefi%1 p] p\nd #ab m9utes ,cod1 p] p\nd #f m9utes ,halibut1 p] p\nd #ab m9utes ,lob/]1 :ole #bj m9utes ,salmon1 p] p\nd #ab m9utes ,small fi% #f-aj m9utes ,meats ,corn$ ,beef #c-d h\rs ,fre% ,beef #c h\rs ,f[l1 p] p\nd #cj m9utes ,ham1 p] p\nd #be m9utes ,mutton 7leg71 p] p\nd #be m9utes ,corn$ ,tongue #c-a_/b h\rs ,fre% ,tongue #b-a_/b h\rs ,vegetables ,arti*okes #cj-de m9utes ,asp>agus #bj-cj m9utes ,dri$ ,beans #c-d h\rs ,lima & o!r ,%ell ,beans #a to #a-a_/d h\rs ,/r+ ,beans #a-b h\rs ,beets1 old #b-d h\rs ,beets1 "y #de m9utes ,brussels ,spr\ts #bj m9utes ,cabbage #bj-cj m9utes ,caulifl[] #be m9utes ,gre5 ,corn #aj m9utes ,onions #a to #a-a_/b h\rs ,oy/] ,plant 7:ole7 #de m9utes ,p>snips #de-fj m9utes ,peas1 ,fre% #bj-fj m9utes ,peas1 ,dri$ #c h\rs ,potatoes1 ,:ite #bj-cj m9utes ,potatoes1 ,sweet #bj-be m9utes ,sp9a* #be-cj m9utes ,tomatoes 7/ew$7 #bj-cj m9utes ,turnips1 ,yell[ #a-a_/b to #b h\rs ,turnips1 ,:ite #a to #a-a_/b h\rs ,,broil+ ,bacon & ,ham1 slic$ ?9 #d m9utes ,*ick51 ,spr+ #bj m9utes ,*ops1 ,lamb or ,mutton #f-aj m9utes ,fi%1 ,slices ,cod1 ,halibut1 ,salmon1 ,swordfi% #ab-ae m9utes ,fi%1 :ole small1 ,smelt1 ,tr\t #h-aj m9utes ,fi%1 :ole split1 ,bluefi%1 ,scrod1 ,%ad1 ,:itefi% #ah-bb m9utes ,oy/]s #c-d m9utes ,/eak1 #a in* ?ick 7m$ium7 #h m9utes ,squab #aj-ab m9utes ,tripe & ,liv] #f m9utes ,,fry+ ,*ops or ,cutlets1 ,bread$ #e-h m9utes ,croquettes & ,fi%balls #a m9ute ,d\ghnuts1 ,drop ,cakes1 ,fritt]s1 ,muff9s #c-e m9utes ,fi%1 roll$ fillets & slices #e-g m9utes ,fi%1 :ole small1 ,smelt1 ,tr\t1 ,:itebait #b-g m9utes ,potatoes1 ,/raws1 ,*ips #c-d m9utes ,potatoes1 ,fr5* ,fri$ #f-h m9utes ,c4--,,temp]ature ,,table ,fahr5heit ,freez+ po9t #cb deg4 ,lukew>m ,wat] or ,milk1 n ov] #ih deg4 ,album5 beg9s to coagulate #acd deg4 ,milk1 ,pa/euriz$1 keep = #a_/b h\r at #ade deg4 ,simm]+ po9t #ahe deg4 ,boil+ po9t1 ,wat] 7sea level7 #bab deg4 ,boil+ po9t1 ,milk 7sea level7 #bad deg4 ,milk1 scald$ 9 d\ble boil] #aif deg4 ,bak+1 ,apples #cjj deg4 ,bak+1 ,bananas #djj deg4 ,bak+1 ,biscuit 7bak+ p[d]7 #dej deg4 ,bak+1 ,biscuit 7yea/7 #dbe deg4 ,bak+1 ,loaf ,bread #djj deg4 ,bak+1 ,muff9s #chj deg4 ,bak+1 ,popov]s #dej deg4 ,bak+1 ,cake3 ,cookies #djj deg4 ,bak+1 ,cake3 ,g+]bread #cge deg4 ,bak+1 ,cake3 ,fruit & ,p\nd #cjj deg4 ,bak+1 ,cake3 ,lay] #chj deg4 ,bak+1 ,cake3 ,pla9 7%all[ pan7 #cge deg4 ,bak+1 ,cake3 ,sponge 7%all[ pan7 #cej deg4 ,bak+1 ,meats1 ,beef & ,mutton1 = #ae m9utes #dej deg4 !n r$uce to #cej deg4 ,bak+1 ,meats1 ,*ick5 & ,turkey1 = #a_/b h\r #djj deg4 !n r$uce to #cjj deg4 ,bak+1 ,meats1 ,goose & ,lamb1 = #a_/b h\r #djj deg4 !n r$uce to #cjj deg4 ,bak+1 ,meats1 ,pork & ,veal1 = #a_/b h\r #cej deg4 !n r$uce to #bfj deg4 ,bak+1 ,pa/ry3 ,pies1 = #a_/d h\r #dej deg4 !n r$uce to #cej deg4 ,bak+1 ,pa/ry3 ,t>t or ,patty ,%ells #dej deg4 ,bak+1 ,potatoes #dej deg4 ,fry+3#ad ,bread$ ,*ops1 ,oy/]s #chj deg4 ,fry+3 ,croquettes1 ,fi%balls #cij deg4 ,fry+3 ,d\ghnuts1 ,fritt]s #cfj deg4-#cgj deg4 ,fry+3 ,potatoes1 ,fr5* ,fri$ #chj deg4 ,fry+3 ,potato ,*ips or ,/raws #djj deg4 ,fruit ,jelly #bbb deg4 ,sug> & ,wat] ,sirup1 l>ge ?read #bag deg4 ,sug> & ,wat] ,sirup1 fea!r #bcb deg4 ,sug> & ,wat] ,sirup1 s(t ball #bdj deg4 ,sug> & ,wat] ,sirup1 h>d ball #bej deg4 ,sug> & ,wat] ,sirup1 = glac$ fruits & nuts #caj deg4 ,sug> & ,wat] ,sirup1 = spun sug> #cjj deg4 ,sug> & ,wat] ,sirup1 c>amel #cej deg4 ,a v hot ov5 #dej deg4-#eej deg4 ,a hot ov5 #djj deg4-#dej deg4 ,a mod]ate ov5 #cej deg4-#djj deg4 ,a sl[ ov5 #bej deg4-#cej deg4 ,,footnotes3 #ad ,to te/ fat )\t a !rmomet]1 drop a bit ( :ite bread into hot fat2 x %\ld br[n 9 #fj seconds = uncook$ mixtures 7,d\ghnuts1 ,fritt]s1 etc47 #dj seconds = cook$ mixtures 7,croquettes1 ,fi%balls1 etc47 #bj seconds = ,*ops1 ,fr5* ,fri$ ,potatoes1 etc4 ,d4--,,table ,,( ,,caloric ,,values ,,( ,,av]age ,,portions ,,( ,,food4 ,! foll[+ table gives ! approximate numb] ( calories & ! approximate p]c5tage ( prote91 fat1 & c>bohydrate 9 an av]age portion ( food4#ae ,unless o!rwise /at$ an egg1 orange1 potato1 etc41 means "o ( av]age size4 ,p]c5tage ( ,numb] ( ,k9d ( ,food ,am\nt ,calories ,prote9 ,fat ,c>bohydrates ,bev]ages ,butt]milk 7see ,dairy ,products7 ,*ocolate#af #a cup #bjj #aj #di #da ,cocoa#af #a cup #adj #ad #ci #dg ,eggnog #a cup #bbe #ba #dh #ca ,grape ,juice #a_/b cup #ajj #j #j #ajj ,milk 7,see ,dairy ,products7 ,orange ,juice #a_/b cup #ej #j #j #ajj ,breads ,bak+ ,p[d] ,biscuit #a small biscuit #ej #aa #bg #fb ,bo/on ,br[n ,bread #a slice #c_/d 94 x #c 94 diamet] #ajj #aj #aj #hj ,:ite ,bread #a slice #a_/b 94 x #d 94 x #b-a_/b 94 #ej #ad #f #hj ,corn ,bread #a piece #b 94 x #b 94 x #a 94 #ajj #aj #bd #ff ,crack]s1 ,graham #a #ej #i #bj #ga ,crack]s1 ,soda #a #be #aj #bj #gj ,cr\tons 7fri$7 #ab half-94 cubes #hj #g #di #dd ,cr\tons 7toa/$7 #ab half-94 cubes #de #ad #d #hb ,griddle ,cakes #b cakes #d-a_/b 94 9 diamet] #bjj #ad #be #fa ,muff9s1 ,corn ,meal #a #acc #ac #be #fb ,muff9s1 ,"o-egg #a #abe #ab #bd #fd ,popov]s #a #ajj #ah #bg #ee ,s&wi* 7,club7 #a #ejj #ae #fi #af ,cake ,apple ,sauce ,cake slice #a_/b 94 x #a-a_/b 94 x #c-c_/d 94 #abh #d #bc #gc ,d\ghnuts #a #bjj #f #de #di ,fruit ,cake slice #a_/b 94 x #b 94 x #d 94 #cjj #f #bf #fh ,hot ,wat] ,g+]bread #a piece #b 94 x #b 94 x #b 94 #bjj #h #bb #gj ,hot ,wat] ,sponge ,slice #a-a_/b 94 x #a-a_/b 94 x #b 94 #ajj #g #g #hf ,mac>oon #a #ej #f #cc #fa ,"o-,egg ,cake ,slice #a_/b 94 x #b 94 x #d 94 #bbe #h #cb #fj ,c&y & ,sug> ,bitt] ,*ocolate #a oz4 #bjj #h #gb #bj ,*ocolate ,fudge #a cubic in* #hi #b #bj #gh ,sweet ,milk ,*ocolate #a oz4 #adc #g #eh #ce ,molasses #a tablespoon #ff #c #j #ig ,sug>1 ,granulat$ #a tablespoon #ee #j #j #ajj ,sug> #a full-siz$ lump #bh #j #j #ajj ,c]eals ,corn ,flakes #a cup #hj #f #d #ij ,corn ,meal ,mu% #a_/b cup #ge #aj #e #he ,grape ,nuts #a_/c cup #bjj #ab #b #hf ,mac>oni 7cook$7 #c_/d cup #ge #ae #b #hc ,oatmeal 7cook$7 #a_/b cup #ej #ag #af #fg ,rice 7/eam$7 #a_/b cup #fd #i #a #ij ,%r$d$ ,:eat ,biscuit #a #ajj #ac #e #hb ,:eat ,meal ,mu% #a_/b cup #fg #ab #d #hd ,*eese ,di%es ,*eese ,fondue #c_/d cup #ahj #ag #gj #ac ,wel% ,r>ebit #a_/b cup & #a ?9 slice toa/ #cej #bb #eg #ba ,dairy ,products ,butt] #a tablespoon #aac #a #ii #j ,butt]milk #a cup #hh #cc #ac #ed ,*eese1 ,am]ican #a-a_/b cubic in*es #ajj #bf #ga #c ,*eese1 ,cottage #b cubic in*es #ej #gf #i #ae ,cream1 ,?9 #a_/d cup #ajj #e #hf #i ,milk1 ,unskimm$ #a cup #afj #bj #eb #bh ,milk1 ,skimm$ #a cup #hh #cg #g #ef ,dess]ts ,br[n ,betty #a_/b cup #bej #c #ce #fb ,*ocolate ,blancmange #a_/b cup #cab #i #dh #dc ,cup ,cu/>d #a cu/>d #bjj #ag #ci #dd ,lemon ,jelly #a_/b cup #ajj #i #j #ia ,pie1 ,apple #a piece#ag #cjj #c #da #ef ,pie1 ,cu/>d #a piece #bef #i #cb #ei ,pie1 ,lemon ,m]+ue #a piece #cfg #e #bg #fh ,pie1 ,m9ce #a piece #dej #h #ci #ec ,pie1 ,rais9 #a piece #dde #e #cf #ei ,pie1 ,squa% #a piece #cfj #aj #be #fe ,rice ,cu/>d #a_/b cup #ajj #ah #cb #ej ,indian ,tapioca #a_/b cup #djj #aa #bj #fi ,vanilla ,ice ,cream 7cu/>d7 #a_/b cup #bjj #f #ee #ci ,eggs ,boil$ #a #ge #cf #fd #j ,scrambl$ #a_/c cup #acc #bj #gf #d ,fats & ,salad ,dress+s ,bacon fat #a tablespoon #acb #j #ajj #j ,beef ,dripp+s #a tablespoon #aac #j #ajj #j ,butt] 7,see ,dairy ,products7 ,cream 7,see ,dairy ,products7 ,crisco #a tablespoon #acd #j #ajj #j ,l>d #a tablespoon #acb #j #ajj #j ,oleom>g>9e #a tablespoon #aac #a #ii #j ,olive ,oil #a tablespoon #acb #j #ajj #j ,fr5* ,dress+ #a tablespoon #hh #j #ajj #j ,mayonnaise ,dress+ #a tablespoon #aje #a #ig #b ,cook$ ,dress+ #a tablespoon #be #aj #fd #bf ,fruits ,apple1 bak$ 7) sug>7 #a l>ge #bjj #a #c #if ,bananas #a l>ge #ajj #e #f #hi ,cantal\pe #a_/b #ej #f #j #id ,cranb]ry ,sauce #a_/d cup #ajj #j #a #ii ,dates #a #be #b #g #ia ,figs1 dri$ #a #fg #e #a #id ,grape ,fruit #a m$ium #ajj #g #d #hi ,olives1 ,gre5 #b m$ium #cj #a #hc #af ,orange #a l>ge #ajj #f #c #ia ,pea* #a #dj #g #b #ia ,prunes1 ,/ew$ #a_/d cup #bjj #b #j #ih ,rais9s #a_/d cup #ajj #c #i #hh ,meats & ,fi% 7cook$7 ,bacon #a ?9 slice #be #ac #hg #j ,dri$ ,beef 7cream$7 #a_/c cup #ajj #af #fe #ai ,hamburg ,/eak 7broil$7 cake #g_/h 94 ?ick #b-a_/b 94 diamet] #ajj #ee #de #j ,roa/ ,beef slice #e 94 x #b-a_/b 94 x #a_/d 94 #ajj #df #ed #j ,/ew$ ,beef ) ,dumpl+ #a cup #bij #ad #bd #fb ,lamb ,*ops #a kidney *op #abe #bd #gf #j ,pork ,*ops #a lo9 *op #bjj #ah #hb #j ,sausage #b small #ajj #bj #gh #b ,clams 7raw7 #h #ej #ef #h #cf ,codfi% ,balls #a1 #b in*es 9 diamet] #ajj #ad #fe #ba ,cream$ ,codfi% #a_/b cup #ajj #cb #df #bb ,oy/]s 7raw7 #f #ej #di #bb #bi ,salmon 7cann$7 #a_/b cup #ajj #de #ee #j ,sauces ,br[n ,sauce #b tablespoons #cg #ad #di #cg ,lemon ,sauce #b tablespoons #gj #j #cj #gj ,tomato ,sauce #b tablespoons #dj #e #gj #be ,:ite ,sauce #b tablespoons #ee #h #gj #bb ,s\ps ,b\illon #c_/d cup #ai #hd #h #h ,cream ( ,corn #c_/d cup #aej #ab #ch #ej ,corn ,*[d] 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,%9 #ei #cfi ,bellevue ,salad #ace ,bev]ages #ca ,cafe au ,lait #bf #cc ,*ocolate #bf #cb ,cocoa #bf #cj ,c(fee1 ,aft]-d9n] #be #bj ,c(fee1 ,egg1 & ,milk #bc #bi ,c(fee1 ,filt]$ #be #bd ,g+] ,ale ,pun* #bd #bc ,g+] ,pun* #bd #bb ,grape ,eggnog #bc #ba ,grape ,juice #bc #be ,m9t ,julep 7,g+] ,ale7 #bd #bf ,m9t ,lemonade #bd #bg ,tea #be #bh ,tea1 ,ic$ #be #dbd ,biscuit1 ,bak+ ,p[d] #aed #ddj ,biscuit1 ,beat51 ,m>yl& #aeh #dcj ,biscuit1 ,entire ,:eat #aee #dca ,biscuit1 ,fruit ,tea #aef #dcb ,biscuit1 ,graham #aef #dbi ,biscuit1 ,quick ,drop #aee #ahc ,black ,butt] #ha #ef ,blackb]ry ,mold #aig #edb ,blackb]ry ,pudd+ #aij #efc ,blancmange1 ,*ocolate #aig #egh ,blancmange1 ,sea ,moss #bjb #dab ,blueb]ry ,muff9s #aea #fcj ,blueb]ry ,pie #baf #edc ,blueb]ry ,pudd+ #aij #bab ,boil$ ,eggs #hh #eba ,boil$ ,ic+ #ahd ,boil+ def9$ #ae #fhf ,bonbon ,c5t]s #bcc #ej ,b\illon1 ,tomato #cb ,brais+ def9$ #ae #cii ,bran ,bread 7,bak+ ,p[d]7 #adf #cgh ,bran ,bread 7,yea/7 #ach #eaj ,bran ,drop ,cookies #ahj #dac ,bran ,muff9s #aea ,bread #i ,bread1 ,bak+ ,p[d] #cih ,b>ley #adf #cii ,bran #adf #djc ,br[n1 ,bread ,crumb #adh #dbh ,c(fee ,cake1 ,quick #aee #dje ,corn #adh #dji ,corn ,cake1 ,cu/>d #aej #daa ,corn ,cake1 ,rhode ,isl& #aej #djf ,corn1 ,c\ntry #adi #dja ,d>k ,nut #adg #djj ,date #adg #djd ,indian ,date1 ,/eam$ #adh #daj ,molasses ,corn #aej #djb ,quick ,rais9 #adg ,bread1 ,yea/ #cgh ,bran #ach #chg ,buns #ad #chh ,cresc5ts #adb #chj ,date #aci #cgi ,entire ,:eat #aci #cha ,fri$ #aci #chb ,graham & ,corn #adj #chc ,iri% #adj #chd ,oatmeal #adj #cif ,r\lettes #ade #che ,rye #ada #chf ,%r$d$ ,:eat #ada #cgg ,:ite #ach #djc ,bread ,crumb ,br[n ,bread #adh #bag ,bread ,omelet #ij #ahd ,bread ,sauce #ha #dga ,bread1 ,/ale to fre%5 #afh #bjh ,bread ,/uff+ #hf #dci ,breakfa/ ,puffs #aeh #dfj ,brews #afe ,broil+ def9$ #ae #edd ,br[n ,betty #aij #djc ,br[n ,bread1 ,bread ,crumb #adh #dfa ,br[n ,bread ,toa/ #afe #ahe ,br[n ,sauce #ha #dhf ,br[n ,sug> ,sirup #agb #chg ,buns #ada ,butt] #e #dgb ,butt]$ ,crumbs #afh #dbb ,butt]milk ,muff9s #aec #cec ,cabbage & ,beet ,salad #aca #ced ,cabbage & ,cranb]ry #aca #bej ,cabbage ,bak$ #aja #bea ,cabbage ,cook$ 9 ,milk #aja #ca ,cafe au ,lait #bf ,cake #aj ,cake #dij ,apple ,sauce #agd #dia ,canada ,w> #agd #ejc ,*>lotte ,russe #agh #ejd ,*ocolate ,m>%mall[ ,roll #agi #ejb ,cream ,pie #agh #dib ,date #age #dic ,fudge #age #ejh ,g+] ,apple #ahj #ejf ,g+]bread1 ) ,egg #agi #eje ,g+]bread1 )\t ,egg #agi #ejg ,g+]bread1 ,s\r ,milk #ahj #eji ,g+] ,gems #ahj #ejc ,jelly ,roll #agh #did ,old-,fa%ion$ ,pork #age #die ,"o-,egg #agf #dif ,orange #agf #dig ,pla9 #agf #dih ,spice #agg #ejj ,sponge #agg #eja ,velvet ,sponge #agh #dii ,:ite #agg ,caloric ,value1 ,tables ( #bde1 #bej ,calorie def9$ #b ,calories1 ,daily ,requirem5t #b #dad ,cambridge ,muff9s #aea #dia ,canada ,w> ,cake #agd #b ,canapes1 ,a%eville #ag #c ,canapes1 ,club #ag #d ,canapes1 ,crab ,meat #ah #f ,canapes1 ,gl\ce/] #ah #e ,canapes1 ,mock ,crab #ah #g ,canapes1 ,tuna #ah #fgc ,c&i$ ,grape ,fruit ,peel #bbh ,c&ies #aa ,c&ies #fic ,apricot ,pa/e #bcd #fhf ,bonbon ,c5t]s #bcc #fhh ,*ocolate ,bonbons #bcc #fhg ,fondant ,bonbons #bcc #fhe ,fondant1 ,c(fee #bcb #fhi ,fondant1 ,m9t #bcc #fhd ,fondant1 ,pla9 #bcb #fij ,fondant1 ,quick #bcc #fif ,fruit ,waf]s #bcf #gjj ,m>rons ,glaces #bcg #fid ,m9t ,pa/e #bce #fib ,m9ts1 ,aft]-d9n] #bcd #fia ,m9ts1 ,quick #bcd #gja ,nuts & ,fruits ,glace #bcg #fig ,spic$ ,rais9s #bcf #fih ,/uff$ ,dates #bcf #fii ,/uff$ ,prunes #bcf #fie ,turki% ,delight #bce ,c&le ,/ubs #ab ,cann$ ,vegetables #h #aa ,cantal\pe ,cocktail #ai #eij ,canton ,g+] ,%]bet #bjf #ahf ,cap] ,sauce #ha #ebb ,c>amel ,ic+ #ahd #fja ,c>amel ,sauce #bji #edg ,c>amel ,toa/ ,pudd+ #aia ,c>bohydrates #a ,c>bohydrates1 ,uses #a ,c>bohydrates1 ,s\rces #a ,c>bohydrates1 ,daily ,requirem5t #a #bef ,c>rots ,saute$ #ajc #beg ,c>rots ,v9aigrette #ajc #ci ,caulifl[] #bh #ddi ,cel]y & ,egg ,s&wi*es #afc #beb ,cel]y1 ,brais$ #ajb #dj ,cel]y1 ,cream ( #bi #bde ,cel]y1 ,nut1 & ,potato ,loaf #ih #h ,cel]y ,reli% #ai #bec ,cel]y ,root1 ,cream$ #ajb #cee ,cel]y ,root ,salad #aca #ahg ,cel]y ,sauce #hb #dfb ,cel]y ,toa/ #aff ,c]eals #h #cjh ,corn ,meal & ,beef ,scrapple #aag #bic ,corn ,meal ,mu% #aac #bid ,hom9y1 ,/eam$ #aac #bie ,mac>oni & ,*eese1 ,scallop$ #aac #big ,noodle ,balls 7= ,s\p7 #aad #bif ,noodle ,pa/e #aad #bih ,oatmeal1 ,scot* #aad #cja ,pol5ta1 ,fr5* ,fri$ #aae #cjb ,pol5ta1 ,spani% #aaf #bii ,pol5ta ) ,*eese #aae #cjj ,pol5ta ) ,dates #aae #cje ,rice & ,cocoanut ,loaf #aag #cjc ,rice & ,ham1 ,bak$ #aaf #cjd ,rice1 ,boil$ #aaf #cjf ,risotto #aag #cjg ,samp1 ,/eam$ #aag #caj ,spaghetti & ,ham1 ,bak$ #aah #caa ,spaghetti1 ,creole #aah #cab ,spaghetti1 ,italian #aai #cji ,:eat & ,sausage ,scrapple #aah #ejc ,*>lotte ,russe1 ,cake = #agh #efb ,*>lotte ,russe ,fill+ #aig ,*eese #g #i ,*eese & ,apple ,r+s #ai #dej ,*eese & ,nut ,s&wi*es #afc #bcg ,*eese1 ,bak$ ,rice ) #if #cag ,*eese ,balls #abj #dea ,*eese ,club ,s&wi*es #afc #bcd ,*eese1 ,cottage #if #bce ,*eese1 ,crack]s &1 ,bak$ #if #cah ,*eese ,croquettes #aba #bca ,*eese ,cr\/ades #ie #bcb ,*eese ,cu/>d #ie #eaa ,*eese ,drops #aha #bcc ,*eese ,fondue #ie #dae ,*eese ,muff9s #aea #bcf ,*eese ,pa/e #if #ahh ,*eese ,sauce #hb #ahi ,*eese ,sauce ) ,*ives #hb #bch ,*eese1 ,scallop$1 ,toa/ & #ig #db ,*eese ,s\p #bi #aj ,*eese1 ,spani% #ai #fed ,*eese ,/raws #bbc #fee ,*eese ,/raws 7,left-ov] ,pa/e7 #bbc #dfe ,*eese ,toa/ #afg #bci ,*eese ,tomato ,r>ebit #ig #fef ,*eese ,waf]s #bbc #eab ,*eese ,waf]s #aha #bdj ,*eese ,wel% ,r>ebit #ig #fca ,*]ry ,pie #bag #fcb ,*]ry ,pie1 ,mock #bag #bdd ,*e/nuts1 ,bak$ #ih #bdc ,*e/nuts1 to ,%ell #ih #ef ,*ick5 & ,okra ,s\p #ce #ee ,*ick51 ,cream ( #ce #afb ,*ick5 ,liv]s & ,bacon #gb #cde ,*ick5 ,salad #abi #deb ,*ick5 ,s&wi*es #afd #ac ,*ili ,sauce1 ,w9t] #bj #cc ,*ocolate #bf #efc ,*ocolate ,blancmange #aig #fhh ,*ocolate ,bonbons #bcc #eac ,*ocolate ,cookies #aha #eha ,*ocolate ,ice ,cream #bjc #ebc ,*ocolate ,ic+ #ahd #ejd ,*ocolate ,m>%mall[ ,roll #agi #fjc ,*ocolate ,m>%mall[1 ,sauce #bji #fjb ,*ocolate ,sauce #bji ,*[d]s #ge ,clam #dc #gf ,corn #dc #gg ,corn & ,tomato #dd #gh ,fi% #dd #gi ,oy/] #de #hj ,potato #de #ha ,salmon #de #hb ,salt ,fi% #df #hc ,vegetable #df #eia ,cid] ,frappe #bjf #aij ,cid] ,sauce #hb #dhg ,cid] ,sirup #agc ,c9d]s #ac #feg ,c9namon ,he>ts #bbc #fjd ,c9namon ,sauce #baj #dff ,c9namon ,toa/ #afg #eg ,clam ,bisque #cf #eh ,clam ,b\illon #cf #ge ,clam ,*[d] #dc #ei ,cle> ,s\p #cf #c ,club ,canapes #ag #ab ,cocktail1 ,fruit #ai #aa ,cocktail1 ,cantal\pe #ai #a ,cocktail ,sauce #ag #cb ,cocoa #bf #ehb ,cocoa ,ice ,cream #bjd #ebd ,cocoa ,ic+ #ahe #efd ,coconut & ,orange ,jelly #aih #aac ,codfi%1 ,cream$ #ee #aah ,codfi%1 ,spani% #ef #hd ,cod ,/eaks1 ,bak$ #dg #cj ,c(fee1 ,aft]-d9n] #be #efi ,c(fee & ,rice ,jelly #aii #dbh ,c(fee ,cake1 ,quick #aee #efe ,c(fee ,c>amel ,cu/>ds #aih #ecj ,c(fee ,cream ,fill+ #ahf #bj ,c(fee1 ,egg1 & ,milk #bc #bi ,c(fee1 ,filt]$ #be #ehc ,c(fee ,ice ,cream #bjd #ebe ,c(fee ,ic+ #ahe #eff ,c(fee ,junket #aih #fje ,c(fee ,sauce #baj ,color+ #aj ,condim5ts #ab ,cookies #eaj ,bran ,drop #ahj #eaa ,*eese ,drops #aha #eab ,*eese ,waf]s #aha #eac ,*ocolate #aha #ead ,g+] ,waf]s #ahb #eag ,mac>oons1 ,oatmeal #ahb #eah ,mac>oons1 ,peanut #ahc #eae ,m>%mall[ ,waf]s #ahb #eaf ,molasses ,br[nies #ahb #eai ,rais9 ,drop #ahc #ebj ,walnut ,waf]s #ahc ,cook+1 ,k9ds (1 def9$ #ae ,cook+ ,fats #f ,cook+1 ,"t ,tables = #bdj #gg ,corn & ,tomato ,*[d] #dd #djf ,corn ,bread1 ,c\ntry #adi #daj ,corn ,bread1 ,molasses #aej #dje ,corn ,bread1 )\t ,eggs #adh #dji ,corn ,cake1 ,cu/>d #aej #daa ,corn ,cake1 ,rhode ,isl& #aej #gf ,corn ,*[d] #dc #da ,corn1 ,cream ( #bi #cbg ,corn ,fritt]s #abc #cjh ,corn ,meal & ,beef ,scrapple #aag #dgh ,corn ,meal ,griddle ,cakes #agj #bic ,corn ,meal ,mu% #aac #dbe ,corn ,meal ,rolls #aed #dhc ,corn ,meal ,waffles #agb #djg ,corn ,muff9s #adi #cic ,corn ,muff9s1 ,rais$ #add #bed ,corn ,pudd+ #ajb #djh ,corn & ,rice ,muff9s #adi #cdf ,coronado ,salad #abi #bcd ,cottage ,*eese #if #edi ,cottage ,pudd+ #aib #e ,crab ,canapes1 ,mock #ah #d ,crab ,meat ,canapes #ah #bce ,crack]s & ,*eese1 ,bak$ #if #ffh ,cranb]ry ,cons]ve #bbf #cbh ,cranb]ry ,fritt]s #abd #daf ,cranb]ry ,muff9s #aeb #fcc ,cranb]ry ,pie #bag #fcd ,cranb]ry ,pie 7,op57 #bag #ede ,cranb]ry ,pudd+1 ,bak$ #aia #fga ,cranb]ry ,sauce #bbg #fjf ,cranb]ry ,sauce 7,pudd+7 #baj #eib ,cranb]ry ,%]bet #bjf #efg ,cranb]ry ,:ip #aii ,cream #f #cgj ,cream ,*eese ,salad #acf #cga ,cream ,*eese ,salad1 ,froz5 #acf #dj ,cream ( ,cel]y ,s\p #bi #ee ,cream ( ,*ick5 ,s\p #ce #da ,cream ( ,corn ,s\p #bi #df ,cream ( ,pea ,s\p #ca #eca ,cream ,fill+ #ahf #ebf ,cream ,ic+ #ahe #ejb ,cream ,pie #agh #dfc ,cream ,toa/ #aff #dfd ,cream ,toa/1 ,sauce = #aff #if ,cream$ ,fi% #ej #bac ,creamy ,eggs on ,toa/ #hh #bah ,creamy ,omelet #ij #bad ,creole ,eggs #hi #aia ,creole ,sauce #hc #chh ,cresc5ts #adb #dge ,crisp ,/icks #afi ,croquettes #aib ,croquette ,sauce #hc #cah ,*eese #aba #cag ,*eese ,balls #abj #cai ,fi% #aba #cbj ,meat #aba #cba ,potato & ,bean #abb #cbb ,rice #abb #cbc ,rice & ,rais9 #abb #cbd ,salmon & ,potato #abb #dgc ,cr\/ades #afh #bca ,cr\/ades1 ,*eese #ie #dgd ,cr\tons #afi #dag ,crumb ,muff9s #aeb #dgb ,crumbs1 ,butt]$ #afh #cae ,crumbs = ,fri$ ,food #abj #bji ,cru/ ,/uff+ #hg #ag ,cucumb] ,pickles #ba #aic ,cucumb] ,sauce #hc #bee ,cucumb]s ,saute$ #ajc #fjh ,currant ,jelly ,sauce #baj #eee ,cu/>d1 ,bak$ ,rice #aid #bcb ,cu/>d1 ,*eese #ie #efe ,cu/>d1 ,c(fee ,c>amel #aih #fce ,cu/>d ,pie #bah #fjg ,cu/>d ,sauce #baj #ffc ,d>k ,r$ ,apple ,sauce #bbe #ddd ,date & ,apple ,%ortcake #afa #ecb ,date & ,fig ,fill+ #ahf #chj ,date ,bread #aci #djj ,date ,bread #adg #djd ,date ,bread1 ,/eam$ #adh #dib ,date ,cake #age #cid ,date ,muff9s1 ,rais$ #add #dah ,date ,muff9s #aeb #dbg ,date ,rolls #aed #fji ,date ,sauce #baa ,dess]ts1 ,cold #eeh ,banana ,royal #aif #eei ,banana ,:ip #aif #efj ,banana & ,grape ,juice ,jelly #aif #efa ,blackb]ry ,mold #aig #efb ,*>lotte ,russe ,fill+ #aig #efc ,*ocolate ,blancmange #aig #efd ,coconut & ,orange ,jelly #aih #efi ,c(fee & ,rice ,jelly #aii #efe ,c(fee ,c>amel ,cu/>ds #aih #eff ,c(fee ,junket #aih #efg ,cranb]ry ,:ip #aii #efh ,cu/>d1 ,s(t #aii #egj ,fruit ,cream #aii #ega ,fruit ,jelly1 ,spic$ #bjj #egb ,fruit ,:ip #bjj #egc ,p9eapple ,pudd+ #bjj #ege ,prune & ,:eat ,mold #bja #egd ,prune ,:ip #bjj #egf ,prunes & ,cranb]ries1 ,jelli$ #bja #egg ,rice ,mold #bjb #egh ,sea ,moss ,blancmange #bjb ,dess]ts1 ,froz5 #egi ,ices1 to ,freeze #bjc #eij ,canton ,g+] ,%]bet #bjf #eha ,*ocolate ,ice ,cream #bjc #eia ,cid] ,frappe #bjf #ehb ,cocoa ,ice ,cream #bjd #ehc ,c(fee ,ice ,cream #bjd #eib ,cranb]ry & ,rais9 ,%]bet #bjf #ehj ,froz5 ,cu/>d #bjc #fjj ,froz5 ,wat]melon #bjh #eic ,fruit ,%]bet #bjf #eid ,grape ,bombe #bjg #eie ,grape ,%]bet #bjg #eif ,jelly ,%]bet #bjg #ehd ,m9t ,ice ,cream #bjd #ehe ,orange ,velvet ,cream #bjd #ehf ,philadelphia ,ice ,cream #bje #eig ,p9eapple ,%]bet #bjg #ehg ,prune ,ice ,cream #bje #eih ,som]set ,%]bet #bjh #ehh ,/rawb]ry ,ice ,cream #bje #eii ,/rawb]ry ,%]bet #bjh #ehi ,vanilla ,ice ,cream #bje ,dess]ts1 ,hot #eci ,apple ,cake1 ,dut* #ahi #ejh ,apple ,cake1 ,g+] #ahj #edj ,apple ,pudd+1 ,/eam$ #aij #ech ,apple ,r\lettes #ahi #eda ,banana ,toa/ #aij #edb ,blackb]ry ,pudd+ #aij #edc ,blueb]ry ,pudd+ #aij #edd ,br[n ,betty #aij #edg ,c>amel ,toa/ ,pudd+ #aia #edh ,*ocolate ,pudd+1 ,/eam$ #aib #edi ,cottage ,pudd+ #aib #ede ,cranb]ry ,pudd+1 ,bak$ #aia #eej ,fig ,pudd+1 ,/eam$ #aib #eea ,fruit ,pudd+1 ,/eam$ #aic #edf ,indian ,pudd+1 ,bak$ #aia #eec ,indian ,tapioca ,pudd+ #aid #eeb ,mock ,indian ,pudd+ #aic #eeg ,mull$ ,rice #aie #eed ,pea* ,dumpl+s #aid #eee ,rice ,cu/>d1 ,bak$ #aid #eef ,rice ,pudd+1 ,bak$ #aid #cca ,d\ghnuts #abe #ccb ,d\ghnuts1 ,small ,tea #abe #dga ,d\ghnuts1 ,/ale1 to ,fre%5 #afh #aid ,drawn ,butt] #hc #dgi ,dri$ ,crumb ,griddle ,cakes #aga #feh ,dri$ ,fruit to cook #bbd #ch ,dri$ ,lima ,bean ,s\p #bh #dbi ,drop ,biscuit1 ,quick #aee ,dry ,/eam+ def9$ #af #gb ,dumpl+s #da #eed ,dumpl+s1 ,pea* #aid #cef ,dut* ,potato ,salad #acb ,economy1 ,g5]al ,sugge/ions =4 ,see ,*apt] ,i #a #bb ,eggnog #bc ,eggs #f ,eggs1 see also ,omelets #ij #bab ,boil$ #hh #bac ,creamy1 on ,toa/ #hh #bad ,creole #hi #caf ,egg = ,dipp+ ,fri$ ,food #abj #bbd ,scallop$1 ) ,*eese #ib #bbe ,scrambl$1 ) ,sausages #ic #bbf ,scrambl$1 ) ,tomatoes #ic #bbg ,%irr$ #ic #bbh ,%irr$1 ) ,ham #ic #bcj ,%irr$1 ) ,potato & ,ham #id #bbi ,s\ffle$1 ) ,ham ,toa/ #id #bae ) ,*eese & ,spaghetti #hi #baf ) ,ham & ,tomatoes #hi #beh ,egg ,plant1 ,bak$ #ajc #bei ,egg ,plant1 ,fri$ #ajc #bfj ,egg ,plant1 ,juli5ne #ajd #aie ,egg ,sauce #hd #dcj ,entire ,:eat ,biscuit #aee #cgi ,entire ,:eat ,bread #aci #dcg ,entire ,:eat ,popov]s #aeh ,extracts1 flavor+ #aj ,fat #e ,fat1 ,temp]atures = ,fry+ #bdd #cac ,fat1 ,to ,cl>ify #abj #cad ,fat1 ,to ,try ,out #abj ,fats z ,food1 ,*ief ,uses #a ,fats z ,food1 ,*ief ,s\rces #a ,fats z ,food1 ,daily ,requirem5t #a ,fats z ,food1 ,cook+ #f #fgb ,fig ,pa/e #bbg ,fill+s #ebi ,apple #ahf #ecj ,c(fee ,cream #ahf #eca ,cream #ahf #ecb ,date & ,fig #ahf #ecc ,fudge #ahg #ecd ,m>%mall[ #ahg #ece ,mo*a #ahg #ecf ,orange #ahg #ecg ,prune #ahh #bi ,filt]$ ,c(fee #be #aje ,f9nan ,haddie1 ,bak$ 9 ,milk #ec #aji ,f9nan ,haddie1 ,broil$ #ed ,fireless ,cook] #ac ,fi% #e ,fi%1 #hd ,cod ,/eaks1 ,bak$ #dg #aac ,cream$ ,codfi% #ee #if ,cream$ #ej #aje ,f9nan ,haddie1 ,bak$ #ec #aji ,f9nan ,haddie1 ,broil$ #ed #hg ,fl\nd]1 ,fri$ ,fillet #dh #ajc ,fri$ ,scallops #eb #he ,haddock1 ,bak$ ,/uff$ #dg #hf ,halibut1 ,boil$ #dg #ajf ,h]r+1 ,bak$ #ec #aaa ,h]r+1 ,broil$ #ed #ajg ,mack]el1 ,bak$ ,salt1 ,spic$ #ec #ib ,oy/] ,pie1 ,cream$ #di #id ,oy/] ,pie ,%ortcake #ej #ic ,oy/]s & ,mac>oni #di #hi ,oy/]s1 ,broil$ #dh #ia ,oy/]s1 ,cream$ #di #ie ,oy/]s1 ,pann$ #ej #ij ,oy/]s1 ) ,br[n ,sauce #dh #ajb ,salmon & ,peas1 ,s\ffle #eb #aab ,salmon1 ,broil$ ,smok$ #ed #ii ,salmon1 ,creole #ea #ajj ,salmon1 ,dut* #ea #aja ,salmon ,loaf #eb #ajh ,salt ,codfi% ,bak$ ) ,crack]s #ed #aaj ,salt ,codfi%1 ,broil$ #ed #aag ,salt ,codfi%1 ,s\ffle #ef #hh ,saute$ ) ,salt ,pork #dh #ajd ,%rimps & ,rice1 ,l\isiana #ec #aah ,spani% ,codfi% #ef #ih ,timbales #ea ,w>m$ ov] #ej #ig ,fi% & ,potato ,pie #ej #aae ,fi% ,balls #ee #aad ,fi% ,cakes ) ,pork ,scraps #ee #gh ,fi% ,*[d] #dd #cai ,fi% ,croquettes #aba #aaf ,fi% ,ha% #ef #baj ,fi% ,/uff+ #hg ,flavor+ ,extracts #aj #hg ,fl\nd]1 ,fri$ ,fillet ( #dh #fhg ,fondant ,bonbons #bcc #fhe ,fondant1 ,c(fee #bbd #fhi ,fondant ,m9ts #bcc #fhd ,fondant1 ,pla9 #bcb #fij ,fondant1 ,quick #bcc #bcc ,fondue1 ,*eese #ie ,food ,classifi$ #a ,food ,daily ,requirem5t #b ,food ,gov]nm5t ,publications #bed #adj ,f[l1 ,br[n ,fricassee #fd #bbj ,fr5* ,*eese ,omelet #ia #cch ,fr5* ,dress+ #abg #cja ,fr5* ,fri$ ,potatoes #aae #bai ,fr5* ,omelet #ij #dfg ,fr5* ,toa/ #afg ,fricassee+ def9$ #ae #cha ,fri$ ,bread #aci ,fritt]s #cbe ,apple1 ,slic$ #abc #cbf ,banana #abc #cbg ,corn #abc #cbh ,cranb]ry #abd #cbi ,rice & ,currant #abd #ccj ,salmon #abd #ehj ,froz5 ,cu/>d #bjc ,fruit #ffc ,apple ,sauce1 ,d>k ,r$ #bbe #fei ,bak$ ,apples1 ) ,dates #bbd #ffd ,bak$ ,bananas #bbe #fgd ,bak$ ,pe>s #bbh #fgh ,bak$ ,rhub>b & ,bananas #bbi #ffe ,bananas1 ) ,figs & ,nuts #bbf #fff ,b>-le-,duc ,currants1 ,mock #bbf #fgc ,c&i$ ,grape ,fruit ,peel #bbh #ffh ,cranb]ry ,cons]ve #bbf #fga ,cranb]ry ,sauce #bbg #feh ,dri$1 to ,cook #bbd #fgb ,fig ,pa/e1 ,laxative #bbg #ffj ,grape & ,apple ,jelly #bbd #ffb ,grape & ,apple ,sauce #bbe #fhb ,jam1 ,r$ ,tomato #bcj #fge ,m>malade1 ,pe> & ,g+] #bbh #fhj ,m>malade1 ,rhub>b & ,fig #bcj #fgi ,m>malade1 ,rhub>b & ,orange #bbi #fha ,m>malade1 ,?ree 9 ,"o #bcj #fgj ,pres]v$ ,cranb]ries #bbg #fgg ,qu9ce ,honey #bbi #ffg ,r$ ,currant ,cons]ve #bbf #ffa ,spic$ ,apple ,jelly #bbe #ffi ,spic$ ,cranb]ries #bbg #fgf ,spic$ ,prunes #bbi #fhc ,wat]melon ,r9d1 ,sweet ,pickl$ #bca #ab ,fruit ,cocktail #ai #egj ,fruit ,cream #aii #faj ,fruit ,sauce #baa #eic ,fruit ,%]bet #bjf #dc ,fruit ,s\p #cj #dca ,fruit ,tea ,biscuit #aef #fif ,fruit ,waf]s #bcf #egb ,fruit ,:ip #bjj ,fruits #aj ,fry+ def9$ #ae #dic ,fudge ,cake #age #ecc ,fudge ,fill+ #ahg ,fuel #ac ,g>ni%+s #ab ,gas #ac #ag ,gh]k9s #ba #dec ,giblet ,s&wi*es #afd #bd ,g+] ,ale ,pun* #bd #ejh ,g+] ,apple ,cake #ahj #eji ,g+] ,gems #ahj #bc ,g+] ,pun* #bd #faa ,g+] ,sauce #baa #ead ,g+] ,waf]s #ahb #ejg ,g+]bread1 ,s\r ,milk #ahj #ejf ,g+]bread1 ) ,egg #agi #eje ,g+]bread1 )\t ,egg #agi #f ,gl\ce/] ,canapes #ah #dfh ,gold5rod ,ham ,toa/ #afg #fdh ,gooseb]ry ,patties #bba #fcf ,gooseb]ry ,pie #bah ,gov]nm5t ,publications on ,food #bed #chb ,graham & ,corn ,bread #adj #dcb ,graham ,biscuit #aef #dch ,graham ,popov]s #aeh #eid ,grape ,bombe #bjg #bb ,grape ,eggnog #bc #ba ,grape ,juice #bc #ffb ,grape ,juice & ,apple ,sauce #bbe #eie ,grape ,%]bet #bjg ,griddle ,cakes #dgh ,corn ,meal #agj #dgi ,dri$ ,crumb #aga #dgf ,pla9 #agj #dha ,rais$ ,buck:eat #aga #dhj ,rice #aga #dgg ,s\r ,milk #agj ,grill+ def9$ #ae ,groc]ies #e #he ,haddock1 ,bak$ ,/uff$ #dg #hf ,halibut1 ,boil$ #dg #ded ,ham & ,*eese ,s&wi*es #afd #aga ,ham & ,potato1 ,bak$ #gf #aec ,ham1 ,bak$ ,slic$ #fi #aeb ,ham1 ,broil$ #fi #agb ,ham ,m\sse #gf #bba ,ham ,omelet #ia #abi ,hamburg ,meat ,cakes #fa #fab ,h>d ,sauce #baa #agc ,ha%1 ,corn$ ,beef1 ) ,beets #gf #aaf ,ha%1 ,fi% #ef #ah ,ha%1 ,pepp] #bb #agd ,ha%1 ,savory1 ,bak$ #gg #age ,ha%1 ,s\!rn #gg #bib ,ha%1 ,vegetable #aab #ajf ,h]r+1 ,bak$ #ec #aaa ,h]r+1 ,smok$ ,broil$ #ed #aif ,holl&aise ,sauce #hd #bid ,hom9y1 ,/eam$ #aac #fgg ,honey1 ,qu9ce #bbi #aig ,hors]adi% ,sauce #hd #bh ,ic$ ,tea #be ,ices1 ,see ,froz5 ,des]ts ,ic+s #eba ,boil$ #ahd #ebb ,c>amel #ahd #ebc ,*ocolate #ahd #ebd ,cocoa #ahe #ebe ,c(fee #ahe #ebf ,cream #ahe #ebg ,orange #ahe #ebh ,quick #ahe #eec ,indian ,tapioca ,pudd+ #aid #chc ,iri% ,bread #adj #ga ,iri% ,/ew ) ,dumpl+s #dj #fhb ,jam1 ,r$ ,tomato #bcj #ccc ,jam ,cakes1 ,fri$ #abe #dcc ,jam ,rolls #aef #egf ,jelli$ ,prunes & ,cranb]ries #bja ,jelly #efj ,banana & ,grape #aif #efd ,coconut & ,orange #aih #efi ,c(fee & ,rice #aii #ffj ,grape & ,apple #bbd #ffa ,spic$ ,apple #bbe #ega ,spic$ ,fruit #bjj #ejc ,jelly ,roll1 ,cake = #agh #eif ,jelly ,%]bet #bjg #fj ,juli5ne ,s\p #cg #af ,ket*up ,tomato #ba #afe ,kidneys1 ,devill$ #gc #afd ,kidneys 9 ,br[n ,sauce #gc ,kit*5 ,equipm5t #ab #gc ,lamb ,bro? ) ,spaghetti #da #ace ,lamb1 ,br[n ,fricassee #fc #acf ,lamb1 ,cass]ole ( #fc #acg ,lamb ,*ops #fc #ach ,lamb ,cutlets #fd #aci ,lamb1 ,roll$ ,roa/ #fd #ceg ,leek ,salad #acb #bfa ,leeks1 ,cream$ #ajd ,left-ov] ,vegetables #h #fcg ,lemon ,pie #bah #fac ,lemon ,sauce #baa #dhh ,lemon ,sirup #agc #bf ,lemonade1 ,m9t #bd #bbb ,light ,omelet #ia #bdi ,lima ,bean ,loaf #aja #ch ,lima ,bean ,s\p1 ,dri$ #bh #afc ,liv]1 ,lamb's1 & ,bacon #gc #afj ,liv]1 ,brais$ #gb #afa ,liv]1 ,br[n ,fricassee #gb #agf ,liv] ,patties #gg #aca ,loaf1 ,beef #fa #bde ,loaf1 ,cel]y1 ,nut1 & ,potato #ih #aed ,loaf1 ,ham #fi #bdi ,loaf1 ,lima ,bean #aja #bdf ,loaf1 ,nut #ii #cje ,loaf1 ,rice & ,coconut #aag #aja ,loaf1 ,salmon #eb #aeg ,loaf1 ,veal1 ,bak$ #gj #aeh ,loaf1 ,veal1 ,boil$ #ga ,mac>oni #h #bie ,mac>oni & ,*eese1 ,scallop$ #aac #ic ,mac>oni1 ,oy/]s & #di #eag ,mac>oons1 ,oatmeal #ahb #eah ,mac>oons1 ,peanut #ahc #ajg ,mack]el1 ,bak$ ,salt 7,spic$7 #ec ,m>ket+ #c #fch ,m>lbor\gh ,pie #bah #fge ,m>malade1 ,pe> & ,g+] #bbh #fha ,m>malade1 ,?ree 9 ,"o #bcj #gjj ,m>rons ,glaces #bcg #ecd ,m>%mall[ ,fill+ #ahg #dee ,m>%mall[ ,s&wi*es #afd #fad ,m>%mall[ ,sauce #bab #eae ,m>%mall[ ,waf]s #ahb #cci ,mayonnaise ,dress+ #abg ,meals1 ,plann+ #a ,meat #c #cdg ,meat & ,potato ,salad #abi #cbj ,meat ,croquettes #aba ,meats #acd ,am]ican ,*op ,suey #fb #aga ,bak$ ,ham & ,potato #gf #aec ,bak$ ,slic$ ,ham #fi #acj ,beef & ,bacon ,cakes #fa #aca ,beef ,loaf #fa #afj ,brais$ ,liv] #gb #aea ,breakfa/ ,bacon #fi #abh ,broil$ ,*opp$ ,beef #fj #abf ,broil$ ,flank ,/eak #fj #aeb ,broil$ ,ham #fi #adj ,br[n ,fricassee ( ,f[l #fd #ace ,br[n ,fricassee ( ,lamb #fc #afa ,br[n ,fricassee ( ,liv] #gb #acb ,cass]ole ( ,beef #fb #acf ,cass]ole ( ,lamb #fc #ade ,cass]ole ( ,rabbit & ,okra #fg #afb ,*ick5 ,liv]s & ,bacon #gb #adb ,*ick5 ,pie #fe #agc ,corn$ ,beef ,ha% ) ,beets #gf #add ,c\ntry ,club ,rabbit #ff #acc ,cream$ ,dri$ ,beef ) ,*eese #fb #afe ,devill$ ,kidneys #gc #afc ,fri$ ,lamb's ,liv] & ,bacon #gc #aed ,ham ,loaf #fi #agb ,ham ,m\sse #gf #abi ,hamburg ,meat ,cakes #fa #acg ,lamb ,*ops #fc #ach ,lamb ,cutlets #fd #afd ,lambs' ,kidneys 9 ,br[n ,sauce #gc #agf ,liv] ,patties #gg #agi ,meat ,%ortcake #gi #agh ,meat ,s\ffle #gh #agg ,meat & ,tomato ,pie #gh #adg ,pork ,*ops #fh #abb ,pot ,roa/ ( ,beef #eh #aei ,pott$ ,head #ga #adc ,pott$ ,pigeons #ff #aai ,press$ ,beef #eg #abj ,press$ ,corn ,beef #eg #aba ,roa/ ,beef #eh #aee ,roa/ ,brea/ ( ,veal #gj #ada ,roa/ ,f[l #fe #adf ,roa/ ,pork #fg #aci ,roll$ ,roa/ ( ,lamb #fd #adh ,sausage ,cakes #fh #adi ,sausage ,cakes ) ,apple #fh #aej ,sausage ) ,oy/]s & ,eggs #fh #afi ,savory ,beef #ge #agd ,savory ,ha% 7,bak$7 #gg #agj ,scallop$ ,corn$ ,beef #ge #abc ,%9 ( ,beef1 ,creole ,sauce #ei #age ,s\!rn ,ha% #gg #aff ,spani% ,tripe #gd #abe ,/eak1 to ,broil #ei #abg ,/eak1 ,c\ntry ,/yle #fj #abd ,/uff$ ,%9 ( ,beef #ei #afg ,tripe ,fri$ 9 ,batt] #gd #afh ,tripe ,fri$ 9 ,crumbs #gd #aeg ,veal ,loaf1 ,bak$ #gj #aeh ,veal ,loaf1 ,boil$ #ga #aef ,veal ) ,vegetables #gj #fbg ,m]+ue = ,t>ts & ,pies #baf #fbh ,m]+ue1 ,"o-,egg #baf ,milk #f #bj ,milk1 ,c(fee1 ,egg1 & #bc #fbd ,m9ce ,meat #bae #fbe ,m9ce ,meat1 ,mock #bae #fbf ,m9ce ,meat1 ,gre5 ,tomato #bae #fci ,m9ce ,pie #bai #be ,m9t ,julep 7,g+] ,ale7 #bd #bf ,m9t ,lemonade #bd #ehd ,m9t ,ice ,cream #bjd #fid ,m9t ,pa/e #bce #aih ,m9t ,sauce #hd #fib ,m9ts1 ,aft]-d9n] #bcd #fia ,m9ts1 ,quick #bcd #ece ,mo*a ,fill+ #ahg #fae ,mo*a ,sauce #bab #fff ,mock ,b>-le-,duc ,currants #bbf #fcb ,mock ,*]ry ,pie #bag #e ,mock ,crab ,canapes #ah #def ,mock ,crab ,s&wi*es #afd #eeb ,mock ,indian ,pudd+ #aic #fa ,mock ,turtle ,s\p #cg ,moi/ ,/eam+ def9$ #af #eaf ,molasses ,br[nies #ahb ,muff9s1 ,bak+ ,p[d] #dab ,blueb]ry #aea #dac ,bran #aea #dbb ,butt]milk #aec #dad ,cambridge #aea #dae ,*eese #aea #djg ,corn #adi #djh ,corn & ,rice #adi #daf ,cranb]ry #aeb #dag ,crumb #aeb #dah ,date #aeb #dai ,pla9 #aeb #dbj ,rye #aec #dbc ,sally ,lunn #aec #dba ,s\r ,milk #aec ,muff9s1 ,yea/ #cib ,rais$ #adc #cic ,rais$ ,corn #add #cid ,rais$ ,date #add #cie ,rais$ ,oatmeal #add #dga ,muff9s1 ,/ale1 to ,fre%5 #afh #eeg ,mull$ ,rice #aie #aii ,mu%room ,sauce #hd #fb ,mu%room ,s\p #cg #dei ,mu/>d ,butt] #afe #bjj ,mu/>d ,pickle ,sauce #he #ai ,na/urtium ,se$s1 ,pickl$ #bb #big ,noodle ,balls 7= ,s\p7 #aad #bif ,noodle ,pa/e #aad ,noodles #h ,normal ,weights = ,m5 & ,wom51 ,table ( #bec #dja ,nut ,bread1 ,d>k #adg ,nuts #bda ,almonds1 ,salt$ #ig #bde ,cel]y1 ,nut1 & ,potato ,loaf #ih #bdd ,*e/nuts1 ,bak$ #ih #bdc ,*e/nuts1 to ,%ell #ih #bdf ,loaf #ii #gjj ,m>rons ,glaces #bcg #gja ,nuts & ,fruits ,glace #bcg #bdb ,peanut ,butt] #ih #bih ,oatmeal1 ,scot* #aad #chd ,oatmeal ,bread #adj #eag ,oatmeal ,mac>oons #ahb #cie ,oatmeal ,muff9s1 ,rais$ #add #dd ,oatmeal ,s\p #cj #dhd ,oatmeal ,waffles #agb ,oleom>g>9e #f ,omelets #bag ,bread #ij #bah ,creamy #ij #bai ,fr5* #ij #bbj ,fr5* ,*eese #ia #bba ,ham #ia #bbb ,light #ia #bbc ,salmon #ib #die ,"o-,egg ,cake #agf #ceb ,onion ,salad #aca #fc ,onion ,s\p #ch #cfc ,onion1 ,spani%1 & ,tomato ,salad #acd #bfb ,onions 9 ,potato ,ne/s #ajd #cgc ,orange & ,cress ,salad #acf #dif ,orange ,cake #agf #ecf ,orange ,fill+ #ahg #ebg ,orange ,ic+ #ahe #faf ,orange ,m>malade ,sauce #bab #bja ,orange ,m9t ,sauce #he #fdj ,orange ,pie #bai #dhi ,orange ,sirup #agc #ehe ,orange ,velvet ,cream #bjd #gi ,oy/] ,*[d] #de #ib ,oy/] ,pie1 ,cream$ #di #bhb ,oy/] ,plant1 ,cream$ #aji #id ,oy/] ,%ortcake #ej #fd ,oy/] ,/ew #ch #fe ,oy/] & ,cel]y ,b\illon #ch #ic ,oy/]s & ,mac>oni #di #hi ,oy/]s1 ,broil$ #dh #ia ,oy/]s1 ,cream$ #di #ie ,oy/]s1 ,pann$ #ej #ij ,oy/]s ) ,br[n ,sauce #dh ,pan-,bak+ def9$ #ae ,pan-,broil+ def9$ #ae #ie ,pann$ ,oy/]s #ej #chi ,p>k] ,h\se ,rolls #adb ,pa/ry #fbi ,apple ,pie1 ,slic$ #baf #fdg ,banbury ,t>ts #bba #fcj ,blueb]ry ,pie #baf #fed ,*eese ,/raws #bbc #fee ,*eese ,/raws 7,left-ov] ,pa/e7 #bbc #fef ,*eese ,waf]s #bbc #fca ,*]ry ,pie #bag #fcb ,*]ry ,pie1 ,mock #bag #feg ,c9namon ,he>ts #bbc #fcc ,cranb]ry ,pie #bag #fcd ,cranb]ry ,pie 7,op57 #bag #fce ,cu/>d ,pie #bah #fdh ,gooseb]ry ,patties #bba #fcf ,gooseb]ry ,pie #bah #fcg ,lemon ,pie #bah #fch ,m>lbor\gh ,pie #bah #fci ,m9ce ,pie #bai #fdj ,orange ,pie #bai #fba ,patty ,%ells #bad #fbb ,pie ,%ell #bad #fda ,p9eapple ,pie #bai #fai ,pla9 ,pa/e #bac #fdi ,prune & ,apple ,t>t #bba #fej ,prune ,patties #bbb #fdb ,prune ,pie #bbj #fdc ,pumpk9 ,pie #bbj #fdd ,rais9 ,pie #bbj #fea ,raspb]ry ,pie 7,individual7 #bbb #fde ,rhub>b ,pie #bbj #feb ,rhub>b ,m]+ue ,patties #bbb #fbj ,ri* ,pa/e #bac #fec ,squa% ,patties #bbb #fdf ,squa% ,pie #bba #fbc ,t>t ,%ells #bad #df ,pea ,s\p1 ,cream ( #ca #dg ,peas1 ,puree ( ,split #ca #eed ,pea* ,dumpl+s #aid #bdb ,peanut ,butt] #ih #eah ,peanut ,mac>oons #ahc #deg ,peanut ,s&wi* ,fill+ #afe #baa ,peanut ,/uff+ #hg #cgd ,pe> ,salad #acg #bfd ,peas & ,lettuce #aje #bfc ,peas1 ,gre5 #ajd #ceh ,pepp] & ,cabbage ,salad #acb #ah ,pepp] ,ha% #bb #bfe ,pepp]s1 ,/uff$ ,gre5 #aje #ehf ,philadelphia ,ice ,cream #bje #ad ,piccalilli #bj #ai ,pickl$ ,na/urtium ,se$s #bb #ag ,pickles1 ,cucumb] #ba ,pie4 ,see ,pa/ry #adb ,pie1 ,*ick5 #fe #ig ,pie1 ,fi% & ,potato #ej #agg ,pie1 ,meat & ,tomato #gh #fbg ,pie1 ,m]+ue = #baf #ib ,pie1 ,oy/] #di #fbb ,pie ,%ell #bad #adc ,pigeons1 ,pott$ #ff #cgf ,p9eapple & ,cottage ,*eese ,salad #acg #cge ,p9eapple1 ,*eese1 & ,date ,salad #acg #fda ,p9eapple ,pie #bai #egc ,p9eapple ,pudd+ #bjj #eig ,p9eapple ,%]bet #bjg #dig ,pla9 ,cake #agf #dai ,pla9 ,muff9s #aeb #fai ,pla9 ,pa/e #bac ,plann+ ,meals #a #cja ,pol5ta1 ,fr5* ,fri$ #aae #cjb ,pol5ta1 ,spani% #aaf #bii ,pol5ta ) ,*eese #aae #cjj ,pol5ta ) ,dates #aae #dcf ,popov]s #aeg #dcg ,popov]s1 ,entire ,:eat #aeh #dch ,popov]s1 ,graham #aeh #did ,pork ,cake #age #adg ,pork ,*ops #fh #adf ,pork1 ,roa/ #fg #cba ,potato & ,bean ,croquettes #abb #hj ,potato ,*[d] #de #bfi ,potato ,cr\tons #ajf #cei ,potato ,salad #acb #de ,potato ,s\p #cj #bhj ,potato1 ,sweet1 ,cu/>d #aji #bfg ,potatoes1 ,bak$ #ajf #bff ,potatoes1 ,boil$ #aje #bfh ,potatoes1 ,cream$ #ajf #bgj ,potatoes1 ,fr5* ,fri$ #ajf #bga ,potatoes1 ,ha%$ ,br[n #ajf #bgb ,potatoes1 ,lyonnaise #ajg #bgc ,potatoes1 ,pan-,roa/$ #ajg #bgd ,potatoes1 ,scallop$1 ) ,*eese #ajg #bge ,potatoes1 ,scallop$1 ) ,pepp]s & ,*eese #ajg #bgf ,potatoes1 ,/uff$1 ) ,*eese & ,bacon #ajh #bgg ,potatoes1 ,/uff$ ) ,nuts & ,bacon #ajh #bgh ,potatoes1 ,sweet1 ,fr5* ,fri$ #ajh #bgi ,potatoes1 ,sweet1 glaz$ #aji #bha ,potatoes1 ,sweet1 /uff$ #aji ,pot-,roa/+ def9$ #ae #aei ,pott$ ,head #ga #fgj ,pres]v$ ,cranb]ries #bbg ,prote91 ,*ief ,uses #a ,prote91 ,*ief ,s\rces #a ,prote91 ,daily ,requirem5t #a #dde ,prune & ,apple ,%ortcake #afa #fdi ,prune & ,apple ,t>t #bba #ege ,prune & ,:eat ,mold #bja #ecg ,prune ,fill+ #ahh #ehg ,prune ,ice ,cream #bje #fej ,prune ,patties #bbb #fdb ,prune ,pie #bbj #egd ,prune ,:ip #bjj ,publications on ,food1 ,li/ ( #bed #edb ,pudd+1 ,blackb]ry #aij #edc ,pudd+1 ,blueb]ry #aij #edd ,pudd+1 ,br[n ,betty #aij #edg ,pudd+1 ,c>amel ,toa/ #aia #edh ,pudd+1 ,*ocolate1 ,/eam$ #aib #edi ,pudd+1 ,cottage #aib #ede ,pudd+1 ,cranb]ry1 ,bak$ #aia #eej ,pudd+1 ,fig1 ,/eam$ #aib #eea ,pudd+1 ,fruit1 ,/eam$ #aic #edf ,pudd+1 ,indian1 ,bak$ #aia #eec ,pudd+1 ,indian ,tapioca #aid #eeb ,pudd+1 ,mock ,indian #aic #egc ,pudd+1 ,p9eapple #bjj #eef ,pudd+1 ,rice1 ,bak$ #aid #dci ,puffs1 ,breakfa/ #aeh #fdc ,pumpk9 ,pie #bbj #bd ,pun*1 ,g+] ,ale #bd #bc ,pun*1 ,g+] #bd #ce ,puree ( ,black ,beans #bg #cg ,puree ( ,r$ ,kidney ,beans #bh #dg ,puree ( ,split ,peas #ca #ebh ,quick ,ic+ #ahe #fgg ,qu9ce ,honey #bbi #ade ,rabbit1 ,cass]ole (1 & ,okra #fg #add ,rabbit1 ,c\ntry ,club #ff #dha ,rais$ ,buck:eat ,cakes #aga #cic ,rais$ ,corn ,muff9s #add #cib ,rais$ ,muff9s #adc #djb ,rais9 ,bread #adg #deh ,rais9 ,bread & ,*eese ,s&wi*es #afe #eai ,rais9 ,drop ,cookies #ahc #fdd ,rais9 ,pie #bbj #bci ,r>ebit1 ,tomato #ig #bdj ,r>ebit1 ,wel% #ig #fea ,raspb]ry ,pie1 ,individual #bbb #ffg ,r$ ,currant ,cons]ve #bbf #h ,reli%1 ,cel]y #ai ,reli%es1 ,see ,appetiz]s & ,reli%es #fhj ,rhub>b & ,fig ,m>malade #bcj #fgi ,rhub>b & ,orange ,m>malade #bbi #feb ,rhub>b ,m]+ue ,patties #bbb #fde ,rhub>b ,pie #bbj ,rice #h #cje ,rice & ,coconut ,loaf #aag #cbi ,rice & ,currant ,fritt]s #abd #cjc ,rice & ,ham1 ,bak$ #aaf #cbc ,rice & ,rais9 ,croquettes #abb #dh ,rice & ,tomato ,s\p #ca #bcg ,rice ,bak$1 ) ,*eese #if #cjd ,rice ,boil$ #aaf #cbb ,rice ,croquettes #abb #dhj ,rice ,griddle ,cakes #aga #egg ,rice ,mold #bjb #eeg ,rice1 ,mull$ #aie #dhe ,rice ,waffles #agb #fbj ,ri* ,pa/e #bac #i ,r+s1 ,*eese & ,apple #ai #cjf ,risotto #aag ,roa/+ def9$ #af #bjd ,roa/ ,goose1 ,sauce = #he #bjd ,roa/ ,pork1 ,sauce = #he ,rolls1 ,bak+ ,p[d] #dbf ,bacon ,s&wi* #aed #dbe ,corn ,meal #aed #dbg ,date #aed #dcc ,jam #aef ,rolls1 ,yea/ #chi ,p>k] ,h\se #adb #cij ,%amrock #adc #dga ,/ale1 to ,fre%5 #afh #cia ,sw$i% ,c(fee #adc ,r\lettes #ech ,apple #ahi #ddg ,*eese #afb #ddg ,devill$ ,ham #afb #ddg ,fruit #afb #ddg ,m>malade #afb #ddg ,peanut ,butt] #afb #cif ,rais$ #ade #ddg ,rais9 & ,nut #afb #cda ,russian ,dress+ #abh #che ,rye ,bread #ada #dbj ,rye ,muff9s #aec ,salads #h #cff ,apple & ,m9t #ace #cea ,bak$ ,bean #acj #cfg ,banana & ,apple #ace #cfh ,banana & ,peanut #ace #cfi ,bellevue #ace #ceb ,b]muda ,onion #aca #cec ,cabbage & ,beet #aca #ced ,cabbage & ,cranb]ry #aca #cee ,cel]y ,root #aca #cde ,*ick5 #abi #cdf ,coronado #abi #cgj ,cream ,*eese #acf #cga ,cream ,*eese1 ,froz5 #acf #cef ,dut* ,potato #acb #ceg ,leek #acb #cdg ,meat & ,potato #abi #cgc ,orange & ,cress #acf #cgd ,pe> #acg #ceh ,pepp] & ,cabbage #acb #cge ,p9eapple1 ,*eese1 & ,date #acg #cgf ,p9eapple & ,cottage ,*eese #acg #cei ,potato #acb #cdh ,salmon #acj #cfa ,samoset #acc #cdi ,%rimp #acj #cfb ,spani% #acc #cfc ,spani% ,onion & ,tomato #acd #cfj ,sweet ,potato #acc #cfd ,tomato ,jelly #acd #cej ,tuna #acj #cfe ,vegetable #acd #cgb ,waldorf1 ,jelli$ #acf ,salad ,dress+s #h #ccd ,cook$ #abf #cce ,cook$1 ,evaporat$ ,milk #abf #ccf ,currant ,jelly #abg #ccg ,devill$ ,ham #abg #cch ,fr5* #abg #cci ,mayonnaise #abg #cdj ,potato ,mayonnaise #abh #cdc ,quick ,mayonnaise #abh #cda ,russian #abh #cdb ,s\r ,cream #abh #cdd ,uncook$1 ,cond5s$ ,milk #abi #dbc ,sally ,lunn #aec #ajb ,salmon & ,peas ,s\ffle #eb #cbd ,salmon & ,potato ,croquettes #abb #ff ,salmon ,bisque #ci #ha ,salmon ,*[d] #de #ii ,salmon ,creole #ea #ajj ,salmon ,dut* #ea #ccj ,salmon ,fritt]s #abd #aja ,salmon ,loaf #eb #bbc ,salmon ,omelet #ib #cdh ,salmon ,salad #acj #aab ,salmon1 ,smok$ ,broil$ #ed #bhb ,salsify1 ,cream$ #aji #ajh ,salt ,codfi% ,bak$ ) ,crack]s #ed #aaj ,salt ,fi%1 ,broil$ #ed #hb ,salt ,fi% ,*[d] #df #aag ,salt ,fi% ,s\ffle #ef #cfa ,samoset ,salad #acc #cjg ,samp1 ,/eam$ #aag ,s&wi*es #ddh ,bak$ ,bean & ,lettuce #afc #ddi ,cel]y & ,egg #afc #dej ,*eese & ,nut #afc #dea ,*eese ,club #afc #deb ,*ick5 #afd #dec ,giblet #afd #ded ,ham & ,*eese #afd #dee ,m>%mall[ #afd #def ,mock ,crab #afd #deh ,rais9 ,bread & ,*eese #afe #deg ,s&wi* ,fill+1 ,peanut #afe #a ,sauce1 ,cocktail #ag ,sauces = ,dess]ts #fja ,c>amel #bji #fjb ,*ocolate #bji #fjc ,*ocolate ,m>%mall[ #bji #fjd ,c9namon #baj #fje ,c(fee #baj #fjf ,cranb]ry #baj #fjh ,currant ,jelly #baj #fjg ,cu/>d #baj #fji ,date #baa #faj ,fruit #baa #faa ,g+] #baa #fab ,h>d #baa #fac ,lemon #baa #fad ,m>%mall[ #bab #fae ,mo*a #bab #faf ,orange ,m>malade #bab #fag ,s(t #bab #fah ,/rawb]ry #bab ,sauces = ,fi% & ,meat #ahj ,an*ovy #hj #aha ,banana #hj #ahb ,be*amel #hj #ahc ,black ,butt] #ha #ahd ,bread #ha #ahe ,br[n #ha #ahf ,cap] #ha #ahg ,cel]y #hb #ahh ,*eese #hb #ahi ,*eese ) ,*ives #hb #aij ,cid] #hb #aia ,creole #hc #aib ,croquette #hc #aic ,cucumb] #hc #aid ,drawn ,butt] #hc #aie ,egg #hd #aif ,holl&aise #hd #aig ,hors]adi% #hd #aih ,m9t #hd #aii ,mu%room #hd #bjj ,mu/>d ,pickle #he #bja ,orange ,m9t #he #bjd = ,roa/ ,goose #he #bjd = ,roa/ ,pork #he #bje ,%>p #hf #bjf ,s\bise #hf #ae ,table #bj #bjb ,t>t>e #he #bjc ,tomato #he #bjg ,:ite #hf #ac ,w9t] ,*ili #bj #adh ,sausage ,cakes #fh #adi ,sausage ,cakes ,bak$ ) ,apple #fh #aej ,sausages ) ,oy/]s & ,eggs #fh ,saute+ def9$ #af #bbd ,scallop$ ,eggs ) ,*eese #ib #bch ,scallop$ ,toa/ & ,*eese #ig #ajc ,scallops1 ,fri$ #eb #dcd ,scones1 ,potato #aeg #dce ,scones1 ,scot* #aeg #bih ,scot* ,oatmeal #aad #gd ,scot* ,bro? #da #bbe ,scrambl$ ,eggs ) ,sausages #ic #bbf ,scrambl$ ,eggs ) ,tomato #ic #cjh ,scrapple1 ,corn ,meal & ,beef #aag #cji ,scrapple1 ,:eat1 & ,sausage #aah #egh ,sea ,moss ,blancmange #bjb #bbg ,%irr$ ,eggs #ic #bbh ,%irr$ ,eggs ) ,ham #ic #bcj ,%irr$ ,eggs ) ,potato & ,ham #id ,%ortcakes #dda ,%ortcake #afj #ddb ,apple & ,cranb]ry #afj #ddc ,banana #afa #ddd ,date & ,apple #afa #agi ,meat #gi #id ,oy/] #ej #dde ,prune & ,apple #afa #ddf ,/rawb]ry #afa ,%ort5+ #e #chf ,%r$d$ ,:eat ,bread #ada #cdi ,%rimp ,salad #acj #ajd ,%rimps & ,rice1 ,l\isiana #ec ,simm]+ def9$ #af ,sirups #dhf ,br[n ,sug> #agb #dhg ,cid] #agc #dhh ,lemon #agc #dhi ,orange #agc #fbi ,slic$ ,apple ,pie #baf #efh ,s(t ,cu/>d #aii #fag ,s(t ,sauce #bab #eih ,som]set ,%]bet #bjh #bjf ,s\bise ,sauce #hf #agh ,s\ffle1 ,meat #gh #ajb ,s\ffle1 ,salmon & ,peas #eb #bbi ,s\ffle$ ,egg ) ,ham ,toa/ #id ,s\ps )\t ,meat #cd ,asp>agus #bg #cf ,bak$ ,bean #bh #ce ,black ,bean #bg #ci ,caulifl[] #bh #db ,*eese #bi #dj ,cream ( ,cel]y #bi #da ,cream ( ,corn #bi #df ,cream ( ,pea #ca #ch ,dri$ ,lima ,bean #bh #dc ,fruit #cj #dd ,oatmeal #cj #de ,potato #cj #dg ,puree ( ,split ,peas #ca #cg ,r$ ,kidney ,bean #bh #dh ,rice & ,tomato #ca #ej ,tomato ,b\illon #cb #di ,tomato ,bisque #cb #ea ,tomato & ,oatmeal #cc #eb ,tomato & ,peanut #cc #ed ,vegetable #cd #ec ,w9dsor #cc ,s\ps & ,/ews ) ,meat or ,fi% #gj ,beef ,/ew #dj #ef ,*ick5 & ,okra #ce #eg ,clam ,bisque #cf #eh ,clam ,b\illon #cf #ei ,cle> #cf #ee ,cream ( ,*ick5 #ce #ga ,iri% ,/ew ) ,dumpl+s #dj #fj ,juli5ne #cg #gc ,lamb ,bro? ) ,spaghetti #da #fa ,mock ,turtle #cg #fb ,mu%room #cg #fc ,onion #ch #fe ,oy/] & ,cel]y ,b\illon #ch #fd ,oy/] ,/ew #ch #ff ,salmon ,bisque #ci #gd ,scot* ,bro? #da #fg ,s\p ,/ock #ci #fh ,tomato ,tapioca #ci #fi ,tuna #dj #cdb ,s\r ,cream ,dress+ #abh #ejg ,s\r ,milk ,g+]bread #ahj #dgg ,s\r ,milk ,griddle ,cakes #agj #dba ,s\r ,milk ,muff9s #aec #bed ,s\!rn ,corn ,pudd+ #ajb #caj ,spaghetti & ,ham1 ,bak$ #aah #caa ,spaghetti1 ,creole #aah #cab ,spaghetti1 ,italian #aai #aj ,spani% ,*eese #ai #cjb ,spani% ,pol5ta #aaf #cfb ,spani% ,salad #acc #dih ,spice ,cake #agg #ffi ,spic$ ,cranb]ries #bbg #ega ,spic$ ,fruit ,jelly #bjj #fgf ,spic$ ,prunes #bbi #fig ,spic$ ,rais9s #bcf #bhc ,sp9a* #aaj #ejj ,sponge ,cake #aag #eja ,sponge ,cake1 ,velvet #agh #bhd ,squa%1 ,bak$ ,w9t] #aaj #fec ,squa% ,patties #bbb #fdf ,squa% ,pie #bba #dga ,/ale ,bread1 to ,fre%5 #afh #abe ,/eak1 to ,broil #ei ,/eam+ def9$ #af #edh ,/eam$ ,*ocolate ,pudd+ #aib #eej ,/eam$ ,fig ,pudd+ #aib #eea ,/eam$ ,fruit ,pudd+ #aic ,/ew+ def9$ #af ,/ock ,pot #d #ehh ,/rawb]ry ,ice ,cream #bje #fah ,/rawb]ry ,sauce #bab #eii ,/rawb]ry ,%]bet #bjh #ddf ,/rawb]ry ,%ortcake #afa #fih ,/uff$ ,dates #bcf #fii ,/uff$ ,prunes #bcf ,/uff+s #bjh ,bread #hf #bji ,cru/ #hg #baj ,fi% #hg #baa ,peanut #hg #bhe ,succota% #aaj #dfi ,sunday ,toa/ #afg #cfj ,sweet ,potato ,salad #acc #ae ,table ,sauce #bj #bjb ,t>t>e ,sauce #he #fdg ,t>ts1 ,banbury #bba #fbg ,t>ts1 ,m]+ue = #baf #fbc ,t>t ,%ells #bad #bg ,tea #be #bh ,tea1 ,ic$ #be ,temp]atures = ,cook+1 ,table ( #bdc #ih ,timbales1 ,fi% #ea ,toa/s #dfj ,brewis #afe #dfa ,br[n ,bread #afe #dfb ,cel]y #aff #dfe ,*eese #afg #dff ,c9namon #afg #dfc ,cream #aff #dfd ,cream1 ,sauce = #aff #dge ,crisp ,/icks #afi #dgc ,cr\/ades #afh #dgd ,cr\tons #afi #dfg ,fr5* #afg #dfh ,gold5rod ,ham #afg #dfi ,sunday #afg #dgj ,tomato ,cream1 ) ,egg #afh #ea ,tomato & ,oatmeal ,s\p #cc #eb ,tomato & ,peanut ,s\p #cc #di ,tomato ,bisque #cb #ej ,tomato ,b\illon #cb #dgj ,tomato ,cream ,toa/ ) ,egg #afh #bhg ,tomato ,cu/>d #aaa #cfd ,tomato ,jelly ,salad #acd #af ,tomato ,ket*up #ba #dh ,tomato1 ,rice &1 ,s\p #ca #bjc ,tomato ,sauce #he #fh ,tomato ,tapioca ,s\p #ci #bhf ,tomatoes1 ,bak$ #aaa #bhh ,tomatoes1 ,fri$ ,gre5 #aaa #bhi ,tomatoes1 ,/ew$ #aaa #bij ,tomatoes1 ,/uff$ #aab #afg ,tripe ,fri$ 9 ,batt] #gd #afh ,tripe ,fri$ 9 ,crumbs #gd #aff ,tripe1 ,spani% #gd #g ,tuna ,canapes #ah #cej ,tuna ,salad #acj #fi ,tuna ,s\p #dj #fie ,turki% ,delight #bce #bia ,turnips1 ,cream$ #aab ,ut5sils1 ,kit*5 #ab #ehi ,vanilla ,ice ,cream #bje #aeg ,veal ,loaf 7,bak$7 #gj #aeh ,veal ,loaf 7,boil$7 #ga #aee ,veal1 ,roa/ ,brea/1 ,/uff$ #gj #aef ,veal ) ,vegetables #gj #hc ,vegetable ,*[d] #df #cfe ,vegetable ,salad #acd #ed ,vegetable ,s\p #cd ,vegetables #bdg ,bak$ ,beans #ajj #bej ,bak$ ,cabbage #aja #bdh ,beans1 ,?ick ,puree ( ,black #ajj #beb ,brais$ ,cel]y #ajb #bea ,cabbage ,cook$ 9 ,milk #aja #bef ,c>rots ,saute$ #ajc #beg ,c>rots ,v9aigrette #ajc #bed ,corn ,pudd+ #ajb #bec ,cream$ ,cel]y1 ,root #ajb #bee ,cucumb]s ,saute$ #ajc #beh ,egg ,plant1 ,bak$ #ajc #bei ,egg ,plant1 ,fri$ #ajc #bfj ,egg ,plant ,juli5ne #ajd #bib ,ha% #aab #bfa ,leeks1 ,cream$ #ajd #bdi ,lima ,bean ,loaf #aja #bfb ,onions 9 ,potato ,ne/s #ajd #bhb ,oy/] ,plant1 ,cream$ #aji #bfc ,peas1 ,gre5 #ajd #bfd ,peas & ,lettuce #aje #bfe ,pepp]s1 ,/uff$ ,gre5 #aje #bfg ,potatoes1 ,bak$ #ajf #bff ,potatoes1 ,boil$ #aje #bfh ,potatoes1 ,cream$ #ajf #bgj ,potatoes1 ,fr5* ,fri$ #ajf #bga ,potatoes1 ,ha%$ ,br[n #ajf #bgb ,potatoes1 ,lyonnaise #ajg #bgc ,potatoes1 ,pan-,roa/$ #ajg #bgd ,potatoes1 ,scallop$1 ) ,*eese #ajg #bgf ,potatoes1 ,scallop$1 ) ,pepp]s & ,*eese #ajg #bgf ,potatoes1 ,/uff$1 ) ,*eese & ,bacon #ajh #bgg ,potatoes1 ,/uff$1 ) ,nuts & ,*eese #ajh #bgi ,potatoes1 ,sweet1 glaz$ #aji #bgh ,potatoes1 ,sweet1 ,fr5* ,fri$ #ajh #bha ,potatoes1 ,sweet1 ,/uff$ #aji #bfi ,potato ,cr\tons #ajf #bhj ,potato1 ,sweet1 ,cu/>d #aji #bhb ,salsify1 ,cream$ #aji #bhc ,sp9a* #aaj #bhd ,squa%1 ,bak$ ,w9t] #aaj #bhe ,succota% #aaj #bhg ,tomato ,cu/>d #aaa #bhf ,tomatoes1 ,bak$ #aaa #bhh ,tomatoes1 ,fri$ ,gre5 #aaa #bhi ,tomatoes1 ,/ew$ #aaa #bij ,tomatoes1 ,/uff$ #aab #bia ,turnips1 ,cream$ #aab ,vegetables1 ,cann$ #h ,vegetables1 ,dri$ #h ,vegetables1 ,fre% #h ,vegetables1 ,left-ov] #h #dhb ,waffles #agb #dhc ,waffles1 ,corn ,meal #agb #dhd ,waffles1 ,oatmeal #agb #dhe ,waffles1 ,rice #agb #cgb ,waldorf ,salad1 ,jelli$ #acf #ebj ,walnut ,waf]s #ahc #fjj ,wat]melon1 ,froz5 #bjh #fhc ,wat]melon ,r9d1 ,sweet ,pickl$ #bca ,weights & ,measures1 ,table ( #bci #bdj ,wel% ,r>ebit #ig #cji ,:eat & ,sausage ,scrapple #aah #cgg ,:ite ,bread #ach #dii ,:ite ,cake #agg #bjg ,:ite ,sauce #hf #ec ,w9sor ,s\p #cc #ac ,w9t] ,*ili ,sauce #bj